{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,9,23]],"date-time":"2026-09-23T14:03:06Z","timestamp":1790172186569,"version":"4.1.0"},"reference-count":70,"publisher":"Wiley","issue":"7","license":[{"start":{"date-parts":[[2026,6,28]],"date-time":"2026-06-28T00:00:00Z","timestamp":1782604800000},"content-version":"vor","delay-in-days":0,"URL":"http:\/\/creativecommons.org\/licenses\/by\/4.0\/"},{"start":{"date-parts":[[2026,6,28]],"date-time":"2026-06-28T00:00:00Z","timestamp":1782604800000},"content-version":"tdm","delay-in-days":0,"URL":"http:\/\/doi.wiley.com\/10.1002\/tdm_license_1.1"}],"content-domain":{"domain":["onlinelibrary.wiley.com"],"crossmark-restriction":true},"short-container-title":["Food Science &amp; Nutrition"],"published-print":{"date-parts":[[2026,7]]},"abstract":"<jats:title>ABSTRACT<\/jats:title>\n                  <jats:p>\n                    The abundance and affordability of cassava root, a carbohydrate\u2010dense tuber, in tropical regions have drawn attention to it as a possible substitute of conventional energy source in poultry ration. This study investigated the impact of substituting maize meal with varying amounts of cassava root meal on the growth performance, carcass characteristics, hemato\u2010biochemical parameters, meat composition and sensory properties of broiler chickens. In this study, 400 broiler chicks (Arbor Acres) were assigned to four treatment groups: T\n                    <jats:sub>1<\/jats:sub>\n                    (0%, diet without cassava root meal; CRM) and T\n                    <jats:sub>2<\/jats:sub>\n                    , T\n                    <jats:sub>3<\/jats:sub>\n                    and T\n                    <jats:sub>4<\/jats:sub>\n                    containing 10%, 20%, and 30% cassava root meal, respectively. Each group had five replicates consisting of 20 birds each, and trial ran for 35\u2009days. The results indicated that broilers in the T\n                    <jats:sub>2<\/jats:sub>\n                    group had significantly higher body weight, feed intake and feed efficiency ratio, with a lower feed conversion ratio (FCR). T\n                    <jats:sub>2<\/jats:sub>\n                    also showed exceptional carcass characteristics without adversely affecting meat quality and blood parameters of broilers. The proximate composition of breast and thigh muscles showed significant changes (\n                    <jats:italic>p<\/jats:italic>\n                    \u2009&lt;\u20090.05). In breast muscle, crude protein (CP), ash, and metabolizable energy (ME) increased with higher cassava root meal (CRM) inclusion, peaking in T\n                    <jats:sub>4<\/jats:sub>\n                    . In thigh muscle, crude protein (CP) significantly improved in all CRM\u2010based diets compared to the control (15.30%), reaching a maximum in T\n                    <jats:sub>3<\/jats:sub>\n                    (20.28%). The diet having 10% cassava root meal (CRM) had the highest amount of total phenolic content, total flavonoid content and DPPH scavenging activity along with the best overall acceptability. The results indicate that cassava root meal can be used as a substitute for maize grains in broiler diets, without any adverse effects on the broiler's growth performance and general health status. It is suggested that maize can be replaced by 10% cassava root meal (CRM) for promoting the growth, meat quality and healthy blood profile of broilers.