{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,9,8]],"date-time":"2026-09-08T05:11:38Z","timestamp":1788844298490,"version":"build-2803163510"},"reference-count":72,"publisher":"Wiley","license":[{"start":{"date-parts":[[2026,9,7]],"date-time":"2026-09-07T00:00:00Z","timestamp":1788739200000},"content-version":"vor","delay-in-days":0,"URL":"http:\/\/onlinelibrary.wiley.com\/termsAndConditions#vor"},{"start":{"date-parts":[[2026,9,7]],"date-time":"2026-09-07T00:00:00Z","timestamp":1788739200000},"content-version":"tdm","delay-in-days":0,"URL":"http:\/\/doi.wiley.com\/10.1002\/tdm_license_1.1"}],"content-domain":{"domain":["scijournals.onlinelibrary.wiley.com"],"crossmark-restriction":true},"short-container-title":["J Sci Food Agric"],"abstract":"<jats:title>Abstract<\/jats:title>\n                  <jats:sec>\n                    <jats:title>BACKGROUND<\/jats:title>\n                    <jats:p>\n                      <jats:italic>Yunnanopilia longistaminea<\/jats:italic>\n                      is an esteemed woody vegetable native to southwestern China, with high culinary desirability and economic value. Its nutritional quality varies markedly across monthly harvests, which may influence market valuation and guide strategies for product development and commercial utilization.\n                    <\/jats:p>\n                  <\/jats:sec>\n                  <jats:sec>\n                    <jats:title>RESULTS<\/jats:title>\n                    <jats:p>\n                      This study characterized the monthly variation in nutritional components and metabolomic profiles of\n                      <jats:italic>Y. longistaminea<\/jats:italic>\n                      tender shoots and evaluated their associations with climatic and environmental factors. The results showed that carbohydrate levels remained relatively stable, whereas soluble proteins, chlorophyll, polyphenols and amino acids exhibited significant monthly fluctuations. These variations were closely associated with precipitation, humidity, temperature, and solar radiation. Untargeted liquid chromatography\u2010tandem mass spectrometry metabolomic profiling identified terpenoids and flavonoids as the major differential metabolite classes contributing to monthly discrimination. Integration with environmental data showed that terpenoids were generally associated with higher temperature and lower precipitation and humidity, whereas flavonoids accumulated at higher levels under relatively humid conditions with lower temperature and reduced radiation intensity. These results suggest distinct environment\u2010associated accumulation patterns for terpenoid and flavonoid metabolites.\n                    <\/jats:p>\n                  <\/jats:sec>\n                  <jats:sec>\n                    <jats:title>CONCLUSION<\/jats:title>\n                    <jats:p>\n                      Samples harvested in February exhibited the most favorable overall nutritional and metabolomic profiles, with relatively high levels of essential nutrients and bioactive metabolites. These findings provide new insights into the monthly dynamics and environmental associations of nutritional quality in\n                      <jats:italic>Y. longistaminea<\/jats:italic>\n                      , suggesting February as a preliminary optimal harvest period under the single\u2010year study conditions, and offering practical guidance for cultivation management and industrial applications. \u00a9 2026 Society of Chemical Industry.