{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,4,4]],"date-time":"2026-04-04T22:07:44Z","timestamp":1775340464761,"version":"3.50.1"},"reference-count":22,"publisher":"Wiley","issue":"4","license":[{"start":{"date-parts":[[2006,7,18]],"date-time":"2006-07-18T00:00:00Z","timestamp":1153180800000},"content-version":"vor","delay-in-days":5018,"URL":"http:\/\/onlinelibrary.wiley.com\/termsAndConditions#vor"}],"content-domain":{"domain":[],"crossmark-restriction":false},"short-container-title":["Intl Journal of Cancer"],"published-print":{"date-parts":[[1992,10,21]]},"abstract":"<jats:title>Abstract<\/jats:title><jats:p>A population\u2010based case\u2010control study of cancer of the nasal cavity and sinuses, involving interviews of 60 incident cases and 414 controls, was conducted in Shanghai. Cigarette smoking was associated with a mild elevation in risk of squamous\u2010cell carcinoma but not cancers of other cell types. Occupational exposures to wood and silica dusts and to petroleum products, and the use of wood and straw as cooking fuel, were linked to moderate increases in risk, while 4\u2010fold or greater increases were associated with a history of chronic nasal diseases, including those occurring 10 or more years prior to cancer diagnosis. Dietary analyses revealed a significant protective effect of consumption of allium vegetables, oranges and tangerines, with a 50% reduced risk of nasal cancer among individuals in the highest intake group of these foods. Consumption of salt\u2010preserved vegetables, meat and fish was associated with a significantly increased risk of nasal cancer in a dose\u2010response fashion, with a 5\u2010fold excess observed for the heaviest intake of these salted foods. These findings suggest that dietary factors may contribute to the development of nasal cancer. \u00a9 1992 Wiley\u2010Liss, Inc.<\/jats:p>","DOI":"10.1002\/ijc.2910520410","type":"journal-article","created":{"date-parts":[[2007,2,19]],"date-time":"2007-02-19T22:50:29Z","timestamp":1171925429000},"page":"557-561","source":"Crossref","is-referenced-by-count":42,"title":["A population\u2010based case\u2010control study of cancers of the nasal cavity and paranasal sinuses in Shanghai"],"prefix":"10.1002","volume":"52","author":[{"given":"Wei","family":"Zheng","sequence":"first","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"William J.","family":"Blot","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Xiao\u2010Ou","family":"Shu","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Earl L.","family":"Diamond","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Yu\u2010Tang","family":"Gao","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Bu\u2010Tian","family":"Ji","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"suffix":"Jr.","given":"Joseph F.","family":"Fraumeni","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]}],"member":"311","published-online":{"date-parts":[[2006,7,18]]},"reference":[{"key":"e_1_2_1_2_1","first-page":"135","article-title":"Epidemiology of nasal cancer","volume":"7","author":"Acheson E. D.","year":"1986","journal-title":"Chem. Ind. Inst. Toxicol. Ser."},{"key":"e_1_2_1_3_1","doi-asserted-by":"publisher","DOI":"10.1038\/scientificamerican0385-114"},{"issue":"1","key":"e_1_2_1_4_1","doi-asserted-by":"crossref","first-page":"270S","DOI":"10.1093\/ajcn\/53.1.270S","article-title":"Vitamin C and cancer prevention: the epidemiologic evidence","volume":"53","author":"Block G.","year":"1991","journal-title":"Amer. J. clin. Nutr."