{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,4,27]],"date-time":"2026-04-27T12:39:54Z","timestamp":1777293594012,"version":"3.51.4"},"reference-count":63,"publisher":"Springer Science and Business Media LLC","issue":"1","license":[{"start":{"date-parts":[[2015,4,8]],"date-time":"2015-04-08T00:00:00Z","timestamp":1428451200000},"content-version":"tdm","delay-in-days":0,"URL":"http:\/\/www.springer.com\/tdm"}],"content-domain":{"domain":["link.springer.com"],"crossmark-restriction":false},"short-container-title":["Environ Geochem Health"],"published-print":{"date-parts":[[2016,2]]},"DOI":"10.1007\/s10653-015-9701-4","type":"journal-article","created":{"date-parts":[[2015,4,7]],"date-time":"2015-04-07T12:39:38Z","timestamp":1428410378000},"page":"169-181","update-policy":"https:\/\/doi.org\/10.1007\/springer_crossmark_policy","source":"Crossref","is-referenced-by-count":31,"title":["Human exposure to methylmercury from crayfish (Procambarus clarkii) in China"],"prefix":"10.1007","volume":"38","author":[{"given":"Qian","family":"Peng","sequence":"first","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Ben K.","family":"Greenfield","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Fei","family":"Dang","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Huan","family":"Zhong","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]}],"member":"297","published-online":{"date-parts":[[2015,4,8]]},"reference":[{"issue":"6","key":"9701_CR1","doi-asserted-by":"crossref","first-page":"1040","DOI":"10.1139\/f89-135","volume":"46","author":"M Allard","year":"1989","unstructured":"Allard, M., & Stokes, P. M. (1989). Mercury in crayfish species from 13 Ontario lakes in relation to water chemistry and smallmouth bass (Micropterus-dolomieui) mercury. Canadian Journal of Fisheries and Aquatic Sciences, 46(6), 1040\u20131046.","journal-title":"Canadian Journal of Fisheries and Aquatic Sciences"},{"key":"9701_CR2","unstructured":"ATSDR (Atlanta, USA: Agency for Toxic Substances and Disease Registry). (1999). Toxicological Profile for Mercury."},{"key":"9701_CR3","doi-asserted-by":"crossref","first-page":"431","DOI":"10.1016\/j.envres.2014.02.001","volume":"133","author":"RJ Birch","year":"2014","unstructured":"Birch, R. J., Bigler, J., Rogers, J. W., Zhuang, Y., & Clickner, R. P. (2014). Trends in blood mercury concentrations and fish consumption among US women of reproductive age, NHANES, 1999\u20132010. Environmental Research, 133, 431\u2013438.","journal-title":"Environmental Research"},{"issue":"3\u20134","key":"9701_CR4","doi-asserted-by":"crossref","first-page":"134","DOI":"10.1016\/j.aquatox.2011.01.006","volume":"102","author":"AM Bowling","year":"2011","unstructured":"Bowling, A. M., Hammerschmidt, C. R., & Oris, J. T. (2011). Necrophagy by a benthic omnivore influences biomagnification of methylmercury in fish. Aquatic Toxicology, 102(3\u20134), 134\u2013141.","journal-title":"Aquatic Toxicology"},{"issue":"7","key":"9701_CR5","doi-asserted-by":"crossref","first-page":"1213","DOI":"10.1016\/j.envint.2011.05.004","volume":"37","author":"L Carrasco","year":"2011","unstructured":"Carrasco, L., Benejam, L., Benito, J., Bayona, J. M., & Diez, S. (2011). Methylmercury levels and bioaccumulation in the aquatic food web of a highly mercury-contaminated reservoir. Environment International, 37(7), 1213\u20131218.","journal-title":"Environment