\n                    <\/jats:p>\n                  <\/jats:sec>","DOI":"10.1002\/jsfa.71062","type":"journal-article","created":{"date-parts":[[2026,9,8]],"date-time":"2026-09-08T04:48:11Z","timestamp":1788842891000},"update-policy":"https:\/\/doi.org\/10.1002\/crossmark_policy","source":"Crossref","is-referenced-by-count":0,"title":["Monthly dynamics of nutritional and metabolomic quality in the woody vegetable\n                    <i>Yunnanopilia longistaminea<\/i>\n                    : environmental associations and harvest implications"],"prefix":"10.1002","author":[{"given":"Gao\u2010Ming","family":"Yang","sequence":"first","affiliation":[{"name":"State Key Laboratory of Vegetation Structure, Functions and Construction (VegLab), Yunnan Key Laboratory of Biological Adaptation, Conservation and Utilization School of Ecology and Environmental Science, Yunnan University  Kunming China"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Ming\u2010Zhu","family":"Li","sequence":"additional","affiliation":[{"name":"State Key Laboratory of Vegetation Structure, Functions and Construction (VegLab), Yunnan Key Laboratory of Biological Adaptation, Conservation and Utilization School of Ecology and Environmental Science, Yunnan University  Kunming China"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Yang","family":"Wang","sequence":"additional","affiliation":[{"name":"School of Chemical Engineering, Yunnan Open University  Kunming China"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Si\u2010Qi","family":"Wang","sequence":"additional","affiliation":[{"name":"State Key Laboratory of Vegetation Structure, Functions and Construction (VegLab), Yunnan Key Laboratory of Biological Adaptation, Conservation and Utilization School of Ecology and Environmental Science, Yunnan University  Kunming China"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Rui","family":"Zhang","sequence":"additional","affiliation":[{"name":"State Key Laboratory of Vegetation Structure, Functions and Construction (VegLab), Yunnan Key Laboratory of Biological Adaptation, Conservation and Utilization School of Ecology and Environmental Science, Yunnan University  Kunming China"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Xiong\u2010 Li","family":"Zhou","sequence":"additional","affiliation":[{"name":"State Key Laboratory of Vegetation Structure, Functions and Construction (VegLab), Yunnan Key Laboratory of Biological Adaptation, Conservation and Utilization School of Ecology and Environmental Science, Yunnan University  Kunming China"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Liu","family":"Yang","sequence":"additional","affiliation":[{"name":"State Key Laboratory of Vegetation Structure, Functions and Construction (VegLab), Yunnan Key Laboratory of Biological Adaptation, Conservation and Utilization School of Ecology and Environmental Science, Yunnan University  Kunming China"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"ORCID":"https:\/\/orcid.org\/0000-0002-0611-6763","authenticated-orcid":false,"given":"Shi\u2010Kang","family":"Shen","sequence":"additional","affiliation":[{"name":"State Key Laboratory of Vegetation Structure, Functions and Construction (VegLab), Yunnan Key Laboratory of Biological Adaptation, Conservation and Utilization School of Ecology and Environmental Science, Yunnan University  Kunming China"}],"role":[{"vocabulary":"crossref","role":"author"}]}],"member":"311","published-online":{"date-parts":[[2026,9,7]]},"reference":[{"key":"e_1_2_11_2_1","doi-asserted-by":"crossref","first-page":"280","DOI":"10.69692\/SUJMRD0802280","article-title":"Woody vegetable species commonly used by communities in and around the tropical forest of Yunnan province, China","volume":"8","author":"Khamphilavong K","year":"2024","journal-title":"Souphanouvong Univ J Multidiscip Res Dev"},{"key":"e_1_2_11_3_1","first-page":"55","article-title":"Status quo and exploitation of