\n                  <\/jats:p>","DOI":"10.1002\/fsn3.72046","type":"journal-article","created":{"date-parts":[[2026,6,29]],"date-time":"2026-06-29T04:42:37Z","timestamp":1782708157000},"update-policy":"https:\/\/doi.org\/10.1002\/crossmark_policy","source":"Crossref","is-referenced-by-count":0,"title":["Nutritional and Performance Effects of Partial Replacement of Maize With Cassava Root (\n                    <i>Manihot esculenta<\/i>\n                    Crantz) Meal in Broiler Diets"],"prefix":"10.1002","volume":"14","author":[{"ORCID":"https:\/\/orcid.org\/0000-0003-1237-1151","authenticated-orcid":false,"given":"Shahabuddin","family":"Ahmed","sequence":"first","affiliation":[{"name":"Department of Animal Nutrition, Faculty of Veterinary, Animal and Biomedical Sciences Khulna Agricultural University  Khulna Bangladesh"},{"name":"Department of Agro Product Processing Technology Jashore University of Science and Technology  Jashore Bangladesh"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"ORCID":"https:\/\/orcid.org\/0000-0001-9785-2549","authenticated-orcid":false,"given":"Hemayet","family":"Hossain","sequence":"additional","affiliation":[{"name":"Department of Anatomy &amp; Histology Sylhet Agricultural University  Sylhet Bangladesh"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"ORCID":"https:\/\/orcid.org\/0000-0001-9380-2579","authenticated-orcid":false,"given":"Khadiza Akter","family":"Brishty","sequence":"additional","affiliation":[{"name":"Department of Zoology (GSSC) University of Dhaka  Dhaka Bangladesh"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"ORCID":"https:\/\/orcid.org\/0000-0003-4323-8636","authenticated-orcid":false,"given":"Aminul","family":"Islam","sequence":"additional","affiliation":[{"name":"Poultry Research Center Bangladesh Livestock Research Institute  Savar Dhaka Bangladesh"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"M. Shalim","family":"Uddin","sequence":"additional","affiliation":[{"name":"Oilseeds Research Center Bangladesh Agricultural Research Institute  Joydebpur Gazipur Bangladesh"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"ORCID":"https:\/\/orcid.org\/0000-0003-2062-8471","authenticated-orcid":false,"given":"Md. Mahfujur","family":"Rahman","sequence":"additional","affiliation":[{"name":"Department of Medicine Sylhet Agricultural University  Sylhet Bangladesh"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"ORCID":"https:\/\/orcid.org\/0000-0001-6560-7952","authenticated-orcid":false,"given":"Mrityunjoy","family":"Biswas","sequence":"additional","affiliation":[{"name":"Department of Agro Product Processing Technology Jashore University of Science and Technology  Jashore Bangladesh"}],"role":[{"vocabulary":"crossref","role":"author"}]}],"member":"311","published-online":{"date-parts":[[2026,6,28]]},"reference":[{"key":"e_1_2_11_2_1","doi-asserted-by":"publisher","DOI":"10.22161\/ijeab.53.21"},{"issue":"7","key":"e_1_2_11_3_1","first-page":"129","article-title":"Evaluation of the Carcass Parameters of Growers Fed on Cassava (\n                     Manihot