{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,7,15]],"date-time":"2026-07-15T17:54:56Z","timestamp":1784138096575,"version":"3.55.0"},"reference-count":67,"publisher":"Springer Science and Business Media LLC","issue":"1","license":[{"start":{"date-parts":[[2023,12,27]],"date-time":"2023-12-27T00:00:00Z","timestamp":1703635200000},"content-version":"tdm","delay-in-days":0,"URL":"https:\/\/www.springernature.com\/gp\/researchers\/text-and-data-mining"},{"start":{"date-parts":[[2023,12,27]],"date-time":"2023-12-27T00:00:00Z","timestamp":1703635200000},"content-version":"vor","delay-in-days":0,"URL":"https:\/\/www.springernature.com\/gp\/researchers\/text-and-data-mining"}],"content-domain":{"domain":["link.springer.com"],"crossmark-restriction":false},"short-container-title":["Environ Monit Assess"],"published-print":{"date-parts":[[2024,1]]},"DOI":"10.1007\/s10661-023-12261-y","type":"journal-article","created":{"date-parts":[[2023,12,27]],"date-time":"2023-12-27T05:02:00Z","timestamp":1703653320000},"update-policy":"https:\/\/doi.org\/10.1007\/springer_crossmark_policy","source":"Crossref","is-referenced-by-count":1,"title":["Impact of THIONIL\u00ae on reducing water and soil micro-pollutant and enhancement of growth, survival, anti-vibrio, immunity and health indices of Litopenaeus vannamei in pond trial"],"prefix":"10.1007","volume":"196","author":[{"given":"Rajkumar","family":"Thamarai","sequence":"first","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Thiyagarajan","family":"Sivaprakasam","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Chinnaperumal","family":"Kamaraj","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Dhatchayani","family":"Harikrishnan","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Jawahar sri Prakash","family":"Thiyagarajan","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Shine","family":"Kadaikunnan","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Jeyashree","family":"Swaminathan","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Koteeswaran","family":"Mani","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Rajkumar","family":"Prabhakaran","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Vimal","family":"Sukumar","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Kalidass","family":"Subramaniam","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]}],"member":"297","published-online":{"date-parts":[[2023,12,27]]},"reference":[{"key":"12261_CR1","doi-asserted-by":"publisher","first-page":"796","DOI":"10.1016\/j.fsi.2019.02.029","volume":"87","author":"K Amoah","year":"2019","unstructured":"Amoah, K., Huang, Q. C., Tan, B. P., Zhang, S., Chi, S. Y., Yang, Q. H., Liu, H. Y., & Dong, X. H. (2019). Dietary supplementation of probiotic Bacillus coagulans ATCC 7050, improves the growth performance, intestinal morphology, microflora, immune response, and disease confrontation of Pacific white shrimp, Litopenaeus vannamei. Fish & Shellfish Immunology, 87, 796\u2013808. https:\/\/doi.org\/10.1016\/j.fsi.2019.02.029","journal-title":"Fish & Shellfish Immunology"},{"issue":"4","key":"12261_CR2","doi-asserted-by":"publisher","first-page":"990","DOI":"10.1016\/j.fsi.2012.08.019","volume":"34","author":"P Amparyup","year":"2013","unstructured":"Amparyup, P., Charoensapsri, W., & Tassanakajon, A. (2013). Prophenoloxidase system and its role in shrimp immune responses against major pathogens. Fish & Shellfish Immunology, 34(4), 990\u20131001. https:\/\/doi.org\/10.1016\/j.fsi.2012.08.019","journal-title":"Fish & Shellfish