{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,9,14]],"date-time":"2026-09-14T14:34:50Z","timestamp":1789396490966,"version":"build-2803163510"},"reference-count":37,"publisher":"American Medical Association (AMA)","issue":"6","content-domain":{"domain":[],"crossmark-restriction":false},"short-container-title":["JAMA"],"published-print":{"date-parts":[[2023,8,8]]},"abstract":"<jats:sec id=\"ab-joi230082-4\">\n                    <jats:title>Importance<\/jats:title>\n                    <jats:p>Approximately 65% of adults in the US consume sugar-sweetened beverages daily.<\/jats:p>\n                  <\/jats:sec>\n                  <jats:sec id=\"ab-joi230082-5\">\n                    <jats:title>Objective<\/jats:title>\n                    <jats:p>To study the associations between intake of sugar-sweetened beverages, artificially sweetened beverages, and incidence of liver cancer and chronic liver disease mortality.<\/jats:p>\n                  <\/jats:sec>\n                  <jats:sec id=\"ab-joi230082-6\">\n                    <jats:title>Design, Setting, and Participants<\/jats:title>\n                    <jats:p>A prospective cohort with 98\u202f786 postmenopausal women aged 50 to 79 years enrolled in the Women\u2019s Health Initiative from 1993 to 1998 at 40 clinical centers in the US and were followed up to March 1, 2020.<\/jats:p>\n                  <\/jats:sec>\n                  <jats:sec id=\"ab-joi230082-7\">\n                    <jats:title>Exposures<\/jats:title>\n                    <jats:p>Sugar-sweetened beverage intake was assessed based on a food frequency questionnaire administered at baseline and defined as the sum of regular soft drinks and fruit drinks (not including fruit juice); artificially sweetened beverage intake was measured at 3-year follow-up.<\/jats:p>\n                  <\/jats:sec>\n                  <jats:sec id=\"ab-joi230082-8\">\n                    <jats:title>Main Outcomes and Measures<\/jats:title>\n                    <jats:p>The primary outcomes were (1) liver cancer incidence, and (2) mortality due to chronic liver disease, defined as death from nonalcoholic fatty liver disease, liver fibrosis, cirrhosis, alcoholic liver diseases, and chronic hepatitis. Cox proportional hazards regression models were used to estimate multivariable hazard ratios (HRs) and 95% CIs for liver cancer incidence and for chronic liver disease mortality, adjusting for potential confounders including demographics and lifestyle factors.<\/jats:p>\n                  <\/jats:sec>\n                  <jats:sec id=\"ab-joi230082-9\">\n                    <jats:title>Results<\/jats:title>\n                    <jats:p>\n                      During a median follow-up of 20.9 years, 207 women developed liver cancer and 148 died from chronic liver disease. At baseline, 6.8% of women consumed 1 or more sugar-sweetened beverage servings per day, and 13.1% consumed 1 or more artificially sweetened beverage servings per day at 3-year follow-up. Compared with intake of 3 or fewer servings of sugar-sweetened beverages per month, those who consumed 1 or more servings per day had a significantly higher risk of liver cancer (18.0 vs 10.3 per 100\u202f000 person-years [\n                      <jats:italic>P<\/jats:italic>\n                      value for trend\u2009=\u2009.02]; adjusted HR, 1.85 [95% CI, 1.16-2.96];\n                      <jats:italic>P<\/jats:italic>\n                      \u2009=\u2009.01) and chronic liver disease mortality (17.7 vs 7.1 per 100\u202f000 person-years [\n                      <jats:italic>P<\/jats:italic>\n                      value for trend\u2009&amp;amp;lt;.001]; adjusted HR, 1.68 [95% CI, 1.03-2.75];\n                      <jats:italic>P<\/jats:italic>\n                      \u2009=\u2009.04). Compared with intake of 3 or fewer artificially sweetened beverages per month, individuals who consumed 1 or more artificially sweetened beverages per day did not have significantly increased