{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,1,2]],"date-time":"2026-01-02T01:25:21Z","timestamp":1767317121544,"version":"3.48.0"},"publisher-location":"Cham","reference-count":58,"publisher":"Springer Nature Switzerland","isbn-type":[{"value":"9783032131669","type":"print"},{"value":"9783032131676","type":"electronic"}],"license":[{"start":{"date-parts":[[2026,1,1]],"date-time":"2026-01-01T00:00:00Z","timestamp":1767225600000},"content-version":"tdm","delay-in-days":0,"URL":"https:\/\/www.springernature.com\/gp\/researchers\/text-and-data-mining"},{"start":{"date-parts":[[2026,1,1]],"date-time":"2026-01-01T00:00:00Z","timestamp":1767225600000},"content-version":"vor","delay-in-days":0,"URL":"https:\/\/www.springernature.com\/gp\/researchers\/text-and-data-mining"}],"content-domain":{"domain":["link.springer.com"],"crossmark-restriction":false},"short-container-title":[],"published-print":{"date-parts":[[2026]]},"DOI":"10.1007\/978-3-032-13167-6_25","type":"book-chapter","created":{"date-parts":[[2026,1,2]],"date-time":"2026-01-02T01:21:49Z","timestamp":1767316909000},"page":"365-387","update-policy":"https:\/\/doi.org\/10.1007\/springer_crossmark_policy","source":"Crossref","is-referenced-by-count":0,"title":["Envisioning the Futures of Digital Provisioning Platforms for Sustainable Consumption in Mobility and Food"],"prefix":"10.1007","author":[{"ORCID":"https:\/\/orcid.org\/0000-0002-2791-3905","authenticated-orcid":false,"given":"Hakan","family":"Y\u0131lmazer","sequence":"first","affiliation":[]},{"ORCID":"https:\/\/orcid.org\/0009-0004-6206-6344","authenticated-orcid":false,"given":"Sumru","family":"Deniz","sequence":"additional","affiliation":[]},{"ORCID":"https:\/\/orcid.org\/0000-0002-0859-585X","authenticated-orcid":false,"given":"Aykut","family":"Co\u015fkun","sequence":"additional","affiliation":[]}],"member":"297","published-online":{"date-parts":[[2026,1,2]]},"reference":[{"key":"25_CR1","doi-asserted-by":"publisher","unstructured":"Akt\u00fcrk, E., G\u00fcltekin, S.: The impact of food production on ecological footprint in Turkey: an analysis across agriculture, livestock, and aquaculture. Environ. Dev. Sustain., May 2024. https:\/\/doi.org\/10.1007\/s10668-024-04944-4","DOI":"10.1007\/s10668-024-04944-4"},{"key":"25_CR2","doi-asserted-by":"publisher","unstructured":"Apostolidis, C., Brown, D., Wijetunga, D., Kathriarachchi, E.: Sustainable value co-creation at the Bottom of the Pyramid: using mobile applications to reduce food waste and improve food security. J. Market. Manag. 37, 856\u2013886, 9\u201310 June 2021. https:\/\/doi.org\/10.1080\/0267257X.2020.1863448","DOI":"10.1080\/0267257X.2020.1863448"},{"key":"25_CR3","doi-asserted-by":"publisher","unstructured":"Ballie, J., Bruce, F.: Reimagining sustainable mobility futures: exploring design imaginariums for city-wide challenges, 24 June 2024. https:\/\/doi.org\/10.21606\/drs.2024.288","DOI":"10.21606\/drs.2024.288"},{"key":"25_CR4","unstructured":"Ba\u015fdar, S.: The formal and the informal in Istanbuls taxi sector. Master of Arts. Bo\u011fazi\u00e7i University, Atat\u00fcrk Institute for Modern Turkish History (2011). https:\/\/ata.bogazici.edu.tr\/ma-theses\/sinem-basdar"},{"key":"25_CR5","doi-asserted-by":"publisher","unstructured":"Bostr\u00f6m, M.: Social relations and everyday consumption rituals: barriers or prerequisites for sustainability transformation? Front. Sociol. 