China's Woody vegetation resources","volume":"18","author":"Qin F","year":"2005","journal-title":"World For Res"},{"key":"e_1_2_11_4_1","first-page":"73","article-title":"Analysis of nutrition and yield estimation of Zanthoxylum piperitum DC buds","volume":"31","author":"Jun BI","year":"2008","journal-title":"J Agric Univ Hebei"},{"key":"e_1_2_11_5_1","first-page":"125","article-title":"Antioxidant activity of wild edible vegetable Yunnanopilia longistaminata","author":"Liu JJ","year":"2008","journal-title":"Food Sci"},{"key":"e_1_2_11_6_1","doi-asserted-by":"crossref","first-page":"306","DOI":"10.1016\/j.hpj.2022.11.002","article-title":"A likely autotetraploidization event shaped the Chinese mahogany (Toona sinensis) genome","volume":"9","author":"Wang J","year":"2023","journal-title":"Horticultural Plant J"},{"key":"e_1_2_11_7_1","doi-asserted-by":"crossref","first-page":"335","DOI":"10.3390\/f15020335","article-title":"Insights into the root sprouts of Toona fargesii in a natural Forest: from the morphology, physiology, and transcriptome levels","volume":"15","author":"Cheng Q","year":"2024","journal-title":"Forests"},{"key":"e_1_2_11_8_1","doi-asserted-by":"crossref","first-page":"202","DOI":"10.1002\/pca.2662","article-title":"Simultaneous determination of four triterpenoid Saponins in Aralia elata leaves by HPLC\u2010ELSD combined with hierarchical clustering analysis","volume":"28","author":"Sun YC","year":"2017","journal-title":"Phytochem Anal"},{"key":"e_1_2_11_9_1","article-title":"Sustaining productivity and quality of Yunnanopilia longistaminea through vermicompost\u2010induced soil and physiological enhancements","volume":"106","author":"Xu LK","year":"2026","journal-title":"Plant Growth Regul"},{"key":"e_1_2_11_10_1","first-page":"27","article-title":"Larvicidal and pupicidal activities of crude and fractionated extracts of Acacia pennata (L.) willd. Subsp insuavis shoot tips against Aedes aegypti (L.) (diptera: culicidae)","volume":"48","author":"Thongwat D","year":"2017","journal-title":"Southeast Asian J Trop Med Public Health"},{"key":"e_1_2_11_11_1","first-page":"38","article-title":"Effect of copper stress on seedling growth and quality of woody vegetable","volume":"35","author":"Li X","year":"2013","journal-title":"Environ Pollut Control"},{"key":"e_1_2_11_12_1","doi-asserted-by":"crossref","first-page":"553","DOI":"10.1007\/s11816-022-00771-z","article-title":"Integrated analysis of the transcriptome and metabolome in young and mature leaves of Yunnanopilia longistaminea","volume":"16","author":"Wang Y","year":"2022","journal-title":"Plant Biotechnol Rep"},{"key":"e_1_2_11_13_1","first-page":"60","article-title":"Analysis of nutritional components in tender leaves and stems of wild plant Yunnanopilia longistaminea","volume":"14","author":"Wu ZS","year":"2005","journal-title":"J Plant Resour Environ"},{"key":"e_1_2_11_14_1","doi-asserted-by":"crossref","DOI":"10.1016\/j.plantsci.2025.112628","article-title":"Synergistic enhancement of Yunnanopilia longistaminea growth, quality, and soil dynamics using biochar and methyl jasmonate","volume":"359","author":"Xiao C","year":"2025","journal-title":"Plant Sci"},{"key":"e_1_2_11_15_1","doi-asserted-by":"crossref","first-page":"3624","DOI":"10.1080\/23802359.2019.1677194","article-title":"The complete chloroplast genome of Yunnanopilia longistaminea (Opiliaceae), an endemic species in southwest China","volume":"4","author":"Zhu Z","year":"2019","journal-title":"Mitochondrial DNA B Resour"},{"key":"e_1_2_11_16_1","article-title":"Species delimitation, genetic diversity and population historical dynamics of Cycas diannanensis (Cycadaceae) occurring sympatrically in the Red River region of