International"},{"issue":"3","key":"9701_CR6","doi-asserted-by":"crossref","first-page":"272","DOI":"10.1016\/j.yrtph.2004.07.006","volume":"40","author":"CD Carrington","year":"2004","unstructured":"Carrington, C. D., Montwill, B., & Bolger, P. M. (2004). An intervention analysis for the reduction of exposure to methylmercury from the consumption of seafood by women of child-bearing age. Regulatory Toxicology and Pharmacology, 40(3), 272\u2013280.","journal-title":"Regulatory Toxicology and Pharmacology"},{"issue":"Suppl 1","key":"9701_CR7","doi-asserted-by":"crossref","first-page":"29","DOI":"10.1289\/ehp.00108s129","volume":"108","author":"L Chapman","year":"2000","unstructured":"Chapman, L., & Chan, H. M. (2000). The influence of nutrition on methyl mercury intoxication. Environmental Health Perspectives, 108(Suppl 1), 29\u201356.","journal-title":"Environmental Health Perspectives"},{"issue":"8","key":"9701_CR8","doi-asserted-by":"crossref","first-page":"2625","DOI":"10.1016\/j.scitotenv.2009.01.032","volume":"407","author":"J Cheng","year":"2009","unstructured":"Cheng, J., Gao, L., Zhao, W., Liu, X., Sakamoto, M., & Wang, W. (2009). Mercury levels in fisherman and their household members in Zhoushan, China: Impact of public health. Science of the Total Environment, 407(8), 2625\u20132630.","journal-title":"Science of the Total Environment"},{"issue":"18","key":"9701_CR9","doi-asserted-by":"crossref","first-page":"1731","DOI":"10.1056\/NEJMra022471","volume":"349","author":"TW Clarkson","year":"2003","unstructured":"Clarkson, T. W., Magos, L., & Myers, G. J. (2003). The toxicology of mercury\u2014current exposures and clinical manifestations. New England Journal of Medicine, 349(18), 1731\u20131737.","journal-title":"New England Journal of Medicine"},{"issue":"3","key":"9701_CR10","doi-asserted-by":"crossref","first-page":"615","DOI":"10.1007\/s00244-008-9213-7","volume":"56","author":"S Diez","year":"2009","unstructured":"Diez, S., Delgado, S., Aguilera, I., Astray, J., Perez-Gomez, B., Torrent, M., et al. (2009). Prenatal and early childhood exposure to mercury and methylmercury in Spain, a high-fish-consumer country. Archives of Environmental Contamination and Toxicology, 56(3), 615\u2013622.","journal-title":"Archives of Environmental Contamination and Toxicology"},{"key":"9701_CR11","unstructured":"FAO (Food and Agriculture Organization). (2014). FAO yearbook: Fishery and aquaculture statistics."},{"issue":"3","key":"9701_CR12","doi-asserted-by":"crossref","first-page":"232","DOI":"10.1016\/j.chemosphere.2009.11.003","volume":"78","author":"M Faria","year":"2010","unstructured":"Faria, M., Huertas, D., Soto, D. X., Grimalt, J. O., Catalan, J., Carmen Riva, M., et al. (2010). Contaminant accumulation and multi-biomarker responses in field collected zebra mussels (Dreissena polymorpha) and crayfish (Procambarus clarkii), to evaluate toxicological effects of industrial hazardous dumps in the Ebro river (NE Spain). Chemosphere, 78(3), 232\u2013240.","journal-title":"Chemosphere"},{"issue":"1","key":"9701_CR13","doi-asserted-by":"crossref","first-page":"227","DOI":"10.1016\/j.scitotenv.2008.05.040","volume":"400","author":"X Feng","year":"2008","unstructured":"Feng, X., & Qiu, G. (2008). Mercury pollution in Guizhou, Southwestern China\u2014an overview. Science of the Total Environment, 400(1), 227\u2013237.","journal-title":"Science of the Total Environment"},{"key":"9701_CR14","unstructured":"GASC (General Administration of Sport of China). (2011). National physique monitoring bulletin (in Chinese)."