esculenta\n                   Crantz) Leaf and Root Mixture","volume":"6","author":"Abera A.","year":"2016","journal-title":"Journal of Biology, Agriculture and Healthcare"},{"key":"e_1_2_11_4_1","doi-asserted-by":"publisher","DOI":"10.1088\/1755\u20101315\/667\/1\/012042"},{"key":"e_1_2_11_5_1","doi-asserted-by":"publisher","DOI":"10.4081\/IJAS.2013.E28"},{"key":"e_1_2_11_6_1","doi-asserted-by":"publisher","DOI":"10.33003\/FJS\u20102023\u20100703\u20101825"},{"key":"e_1_2_11_7_1","doi-asserted-by":"publisher","DOI":"10.3923\/PJN.2008.597.602"},{"issue":"1","key":"e_1_2_11_8_1","first-page":"1","article-title":"Mobilizing Science and Technology for Development: The Case of the Cassava Biotechnology Network (CBN)","volume":"9","author":"Aerni P.","year":"2006","journal-title":"AgBioforum"},{"key":"e_1_2_11_9_1","doi-asserted-by":"publisher","DOI":"10.51791\/NJAP.V31I2.1796"},{"key":"e_1_2_11_10_1","doi-asserted-by":"crossref","unstructured":"Ahiwe E. U. A. A.Omede M. B.Abdallh andP. A.Iji.2018.\u201cManaging Dietary Energy Intake by Broiler Chickens to Reduce Production Costs and Improve Product Quality.\u201d Animal Husbandry and Nutrition. InTech.https:\/\/doi.org\/10.5772\/INTECHOPEN.76972.","DOI":"10.5772\/intechopen.76972"},{"key":"e_1_2_11_11_1","doi-asserted-by":"publisher","DOI":"10.25163\/angiotherapy.839572"},{"key":"e_1_2_11_12_1","doi-asserted-by":"publisher","DOI":"10.5455\/OVJ.2026.v16.i1.53"},{"key":"e_1_2_11_13_1","doi-asserted-by":"publisher","DOI":"10.1007\/S11250\u2010014\u20100622\u20105"},{"key":"e_1_2_11_14_1","doi-asserted-by":"publisher","DOI":"10.3390\/COMMODITIES2030018"},{"key":"e_1_2_11_15_1","doi-asserted-by":"publisher","DOI":"10.1007\/S11250\u2010019\u201002146\u2010Z\/METRICS"},{"key":"e_1_2_11_16_1","doi-asserted-by":"publisher","DOI":"10.1007\/S11250\u2010021\u201002687\u20102"},{"key":"e_1_2_11_17_1","doi-asserted-by":"publisher","DOI":"10.3389\/FNUT.2024.1510564\/BIBTEX"},{"key":"e_1_2_11_18_1","doi-asserted-by":"publisher","DOI":"10.1016\/J.AFRES.2024.100448"},{"key":"e_1_2_11_19_1","doi-asserted-by":"publisher","DOI":"10.51791\/NJAP.V48I2.2929"},{"key":"e_1_2_11_20_1","volume-title":"Official Methods of Analysis of AOAC International","author":"AOAC International","year":"2003"},{"key":"e_1_2_11_21_1","unstructured":"Ashim K. B. andK. M.Prabhat.2020.\u201cMeat Quality Analysis.\u201d ScienceDirect.https:\/\/doi.org\/10.1016\/C2018\u20100\u201001364\u2010X."},{"issue":"1","key":"e_1_2_11_22_1","first-page":"363","article-title":"Effect of Replacing Maize With Cassava Root Meal and Maize\/Sorghum Brewers' Dried Grains on the Performance of Starter Broilers","volume":"14","author":"Aut\u00f3noma De Yucat\u00e1n U.","year":"2011","journal-title":"Tropical and Subtropical Agroecosystems"},{"key":"e_1_2_11_23_1","doi-asserted-by":"publisher","DOI":"10.1071\/AN20031"},{"key":"e_1_2_11_24_1","first-page":"313","volume-title":"The Science of Poultry and Meat Processing","author":"Barbut S.","year":"2015"},{"issue":"54","key":"e_1_2_11_25_1","first-page":"9177","article-title":"Broiler Meat Quality: Proteins and Lipids of Muscle Tissue","volume":"9","author":"Bogosavljevi\u0107\u2010Bo\u0161kovi\u0107 S.","year":"2010","journal-title":"African Journal of