{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,10,16]],"date-time":"2026-10-16T12:48:43Z","timestamp":1792154923921,"version":"4.4.0"},"reference-count":41,"publisher":"Wiley","issue":"9","license":[{"start":{"date-parts":[[2025,1,31]],"date-time":"2025-01-31T00:00:00Z","timestamp":1738281600000},"content-version":"vor","delay-in-days":0,"URL":"http:\/\/onlinelibrary.wiley.com\/termsAndConditions#vor"}],"funder":[{"DOI":"10.13039\/501100005153","name":"China National Funds for Distinguished Young Scientists","doi-asserted-by":"publisher","award":["51925104"],"award-info":[{"award-number":["51925104"]}],"id":[{"id":"10.13039\/501100005153","id-type":"DOI","asserted-by":"publisher"}]},{"DOI":"10.13039\/501100001809","name":"National Natural Science Foundation of China","doi-asserted-by":"publisher","award":["52173251"],"award-info":[{"award-number":["52173251"]}],"id":[{"id":"10.13039\/501100001809","id-type":"DOI","asserted-by":"publisher"}]}],"content-domain":{"domain":["onlinelibrary.wiley.com"],"crossmark-restriction":true},"short-container-title":["Small"],"published-print":{"date-parts":[[2025,3]]},"abstract":"<jats:title>Abstract<\/jats:title>\n                  <jats:p>\n                    The ancient proverb \u201cdisease enters through the mouth\u201d elucidates the connection between food and pathogens, underscoring the pivotal role of food preservation in preventing foodborne diseases. Drawing inspiration from ancient food preservation techniques such as waxing and the use of spices, a novel approach combining the deprotonation\u2010induced solid\u2013liquid phase separation of natural polymer solutions with the solubilization of plant\u2013derived antibacterial compounds has been developed. The \u201ctwo\u2010step soaking\u201d construction strategy enables the creation of biodegradable and adaptable for hydrogel coatings with micro\u2010scale thickness. These multifunctional coatings can be applied to the surfaces of fresh fruits, vegetables, and meats in 35 s, providing both moisture retention and antioxidant protection. The coating's versatility allows for the targeted can achieve the elimination of various\n                    <jats:italic>Staphylococcus<\/jats:italic>\n                    and other bacterial strains through the selection of bactericides with differing antibacterial mechanisms. The scalability of this approach offers significant potential for broad applications in sterilization and food preservation in across diverse contexts.\n                  <\/jats:p>","DOI":"10.1002\/smll.202410268","type":"journal-article","created":{"date-parts":[[2025,1,31]],"date-time":"2025-01-31T07:15:56Z","timestamp":1738307756000},"update-policy":"https:\/\/doi.org\/10.1002\/crossmark_policy","source":"Crossref","is-referenced-by-count":12,"title":["Deprotonation\u2010Constructed Instant Gelation Coating for\n                    <i>Staphylococcus<\/i>\n                    Disinfection and Preservation of Fresh Food in Multiple Scenarios"],"prefix":"10.1002","volume":"21","author":[{"given":"Wei","family":"Guan","sequence":"first","affiliation":[{"name":"School of Materials Science &amp; Engineering the Key Laboratory of Advanced Ceramics and Machining Technology by the Ministry of Education of China Tianjin University  Yaguan Road 135# Tianjin 300072 China"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Xiangmei","family":"Liu","sequence":"additional","affiliation":[{"name":"Biomedical Materials Engineering Research Center Hubei Key Laboratory of Polymer Materials Ministry\u2010of\u2010Education Key Laboratory for the Green Preparation and Application of Functional Materials School of Materials Science &amp; Engineering Hubei University  Youyi Avenue 368# Wuhan 430062 China"},{"name":"School of Health Science &amp; Biomedical Engineering Hebei University of Technology  Xiping Avenue 5340# Tianjin 300401 China"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Shengli","family":"Zhu","sequence":"additional","affiliation":[{"name":"School of Materials Science &amp; Engineering the Key Laboratory of Advanced Ceramics and Machining Technology by the Ministry of Education of China Tianjin University  Yaguan Road 135# Tianjin 300072 China"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Zhaoyang","family":"Li","sequence":"additional","affiliation":[{"name":"School of Materials Science &amp; Engineering the Key Laboratory of Advanced Ceramics and Machining Technology by the Ministry of Education of China Tianjin University  Yaguan Road 135# Tianjin 300072 China"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Hui","family":"Jiang","sequence":"additional","affiliation":[{"name":"School of Materials Science &amp; Engineering the Key Laboratory of Advanced Ceramics and Machining Technology by the Ministry of Education of China Tianjin University  Yaguan Road 135# Tianjin 300072 China"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Zhenduo","family":"Cui","sequence":"additional","affiliation":[{"name":"School of Materials Science &amp; Engineering the Key Laboratory of Advanced Ceramics and Machining Technology by the Ministry of Education of China Tianjin University  Yaguan Road 135# Tianjin 300072 China"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Yufeng","family":"Zheng","sequence":"additional","affiliation":[{"name":"School of Materials Science &amp; Engineering Peking University  Yi\u2010He\u2010Yuan Road 5# Beijing 100871 China"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"ORCID":"https:\/\/orcid.org\/0000-0002-1270-1870","authenticated-orcid":false,"given":"Shuilin","family":"Wu","sequence":"additional","affiliation":[{"name":"School of Materials Science &amp; Engineering the Key Laboratory of Advanced Ceramics and Machining Technology by the Ministry of Education of China Tianjin University  Yaguan Road 135# Tianjin 300072 China"},{"name":"School of Materials Science &amp; Engineering Peking University  Yi\u2010He\u2010Yuan Road 5# Beijing 100871 China"}],"role":[{"vocabulary":"crossref","role":"author"}]}],"member":"311","published-online":{"date-parts":[[2025,1,31]]},"reference":[{"key":"e_1_2_7_1_1","doi-asserted-by":"publisher","DOI":"10.1038\/s43016-020-0075-0"},{"key":"e_1_2_7_2_1","doi-asserted-by":"publisher","DOI":"10.1038\/s41579-024-01051-z"},{"key":"e_1_2_7_3_1","doi-asserted-by":"publisher","DOI":"10.1038\/d41586-019-01420-2"},{"key":"e_1_2_7_4_1","doi-asserted-by":"publisher","DOI":"10.1080\/10408398.2021.1901651"},{"key":"e_1_2_7_5_1","unstructured":"W. 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