incidence of liver cancer (11.8 vs 10.2 per 100\u202f000 person-years [\n                      <jats:italic>P<\/jats:italic>\n                      value for trend\u2009=\u2009.70]; adjusted HR, 1.17 [95% CI, 0.70-1.94];\n                      <jats:italic>P<\/jats:italic>\n                      \u2009=\u2009.55) or chronic liver disease mortality (7.1 vs 5.3 per 100\u202f000 person-years [\n                      <jats:italic>P<\/jats:italic>\n                      value for trend\u2009=\u2009.32]; adjusted HR, 0.95 [95% CI, 0.49-1.84];\n                      <jats:italic>P<\/jats:italic>\n                      \u2009=\u2009.88).\n                    <\/jats:p>\n                  <\/jats:sec>\n                  <jats:sec id=\"ab-joi230082-10\">\n                    <jats:title>Conclusions and Relevance<\/jats:title>\n                    <jats:p>In postmenopausal women, compared with consuming 3 or fewer servings of sugar-sweetened beverages per month, those who consumed 1 or more sugar-sweetened beverages per day had a higher incidence of liver cancer and death from chronic liver disease. Future studies should confirm these findings and identify the biological pathways of these associations.<\/jats:p>\n                  <\/jats:sec>","DOI":"10.1001\/jama.2023.12618","type":"journal-article","created":{"date-parts":[[2023,8,8]],"date-time":"2023-08-08T11:19:33Z","timestamp":1691493573000},"page":"537","source":"Crossref","is-referenced-by-count":89,"title":["Sugar-Sweetened and Artificially Sweetened Beverages and Risk of Liver Cancer and Chronic Liver Disease Mortality"],"prefix":"10.1001","volume":"330","author":[{"given":"Longgang","family":"Zhao","sequence":"first","affiliation":[{"name":"Department of Epidemiology and Biostatistics, Arnold School of Public Health, University of South Carolina, Columbia"},{"name":"Channing Division of Network Medicine, Department of Medicine, Brigham and Women\u2019s Hospital and Harvard Medical School, Boston, Massachusetts"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Xinyuan","family":"Zhang","sequence":"additional","affiliation":[{"name":"Channing Division of Network Medicine, Department of Medicine, Brigham and Women\u2019s Hospital and Harvard Medical School, Boston, Massachusetts"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Mace","family":"Coday","sequence":"additional","affiliation":[{"name":"Department of Preventive Medicine, University of Tennessee Health Science Center, Memphis"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"David O.","family":"Garcia","sequence":"additional","affiliation":[{"name":"Department of Health Promotion Sciences, Mel and Enid Zuckerman College of Public Health, University of Arizona, Tucson"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Xinyi","family":"Li","sequence":"additional","affiliation":[{"name":"Department of Epidemiology, Harvard T.H. Chan School of Public Health, Boston, Massachusetts"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Yasmin","family":"Mossavar-Rahmani","sequence":"additional","affiliation":[{"name":"Department of Epidemiology and Population Health, Albert Einstein College of Medicine, Bronx, New York"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Michelle J.","family":"Naughton","sequence":"additional","affiliation":[{"name":"Division of Cancer Prevention and Control, College of Medicine, The Ohio State University, Columbus"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Melissa","family":"Lopez-Pentecost","sequence":"additional","affiliation":[{"name":"Clinical Translational Sciences, College of Medicine, University of Arizona, Tucson"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Nazmus","family":"Saquib","sequence":"additional","affiliation":[{"name":"College of Medicine, Sulaiman Alrajhi University, Bukariyah, Qassim, Saudi Arabia"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Aladdin H.","family":"Shadyab","sequence":"additional","affiliation":[{"name":"Herbert Wertheim