China","volume":"6","author":"Liu J","year":"2015","journal-title":"Front Plant Sci"},{"key":"e_1_2_11_17_1","article-title":"Unraveling the evolutionary Tales of Yunnanopilia longistaminea (Opiliaceae): insights from genetic diversity, climate adaptation, and conservation strategies","volume":"14","author":"Yang G","year":"2025","journal-title":"Plants (Basel)"},{"key":"e_1_2_11_18_1","doi-asserted-by":"crossref","first-page":"8894","DOI":"10.3390\/cimb45110558","article-title":"Plant metabolomics: current initiatives and future prospects","volume":"45","author":"Manickam S","year":"2023","journal-title":"Curr Issues Mol Biol"},{"key":"e_1_2_11_19_1","doi-asserted-by":"crossref","first-page":"2551","DOI":"10.1111\/nph.70146","article-title":"Genetic and environmental drivers of intraspecific variation in foliar metabolites in a tropical tree community","volume":"246","author":"He Y","year":"2025","journal-title":"New Phytol"},{"key":"e_1_2_11_20_1","doi-asserted-by":"crossref","first-page":"64","DOI":"10.1186\/s12870-017-1012-8","article-title":"Metabolomics analysis reveals the metabolic and functional roles of flavonoids in light\u2010sensitive tea leaves","volume":"17","author":"Zhang Q","year":"2017","journal-title":"BMC Plant Biol"},{"key":"e_1_2_11_21_1","doi-asserted-by":"crossref","DOI":"10.1016\/j.fochx.2024.101239","article-title":"Nutrient composition and functional constituents of daylily from different producing areas based on widely targeted metabolomics","volume":"21","author":"Wang H","year":"2024","journal-title":"Food Chem X"},{"key":"e_1_2_11_22_1","doi-asserted-by":"crossref","first-page":"350","DOI":"10.1016\/0076-6879(87)48036-1","article-title":"Chlorophylls and carotenoids: pigments of photosynthetic biomembranes","volume":"148","author":"Lichtenthaler HK","year":"1987","journal-title":"Methods Enzymol"},{"key":"e_1_2_11_23_1","doi-asserted-by":"crossref","first-page":"99","DOI":"10.1080\/00218839.1998.11100961","article-title":"Analysis of propolis: some parameters and procedures for chemical quality control","volume":"37","author":"Woisky RG","year":"1998","journal-title":"J Apicultural Res"},{"key":"e_1_2_11_24_1","doi-asserted-by":"crossref","first-page":"875","DOI":"10.1038\/nprot.2007.102","article-title":"Estimation of total phenolic content and other oxidation substrates in plant tissues using Folin\u2013Ciocalteu reagent","volume":"2","author":"Ainsworth EA","year":"2007","journal-title":"Nat Protoc"},{"key":"e_1_2_11_25_1","doi-asserted-by":"crossref","first-page":"248","DOI":"10.1016\/0003-2697(76)90527-3","article-title":"A rapid and sensitive method for the quantitation of microgram quantities of protein utilizing the principle of protein\u2010dye binding","volume":"72","author":"Bradford MM","year":"1976","journal-title":"Anal Biochem"},{"key":"e_1_2_11_26_1","doi-asserted-by":"crossref","first-page":"350","DOI":"10.1021\/ac60111a017","article-title":"Colorimetric method for determination of sugars and related substances","volume":"28","author":"Dubois M","year":"1956","journal-title":"Anal Chem"},{"key":"e_1_2_11_27_1","doi-asserted-by":"crossref","first-page":"950","DOI":"10.1021\/ac60032a019","article-title":"Determination of starch and cellulose with anthrone","volume":"21","author":"Viles FJ","year":"1949","journal-title":"Anal Chem"},{"key":"e_1_2_11_28_1","doi-asserted-by":"crossref","first-page":"178","DOI":"10.1016\/0003-2697(82)90162-2","article-title":"A new colorimetric technique for the estimation of vitamin C using Folin phenol reagent","volume":"127","author":"Jagota SK","year":"1982","journal-title":"Anal Biochem"},{"key":"e_1_2_11_29_1","doi-asserted-by":"crossref","DOI":"10.1002\/imt2.12","article-title":"Majorbio cloud: a