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The two main classes of phages are lytic or virulent and lysogenic or temperate. In comparison with antibiotics, to deal with bacterial infections, phage therapy is thought to be more effective. In 1921, the use of phages against bacterial infections was first demonstrated. Later on, in humans, phage therapy was used to treat skin infections caused by <jats:italic>Pseudomonas<\/jats:italic> species. Furthermore, phages were successfully employed against infections in animals \u2013 calves, lambs, and pigs infected with <jats:italic>Escherichia coli<\/jats:italic>. In agriculture, for instance, phages have successfully been used e.g., Apple blossom infection, caused by <jats:italic>Erwinia amylovora<\/jats:italic>, was effectively catered with the use of bacteriophages. Bacteriophages were also used to control <jats:italic>E. coli<\/jats:italic>, <jats:italic>Salmonella<\/jats:italic>, <jats:italic>Listeria<\/jats:italic>, and <jats:italic>Campylobacter<\/jats:italic> contamination in food. Comparatively, phage display is a recently discovered technology, whereby, bacteriophages play a significant role. 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