},{"issue":"7","key":"9701_CR15","doi-asserted-by":"crossref","first-page":"1812","DOI":"10.1016\/j.ecoenv.2010.08.009","volume":"73","author":"J Guo","year":"2010","unstructured":"Guo, J., Wu, F., Shen, R., & Zeng, E. (2010). Dietary intake and potential health risk of DDTs and PBDEs via seafood consumption in South China. Ecotoxicology and Environmental Safety, 73(7), 1812\u20131819.","journal-title":"Ecotoxicology and Environmental Safety"},{"issue":"3","key":"9701_CR16","doi-asserted-by":"crossref","first-page":"416","DOI":"10.1007\/s00244-005-0265-7","volume":"51","author":"CR Hammerschmidt","year":"2006","unstructured":"Hammerschmidt, C. R., & Fitzgerald, W. F. (2006). Bioaccumulation and trophic transfer of methylmercury in Long Island Sound. Archives of Environmental Contamination and Toxicology, 51(3), 416\u2013424.","journal-title":"Archives of Environmental Contamination and Toxicology"},{"issue":"1","key":"9701_CR17","doi-asserted-by":"crossref","first-page":"1","DOI":"10.3109\/10408449509089885","volume":"25","author":"M Harada","year":"1995","unstructured":"Harada, M. (1995). Minamata disease: Methylmercury poisoning in japan caused by environmental pollution. CRC Critical Reviews in Toxicology, 25(1), 1\u201324.","journal-title":"CRC Critical Reviews in Toxicology"},{"issue":"1\u20133","key":"9701_CR18","doi-asserted-by":"crossref","first-page":"231","DOI":"10.1016\/S0048-9697(02)00572-7","volume":"304","author":"M Horvat","year":"2003","unstructured":"Horvat, M., Nolde, N., Fajon, V., Jereb, V., Logar, M., Lojen, S., et al. (2003). Total mercury, methylmercury and selenium in mercury polluted areas in the province Guizhou, China. Science of the Total Environment, 304(1\u20133), 231\u2013256.","journal-title":"Science of the Total Environment"},{"issue":"6","key":"9701_CR19","doi-asserted-by":"crossref","first-page":"628","DOI":"10.1007\/s00128-007-9304-6","volume":"79","author":"RL Hothem","year":"2007","unstructured":"Hothem, R. L., Bergen, D. R., Bauer, M. L., Crayon, J. J., & Meckstroth, A. M. (2007). Mercury and trace elements in crayfish from Northern California. Bulletin of Environmental Contamination and Toxicology, 79(6), 628\u2013632.","journal-title":"Bulletin of Environmental Contamination and Toxicology"},{"key":"9701_CR20","unstructured":"Huang, X. (2009). Contaminant evaluation of five heavy metals enriched in Procambarus clarikii and the water in Anhui. Anhui Agricultural University (Academic Dissertation, in Chinese)."},{"issue":"2","key":"9701_CR21","first-page":"539","volume":"14","author":"JV Huner","year":"1995","unstructured":"Huner, J. V. (1995). An overview of the status of freshwater crawfish culture. Journal of Shellfish Research, 14(2), 539\u2013543.","journal-title":"Journal of Shellfish Research"},{"issue":"2","key":"9701_CR22","doi-asserted-by":"crossref","first-page":"109","DOI":"10.1007\/s002449900294","volume":"34","author":"K Kannan","year":"1998","unstructured":"Kannan, K., Smith, R, Jr, Lee, R., Windom, H., Heitmuller, P., Macauley, J., et al. (1998). Distribution of total mercury and methyl mercury in water, sediment, and fish from South Florida estuaries. Archives of Environmental Contamination and Toxicology, 34(2), 109\u2013118.","journal-title":"Archives of Environmental Contamination and