{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,9,12]],"date-time":"2026-09-12T00:14:22Z","timestamp":1789172062168,"version":"build-2803163510"},"reference-count":57,"publisher":"Wiley","issue":"10","license":[{"start":{"date-parts":[[2026,7,1]],"date-time":"2026-07-01T00:00:00Z","timestamp":1782864000000},"content-version":"vor","delay-in-days":0,"URL":"http:\/\/onlinelibrary.wiley.com\/termsAndConditions#vor"},{"start":{"date-parts":[[2026,7,1]],"date-time":"2026-07-01T00:00:00Z","timestamp":1782864000000},"content-version":"tdm","delay-in-days":0,"URL":"http:\/\/doi.wiley.com\/10.1002\/tdm_license_1.1"}],"funder":[{"DOI":"10.13039\/501100012166","name":"National Key Research and Development Program of China","doi-asserted-by":"publisher","id":[{"id":"10.13039\/501100012166","id-type":"DOI","asserted-by":"publisher"}]}],"content-domain":{"domain":["scijournals.onlinelibrary.wiley.com"],"crossmark-restriction":true},"short-container-title":["Pest Management Science"],"published-print":{"date-parts":[[2026,10]]},"abstract":"<jats:title>Abstract<\/jats:title>\n                  <jats:sec>\n                    <jats:title>BACKGROUND<\/jats:title>\n                    <jats:p>\n                      <jats:italic>Paracoccus marginatus<\/jats:italic>\n                      is a regulated, highly invasive pest that poses a significant risk to papaya production and international trade, necessitating effective phytosanitary disinfestation measures. Hot\u2010water treatment (HWT) is widely recognized as a residue\u2010free alternative to chemical fumigation; however, its operational schedules require alignment between pest thermal tolerance and fruit quality. In this study, the thermal tolerance of developmental stages of\n                      <jats:italic>P. marginatus<\/jats:italic>\n                      was quantified, and candidate HWT regimes were evaluated based on thermal tolerance determined on a surrogate host (sprouting potato), while papaya physiological and sensory responses were assessed separately.\n                    <\/jats:p>\n                  <\/jats:sec>\n                  <jats:sec>\n                    <jats:title>RESULTS<\/jats:title>\n                    <jats:p>\n                      Eggs exhibited the highest heat tolerance among developmental stages and were therefore used as the conservative biological endpoint for treatment optimization. Time\u2013mortality analysis and large\u2010scale confirmatory trials conducted on sprouting potato demonstrated that immersion at 49\u2009\u00b0C for 22\u2009min, or 47\u2009\u00b0C for 81\u2009min, achieved complete mortality of\n                      <jats:italic>P. marginatus<\/jats:italic>\n                      . Fruit quality assessments indicated that optimized HWT regimes delayed ripening, reduced decay incidence, and maintained firmness, color, and sensory acceptability during storage, whereas prolonged exposure at lower temperatures induced cumulative physiological stress.\n                    <\/jats:p>\n                  <\/jats:sec>\n                  <jats:sec>\n                    <jats:title>CONCLUSION<\/jats:title>\n                    <jats:p>By combining pest mortality data from sprouting potato with papaya fruit tolerance limits, this study identifies candidate temperature\u2013time parameters that may achieve phytosanitary security while preserving papaya fruit quality. The results provide a practical basis for developing heat treatment schedules consistent with the International Standards for Phytosanitary Measures. \u00a9 2026 Society of Chemical Industry.