{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,9,24]],"date-time":"2026-09-24T03:43:22Z","timestamp":1790221402612,"version":"4.1.0"},"reference-count":83,"publisher":"Springer Science and Business Media LLC","issue":"11","license":[{"start":{"date-parts":[[2025,8,29]],"date-time":"2025-08-29T00:00:00Z","timestamp":1756425600000},"content-version":"tdm","delay-in-days":0,"URL":"https:\/\/www.springernature.com\/gp\/researchers\/text-and-data-mining"},{"start":{"date-parts":[[2025,8,29]],"date-time":"2025-08-29T00:00:00Z","timestamp":1756425600000},"content-version":"vor","delay-in-days":0,"URL":"https:\/\/www.springernature.com\/gp\/researchers\/text-and-data-mining"}],"funder":[{"DOI":"10.13039\/501100006593","name":"Board of Research in Nuclear Sciences","doi-asserted-by":"publisher","award":["99\/36\/22\/BRNS, Grant No. 089"],"award-info":[{"award-number":["99\/36\/22\/BRNS, Grant No. 089"]}],"id":[{"id":"10.13039\/501100006593","id-type":"DOI","asserted-by":"publisher"}]}],"content-domain":{"domain":["link.springer.com"],"crossmark-restriction":false},"short-container-title":["Int J Biometeorol"],"published-print":{"date-parts":[[2025,11]]},"DOI":"10.1007\/s00484-025-03006-2","type":"journal-article","created":{"date-parts":[[2025,8,29]],"date-time":"2025-08-29T07:44:34Z","timestamp":1756453474000},"page":"3049-3060","update-policy":"https:\/\/doi.org\/10.1007\/springer_crossmark_policy","source":"Crossref","is-referenced-by-count":2,"title":["Acclimation to increasing temperatures modulates lipid contents and fatty acid profile in catfish Horabagrus brachysoma (G\u00fcnther)"],"prefix":"10.1007","volume":"69","author":[{"ORCID":"https:\/\/orcid.org\/0000-0003-3517-0184","authenticated-orcid":false,"given":"Rishikesh Subhashrao","family":"Dalvi","sequence":"first","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Asim Kumar","family":"Pal","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Dipesh","family":"Debnath","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Sona","family":"Yengkokpam","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Kartik","family":"Baruah","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Gudipati","family":"Venkateshwarlu","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"ORCID":"https:\/\/orcid.org\/0000-0003-2859-8529","authenticated-orcid":false,"given":"Sanjay Balkrishna","family":"Jadhao","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]}],"member":"297","published-online":{"date-parts":[[2025,8,29]]},"reference":[{"key":"3006_CR1","doi-asserted-by":"crossref","unstructured":"Adams SM (1999) Ecological role of lipids in the health and success of fish populations. In: Arts MT, Wainman BC (eds) Lipids in freshwater ecosystems. Springer, New York, New York, NY, pp 132\u2013160","DOI":"10.1007\/978-1-4612-0547-0_8"},{"key":"3006_CR2","doi-asserted-by":"publisher","DOI":"10.3389\/fnins.2021.647974","author":"T Aikawa","year":"2021","unstructured":"Aikawa T, Ren Y, Holm M-L, Asmann YW, Alam A, Fitzgerald ML, Bu G, Kanekiyo T (2021) ABCA7 regulates brain fatty acid metabolism during LPS-induced acute inflammation. Front Neurosci. https:\/\/doi.org\/10.3389\/fnins.2021.647974","journal-title":"Front Neurosci"},{"issue":"12","key":"3006_CR3","doi-asserted-by":"publisher","first-page":"3566","DOI":"10.1093\/jn\/132.12.3566","volume":"132","author":"M Anderson","year":"2002","unstructured":"Anderson M, Fritsche KL (2002) (N-3) fatty acids and infectious disease resistance. J Nutr 132(12):3566\u20133576. https:\/\/doi.org\/10.1093\/jn\/132.12.3566","journal-title":"J Nutr"},{"issue":"3","key":"3006_CR4","doi-asserted-by":"publisher","first-page":"221","DOI":"10.1007\/s10641-006-0022-4","volume":"78","author":"PH Anvar Ali","year":"2007","unstructured":"Anvar Ali PH, Raghavan R, Prasad G (2007) Threatened fishes of the world: horabagrus brachysoma (Gunther, 1864) (Bagridae). Environ Biol Fishes 78(3):221\u2013221. https:\/\/doi.org\/10.1007\/s10641-006-0022-4","journal-title":"Environ Biol Fishes"},{"issue":"2","key":"3006_CR5","doi-asserted-by":"publisher","first-page":"289","DOI":"10.1007\/s00360-020-01339-5","volume":"191","author":"AM Biederman","year":"2021","unstructured":"Biederman AM, O\u2019Brien KM, Crockett EL (2021) Homeoviscous adaptation occurs with thermal acclimation in biological membranes from heart and gill, but not the brain, in the Antarctic fish notothenia coriiceps. J Comp Physiol B 191(2):289\u2013300. https:\/\/doi.org\/10.1007\/s00360-020-01339-5","journal-title":"J Comp Physiol B"},{"issue":"3","key":"3006_CR6","doi-asserted-by":"publisher","first-page":"483","DOI":"10.1046\/j.1365-2427.1997.00220.x","volume":"38","author":"M Brett","year":"1997","unstructured":"Brett M, M\u00fcller-Navarra D (1997) The role of highly unsaturated fatty acids in aquatic foodweb processes. Freshw Biol 38(3):483\u2013499. https:\/\/doi.org\/10.1046\/j.1365-2427.1997.00220.x","journal-title":"Freshw Biol"},{"issue":"6","key":"3006_CR7","doi-asserted-by":"publisher","first-page":"1068","DOI":"10.3390\/ani13061068","volume":"13","author":"PG Cardoso","year":"2023","unstructured":"Cardoso PG, Gon\u00e7alves O, Cavalheri T, Amorim VE, Cao W, Alexandrino DAM, Jia