Toxicology"},{"issue":"6","key":"9701_CR23","doi-asserted-by":"crossref","first-page":"799","DOI":"10.1289\/ehp.1104494","volume":"120","author":"MR Karagas","year":"2012","unstructured":"Karagas, M. R., Choi, A. L., Oken, E., Horvat, M., Schoeny, R., Kamai, E., et al. (2012). Evidence on the human health effects of low-level methylmercury exposure. Environmental Health Perspectives, 120(6), 799\u2013806.","journal-title":"Environmental Health Perspectives"},{"issue":"1\u20134","key":"9701_CR24","doi-asserted-by":"crossref","first-page":"5","DOI":"10.1007\/s11270-009-0273-8","volume":"211","author":"A Kouba","year":"2010","unstructured":"Kouba, A., Buric, M., & Kozak, P. (2010). Bioaccumulation and effects of heavy metals in crayfish: A review. Water, Air, and Soil pollution, 211(1\u20134), 5\u201316.","journal-title":"Water, Air, and Soil pollution"},{"issue":"17","key":"9701_CR25","doi-asserted-by":"crossref","first-page":"5973","DOI":"10.1021\/es0704838","volume":"41","author":"P Larsson","year":"2007","unstructured":"Larsson, P., Holmqvist, N., Stenroth, P., Berglund, O., Nystrom, P., & Graneli, W. (2007). Heavy metals and stable isotopes in a benthic omnivore in a trophic gradient of lakes. Environmental Science and Technology, 41(17), 5973\u20135979.","journal-title":"Environmental Science and Technology"},{"key":"9701_CR26","unstructured":"Li, X. (2012). The safety evaluation of sulfite and other hazard factors in Procambarus clarikii in Shanghai. Ocean University of China (Academic Dissertation, in Chinese)."},{"key":"9701_CR27","doi-asserted-by":"crossref","first-page":"18","DOI":"10.1016\/j.envint.2012.08.006","volume":"49","author":"P Li","year":"2012","unstructured":"Li, P., Feng, X., Yuan, X., Chan, H. M., Qiu, G., Sun, G., et al. (2012). Rice consumption contributes to low level methylmercury exposure in Southern China. Environment International, 49, 18\u201323.","journal-title":"Environment International"},{"issue":"3","key":"9701_CR28","doi-asserted-by":"crossref","first-page":"541","DOI":"10.1002\/etc.2113","volume":"32","author":"P Li","year":"2013","unstructured":"Li, P., Feng, X., Liang, P., Man Chan, H., Yan, H., & Chen, L. (2013a). Mercury in the seafood and human exposure in coastal area of Guangdong Province, South China. Environmental Toxicology and Chemistry, 32(3), 541\u2013547.","journal-title":"Environmental Toxicology and Chemistry"},{"issue":"5","key":"9701_CR29","doi-asserted-by":"crossref","first-page":"2937","DOI":"10.1007\/s11356-012-1207-3","volume":"20","author":"J Li","year":"2013","unstructured":"Li, J., Huang, Z., Hu, Y., & Yang, H. (2013b). Potential risk assessment of heavy metals by consuming shellfish collected from Xiamen, China. Environmental Science and Pollution Research, 20(5), 2937\u20132947.","journal-title":"Environmental Science and Pollution Research"},{"issue":"11","key":"9701_CR30","doi-asserted-by":"crossref","first-page":"2431","DOI":"10.1002\/etc.1980","volume":"31","author":"Y Lin","year":"2012","unstructured":"Lin, Y., Vogt, R., & Larssen, T. (2012). Environmental mercury in China: A review. Environmental Toxicology and Chemistry, 31(11), 2431\u20132444.","journal-title":"Environmental Toxicology and Chemistry"},{"issue":"1","key":"9701_CR31","doi-asserted-by":"crossref","first-page":"47","DOI":"10.1289\/ehp.11674","volume":"117","author":"KR Mahaffey","year":"2009","unstructured":"Mahaffey, K. R., Clickner, R. P., & Jeffries, R. A. (2009). Adult