School of Public Health and Human Longevity Science, University of California, San Diego, La Jolla"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Michael S.","family":"Simon","sequence":"additional","affiliation":[{"name":"Population Studies and Prevention Program, Karmanos Cancer Institute at Wayne State University, Detroit, Michigan"},{"name":"Department of Oncology, Karmanos Cancer Institute, Wayne State University, Detroit, Michigan"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Linda G.","family":"Snetselaar","sequence":"additional","affiliation":[{"name":"Department of Epidemiology, College of Public Health, University of Iowa, Iowa City"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Fred K.","family":"Tabung","sequence":"additional","affiliation":[{"name":"Department of Internal Medicine, College of Medicine and Comprehensive Cancer Center-James Cancer Hospital, Solove Research Institute, The Ohio State University, Columbus"},{"name":"Division of Epidemiology, College of Public Health, The Ohio State University, Columbus"},{"name":"Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, Massachusetts"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Deirdre K.","family":"Tobias","sequence":"additional","affiliation":[{"name":"Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, Massachusetts"},{"name":"Division of Preventive Medicine, Department of Medicine, Brigham and Women\u2019s Hospital and Harvard Medical School, Boston, Massachusetts"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Trang","family":"VoPham","sequence":"additional","affiliation":[{"name":"Epidemiology Program, Public Health Sciences Division, Fred Hutchinson Cancer Center, Seattle, Washington"},{"name":"Department of Epidemiology, University of Washington, Seattle"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Katherine A.","family":"McGlynn","sequence":"additional","affiliation":[{"name":"Division of Cancer Epidemiology and Genetics, National Cancer Institute, Rockville, Maryland"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Howard D.","family":"Sesso","sequence":"additional","affiliation":[{"name":"Department of Epidemiology, Harvard T.H. Chan School of Public Health, Boston, Massachusetts"},{"name":"Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, Massachusetts"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Edward","family":"Giovannucci","sequence":"additional","affiliation":[{"name":"Department of Epidemiology, Harvard T.H. Chan School of Public Health, Boston, Massachusetts"},{"name":"Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, Massachusetts"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"JoAnn E.","family":"Manson","sequence":"additional","affiliation":[{"name":"Department of Epidemiology, Harvard T.H. Chan School of Public Health, Boston, Massachusetts"},{"name":"Division of Preventive Medicine, Department of Medicine, Brigham and Women\u2019s Hospital and Harvard Medical School, Boston, Massachusetts"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Frank B.","family":"Hu","sequence":"additional","affiliation":[{"name":"Department of Epidemiology, Harvard T.H. Chan School of Public Health, Boston, Massachusetts"},{"name":"Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, Massachusetts"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Lesley F.","family":"Tinker","sequence":"additional","affiliation":[{"name":"Division of Public Health Sciences, Fred Hutchinson Cancer Research Center, Seattle, Washington"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Xuehong","family":"Zhang","sequence":"additional","affiliation":[{"name":"Channing Division of Network Medicine, Department of Medicine, Brigham and Women\u2019s Hospital and Harvard Medical School, Boston, Massachusetts"},{"name":"Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, Massachusetts"}],"role":[{"vocabulary":"crossref","role":"author"}]}],"member":"10","reference":[{"issue":"1","key":"joi230082r1","doi-asserted-by":"publisher","first-page":"151","DOI":"10.1016\/j.jhep.2018.09.014","article-title":"Burden