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In this paper, life\u2010cycle assessment was performed using data from 12 pig farms. In parallel, a survey on the consumption of pork meat products was conducted analyzing responses from 806 pork meat consumers. The study aims to provide a quantitative calculation of six environmental footprints associated with the consumption of pork meat products in Serbia by analyzing data from pig farms and a pork meat consumption survey.<\/jats:p><\/jats:sec><jats:sec><jats:title>RESULTS<\/jats:title><jats:p>Results revealed that pork meat production is responsible for the emission of 3.50\u2009kg CO2<jats:sub>e<\/jats:sub> kg<jats:sup>\u22121<\/jats:sup> live weight, 16.1 MJ<jats:sub>e<\/jats:sub> kg<jats:sup>\u22121<\/jats:sup>, 0.151\u2009mg R11<jats:sub>e<\/jats:sub> kg<jats:sup>\u22121<\/jats:sup>, 31.257\u2009g SO<jats:sub>2e<\/jats:sub> kg<jats:sup>\u22121<\/jats:sup>, 55.030\u2009g PO<jats:sub>4e<\/jats:sub> kg<jats:sup>\u22121<\/jats:sup> and 3.641\u2009kg 1.4 dB<jats:sub>e<\/jats:sub> kg<jats:sup>\u22121<\/jats:sup>. Further calculations reveal that weekly emissions of various environmental potentials associated with an average consumer of pork meat products in Serbia are estimated at values of 4.032\u2009kg CO<jats:sub>2e<\/jats:sub> week<jats:sup>\u22121<\/jats:sup>, 18.504 MJ<jats:sub>e<\/jats:sub> week<jats:sup>\u22121<\/jats:sup>, 0.17435\u2009mg R11<jats:sub>e<\/jats:sub> week<jats:sup>\u22121<\/jats:sup>, 35.972\u2009g SO<jats:sub>2e<\/jats:sub> week<jats:sup>\u22121<\/jats:sup> and 63.466\u2009g PO<jats:sub>4e<\/jats:sub> week<jats:sup>\u22121<\/jats:sup>.<\/jats:p><\/jats:sec><jats:sec><jats:title>CONCLUSIONS<\/jats:title><jats:p>Results show that, on the one hand, pork products are responsible for environmental production impacts that mainly occur on farms while, on the other hand, consumption is characterized with high meat inclusion rates. As a leverage strategy it is recommended for producers to concentrate on lowering the production impacts rather than trying to reach consumers for sustainability conciseness. \u00a9 2020 Society of Chemical Industry<\/jats:p><\/jats:sec>","DOI":"10.1002\/jsfa.10704","type":"journal-article","created":{"date-parts":[[2020,8,4]],"date-time":"2020-08-04T08:18:30Z","timestamp":1596529110000},"page":"960-969","update-policy":"https:\/\/doi.org\/10.1002\/crossmark_policy","source":"Crossref","is-referenced-by-count":20,"title":["Can we associate environmental footprints with production and consumption using Monte Carlo simulation? 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