women\u2019s blood mercury concentrations vary regionally in the United States: Association with patterns of fish consumption (NHANES 1999\u20132004). Environmental Health Perspectives, 117(1), 47\u201353.","journal-title":"Environmental Health Perspectives"},{"issue":"9","key":"9701_CR32","first-page":"1092","volume":"28","author":"Y Mao","year":"2012","unstructured":"Mao, Y., Meng, Y., Zhou, L., & Zhu, P. (2012). Analysis of common pollutants in crayfish. Journal of Occupation and Health (China), 28(9), 1092\u20131093. (in Chinese).","journal-title":"Journal of Occupation and Health (China)"},{"issue":"3","key":"9701_CR33","doi-asserted-by":"crossref","first-page":"283","DOI":"10.1007\/s002449910038","volume":"38","author":"RP Mason","year":"2000","unstructured":"Mason, R. P., Laporte, J. M., & Andres, S. (2000). Factors controlling the bioaccumulation of mercury, methylmercury, arsenic, selenium, and cadmium by freshwater invertebrates and fish. Archives of Environmental Contamination and Toxicology, 38(3), 283\u2013297.","journal-title":"Archives of Environmental Contamination and Toxicology"},{"issue":"9","key":"9701_CR34","doi-asserted-by":"crossref","first-page":"2006","DOI":"10.1139\/z85-295","volume":"63","author":"RA Mathers","year":"1985","unstructured":"Mathers, R. A., & Johansen, P. H. (1985). The effects of feeding ecology on mercury accumulation in walleye (Stizostedion-vitreum) and pike (Esox-lucius) in lake Simcoe. Canadian Journal of Zoology-Revue Canadienne De Zoologie, 63(9), 2006\u20132012.","journal-title":"Canadian Journal of Zoology-Revue Canadienne De Zoologie"},{"issue":"1","key":"9701_CR35","first-page":"119","volume":"7","author":"JN Morgan","year":"1997","unstructured":"Morgan, J. N., Berry, M. R., & Graves, R. L. (1997). Effects of commonly used cooking practices on total mercury concentration in fish and their impact on exposure assessments. Journal of Exposure Analysis and Environmental Epidemiology, 7(1), 119\u2013133.","journal-title":"Journal of Exposure Analysis and Environmental Epidemiology"},{"issue":"1","key":"9701_CR36","first-page":"64","volume":"16","author":"F Mu","year":"2007","unstructured":"Mu, F., Cheng, Y., & Wu, X. (2007). Distribution and industrial development of crayfish in the world. Journal of Shanghai Fisheries University, 16(1), 64\u201372. (in Chinese).","journal-title":"Journal of Shanghai Fisheries University"},{"key":"9701_CR37","unstructured":"NBSC (China\u2019s National Bureau of Statistics). (2013a). China Customs Data Report (in Chinese)."},{"key":"9701_CR38","unstructured":"NBSC (China\u2019s National Bureau of Statistics). (2013b). China fishery statistical yearbooks (in Chinese)."},{"key":"9701_CR39","volume-title":"Toxicological effects of methylmercury","author":"NRC (National Research Council)","year":"2000","unstructured":"NRC (National Research Council). (2000). Toxicological effects of methylmercury. Washington: National Academy Press."