{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,3,25]],"date-time":"2026-03-25T15:01:10Z","timestamp":1774450870477,"version":"3.50.1"},"reference-count":17,"publisher":"Wiley","issue":"7","license":[{"start":{"date-parts":[[2020,5,9]],"date-time":"2020-05-09T00:00:00Z","timestamp":1588982400000},"content-version":"vor","delay-in-days":0,"URL":"http:\/\/onlinelibrary.wiley.com\/termsAndConditions#vor"}],"content-domain":{"domain":["onlinelibrary.wiley.com"],"crossmark-restriction":true},"short-container-title":["Head &amp; Neck"],"published-print":{"date-parts":[[2020,7]]},"abstract":"<jats:title>Abstract<\/jats:title><jats:sec><jats:title>Background<\/jats:title><jats:p>Chemosensitive disorders are very frequent in the early stages of COVID\u201019 and in paucisymptomatic cases. These patients are typically placed in home quarantine. This study has the aim of validating a new olfactory and gustatory objective evaluation test in these patients.<\/jats:p><\/jats:sec><jats:sec><jats:title>Methods<\/jats:title><jats:p>Thirty\u2010three home\u2010quarantined COVID\u201019 patients have undergone a self\u2010administered chemosensitive test the day before the control swab. On this occasion, the patients underwent operator\u2010administered already validated tests. The results were finally compared.<\/jats:p><\/jats:sec><jats:sec><jats:title>Results<\/jats:title><jats:p>The differences between the results of the two tests were not significant for both the olfaction (<jats:italic>P<\/jats:italic>\u2009=.201) and the taste (<jats:italic>P<\/jats:italic>\u2009=.180).<\/jats:p><\/jats:sec><jats:sec><jats:title>Conclusion<\/jats:title><jats:p>The olfactory and gustatory evaluation by self\u2010administered test can be considered a valid tool, fundamental for obtaining objective qualitative and quantitative data on the extent of chemosensitive disorders in home\u2010quarantined COVID\u201019 patients.<\/jats:p><\/jats:sec>","DOI":"10.1002\/hed.26228","type":"journal-article","created":{"date-parts":[[2020,5,1]],"date-time":"2020-05-01T22:34:55Z","timestamp":1588372495000},"page":"1570-1576","update-policy":"https:\/\/doi.org\/10.1002\/crossmark_policy","source":"Crossref","is-referenced-by-count":113,"title":["Validation of a self\u2010administered olfactory and gustatory test for the remotely evaluation of <scp>COVID<\/scp>\u201019 patients in home quarantine"],"prefix":"10.1002","volume":"42","author":[{"ORCID":"https:\/\/orcid.org\/0000-0002-7789-145X","authenticated-orcid":false,"given":"Luigi Angelo","family":"Vaira","sequence":"first","affiliation":[{"name":"Maxillofacial Surgery Operative Unit University Hospital of Sassari  Sassari Italy"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Giovanni","family":"Salzano","sequence":"additional","affiliation":[{"name":"Maxillofacial Surgery Operative Unit University Hospital of Naples \u201cFederico II\u201d  Naples Italy"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Marzia","family":"Petrocelli","sequence":"additional","affiliation":[{"name":"Maxillofacial Surgery Operative Unit; Bellaria and Maggiore Hospital AUSL Bologna  Italy"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Giovanna","family":"Deiana","sequence":"additional","affiliation":[{"name":"Department of Medical, Surgical and Experimental Sciences University of Sassari  Sassari Italy"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Francesco Antonio","family":"Salzano","sequence":"additional","affiliation":[{"name":"Department of Medicine, Surgery and Dentistry, \u201cScuola Medica Salernitana\u201d University of Salerno  Baronissi Italy"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Giacomo","family":"De Riu","sequence":"additional","affiliation":[{"name":"Maxillofacial Surgery Operative Unit University Hospital of Sassari  Sassari Italy"}],"role":[{"role":"author","vocabulary":"crossref"}]}],"member":"311","published-online":{"date-parts":[[2020,5,9]]},"reference":[{"key":"e_1_2_7_2_1","doi-asserted-by":"publisher","DOI":"10.1002\/lary.28692"},{"key":"e_1_2_7_3_1","doi-asserted-by":"publisher","DOI":"10.4193\/Rhin20.114"},{"key":"e_1_2_7_4_1","doi-asserted-by":"publisher","DOI":"10.1007\/s00405-020-05965-1"},{"key":"e_1_2_7_5_1","doi-asserted-by":"publisher","DOI":"10.1093\/cid\/ciaa330"},{"key":"e_1_2_7_6_1","doi-asserted-by":"publisher","DOI":"10.4193\/Rhin20.116"},{"key":"e_1_2_7_7_1","doi-asserted-by":"publisher","DOI":"10.1016\/B978-0-444-63855-7.00015-0"},{"key":"e_1_2_7_8_1","doi-asserted-by":"publisher","DOI":"10.1093\/annonc\/mdx018"},{"key":"e_1_2_7_9_1","first-page":"118","article-title":"Measurement of odor threshold by triangle odor bag method","volume":"118","author":"Nagata Y","year":"2003","journal-title":"Odor Meas Rev"},{"key":"e_1_2_7_10_1","doi-asserted-by":"publisher","DOI":"10.1002\/hed.25000"},{"key":"e_1_2_7_11_1","doi-asserted-by":"publisher","DOI":"10.1007\/s00405-010-1276-1"},{"key":"e_1_2_7_12_1","doi-asserted-by":"publisher","DOI":"10.3349\/ymj.2018.59.2.325"},{"key":"e_1_2_7_13_1","doi-asserted-by":"publisher","DOI":"10.1016\/S0196-0709(83)80068-4"},{"key":"e_1_2_7_14_1","doi-asserted-by":"publisher","DOI":"10.1288\/00005537-198801000-00017"},{"key":"e_1_2_7_15_1","doi-asserted-by":"publisher","DOI":"10.1001\/archotol.133.1.32"},{"key":"e_1_2_7_16_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.ijporl.2018.07.051"},{"key":"e_1_2_7_17_1","doi-asserted-by":"publisher","DOI":"10.1007\/s12070-013-0632-z"},{"key":"e_1_2_7_18_1","doi-asserted-by":"publisher","DOI":"10.1002\/hed.26204"}],"container-title":["Head &amp; 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