one\u2010stop, comprehensive bioinformatic platform for multiomics analyses","volume":"1","author":"Ren Y","year":"2022","journal-title":"Imeta"},{"key":"e_1_2_11_30_1","doi-asserted-by":"crossref","DOI":"10.1371\/journal.pone.0125630","article-title":"Proposal of a nutritional quality index (NQI) to evaluate the nutritional supplementation of sportspeople","volume":"10","author":"Palacin\u2010Arce A","year":"2015","journal-title":"PLoS One"},{"key":"e_1_2_11_31_1","first-page":"2320","article-title":"Comprehensive evaluation of cherry tomato quality based on principal component analysis and cluster analysis","volume":"33","author":"Zhou YXK","year":"2021","journal-title":"Acta Agric Zhejiang"},{"key":"e_1_2_11_32_1","doi-asserted-by":"crossref","DOI":"10.1016\/j.phymed.2025.157698","article-title":"Spatial metabolomics analysis of Bozhou Paeoniae radix Alba during different harvest periods based on MALDI\u2010MSI","volume":"150","author":"Deng C","year":"2026","journal-title":"Phytomedicine"},{"key":"e_1_2_11_33_1","doi-asserted-by":"crossref","first-page":"736","DOI":"10.1111\/ppl.13543","article-title":"Recent advances on the roles of flavonoids as plant protective molecules after UV and high light exposure","volume":"173","author":"Ferreyra MLF","year":"2021","journal-title":"Physiol Plant"},{"key":"e_1_2_11_34_1","doi-asserted-by":"crossref","DOI":"10.3390\/agronomy15040898","article-title":"The comprehensive regulation of light intensity and photoperiod on growth and yield of virus\u2010free potato under the same daily light integral","volume":"15","author":"Chen S","year":"2025","journal-title":"Agronomy"},{"key":"e_1_2_11_35_1","doi-asserted-by":"crossref","DOI":"10.3390\/f15101731","article-title":"Progress in research on Terpenoid biosynthesis and terpene synthases of Lauraceae species","volume":"15","author":"Xie C","year":"2024","journal-title":"Forests"},{"key":"e_1_2_11_36_1","doi-asserted-by":"crossref","DOI":"10.1016\/j.scitotenv.2024.175425","article-title":"Divergent responses of woody plant leaf and root non\u2010structural carbohydrates to nitrogen addition in China: seasonal variations and ecological implications","volume":"950","author":"Mou R","year":"2024","journal-title":"Sci Total Environ"},{"key":"e_1_2_11_37_1","doi-asserted-by":"crossref","first-page":"780","DOI":"10.1139\/b03-079","article-title":"Seasonal patterns of reserve and soluble carbohydrates in mature sugar maple (Acer saccharum)","volume":"81","author":"Wong BL","year":"2003","journal-title":"Can J Bot"},{"key":"e_1_2_11_38_1","doi-asserted-by":"crossref","first-page":"5181","DOI":"10.1038\/s41598-021-83935-1","article-title":"No time to rest: seasonal dynamics of non\u2010structural carbohydrates in twigs of three Mediterranean tree species suggest year\u2010round activity","volume":"11","author":"Davidson AM","year":"2021","journal-title":"Sci Rep"},{"key":"e_1_2_11_39_1","doi-asserted-by":"crossref","DOI":"10.1038\/s41467-021-22378-8","article-title":"Non\u2010structural carbohydrates mediate seasonal water stress across Amazon forests","volume":"12","author":"Signori\u2010M\u00fcller C","year":"2021","journal-title":"Nat Commun"},{"key":"e_1_2_11_40_1","doi-asserted-by":"crossref","first-page":"106","DOI":"10.1093\/treephys\/tpad115","article-title":"Juniperus virginiana sourced from colder climates maintain higher ratios of soluble sugars to starch during cold acclimation","volume":"44","author":"Harbol SC","year":"2023","journal-title":"Tree Physiol"},{"key":"e_1_2_11_41_1","doi-asserted-by":"crossref","first-page":"251","DOI":"10.1186\/s13104-022-06136-7","article-title":"Non\u2010structural carbohydrates and morphological traits of leaves, stems and roots from tree