{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,4,12]],"date-time":"2026-04-12T12:46:12Z","timestamp":1775997972947,"version":"3.50.1"},"reference-count":51,"publisher":"Wiley","issue":"3","license":[{"start":{"date-parts":[[2026,3,25]],"date-time":"2026-03-25T00:00:00Z","timestamp":1774396800000},"content-version":"vor","delay-in-days":24,"URL":"http:\/\/onlinelibrary.wiley.com\/termsAndConditions#vor"},{"start":{"date-parts":[[2026,3,1]],"date-time":"2026-03-01T00:00:00Z","timestamp":1772323200000},"content-version":"tdm","delay-in-days":0,"URL":"http:\/\/doi.wiley.com\/10.1002\/tdm_license_1.1"}],"content-domain":{"domain":["onlinelibrary.wiley.com"],"crossmark-restriction":true},"short-container-title":["Chemistry &amp;amp; Biodiversity"],"published-print":{"date-parts":[[2026,3]]},"abstract":"<jats:title>ABSTRACT<\/jats:title>\n                  <jats:p>\n                    Plant materials are currently being investigated as natural additives, antioxidant or potential therapeutic agents. In the present study, in vitro antioxidant and anti\u2010enzyme activities, and phenolic and essential oil contents of extracts obtained from flowers, leaves, and fruits of\n                    <jats:italic>Hedlundia roopiana and Hedlundia tamamschjanae<\/jats:italic>\n                    were investigated. Phenolic contents were determined using HPLC\u2010DAD (high\u2010performance liquid chromatography\u2010diode\u2010array detection) while essential oil contents were determined by SPME\/GC\u2010MS (solid phase micro extraction\/gas chromatography\u2010mass spectrometry). The highest antioxidant activity was found in\n                    <jats:italic>Hedlundia tamamschjanae<\/jats:italic>\n                    leaf extracts for CUPRAC (copper ion reduction potential) and FRAP (ferric (Fe\n                    <jats:sup>+3<\/jats:sup>\n                    ) reducing power) analysis. The lowest DPPH (1,1'\u2010diphenyl\u20102\u2010picrylhydrazyl radical removal activity) activity was calculated for\n                    <jats:italic>Hedlundia tamamschjanae<\/jats:italic>\n                    inflorescences extract. The enzyme inhibitory activities of the extracts obtained from plants were assayed using hCA I\u2010II (human carbonic anhydrase I\u2010II), AChE (acetylcholinesterase) and BChE (butyrylcholinesterase) enzymes and the lowest enzyme concentrations were in\n                    <jats:italic>Hedlundia tamamschjanae<\/jats:italic>\n                    inflorescences extract for hCA I.\n                  <\/jats:p>","DOI":"10.1002\/cbdv.202502731","type":"journal-article","created":{"date-parts":[[2026,3,26]],"date-time":"2026-03-26T06:39:42Z","timestamp":1774507182000},"update-policy":"https:\/\/doi.org\/10.1002\/crossmark_policy","source":"Crossref","is-referenced-by-count":0,"title":["Investigation of the Phytochemical Composition, Antioxidant, and Anti\u2010Enzyme Activities of\n                    <i>Hedlundia tamamschjanae<\/i>\n                    and\n                    <i>Hedlundia Roopiana<\/i>\n                    From Erzurum, T\u00fcrkiye"],"prefix":"10.1002","volume":"23","author":[{"ORCID":"https:\/\/orcid.org\/0000-0002-9000-7761","authenticated-orcid":false,"given":"Yasemin","family":"Camadan","sequence":"first","affiliation":[{"name":"Pharmacy Services Vocational School of Health Services Artvin Coruh University  Artvin Turkey"}],"role":[{"role":"author","vocabulary":"crossref"}]}],"member":"311","published-online":{"date-parts":[[2026,3,25]]},"reference":[{"key":"e_1_2_8_2_1","first-page":"2","article-title":"Turkey's Nat\u0131ve Wood Spec\u0131es: Phys\u0131cal and Mechan\u0131cal Character\u0131zat\u0131on and Surface Roughness of Rowan (Sorbus Aucupar\u0131a L.)","volume":"54","author":"Korkut S.","year":"2009","journal-title":"Wood Research"},{"key":"e_1_2_8_3_1","doi-asserted-by":"crossref","unstructured":"S.Lindstr\u00f6mandJ.Tuomola \u201cThe Status of Scandosorbus and Hedlundia Species as Hosts for Erwinia amylovora \u201d (EFSA2024).","DOI":"10.2903\/fr.efsa.2024.FR-0044"},{"key":"e_1_2_8_4_1","first-page":"36","article-title":"Taxonomic Contributions to the Turkey Rosaceae Family With New Genera (Aria, Hedlundia, Torminalis)","volume":"5","author":"Aky\u0131ld\u0131r\u0131m Be\u011fen H.","year":"2022","journal-title":"Turkish Journal of Biodiversity"},{"key":"e_1_2_8_5_1","unstructured":"Plants of the World Online Royal Botanical Garden KEW https:\/\/powo.science.kew.org\/taxon\/urn:lsid:ipni.org:names:77164939\u20101."},{"key":"e_1_2_8_6_1","unstructured":"Plants of the World Online Royal Botanical Garden KEW https:\/\/powo.science.kew.org\/taxon\/urn:lsid:ipni.org:names:77195031\u20101."},{"key":"e_1_2_8_7_1","doi-asserted-by":"publisher","DOI":"10.7717\/peerj.2645"},{"key":"e_1_2_8_8_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.jep.2006.11.035"},{"key":"e_1_2_8_9_1","doi-asserted-by":"publisher","DOI":"10.1021\/jf030045u"},{"key":"e_1_2_8_10_1","first-page":"945","article-title":"In Vitro Antioxidant Activity and Total Phenolic Content of the Inflorescences, Leaves and Fruits of Sorbus Torminalis (L.) 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