},{"issue":"6","key":"9701_CR40","doi-asserted-by":"crossref","first-page":"790","DOI":"10.1289\/ehp.1104500","volume":"120","author":"E Oken","year":"2012","unstructured":"Oken, E., Choi, A. L., Karagas, M. R., Marien, K., Rheinberger, C. M., Schoeny, R., et al. (2012). Which fish should I eat? Perspectives influencing fish consumption choices. Environmental Health Perspectives, 120(6), 790\u2013798.","journal-title":"Environmental Health Perspectives"},{"issue":"22","key":"9701_CR41","doi-asserted-by":"crossref","first-page":"4048","DOI":"10.1016\/j.atmosenv.2006.03.041","volume":"40","author":"EG Pacyna","year":"2006","unstructured":"Pacyna, E. G., Pacyna, J. M., Steenhuisen, F., & Wilson, S. (2006). Global anthropogenic mercury emission inventory for 2000. Atmospheric Environment, 40(22), 4048\u20134063.","journal-title":"Atmospheric Environment"},{"issue":"1\u20132","key":"9701_CR42","doi-asserted-by":"crossref","first-page":"149","DOI":"10.1007\/s10646-004-6266-x","volume":"14","author":"CM Pennuto","year":"2005","unstructured":"Pennuto, C. M., Lane, O. P., Evers, D. C., Taylor, R. J., & Loukmas, J. (2005). Mercury in the northern crayfish, Orconectes virilis (Hagen), in new England, USA. Ecotoxicology, 14(1\u20132), 149\u2013162.","journal-title":"Ecotoxicology"},{"issue":"11","key":"9701_CR43","doi-asserted-by":"crossref","first-page":"8255","DOI":"10.1007\/s11356-013-1804-9","volume":"20","author":"M Perugini","year":"2013","unstructured":"Perugini, M., Visciano, P., Manera, M., Abete, M. C., Gavinelli, S., & Amorena, M. (2013). Contamination of different portions of raw and boiled specimens of Norway lobster by mercury and selenium. Environmental Science and Pollution Research, 20(11), 8255\u20138262.","journal-title":"Environmental Science and Pollution Research"},{"issue":"4","key":"9701_CR44","doi-asserted-by":"crossref","first-page":"458","DOI":"10.1016\/j.chemosphere.2012.05.099","volume":"89","author":"Y Qiu","year":"2012","unstructured":"Qiu, Y., Strid, A., Bignert, A., Zhu, Z., Zhao, J., Athanasiadou, M., et al. (2012). Chlorinated and brominated organic contaminants in fish from Shanghai markets: A case study of human exposure. Chemosphere, 89(4), 458\u2013466.","journal-title":"Chemosphere"},{"key":"9701_CR45","doi-asserted-by":"crossref","unstructured":"Qu, C., Ma, Z., Yang, J., Liu, Y., Bi, J., & Huang, L. (2012). Human exposure pathways of heavy metals in a lead-zinc mining area, Jiangsu province, China. Plos One, 7(11), 1\u201311. doi: 10.1371\/journal.pone.0046793","DOI":"10.1371\/journal.pone.0046793"},{"key":"9701_CR46","unstructured":"R Core Team. (2014). R: A language and environment for statistical computing. Vienna, Austria: R Foundation for Statistical Computing. http:\/\/www.R-project.org\/"},{"issue":"5","key":"9701_CR47","doi-asserted-by":"crossref","first-page":"1151","DOI":"10.1080\/10807039.2013.862068","volume":"20","author":"JA Ruiz-Guzman","year":"2014","unstructured":"Ruiz-Guzman, J. A., Marrugo-Negrete, J. L., & Diez, S. (2014). Human exposure to mercury through fish consumption: Risk assessment of riverside inhabitants of the Urra Reservoir, Colombia. Human and Ecological Risk Assessment, 20(5), 1151\u20131163.","journal-title":"Human and Ecological Risk Assessment"},{"issue":"2","key":"9701_CR48","doi-asserted-by":"crossref","first-page":"270","DOI":"10.1111\/j.1365-2621.2001.tb11330.x","volume":"66","author":"C Santerre","year":"2001","unstructured":"Santerre, C., Bush, P., Xu, D., Lewis, G., Davis, J., Grodner, R., et al. (2001). Metal residues in farm-raised channel catfish, rainbow trout, and red swamp crayfish from the Southern US. Journal of Food Science, 66(2), 270\u2013273.","journal-title":"Journal of Food Science"},{"issue":"1","key":"9701_CR49","doi-asserted-by":"crossref","first-page":"49","DOI":"10.1023\/A:1008936910823","volume":"8","author":"AM