species in different climates","volume":"15","author":"Zhang G","year":"2022","journal-title":"BMC Res Notes"},{"key":"e_1_2_11_42_1","doi-asserted-by":"crossref","first-page":"4433","DOI":"10.1093\/jxb\/erx291","article-title":"Starch as a source, starch as a sink: the bifunctional role of starch in carbon allocation","volume":"68","author":"MacNeill GJ","year":"2017","journal-title":"J Exp Bot"},{"key":"e_1_2_11_43_1","doi-asserted-by":"crossref","first-page":"012007","DOI":"10.1088\/1755-1315\/1006\/1\/012007","article-title":"Evaluating the effects of environmental stress on leaf chlorophyll content as an index for tree health","volume":"1006","author":"Talebzadeh M","year":"2022","journal-title":"IOP Conf Ser: Earth Environ Sci"},{"key":"e_1_2_11_44_1","first-page":"1919","article-title":"Seasonal dynamic changes in the nutrient elements and antioxidant activity of Ilex vomitoria leaf","volume":"14","author":"Sha L","year":"2025","journal-title":"Plants (Basel)"},{"key":"e_1_2_11_45_1","doi-asserted-by":"crossref","first-page":"635","DOI":"10.2503\/jjshs.60.635","article-title":"Seasonal changes of nutrient content in Allium victorialis L. ssp. platyphyllum Hult","volume":"60","author":"Kanazawa T","year":"2008","journal-title":"J Jpn Soc Hortic Sci"},{"key":"e_1_2_11_46_1","doi-asserted-by":"crossref","DOI":"10.1016\/j.anifeedsci.2025.116578","article-title":"Dynamics of seasonal variations and growth stages on forage quality and mimosine content management in Himalayan Subabul (Leucaena leucocephala)","volume":"331","author":"Katoch R","year":"2026","journal-title":"Anim Feed Sci Technol"},{"key":"e_1_2_11_47_1","doi-asserted-by":"crossref","first-page":"492","DOI":"10.1016\/j.sajb.2024.01.054","article-title":"Seasonal variation in the phytoconstituents and antioxidant activity in Moringa oleifera lam. Leaves of North India","volume":"166","author":"Rastogi S","year":"2024","journal-title":"South Afr J Bot"},{"key":"e_1_2_11_48_1","doi-asserted-by":"crossref","first-page":"4982","DOI":"10.3390\/molecules28134982","article-title":"A review of classification, biosynthesis, biological activities and potential applications of flavonoids","volume":"28","author":"Chen S","year":"2023","journal-title":"Molecules"},{"key":"e_1_2_11_49_1","doi-asserted-by":"crossref","first-page":"25","DOI":"10.1016\/j.polymdegradstab.2017.07.012","article-title":"Natural antioxidants as stabilizers for polymers","volume":"145","author":"Kirschweng B","year":"2017","journal-title":"Polym Degrad Stab"},{"key":"e_1_2_11_50_1","volume-title":"Phytochemicals \u2010 Source of Antioxidants and Role in Disease Prevention","author":"Engwa GA","year":"2018"},{"key":"e_1_2_11_51_1","doi-asserted-by":"crossref","first-page":"185","DOI":"10.1186\/s12870-025-06192-8","article-title":"Transcriptomic, metabonomic and proteomic analyses reveal that terpenoids and flavonoids are required for Pinus koraiensis early defence against Bursaphelenchus xylophilus infection","volume":"25","author":"Yu L","year":"2025","journal-title":"BMC Plant Biol"},{"key":"e_1_2_11_52_1","first-page":"6","article-title":"Phytopharmacology: a comprehensive review of therapeutic plant\u2010derived bioactives","volume":"3","author":"Shraddha Ubale KM","year":"2025","journal-title":"Int J Pharm Sci"},{"key":"e_1_2_11_53_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.eng.2025.11.021"},{"key":"e_1_2_11_54_1","doi-asserted-by":"crossref","DOI":"10.3390\/molecules29163861","article-title":"Plant\u2010derived Terpenoids: a plethora of bioactive compounds with several health functions and industrial applications\u2014a comprehensive overview","volume":"29","author":"C\u00e2mara