Z, Carvalho MF, Vaz-Pires P, Oz\u00f3rio ROA (2023) Combined effects of temperature and dietary lipid level on body composition, growth, and freshness profile in European seabass, dicentrarchus labrax. Animals 13(6):1068. https:\/\/doi.org\/10.3390\/ani13061068","journal-title":"Animals"},{"issue":"3","key":"3006_CR8","doi-asserted-by":"publisher","first-page":"337","DOI":"10.1002\/jez.1402040304","volume":"204","author":"S Chapelle","year":"1978","unstructured":"Chapelle S (1978) The influence of acclimation temperature on the fatty acid composition of an aquatic crustacean (Carcinus maenas). J Exp Zool 204(3):337\u2013346. https:\/\/doi.org\/10.1002\/jez.1402040304","journal-title":"J Exp Zool"},{"issue":"5","key":"3006_CR9","doi-asserted-by":"publisher","first-page":"693","DOI":"10.1007\/BF00196941","volume":"53","author":"AN Chetty","year":"1994","unstructured":"Chetty AN, Indira K (1994) Alterations in the tissue lipid profiles of lamellidens marginalis under ambient ammonia stress. Bull Environ Contam Toxicol 53(5):693\u2013698. https:\/\/doi.org\/10.1007\/BF00196941","journal-title":"Bull Environ Contam Toxicol"},{"key":"3006_CR10","unstructured":"Cossins AR (1994) The adaptation of membrane structure and function to changes in temperature. In: Cossins AR (ed) Temperature adaptation of biological membranes. Portland Press, pp 63\u201375"},{"issue":"2","key":"3006_CR11","doi-asserted-by":"publisher","first-page":"291","DOI":"10.1093\/icb\/38.2.291","volume":"38","author":"EL Crockett","year":"1998","unstructured":"Crockett EL (1998) Cholesterol function in plasma membranes from ectotherms: membrane-specific roles in adaptation to temperature1. Am Zool 38(2):291\u2013304. https:\/\/doi.org\/10.1093\/icb\/38.2.291","journal-title":"Am Zool"},{"issue":"1\u20132","key":"3006_CR12","doi-asserted-by":"publisher","first-page":"116","DOI":"10.1016\/j.aquaculture.2009.06.034","volume":"295","author":"RS Dalvi","year":"2009","unstructured":"Dalvi RS, Pal AK, Tiwari LR, Das T, Baruah K (2009) Thermal tolerance and oxygen consumption rates of the catfish horabagrus brachysoma (G\u00fcnther) acclimated to different temperatures. Aquaculture 295(1\u20132):116\u2013119. https:\/\/doi.org\/10.1016\/j.aquaculture.2009.06.034","journal-title":"Aquaculture"},{"issue":"4","key":"3006_CR13","doi-asserted-by":"publisher","first-page":"919","DOI":"10.1007\/s10695-011-9578-9","volume":"38","author":"RS Dalvi","year":"2012","unstructured":"Dalvi RS, Pal AK, Tiwari LR, Baruah K (2012) Influence of acclimation temperature on the induction of heat-shock protein 70 in the catfish horabagrus brachysoma (G\u00fcnther). Fish Physiol Biochem 38(4):919\u2013927. https:\/\/doi.org\/10.1007\/s10695-011-9578-9","journal-title":"Fish Physiol Biochem"},{"key":"3006_CR14","doi-asserted-by":"publisher","first-page":"32","DOI":"10.1016\/j.jtherbio.2017.02.003","volume":"65","author":"RS Dalvi","year":"2017","unstructured":"Dalvi RS, Das T, Debnath D, Yengkokpam S, Baruah K, Tiwari LR, Pal AK (2017) Metabolic and cellular stress responses of catfish, horabagrus brachysoma (G\u00fcnther) acclimated to increasing temperatures. J Therm Biol 65:32\u201340. https:\/\/doi.org\/10.1016\/j.jtherbio.2017.02.003","journal-title":"J Therm Biol"},{"issue":"1\u20134","key":"3006_CR15","doi-asserted-by":"publisher","first-page":"464","DOI":"10.1016\/j.aquaculture.2007.04.069","volume":"269","author":"SK Das","year":"2007","unstructured":"Das SK, Tiwari VK, Venkateshwarlu G, Reddy AK, Parhi J, Sharma P, Chettri JK (2007) Growth, survival and fatty acid composition of Macrobrachium rosenbergii (de Man, 1879) post larvae fed HUFA-enriched Moina micrura. Aquaculture 269(1\u20134):464\u2013475. https:\/\/doi.org\/10.1016\/j.aquaculture.2007.04.069","journal-title":"Aquaculture"},{"issue":"7","key":"3006_CR16","doi-asserted-by":"publisher","first-page":"1487","DOI":"10.1111\/j.1095-8649.2009.02216.x","volume":"74","author":"T Das","year":"2009","unstructured":"Das T, Pal AK, Chakraborty SK, Manush SM, Dalvi RS, Apte SK, Sahu NP, Baruah K (2009) Biochemical and stress responses of rohu Labeo rohita and mrigal Cirrhinus mrigala in relation to acclimation temperatures. J Fish Biol 74(7):1487\u20131498. https:\/\/doi.org\/10.1111\/j.1095-8649.2009.02216.x","journal-title":"J Fish Biol"},{"issue":"3","key":"3006_CR17","doi-asserted-by":"publisher","first-page":"141","DOI":"10.1152\/physiol.00027.2022","volume":"38","author":"R Ern","year":"2023","unstructured":"Ern R, Andreassen AH, Jutfelt F (2023) Physiological mechanisms of acute upper thermal tolerance in fish. Physiology 38(3):141\u2013158. https:\/\/doi.org\/10.1152\/physiol.00027.2022","journal-title":"Physiology"},{"issue":"4","key":"3006_CR18","doi-asserted-by":"publisher","first-page":"403","DOI":"10.1007\/s00360-020-01278-1","volume":"190","author":"K Feidantsis","year":"2020","unstructured":"Feidantsis K, Georgoulis I, Zachariou A, Campaz B, Christoforou M, P\u00f6rtner HO, Michaelidis B (2020) Energetic, antioxidant, inflammatory and cell death responses in the red muscle of thermally stressed Sparus aurata. J Comp Physiol B 190(4):403\u2013418. https:\/\/doi.org\/10.1007\/s00360-020-01278-1","journal-title":"J Comp Physiol