{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,7,3]],"date-time":"2026-07-03T20:11:59Z","timestamp":1783109519226,"version":"3.54.6"},"reference-count":34,"publisher":"Wiley","issue":"10","license":[{"start":{"date-parts":[[2021,1,20]],"date-time":"2021-01-20T00:00:00Z","timestamp":1611100800000},"content-version":"vor","delay-in-days":0,"URL":"http:\/\/onlinelibrary.wiley.com\/termsAndConditions#vor"}],"funder":[{"DOI":"10.13039\/501100012226","name":"Fundamental Research Funds for the Central Universities","doi-asserted-by":"publisher","award":["2572020BF05"],"award-info":[{"award-number":["2572020BF05"]}],"id":[{"id":"10.13039\/501100012226","id-type":"DOI","asserted-by":"publisher"}]}],"content-domain":{"domain":["scijournals.onlinelibrary.wiley.com"],"crossmark-restriction":true},"short-container-title":["J Sci Food Agric"],"published-print":{"date-parts":[[2021,8,15]]},"abstract":"<jats:title>Abstract<\/jats:title><jats:sec><jats:title>BACKGROUND<\/jats:title><jats:p>Non\u2010destructive determination of the internal quality of fruit with a thick rind and of a large size is always difficult and challenging. To investigate the feasibility of the dielectric spectroscopy technique with respect to determining the sugar content of melons during the postharvest stage, three cultivars of melon samples (160 melons for each cultivar) were used to acquire dielectric spectra over the frequency range 20\u20134500\u2009MHz. The three cultivars of melons were divided separately into a calibration set and a prediction set in a ratio of 3:1 by a joint <jats:italic>x<\/jats:italic>\u2013<jats:italic>y<\/jats:italic> distance algorithm. Partial least squares (PLS) and extreme learning machine (ELM) methods were applied to develop individual\u2010cultivar and multi\u2010cultivar models based on full frequencies (FFs) and effective dielectric frequencies (EDFs) selected by the successive projection algorithm (SPA).<\/jats:p><\/jats:sec><jats:sec><jats:title>RESULTS<\/jats:title><jats:p>The results showed that ELM models demonstrated a better performance than PLS models for the same input dielectric variables. Most of the models built based on the EDFs selected by SPA had a slightly worse performance compared to those based on FFs. For both PLS and ELM methods, the models for multi\u2010cultivars demonstrated a worse calibration and prediction performance compared to those for individual cultivars. When individual\u2010cultivar and multi\u2010cultivar samples were used to build sugar content determination models, the best model was FFs\u2010ELM (<jats:italic>R<\/jats:italic><jats:sub><jats:italic>p<\/jats:italic><\/jats:sub>\u00a0=\u00a00.887, RMSEP\u00a0=\u00a00.986), FFs\u2010ELM (<jats:italic>R<\/jats:italic><jats:sub><jats:italic>p<\/jats:italic><\/jats:sub>\u00a0=\u00a00.870, RMSEP\u00a0=\u00a01.028), FFs\u2010PLS (<jats:italic>R<\/jats:italic><jats:sub><jats:italic>p<\/jats:italic><\/jats:sub>\u00a0=\u00a00.882, RMSEP\u00a0=\u00a01.010) and FFs\u2010ELM (<jats:italic>R<\/jats:italic><jats:sub><jats:italic>p<\/jats:italic><\/jats:sub>\u00a0=\u00a00.849, RMSEP\u00a0=\u00a01.085) for \u2018Hongyanliang\u2019, \u2018Xinzaomi\u2019, \u2018Manao\u2019 and multi\u2010cultivar melons, respectively.<\/jats:p><\/jats:sec><jats:sec><jats:title>CONCLUSION<\/jats:title><jats:p>The present study indicates that it is possible to develop both individual\u2010cultivar and multi\u2010cultivar models for determining the sugar content of melons based on the dielectric spectroscopy technique. \u00a9 2021 Society of Chemical Industry<\/jats:p><\/jats:sec>","DOI":"10.1002\/jsfa.11070","type":"journal-article","created":{"date-parts":[[2021,1,13]],"date-time":"2021-01-13T14:28:53Z","timestamp":1610548133000},"page":"4308-4314","update-policy":"https:\/\/doi.org\/10.1002\/crossmark_policy","source":"Crossref","is-referenced-by-count":22,"title":["Non\u2010destructive sugar content assessment of multiple cultivars of melons by dielectric properties"],"prefix":"10.1002","volume":"101","author":[{"ORCID":"https:\/\/orcid.org\/0000-0003-3711-0660","authenticated-orcid":false,"given":"Dayang","family":"Liu","sequence":"first","affiliation":[{"name":"College of Mechanical and Electrical Engineering Northeast Forestry University  Harbin 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China"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Zhuanwei","family":"Wang","sequence":"additional","affiliation":[{"name":"College of Mechanical and Electronic Engineering Northwest A&amp;F University  Yangling China"}],"role":[{"vocabulary":"crossref","role":"author"}]}],"member":"311","published-online":{"date-parts":[[2021,1,20]]},"reference":[{"key":"e_1_2_9_2_1","unstructured":"FAOSTAT Food and Agriculture Organization of the United Nations Statistics Division Ed 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