Immunology"},{"key":"12261_CR3","doi-asserted-by":"publisher","first-page":"47","DOI":"10.1016\/j.aqrep.2018.06.001","volume":"11","author":"JL Arias-Moscoso","year":"2018","unstructured":"Arias-Moscoso, J. L., Espinoza-Barr\u00f3n, L. G., Miranda-Baeza, A., Rivas-Vega, M. E., & Nieves-Soto, M. (2018). Effect of commercial probiotics addition in a biofloc shrimp farm during the nursery phase in zero water exchange. Aquaculture Reports, 11, 47\u201352. https:\/\/doi.org\/10.1016\/j.aqrep.2018.06.001","journal-title":"Aquaculture Reports"},{"issue":"1","key":"12261_CR4","doi-asserted-by":"publisher","first-page":"276","DOI":"10.1016\/0003-2697(71)90370-8","volume":"44","author":"C Beauchamp","year":"1971","unstructured":"Beauchamp, C., & Fridovich, I. (1971). Superoxide dismutase: Improved assays and an assay applicable to acrylamide gels. Analytical Biochem, 44(1), 276\u2013287. https:\/\/doi.org\/10.1016\/0003-2697(71)90370-8","journal-title":"Analytical Biochem"},{"key":"12261_CR5","doi-asserted-by":"publisher","first-page":"388","DOI":"10.1046\/j.1355-557x.2001.00046.x","volume":"32","author":"M Boonyaratpalin","year":"2001","unstructured":"Boonyaratpalin, M., Supamattaya, K., Verakunpiriya, V., & Suprasert, D. (2001). Effects of aflatoxin B1 on growth performance, blood components, immune function and histopathological changes in black tiger shrimp (Penaeus monodon Fabricius). Aquacul Res, 32, 388\u2013398. https:\/\/doi.org\/10.1046\/j.1355-557x.2001.00046.x","journal-title":"Aquacul Res"},{"key":"12261_CR6","doi-asserted-by":"publisher","first-page":"342","DOI":"10.1016\/j.aquaculture.2015.11.008","volume":"452","author":"CN Bullerwell","year":"2016","unstructured":"Bullerwell, C. N., Collins, S. A., Lall, S. P., & Anderson, D. M. (2016). Growth performance, proximate and histological analysis of rainbow trout fed diets containing Camelina sativa seeds, meal (high-oil and solvent-extracted) and oil. Aquacul, 452, 342\u2013350. https:\/\/doi.org\/10.1016\/j.aquaculture.2015.11.008","journal-title":"Aquacul"},{"issue":"1","key":"12261_CR7","doi-asserted-by":"publisher","first-page":"199","DOI":"10.1007\/s11947-022-02933-x","volume":"16","author":"P Chupawa","year":"2023","unstructured":"Chupawa, P., Inchuen, S., Jaisut, D., Ronsse, F., & Duangkhamchan, W. (2023). Effects of stepwise microwave heating and expanded bed height control on the performance of combined fluidized bed\/microwave drying for preparing instant brown rice. Food and Bioproc Technol, 16(1), 199\u2013215. https:\/\/doi.org\/10.1007\/s11947-022-02933-x","journal-title":"Food and Bioproc Technol"},{"issue":"3","key":"12261_CR8","doi-asserted-by":"publisher","first-page":"e0192978","DOI":"10.1371\/journal.pone.0192978","volume":"13","author":"R Dowarah","year":"2018","unstructured":"Dowarah, R., Verma, A. K., Agarwal, N., Singh, P., & Singh, B. R. (2018). Selection and characterization of probiotic lactic acid bacteria and its impact on growth, nutrient digestibility, health and antioxidant status in weaned piglets. PLoS ONE, 13(3), e0192978. https:\/\/doi.org\/10.1371\/journal.pone.0192978","journal-title":"PLoS ONE"},{"key":"12261_CR9","doi-asserted-by":"publisher","first-page":"380","DOI":"10.1007\/s10126-001-0008-3","volume":"3","author":"CA Downs","year":"2001","unstructured":"Downs, C. A., Fauth, J. E., & Woodley, C. M. (2001). Assessing the health of grass shrimp (Palaeomonetes pugio) exposed to natural and anthropogenic stressors: A molecular biomarker system. Marine Biotechnol, 3, 380\u2013397. https:\/\/doi.org\/10.1007\/s10126-001-0008-3","journal-title":"Marine