{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,10,9]],"date-time":"2026-10-09T12:11:44Z","timestamp":1791547904341,"version":"4.3.4"},"reference-count":22,"publisher":"Wiley","issue":"10","license":[{"start":{"date-parts":[[2025,9,1]],"date-time":"2025-09-01T00:00:00Z","timestamp":1756684800000},"content-version":"vor","delay-in-days":0,"URL":"http:\/\/onlinelibrary.wiley.com\/termsAndConditions#vor"}],"funder":[{"DOI":"10.13039\/501100001809","name":"National Natural Science Foundation of China","doi-asserted-by":"publisher","award":["82174062"],"award-info":[{"award-number":["82174062"]}],"id":[{"id":"10.13039\/501100001809","id-type":"DOI","asserted-by":"publisher"}]},{"DOI":"10.13039\/501100001809","name":"National Natural Science Foundation of China","doi-asserted-by":"publisher","award":["81573682"],"award-info":[{"award-number":["81573682"]}],"id":[{"id":"10.13039\/501100001809","id-type":"DOI","asserted-by":"publisher"}]}],"content-domain":{"domain":["analyticalsciencejournals.onlinelibrary.wiley.com"],"crossmark-restriction":true},"short-container-title":["Biomedical Chromatography"],"published-print":{"date-parts":[[2025,10]]},"abstract":"<jats:title>ABSTRACT<\/jats:title><jats:p>Coix seed is easy to be contaminated with aflatoxins. To find out its detoxification strategy and explore its storage environment affecting the contents of AFB<jats:sub>1<\/jats:sub>, AFB<jats:sub>2<\/jats:sub>, AFG<jats:sub>1<\/jats:sub>, and AFG<jats:sub>2<\/jats:sub>, 23 batches of coix seed samples were collected, in which nine batches of samples were selected to make mildewed by the method of artificial cultivation and natural mycotoxin production. These coix seed samples were further processed with plain\u2010frying and bran\u2010frying, respectively. Commercial coix seed samples had a high probability of containing AFTs with a detection rate of 87.0% and a rejection rate of 30.4%. The contents of AFTs in coix seed samples could be significantly decreased by both plain\u2010frying and bran\u2010frying processing. Compared with plain\u2010frying, bran\u2010frying processing can reduce the contents of AFTs in coix seed more effectively. Therefore, promoting the use of bran\u2010frying processing will help reduce mycotoxin pollution in the food.<\/jats:p>","DOI":"10.1002\/bmc.70213","type":"journal-article","created":{"date-parts":[[2025,9,2]],"date-time":"2025-09-02T05:40:14Z","timestamp":1756791614000},"update-policy":"https:\/\/doi.org\/10.1002\/crossmark_policy","source":"Crossref","is-referenced-by-count":2,"title":["Detoxication Strategy of Aflatoxins in Coix Seed Based on Stir\u2010Frying Processing and LC\u2013ESI\u2013MS\/MS Quantification"],"prefix":"10.1002","volume":"39","author":[{"given":"Yongsong","family":"Zhai","sequence":"first","affiliation":[{"name":"Beijing Pharmaceutical University of Staff and Workers  Beijing China"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Chujun","family":"Tao","sequence":"additional","affiliation":[{"name":"Beijing Key Lab of TCM Collateral Disease Theory Research, School of Traditional Chinese Medicine Capital Medical University  Beijing China"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Keyu","family":"Zhang","sequence":"additional","affiliation":[{"name":"Beijing Key Lab of TCM Collateral Disease Theory Research, School of Traditional Chinese Medicine Capital Medical University  Beijing China"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"ORCID":"https:\/\/orcid.org\/0000-0002-9945-0612","authenticated-orcid":false,"given":"Feng","family":"Qiu","sequence":"additional","affiliation":[{"name":"Beijing Key Lab of TCM Collateral Disease Theory Research, School of Traditional Chinese Medicine Capital Medical University  Beijing China"}],"role":[{"vocabulary":"crossref","role":"author"}]}],"member":"311","published-online":{"date-parts":[[2025,9]]},"reference":[{"key":"e_1_2_9_2_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.ijbiomac.2024.129994"},{"key":"e_1_2_9_3_1","doi-asserted-by":"publisher","DOI":"10.1111\/1750\u20103841.14982"},{"key":"e_1_2_9_4_1","doi-asserted-by":"publisher","DOI":"10.1021\/jf0601564"},{"key":"e_1_2_9_5_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.FoodChemistry.2013.09.005"},{"key":"e_1_2_9_6_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.aca.2013.08.042"},{"key":"e_1_2_9_7_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.jep.2023.117309"},{"key":"e_1_2_9_8_1","first-page":"461","article-title":"Determination