{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,10,2]],"date-time":"2026-10-02T01:37:22Z","timestamp":1790905042678,"version":"4.1.0"},"reference-count":34,"publisher":"Wiley","issue":"3","license":[{"start":{"date-parts":[[2021,1,19]],"date-time":"2021-01-19T00:00:00Z","timestamp":1611014400000},"content-version":"vor","delay-in-days":0,"URL":"http:\/\/creativecommons.org\/licenses\/by\/4.0\/"}],"content-domain":{"domain":["onlinelibrary.wiley.com"],"crossmark-restriction":true},"short-container-title":["Food Science &amp; Nutrition"],"published-print":{"date-parts":[[2021,3]]},"abstract":"<jats:title>Abstract<\/jats:title><jats:p>This experiment explored the dietary effects of green tea (<jats:italic>Camellia sinensis<\/jats:italic>) in feed supplementation on the development of broiler chicks. Totally, two hundred and seventy\u2010day\u2010old male broiler chicks were assigned to 27 broiler groups each with 10 individuals (initial mean body weight 44.2\u00a0\u00b1\u00a01.3\u00a0g) in a 4\u00a0\u00d7\u00a02 factorial arrangement. Each chicken group was supplemented with the feed additives of green tea powder. The trial data were measured and obtained based on the records of carcass traits and intestine characteristics of broiler chicken fed with four different additive levels of green tea (0.25%, 0.50%, 0.75%, and 1.00%). The experiment lasted for two trial periods of 21\u00a0days and 42\u00a0days for each treatment of the green tea supplement with full records of broiler traits. There were interesting results recorded in the majority of broiler intestinal traits between the two trial periods. There are a few significant differences (<jats:italic>p<\/jats:italic>\u00a0&lt;\u00a0.05) observed among multiple comparisons of some intestinal traits in broiler chicks such as colon diameter (<jats:italic>p<\/jats:italic>\u00a0=\u00a0.022) and jejunum width (<jats:italic>p<\/jats:italic>\u00a0=\u00a0.01). The most significant differences exist in these intestinal traits of chicken right and left cecum among broiler chicks fed with dietary green tea powder (<jats:italic>p<\/jats:italic>\u00a0&lt;\u00a0.05). The other intestinal characteristics of broiler chicks were recorded from single treatment are insignificantly distinguished compared with the control groups. There are also some near significant differences of chicken intestinal carcass traits and characteristics. These results and experimental data of this study extend the current knowledge on the dietary effects of green tea in chicken raising and feeding with dietary supplementation.<\/jats:p>","DOI":"10.1002\/fsn3.2126","type":"journal-article","created":{"date-parts":[[2021,1,19]],"date-time":"2021-01-19T18:35:22Z","timestamp":1611081322000},"page":"1530-1541","update-policy":"https:\/\/doi.org\/10.1002\/crossmark_policy","source":"Crossref","is-referenced-by-count":7,"title":["Green tea dietary supplementation in broiler chickens: Effect on the development of chicken intestine"],"prefix":"10.1002","volume":"9","author":[{"ORCID":"https:\/\/orcid.org\/0000-0002-3174-6492","authenticated-orcid":false,"given":"Wuyi","family":"Liu","sequence":"first","affiliation":[{"name":"Department of Biological Sciences Anhui engineering technology research center of Anti\u2010aging Chinese Herbal Medicine Fuyang Normal University Fuyang City China"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Fariba","family":"Rouzmehr","sequence":"additional","affiliation":[{"name":"Department of Animal Science Rasht Branch Islamic Azad University Rasht Iran"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Xin","family":"Wang","sequence":"additional","affiliation":[{"name":"Department of Biological Sciences Anhui engineering technology research center of Anti\u2010aging Chinese Herbal Medicine Fuyang Normal University Fuyang City China"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"ORCID":"https:\/\/orcid.org\/0000-0002-1903-2753","authenticated-orcid":false,"given":"Alireza","family":"Seidavi","sequence":"additional","affiliation":[{"name":"Department of Animal Science Rasht Branch Islamic Azad University Rasht Iran"}],"role":[{"vocabulary":"crossref","role":"author"}]}],"member":"311","published-online":{"date-parts":[[2021,1,19]]},"reference":[{"key":"e_1_2_10_2_1","doi-asserted-by":"publisher","DOI":"10.1002\/tox.21977"},{"key":"e_1_2_10_3_1","doi-asserted-by":"publisher","DOI":"10.5713\/ajas.2005.85"},{"key":"e_1_2_10_4_1","doi-asserted-by":"publisher","DOI":"10.1186\/s12917-019-1822-z"},{"key":"e_1_2_10_5_1","doi-asserted-by":"crossref","first-page":"623","DOI":"10.5219\/809","article-title":"Effect of different levels of green tea (Camellia sinensis) on productive performance, carcass characteristics and organs of broiler chickens","volume":"11","author":"Cyril H.","year":"2017","journal-title":"Potravinarstvo Slovak Journal of Food