{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,8,17]],"date-time":"2026-08-17T14:41:36Z","timestamp":1786977696355,"version":"build-2736575974"},"reference-count":59,"publisher":"Wiley","issue":"4","license":[{"start":{"date-parts":[[2024,2,21]],"date-time":"2024-02-21T00:00:00Z","timestamp":1708473600000},"content-version":"vor","delay-in-days":0,"URL":"http:\/\/onlinelibrary.wiley.com\/termsAndConditions#vor"}],"content-domain":{"domain":["onlinelibrary.wiley.com"],"crossmark-restriction":true},"short-container-title":["Euro Eating Disorders Rev"],"published-print":{"date-parts":[[2024,7]]},"abstract":"<jats:title>Abstract<\/jats:title>\n                  <jats:sec>\n                    <jats:title>Objective<\/jats:title>\n                    <jats:p>There is debate surrounding how to differentiate between anorexia nervosa (AN) and atypical AN (atypAN) as diagnostic entities, and whether a distinction based on BMI is warranted. Better understanding eating disorder (ED) and emotional symptoms across atypAN and AN subtypes [AN\u2010restricting (AN\u2010R), AN\u2010binge\/purge (AN\u2010BP)], with and without controlling for BMI, can elucidate how atypAN differs from AN subtypes and whether there is a basis for a BMI cut\u2010off.<\/jats:p>\n                  <\/jats:sec>\n                  <jats:sec>\n                    <jats:title>Methods<\/jats:title>\n                    <jats:p>\n                      1810 female patients at an ED treatment centre completed intake surveys. ANCOVAs assessed differences across AN\u2010R (\n                      <jats:italic>n<\/jats:italic>\n                      \u00a0=\u00a0853), AN\u2010BP (\n                      <jats:italic>n<\/jats:italic>\n                      \u00a0=\u00a0726), and atypAN (\n                      <jats:italic>n<\/jats:italic>\n                      \u00a0=\u00a0231) groups on ED, depressive, and anxiety symptoms, anxiety sensitivity, experiential avoidance, and mindfulness, with and without controlling for BMI.\n                    <\/jats:p>\n                  <\/jats:sec>\n                  <jats:sec>\n                    <jats:title>Results<\/jats:title>\n                    <jats:p>\n                      Relative to AN\u2010R, atypAN and AN\u2010BP groups endorsed significantly higher ED and depressive symptoms, anxiety sensitivity, experiential avoidance, and significantly lower mindfulness (all\n                      <jats:italic>p<\/jats:italic>\n                      \u00a0&lt;\u00a00.001), but atypAN and AN\u2010BP groups did not differ from one another. When controlling for BMI, all previously significant differences between atypAN and AN\u2010R did not remain significant.\n                    <\/jats:p>\n                  <\/jats:sec>\n                  <jats:sec>\n                    <jats:title>Conclusion<\/jats:title>\n                    <jats:p>Individuals with atypAN who have a higher BMI experience more pronounced ED and emotional symptoms, suggesting that relying solely on BMI as a marker of illness severity may be problematic.<\/jats:p>\n                  <\/jats:sec>","DOI":"10.1002\/erv.3077","type":"journal-article","created":{"date-parts":[[2024,2,21]],"date-time":"2024-02-21T23:59:32Z","timestamp":1708559972000},"page":"641-651","update-policy":"https:\/\/doi.org\/10.1002\/crossmark_policy","source":"Crossref","is-referenced-by-count":9,"title":["Is there a basis for a weight cut\u2010off point? 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