Biotechnology"},{"key":"e_1_2_11_26_1","doi-asserted-by":"publisher","DOI":"10.5713\/AJAS.19.0263"},{"key":"e_1_2_11_27_1","doi-asserted-by":"publisher","DOI":"10.1002\/JSFA.8230"},{"key":"e_1_2_11_28_1","doi-asserted-by":"publisher","DOI":"10.3390\/ANI13081386"},{"key":"e_1_2_11_29_1","doi-asserted-by":"publisher","DOI":"10.1007\/S11250\u2010017\u20101457\u20107\/METRICS"},{"key":"e_1_2_11_30_1","first-page":"1","volume-title":"Essentials of Avian Medicine and Surgery","author":"Coles B. H.","year":"2008"},{"key":"e_1_2_11_31_1","doi-asserted-by":"publisher","DOI":"10.1080\/09712119.2014.978774"},{"key":"e_1_2_11_32_1","doi-asserted-by":"publisher","DOI":"10.5455\/IJLR.20200627105321"},{"key":"e_1_2_11_33_1","doi-asserted-by":"publisher","DOI":"10.1007\/S12571\u2010022\u201001288\u20107"},{"key":"e_1_2_11_34_1","doi-asserted-by":"publisher","DOI":"10.1002\/FES3.380"},{"key":"e_1_2_11_35_1","doi-asserted-by":"publisher","DOI":"10.53771\/IJSTRA.2023.4.1.0045"},{"key":"e_1_2_11_36_1","doi-asserted-by":"publisher","DOI":"10.4314\/BAJOPAS.V5I1.18"},{"key":"e_1_2_11_37_1","doi-asserted-by":"publisher","DOI":"10.1007\/S11250\u2010024\u201004254\u2010X"},{"key":"e_1_2_11_38_1","doi-asserted-by":"publisher","DOI":"10.3382\/PS.2008\u201000441"},{"key":"e_1_2_11_39_1","doi-asserted-by":"publisher","DOI":"10.3382\/ps\/pez464"},{"key":"e_1_2_11_40_1","doi-asserted-by":"publisher","DOI":"10.5455\/JABET.2025.28"},{"issue":"2","key":"e_1_2_11_41_1","first-page":"209","article-title":"The Study of Hematology in Commercial Broiler Chickens of Cobb 500, Ross 308, and Arbor Acres Plus","volume":"15","author":"Kongpechr S.","year":"2020","journal-title":"Journal of Mahanakorn Veterinary Medicine"},{"key":"e_1_2_11_42_1","doi-asserted-by":"publisher","DOI":"10.3390\/NU11081857"},{"key":"e_1_2_11_43_1","doi-asserted-by":"publisher","DOI":"10.3390\/ANI11030845"},{"key":"e_1_2_11_44_1","doi-asserted-by":"publisher","DOI":"10.20956\/HAJAS.V1I2.9877"},{"key":"e_1_2_11_45_1","doi-asserted-by":"publisher","DOI":"10.1007\/S13197\u2010017\u20102789\u2010Z"},{"key":"e_1_2_11_46_1","doi-asserted-by":"publisher","DOI":"10.1016\/J.ANINU.2016.08.010"},{"key":"e_1_2_11_47_1","doi-asserted-by":"publisher","DOI":"10.22099\/IJVR.2014.2349"},{"key":"e_1_2_11_48_1","volume-title":"Nutrient Requirements of Poultry: Ninth Revised Edition","author":"National Research Council","year":"1994"},{"key":"e_1_2_11_49_1","doi-asserted-by":"publisher","DOI":"10.3923\/JAVAA.2010.2873.2876"},{"key":"e_1_2_11_50_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.psj.2020.11.038"},{"key":"e_1_2_11_51_1","doi-asserted-by":"publisher","DOI":"10.1071\/AN14055"},{"key":"e_1_2_11_52_1","doi-asserted-by":"publisher","DOI":"10.1007\/S00580\u2010015\u20102210\u20100\/METRICS"},{"key":"e_1_2_11_53_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.heliyon.2023.e17341"},{"key":"e_1_2_11_54_1","doi-asserted-by":"publisher","DOI":"10.9734\/AJEA\/2015\/16152"},{"key":"e_1_2_11_55_1","doi-asserted-by":"publisher","DOI":"10.5958\/0974\u2010181X.2022.00013.0"},{"key":"e_1_2_11_56_1","doi-asserted-by":"publisher","DOI":"10.1016\/J.PSJ.2022.102265"},{"key":"e_1_2_11_57_1","doi-asserted-by":"crossref","unstructured":"Omede A. A. E. U.Ahiwe Z. Y.Zhu et\u00a0al.2017.\u201cImproving Cassava Quality for Poultry Feeding Through Application of Biotechnology. InTech.