{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,9,29]],"date-time":"2026-09-29T09:06:01Z","timestamp":1790672761823,"version":"4.1.0"},"reference-count":35,"publisher":"Wiley","issue":"5","license":[{"start":{"date-parts":[[2026,9,29]],"date-time":"2026-09-29T00:00:00Z","timestamp":1790640000000},"content-version":"vor","delay-in-days":0,"URL":"http:\/\/creativecommons.org\/licenses\/by\/4.0\/"},{"start":{"date-parts":[[2026,9,29]],"date-time":"2026-09-29T00:00:00Z","timestamp":1790640000000},"content-version":"tdm","delay-in-days":0,"URL":"http:\/\/doi.wiley.com\/10.1002\/tdm_license_1.1"}],"content-domain":{"domain":["onlinelibrary.wiley.com"],"crossmark-restriction":true},"short-container-title":["Plant Enviro Interactions"],"published-print":{"date-parts":[[2026,10]]},"abstract":"<jats:title>ABSTRACT<\/jats:title>\n                  <jats:p>\n                    Osmotic stress severely limits the growth and yield of pea (\n                    <jats:styled-content style=\"fixed-case\">\n                      <jats:italic>Pisum sativum<\/jats:italic>\n                    <\/jats:styled-content>\n                    L.). It is essential to identify the osmotic stress\u2010tolerant genotypes in early stages of growth for optimizing pea production under adverse conditions. This study aimed to assess osmotic stress tolerance in a diverse collection of various pea genotypes using in\u00a0vitro screening with sorbitol\u2010induced osmotic stress. The genotypes were cultured on Murashige and Skoog (MS) medium supplemented with three sorbitol concentrations\u20140.0\u2009M (control), 0.1\u2009M, and 0.2\u2009M. Various key growth parameters were evaluated. Results demonstrated that osmotic stress negatively impacted germination and growth in susceptible varieties, while tolerant varieties exhibited resilience. Among the tested genotypes, BD4142 exhibited the best performance under maximum stress level (0.2\u2009M sorbitol), with a germination rate of 43.33%, notable shoot (19.33\u2009mm) and root (32\u2009mm) lengths, and the highest plant fresh weight (258.32\u2009mg). Further cluster analysis classified the genotypes into four distinct groups: highly susceptible, low osmotic tolerance, moderate osmotic tolerance, and high osmotic tolerance. BD4142 and BD4209 were identified as highly osmotic\u2010tolerant, where BD4142 emerged as the most stable genotype based on the Multi\u2010Trait Selection Index (MTSI). These findings indicate that BD4142 could be a promising genotype for cultivation under osmotic stress conditions.\n                  <\/jats:p>","DOI":"10.1002\/pei3.70215","type":"journal-article","created":{"date-parts":[[2026,9,29]],"date-time":"2026-09-29T08:36:32Z","timestamp":1790670992000},"update-policy":"https:\/\/doi.org\/10.1002\/crossmark_policy","source":"Crossref","is-referenced-by-count":0,"title":["Screening of Different Pea (\n                    <scp>\n                      <i>Pisum sativum<\/i>\n                    <\/scp>\n                    L.) Genotypes for Osmotic Stress Resistance Using Selective in Vitro Systems"],"prefix":"10.1002","volume":"7","author":[{"ORCID":"https:\/\/orcid.org\/0009-0008-1786-8363","authenticated-orcid":false,"given":"Litun Ahmed","family":"Labib","sequence":"first","affiliation":[{"name":"Department of Horticulture Patuakhali Science and Technology University  Patuakhali Bangladesh"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Muhseena Nazneen","family":"Mohima","sequence":"additional","affiliation":[{"name":"Department of Genetics and Plant Breeding Patuakhali Science and Technology University  Patuakhali Bangladesh"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"ORCID":"https:\/\/orcid.org\/0009-0007-0614-5525","authenticated-orcid":false,"given":"Swagata","family":"Ahmed","sequence":"additional","affiliation":[{"name":"Department