Biotechnol"},{"issue":"4","key":"12261_CR10","first-page":"104","volume":"38","author":"F Edition","year":"2011","unstructured":"Edition, F. (2011). Guidelines for drinking-water quality. WHO Chronicle, 38(4), 104\u2013108.","journal-title":"WHO Chronicle"},{"issue":"12","key":"12261_CR11","doi-asserted-by":"publisher","first-page":"6853","DOI":"10.21608\/JAPPMU.2004.239471","volume":"29","author":"A El-Dakar","year":"2004","unstructured":"El-Dakar, A., & Gohar, Y. M. (2004). Use of Bacillus subtilis in microparticulate diets for producing biosecure Peneaus japonicus postlarvae. J Animal and Poul Prod, 29(12), 6853\u20136871. https:\/\/doi.org\/10.21608\/JAPPMU.2004.239471","journal-title":"J Animal and Poul Prod"},{"key":"12261_CR12","doi-asserted-by":"publisher","unstructured":"Einar Ring\u00f8 (2020) Probiotics in shellfish aquaculture. Aquacul Fisheri 5(1):1-27https:\/\/doi.org\/10.1016\/j.aaf.2019.12.001","DOI":"10.1016\/j.aaf.2019.12.001"},{"issue":"6","key":"12261_CR13","doi-asserted-by":"publisher","first-page":"407","DOI":"10.1111\/j.1365-2095.2007.00491.x","volume":"13","author":"AY El-Dakar","year":"2007","unstructured":"El-Dakar, A. Y., Shalaby, S. M., & Saoud, I. P. (2007). Assessing the use of a dietary probiotic\/prebiotic as an enhancer of spinefoot rabbitfish Siganus rivulatus survival and growth. Aquacul Nut, 13(6), 407\u2013412. https:\/\/doi.org\/10.1111\/j.1365-2095.2007.00491.x","journal-title":"Aquacul Nut"},{"issue":"2","key":"12261_CR14","doi-asserted-by":"publisher","first-page":"149","DOI":"10.1111\/j.1574-695X.2006.00116.x","volume":"48","author":"A Farzanfar","year":"2006","unstructured":"Farzanfar, A. (2006). the use of probiotics in shrimp aquaculture. FEMS Immunol Medi Microbiol, 48(2), 149\u2013158. https:\/\/doi.org\/10.1111\/j.1574-695X.2006.00116.x","journal-title":"FEMS Immunol Medi Microbiol"},{"issue":"4","key":"12261_CR15","doi-asserted-by":"publisher","first-page":"1936","DOI":"10.1111\/are.13031","volume":"48","author":"R Franco","year":"2017","unstructured":"Franco, R., Mart\u00edn, L., Arenal, A., Santiesteban, D., Sotolongo, J., Cabrera, H., Mej\u00edas, J., Rodr\u00edguez, G., Moreno, A. G., Pimentel, E., & Castillo, N. M. (2017). Evaluation of two probiotics used during farm production of white shrimp Litopenaeus vannamei (Crustacea: Decapoda). Aquaculture Research, 48(4), 1936\u20131950. https:\/\/doi.org\/10.1111\/are.13031","journal-title":"Aquaculture Research"},{"key":"12261_CR16","doi-asserted-by":"publisher","first-page":"365","DOI":"10.1111\/j.1365-2672.1989.tb05105.x","volume":"66","author":"R Fuller","year":"1989","unstructured":"Fuller, R. (1989). Probiotics in man and animals. J Appl Bact, 66, 365\u2013378. https:\/\/doi.org\/10.1111\/j.1365-2672.1989.tb05105.x","journal-title":"J Appl Bact"},{"key":"12261_CR17","doi-asserted-by":"publisher","first-page":"147","DOI":"10.1016\/S0044-8486(99)00187-8","volume":"180","author":"FJ Gatesoupe","year":"1999","unstructured":"Gatesoupe, F. J. (1999). The use of probiotics in aquaculture. Aquaculture, 180, 147\u2013165. https:\/\/doi.org\/10.1016\/S0044-8486(99)00187-8","journal-title":"Aquaculture"},{"key":"12261_CR18","doi-asserted-by":"publisher","first-page":"112","DOI":"10.1016\/j.aqrep.2016.08.001","volume":"4","author":"AK Ghosh","year":"2016","unstructured":"Ghosh, A. K., Bir, J., Azad, M. A. K., Hasanuzzaman, A. F. M., Islam, M. S., & Huq, K. A. (2016). Impact of commercial probiotics application on growth and production of giant fresh water prawn (Macrobrachium Rosenbergii De Man, 