B"},{"issue":"1","key":"3006_CR19","doi-asserted-by":"publisher","first-page":"94","DOI":"10.3390\/ani14010094","volume":"14","author":"NN Fokina","year":"2023","unstructured":"Fokina NN, Sukhovskaya IV, Kantserova NP, Lysenko LA (2023) Tissue lipid profiles of rainbow trout, Oncorhynchus mykiss, cultivated under environmental variables on a diet supplemented with dihydroquercetin and arabinogalactan. Animals 14(1):94. https:\/\/doi.org\/10.3390\/ani14010094","journal-title":"Animals"},{"issue":"1","key":"3006_CR20","doi-asserted-by":"publisher","first-page":"497","DOI":"10.1016\/S0021-9258(18)64849-5","volume":"226","author":"J Folch","year":"1957","unstructured":"Folch J, Lees M, Stanley GHS (1957) A simple method for the isolation and purification of total lipides from animal tissues. J Biol Chem 226(1):497\u2013509. https:\/\/doi.org\/10.1016\/S0021-9258(18)64849-5","journal-title":"J Biol Chem"},{"key":"3006_CR21","doi-asserted-by":"publisher","first-page":"89","DOI":"10.1042\/bse0420089","volume":"42","author":"KN Frayn","year":"2006","unstructured":"Frayn KN, Arner P, Yki-J\u00e4rvinen H (2006) Fatty acid metabolism in adipose tissue, muscle and liver in health and disease. Essays Biochem 42:89\u2013103. https:\/\/doi.org\/10.1042\/bse0420089","journal-title":"Essays Biochem"},{"key":"3006_CR22","doi-asserted-by":"publisher","first-page":"117","DOI":"10.1016\/j.prostaglandins.2013.03.002","volume":"107","author":"MI Gladyshev","year":"2013","unstructured":"Gladyshev MI, Sushchik NN, Makhutova ON (2013) Production of EPA and DHA in aquatic ecosystems and their transfer to the land. Prostaglandins Other Lipid Mediat 107:117\u2013126. https:\/\/doi.org\/10.1016\/j.prostaglandins.2013.03.002","journal-title":"Prostaglandins Other Lipid Mediat"},{"key":"3006_CR23","doi-asserted-by":"publisher","first-page":"11","DOI":"10.1016\/j.aquatox.2013.09.018","volume":"144\u2013145","author":"A Gonzalez","year":"2013","unstructured":"Gonzalez A, Odj\u00e9l\u00e9 A, Weber J-M (2013) PCB-153 and temperature cause restructuring of goldfish membranes: homeoviscous response to a chemical fluidiser. Aquat Toxicol 144\u2013145:11\u201318. https:\/\/doi.org\/10.1016\/j.aquatox.2013.09.018","journal-title":"Aquat Toxicol"},{"issue":"4","key":"3006_CR24","doi-asserted-by":"publisher","first-page":"493","DOI":"10.1002\/jsfa.2740230409","volume":"23","author":"K Gopakumar","year":"1972","unstructured":"Gopakumar K, Nair MR (1972) Fatty acid composition of eight species of Indian marine fish. J Sci Food Agric 23(4):493\u2013496. https:\/\/doi.org\/10.1002\/jsfa.2740230409","journal-title":"J Sci Food Agric"},{"issue":"4","key":"3006_CR25","doi-asserted-by":"publisher","first-page":"R460","DOI":"10.1152\/ajpregu.1984.246.4.R460","volume":"246","author":"JR Hazel","year":"1984","unstructured":"Hazel JR (1984) Effects of temperature on the structure and metabolism of cell membranes in fish. Am J Physiol-Regul Integr Comp Physiol 246(4):R460\u2013R470. https:\/\/doi.org\/10.1152\/ajpregu.1984.246.4.R460","journal-title":"Am J Physiol-Regul Integr Comp Physiol"},{"issue":"57","key":"3006_CR26","doi-asserted-by":"publisher","first-page":"19","DOI":"10.1146\/annurev.ph.57.030195.000315","volume":"57","author":"JR Hazel","year":"1995","unstructured":"Hazel JR (1995) Thermal adaptation in biological membranes: is homeoviscous adaptation the explanation?? Annu Rev Physiol 57(57,):19\u201342. https:\/\/doi.org\/10.1146\/annurev.ph.57.030195.000315","journal-title":"Annu Rev Physiol"},{"issue":"3","key":"3006_CR27","doi-asserted-by":"publisher","first-page":"620","DOI":"10.1152\/physrev.1974.54.3.620","volume":"54","author":"JR Hazel","year":"1974","unstructured":"Hazel JR, Prosser CL (1974) Molecular mechanisms of temperature compensation in poikilotherms. Physiol Rev 54(3):620\u2013677. https:\/\/doi.org\/10.1152\/physrev.1974.54.3.620","journal-title":"Physiol Rev"},{"issue":"3","key":"3006_CR28","doi-asserted-by":"publisher","first-page":"167","DOI":"10.1016\/0163-7827(90)90002-3","volume":"29","author":"JR Hazel","year":"1990","unstructured":"Hazel JR, Williams E (1990) The role of alterations in membrane lipid composition in enabling physiological adaptation of organisms to their physical environment. Prog Lipid Res 29(3):167\u2013227. https:\/\/doi.org\/10.1016\/0163-7827(90)90002-3","journal-title":"Prog Lipid Res"},{"issue":"1","key":"3006_CR29","doi-asserted-by":"publisher","first-page":"5","DOI":"10.1080\/17450399609381859","volume":"49","author":"RJ Henderson","year":"1996","unstructured":"Henderson RJ (1996) Fatty acid metabolism in freshwater fish with particular reference to polyunsaturated fatty acids. Arch Anim Nutr 49(1):5\u201322. https:\/\/doi.org\/10.1080\/17450399609381859","journal-title":"Arch Anim Nutr"},{"issue":"8","key":"3006_CR30","doi-asserted-by":"publisher","first-page":"2744","DOI":"10.1111\/gcb.13295","volume":"22","author":"SM Hixson","year":"2016","unstructured":"Hixson SM, Arts MT (2016) Climate warming is predicted to reduce omega-3, long\u2010chain, polyunsaturated fatty acid production in phytoplankton. Glob Chang Biol 22(8):2744\u20132755. https:\/\/doi.org\/10.1111\/gcb.13295","journal-title":"Glob Chang