of Aflatoxins in Fruit Chinese Medicinal Material by HPLC With Post\u2010Column Derivatization","volume":"22","author":"Li J. M.","year":"2011","journal-title":"Traditional Chinese Drug Research and Clinical Pharmacology"},{"key":"e_1_2_9_9_1","first-page":"65","article-title":"Determination of Aflatoxins in Fruit Traditional Chinese Medicines by Rapid\u2010Resolution Liquid Chromatography Tandem Mass Spectrometry","volume":"47","author":"Li J. M.","year":"2012","journal-title":"Chinese Pharmaceutical Journal"},{"key":"e_1_2_9_10_1","first-page":"968","article-title":"Study on Rapid Detection Method for Aflatoxin B1 in Six Kinds of Traditional Chinese Medicine","volume":"20","author":"Li X. F.","year":"2018","journal-title":"Pharmacological Research\u2014Modern Chinese Medicine"},{"key":"e_1_2_9_11_1","doi-asserted-by":"publisher","DOI":"10.1002\/bmc.4541"},{"key":"e_1_2_9_12_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.fct.2018.11.047"},{"key":"e_1_2_9_13_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.jchromb.2010.12.028"},{"key":"e_1_2_9_14_1","first-page":"190","article-title":"Determination of 4 Aflatoxins in Chinese Herbs by UHPLC\u2010MS\/MS","volume":"24","author":"Wang S. M.","year":"2014","journal-title":"Chinese Journal of Health Laboratory Technology"},{"key":"e_1_2_9_15_1","doi-asserted-by":"publisher","DOI":"10.3390\/molecules28093759"},{"key":"e_1_2_9_16_1","first-page":"956","article-title":"Pollution Investigation of Aflatoxins in Traditional Chinese Medicines From Guizhou Province in 2016","volume":"49","author":"Yang C.","year":"2018","journal-title":"Chinese Journal of Pharmaceuticals"},{"key":"e_1_2_9_17_1","first-page":"54","article-title":"Determination of AFB1 Content of Part Seed and Fruit Traditional Chinese Medicine by ELISA","volume":"10","author":"Zhang A. T.","year":"2008","journal-title":"Journal of International Medical Research"},{"key":"e_1_2_9_18_1","doi-asserted-by":"publisher","DOI":"10.19540\/j.cnki.cjcmm.20171218.005"},{"key":"e_1_2_9_19_1","first-page":"102","article-title":"Detection of Zearalenone in Traditional Chinese Medicinal Plants by HPLC\u2010DAD","volume":"40","author":"Zhang X. F.","year":"2012","journal-title":"Guizhou Agricultural Sciences"},{"key":"e_1_2_9_20_1","doi-asserted-by":"publisher","DOI":"10.16688\/j.zwbh.2023317"},{"key":"e_1_2_9_21_1","doi-asserted-by":"publisher","DOI":"10.1021\/jf501952e"},{"key":"e_1_2_9_22_1","first-page":"368","article-title":"Determination of Aflatoxin G2, G1, B2, B1 in Eleven Kinds of Chinese Herbs by HPLC","volume":"41","author":"Zheng R.","year":"2010","journal-title":"Chinese Journal of Pharmaceuticals"},{"key":"e_1_2_9_23_1","first-page":"824","article-title":"Determination of 10 Mycotoxins in Peach Kernel by High Performance Liquid Chromatography\u2010Tandem Mass Spectrometry","volume":"5","author":"Zheng R.","year":"2014","journal-title":"Journal of Food Safety and Food Quality"}],"container-title":["Biomedical Chromatography"],"original-title":[],"language":"en","link":[{"URL":"https:\/\/analyticalsciencejournals.onlinelibrary.wiley.com\/doi\/pdf\/10.1002\/bmc.70213","content-type":"unspecified","content-version":"vor","intended-application":"similarity-checking"}],"deposited":{"date-parts":[[2025,10,9]],"date-time":"2025-10-09T20:20:41Z","timestamp":1760041241000},"score":1,"resource":{"primary":{"URL":"https:\/\/analyticalsciencejournals.onlinelibrary.wiley.com\/doi\/10.1002\/bmc.70213"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[2025,9]]},"references-count":22,"journal-issue":{"issue":"10","published-print":{"date-parts":[[2025,10]]}},"alternative-id":["10.1002\/bmc.70213"],"URL":"https:\/\/doi.org\/10.1002\/bmc.70213","archive":["Portico"],"relation":{},"ISSN":["0269-3879","1099-0801"],"issn-type":[{"value":"0269-3879","type":"print"},{"value":"1099-0801","type":"electronic"}],"subject":[],"published":{"date-parts":[[2025,9]]},"assertion":[{"value":"2025-05-06","order":0,"name":"received","label":"Received","group":{"name":"publication_history","label":"Publication History"}},{"value":"2025-08-21","order":2,"name":"accepted","label":"Accepted","group":{"name":"publication_history","label":"Publication History"}},{"value":"2025-09-01","order":3,"name":"published","label":"Published","group":{"name":"publication_history","label":"Publication History"}}],"article-number":"e70213"}}