1879). Aquacul Rep, 4, 112\u2013117. https:\/\/doi.org\/10.1016\/j.aqrep.2016.08.001","journal-title":"Aquacul Rep"},{"issue":"3","key":"12261_CR19","doi-asserted-by":"publisher","first-page":"1478","DOI":"10.1111\/raq.12659","volume":"14","author":"JXH Goh","year":"2022","unstructured":"Goh, J. X. H., Tan, L. T. H., Law, J. W. F., Ser, H. L., Khaw, K. Y., Letchumanan, V., Lee, L. H., & Goh, B. H. (2022). Harnessing the potentialities of probiotics, prebiotics, synbiotics, paraprobiotics, and postbiotics for shrimp farming. Reviews in Aquaculture, 14(3), 1478\u20131557. https:\/\/doi.org\/10.1111\/raq.12659","journal-title":"Reviews in Aquaculture"},{"key":"12261_CR20","doi-asserted-by":"publisher","first-page":"151","DOI":"10.1016\/j.ijfoodmicro.2004.12.011","volume":"102","author":"S Gopal","year":"2005","unstructured":"Gopal, S., Otta, S. K., Kumar, S., Karunasagar, I., Nishibuchi, M., & Karunasagar, I. (2005). The occurrence of Vibrio species in tropical shrimp culture environments; implications for food safety. International Journal of Food Microbiology, 102, 151\u2013159. https:\/\/doi.org\/10.1016\/j.ijfoodmicro.2004.12.011","journal-title":"International Journal of Food Microbiology"},{"key":"12261_CR21","doi-asserted-by":"publisher","first-page":"1","DOI":"10.1016\/j.aquaculture.2003.09.013","volume":"233","author":"M Gullian","year":"2004","unstructured":"Gullian, M., Thompson, F., & Rodriguez, J. (2004). Selection of probiotic bacteria and study of their immunostimulatory effect in Penaeus vannamei. Aquacul, 233, 1\u201314. https:\/\/doi.org\/10.1016\/j.aquaculture.2003.09.013","journal-title":"Aquacul"},{"key":"12261_CR22","doi-asserted-by":"publisher","first-page":"61","DOI":"10.1016\/0742-8413(95)02033-0","volume":"113","author":"J Hern\u00e1ndez-L\u00f3pez","year":"1996","unstructured":"Hern\u00e1ndez-L\u00f3pez, J., Gollas-Galv\u00e1n, T., & Vargas-Albores, F. (1996). Activation of the prophenoloxidase system of the brown shrimp Penaeus californiensis Holmes. Comparative Biochemistry and Physiology Part c: Toxicology & Pharmacology, 113, 61\u201366. https:\/\/doi.org\/10.1016\/0742-8413(95)02033-0","journal-title":"Comparative Biochemistry and Physiology Part c: Toxicology & Pharmacology"},{"key":"12261_CR23","doi-asserted-by":"publisher","first-page":"506","DOI":"10.1038\/nrgastro.2014.66","volume":"11","author":"C Hill","year":"2014","unstructured":"Hill, C., Guarner, F., Reid, G., Gibson, G. R., Merenstein, D. J., Pot, B., Morelli, L., Canani, R. B., Flint, H. J., Salminen, S., & Calder, P. C. (2014). The International Scientific Association for Probiotics and Prebiotics consensus statement on the scope and appropriate use of the term probiotic. Nature Reviews Gastroenterol Hepatol, 11, 506\u2013514. https:\/\/doi.org\/10.1038\/nrgastro.2014.66","journal-title":"Nature Reviews Gastroenterol Hepatol"},{"key":"12261_CR24","doi-asserted-by":"publisher","unstructured":"Hogg N (1998) December. Free radicals in disease. In Seminars in reproductive endocrinology 16: 241-248. Copyright\u00a9 1998 by Thieme Medical Publishers, Inc.https:\/\/doi.org\/10.1055\/s-2007-1016284","DOI":"10.1055\/s-2007-1016284"},{"key":"12261_CR25","doi-asserted-by":"publisher","unstructured":"Hoseinifar SH, Sun YZ, Wang A, Zhou Z (2018) Probiotics as means of diseases control in aquaculture, a review of current knowledge and future perspectives. Front in Microbiol 2429. https:\/\/doi.org\/10.3389\/fmicb.2018.02429.","DOI":"10.3389\/fmicb.2018.02429"},{"key":"12261_CR26","unstructured":"Johnson PT (1980) Histology of the blue crab, Callinectes sapidus: A model for the Decapoda. (No Title). https:\/\/lccn.loc.gov\/80013083."