{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,5,3]],"date-time":"2026-05-03T03:45:13Z","timestamp":1777779913737,"version":"3.51.4"},"reference-count":40,"publisher":"Springer Science and Business Media LLC","issue":"4","license":[{"start":{"date-parts":[[2012,10,11]],"date-time":"2012-10-11T00:00:00Z","timestamp":1349913600000},"content-version":"tdm","delay-in-days":0,"URL":"http:\/\/www.springer.com\/tdm"}],"content-domain":{"domain":[],"crossmark-restriction":false},"short-container-title":["Adv Data Anal Classif"],"published-print":{"date-parts":[[2012,12]]},"DOI":"10.1007\/s11634-012-0120-4","type":"journal-article","created":{"date-parts":[[2012,10,10]],"date-time":"2012-10-10T11:32:20Z","timestamp":1349868740000},"page":"303-321","source":"Crossref","is-referenced-by-count":54,"title":["Sensory analysis in the food industry as a tool for marketing decisions"],"prefix":"10.1007","volume":"6","author":[{"given":"Maria","family":"Iannario","sequence":"first","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Marica","family":"Manisera","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Domenico","family":"Piccolo","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Paola","family":"Zuccolotto","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]}],"member":"297","published-online":{"date-parts":[[2012,10,11]]},"reference":[{"key":"120_CR1","doi-asserted-by":"crossref","DOI":"10.1002\/9780470594001","volume-title":"Analysis of ordinal categorical data, 2nd edn","author":"A Agresti","year":"2010","unstructured":"Agresti A (2010) Analysis of ordinal categorical data, 2nd edn. Wiley, NY"},{"key":"120_CR2","first-page":"67","volume":"1","author":"J Bogue","year":"2004","unstructured":"Bogue J, Ritson C (2004) Understanding consumers perceptions of product quality for lighter dairy products through the integration of marketing and sensory information. Acta Agr Scand C-Econ 1:67\u201377","journal-title":"Acta Agr Scand C-Econ"},{"key":"120_CR3","first-page":"123","volume":"24","author":"L Breiman","year":"1996","unstructured":"Breiman L (1996) Bagging predictors. Mach Learn 24:123\u2013140","journal-title":"Mach Learn"},{"key":"120_CR4","doi-asserted-by":"crossref","first-page":"5","DOI":"10.1023\/A:1010933404324","volume":"45","author":"L Breiman","year":"2001","unstructured":"Breiman L (2001) Random forest. Mach Learn 45:5\u201332","journal-title":"Mach Learn"},{"key":"120_CR5","volume-title":"Classification and regression trees","author":"L Breiman","year":"1984","unstructured":"Breiman L, Friedman JH, Olshen RA, Stone CJ (1984) Classification and regression trees. Chapman & Hall, NY"},{"key":"120_CR6","unstructured":"Brentari E, Carpita M, Vezzoli M (2012) CRAGGING: a novel approach for inspecting Italian wine quality. In: Proceedings of the 12th European symposium on statistical methods for the food industry. Agrostat 2012, Paris, pp 343\u2013350"},{"key":"120_CR7","doi-asserted-by":"crossref","first-page":"725","DOI":"10.1016\/j.foodqual.2011.06.001","volume":"22","author":"E Brentari","year":"2011","unstructured":"Brentari E, Levaggi R, Zuccolotto P (2011) Pricing strategies for Italian red wine. Food Qual Prefer 22:725\u2013732","journal-title":"Food Qual Prefer"},{"key":"120_CR8","unstructured":"Brentari E, Zuccolotto P (2010) The implicit value of chemical and sensorial quality in the hedonic analysis of low-priced Italian red wines. In: Proceedings of the 11th European symposium on statistical methods for the food industry. Agrostat 