Biol"},{"issue":"15","key":"3006_CR31","doi-asserted-by":"publisher","first-page":"1423","DOI":"10.1111\/j.1365-2109.2003.00970.x","volume":"34","author":"M Jobling","year":"2003","unstructured":"Jobling M, Bendiksen E\u00c5 (2003) Dietary lipids and temperature interact to influence tissue fatty acid compositions of Atlantic salmon, Salmo salar L., parr: fatty acid compositions of salmon parr tissues. Aquac Res 34(15):1423\u20131441. https:\/\/doi.org\/10.1111\/j.1365-2109.2003.00970.x","journal-title":"Aquac Res"},{"issue":"3","key":"3006_CR32","doi-asserted-by":"publisher","first-page":"303","DOI":"10.1016\/0010-406X(64)90111-2","volume":"11","author":"PV Johnston","year":"1964","unstructured":"Johnston PV, Roots BI (1964) Brain lipid fatty acids and temperature acclimation. Comp Biochem Physiol 11(3):303\u2013309. https:\/\/doi.org\/10.1016\/0010-406X(64)90111-2","journal-title":"Comp Biochem Physiol"},{"issue":"1","key":"3006_CR33","doi-asserted-by":"publisher","first-page":"151","DOI":"10.1016\/S0044-8486(98)00277-4","volume":"166","author":"CN Keembiyehetty","year":"1998","unstructured":"Keembiyehetty CN, Wilson RP (1998) Effect of water temperature on growth and nutrient utilization of sunshine bass (Morone chrysops \u2640\u00d7morone saxatilis \u2642) fed diets containing different energy\/protein ratios. Aquaculture 166(1):151\u2013162. https:\/\/doi.org\/10.1016\/S0044-8486(98)00277-4","journal-title":"Aquaculture"},{"issue":"2","key":"3006_CR34","doi-asserted-by":"publisher","first-page":"145","DOI":"10.1016\/j.bpg.2016.02.007","volume":"30","author":"PR Kiela","year":"2016","unstructured":"Kiela PR, Ghishan FK (2016) Physiology of intestinal absorption and secretion. Best Pract Res Clin Gastroenterol 30(2):145\u2013159. https:\/\/doi.org\/10.1016\/j.bpg.2016.02.007","journal-title":"Best Pract Res Clin Gastroenterol"},{"issue":"2","key":"3006_CR35","doi-asserted-by":"publisher","first-page":"121","DOI":"10.1007\/BF02531728","volume":"3","author":"WG Knipprath","year":"1968","unstructured":"Knipprath WG, Mead JF (1968) The effect of the environmental temperature on the fatty acid composition and on the in vivo incorporation of 1-14 C-acetate in goldfish (Carassius auratus L). Lipids 3(2):121\u2013128. https:\/\/doi.org\/10.1007\/BF02531728","journal-title":"Lipids"},{"issue":"5","key":"3006_CR36","doi-asserted-by":"publisher","first-page":"56","DOI":"10.1007\/s11306-020-01665-3","volume":"16","author":"JP Koelmel","year":"2020","unstructured":"Koelmel JP, Napolitano MP, Ulmer CZ, Vasiliou V, Garrett TJ, Yost RA, Prasad MNV, Godri Pollitt KJ, Bowden JA (2020) Environmental lipidomics: understanding the response of organisms and ecosystems to a changing world. Metabolomics 16(5):56. https:\/\/doi.org\/10.1007\/s11306-020-01665-3","journal-title":"Metabolomics"},{"key":"3006_CR37","doi-asserted-by":"publisher","first-page":"42","DOI":"10.1016\/j.mce.2006.12.001","volume":"265\u2013266","author":"FB Kraemer","year":"2007","unstructured":"Kraemer FB (2007) Adrenal cholesterol utilization. Mol Cell Endocrinol 265\u2013266:42\u201345. https:\/\/doi.org\/10.1016\/j.mce.2006.12.001","journal-title":"Mol Cell Endocrinol"},{"key":"3006_CR38","doi-asserted-by":"publisher","first-page":"737506","DOI":"10.1016\/j.aquaculture.2021.737506","volume":"547","author":"N Kumar","year":"2022","unstructured":"Kumar N, Chandan NK, Gupta SK, Bhushan S, Patole PB (2022) Omega-3 fatty acids effectively modulate growth performance, immune response, and disease resistance in fish against multiple stresses. Aquaculture 547:737506. https:\/\/doi.org\/10.1016\/j.aquaculture.2021.737506","journal-title":"Aquaculture"},{"issue":"2","key":"3006_CR39","doi-asserted-by":"publisher","first-page":"328","DOI":"10.1111\/jfb.14402","volume":"97","author":"AG Little","year":"2020","unstructured":"Little AG, Loughland I, Seebacher F (2020) What do warming waters mean for fish physiology and fisheries? J Fish Biol 97(2):328\u2013340. https:\/\/doi.org\/10.1111\/jfb.14402","journal-title":"J Fish Biol"},{"issue":"4","key":"3006_CR40","doi-asserted-by":"publisher","first-page":"937","DOI":"10.1007\/s10695-015-0059-4","volume":"41","author":"XY Ma","year":"2015","unstructured":"Ma XY, Qiang J, He J, Gabriel NN, Xu P (2015) Changes in the physiological parameters, fatty acid metabolism, and SCD activity and expression in juvenile GIFT tilapia (Oreochromis niloticus) reared at three different temperatures. Fish Physiol Biochem 41(4):937\u2013950. https:\/\/doi.org\/10.1007\/s10695-015-0059-4","journal-title":"Fish Physiol Biochem"},{"key":"3006_CR41","doi-asserted-by":"crossref","unstructured":"Madaro A, Kristiansen TS, Pavlidis MA (2020) How fish Cope with stress?? In: Kristiansen TS, Fern\u00f6 A, van de Pavlidis MA (eds) The welfare of fish. Springer International Publishing, Cham, pp 251\u2013281","DOI":"10.1007\/978-3-030-41675-1_11"},{"key":"3006_CR42","doi-asserted-by":"publisher","first-page":"e4765","DOI":"10.7717\/peerj.4765","volume":"6","author":"VC Malekar","year":"2018","unstructured":"Malekar VC, Morton JD, Hider RN, Cruickshank RH, Hodge S, Metcalf VJ (2018) Effect of elevated temperature on membrane lipid saturation in Antarctic notothenioid fish. PeerJ 