},{"issue":"6","key":"12261_CR27","doi-asserted-by":"publisher","first-page":"834","DOI":"10.1021\/tx00030a017","volume":"5","author":"WH Koppenol","year":"1992","unstructured":"Koppenol, W. H., Moreno, J. J., Pryor, W. A., Ischiropoulos, H., & Beckman, J. S. (1992). Peroxynitrite, a cloaked oxidant formed by nitric oxide and superoxide. Chemical Research in Toxicology, 5(6), 834\u2013842. https:\/\/doi.org\/10.1021\/tx00030a017","journal-title":"Chemical Research in Toxicology"},{"key":"12261_CR28","doi-asserted-by":"publisher","first-page":"285","DOI":"10.1007\/s10098-005-0003-x","volume":"7","author":"NM Krishna","year":"2005","unstructured":"Krishna, N. M., & Philip, L. (2005). Thiobacillus denitrificans immobilized biotrickling filter for NO 2 removal. Clean Technol Envi Pol, 7, 285\u2013293. https:\/\/doi.org\/10.1007\/s10098-005-0003-x","journal-title":"Clean Technol Envi Pol"},{"key":"12261_CR29","doi-asserted-by":"publisher","first-page":"342","DOI":"10.1080\/23308249.2016.1193841","volume":"24","author":"V Kumar","year":"2016","unstructured":"Kumar, V., Roy, S., Meena, D. K., & Sarkar, U. K. (2016). Application of probiotics in shrimp aquaculture: Importance, mechanisms of action, and methods of administration. Rev Fisheri Sci Aquacul, 24, 342\u2013368. https:\/\/doi.org\/10.1080\/23308249.2016.1193841","journal-title":"Rev Fisheri Sci Aquacul"},{"issue":"1","key":"12261_CR30","doi-asserted-by":"publisher","first-page":"119","DOI":"10.1111\/j.1365-2621.1990.tb06031.x","volume":"55","author":"SY Lee","year":"1990","unstructured":"Lee, S. Y., & Lee, B. H. (1990). Esterolytic and lipolytic activities of Lactobacillus casei-subsp-Casei LLG. Journal of Food Science, 55(1), 119\u2013122. https:\/\/doi.org\/10.1111\/j.1365-2621.1990.tb06031.x","journal-title":"Journal of Food Science"},{"key":"12261_CR31","doi-asserted-by":"publisher","first-page":"78","DOI":"10.1016\/j.fsi.2018.02.034","volume":"76","author":"Y Li","year":"2018","unstructured":"Li, Y., Liu, H., Dai, X., Li, J., & Ding, F. (2018). Effects of dietary inulin and mannan oligosaccharide on immune related genes expression and disease resistance of Pacific white shrimp, Litopenaeus vannamei. Fish & Shellfish Immunology, 76, 78\u201392. https:\/\/doi.org\/10.1016\/j.fsi.2018.02.034","journal-title":"Fish & Shellfish Immunology"},{"key":"12261_CR32","doi-asserted-by":"publisher","first-page":"1","DOI":"10.1100\/2012\/389623","volume":"389623","author":"M Martinez-Porchas","year":"2012","unstructured":"Martinez-Porchas, M., & Martinez-Cordova, L. R. (2012). World aquaculture: Environmental impacts and troubleshooting alternatives. The Sci World J, 389623, 1\u20139. https:\/\/doi.org\/10.1100\/2012\/389623","journal-title":"The Sci World J"},{"issue":"1","key":"12261_CR33","doi-asserted-by":"publisher","first-page":"47","DOI":"10.1080\/10454438.2017.1406417","volume":"30","author":"AH Mustafa Kamal","year":"2018","unstructured":"Mustafa Kamal, A. H., Hishamuddin, O., & Boyd, C. E. (2018). Physical and chemical characteristics of soil from tiger shrimp aquaculture ponds at Malacca Malaysia. J App Aquacul, 30(1), 47\u201362. https:\/\/doi.org\/10.1080\/10454438.2017.1406417","journal-title":"J App Aquacul"},{"issue":"2","key":"12261_CR34","doi-asserted-by":"publisher","first-page":"155","DOI":"10.3354\/dao03915","volume":"39","author":"CA Neves","year":"2000","unstructured":"Neves, C. A., Santos, E. A., & Bainy, A. C. D. (2000). Reduced superoxide