{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2025,11,11]],"date-time":"2025-11-11T13:52:00Z","timestamp":1762869120619,"version":"3.40.5"},"reference-count":30,"publisher":"Wiley","issue":"9","license":[{"start":{"date-parts":[[2023,6,27]],"date-time":"2023-06-27T00:00:00Z","timestamp":1687824000000},"content-version":"vor","delay-in-days":0,"URL":"http:\/\/creativecommons.org\/licenses\/by\/4.0\/"}],"content-domain":{"domain":["onlinelibrary.wiley.com"],"crossmark-restriction":true},"short-container-title":["Food Science &amp; Nutrition"],"published-print":{"date-parts":[[2023,9]]},"abstract":"<jats:title>Abstract<\/jats:title><jats:p>Ready\u2010to\u2010eat (RTE) foods are widely marketed in China and are important components of everyday diet. In this study, a total of 2000 RTE food samples were analyzed, 252 (12.60%) of which were positive for Enterobacteriaceae, and 48 were identified as containing extended\u2010spectrum \u03b2\u2010lactamase (ESBL)\u2010producing <jats:italic>Escherichia coli<\/jats:italic> isolates. Furthermore, the antimicrobial resistance patterns of these isolates to 14 antimicrobial agents revealed that most isolates were resistant to aminoglycosides and \u03b2\u2010lactam antibiotics. The TEM\u2010type gene was prevalent in our isolates (79.17%). The isolates (<jats:italic>n<\/jats:italic>\u2009=\u200948) were classified into three clusters based on the ERIC\u2010PCR results. Forty\u2010eight sequence types were found without duplicates, revealing genetic variation and relatedness among isolates. Thus, the results demonstrated the presence of ESBL\u2010producing <jats:italic>Enterobacteriaceae<\/jats:italic> in Chinese RTE foods. The results of this study provide insights into the spread of antibiotic\u2010resistant strains and improve understanding of microbial risks.<\/jats:p>","DOI":"10.1002\/fsn3.3513","type":"journal-article","created":{"date-parts":[[2023,6,27]],"date-time":"2023-06-27T11:53:54Z","timestamp":1687866834000},"page":"5565-5572","update-policy":"https:\/\/doi.org\/10.1002\/crossmark_policy","source":"Crossref","is-referenced-by-count":3,"title":["Extended\u2010spectrum \u03b2\u2010lactamase\u2010producing Enterobacteriaceae from ready\u2010to\u2010eat foods: Genetic diversity and antibiotic susceptibility"],"prefix":"10.1002","volume":"11","author":[{"given":"Yao","family":"Liu","sequence":"first","affiliation":[{"name":"Guangdong Eco\u2010engineering Polytechnic  Guangzhou China"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Xinghua","family":"Chen","sequence":"additional","affiliation":[{"name":"Guangdong Eco\u2010engineering Polytechnic  Guangzhou China"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Junwei","family":"Luifu","sequence":"additional","affiliation":[{"name":"Guangdong Eco\u2010engineering Polytechnic  Guangzhou China"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"ORCID":"https:\/\/orcid.org\/0000-0003-2032-4371","authenticated-orcid":false,"given":"Jing","family":"Zhao","sequence":"additional","affiliation":[{"name":"Guangdong Eco\u2010engineering Polytechnic  Guangzhou China"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"ORCID":"https:\/\/orcid.org\/0000-0002-6979-2072","authenticated-orcid":false,"given":"Xujun","family":"He","sequence":"additional","affiliation":[{"name":"Guangdong Eco\u2010engineering Polytechnic  Guangzhou China"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"ORCID":"https:\/\/orcid.org\/0000-0002-1724-1578","authenticated-orcid":false,"given":"Tengfei","family":"Xie","sequence":"additional","affiliation":[{"name":"Guangdong Eco\u2010engineering Polytechnic  Guangzhou China"}],"role":[{"role":"author","vocabulary":"crossref"}]}],"member":"311","published-online":{"date-parts":[[2023,6,27]]},"reference":[{"doi-asserted-by":"publisher","key":"e_1_2_9_2_1","DOI":"10.1128\/AAC.02201-18"},{"doi-asserted-by":"publisher","key":"e_1_2_9_3_1","DOI":"10.1007\/s13197-018-3180-4"},{"doi-asserted-by":"publisher","key":"e_1_2_9_4_1","DOI":"10.1093\/jac\/dks049"},{"key":"e_1_2_9_5_1","first-page":"27","article-title":"Prevalence and characterization of extended\u2010Spectrum Beta\u2010lactamase\u2010producing Enterobacteriaceae in major hospitals in Gabon","volume":"11","author":"Dikoumba A. 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