Sciences"},{"key":"e_1_2_10_6_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.livsci.2017.09.001"},{"key":"e_1_2_10_7_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.anifeedsci.2011.03.002"},{"key":"e_1_2_10_8_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.nutres.2007.05.008"},{"key":"e_1_2_10_9_1","doi-asserted-by":"publisher","DOI":"10.1007\/s00580-009-0831-x"},{"key":"e_1_2_10_10_1","doi-asserted-by":"publisher","DOI":"10.4025\/actascianimsci.v39i1.32074"},{"key":"e_1_2_10_11_1","doi-asserted-by":"publisher","DOI":"10.1016\/S0377-8401(00)00223-6"},{"key":"e_1_2_10_12_1","doi-asserted-by":"publisher","DOI":"10.1016\/S0301-6226(00)00233-5"},{"key":"e_1_2_10_13_1","doi-asserted-by":"publisher","DOI":"10.1371\/journal.pone.0153134"},{"key":"e_1_2_10_14_1","doi-asserted-by":"publisher","DOI":"10.1080\/09712119.2018.1466707"},{"key":"e_1_2_10_15_1","doi-asserted-by":"publisher","DOI":"10.1590\/rbz4720170309"},{"key":"e_1_2_10_16_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.lfs.2007.06.011"},{"key":"e_1_2_10_17_1","doi-asserted-by":"publisher","DOI":"10.3923\/ijps.2008.491.496"},{"key":"e_1_2_10_18_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.ejphar.2004.07.023"},{"key":"e_1_2_10_19_1","doi-asserted-by":"publisher","DOI":"10.1590\/0103-8478cr20141193"},{"key":"e_1_2_10_20_1","doi-asserted-by":"publisher","DOI":"10.1016\/S0083-6729(01)62001-6"},{"key":"e_1_2_10_21_1","doi-asserted-by":"publisher","DOI":"10.1007\/s11356-017-0442-z"},{"key":"e_1_2_10_22_1","first-page":"167","article-title":"Effects of green tea on the gastrointestine","volume":"69","author":"Pranjkov\u00edc L. F.","year":"2013","journal-title":"Farmaceutski Glasnik"},{"key":"e_1_2_10_23_1","first-page":"1767","article-title":"Effect of dietary supplementation with different levels of green tea powder and fish oil or their combination on carcass characteristics in broiler chickens","volume":"46","author":"Saraee M. H. A.","year":"2014","journal-title":"Pakistan Journal of Zoology"},{"key":"e_1_2_10_24_1","first-page":"99","article-title":"Supplementing fish oil and green tea (Camellia sinensis) powder in broiler diet: Effects on productive performance","volume":"5","author":"Saraee M. H. A.","year":"2015","journal-title":"Research Opinions in Animal & Veterinary Sciences"},{"key":"e_1_2_10_25_1","first-page":"14","article-title":"Effects of dietary fish oil and green tea powder supplementation on broiler chickens immunity","volume":"42","author":"Seidavi A.","year":"2014","journal-title":"Acta Scientiae Veterinariae"},{"key":"e_1_2_10_26_1","doi-asserted-by":"publisher","DOI":"10.1080\/1828051X.2016.1261007"},{"key":"e_1_2_10_27_1","doi-asserted-by":"publisher","DOI":"10.1007\/s00011-010-0296-z"},{"key":"e_1_2_10_28_1","unstructured":"SPSS Inc C I. (1997).SPSS Base 75 for Windows user's guide SPSS Inc."},{"key":"e_1_2_10_29_1","doi-asserted-by":"publisher","DOI":"10.5938\/youton.39.66"},{"key":"e_1_2_10_30_1","doi-asserted-by":"publisher","DOI":"10.3382\/ps.2010-01301"},{"key":"e_1_2_10_31_1","doi-asserted-by":"publisher","DOI":"10.2141\/jpsa.0160071"},{"key":"e_1_2_10_32_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.phytol.2009.05.004"},{"key":"e_1_2_10_33_1","doi-asserted-by":"publisher","DOI":"10.1016\/S0899-9007(02)00763-3"},{"key":"e_1_2_10_34_1","doi-asserted-by":"publisher","DOI":"10.5713\/ajas.2003.867"},{"key":"e_1_2_10_35_1","first-page":"528","article-title":"The green tea polyphenol (\u2010)\u2010epigallocatechin\u20103\u2010gallate blocks nuclear factor\u2010kappa B activation by inhibiting I kappa B kinase activity in the intestinal epithelial cell line IEC\u20106","volume":"60","author":"Yang F.","year":"2001","journal-title":"Molecular Pharmacology"}],"container-title":["Food Science &amp; Nutrition"],"original-title":[],"language":"en","link":[{"URL":"https:\/\/onlinelibrary.wiley.com\/doi\/pdf\/10.1002\/fsn3.2126","content-type":"application\/pdf","content-version":"vor","intended-application":"text-mining"},{"URL":"https:\/\/onlinelibrary.wiley.com\/doi\/full-xml\/10.1002\/fsn3.2126","content-type":"application\/xml","content-version":"vor","intended-application":"text-mining"},{"URL":"https:\/\/onlinelibrary.wiley.com\/doi\/pdf\/10.1002\/fsn3.2126","content-type":"unspecified","content-version":"vor","intended-application":"similarity-checking"}],"deposited":{"date-parts":[[2023,9,1]],"date-time":"2023-09-01T06:17:26Z","timestamp":1693549046000},"score":1,"resource":{"primary":{"URL":"https:\/\/onlinelibrary.wiley.com\/doi\/10.1002\/fsn3.2126"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[2021,1,19]]},"references-count":34,"journal-issue":{"issue":"3","published-print":{"date-parts":[[2021,3]]}},"alternative-id":["10.1002\/fsn3.2126"],"URL":"https:\/\/doi.org\/10.1002\/fsn3.2126","archive":["Portico"],"relation":{},"ISSN":["2048-7177","2048-7177"],"issn-type":[{"value":"2048-7177","type":"print"},{"value":"2048-7177","type":"electronic"}],"subject":[],"published":{"date-parts":[[2021,1,19]]},"assertion":[{"value":"2020-10-24","order":0,"name":"received","label":"Received","group":{"name":"publication_history","label":"Publication History"}},{"value":"2020-12-29","order":1,"name":"accepted","label":"Accepted","group":{"name":"publication_history","label":"Publication History"}},{"value":"2021-01-19","order":2,"name":"published","label":"Published","group":{"name":"publication_history","label":"Publication History"}}]}}