723464, 6 August 2021. https:\/\/doi.org\/10.3389\/fsoc.2021.723464","DOI":"10.3389\/fsoc.2021.723464"},{"issue":"2021","key":"25_CR6","first-page":"83","volume":"2","author":"O \u00c7avu\u015f","year":"2021","unstructured":"\u00c7avu\u015f, O.: G\u0131da \u0130sraf\u0131n\u0131n \u00d6nlenmesinde Teknolojinin G\u00fcc\u00fc: Dijital Uygulamalar. J. New Tourism Trends 2(2021), 83\u201396 (2021)","journal-title":"J. New Tourism Trends"},{"key":"25_CR7","doi-asserted-by":"publisher","unstructured":"Coulton, P., Lindley, J., Sturdee, M., Stead, M.: Design fiction as world building, 4230036 Bytes (2019). https:\/\/doi.org\/10.6084\/M9.FIGSHARE.4746964","DOI":"10.6084\/M9.FIGSHARE.4746964"},{"key":"25_CR8","doi-asserted-by":"publisher","unstructured":"Fry, T.: Design Futuring: Sustainability, Ethics and New Practice (1st ed.) Bloomsbury Publishing Plc (2009). https:\/\/doi.org\/10.5040\/9781350036079","DOI":"10.5040\/9781350036079"},{"key":"25_CR9","unstructured":"Gill, M.: London, we tried but it\u2019s time to end the experiment and ban e-scooters. Standard (2024). https:\/\/www.standard.co.uk\/comment\/escooter-experiment-failed-ban-lime-madrid-melbourne-paris-b1181689.html"},{"key":"25_CR10","doi-asserted-by":"publisher","unstructured":"G\u00f6k\u00e7en, M., Seylam K\u00fc\u015f\u00fcmler, A.: Yeti\u015fkinlerde G\u0131da Etiketi Okuma Bilgi D\u00fczeyi ile Davran\u0131\u015fa Ge\u00e7irme Aras\u0131ndaki \u0130li\u015fki. Online T\u00fcrk Sa\u011fl\u0131k Bilimleri Dergisi 6, 82\u201391, 1 March 2021. https:\/\/doi.org\/10.26453\/otjhs.794408","DOI":"10.26453\/otjhs.794408"},{"issue":"2024","key":"25_CR11","doi-asserted-by":"publisher","DOI":"10.1016\/j.cofs.2024.101226","volume":"60","author":"C Gomez-Corona","year":"2024","unstructured":"Gomez-Corona, C., Wathelet, O., Minvielle, N.: How to think about the future of food? speculative design and design fiction applied to consumer research. Curr. Opin. Food Sci. 60(2024), 101226 (2024). https:\/\/doi.org\/10.1016\/j.cofs.2024.101226","journal-title":"Curr. Opin. Food Sci."},{"key":"25_CR12","unstructured":"G\u00fcne\u015f, E.F., Akta\u00e7, \u015e., \u0130rem, B., Korkmaz, O.: T\u00fcketicilerin G\u0131da Etiketlerine Y\u00f6nelik Tutum ve Davran\u0131\u015flar\u0131. Akademik G\u0131da 12, 30\u201337, 3 September 2014"},{"key":"25_CR13","doi-asserted-by":"publisher","unstructured":"G\u00fcney,O.I., Sang\u00fcn, L.: How COVID-19 affects individuals\u2019 food consumption behaviour: a consumer survey on attitudes and habits in Turkey. BFJ 123, 2307\u20132320, 7 June 2021. https:\/\/doi.org\/10.1108\/BFJ-10-2020-0949","DOI":"10.1108\/BFJ-10-2020-0949"},{"key":"25_CR14","doi-asserted-by":"publisher","unstructured":"Hebrok, M., Mainsah, H.: Skinny as a bird: design fiction as a vehicle for reflecting on food futures. Futures 141, 102983, August 2022. https:\/\/doi.org\/10.1016\/j.futures.2022.102983","DOI":"10.1016\/j.futures.2022.102983"},{"key":"25_CR15","doi-asserted-by":"publisher","unstructured":"Hegwood, M., et al.: Rebound