JS","year":"2024","journal-title":"Molecules"},{"key":"e_1_2_11_55_1","first-page":"1","article-title":"Advances in pharmacological activities of Terpenoids","volume":"15","author":"Yang W","year":"2020","journal-title":"Nat Prod Commun"},{"key":"e_1_2_11_56_1","doi-asserted-by":"crossref","DOI":"10.3389\/fpls.2022.858433","article-title":"Mild\u2010intensity UV\u2010A radiation applied over a Long duration can improve the growth and phenolic contents of sweet basil","volume":"13","author":"Kang S","year":"2022","journal-title":"Front Plant Sci"},{"key":"e_1_2_11_57_1","first-page":"1269","article-title":"Effects of increasing doses of UV\u2010B on Main phenolic acids content, antioxidant activity and estimated biomass in Lavandin (Lavandula x intermedia)","volume":"10","author":"Usano\u2010Alemany J","year":"2015","journal-title":"Nat Prod Commun"},{"key":"e_1_2_11_58_1","doi-asserted-by":"crossref","DOI":"10.1016\/j.indcrop.2024.119879","article-title":"Red and blue light\u2010mediated physiological and metabolic insights in Artemisia annua L","volume":"222","author":"Rai N","year":"2024","journal-title":"Ind Crop Prod"},{"key":"e_1_2_11_59_1","doi-asserted-by":"crossref","first-page":"1268","DOI":"10.1016\/j.sjbs.2016.01.001","article-title":"Ecological variations and role of heat shock protein in Artemisia judaica L. in response to temperature regimes of Tabuk, Saudi Arabia","volume":"24","author":"Abbas ZK","year":"2017","journal-title":"Saudi J Biol Sci"},{"key":"e_1_2_11_60_1","doi-asserted-by":"crossref","first-page":"506","DOI":"10.1002\/bit.21122","article-title":"The effect of heat shock on paclitaxel production in Taxus yunnanensis cell suspension cultures: role of abscisic acid pretreatment","volume":"96","author":"Zhang C","year":"2007","journal-title":"Biotechnol Bioeng"},{"key":"e_1_2_11_61_1","doi-asserted-by":"crossref","DOI":"10.1016\/j.fochx.2026.104145","article-title":"Effects of different harvesting seasons on the physical, chemical, and aromatic properties of tea leaves","volume":"37","author":"Karka HU","year":"2026","journal-title":"Food Chem X"},{"key":"e_1_2_11_62_1","first-page":"45","article-title":"Changes of Main quality constituents in fresh shoots and made tea of \u201cXiangfeicui\u201d with the season","volume":"26","author":"Cai L\u2010Y","year":"2006","journal-title":"Nonwood Forest Res"},{"key":"e_1_2_11_63_1","doi-asserted-by":"crossref","first-page":"3599","DOI":"10.3390\/molecules28083599","article-title":"The classification, molecular structure and biological biosynthesis of flavonoids, and their roles in biotic and abiotic stresses","volume":"28","author":"Zhuang W\u2010B","year":"2023","journal-title":"Molecules"},{"key":"e_1_2_11_64_1","first-page":"1874","article-title":"Dietary flavonoid aglycones and their glycosides: which show better biological significance?","volume":"57","author":"Xiao J","year":"2017","journal-title":"Crit Rev Food Sci Nutr"},{"key":"e_1_2_11_65_1","doi-asserted-by":"crossref","DOI":"10.1016\/j.foodchem.2023.138133","article-title":"The metabolic mechanism of flavonoid glycosides and their contribution to the flavor evolution of white tea during prolonged withering","volume":"439","author":"Wang Z","year":"2024","journal-title":"Food Chem"},{"key":"e_1_2_11_66_1","doi-asserted-by":"crossref","first-page":"786","DOI":"10.1111\/j.1469-8137.2010.03269.x","article-title":"Multiple functional roles of flavonoids in photoprotection","volume":"186","author":"Agati G","year":"2010","journal-title":"New Phytol"},{"key":"e_1_2_11_67_1","doi-asserted-by":"crossref","first-page":"397","DOI":"10.1093\/jxb\/ery392","article-title":"Grape berry flavonoids: a review of their biochemical responses to high and extreme high temperatures","volume":"70","author":"Gouot