2010, Benevento, pp 269\u2013276"},{"key":"120_CR9","first-page":"265","volume":"4","author":"E Brentari","year":"2011","unstructured":"Brentari E, Zuccolotto P (2011) The impact of chemical and sensory characteristics on the market price of Italian red wines. Electron J Appl Stat An 4:265\u2013276","journal-title":"Electron J Appl Stat An"},{"key":"120_CR10","doi-asserted-by":"crossref","first-page":"82","DOI":"10.18461\/ijfsd.v1i1.119","volume":"1","author":"G Cicia","year":"2010","unstructured":"Cicia G, Corduas M, Del Giudice T, Piccolo D (2010) Valuing consumer preferences with the CUB model: a case study of fair trade coffee. Int J Food System Dynamics 1:82\u201393","journal-title":"Int J Food System Dynamics"},{"key":"120_CR11","doi-asserted-by":"crossref","first-page":"99","DOI":"10.1007\/978-3-7908-2385-1_7","volume-title":"Statistical methods for the evaluation of educational services and quality of products","author":"M Corduas","year":"2009","unstructured":"Corduas M, Iannario M, Piccolo D (2009) A class of statistical models for evaluating services and performances. In: Bini M (ed) Statistical methods for the evaluation of educational services and quality of products. Springer, Berlin, pp 99\u2013117"},{"key":"120_CR12","first-page":"77","volume":"14","author":"M Corduas","year":"2012","unstructured":"Corduas M, Cinquanta L, Ievoli C (2012) A statistical analysis of consumer perception of wine attributes. Quad Stat 14:77\u201380","journal-title":"Quad Stat"},{"key":"120_CR13","doi-asserted-by":"crossref","first-page":"917","DOI":"10.1016\/j.csda.2004.06.012","volume":"49","author":"A D\u2019Elia","year":"2005","unstructured":"D\u2019Elia A, Piccolo D (2005) A mixture model for preference data analysis. Comput Stat Data An 49:917\u2013934","journal-title":"Comput Stat Data An"},{"key":"120_CR14","doi-asserted-by":"crossref","DOI":"10.1007\/978-94-009-5897-5","volume-title":"Finite mixture distributions","author":"BS Everitt","year":"1981","unstructured":"Everitt BS, Hand DJ (1981) Finite mixture distributions. Chapman & Hall, London"},{"key":"120_CR15","unstructured":"Friedman JH, Popescu BE (2005) Predictive learning via rule ensembles. Technical report, Stanford University, Department of Statistics"},{"key":"120_CR16","first-page":"149","volume":"9","author":"M Iannario","year":"2007","unstructured":"Iannario M (2007) A statistical approach for modelling urban audit perception surveys. Quad Stat 9:149\u2013172","journal-title":"Quad Stat"},{"key":"120_CR17","first-page":"39","volume":"11","author":"M Iannario","year":"2009","unstructured":"Iannario M (2009) Fitting measures for ordinal data models. Quad Stat 11:39\u201372","journal-title":"Quad Stat"},{"key":"120_CR18","doi-asserted-by":"crossref","unstructured":"Iannario M (2010) On the identifiability of a mixture model for ordinal data. Metron LXVIII:87\u201394","DOI":"10.1007\/BF03263526"},{"key":"120_CR19","doi-asserted-by":"crossref","first-page":"1","DOI":"10.1007\/s10260-011-0176-x","volume":"21","author":"M Iannario","year":"2012","unstructured":"Iannario M (2012a) Modelling shelter choices in a class of mixture models for ordinal responses. Stat Method Appl 21:1\u201322","journal-title":"Stat Method Appl"},{"key":"120_CR20","doi-asserted-by":"crossref","unstructured":"Iannario M (2012b) Preliminary estimators for a mixture model of ordinal data. Adv Data Anal Classif 6:163\u2013184","DOI":"10.1007\/s11634-012-0111-5"},{"key":"120_CR21","unstructured":"Iannario M, Piccolo D (2009) A program in cub