of liver diseases in the world.","volume":"70","author":"Asrani","year":"2019","journal-title":"J Hepatol"},{"issue":"1","key":"joi230082r2","doi-asserted-by":"publisher","first-page":"17","DOI":"10.3322\/caac.v73.1","article-title":"Cancer statistics, 2023.","volume":"73","author":"Siegel","year":"2023","journal-title":"CA Cancer J Clin"},{"issue":"11","key":"joi230082r3","doi-asserted-by":"publisher","first-page":"1757","DOI":"10.1002\/cncr.29971","article-title":"Population attributable fractions of risk factors for hepatocellular carcinoma in the United States.","volume":"122","author":"Makarova-Rusher","year":"2016","journal-title":"Cancer"},{"issue":"9","key":"joi230082r4","doi-asserted-by":"publisher","first-page":"2405","DOI":"10.1017\/S1368980021001580","article-title":"Trends and patterns in sugar-sweetened beverage consumption among children and adults by race and\/or ethnicity, 2003-2018.","volume":"24","author":"Dai","year":"2021","journal-title":"Public Health Nutr"},{"issue":"10","key":"joi230082r5","doi-asserted-by":"publisher","first-page":"3077","DOI":"10.7150\/jca.51322","article-title":"Consumption of sugar-sweetened beverages and fruit juice and human cancer: a systematic review and dose-response meta-analysis of observational studies.","volume":"12","author":"Li","year":"2021","journal-title":"J Cancer"},{"issue":"1","key":"joi230082r6","doi-asserted-by":"publisher","first-page":"7","DOI":"10.1007\/s00394-014-0818-5","article-title":"Consumption of soft drinks and juices and risk of liver and biliary tract cancers in a European cohort.","volume":"55","author":"Stepien","year":"2016","journal-title":"Eur J Nutr"},{"key":"joi230082r7","doi-asserted-by":"publisher","DOI":"10.1016\/j.canep.2022.102201","article-title":"Sweetened beverage consumption and risk of liver cancer by diabetes status: a pooled analysis.","volume":"79","author":"Jones","year":"2022","journal-title":"Cancer Epidemiol"},{"issue":"11","key":"joi230082r8","doi-asserted-by":"publisher","first-page":"2524","DOI":"10.1016\/j.cgh.2021.11.001","article-title":"Sugar-sweetened beverage, diet soda, and nonalcoholic fatty liver disease over 6 years: the Framingham Heart Study.","volume":"20","author":"Park","year":"2022","journal-title":"Clin Gastroenterol Hepatol"},{"key":"joi230082r9","doi-asserted-by":"publisher","first-page":"k4718","DOI":"10.1136\/bmj.k4718","article-title":"Association between intake of non-sugar sweeteners and health outcomes: systematic review and meta-analyses of randomised and non-randomised controlled trials and observational studies.","volume":"364","author":"Toews","year":"2019","journal-title":"BMJ"},{"key":"joi230082r10","first-page":"620","article-title":"Artificial sweeteners are related to non-alcoholic fatty liver disease: microbiota dysbiosis as a novel potential mechanism.","volume":"19","author":"Emamat","year":"2020","journal-title":"EXCLI J"},{"issue":"1","key":"joi230082r11","doi-asserted-by":"publisher","first-page":"61","DOI":"10.1016\/S0197-2456(97)00078-0","article-title":"Design of the Women\u2019s Health Initiative clinical trial and observational study.","volume":"19","author":"The Women\u2019s Health Initiative Study Group","year":"1998","journal-title":"Control Clin Trials"},{"issue":"3","key":"joi230082r13","doi-asserted-by":"publisher","first-page":"178","DOI":"10.1016\/S1047-2797(98)00055-6","article-title":"Measurement characteristics of the Women\u2019s Health Initiative food frequency questionnaire.","volume":"9","author":"Patterson","year":"1999","journal-title":"Ann Epidemiol"},{"issue":"9","key":"joi230082r14","doi-asserted-by":"publisher","first-page":"S122","DOI":"10.1016\/S1047-2797(03)00048-6","article-title":"Outcomes ascertainment and adjudication methods in the Women\u2019s Health Initiative.","volume":"13","author":"Curb","year":"2003","journal-title":"Ann