{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,10,8]],"date-time":"2026-10-08T03:52:38Z","timestamp":1791431558430,"version":"4.3.3"},"reference-count":46,"publisher":"Wiley","issue":"9","license":[{"start":{"date-parts":[[2026,9,23]],"date-time":"2026-09-23T00:00:00Z","timestamp":1790121600000},"content-version":"vor","delay-in-days":22,"URL":"http:\/\/creativecommons.org\/licenses\/by\/4.0\/"},{"start":{"date-parts":[[2026,9,1]],"date-time":"2026-09-01T00:00:00Z","timestamp":1788220800000},"content-version":"tdm","delay-in-days":0,"URL":"http:\/\/doi.wiley.com\/10.1002\/tdm_license_1.1"}],"content-domain":{"domain":["onlinelibrary.wiley.com"],"crossmark-restriction":true},"short-container-title":["Ecology and Evolution"],"published-print":{"date-parts":[[2026,9]]},"abstract":"<jats:title>ABSTRACT<\/jats:title>\n                  <jats:p>\n                    Phosphorus (P) limitation constrains crop productivity in acid and saline soils of the Mekong Delta, where low P availability rather than total P content limits plant growth. This study aimed to isolate phosphate\u2010solubilizing bacteria (PSB) from the rhizosphere of wild rice (\n                    <jats:styled-content style=\"fixed-case\">\n                      <jats:italic>Oryza rufipogon<\/jats:italic>\n                    <\/jats:styled-content>\n                    ) and to investigate their functional traits and genomic basis of adaptation. A total of 43 bacterial isolates were obtained, of which 10 showed strong phosphate\u2010solubilizing activity (PSI 1.5\u20132.5). Selected strains released up to ~900\u2009mg\u2009L\n                    <jats:sup>\u22121<\/jats:sup>\n                    soluble phosphorus after 10\u2009days, with strain GC1.3 exhibiting high tolerance to pH\u20094\u20137 and 0.1%\u20131.0% NaCl, and exceeding 1000\u2009mg\u2009L\n                    <jats:sup>\u22121<\/jats:sup>\n                    at pH\u20096. Whole\u2010genome sequencing revealed that GC1.3 belongs to\n                    <jats:styled-content style=\"fixed-case\">\n                      <jats:italic>Enterobacter hormaechei<\/jats:italic>\n                    <\/jats:styled-content>\n                    (ANI\u2009=\u200995.93%) with a complete genome of 4.78\u2009Mb. Genomic analysis identified key genes involved in phosphate mobilization, including\n                    <jats:italic>gcd<\/jats:italic>\n                    and\n                    <jats:italic>pqqC<\/jats:italic>\n                    (organic acid production),\n                    <jats:italic>phnC\u2010phnD<\/jats:italic>\n                    (phosphonate uptake), and\n                    <jats:italic>ppk\u2010ppx<\/jats:italic>\n                    (polyphosphate metabolism), along with multiple stress\u2010response systems related to ion homeostasis, osmoprotection, and oxidative stress. Notably, GC1.3 harbors 411 phosphate\u2010related genes, exceeding those of reference strains. These findings demonstrate that wild rice rhizosphere harbors metabolically versatile PSB capable of sustaining phosphorus cycling under acid\u2010saline stress. Strain\n                    <jats:styled-content style=\"fixed-case\">\n                      <jats:italic>E. hormaechei<\/jats:italic>\n                    <\/jats:styled-content>\n                    GC1.3 shows strong potential as a biofertilizer candidate for improving P availability in stress\u2010prone agricultural soils.\n                  <\/jats:p>","DOI":"10.1002\/ece3.74327","type":"journal-article","created":{"date-parts":[[2026,9,24]],"date-time":"2026-09-24T04:44:10Z","timestamp":1790225050000},"update-policy":"https:\/\/doi.org\/10.1002\/crossmark_policy","source":"Crossref","is-referenced-by-count":0,"title":["Genome\u2010Resolved Insights Into Phosphate\u2010Solubilizing Bacteria From Wild Rice Rhizosphere Reveal Adaptive Strategies for Phosphorus Cycling Under Acid\u2010Saline Stress in the Mekong Delta, Vietnam"],"prefix":"10.1002","volume":"16","author":[{"given":"Xuyen Thi Hong","family":"Nguyen","sequence":"first","affiliation":[{"name":"Institute of Food and Biotechnology Can Tho University  Can Tho Vietnam"},{"name":"Faculty of Food and Biochemical Technology Can Tho University of Technology  Can Tho Vietnam"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Tan Khang","family":"Do","sequence":"additional","affiliation":[{"name":"Institute of Food and Biotechnology Can Tho University  Can Tho Vietnam"},{"name":"The Biotech\u2010CTU Research Group Can Tho University  Can Tho Vietnam"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"ORCID":"https:\/\/orcid.org\/0009-0000-0550-8979","authenticated-orcid":false,"given":"Giang Thi","family":"Tran","sequence":"additional","affiliation":[{"name":"Institute of Food and Biotechnology Can Tho University  Can Tho Vietnam"},{"name":"The Biotech\u2010CTU Research Group Can Tho University  Can Tho Vietnam"}],"role":[{"vocabulary":"crossref","role":"author"}]}],"member":"311","published-online":{"date-parts":[[2026,9,23]]},"reference":[{"issue":"1","key":"e_1_2_11_2_1","first-page":"85","article-title":"Rhizobium and Phosphate Solubilizing Bacteria Improve the Yield and Phosphorus Uptake in Wheat (\n                     Triticum aestivum\n                  )","volume":"10","author":"Afzal A.","year":"2008","journal-title":"International Journal of Agriculture and Biology"},{"key":"e_1_2_11_3_1","doi-asserted-by":"publisher","DOI":"10.1038\/s41598\u2010020\u201065001\u20104"},{"key":"e_1_2_11_4_1","doi-asserted-by":"publisher","DOI":"10.3389\/fmicb.2017.00971"},{"key":"e_1_2_11_5_1","doi-asserted-by":"publisher","DOI":"10.1016\/s0022\u20102836(05)80360\u20102"},{"key":"e_1_2_11_6_1","doi-asserted-by":"publisher","DOI":"10.3389\/fmicb.2017.02023"},{"key":"e_1_2_11_7_1","doi-asserted-by":"publisher","DOI":"10.1093\/bioinformatics\/btz859"},{"key":"e_1_2_11_8_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.bcab.2013.09.008"},{"key":"e_1_2_11_9_1","doi-asserted-by":"publisher","DOI":"10.1128\/jb.62.3.293-300.1951"},{"key":"e_1_2_11_10_1","doi-asserted-by":"publisher","DOI":"10.3389\/fagro.2021.667339"},{"key":"e_1_2_11_11_1","doi-asserted-by":"publisher","DOI":"10.1093\/molbev\/msab293"},{"key":"e_1_2_11_12_1","volume-title":"Instructor's Guide for Microbiology: A Laboratory Manual","author":"Cappuccino J. 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