dismutase activity in Palaemonetes argentinus (Decapoda, Palemonidae) infected by Probopyrus ringueleti (Isopoda, Bopyridae). Dis of Aquatic Organ, 39(2), 155\u2013158. https:\/\/doi.org\/10.3354\/dao03915","journal-title":"Dis of Aquatic Organ"},{"issue":"6","key":"12261_CR35","doi-asserted-by":"publisher","first-page":"4587","DOI":"10.3168\/jds.2016-11815","volume":"100","author":"AS Oliveira","year":"2017","unstructured":"Oliveira, A. S., Weinberg, Z. G., Ogunade, I. M., Cervantes, A. A., Arriola, K. G., Jiang, Y., Kim, D., Li, X., Gon\u00e7alves, M. C., Vyas, D., & Adesogan, A. T. (2017). Meta-analysis of effects of inoculation with homofermentative and facultative heterofermentative lactic acid bacteria on silage fermentation, aerobic stability, and the performance of dairy cows. Journal of Dairy Science, 100(6), 4587\u20134603. https:\/\/doi.org\/10.3168\/jds.2016-11815","journal-title":"Journal of Dairy Science"},{"issue":"2","key":"12261_CR36","doi-asserted-by":"publisher","first-page":"243","DOI":"10.1016\/0269-7491(94)P2612-D","volume":"87","author":"F Paez-Osuna","year":"1995","unstructured":"Paez-Osuna, F., & Ruiz-Fernandez, C. (1995). Trace metals in the Mexican shrimp Penaeus vannamei from estuarine and marine environments. Environmental Pollution, 87(2), 243\u2013247. https:\/\/doi.org\/10.1016\/0269-7491(94)P2612-D","journal-title":"Environmental Pollution"},{"issue":"1","key":"12261_CR37","doi-asserted-by":"publisher","first-page":"20220157","DOI":"10.1515\/opag-2022-0157","volume":"8","author":"ML Pato","year":"2023","unstructured":"Pato, M. L., & Duque, A. S. (2023). Traditional agri-food products and sustainability\u2013A fruitful relationship for the development of rural areas in Portugal. Open Agriculture, 8(1), 20220157. https:\/\/doi.org\/10.1515\/opag-2022-0157","journal-title":"Open Agriculture"},{"issue":"10","key":"12261_CR38","doi-asserted-by":"publisher","first-page":"2695","DOI":"10.1002\/pmic.200800780","volume":"9","author":"E Pessione","year":"2009","unstructured":"Pessione, E., Pessione, A., Lamberti, C., Co\u00efsson, D. J., Riedel, K., Mazzoli, R., Bonetta, S., Eberl, L., & Giunta, C. (2009). First evidence of a membrane-bound, tyramine and \u03b2-phenylethylamine producing, tyrosine decarboxylase in Enterococcus faecalis: A two-dimensional electrophoresis proteomic study. Proteomics, 9(10), 2695\u20132710. https:\/\/doi.org\/10.1002\/pmic.200800780","journal-title":"Proteomics"},{"key":"12261_CR39","unstructured":"Piper CS (2019) Soil and plant analysis. Scientific Publishers."},{"key":"12261_CR40","doi-asserted-by":"publisher","first-page":"9768152","DOI":"10.1155\/2019\/9768152","volume":"2019","author":"OA Praepanitchai","year":"2019","unstructured":"Praepanitchai, O. A., Noomhorm, A., & Anal, A. K. (2019). Survival and behavior of encapsulated probiotics (Lactobacillus plantarum) in calcium-alginate-soy protein isolate-based hydrogel beads in different processing conditions (pH and temperature) and in pasteurized mango juice. BioMed Research International, 2019, 9768152. https:\/\/doi.org\/10.1155\/2019\/9768152","journal-title":"BioMed Research International"},{"key":"12261_CR41","doi-asserted-by":"publisher","unstructured":"Putra, I., Rusliadi, R., Fauzi, M., Tang, U. M., & Muchlisin, Z. A. (2017). Growth performance and feed utilization of African catfish Clarias gariepinus fed a commercial diet and reared in the biofloc system enhanced with probiotic. F1000 Research, 