Scheuhammer","year":"1999","unstructured":"Scheuhammer, A. M., & Graham, J. E. (1999). The bioaccumulation of mercury in aquatic organisms from two similar lakes with differing pH. Ecotoxicology, 8(1), 49\u201356.","journal-title":"Ecotoxicology"},{"issue":"1","key":"9701_CR50","doi-asserted-by":"crossref","first-page":"27","DOI":"10.1007\/s001289910005","volume":"64","author":"L Schuler","year":"2000","unstructured":"Schuler, L., Howell, J., & Heagler, M. (2000). Mercury concentrations in Louisiana and Chinese crayfish. Bulletin of Environmental Contamination and Toxicology, 64(1), 27\u201332.","journal-title":"Bulletin of Environmental Contamination and Toxicology"},{"issue":"4","key":"9701_CR51","doi-asserted-by":"crossref","first-page":"236","DOI":"10.1080\/19393210.2010.515039","volume":"3","author":"X Shang","year":"2010","unstructured":"Shang, X., Li, X., Zhang, L., Zhao, Y., & Wu, Y. (2010). Estimation of methylmercury intake from the 2007 Chinese total diet study. Food Additives and Contaminants Part B-Surveillance, 3(4), 236\u2013245.","journal-title":"Food Additives and Contaminants Part B-Surveillance"},{"issue":"3","key":"9701_CR52","doi-asserted-by":"crossref","first-page":"219","DOI":"10.1016\/0013-9327(78)90039-3","volume":"17","author":"TB Sheffy","year":"1978","unstructured":"Sheffy, T. B. (1978). Mercury burdens in crayfish from Wisconsin River. Environmental Pollution, 17(3), 219\u2013225.","journal-title":"Environmental Pollution"},{"issue":"6","key":"9701_CR53","doi-asserted-by":"crossref","first-page":"1206","DOI":"10.1002\/etc.5620200609","volume":"20","author":"O Simon","year":"2001","unstructured":"Simon, O., & Boudou, A. (2001). Simultaneous experimental study of direct and direct plus trophic contamination of the crayfish Astacus astacus by inorganic mercury and methylmercury. Environmental Toxicology and Chemistry, 20(6), 1206\u20131215.","journal-title":"Environmental Toxicology and Chemistry"},{"issue":"40","key":"9701_CR54","doi-asserted-by":"crossref","first-page":"7789","DOI":"10.1016\/j.atmosenv.2005.08.029","volume":"39","author":"DG Streets","year":"2005","unstructured":"Streets, D. G., Hao, J., Wu, Y., Jiang, J., Chan, M., Tian, H., et al. (2005). Anthropogenic mercury emissions in China. Atmospheric Environment, 39(40), 7789\u20137806.","journal-title":"Atmospheric Environment"},{"issue":"2","key":"9701_CR55","doi-asserted-by":"crossref","first-page":"235","DOI":"10.1289\/ehp.9377","volume":"115","author":"EM Sunderland","year":"2007","unstructured":"Sunderland, E. M. (2007). Mercury exposure from domestic and imported estuarine and marine fish in the US seafood market. Environmental Health Perspectives, 115(2), 235\u2013242.","journal-title":"Environmental Health Perspectives"},{"key":"9701_CR56","unstructured":"USEPA (1997). Mercury study report to Congress, volume V: Health effects of mercury and mercury compounds. Washington, DC: United States Environmental Protection Agency."},{"key":"9701_CR57","unstructured":"USEPA (2001). Method 1630: Methyl mercury in water by distillation, aqueous ethylation, purge and trap, and CVAFS. Washington, DC: United States Environmental Protection Agency."