effects could offset more than half of avoided food loss and waste. Nat Food 4, 585\u2013595, 7 July 2023. https:\/\/doi.org\/10.1038\/s43016-023-00792-z","DOI":"10.1038\/s43016-023-00792-z"},{"key":"25_CR16","unstructured":"Kelly, C.: Hundreds of Lime and Neuron e-scooters trucked out of Melbourne as ban deadline looms. The Guardian (2024). https:\/\/www.theguardian.com\/australia-news\/2024\/sep\/23\/hundreds-of-lime-and-neuron-e-scooters-trucked-out-of-melbourne-as-ban-deadline-looms"},{"key":"25_CR17","doi-asserted-by":"publisher","unstructured":"\u0141obejko, S., Bartczak, K.: The role of digital technology platforms in the context of changes in consumption and production patterns. Sustainability 13, 8294, 15 July 2021. https:\/\/doi.org\/10.3390\/su13158294","DOI":"10.3390\/su13158294"},{"key":"25_CR18","unstructured":"Oscar Lorentzon. REKO-rings. https:\/\/northsearegion.eu\/reframe\/online-resource-centre\/regional-organization-in-a-cooperative-structure\/reko-rings\/"},{"key":"25_CR19","doi-asserted-by":"publisher","unstructured":"Mart\u00ednez-Pel\u00e1ez, R., et al.: Role of digital transformation for achieving sustainability: mediated role of stakeholders, key capabilities, and technology. Sustainability 15, 11221, 14 July 2023. https:\/\/doi.org\/10.3390\/su151411221","DOI":"10.3390\/su151411221"},{"key":"25_CR20","doi-asserted-by":"publisher","unstructured":"McQueen, M., Abou-Zeid, G., MacArthur, J., Clifton, K.: Transportation transformation: is micromobility making a macro impact on sustainability? J. Plann. Lit. 36, 46\u201361, 1 February 2021. https:\/\/doi.org\/10.1177\/0885412220972696","DOI":"10.1177\/0885412220972696"},{"key":"25_CR21","unstructured":"Meaker, M.: I Spent a Week Eating Discarded Restaurant Food. But Was It Really Going to Waste? Wired (2024). https:\/\/www.wired.com\/story\/too-good-to-go-app-week-food-waste\/"},{"issue":"2020","key":"25_CR22","doi-asserted-by":"publisher","first-page":"2852","DOI":"10.1016\/j.trpro.2020.08.233","volume":"48","author":"A Meshram","year":"2020","unstructured":"Meshram, A., Choudhary, P., Velaga, N.R.: Assessing and modelling perceived safety and comfort of women during ridesharing. Transp. Res. Proc. 48(2020), 2852\u20132869 (2020). https:\/\/doi.org\/10.1016\/j.trpro.2020.08.233","journal-title":"Transp. Res. Proc."},{"key":"25_CR23","doi-asserted-by":"publisher","unstructured":"Michelini, L., Principato, L., Iasevoli, G.: Understanding food sharing models to tackle sustainability challenges. Ecol. Econ. 145, 205\u2013217, March 2018. https:\/\/doi.org\/10.1016\/j.ecolecon.2017.09.009","DOI":"10.1016\/j.ecolecon.2017.09.009"},{"key":"25_CR24","doi-asserted-by":"publisher","unstructured":"Mitropoulos, L., Kortsari, A., Ayfantopoulou, G.: A systematic literature review of ride-sharing platforms, user factors and barriers. Eur. Transp. Res. Rev. 13, 61, 1 December 2021. https:\/\/doi.org\/10.1186\/s12544-021-00522-1","DOI":"10.1186\/s12544-021-00522-1"},{"key":"25_CR25","doi-asserted-by":"publisher","unstructured":"Nicholls, E., Ely, A., Birkin, L., Basu, P., Goulson, D.: The contribution of small-scale food production in urban areas to the sustainable development goals: a review and case