{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2025,11,5]],"date-time":"2025-11-05T11:16:27Z","timestamp":1762341387229,"version":"3.40.5"},"reference-count":45,"publisher":"Wiley","issue":"2","license":[{"start":{"date-parts":[[2020,1,23]],"date-time":"2020-01-23T00:00:00Z","timestamp":1579737600000},"content-version":"vor","delay-in-days":0,"URL":"http:\/\/onlinelibrary.wiley.com\/termsAndConditions#vor"}],"content-domain":{"domain":["onlinelibrary.wiley.com"],"crossmark-restriction":true},"short-container-title":["Obesity"],"published-print":{"date-parts":[[2020,2]]},"abstract":"<jats:sec><jats:title>Objective<\/jats:title><jats:p>This study aimed to investigate the potential antiobesity benefits of hot tea consumption at the population level.<\/jats:p><\/jats:sec><jats:sec><jats:title>Methods<\/jats:title><jats:p>Using data from the National Health and Nutrition Examination Survey\u00a0(NHANES) 2003\u20102006, the association between hot tea consumption and dual\u2010energy x\u2010ray\u2013measured body fat was examined in a large representative sample of US adults (<jats:italic>n<\/jats:italic>\u2009=\u20095,681, 51.9% women).<\/jats:p><\/jats:sec><jats:sec><jats:title>Results<\/jats:title><jats:p>Compared with non\u2013tea drinkers, men who consumed 0.25 to 1 cup\u00a0per\u00a0day of hot tea had 1.5% (95% CI: 0.4% to 2.6%) and 1.7% (95% CI: 0.4% to 3.0%) less total and trunk body fat, respectively. The associations were stronger among men 45 to 69 years old compared with younger men (20\u201044 years). For men who consumed 1 or more cups\u00a0per\u00a0day of hot tea, lower total (\u22121.2%, 95% CI: \u22122.3% to \u22120.2%) and trunk body fat (\u22121.3%, 95% CI: \u22122.6 to \u22120.1%) was observed among men 45 to 69 years old only. In women, those who drank 1 or more cups per day had 1.5% lower (95% CI: \u22122.7% to \u22120.3%) trunk body fat compared with non\u2013tea drinkers.<\/jats:p><\/jats:sec><jats:sec><jats:title>Conclusions<\/jats:title><jats:p>Consumption of hot tea might be considered as part of a healthy diet in order to support parameters associated with metabolic health and may be particularly important in older male age groups in supporting reduced central adiposity.<\/jats:p><\/jats:sec>","DOI":"10.1002\/oby.22705","type":"journal-article","created":{"date-parts":[[2020,1,23]],"date-time":"2020-01-23T08:41:40Z","timestamp":1579768900000},"page":"445-451","update-policy":"https:\/\/doi.org\/10.1002\/crossmark_policy","source":"Crossref","is-referenced-by-count":7,"title":["Association of Hot Tea Consumption with Regional Adiposity Measured by Dual\u2010Energy X\u2010Ray Absorptiometry in NHANES 2003\u20102006"],"prefix":"10.1002","volume":"28","author":[{"ORCID":"https:\/\/orcid.org\/0000-0002-3169-2041","authenticated-orcid":false,"given":"Justin","family":"Roberts","sequence":"first","affiliation":[{"name":"The Cambridge Centre for Sport and Exercise Sciences Anglia Ruskin University Cambridge UK"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"ORCID":"https:\/\/orcid.org\/0000-0001-7090-8485","authenticated-orcid":false,"given":"Qinran","family":"Liu","sequence":"additional","affiliation":[{"name":"Division of Public Health Sciences Department of Surgery Washington University School of Medicine St. Louis Missouri USA"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"ORCID":"https:\/\/orcid.org\/0000-0002-0455-1171","authenticated-orcid":false,"given":"Chao","family":"Cao","sequence":"additional","affiliation":[{"name":"Program in Physical Therapy Washington University School of Medicine St. Louis Missouri USA"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"ORCID":"https:\/\/orcid.org\/0000-0001-5658-6168","authenticated-orcid":false,"given":"Sarah E.","family":"Jackson","sequence":"additional","affiliation":[{"name":"Department of Behavioural Science and Health University College London London UK"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Xiaoyu","family":"Zong","sequence":"additional","affiliation":[{"name":"Division of Public Health Sciences Department of Surgery Washington University School of Medicine St. Louis Missouri USA"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Gretchen A.","family":"Meyer","sequence":"additional","affiliation":[{"name":"Program in Physical Therapy Washington University School of Medicine St. Louis Missouri USA"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Lin","family":"Yang","sequence":"additional","affiliation":[{"name":"Cancer Epidemiology and Prevention Research Alberta Health Services Calgary Canada"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"W. 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China"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"ORCID":"https:\/\/orcid.org\/0000-0002-9897-5273","authenticated-orcid":false,"given":"Guillermo F.","family":"L\u00f3pez\u2010S\u00e1nchez","sequence":"additional","affiliation":[{"name":"Faculty of Sport Sciences University of Murcia Murcia Spain"}],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Xiaojian","family":"Wu","sequence":"additional","affiliation":[{"name":"Department of Colorectal Surgery The Sixth Affiliated Hospital Sun Yat\u2010sen University Guangzhou P.R. China"},{"name":"Guangdong Provincial Key Laboratory of Colorectal and Pelvic Floor Diseases The Sixth Affiliated Hospital Sun Yat\u2010sen University Guangzhou P.R. 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