of Horticulture Patuakhali Science and Technology University  Patuakhali Bangladesh"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Md. Zahir","family":"Rayhan","sequence":"additional","affiliation":[{"name":"Department of Horticulture EXIM Bank Agricultural University  Chapainawabganj Bangladesh"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"ORCID":"https:\/\/orcid.org\/0009-0001-0743-0842","authenticated-orcid":false,"given":"Md. Fakhrul","family":"Hasan","sequence":"additional","affiliation":[{"name":"Department of Horticulture Gazipur Agricultural University  Gazipur Bangladesh"}],"role":[{"vocabulary":"crossref","role":"author"}]}],"member":"311","published-online":{"date-parts":[[2026,9,29]]},"reference":[{"key":"e_1_2_10_2_1","doi-asserted-by":"crossref","DOI":"10.1201\/9781482293609","volume-title":"Abiotic Stresses, Plant Resistance Through Breeding and Molecular Approaches","author":"Ashraf M.","year":"2005"},{"key":"e_1_2_10_3_1","doi-asserted-by":"publisher","DOI":"10.1038\/s41598\u2010024\u201069448\u20107"},{"key":"e_1_2_10_4_1","doi-asserted-by":"publisher","DOI":"10.1111\/aab.12840"},{"key":"e_1_2_10_5_1","doi-asserted-by":"publisher","DOI":"10.1016\/S0168\u20109452(02)00338\u20102"},{"key":"e_1_2_10_6_1","doi-asserted-by":"publisher","DOI":"10.1111\/jac.12186"},{"key":"e_1_2_10_7_1","doi-asserted-by":"publisher","DOI":"10.1007\/s11103\u2010024\u201001417\u20100"},{"key":"e_1_2_10_8_1","doi-asserted-by":"publisher","DOI":"10.3389\/fpls.2024.1490577"},{"key":"e_1_2_10_9_1","doi-asserted-by":"publisher","DOI":"10.17221\/233\/2009\u2010pse"},{"key":"e_1_2_10_10_1","doi-asserted-by":"publisher","DOI":"10.26832\/24566632.2024.0902017"},{"key":"e_1_2_10_11_1","doi-asserted-by":"publisher","DOI":"10.3390\/plants11243493"},{"key":"e_1_2_10_12_1","doi-asserted-by":"publisher","DOI":"10.55730\/1300\u2010011X.3007"},{"key":"e_1_2_10_13_1","doi-asserted-by":"publisher","DOI":"10.3390\/plants12040870"},{"issue":"13","key":"e_1_2_10_14_1","first-page":"2145","article-title":"Differential Response of Three Contrasting Pea (\n                     Pisum arvense\n                  , P. sativum and \n                     P. fulvum\n                  ) Species to Salt Stress: Assessment of Variation in Antioxidative Defence and miRNA Expression","volume":"7","author":"Miljus\u2010Djukic J.","year":"2013","journal-title":"Australian Journal of Crop Science"},{"key":"e_1_2_10_15_1","doi-asserted-by":"publisher","DOI":"10.1111\/j.1399\u20103054.1962.tb08052.x"},{"key":"e_1_2_10_16_1","doi-asserted-by":"publisher","DOI":"10.3390\/ijms20040799"},{"key":"e_1_2_10_17_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.envexpbot.2023.105397"},{"key":"e_1_2_10_18_1","doi-asserted-by":"publisher","DOI":"10.3389\/fnut.2025.1703760"},{"key":"e_1_2_10_19_1","doi-asserted-by":"publisher","DOI":"10.1111\/2041\u2010210x.13384"},{"key":"e_1_2_10_20_1","doi-asserted-by":"publisher","DOI":"10.3390\/plants13060843"},{"issue":"5","key":"e_1_2_10_21_1","first-page":"65","article-title":"Evaluation of Pea Genotypes Under Optimum Sowing Condition in Bangladesh","volume":"10","author":"Rahman M. M.","year":"2017","journal-title":"Eco\u2010Friendly Agriculture Journal"},{"key":"e_1_2_10_22_1","doi-asserted-by":"publisher","DOI":"10.1016\/j.jssas.2020.12.010"},{"key":"e_1_2_10_23_1","doi-asserted-by":"publisher","DOI":"10.3390\/plants10050924"},{"key":"e_1_2_10_24_1","doi-asserted-by":"publisher","DOI":"10.1007\/s00344\u2010024\u201011484\u20108"},{"key":"e_1_2_10_25_1","doi-asserted-by":"crossref","first-page":"145","DOI":"10.1016\/B978-0-12-802778-3.00009-3","volume-title":"Sustainable Protein Sources","author":"Tulbek M. 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