study. Sustain. Sci. 15, 1585\u20131599, 6 November 2020. https:\/\/doi.org\/10.1007\/s11625-020-00792-z","DOI":"10.1007\/s11625-020-00792-z"},{"key":"25_CR26","doi-asserted-by":"publisher","unstructured":"Oogjes, D., Bruns, M., Wakkary, R.: Lyssna. In: Proceedings of the 2016 ACM Conference Companion Publication on Designing Interactive Systems - DIS 2016 Companion (2016). https:\/\/doi.org\/10.1145\/2908805.2909401","DOI":"10.1145\/2908805.2909401"},{"key":"25_CR27","doi-asserted-by":"publisher","unstructured":"Ozdemir, C., Sultan Kaman, G., Yilmaz, H.: Smart food waste fighters: insights from mobile apps and users. JHTI, August 2024. https:\/\/doi.org\/10.1108\/JHTI-04-2024-0324","DOI":"10.1108\/JHTI-04-2024-0324"},{"key":"25_CR28","doi-asserted-by":"publisher","unstructured":"Poore, J., Nemecek, T.: Reducing food\u2019s environmental impacts through producers and consumers. Science 360(6392), 987\u2013992, June 2018. https:\/\/doi.org\/10.1126\/science.aaq0216","DOI":"10.1126\/science.aaq0216"},{"key":"25_CR29","doi-asserted-by":"publisher","unstructured":"Schanes, K., Stagl, S.: Food waste fighters: what motivates people to engage in food sharing? J. Clean. Prod. 211, 1491\u20131501, February 2019. https:\/\/doi.org\/10.1016\/j.jclepro.2018.11.162","DOI":"10.1016\/j.jclepro.2018.11.162"},{"key":"25_CR30","doi-asserted-by":"publisher","unstructured":"Secer, A., Masotti, M., Iori, E., Vittuari, M.: Do culture and consciousness matter? a study on motivational drivers of household food waste reduction in Turkey. Sustain. Prod. Consum. 38, 69\u201379, June 2023. https:\/\/doi.org\/10.1016\/j.spc.2023.03.024","DOI":"10.1016\/j.spc.2023.03.024"},{"key":"25_CR31","doi-asserted-by":"publisher","unstructured":"Sterling, B.: Design fiction. Interactions 16, 20\u201324, 3 May 2009. https:\/\/doi.org\/10.1145\/1516016.1516021","DOI":"10.1145\/1516016.1516021"},{"key":"25_CR32","doi-asserted-by":"publisher","unstructured":"T\u00fcrkkan, C.: Urban gardens vs. community gardens: tensions and trajectories for urban agriculture in Istanbul. Moment 10, 30\u201347, 1 July 2023. https:\/\/doi.org\/10.17572\/mj2023.1.3047","DOI":"10.17572\/mj2023.1.3047"},{"key":"25_CR33","doi-asserted-by":"publisher","unstructured":"Turno, F.M., Yatskiv Jackiva, I.: Mobility-as-a-service: literature and tools review with a focus on personalization. Transport 38, 243\u2013262, 4 December 2023. https:\/\/doi.org\/10.3846\/transport.2023.20997","DOI":"10.3846\/transport.2023.20997"},{"key":"25_CR34","doi-asserted-by":"publisher","unstructured":"Wathelet, O., Minvielle, N.: Studying future food scenarios with design fiction. In: G\u00f3mez-Corona, C., Rodrigues, H. (eds.) Consumer Research Methods in Food Science. Methods and Protocols in Food Science. Humana, New York (2023). https:\/\/doi.org\/10.1007\/978-1-0716-3000-6_23","DOI":"10.1007\/978-1-0716-3000-6_23"},{"key":"25_CR35","doi-asserted-by":"publisher","unstructured":"Weber, H., Loschelder, D.D., Lang, D.J., Wiek, A.: Connecting consumers to producers to foster sustainable consumption in international coffee supply \u2013 a marketing intervention study. J. Market. Manag. 