models inference, Version 2.0. http:\/\/www.dipstat.unina.it\/CUBmodels1\/"},{"key":"120_CR22","doi-asserted-by":"crossref","first-page":"149","DOI":"10.1080\/16843703.2010.11673225","volume":"7","author":"M Iannario","year":"2010","unstructured":"Iannario M, Piccolo D (2010) A new statistical model for the analysis of customer satisfaction. Qual Technol Quantit Manag 7:149\u2013168","journal-title":"Qual Technol Quantit Manag"},{"key":"120_CR23","first-page":"231","volume-title":"Modern analysis of customer surveys","author":"M Iannario","year":"2012","unstructured":"Iannario M, Piccolo D (2012) CUB models: statistical methods and empirical evidence. In: Kenett RS, Salini S (eds) Modern analysis of customer surveys. Wiley, NY, pp 231\u2013254"},{"key":"120_CR24","doi-asserted-by":"crossref","first-page":"359","DOI":"10.1016\/S0950-3293(03)00017-X","volume":"14","author":"EP K\u00f6ster","year":"2003","unstructured":"K\u00f6ster EP (2003) The psychology of food choice: some often encountered fallacies. Food Qual Prefer 14:359\u2013373","journal-title":"Food Qual Prefer"},{"key":"120_CR25","doi-asserted-by":"crossref","first-page":"70","DOI":"10.1016\/j.foodqual.2007.11.002","volume":"20","author":"EP K\u00f6ster","year":"2009","unstructured":"K\u00f6ster EP (2009) Diversity in the determinants of food choice: a psychological perspective. Food Qual Prefer 20:70\u201382","journal-title":"Food Qual Prefer"},{"key":"120_CR26","doi-asserted-by":"crossref","first-page":"109","DOI":"10.1111\/j.2517-6161.1980.tb01109.x","volume":"42","author":"P McCullagh","year":"1980","unstructured":"McCullagh P (1980) Regression models for ordinal data (with discussion). J Roy Stat Soc B 42:109\u2013142","journal-title":"J Roy Stat Soc B"},{"key":"120_CR27","doi-asserted-by":"crossref","DOI":"10.1007\/978-1-4899-3242-6","volume-title":"Generalized linear models","author":"P McCullagh","year":"1989","unstructured":"McCullagh P, Nelder JA (1989) Generalized linear models. Chapman & Hall, London"},{"key":"120_CR28","doi-asserted-by":"crossref","DOI":"10.1002\/9780470191613","volume-title":"The EM algorithm and extensions","author":"G McLachlan","year":"2008","unstructured":"McLachlan G, Krishnan T (2008) The EM algorithm and extensions. Wiley, NY"},{"key":"120_CR29","doi-asserted-by":"crossref","DOI":"10.1002\/0471721182","volume-title":"Finite mixture models","author":"G McLachlan","year":"2000","unstructured":"McLachlan G, Peel GJ (2000) Finite mixture models. Wiley, NY"},{"key":"120_CR30","unstructured":"Manisera M, Piccolo D, Zuccolotto P (2011) Analyzing and modelling rating data for sensory analysis in food industry. Quad Stat 13:69\u201382"},{"key":"120_CR31","doi-asserted-by":"crossref","first-page":"235","DOI":"10.1108\/13612020310484799","volume":"7","author":"F Philippe","year":"2003","unstructured":"Philippe F, Schacher L, Adolphe DC, Dacremont C (2003) The sensory panel applied to textile goods a new marketing tool. J Fash Mark Manag 7:235\u2013248","journal-title":"J Fash Mark Manag"},{"key":"120_CR32","first-page":"85","volume":"5","author":"D Piccolo","year":"2003","unstructured":"Piccolo D (2003) On the moments of a mixture of uniform and shifted binomial random variables. Quad Stat 5:85\u2013104","journal-title":"Quad Stat"},{"key":"120_CR33","first-page":"33","volume":"8","author":"D Piccolo","year":"2006","unstructured":"Piccolo D (2006) Observed information matrix for MUB models. Quad Stat 8:33\u201378","journal-title":"Quad