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Nepetalactone (34.23\u2009%), thymol (37.40\u2009%), piperitone oxide (27.25\u2009%), and carvacrol (28.34\u2009%) were major compounds in the EOs of ML, TK, CN, and SC. Total phenolic content and antioxidant activity (by FRAP assay) were in the range of 0.27\u20133.01\u2005mg gallic acid equivalents and 0.62\u2013171.14\u2005\u03bcmol trolox equivalent per g EO, respectively. IC<jats:sub>50<\/jats:sub>values of DPPH were mostly greater than ABTS. IC<jats:sub>50<\/jats:sub>levels of the EOs of ML, TK, CN for the cytotoxic activities were 195.7, 265.7, 442.9\u2005\u03bcg\/ml, and 218.4, 204.2, 133.9\u2005\u03bcg\/ml for 24 and 48\u2005h, respectively. IC<jats:sub>50<\/jats:sub>of SC\u2010EO could not be calculated in the applied concentration range. The highest fusion enthalpies were in between 58.72 and 81.65\u2005kJ\/kg. Both the TK and SC plant EOs had comparable and significant bioactivities. CN\u2010EO reduced cell motility and triggered apoptosis more effectively than the others.<\/jats:p>","DOI":"10.1002\/cbdv.202200418","type":"journal-article","created":{"date-parts":[[2022,8,29]],"date-time":"2022-08-29T07:09:25Z","timestamp":1661756965000},"update-policy":"https:\/\/doi.org\/10.1002\/crossmark_policy","source":"Crossref","is-referenced-by-count":9,"title":["Essential Oils from Some Lamiaceae Plants: Antioxidant and Anticancer Potentials besides Thermal Properties"],"prefix":"10.1002","volume":"19","author":[{"given":"B\u00fc\u015fra \u00d6zlem","family":"Kilin\u00e7","sequence":"first","affiliation":[{"name":"Institute of Natural and Applied Sciences Osmaniye Korkut Ata University Osmaniye Turkey"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Duygu","family":"G\u00f6delek","sequence":"additional","affiliation":[{"name":"Institute of Natural and Applied Sciences Osmaniye Korkut Ata University Osmaniye Turkey"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"\u00d6zge","family":"S\u00fcfer","sequence":"additional","affiliation":[{"name":"Department of Food Engineering Faculty of Engineering Osmaniye Korkut Ata University Osmaniye Turkey"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Burcu","family":"Saygide\u011fer Demir","sequence":"additional","affiliation":[{"name":"Department of Biotechnology Institute of Natural and Applied Sciences Cukurova University Adana Turkey"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Aycan","family":"Sezan","sequence":"additional","affiliation":[{"name":"Department of Biotechnology Institute of Natural and Applied Sciences Cukurova University Adana Turkey"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Yasemin","family":"Saygide\u011fer","sequence":"additional","affiliation":[{"name":"Department of Pulmonary School of Medicine Cukurova University Adana Turkey"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"ORCID":"https:\/\/orcid.org\/0000-0002-9370-7712","authenticated-orcid":false,"given":"Fuat","family":"Bozok","sequence":"additional","affiliation":[{"name":"Institute of Natural and Applied Sciences Osmaniye Korkut Ata University Osmaniye Turkey"},{"name":"Department of Biology Faculty of Arts and Science Osmaniye Korkut Ata University Osmaniye Turkey"}],"role":[{"vocabulary":"crossref","role":"author"}]}],"member":"311","published-online":{"date-parts":[[2022,9,16]]},"reference":[{"key":"e_1_2_9_1_1","unstructured":"P.\u2005H. 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