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Before fixation the rectum was widely dissected and thoroughly mobilized. The recurrence rate after follow-up intervals of up to 15 years was 3.6 per cent. The procedure is simple to perform and eliminates the hazard of anastomotic breakdown which is associated with excisional methods. The authors regard it as the method of choice in the operative treatment of complete rectal prolapse.<\/jats:p>","DOI":"10.1002\/bjs.1800581113","type":"journal-article","created":{"date-parts":[[2007,3,2]],"date-time":"2007-03-02T09:32:34Z","timestamp":1172827954000},"page":"847-848","source":"Crossref","is-referenced-by-count":46,"title":["Complete prolapse of the rectum a report on 140 cases treated by rectopexy"],"prefix":"10.1093","volume":"58","author":[{"given":"J","family":"Loygue","sequence":"first","affiliation":[{"name":"Department of Surgery of The Digestive System, St. Antoine Hospital , Paris"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"M","family":"Huguier","sequence":"additional","affiliation":[{"name":"Department of Surgery of The Digestive System, St. Antoine Hospital , Paris"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"M","family":"Malafosse","sequence":"additional","affiliation":[{"name":"Department of Surgery of The Digestive System, St. Antoine Hospital , Paris"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"H","family":"Biotois","sequence":"additional","affiliation":[{"name":"Department of Surgery of The Digestive System, St. Antoine Hospital , Paris"}],"role":[{"vocabulary":"crossref","role":"author"}]}],"member":"286","published-online":{"date-parts":[[1971,11,1]]},"reference":[{"key":"2024092416352328400_bib1","doi-asserted-by":"crossref","first-page":"6","DOI":"10.1001\/archsurg.1964.01320010008002","volume":"89","author":"Altemeier","year":"1964","journal-title":"Archs Surg., Chicago"},{"key":"2024092416352328400_bib2","doi-asserted-by":"crossref","first-page":"37","DOI":"10.1002\/bjs.1800570108","volume":"57","author":"Baker","year":"1970","journal-title":"Br. 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