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It was observed that each species possessed a typical fatty acid and enzymatic production profile. <jats:italic>Bacillus licheniformis<\/jats:italic> strains exhibited the most significant enzyme production. Numerical analyses (principal component and hierarchical cluster analyses) revealed that <jats:italic>Bacillus licheniformis<\/jats:italic> strains were homogeneous regarding their fatty acid profiles whilst <jats:italic>B. subtilis<\/jats:italic> and <jats:italic>Bacillus pumilus<\/jats:italic> strains showed some phenotypic differences. However, enzymatic activities numerical analyses indicated that these three <jats:italic>Bacillus<\/jats:italic> species were more homogeneous regarding this phenotypic characteristic. (\u00a9 2006 WILEY\u2010VCH Verlag GmbH &amp; Co. KGaA, Weinheim)<\/jats:p>","DOI":"10.1002\/jobm.200510031","type":"journal-article","created":{"date-parts":[[2006,2,6]],"date-time":"2006-02-06T14:16:33Z","timestamp":1139235393000},"page":"34-46","source":"Crossref","is-referenced-by-count":9,"title":["Phenotypic characterization of food waste degrading <i>Bacillus<\/i> strains isolated from aerobic bioreactors"],"prefix":"10.1002","volume":"46","author":[{"given":"Maria Teresa","family":"Saraiva Lopes da Silva","sequence":"first","affiliation":[]},{"given":"F\u00e1tima Esp\u00edrito","family":"Santo","sequence":"additional","affiliation":[]},{"given":"Pablo","family":"Tavares Pereira","sequence":"additional","affiliation":[]},{"given":"Jos\u00e9 Carlos","family":"Pereira Roseiro","sequence":"additional","affiliation":[]}],"member":"311","published-online":{"date-parts":[[2006,2,6]]},"reference":[{"key":"e_1_2_1_2_1","doi-asserted-by":"publisher","DOI":"10.1111\/j.1365-2672.1968.tb00347.x"},{"key":"e_1_2_1_3_1","doi-asserted-by":"publisher","DOI":"10.1099\/00207713-41-4-502"},{"key":"e_1_2_1_4_1","doi-asserted-by":"publisher","DOI":"10.1016\/0168-1605(95)00029-J"},{"key":"e_1_2_1_5_1","doi-asserted-by":"publisher","DOI":"10.1016\/0168-1605(94)90129-5"},{"key":"e_1_2_1_6_1","doi-asserted-by":"publisher","DOI":"10.1016\/S0723-2020(11)80215-8"},{"key":"e_1_2_1_7_1","doi-asserted-by":"publisher","DOI":"10.1016\/S0723-2020(11)80035-4"},{"key":"e_1_2_1_8_1","first-page":"1222","article-title":"Biosynthesis of branched chain fatty. 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