37, 1148\u20131168, 11\u201312 July 2021. https:\/\/doi.org\/10.1080\/0267257X.2021.1897650","DOI":"10.1080\/0267257X.2021.1897650"},{"key":"25_CR36","unstructured":"Yanatma, S.: Paris officially the first city in Europe to ban e-scooters. What are the rules in other countries? euronews (2023). https:\/\/www.euronews.com\/next\/2023\/09\/01\/electric-scooters-what-are-the-rules-across-europe-and-where-are-injuries-highest"},{"key":"25_CR37","unstructured":"Bisikletin at\u0131k y\u00f6netiminde kullan\u0131lmas\u0131 devrim niteli\u011finde bir hareket olacak. WRI Sustainable Cities (2018). https:\/\/thecityfixturkiye.com\/bisikletin-atik-yonetiminde-kullanilmasi-devrim-niteliginde-bir-hareket-olacak\/"},{"key":"25_CR38","unstructured":"Survey on Information and Communication Technology (ICT) Usage in Households and by Individuals 2023. https:\/\/data.tuik.gov.tr\/Bulten\/Index?p=Hanehalki-Bilisim-Teknolojileri-(BT)-Kullanim-Arastirmasi-2023-49407"},{"key":"25_CR39","unstructured":"\u0130stanbul\u2019da S\u00fcrd\u00fcr\u00fclebilir Ula\u015f\u0131ma Do\u011fru. \u0130PA - \u0130stanbul Planlama Ajans\u0131 (2023). https:\/\/ipa.istanbul\/yayinlarimiz\/genel\/istanbulda-surdurulebilir-ulasima-dogru\/"},{"key":"25_CR40","unstructured":"B S\u0131n\u0131f Ehliyetle 122CC Motosiklet Kullanabilecekler. Turkey Ministry of Internal Affairs (2024)"},{"key":"25_CR41","unstructured":"Mart\u0131, \u201cPayla\u015f\u0131ml\u0131 Yolculuk Y\u00f6netmeli\u011fi\u201d i\u00e7in 376 bin dilek\u00e7eyi \u0130BB\u2019ye teslim etti. AA - Anatolian Agency (2024). https:\/\/www.aa.com.tr\/tr\/gundem\/marti-paylasimli-yolculuk-yonetmeligi-icin-376-bin-dilekceyi-ibbye-teslim-etti\/3149155"},{"key":"25_CR42","unstructured":"Food Waste Index Report 2024. UNEP - UN Environment Programme. https:\/\/www.unep.org\/resources\/publication\/food-waste-index-report-2024"},{"key":"25_CR43","unstructured":"ABB\u2019N\u0130N ELEKTR\u0130KL\u0130 OTOB\u00dcSLER\u0130NE BA\u015eKENTL\u0130LERDEN TAM NOT. EGO - Ankara Electricity, Gas and Bus Operations Organization (2024). https:\/\/www.ego.gov.tr\/tr\/haber\/5849\/abbnin-elektrikli-otobuslerine-baskentlilerden-tam-not"},{"key":"25_CR44","unstructured":"Road Motor Vehicles, April 2024. TUIK. https:\/\/data.tuik.gov.tr\/Bulten\/Index?p=Motorlu-Kara-Tasitlari-Nisan-2024-53456"},{"key":"25_CR45","unstructured":"The Results of Address Based Population Registration System, 2023. TUIK. https:\/\/data.tuik.gov.tr\/Bulten\/Index?p=The-Results-of-Address-Based-Population-Registration-System-2023-49684&dil=2"},{"key":"25_CR46","unstructured":"Food Trends in Turkey. Innova Market Insights (2024). https:\/\/www.innovamarketinsights.com\/trends\/food-trends-in-turkey\/"},{"key":"25_CR47","unstructured":"Global CO2 emissions by year 1940\u20132024. Statista. https:\/\/www.statista.com\/statistics\/276629\/global-co2-emissions\/"},{"key":"25_CR48","unstructured":"Too Good To Go. https:\/\/www.toogoodtogo.com\/en-us"},{"key":"25_CR49","unstructured":"Lime. https:\/\/www.li.me\/"},{"key":"25_CR50","unstructured":"BlaBlaCar. https:\/\/www.blablacar.com.tr\/"},{"key":"25_CR51","unstructured":"Good Eggs. https:\/\/www.goodeggs.com\/home"},{"key":"25_CR52","unstructured":"Fazla