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AGEs are formed as a normal consequence of metabolism but can also be absorbed from the diet. They have been widely implicated in the complications of diabetes affecting cardiovascular health, the nervous system, eyes, and kidneys. Increased levels of AGEs are also detrimental to metabolic health and may contribute to the metabolic abnormalities induced by the Western diet, which is high in processed foods and represents a significant source of AGEs. While increased AGE levels are a consequence of diabetic hyperglycaemia, AGEs themselves activate signaling pathways, which compromise insulin signaling and pancreatic \u03b2\u2010cell function, thus, contributing to the development of type 2 diabetes mellitus (T2DM). Furthermore, AGEs may also contribute to the obesogenic effects of the Western diet by promoting hypothalamic inflammation and disrupting the central control of energy balance. Here, the role of dietary AGEs in metabolic dysfunction is reviewed with a focus on the mechanisms underpinning their detrimental role in insulin resistance, pancreatic \u03b2\u2010cell dysfunction, hypothalamic control of energy balance, and the pathogenesis of T2DM and obesity.<\/jats:p>","DOI":"10.1002\/mnfr.201900934","type":"journal-article","created":{"date-parts":[[2020,4,4]],"date-time":"2020-04-04T17:54:40Z","timestamp":1586022880000},"update-policy":"https:\/\/doi.org\/10.1002\/crossmark_policy","source":"Crossref","is-referenced-by-count":175,"title":["The Role of Dietary Advanced Glycation End Products in Metabolic Dysfunction"],"prefix":"10.1002","volume":"65","author":[{"given":"Domenico","family":"Sergi","sequence":"first","affiliation":[{"name":"Nutrition and Health Substantiation Group Nutrition and Health Program Health and Biosecurity Commonwealth Scientific and Industrial Research Organisation (CSIRO) Adelaide SA 5000 Australia"},{"name":"Adelaide Medical School The University of Adelaide Adelaide SA 5000 Australia"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Hakim","family":"Boulestin","sequence":"additional","affiliation":[{"name":"Rowett Institute University of Aberdeen Aberdeen AB25 2ZD UK"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Fiona M.","family":"Campbell","sequence":"additional","affiliation":[{"name":"Rowett Institute University of Aberdeen Aberdeen AB25 2ZD UK"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Lynda M.","family":"Williams","sequence":"additional","affiliation":[{"name":"Rowett Institute University of Aberdeen Aberdeen AB25 2ZD UK"}],"role":[{"vocabulary":"crossref","role":"author"}]}],"member":"311","published-online":{"date-parts":[[2020,4,20]]},"reference":[{"key":"e_1_2_11_1_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.molmet.2017.06.008"},{"key":"e_1_2_11_2_1","doi-asserted-by":"publisher","DOI":"10.1172\/JCI119853"},{"key":"e_1_2_11_3_1","doi-asserted-by":"publisher","DOI":"10.1172\/JCI119180"},{"key":"e_1_2_11_4_1","doi-asserted-by":"publisher","DOI":"10.1172\/JCI81993"},{"key":"e_1_2_11_5_1","doi-asserted-by":"publisher","DOI":"10.3945\/an.116.013912"},{"key":"e_1_2_11_6_1","first-page":"66","volume":"154","author":"Maillard L.","year":"1912","journal-title":"C. 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