Epidemiol"},{"issue":"2","key":"joi230082r15","doi-asserted-by":"publisher","first-page":"375","DOI":"10.1053\/j.gastro.2013.04.005","article-title":"Underestimation of liver-related mortality in the United States.","volume":"145","author":"Asrani","year":"2013","journal-title":"Gastroenterology"},{"issue":"6","key":"joi230082r17","doi-asserted-by":"publisher","first-page":"879","DOI":"10.1001\/jamaoncol.2018.7159","article-title":"Association of intake of whole grains and dietary fiber with risk of hepatocellular carcinoma in US adults.","volume":"5","author":"Yang","year":"2019","journal-title":"JAMA Oncol"},{"issue":"4","key":"joi230082r18","doi-asserted-by":"publisher","first-page":"789","DOI":"10.1158\/1055-9965.EPI-20-1329","article-title":"Association of inflammatory and insulinemic potential of diet and lifestyle with risk of hepatocellular carcinoma.","volume":"30","author":"Yang","year":"2021","journal-title":"Cancer Epidemiol Biomarkers Prev"},{"issue":"2","key":"joi230082r21","doi-asserted-by":"publisher","first-page":"516","DOI":"10.3390\/nu13020516","article-title":"Consumption of sweet beverages and cancer risk: a systematic review and meta-analysis of observational studies.","volume":"13","author":"Llaha","year":"2021","journal-title":"Nutrients"},{"issue":"4","key":"joi230082r22","doi-asserted-by":"publisher","first-page":"383","DOI":"10.3390\/nu9040383","article-title":"Beverage consumption habits among the European population: association with total water and energy intakes.","volume":"9","author":"Nissensohn","year":"2017","journal-title":"Nutrients"},{"issue":"12","key":"joi230082r23","doi-asserted-by":"publisher","first-page":"1992","DOI":"10.1016\/j.jada.2006.09.009","article-title":"Beverage consumption in the US population.","volume":"106","author":"Storey","year":"2006","journal-title":"J Am Diet Assoc"},{"issue":"9","key":"joi230082r24","first-page":"1","article-title":"Deaths: leading causes for 2019.","volume":"70","author":"Heron","year":"2021","journal-title":"Natl Vital Stat Rep"},{"issue":"5","key":"joi230082r25","doi-asserted-by":"publisher","first-page":"1759","DOI":"10.1007\/s00394-018-1711-4","article-title":"Association of sugar sweetened beverages consumption with non-alcoholic fatty liver disease: a systematic review and meta-analysis.","volume":"58","author":"Asgari-Taee","year":"2019","journal-title":"Eur J Nutr"},{"issue":"3","key":"joi230082r26","doi-asserted-by":"publisher","DOI":"10.1001\/jamanetworkopen.2022.2092","article-title":"Association of low- and no-calorie sweetened beverages as a replacement for sugar-sweetened beverages with body weight and cardiometabolic risk: a systematic review and meta-analysis.","volume":"5","author":"McGlynn","year":"2022","journal-title":"JAMA Netw Open"},{"key":"joi230082r27","doi-asserted-by":"publisher","DOI":"10.1016\/j.foodres.2021.110220","article-title":"Soft drinks and sweeteners intake: possible contribution to the development of metabolic syndrome and cardiovascular diseases.","volume":"142","author":"Schiano","year":"2021","journal-title":"Food Res Int"},{"issue":"10","key":"joi230082r28","doi-asserted-by":"publisher","first-page":"1460","DOI":"10.1093\/annonc\/mdh256","article-title":"Artificial sweeteners\u2013do they bear a carcinogenic risk?","volume":"15","author":"Weihrauch","year":"2004","journal-title":"Ann Oncol"},{"issue":"3","key":"joi230082r29","doi-asserted-by":"publisher","first-page":"441","DOI":"10.1016\/j.jand.2016.11.004","article-title":"Consumption of low-calorie sweeteners among children and adults in the United States.","volume":"117","author":"Sylvetsky","year":"2017","journal-title":"J Acad Nutr Diet"},{"issue":"4","key":"joi230082r30","doi-asserted-by":"publisher","first-page":"205","DOI":"10.1038\/s41574-021-00627-6","article-title":"The role of sugar-sweetened beverages in the global epidemics of obesity and chronic diseases.","volume":"18","author":"Malik","year":"2022","journal-title":"Nat Rev