JC","year":"2019","journal-title":"J Exp Bot"},{"key":"e_1_2_11_68_1","doi-asserted-by":"crossref","DOI":"10.3389\/fpls.2023.1326218","article-title":"Effect of light intensity on celery growth and flavonoid synthesis","volume":"14","author":"Qin Y","year":"2023","journal-title":"Front Plant Sci"},{"key":"e_1_2_11_69_1","doi-asserted-by":"crossref","first-page":"359","DOI":"10.1007\/s10265-023-01446-8","article-title":"Integrated analysis of metabolome and transcriptome reveals key candidate genes involved in flavonoid biosynthesis in Pinellia ternata under heat stress","volume":"136","author":"Guo L","year":"2023","journal-title":"J Plant Res"},{"key":"e_1_2_11_70_1","doi-asserted-by":"crossref","first-page":"133","DOI":"10.1016\/j.plaphy.2019.12.009","article-title":"Regulation of flavonoid metabolism in ginkgo leaves in response to different day\u2010night temperature combinations","volume":"147","author":"Guo J","year":"2020","journal-title":"Plant Physiol Biochem"},{"key":"e_1_2_11_71_1","doi-asserted-by":"crossref","DOI":"10.1016\/j.envexpbot.2021.104686","article-title":"Genotype\u2010dependent and temperature\u2010induced modulation of secondary metabolites, antioxidative defense and gene expression profile in Solanum viarum Dunal","volume":"194","author":"Patel P","year":"2022","journal-title":"Environ Exp Bot"},{"key":"e_1_2_11_72_1","doi-asserted-by":"crossref","first-page":"3085","DOI":"10.1111\/pce.15339","article-title":"SmHSFA8 enhances the heat tolerance of eggplant by regulating the SmEGY3\u2010SmCSD1 module and promoting SmF3H\u2010mediated flavonoid biosynthesis","volume":"48","author":"Liu R","year":"2025","journal-title":"Plant Cell Environ"},{"key":"e_1_2_11_73_1","first-page":"953","article-title":"Influence of drought and heat stress on mineral content, antioxidant activity and bioactive compound accumulation in four African Amaranthus species","volume":"12","author":"Netshimbupfe MH","year":"2023","journal-title":"Plants (Basel)."}],"container-title":["Journal of the Science of Food and Agriculture"],"original-title":[],"language":"en","link":[{"URL":"https:\/\/scijournals.onlinelibrary.wiley.com\/doi\/pdf\/10.1002\/jsfa.71062","content-type":"application\/pdf","content-version":"vor","intended-application":"text-mining"},{"URL":"https:\/\/scijournals.onlinelibrary.wiley.com\/doi\/full-xml\/10.1002\/jsfa.71062","content-type":"application\/xml","content-version":"vor","intended-application":"text-mining"},{"URL":"https:\/\/scijournals.onlinelibrary.wiley.com\/doi\/pdf\/10.1002\/jsfa.71062","content-type":"unspecified","content-version":"vor","intended-application":"similarity-checking"}],"deposited":{"date-parts":[[2026,9,8]],"date-time":"2026-09-08T04:48:26Z","timestamp":1788842906000},"score":1,"resource":{"primary":{"URL":"https:\/\/scijournals.onlinelibrary.wiley.com\/doi\/10.1002\/jsfa.71062"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[2026,9,7]]},"references-count":72,"alternative-id":["10.1002\/jsfa.71062"],"URL":"https:\/\/doi.org\/10.1002\/jsfa.71062","archive":["Portico"],"relation":{},"ISSN":["0022-5142","1097-0010"],"issn-type":[{"value":"0022-5142","type":"print"},{"value":"1097-0010","type":"electronic"}],"subject":[],"published":{"date-parts":[[2026,9,7]]},"assertion":[{"value":"2026-04-29","order":0,"name":"received","label":"Received","group":{"name":"publication_history","label":"Publication History"}},{"value":"2026-08-26","order":2,"name":"accepted","label":"Accepted","group":{"name":"publication_history","label":"Publication History"}},{"value":"2026-09-07","order":3,"name":"published","label":"Published","group":{"name":"publication_history","label":"Publication History"}}],"article-number":"jsfa.71062"}}