},{"key":"e_1_2_1_5_1","article-title":"Passive smoking and cancer","volume":"1","author":"Blot W. J.","year":"1989","journal-title":"Cancer Prevention"},{"key":"e_1_2_1_6_1","doi-asserted-by":"publisher","DOI":"10.1007\/BF00052138"},{"key":"e_1_2_1_7_1","volume-title":"Statistical methods in cancer research: analysis of case\u2010Control studies","author":"Breslow N. E.","year":"1980"},{"key":"e_1_2_1_8_1","doi-asserted-by":"publisher","DOI":"10.1093\/oxfordjournals.aje.a113812"},{"key":"e_1_2_1_9_1","doi-asserted-by":"publisher","DOI":"10.1002\/ijc.2910440409"},{"key":"e_1_2_1_10_1","doi-asserted-by":"publisher","DOI":"10.1016\/S0065-230X(08)60014-7"},{"key":"e_1_2_1_11_1","doi-asserted-by":"publisher","DOI":"10.1007\/BF00053168"},{"key":"e_1_2_1_12_1","first-page":"263","article-title":"Squamous\u2010Cell cancer of the maxillary sinus in Hokkaido, Japan: a case\u2010Control study","volume":"44","author":"Fukuda K.","year":"1987","journal-title":"Brit. J. ind. Med."},{"key":"e_1_2_1_13_1","first-page":"734","article-title":"A review of nasal cancer in furniture manufacturing and wood working in North Carolina, the United States, and other countries","volume":"29","author":"Imbus H. R.","year":"1987","journal-title":"J. occup. Med."},{"key":"e_1_2_1_14_1","doi-asserted-by":"publisher","DOI":"10.1007\/BF00054305"},{"key":"e_1_2_1_15_1","series-title":"IARC Scientific Publication 88","volume-title":"Cancer incidence in five continents","author":"Muir C.","year":"1987"},{"key":"e_1_2_1_16_1","series-title":"IARC Scientific Publication 105","volume-title":"Relevance to human cancer of N\u2010Nitroso compounds, tobacco smoke and mycotoxins","author":"O'neill I. K.","year":"1991"},{"key":"e_1_2_1_17_1","doi-asserted-by":"publisher","DOI":"10.1007\/BF00051672"},{"key":"e_1_2_1_18_1","doi-asserted-by":"publisher","DOI":"10.1007\/BF00054304"},{"key":"e_1_2_1_19_1","doi-asserted-by":"crossref","first-page":"560","DOI":"10.1093\/oxfordjournals.aje.a115927","article-title":"Wood\u2010Dust exposure and squamous\u2010Cell cancers of the upper respiratory tract","volume":"133","author":"Vaughan T. L.","year":"1991","journal-title":"Amer. J. Epidemiol."},{"key":"e_1_2_1_20_1","doi-asserted-by":"publisher","DOI":"10.1111\/j.1574-6968.1990.tb03524.x"},{"key":"e_1_2_1_21_1","doi-asserted-by":"publisher","DOI":"10.1038\/bjc.1989.250"},{"key":"e_1_2_1_22_1","doi-asserted-by":"crossref","unstructured":"Zheng W. Blot W. J. Shu X. O. Diamond E. L. Gao Y. T. Ji B. T.andFraumeni J. F. Jr. Risk factors for oral and pharyngeal cancer in Shanghai with emphasis on diet.Cancer Epidemiology Biomarkers and Prevention(1992a) (in press).","DOI":"10.1093\/oxfordjournals.aje.a116484"},{"key":"e_1_2_1_23_1","doi-asserted-by":"crossref","unstructured":"Zheng W. Blot W. J. Shu X. O. Gao Y. T. Ji B. T. Ziegler R.andFraumeni J. F. Jr. Diet and other risk factors for laryngeal cancer in Shanghai China.Amer. J. Epidemiol.(1992b) (in press).","DOI":"10.1093\/oxfordjournals.aje.a116484"}],"container-title":["International Journal of Cancer"],"original-title":[],"language":"en","link":[{"URL":"https:\/\/api.wiley.com\/onlinelibrary\/tdm\/v1\/articles\/10.1002%2Fijc.2910520410","content-type":"unspecified","content-version":"vor","intended-application":"text-mining"},{"URL":"https:\/\/onlinelibrary.wiley.com\/doi\/pdf\/10.1002\/ijc.2910520410","content-type":"unspecified","content-version":"vor","intended-application":"similarity-checking"}],"deposited":{"date-parts":[[2023,10,24]],"date-time":"2023-10-24T02:23:27Z","timestamp":1698114207000},"score":1,"resource":{"primary":{"URL":"https:\/\/onlinelibrary.wiley.com\/doi\/10.1002\/ijc.2910520410"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[1992,10,21]]},"references-count":22,"journal-issue":{"issue":"4","published-print":{"date-parts":[[1992,10,21]]}},"alternative-id":["10.1002\/ijc.2910520410"],"URL":"https:\/\/doi.org\/10.1002\/ijc.2910520410","archive":["Portico"],"relation":{},"ISSN":["0020-7136","1097-0215"],"issn-type":[{"value":"0020-7136","type":"print"},{"value":"1097-0215","type":"electronic"}],"subject":[],"published":{"date-parts":[[1992,10,21]]}}}