6:e4765. https:\/\/doi.org\/10.7717\/peerj.4765","journal-title":"PeerJ"},{"issue":"4","key":"3006_CR43","doi-asserted-by":"publisher","first-page":"574","DOI":"10.1016\/S0022-2275(20)39274-9","volume":"7","author":"JB Marsh","year":"1966","unstructured":"Marsh JB, Weinstein DB (1966) Simple charring method for determination of lipids. J Lipid Res 7(4):574\u2013576. https:\/\/doi.org\/10.1016\/S0022-2275(20)39274-9","journal-title":"J Lipid Res"},{"key":"3006_CR44","doi-asserted-by":"publisher","first-page":"739870","DOI":"10.1016\/j.aquaculture.2023.739870","volume":"576","author":"N Martins","year":"2023","unstructured":"Martins N, Magalh\u00e3es R, Vieria L, Couto A, Serra CR, Maia MRG, Fonseca AJM, Cabrita ARJ, Pous\u00e3o-Ferreira P, Castro C, Peres H, Oliva-Teles A (2023) Dietary oleic acid supplementation improves feed efficiency and modulates fatty acid profile and cell signaling pathway in European sea bass (Dicentrarchus labrax) juveniles fed high-lipid diets. Aquaculture 576:739870. https:\/\/doi.org\/10.1016\/j.aquaculture.2023.739870","journal-title":"Aquaculture"},{"key":"3006_CR45","doi-asserted-by":"publisher","first-page":"110929","DOI":"10.1016\/j.cbpb.2023.110929","volume":"270","author":"N Martins","year":"2024","unstructured":"Martins N, Moutinho S, Magalh\u00e3es R, Pous\u00e3o-Ferreira P, Oliva-Teles A, Peres H, Castro C (2024) Oleic acid as modulator of oxidative stress in European sea bass (Dicentrarchus labrax) juveniles fed high dietary lipid levels. Comp Biochem Physiol B Biochem Mol Biol 270:110929. https:\/\/doi.org\/10.1016\/j.cbpb.2023.110929","journal-title":"Comp Biochem Physiol B Biochem Mol Biol"},{"issue":"6","key":"3006_CR46","doi-asserted-by":"publisher","first-page":"1469","DOI":"10.1093\/icb\/icaa049","volume":"60","author":"BA McCaw","year":"2020","unstructured":"McCaw BA, Stevenson TJ, Lancaster LT (2020) Epigenetic responses to temperature and climate. Integr Comp Biol 60(6):1469\u20131480. https:\/\/doi.org\/10.1093\/icb\/icaa049","journal-title":"Integr Comp Biol"},{"issue":"10","key":"3006_CR47","doi-asserted-by":"publisher","first-page":"e0164478","DOI":"10.1371\/journal.pone.0164478","volume":"11","author":"J Mellery","year":"2016","unstructured":"Mellery J, Geay F, Tocher DR, Kestemont P, Debier C, Rollin X, Larondelle Y (2016) Temperature increase negatively affects the fatty acid bioconversion capacity of rainbow trout (Oncorhynchus mykiss) fed a linseed Oil-Based diet. PLoS One 11(10):e0164478. https:\/\/doi.org\/10.1371\/journal.pone.0164478","journal-title":"PLoS One"},{"issue":"3","key":"3006_CR48","doi-asserted-by":"publisher","first-page":"514","DOI":"10.1021\/ac60235a044","volume":"38","author":"LD Metcalfe","year":"1966","unstructured":"Metcalfe LD, Schmitz AA, Pelka JR (1966) Rapid preparation of fatty acid esters from lipids for gas chromatographic analysis. Anal Chem 38(3):514\u2013515. https:\/\/doi.org\/10.1021\/ac60235a044","journal-title":"Anal Chem"},{"issue":"11","key":"3006_CR49","doi-asserted-by":"publisher","first-page":"e0143622","DOI":"10.1371\/journal.pone.0143622","volume":"10","author":"F Norambuena","year":"2015","unstructured":"Norambuena F, Morais S, Emery JA, Turchini GM (2015) Arachidonic acid and eicosapentaenoic acid metabolism in juvenile Atlantic salmon as affected by water temperature. PLoS One 10(11):e0143622. https:\/\/doi.org\/10.1371\/journal.pone.0143622","journal-title":"PLoS One"},{"key":"3006_CR50","doi-asserted-by":"publisher","first-page":"311","DOI":"10.1007\/978-981-19-5500-6_20","volume-title":"Outlook of climate change and fish nutrition","author":"GH Pailan","year":"2022","unstructured":"Pailan GH, Biswas G (2022) Dealing the hardship in aquaculture nutrition in a changing Climatic condition. In: Sinha A, Kumar S, Kumari K (eds) Outlook of climate change and fish nutrition. Springer Nature Singapore, Singapore, pp 311\u2013322"},{"issue":"1","key":"3006_CR51","doi-asserted-by":"publisher","first-page":"233","DOI":"10.1016\/0305-0491(91)90034-B","volume":"99","author":"RJ Pollero","year":"1991","unstructured":"Pollero RJ, Gonz\u00e1lez Bar\u00f3 M, del Iraz\u00fa R CE (1991) Lipid classes\u2019 consumption related to fasting and thermal stress in the shrimp macrobrachium borellii. Comp Biochem Physiol Part B Comp Biochem 99(1):233\u2013238. https:\/\/doi.org\/10.1016\/0305-0491(91)90034-B","journal-title":"Comp Biochem Physiol Part B Comp Biochem"},{"issue":"5808","key":"3006_CR52","doi-asserted-by":"publisher","first-page":"95","DOI":"10.1126\/science.1135471","volume":"315","author":"HO P\u00f6rtner","year":"2007","unstructured":"P\u00f6rtner HO, Knust R (2007) Climate change affects marine fishes through the oxygen limitation of thermal tolerance. Science 315(5808):95\u201397. https:\/\/doi.org\/10.1126\/science.1135471","journal-title":"Science"},{"issue":"2","key":"3006_CR53","doi-asserted-by":"publisher","first-page":"169","DOI":"10.1007\/s11160-016-9418-1","volume":"26","author":"R Raghavan","year":"2016","unstructured":"Raghavan R, Philip S, Ali A, Katwate U, Dahanukar N (2016) Fishery, biology, aquaculture and conservation of the threatened Asian sun catfish. Rev Fish Biol Fish 