{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,10,16]],"date-time":"2026-10-16T17:40:34Z","timestamp":1792172434698,"version":"4.4.0"},"reference-count":68,"publisher":"Wiley","issue":"12","license":[{"start":{"date-parts":[[2025,9,22]],"date-time":"2025-09-22T00:00:00Z","timestamp":1758499200000},"content-version":"vor","delay-in-days":0,"URL":"http:\/\/onlinelibrary.wiley.com\/termsAndConditions#vor"},{"start":{"date-parts":[[2025,9,22]],"date-time":"2025-09-22T00:00:00Z","timestamp":1758499200000},"content-version":"tdm","delay-in-days":0,"URL":"http:\/\/doi.wiley.com\/10.1002\/tdm_license_1.1"}],"funder":[{"DOI":"10.13039\/501100001501","name":"University Grants Commission","doi-asserted-by":"publisher","award":["211610078266"],"award-info":[{"award-number":["211610078266"]}],"id":[{"id":"10.13039\/501100001501","id-type":"DOI","asserted-by":"publisher"}]}],"content-domain":{"domain":["onlinelibrary.wiley.com"],"crossmark-restriction":true},"short-container-title":["Chemistry &amp;amp; Biodiversity"],"published-print":{"date-parts":[[2025,12]]},"abstract":"<jats:title>ABSTRACT<\/jats:title>\n                  <jats:p>\n                    <jats:italic>Celosia argentea<\/jats:italic>\n                    \u00a0(Amaranthaceae) is a medicinal plant traditionally used to treat various disorders, such as urinary disorders, jaundice, diabetes, fever, antidote for snake poison, mouth sores, and eyesight improvement. Based on its ethnomedicinal significance, the present research focuses on the phytochemical characterization and antioxidant activity assessment of\u00a0different parts (leaf, stem, and inflorescence) of\n                    <jats:italic>C. argentea<\/jats:italic>\n                    . Extracts were prepared using the Soxhlet extraction in solvents with distinct polarity (methanol, chloroform, and water). Phytochemical characterization was performed using Fourier\u2010transform infrared (FTIR) spectroscopy and gas chromatography\u2010mass spectrometry (GC\u2010MS). Preliminary phytochemical analysis depicted that the methanolic inflorescence (MI) extract possesses maximum phytochemicals (flavonoids, phenols, alkaloids, saponins, terpenoids, glycosides, etc.). FTIR spectral data confirmed the presence of phenols, alcohols, carboxylic acids, and thiol compounds. GC\u2010MS analysis identified key bioactive compounds, including Heneicosane, 9,12\u2010octadecadienoic acid methyl ester, methyl stearate, Ginsenol, oleic acid methyl ester, Linoleic acid methyl ester, squalene, etc. The antioxidant potential was estimated using\u00a0in vitro\u00a0assays, including 2,2\u2010diphenyl\u20101\u2010picrylhydrazine (DPPH), 2,2\u2019\u2010azino\u2010bis(3\u2010ethylbenzothiazoline\u20106\u2010sulfonic acid) (ABTS), and hydrogen peroxide (H\n                    <jats:sub>2<\/jats:sub>\n                    O\n                    <jats:sub>2<\/jats:sub>\n                    ) assays. The maximum radical scavenging activity was reported in MI extract, that is, 92.33% \u00b1 0.41 (half\u2010maximal inhibitory concentration [IC\n                    <jats:sub>50<\/jats:sub>\n                    ]\u20130.338\u00a0mg\/mL), 70.3% \u00b1 0.58 (IC\n                    <jats:sub>50<\/jats:sub>\n                    \u20130.338\u00a0mg\/mL), and 60.38% \u00b1 0.56 (IC\n                    <jats:sub>50<\/jats:sub>\n                    \u20130.338\u00a0mg\/mL) for DPPH, ABTS, and H\n                    <jats:sub>2<\/jats:sub>\n                    O\n                    <jats:sub>2,<\/jats:sub>\n                    \u00a0respectively. These findings suggest\n                    <jats:italic>C. argentea<\/jats:italic>\n                    as a promising source of natural antioxidants for managing oxidative stress\u2010related disorders.\n                  <\/jats:p>","DOI":"10.1002\/cbdv.202501029","type":"journal-article","created":{"date-parts":[[2025,9,22]],"date-time":"2025-09-22T18:11:21Z","timestamp":1758564681000},"update-policy":"https:\/\/doi.org\/10.1002\/crossmark_policy","source":"Crossref","is-referenced-by-count":3,"title":["Phytochemical Profiling of Silver Cockscomb (\n                    <i>Celosia argentea<\/i>\n                    L.) using Spectroscopic Techniques and Antioxidant Activity Determination"],"prefix":"10.1002","volume":"22","author":[{"ORCID":"https:\/\/orcid.org\/0009-0008-6180-7111","authenticated-orcid":false,"given":"Priyanka","family":"Sharma","sequence":"first","affiliation":[{"name":"Department of Botany Maharshi Dayanand University  Rohtak India"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"ORCID":"https:\/\/orcid.org\/0009-0004-9125-9081","authenticated-orcid":false,"given":"Sakshi","family":"Saini","sequence":"additional","affiliation":[{"name":"Department of Botany Maharshi Dayanand University  Rohtak India"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"ORCID":"https:\/\/orcid.org\/0009-0002-7525-0533","authenticated-orcid":false,"given":"Pritam","family":"Hasanpuri","sequence":"additional","affiliation":[{"name":"Department of Botany Maharshi Dayanand University  Rohtak India"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"ORCID":"https:\/\/orcid.org\/0009-0004-7392-5810","authenticated-orcid":false,"given":"Naveen","family":"Kataria","sequence":"additional","affiliation":[{"name":"Department of Botany Maharshi Dayanand University  Rohtak India"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"ORCID":"https:\/\/orcid.org\/0000-0002-8011-6614","authenticated-orcid":false,"given":"Asha","family":"Sharma","sequence":"additional","affiliation":[{"name":"Department of Botany Maharshi Dayanand University  Rohtak India"}],"role":[{"vocabulary":"crossref","role":"author"}]}],"member":"311","published-online":{"date-parts":[[2025,9,22]]},"reference":[{"key":"e_1_2_10_2_1","doi-asserted-by":"publisher","DOI":"10.1007\/s11101\u2010024\u201010046\u2010w"},{"key":"e_1_2_10_3_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.phytol.2024.01.001"},{"key":"e_1_2_10_4_1","first-page":"348","article-title":"A Comprehensive Review on Phytochemistry of Ageratum Conyzoides Linn. 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