G\u0131da. https:\/\/fazla.com\/en\/"},{"key":"25_CR53","unstructured":"Yenir. https:\/\/www.yenir.com\/"},{"key":"25_CR54","unstructured":"Mart\u0131. https:\/\/www.marti.tech\/"},{"key":"25_CR55","unstructured":"T\u00fcrkiye\u2019nin Yeme ve \u0130\u00e7me Al\u0131\u015fkanl\u0131klar\u0131 Ara\u015ft\u0131rmas\u0131. Metro. https:\/\/www.metro-tr.com\/hakkimizda\/basin-bultenleri\/turkiyede-yeme-ve-icme-aliskanliklari-basin-bulteni"},{"key":"25_CR56","unstructured":"Zoom. https:\/\/www.zoom.com\/en"},{"key":"25_CR57","unstructured":"Miro. https:\/\/miro.com\/"},{"key":"25_CR58","unstructured":"Midjourney AI. https:\/\/www.midjourney.com\/home"}],"container-title":["Lecture Notes in Computer Science","HCI International 2025 \u2013 Late Breaking Papers"],"original-title":[],"language":"en","link":[{"URL":"https:\/\/link.springer.com\/content\/pdf\/10.1007\/978-3-032-13167-6_25","content-type":"unspecified","content-version":"vor","intended-application":"similarity-checking"}],"deposited":{"date-parts":[[2026,1,2]],"date-time":"2026-01-02T01:21:52Z","timestamp":1767316912000},"score":1,"resource":{"primary":{"URL":"https:\/\/link.springer.com\/10.1007\/978-3-032-13167-6_25"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[2026]]},"ISBN":["9783032131669","9783032131676"],"references-count":58,"URL":"https:\/\/doi.org\/10.1007\/978-3-032-13167-6_25","relation":{},"ISSN":["0302-9743","1611-3349"],"issn-type":[{"value":"0302-9743","type":"print"},{"value":"1611-3349","type":"electronic"}],"subject":[],"published":{"date-parts":[[2026]]},"assertion":[{"value":"2 January 2026","order":1,"name":"first_online","label":"First Online","group":{"name":"ChapterHistory","label":"Chapter History"}},{"value":"HCII","order":1,"name":"conference_acronym","label":"Conference Acronym","group":{"name":"ConferenceInfo","label":"Conference Information"}},{"value":"International Conference on Human-Computer Interaction","order":2,"name":"conference_name","label":"Conference Name","group":{"name":"ConferenceInfo","label":"Conference Information"}},{"value":"Gothenburg","order":3,"name":"conference_city","label":"Conference City","group":{"name":"ConferenceInfo","label":"Conference Information"}},{"value":"Sweden","order":4,"name":"conference_country","label":"Conference Country","group":{"name":"ConferenceInfo","label":"Conference Information"}},{"value":"2025","order":5,"name":"conference_year","label":"Conference Year","group":{"name":"ConferenceInfo","label":"Conference Information"}},{"value":"22 June 2025","order":7,"name":"conference_start_date","label":"Conference Start Date","group":{"name":"ConferenceInfo","label":"Conference Information"}},{"value":"27 June 2025","order":8,"name":"conference_end_date","label":"Conference End Date","group":{"name":"ConferenceInfo","label":"Conference Information"}},{"value":"27","order":9,"name":"conference_number","label":"Conference Number","group":{"name":"ConferenceInfo","label":"Conference Information"}},{"value":"hcii2025","order":10,"name":"conference_id","label":"Conference ID","group":{"name":"ConferenceInfo","label":"Conference Information"}},{"value":"https:\/\/2025.hci.international\/","order":11,"name":"conference_url","label":"Conference URL","group":{"name":"ConferenceInfo","label":"Conference Information"}}]}}