26(2):169\u2013180. https:\/\/doi.org\/10.1007\/s11160-016-9418-1","journal-title":"Rev Fish Biol Fish"},{"issue":"5","key":"3006_CR54","doi-asserted-by":"publisher","first-page":"R794","DOI":"10.1152\/ajpregu.1992.262.5.R794","volume":"262","author":"SD Reid","year":"1992","unstructured":"Reid SD, Moon TW, Perry SF (1992) Rainbow trout hepatocyte beta-adrenoceptors, catecholamine responsiveness, and effects of cortisol. Am J Physiol-Regul Integr Comp Physiol 262(5):R794\u2013R799. https:\/\/doi.org\/10.1152\/ajpregu.1992.262.5.R794","journal-title":"Am J Physiol-Regul Integr Comp Physiol"},{"issue":"5","key":"3006_CR55","doi-asserted-by":"publisher","first-page":"R1113","DOI":"10.1152\/ajpregu.1995.269.5.R1113","volume":"269","author":"JC Robertson","year":"1995","unstructured":"Robertson JC, Hazel JR (1995) Cholesterol content of trout plasma membranes varies with acclimation temperature. Am J Physiol-Regul Integr Comp Physiol 269(5):R1113\u2013R1119. https:\/\/doi.org\/10.1152\/ajpregu.1995.269.5.R1113","journal-title":"Am J Physiol-Regul Integr Comp Physiol"},{"key":"3006_CR56","doi-asserted-by":"crossref","unstructured":"Robertson JC, Hazel JR (1997) Membrane constraints to physiological function at different temperatures: does cholesterol stabilize membranes at elevated temperatures? In: Wood CM, McDonald DG (eds) Global warming: implications for freshwater and marine fish. Cambridge University Press, Cambridge, pp 25\u201350","DOI":"10.1017\/CBO9780511983375.003"},{"issue":"2","key":"3006_CR57","doi-asserted-by":"publisher","first-page":"457","DOI":"10.1016\/0010-406X(68)90354-X","volume":"25","author":"BI Roots","year":"1968","unstructured":"Roots BI (1968) Phospholipids of goldfish (Carassius auratus L.) brain: the influence of environmental temperature. Comp Biochem Physiol 25(2):457\u2013466. https:\/\/doi.org\/10.1016\/0010-406X(68)90354-X","journal-title":"Comp Biochem Physiol"},{"key":"3006_CR58","doi-asserted-by":"publisher","first-page":"361","DOI":"10.1016\/j.ecolind.2017.04.042","volume":"79","author":"A Rossi","year":"2017","unstructured":"Rossi A, Bacchetta C, Cazenave J (2017) Effect of thermal stress on metabolic and oxidative stress biomarkers of hoplosternum littorale (Teleostei, Callichthyidae). Ecol Indic 79:361\u2013370. https:\/\/doi.org\/10.1016\/j.ecolind.2017.04.042","journal-title":"Ecol Indic"},{"issue":"2","key":"3006_CR59","doi-asserted-by":"publisher","first-page":"144","DOI":"10.1080\/10454438.2015.1045768","volume":"27","author":"SK Sahoo","year":"2015","unstructured":"Sahoo SK, Giri SS, Paramanik M, Ferosekhan S (2015) Larval age at stocking, growth, and survival during fingerling production of the endangered sun catfish, Horabagrus brachysoma. J Appl Aquac 27(2):144\u2013149. https:\/\/doi.org\/10.1080\/10454438.2015.1045768","journal-title":"J Appl Aquac"},{"issue":"3\u20134","key":"3006_CR60","doi-asserted-by":"publisher","first-page":"183","DOI":"10.1111\/j.1439-0426.1995.tb00018.x","volume":"11","author":"JR Sargent","year":"1995","unstructured":"Sargent JR, Bell JG, Bell MV, Henderson RJ, Tocher DR (1995) Requirement criteria for essential fatty acids. J Appl Ichthyol 11(3\u20134):183\u2013198. https:\/\/doi.org\/10.1111\/j.1439-0426.1995.tb00018.x","journal-title":"J Appl Ichthyol"},{"key":"3006_CR61","doi-asserted-by":"publisher","first-page":"385","DOI":"10.1007\/s40009-013-0151-1","volume":"36","author":"D Sarma","year":"2013","unstructured":"Sarma D, Akhtar MS, Das P, Das P, Shahi N, Ciji A, Mahanta PC, Yengkokpam S, Debnath D (2013) Nutritional quality in terms of amino acid and fatty acid of five coldwater fish species: implications to human health. Natl Acad Sci Lett 36:385\u2013391. https:\/\/doi.org\/10.1007\/s40009-013-0151-1","journal-title":"Natl Acad Sci Lett"},{"key":"3006_CR62","volume-title":"Climate change implications for fisheries and aquaculture: summary of the findings of the intergovernmental panel on climate change fifth assessment report","author":"A Seggel","year":"2016","unstructured":"Seggel A, De Young C (2016) Climate change implications for fisheries and aquaculture: summary of the findings of the intergovernmental panel on climate change fifth assessment report. Food and Agriculture Organization of the United Nations, Rome. Fisheries and Aquaculture Circular (C1122)"},{"key":"3006_CR63","doi-asserted-by":"publisher","DOI":"10.3389\/fmars.2022.954773","author":"C Selvam","year":"2022","unstructured":"Selvam C, Saito T, Sissener NH, Philip AJP, S\u00e6le \u00d8 (2022) Intracellular trafficking of fatty acids in the fish intestinal epithelial cell line RTgutGC. Front Mar Sci. https:\/\/doi.org\/10.3389\/fmars.2022.954773","journal-title":"Front Mar Sci"},{"key":"3006_CR64","doi-asserted-by":"publisher","first-page":"411","DOI":"10.1007\/s10695-009-9309-7","volume":"36","author":"P Sharma","year":"2010","unstructured":"Sharma P, Kumar V, Sinha AK, Ranjan J, Kithsiri HMP, Venkateshwarlu G (2010) Comparative fatty acid profiles of wild and farmed tropical freshwater fish rohu (Labeo rohita). Fish Physiol Biochem 36:411\u2013417. https:\/\/doi.org\/10.1007\/s10695-009-9309-7","journal-title":"Fish Physiol Biochem"},{"issue":"4","key":"3006_CR65","doi-asserted-by":"publisher","first-page":"495","DOI":"10.1016\/0305-0491(94)90176-7","volume":"107","author":"MA