Endocrinol"},{"issue":"12","key":"joi230082r31","doi-asserted-by":"publisher","first-page":"5933","DOI":"10.3390\/nu6125933","article-title":"Simple sugar intake and hepatocellular carcinoma: epidemiological and mechanistic insight.","volume":"6","author":"Laguna","year":"2014","journal-title":"Nutrients"},{"issue":"5","key":"joi230082r32","doi-asserted-by":"publisher","first-page":"308","DOI":"10.1080\/10408363.2019.1711360","article-title":"Fructose and hepatic insulin resistance.","volume":"57","author":"Softic","year":"2020","journal-title":"Crit Rev Clin Lab Sci"},{"issue":"5","key":"joi230082r33","doi-asserted-by":"publisher","first-page":"1063","DOI":"10.1016\/j.jhep.2018.01.019","article-title":"Fructose and sugar: a major mediator of non-alcoholic fatty liver disease.","volume":"68","author":"Jensen","year":"2018","journal-title":"J Hepatol"},{"issue":"3","key":"joi230082r34","doi-asserted-by":"publisher","first-page":"471","DOI":"10.3945\/ajcn.114.095604","article-title":"A metabolomics approach to the identification of biomarkers of sugar-sweetened beverage intake.","volume":"101","author":"Gibbons","year":"2015","journal-title":"Am J Clin Nutr"},{"issue":"7","key":"joi230082r35","doi-asserted-by":"publisher","first-page":"1141","DOI":"10.1038\/bjc.2015.38","article-title":"Proteomic and metabonomic biomarkers for hepatocellular carcinoma: a comprehensive review.","volume":"112","author":"Kimhofer","year":"2015","journal-title":"Br J Cancer"},{"issue":"6","key":"joi230082r36","doi-asserted-by":"publisher","first-page":"879","DOI":"10.1002\/oby.2019.27.issue-6","article-title":"Are liquid sugars different from solid sugar in their ability to cause metabolic syndrome?","volume":"27","author":"Sundborn","year":"2019","journal-title":"Obesity (Silver Spring)"},{"issue":"1","key":"joi230082r37","first-page":"15","article-title":"Comprehensive evaluation of soft drinks, effects on health, and nutritional strategies to reverse damage.","volume":"33","author":"Leis-Keeling","year":"2010","journal-title":"Nutr Perspect"},{"key":"joi230082r12","unstructured":"US Department of Health and Human Services. Office for Human Research Protections, 25 CFR 46. Accessed June 15, 2023.? https:\/\/www.hhs.gov\/ohrp\/regulations-and-policy\/regulations\/45-cfr-46\/index.html"},{"key":"joi230082r16","unstructured":"Women\u2019s Health Initiative. Summary of WHI National Death Index (NDI) data. Published 2022. Accessed March 22, 2023.? https:\/\/www-whi-org.s3.us-west-2.amazonaws.com\/wp-content\/uploads\/Summary-of-National-Death-Index-Data.pdf"},{"key":"joi230082r19","unstructured":"Centers for Disease Control and Prevention; National Center for Health Statistics. National Health and Nutrition Examination Survey data. Published 2022. Accessed March 22, 2023.? https:\/\/www.cdc.gov\/nchs\/nhanes\/index.htm"},{"key":"joi230082r20","unstructured":"World Cancer Research Fund; American Institute for Cancer Research. Diet, nutrition, physical activity and cancer: a global perspective. Continuous update project expert report. Accessed June 15, 2023.? https:\/\/www.wcrf.org\/wp-content\/uploads\/2021\/02\/Summary-of-Third-Expert-Report-2018.pdf"}],"container-title":["JAMA"],"original-title":[],"language":"en","link":[{"URL":"https:\/\/jamanetwork.com\/journals\/jama\/articlepdf\/2807987\/jama_zhao_2023_oi_230082_1691423421.63877.pdf","content-type":"unspecified","content-version":"vor","intended-application":"similarity-checking"}],"deposited":{"date-parts":[[2023,8,8]],"date-time":"2023-08-08T11:19:49Z","timestamp":1691493589000},"score":1,"resource":{"primary":{"URL":"https:\/\/jamanetwork.com\/journals\/jama\/fullarticle\/2807987"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[2023,8,8]]},"references-count":37,"journal-issue":{"issue":"6","published-print":{"date-parts":[[2023,8,8]]}},"URL":"https:\/\/doi.org\/10.1001\/jama.2023.12618","relation":{},"ISSN":["0098-7484"],"issn-type":[{"value":"0098-7484","type":"print"}],"subject":[],"published":{"date-parts":[[2023,8,8]]}}}