<\/jats:p>\n                  <\/jats:sec>","DOI":"10.1002\/ps.71073","type":"journal-article","created":{"date-parts":[[2026,7,1]],"date-time":"2026-07-01T20:38:26Z","timestamp":1782938306000},"page":"10394-10405","update-policy":"https:\/\/doi.org\/10.1002\/crossmark_policy","source":"Crossref","is-referenced-by-count":0,"title":["Hot\u2010water immersion against\n                    <scp>\n                      <i>Paracoccus marginatus<\/i>\n                    <\/scp>\n                    : disinfestation efficacy on sprouting potato and effects on papaya fruit quality"],"prefix":"10.1002","volume":"82","author":[{"ORCID":"https:\/\/orcid.org\/0000-0002-7504-1961","authenticated-orcid":false,"given":"Qing\u2010Ying","family":"Zhao","sequence":"first","affiliation":[{"name":"Sanya Biosecurity Center of the Chinese Inspection and Quarantine  Sanya China"},{"name":"Chinese Academy of Quality and Inspection &amp; Testing  Beijing China"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Xin","family":"Han","sequence":"additional","affiliation":[{"name":"Chinese Academy of Quality and Inspection &amp; Testing  Beijing China"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Tao","family":"Zha","sequence":"additional","affiliation":[{"name":"Logistics management center  Kunming China"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Dao\u2010Jian","family":"Yu","sequence":"additional","affiliation":[{"name":"Animal and Plant Quarantine Technology Center  Shenzhen China"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Yun\u2010Long","family":"Ma","sequence":"additional","affiliation":[{"name":"Sanya Biosecurity Center of the Chinese Inspection and Quarantine  Sanya China"},{"name":"Chinese Academy of Quality and Inspection &amp; Testing  Beijing China"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Yu\u2010Fei","family":"Li","sequence":"additional","affiliation":[{"name":"Sanya Biosecurity Center of the Chinese Inspection and Quarantine  Sanya China"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Ju\u2010Peng","family":"Zhao","sequence":"additional","affiliation":[{"name":"Guangzhou Customs Technology Center  Guangzhou China"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Guo\u2010Ping","family":"Zhan","sequence":"additional","affiliation":[{"name":"Sanya Biosecurity Center of the Chinese Inspection and Quarantine  Sanya China"},{"name":"Chinese Academy of Quality and Inspection &amp; Testing  Beijing China"}],"role":[{"vocabulary":"crossref","role":"author"}]}],"member":"311","published-online":{"date-parts":[[2026,7,1]]},"reference":[{"key":"e_1_2_10_2_1","volume-title":"Mealybugs of Central and South America","author":"Williams DJ","year":"1992"},{"key":"e_1_2_10_3_1","doi-asserted-by":"publisher","DOI":"10.1002\/ps.6151"},{"key":"e_1_2_10_4_1","first-page":"179","article-title":"Notes on a new mealybug (Hemiptera: Coccoidea: Pseudococcidae) pest in Florida and the Caribbean: the papaya mealybug, Paracoccus marginatus Williams and Granada de Willink","volume":"13","author":"Miller DR","year":"1999","journal-title":"Insecta Mundi"},{"key":"e_1_2_10_5_1","doi-asserted-by":"publisher","DOI":"10.3954\/1523-5475-25.1.37"},{"key":"e_1_2_10_6_1","first-page":"72","article-title":"Preliminary report on the occurrence of papaya mealybug, Paracoccus marginatus Williams and Granara de Willink, in Taiwan","volume":"60","author":"Chen SP","year":"2011","journal-title":"Taiwan Agric Res"},{"key":"e_1_2_10_7_1","first-page":"9","article-title":"Papaya mealybug: a new invading pest in west Africa","volume":"32","author":"Goergen G","year":"2011","journal-title":"Biocontrol News Inf"},{"key":"e_1_2_10_8_1","volume-title":"Potential Geographical Distribution and Phytosanitary Irradiation Treatment of Paracoccus marginatus","author":"Song ZJ","year":"2020"},{"key":"e_1_2_10_9_1","doi-asserted-by":"publisher","DOI":"10.2903\/j.efsa.2023.7899"},{"key":"e_1_2_10_10_1","unstructured":"CABI Paracoccus marginatus(Papaya Mealybug) Datasheet(Updated on 4 January 2023). 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