Stat"},{"key":"120_CR34","doi-asserted-by":"crossref","first-page":"247","DOI":"10.1016\/j.foodqual.2007.07.002","volume":"19","author":"D Piccolo","year":"2008","unstructured":"Piccolo D, D\u2019Elia A (2008) A new approach for modelling consumers\u2019 preferences. Food Qual Prefer 19:247\u2013259","journal-title":"Food Qual Prefer"},{"key":"120_CR35","unstructured":"Piccolo D, Iannario M (2010) A new approach for modelling consumers\u2019 preferences. In: Proceedings of the 11th European symposium on statistical methods for the food industry. University of Sannio, Benevento, Academy School, Afragola, pp 139\u2013148"},{"key":"120_CR36","doi-asserted-by":"crossref","first-page":"1","DOI":"10.1198\/106186008X287328","volume":"17","author":"M Sandri","year":"2008","unstructured":"Sandri M, Zuccolotto P (2008) A bias correction algorithm for the Gini measure of variable importance. J Comput Graph Stat 17:1\u201318","journal-title":"J Comput Graph Stat"},{"key":"120_CR37","doi-asserted-by":"crossref","first-page":"393","DOI":"10.1007\/s11222-009-9132-0","volume":"20","author":"M Sandri","year":"2009","unstructured":"Sandri M, Zuccolotto P (2009) Analysis and correction of bias in total decrease in node impurity measures for tree-based algorithms. Stat Comput 20:393\u2013407","journal-title":"Stat Comput"},{"key":"120_CR38","doi-asserted-by":"crossref","first-page":"483","DOI":"10.1016\/j.csda.2006.12.030","volume":"52","author":"C Strobl","year":"2007","unstructured":"Strobl C, Boulesteix A-L, Augustin T (2007) Unbiased split selection for classification trees based on the Gini Index. Comput Stat Data An 52:483\u2013501","journal-title":"Comput Stat Data An"},{"key":"120_CR39","doi-asserted-by":"crossref","first-page":"127","DOI":"10.1111\/j.1745-459X.1995.tb00010.x","volume":"10","author":"HCM Trijp Van","year":"1995","unstructured":"Van Trijp HCM, Schifferstein HNJ (1995) Sensory analysis in marketing practice: comparison and integration. J Sens Stud 10:127\u2013147","journal-title":"J Sens Stud"},{"key":"120_CR40","first-page":"15","volume":"19","author":"R Zironi","year":"2003","unstructured":"Zironi R, Odello L, Brentari E (2003) Un nuovo indice per misurare la qualit\u00e0 edonica del vino. Il Sommelier 19:15\u201317","journal-title":"Il Sommelier"}],"container-title":["Advances in Data Analysis and Classification"],"original-title":[],"language":"en","link":[{"URL":"http:\/\/link.springer.com\/content\/pdf\/10.1007\/s11634-012-0120-4.pdf","content-type":"application\/pdf","content-version":"vor","intended-application":"text-mining"},{"URL":"http:\/\/link.springer.com\/article\/10.1007\/s11634-012-0120-4\/fulltext.html","content-type":"text\/html","content-version":"vor","intended-application":"text-mining"},{"URL":"http:\/\/link.springer.com\/content\/pdf\/10.1007\/s11634-012-0120-4","content-type":"unspecified","content-version":"vor","intended-application":"similarity-checking"}],"deposited":{"date-parts":[[2025,4,10]],"date-time":"2025-04-10T10:15:50Z","timestamp":1744280150000},"score":1,"resource":{"primary":{"URL":"http:\/\/link.springer.com\/10.1007\/s11634-012-0120-4"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[2012,10,11]]},"references-count":40,"journal-issue":{"issue":"4","published-print":{"date-parts":[[2012,12]]}},"alternative-id":["120"],"URL":"https:\/\/doi.org\/10.1007\/s11634-012-0120-4","relation":{},"ISSN":["1862-5347","1862-5355"],"issn-type":[{"value":"1862-5347","type":"print"},{"value":"1862-5355","type":"electronic"}],"subject":[],"published":{"date-parts":[[2012,10,11]]}}}