Sheridan","year":"1994","unstructured":"Sheridan MA (1994) Regulation of lipid metabolism in poikilothermic vertebrates. Comp Biochem Physiol Part B Comp Biochem 107(4):495\u2013508. https:\/\/doi.org\/10.1016\/0305-0491(94)90176-7","journal-title":"Comp Biochem Physiol Part B Comp Biochem"},{"issue":"6","key":"3006_CR66","doi-asserted-by":"publisher","first-page":"884","DOI":"10.5713\/ajas.2003.884","volume":"16","author":"RP Sinku","year":"2003","unstructured":"Sinku RP, Prasad RL, Pal AK, Jadhao SB (2003) Effect of plant proteolytic enzyme on the physico-chemical properties and lipid profile of meat from culled, desi and broiler chicken. Asian-Australas J Anim Sci 16(6):884\u2013888. https:\/\/doi.org\/10.5713\/ajas.2003.884","journal-title":"Asian-Australas J Anim Sci"},{"issue":"2","key":"3006_CR67","doi-asserted-by":"publisher","first-page":"363","DOI":"10.1007\/s10695-011-9513-0","volume":"38","author":"RJ Snyder","year":"2012","unstructured":"Snyder RJ, Schregel WD, Wei Y (2012) Effects of thermal acclimation on tissue fatty acid composition of freshwater alewives (Alosa pseudoharengus). Fish Physiol Biochem 38(2):363\u2013373. https:\/\/doi.org\/10.1007\/s10695-011-9513-0","journal-title":"Fish Physiol Biochem"},{"issue":"4","key":"3006_CR68","doi-asserted-by":"publisher","first-page":"780","DOI":"10.1093\/icb\/42.4.780","volume":"42","author":"GN Somero","year":"2002","unstructured":"Somero GN (2002) Thermal physiology and vertical zonation of intertidal animals: optima, limits, and costs of living. Integr Comp Biol 42(4):780\u2013789. https:\/\/doi.org\/10.1093\/icb\/42.4.780","journal-title":"Integr Comp Biol"},{"key":"3006_CR69","doi-asserted-by":"crossref","unstructured":"Tattersall GJ, Sinclair BJ, Withers PC, Fields PA, Seebacher F, Cooper CE, Maloney SK (2012) Coping with thermal challenges: physiological adaptations to environmental temperatures. In: Terjung R (ed) Comprehensive physiology, 1st edn. Wiley, pp 2151\u20132202","DOI":"10.1002\/cphy.c110055"},{"issue":"2","key":"3006_CR70","doi-asserted-by":"publisher","first-page":"107","DOI":"10.1080\/713610925","volume":"11","author":"DR Tocher","year":"2003","unstructured":"Tocher DR (2003) Metabolism and functions of lipids and fatty acids in teleost fish. Rev Fish Sci 11(2):107\u2013184. https:\/\/doi.org\/10.1080\/713610925","journal-title":"Rev Fish Sci"},{"key":"3006_CR71","doi-asserted-by":"publisher","first-page":"94","DOI":"10.1016\/j.aquaculture.2015.01.010","volume":"449","author":"DR Tocher","year":"2015","unstructured":"Tocher DR (2015) Omega-3 long-chain polyunsaturated fatty acids and aquaculture in perspective. Aquaculture 449:94\u2013107. https:\/\/doi.org\/10.1016\/j.aquaculture.2015.01.010","journal-title":"Aquaculture"},{"key":"3006_CR72","doi-asserted-by":"publisher","first-page":"47","DOI":"10.1002\/9781119005568.ch3","volume-title":"Dietary nutrients, additives, and fish health","author":"DR Tocher","year":"2015","unstructured":"Tocher DR, Glencross BD (2015) Lipids and fatty acids.\u00a0In: Cheng-Sheng Lee, Chhorn Lim, Delbert M. Gatlin III, Carl D (eds)\u00a0Dietary nutrients, additives, and fish health. Wiley, Ltd, pp 47\u201394.\u00a0Webster https:\/\/doi.org\/10.1002\/9781119005568.ch3"},{"issue":"3","key":"3006_CR73","doi-asserted-by":"publisher","first-page":"241","DOI":"10.1002\/naaq.10137","volume":"82","author":"JT Trushenski","year":"2020","unstructured":"Trushenski JT, Rombenso AN (2020) Trophic levels predict the nutritional essentiality of polyunsaturated fatty acids in fish\u2014introduction to a special section and a brief synthesis. North Am J Aquac 82(3):241\u2013250. https:\/\/doi.org\/10.1002\/naaq.10137","journal-title":"North Am J Aquac"},{"key":"3006_CR74","doi-asserted-by":"publisher","first-page":"122","DOI":"10.1016\/j.marenvres.2018.03.017","volume":"139","author":"C Truzzi","year":"2018","unstructured":"Truzzi C, Illuminati S, Antonucci M, Scarponi G, Annibaldi A (2018) Heat shock influences the fatty acid composition of the muscle of the Antarctic fish trematomus bernacchii. Mar Environ Res 139:122\u2013128. https:\/\/doi.org\/10.1016\/j.marenvres.2018.03.017","journal-title":"Mar Environ Res"},{"issue":"3","key":"3006_CR75","doi-asserted-by":"publisher","first-page":"265","DOI":"10.1002\/jez.1402630306","volume":"263","author":"MM Vijayan","year":"1992","unstructured":"Vijayan MM, Leatherland JF (1992) In vivo effects of the steroid analogue RU486 on some aspects of intermediary and thyroid metabolism of brook charr, Salvelinus fontinalis. J Exp Zool 263(3):265\u2013271. https:\/\/doi.org\/10.1002\/jez.1402630306","journal-title":"J Exp Zool"},{"issue":"3","key":"3006_CR76","doi-asserted-by":"publisher","first-page":"371","DOI":"10.1016\/0044-8486(90)90162-G","volume":"88","author":"MM Vijayan","year":"1990","unstructured":"Vijayan MM, Ballantyne JS, Leatherland JF (1990) High stocking density alters the energy metabolism of brook charr, Salvelinus fontinalis. Aquaculture 88(3):371\u2013381. https:\/\/doi.org\/10.1016\/0044-8486(90)90162-G","journal-title":"Aquaculture"},{"issue":"4","key":"3006_CR77","doi-asserted-by":"publisher","first-page":"327","DOI":"10.1007\/BF00004417","volume":"12","author":"MM