\u201dhttps:\/\/doi.org\/10.5772\/INTECHOPEN.72236.","DOI":"10.5772\/intechopen.72236"},{"key":"e_1_2_11_58_1","doi-asserted-by":"publisher","DOI":"10.1007\/S44279\u2010024\u201000121\u20103"},{"key":"e_1_2_11_59_1","doi-asserted-by":"publisher","DOI":"10.31248\/JASVM2016.016"},{"key":"e_1_2_11_60_1","doi-asserted-by":"publisher","DOI":"10.5455\/JABET.2025.18"},{"key":"e_1_2_11_61_1","doi-asserted-by":"publisher","DOI":"10.33899\/ijvs.2020.127511.1506"},{"key":"e_1_2_11_62_1","doi-asserted-by":"publisher","DOI":"10.1016\/J.FOODCHEM.2004.03.013"},{"key":"e_1_2_11_63_1","doi-asserted-by":"publisher","DOI":"10.1002\/vms3.70863"},{"key":"e_1_2_11_64_1","doi-asserted-by":"publisher","DOI":"10.1016\/J.TIFS.2006.06.004"},{"key":"e_1_2_11_65_1","doi-asserted-by":"publisher","DOI":"10.3329\/JESNR.V5I1.11552"},{"key":"e_1_2_11_66_1","doi-asserted-by":"publisher","DOI":"10.4314\/JACAR.V2I1.41106"},{"key":"e_1_2_11_67_1","doi-asserted-by":"publisher","DOI":"10.2478\/AOAS\u20102021\u20100036"},{"key":"e_1_2_11_68_1","doi-asserted-by":"publisher","DOI":"10.22175\/MMB.10489"},{"issue":"1","key":"e_1_2_11_69_1","first-page":"5","article-title":"Performance of Broiler Chickens Fed Graded Level of Sun\u2010Dried Cassava Root Meal (SDCRM) Based Diets at Starter Phase","volume":"10","author":"Wumnokol D. P.","year":"2023","journal-title":"BW Academic Journal"},{"key":"e_1_2_11_70_1","doi-asserted-by":"publisher","DOI":"10.21203\/RS.3.RS\u20103984805\/V1"},{"key":"e_1_2_11_71_1","doi-asserted-by":"publisher","DOI":"10.3390\/MOLECULES161210157"}],"container-title":["Food Science &amp; Nutrition"],"original-title":[],"language":"en","link":[{"URL":"https:\/\/onlinelibrary.wiley.com\/doi\/pdf\/10.1002\/fsn3.72046","content-type":"application\/pdf","content-version":"vor","intended-application":"text-mining"},{"URL":"https:\/\/onlinelibrary.wiley.com\/doi\/full-xml\/10.1002\/fsn3.72046","content-type":"application\/xml","content-version":"vor","intended-application":"text-mining"},{"URL":"https:\/\/onlinelibrary.wiley.com\/doi\/pdf\/10.1002\/fsn3.72046","content-type":"unspecified","content-version":"vor","intended-application":"similarity-checking"}],"deposited":{"date-parts":[[2026,9,23]],"date-time":"2026-09-23T13:17:53Z","timestamp":1790169473000},"score":1,"resource":{"primary":{"URL":"https:\/\/onlinelibrary.wiley.com\/doi\/10.1002\/fsn3.72046"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[2026,6,28]]},"references-count":70,"journal-issue":{"issue":"7","published-print":{"date-parts":[[2026,7]]}},"alternative-id":["10.1002\/fsn3.72046"],"URL":"https:\/\/doi.org\/10.1002\/fsn3.72046","archive":["Portico"],"relation":{},"ISSN":["2048-7177","2048-7177"],"issn-type":[{"value":"2048-7177","type":"print"},{"value":"2048-7177","type":"electronic"}],"subject":[],"published":{"date-parts":[[2026,6,28]]},"assertion":[{"value":"2026-01-09","order":0,"name":"received","label":"Received","group":{"name":"publication_history","label":"Publication History"}},{"value":"2026-06-16","order":2,"name":"accepted","label":"Accepted","group":{"name":"publication_history","label":"Publication History"}},{"value":"2026-06-28","order":3,"name":"published","label":"Published","group":{"name":"publication_history","label":"Publication History"}}],"article-number":"e72046"}}