{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,7,2]],"date-time":"2026-07-02T23:37:26Z","timestamp":1783035446367,"version":"3.54.6"},"reference-count":38,"publisher":"Wiley","issue":"3","license":[{"start":{"date-parts":[[2021,2,1]],"date-time":"2021-02-01T00:00:00Z","timestamp":1612137600000},"content-version":"vor","delay-in-days":0,"URL":"http:\/\/creativecommons.org\/licenses\/by\/4.0\/"}],"content-domain":{"domain":["onlinelibrary.wiley.com"],"crossmark-restriction":true},"short-container-title":["Veterinary Medicine &amp; Sci"],"published-print":{"date-parts":[[2021,5]]},"abstract":"<jats:title>Abstract<\/jats:title>\n                  <jats:p>\n                    Salmonellosis in poultry is an important disease that seriously impedes the development of the poultry industry. The increased resistance to antimicrobials against\n                    <jats:italic>Salmonella<\/jats:italic>\n                    has been a major public health concern worldwide. We conducted a study from January to June 2016 in and around the Rajshahi district of Bangladesh on the commercial chicken to isolate, identify and characterize poultry\u2010specific\n                    <jats:italic>Salmonella<\/jats:italic>\n                    , to assess the potential risk factors and to determine the antimicrobial resistance pattern of the isolates. The overall prevalence of\n                    <jats:italic>Salmonella enterica<\/jats:italic>\n                    was 41% (49\/120) [95% CI: 31.95%\u201350.17%] with 41.7% in broiler chicken (25\/60) [95% CI: 29.06%\u201355.12%] and 40% in layer chicken (24\/60, 40%) [95% CI: 27.56%\u201353.46%]. Samples collected from Rajshahi city (OR\u00a0=\u00a01.37, 95% CI: 0.50\u20133.73) and Puthia Upazila (OR\u00a0=\u00a01.51, 95% CI: 0.56\u20134.12) were more likely to be positive for\n                    <jats:italic>Salmonella<\/jats:italic>\n                    than Charghat Upazila.\n                    <jats:italic>Salmonella<\/jats:italic>\n                    detection was 1.3 times higher in chicken, providing loose feed than those provided ready feed. All the isolates fermented dextrose, maltose and mannitol with the production of acid and gas, but did not ferment sucrose and lactose. The isolates showed catalase, MR, citrate utilization test and TSI agar test positive, but indole and V\u2010P tests negative.\n                    <jats:italic>Salmonella<\/jats:italic>\n                    isolates were sensitive to ciprofloxacin (90%), gentamycin (80%), amoxicillin (75%), streptomycin (70%), ampicillin (45%) and sulfamethoxazole\u2010trimethoprim (45%), whereas highly resistant to penicillin (100%) and nalidixic acid (100%) followed by sulfamethoxazole\u2010trimethoprim (55%), ampicillin (40%) and amoxicillin (25%).\n                    <jats:italic>Salmonella enterica<\/jats:italic>\n                    is endemic in commercial chicken production in Bangladesh with high prevalence. A considerable proportion of\n                    <jats:italic>Salmonella<\/jats:italic>\n                    isolates was found to be resistant to the majority of the common antimicrobial drugs. A good biosecurity system could be effective for the reduction of S\n                    <jats:italic>almonell<\/jats:italic>\n                    a. It is necessary to obtain universal commitments to establish prudent antibiotic use policies.\n                  <\/jats:p>","DOI":"10.1002\/vms3.440","type":"journal-article","created":{"date-parts":[[2021,2,3]],"date-time":"2021-02-03T14:22:29Z","timestamp":1612362149000},"page":"820-830","update-policy":"https:\/\/doi.org\/10.1002\/crossmark_policy","source":"Crossref","is-referenced-by-count":12,"title":["Prevalence and antimicrobial susceptibility profiles of non\u2010typhoidal\n                    <i>Salmonella<\/i>\n                    isolated from chickens in Rajshahi, Bangladesh"],"prefix":"10.1002","volume":"7","author":[{"given":"Bindu R.","family":"Sarker","sequence":"first","affiliation":[{"name":"Department of Veterinary and Animal Sciences, Faculty of Agriculture University of Rajshahi Rajshahi Bangladesh"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"ORCID":"https:\/\/orcid.org\/0000-0002-7066-9311","authenticated-orcid":false,"given":"Sumon","family":"Ghosh","sequence":"additional","affiliation":[{"name":"Infectious Diseases Division International Centre for Diarrhoeal Disease Research, Bangladesh (icddr,b) Dhaka Bangladesh"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"ORCID":"https:\/\/orcid.org\/0000-0003-3053-4241","authenticated-orcid":false,"given":"Sukanta","family":"Chowdhury","sequence":"additional","affiliation":[{"name":"Infectious Diseases Division International Centre for Diarrhoeal Disease Research, Bangladesh (icddr,b) Dhaka Bangladesh"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"ORCID":"https:\/\/orcid.org\/0000-0001-8941-8232","authenticated-orcid":false,"given":"Avijit","family":"Dutta","sequence":"additional","affiliation":[{"name":"Chittagong Veterinary and Animal Sciences University Chittagong Bangladesh"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Liton","family":"Chandra Deb","sequence":"additional","affiliation":[{"name":"Department of Public Health North Dakota State University Fargo ND USA"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Bidhan","family":"Krishna Sarker","sequence":"additional","affiliation":[{"name":"Infectious Diseases Division International Centre for Diarrhoeal Disease Research, Bangladesh (icddr,b) Dhaka Bangladesh"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Tania","family":"Sultana","sequence":"additional","affiliation":[{"name":"Department of Veterinary and Animal Sciences, Faculty of Agriculture University of Rajshahi Rajshahi Bangladesh"}],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Khandoker Mohammad","family":"Mozaffor Hossain","sequence":"additional","affiliation":[{"name":"Department of Veterinary and Animal Sciences, Faculty of Agriculture University of Rajshahi Rajshahi Bangladesh"}],"role":[{"vocabulary":"crossref","role":"author"}]}],"member":"311","published-online":{"date-parts":[[2021,2]]},"reference":[{"key":"e_1_2_10_2_1","volume-title":"Antibiotic use in poultry production and its effects on bacterial resistance","author":"Agyare C.","year":"2018"},{"key":"e_1_2_10_3_1","doi-asserted-by":"publisher","DOI":"10.3329\/jbau.v6i2.4830"},{"key":"e_1_2_10_4_1","first-page":"6","volume-title":"Seroprevalence of poultry diseases in native chickens in Bangladesh","author":"Alam J.","year":"2003"},{"key":"e_1_2_10_5_1","doi-asserted-by":"publisher","DOI":"10.3855\/jidc.5065"},{"key":"e_1_2_10_6_1","first-page":"37","volume-title":"Isolation, identification and antibiogram study of Salmonella from layer flock","author":"Bhuyan A.","year":"2010"},{"key":"e_1_2_10_7_1","doi-asserted-by":"publisher","DOI":"10.4315\/0362-028X-58.3.326"},{"key":"e_1_2_10_8_1","volume-title":"Animal microbiology. 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