Vijayan","year":"1993","unstructured":"Vijayan MM, Foster GD, Moon TW (1993) Effects of cortisol on hepatic carbohydrate metabolism and responsiveness to hormones in the sea raven, Hemitripterus americanus. Fish Physiol Biochem 12(4):327\u2013335. https:\/\/doi.org\/10.1007\/BF00004417","journal-title":"Fish Physiol Biochem"},{"issue":"1","key":"3006_CR78","doi-asserted-by":"publisher","first-page":"75","DOI":"10.1006\/gcen.1994.1160","volume":"96","author":"MM Vijayan","year":"1994","unstructured":"Vijayan MM, Reddy PK, Leatherland JF, Moon TW (1994) The effects of cortisol on hepatocyte metabolism in rainbow trout: a study using the steroid analogue RU486. Gen Comp Endocrinol 96(1):75\u201384. https:\/\/doi.org\/10.1006\/gcen.1994.1160","journal-title":"Gen Comp Endocrinol"},{"issue":"2","key":"3006_CR79","doi-asserted-by":"publisher","first-page":"177","DOI":"10.1016\/S0022-2275(20)40424-9","volume":"3","author":"H Wagner","year":"1962","unstructured":"Wagner H, Lissau \u00c4, H\u00f6lzl J, H\u00f6rhammer L (1962) The incorporation of P32 into the inositol phosphatides of rat brain. J Lipid Res 3(2):177\u2013180. https:\/\/doi.org\/10.1016\/S0022-2275(20)40424-9","journal-title":"J Lipid Res"},{"key":"3006_CR80","doi-asserted-by":"crossref","unstructured":"Weber J-M, Zwingelstein G (1995) Circulatory substrate fluxes and their regulation. In: Hochachka PW, Mommsen TP (eds) Biochemistry and molecular biology of fishes. Elsevier, pp 15\u201332","DOI":"10.1016\/S1873-0140(06)80005-6"},{"issue":"3","key":"3006_CR81","doi-asserted-by":"publisher","first-page":"591","DOI":"10.1152\/physrev.1997.77.3.591","volume":"77","author":"SE Wendelaar Bonga","year":"1997","unstructured":"Wendelaar Bonga SE (1997) The stress response in fish. Physiol Rev 77(3):591\u2013625. https:\/\/doi.org\/10.1152\/physrev.1997.77.3.591","journal-title":"Physiol Rev"},{"issue":"2","key":"3006_CR82","doi-asserted-by":"publisher","first-page":"e13024","DOI":"10.1111\/jwas.13024","volume":"55","author":"B Zhao","year":"2024","unstructured":"Zhao B, Shi W, Guo Y, Chen Y, Wang H, He J, Chu Z (2024) Effect of temperature on the growth, feeding performance, gonadal development, and nutritive compositions in the muscle of fry stream groupers, Acrossocheilus fasciatus. J World Aquac Soc 55(2):e13024. https:\/\/doi.org\/10.1111\/jwas.13024","journal-title":"J World Aquac Soc"},{"issue":"3","key":"3006_CR83","doi-asserted-by":"publisher","first-page":"486","DOI":"10.5555\/uri:pii:0022214353901255","volume":"41","author":"A Zlatkis","year":"1953","unstructured":"Zlatkis A, Zak B, Boyle AJ (1953) A new method for the direct determination of serum cholesterol. J Lab Clin Med 41(3):486\u2013492. https:\/\/doi.org\/10.5555\/uri:pii:0022214353901255","journal-title":"J Lab Clin Med"}],"container-title":["International Journal of Biometeorology"],"original-title":[],"language":"en","link":[{"URL":"https:\/\/link.springer.com\/content\/pdf\/10.1007\/s00484-025-03006-2.pdf","content-type":"application\/pdf","content-version":"vor","intended-application":"text-mining"},{"URL":"https:\/\/link.springer.com\/article\/10.1007\/s00484-025-03006-2\/fulltext.html","content-type":"text\/html","content-version":"vor","intended-application":"text-mining"},{"URL":"https:\/\/link.springer.com\/content\/pdf\/10.1007\/s00484-025-03006-2.pdf","content-type":"application\/pdf","content-version":"vor","intended-application":"similarity-checking"}],"deposited":{"date-parts":[[2025,10,21]],"date-time":"2025-10-21T12:50:01Z","timestamp":1761051001000},"score":1,"resource":{"primary":{"URL":"https:\/\/link.springer.com\/10.1007\/s00484-025-03006-2"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[2025,8,29]]},"references-count":83,"journal-issue":{"issue":"11","published-print":{"date-parts":[[2025,11]]}},"alternative-id":["3006"],"URL":"https:\/\/doi.org\/10.1007\/s00484-025-03006-2","relation":{},"ISSN":["0020-7128","1432-1254"],"issn-type":[{"value":"0020-7128","type":"print"},{"value":"1432-1254","type":"electronic"}],"subject":[],"published":{"date-parts":[[2025,8,29]]},"assertion":[{"value":"24 October 2024","order":1,"name":"received","label":"Received","group":{"name":"ArticleHistory","label":"Article History"}},{"value":"1 July 2025","order":2,"name":"revised","label":"Revised","group":{"name":"ArticleHistory","label":"Article History"}},{"value":"26 July 2025","order":3,"name":"accepted","label":"Accepted","group":{"name":"ArticleHistory","label":"Article History"}},{"value":"29 August 2025","order":4,"name":"first_online","label":"First Online","group":{"name":"ArticleHistory","label":"Article History"}},{"order":1,"name":"Ethics","group":{"name":"EthicsHeading","label":"Declarations"}},{"value":"The study protocol and experimental endpoints were approved by the local committee of the Central Institute of Fisheries Education (Deemed University), Mumbai, India.","order":2,"name":"Ethics","group":{"name":"EthicsHeading","label":"Ethical committee statement"}},{"value":"The authors declare that they do not have any conflict of interest.","order":3,"name":"Ethics","group":{"name":"EthicsHeading","label":"Competing interest"}}]}}