},{"issue":"8","key":"9701_CR58","doi-asserted-by":"crossref","first-page":"1129","DOI":"10.1016\/S1001-0742(09)60228-X","volume":"22","author":"H Yan","year":"2010","unstructured":"Yan, H., Rustadbakken, A., Yao, H., Larssen, T., Feng, X., Liu, T., et al. (2010). Total mercury in wild fish in Guizhou Reservoirs, China. Journal of Environmental Sciences, 22(8), 1129\u20131136.","journal-title":"Journal of Environmental Sciences"},{"issue":"9","key":"9701_CR59","doi-asserted-by":"crossref","first-page":"809","DOI":"10.1093\/aje\/154.9.809","volume":"154","author":"JM Yuan","year":"2001","unstructured":"Yuan, J. M., Ross, R. K., Gao, Y. T., & Yu, M. M. C. (2001). Fish and shellfish consumption in relation to death from myocardial infarction among men in Shanghai, China. American Journal of Epidemiology, 154(9), 809\u2013816.","journal-title":"American Journal of Epidemiology"},{"key":"9701_CR60","unstructured":"Zhang, H., Lin, Y., Shi, J., Feng, X., Wang, W., & Larssen, T. (2014). A review of mercury in fish in China. In International conference on heavy metals in the environment, Guiyang, China."},{"issue":"3","key":"9701_CR61","doi-asserted-by":"crossref","first-page":"1299","DOI":"10.1007\/s10661-011-2041-7","volume":"184","author":"L Zhu","year":"2010","unstructured":"Zhu, L., Yan, B., Wang, L., & Pan, X. (2010). Mercury concentration in the muscle of seven fish species from Chagan Lake, Northeast China. Environmental Monitoring and Assessment, 184(3), 1299\u20131310.","journal-title":"Environmental Monitoring and Assessment"},{"issue":"5","key":"9701_CR62","doi-asserted-by":"crossref","first-page":"1551","DOI":"10.1016\/j.scitotenv.2008.10.061","volume":"407","author":"P Zhuang","year":"2009","unstructured":"Zhuang, P., McBride, M. B., Xia, H., Li, N., & Lia, Z. (2009). Health risk from heavy metals via consumption of food crops in the vicinity of Dabaoshan mine, South China. Science of the Total Environment, 407(5), 1551\u20131561.","journal-title":"Science of the Total Environment"},{"key":"9701_CR63","doi-asserted-by":"crossref","DOI":"10.1007\/978-0-387-87458-6","volume-title":"Mixed effects models and extensions in ecology with R","author":"AF Zuur","year":"2009","unstructured":"Zuur, A. F., Ieno, E. N., Walker, N. J., Saveliev, A. A., & Smith, G. M. (2009). Mixed effects models and extensions in ecology with R. Berlin: Springer."}],"container-title":["Environmental Geochemistry and Health"],"original-title":[],"language":"en","link":[{"URL":"http:\/\/link.springer.com\/content\/pdf\/10.1007\/s10653-015-9701-4.pdf","content-type":"application\/pdf","content-version":"vor","intended-application":"text-mining"},{"URL":"http:\/\/link.springer.com\/article\/10.1007\/s10653-015-9701-4\/fulltext.html","content-type":"text\/html","content-version":"vor","intended-application":"text-mining"},{"URL":"http:\/\/link.springer.com\/content\/pdf\/10.1007\/s10653-015-9701-4","content-type":"unspecified","content-version":"vor","intended-application":"similarity-checking"}],"deposited":{"date-parts":[[2019,5,30]],"date-time":"2019-05-30T20:36:42Z","timestamp":1559248602000},"score":1,"resource":{"primary":{"URL":"http:\/\/link.springer.com\/10.1007\/s10653-015-9701-4"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[2015,4,8]]},"references-count":63,"journal-issue":{"issue":"1","published-print":{"date-parts":[[2016,2]]}},"alternative-id":["9701"],"URL":"https:\/\/doi.org\/10.1007\/s10653-015-9701-4","relation":{},"ISSN":["0269-4042","1573-2983"],"issn-type":[{"value":"0269-4042","type":"print"},{"value":"1573-2983","type":"electronic"}],"subject":[],"published":{"date-parts":[[2015,4,8]]}}}