6. https:\/\/doi.org\/10.12688\/f1000research.12438.1","DOI":"10.12688\/f1000research.12438.1"},{"issue":"1","key":"12261_CR42","doi-asserted-by":"publisher","first-page":"11","DOI":"10.18052\/www.scipress.com\/SFP.4.11","volume":"4","author":"ME Quiao-Won","year":"2018","unstructured":"Quiao-Won, M. E., & Teves, F. G. (2018). Characteristics of kombucha fermentation from different substrates and cytotoxicity of tea broth. Sustainable Food Production, 4(1), 11\u201319.","journal-title":"Sustainable Food Production"},{"issue":"5","key":"12261_CR43","doi-asserted-by":"publisher","first-page":"1248","DOI":"10.1111\/jam.14469","volume":"128","author":"OY Ramos","year":"2020","unstructured":"Ramos, O. Y., Basualdo, M., Libonatti, C., & Vega, M. F. (2020). Current status and application of lactic acid bacteria in animal production systems with a focus on bacteria from honey bee colonies. J App Microbiol, 128(5), 1248\u20131260. https:\/\/doi.org\/10.1111\/jam.14469","journal-title":"J App Microbiol"},{"key":"12261_CR44","first-page":"1","volume-title":"Metal contamination of food","author":"C Reilly","year":"1980","unstructured":"Reilly, C. (1980). Metal contamination of food (pp. 1\u20135). Applied Science Publishers. London."},{"issue":"4","key":"12261_CR45","doi-asserted-by":"publisher","first-page":"271","DOI":"10.1016\/S0044-8486(00)00440-3","volume":"191","author":"S Rengpipat","year":"2000","unstructured":"Rengpipat, S., Rukpratanporn, S., Piyatiratitivorakul, S., & Menasaveta, P. (2000). Immunity enhancement in black tiger shrimp (Penaeus monodon) by a probiont bacterium (Bacillus S11). Aquacul, 191(4), 271\u2013288. https:\/\/doi.org\/10.1016\/S0044-8486(00)00440-3","journal-title":"Aquacul"},{"issue":"5","key":"12261_CR46","doi-asserted-by":"publisher","first-page":"1926","DOI":"10.1111\/are.13648","volume":"49","author":"N Sadat Hoseini Madani","year":"2018","unstructured":"Sadat Hoseini Madani, N., Adorian, T. J., Ghafari Farsani, H., & Hoseinifar, S. H. (2018). The effects of dietary probiotic Bacilli (Bacillus subtilis and Bacillus licheniformis) on growth performance, feed efficiency, body composition and immune parameters of whiteleg shrimp (Litopenaeus vannamei) postlarvae. Aquacul Res, 49(5), 1926\u20131933. https:\/\/doi.org\/10.1111\/are.13648","journal-title":"Aquacul Res"},{"issue":"12","key":"12261_CR47","doi-asserted-by":"publisher","first-page":"1823","DOI":"10.1111\/jfd.12655","volume":"40","author":"AS Sahul Hameed","year":"2017","unstructured":"Sahul Hameed, A. S., Abdul Majeed, S., Vimal, S., Madan, N., Rajkumar, T., Santhoshkumar, S., & Sivakumar, S. (2017). Studies on the occurrence of infectious myonecrosis virus in pond-reared Litopenaeus vannamei (Boone, 1931) in India. Journal of Fish Diseases, 40(12), 1823\u20131830. https:\/\/doi.org\/10.1111\/jfd.12655","journal-title":"Journal of Fish Diseases"},{"key":"12261_CR48","doi-asserted-by":"publisher","first-page":"516","DOI":"10.1016\/j.aquaculture.2017.06.034","volume":"479","author":"J Shao","year":"2017","unstructured":"Shao, J., Liu, M., Wang, B., Jiang, K., Wang, M., & Wang, L. (2017). Evaluation of biofloc meal as an ingredient in diets for white shrimp Litopenaeus vannamei under practical conditions: Effect on growth performance, digestive enzymes and TOR signaling pathway. Aquacul, 479, 516\u2013521. https:\/\/doi.org\/10.1016\/j.aquaculture.2017.06.034","journal-title":"Aquacul"},{"key":"12261_CR49","doi-asserted-by":"publisher","first-page":"1003","DOI":"10.1016\/j.foodchem.2015.08.083","volume":"194","author":"Y Shen","year":"2016","unstructured":"Shen, Y., Zhang, H., Cheng, L., Wang, L., Qian, H., & Qi, X. (2016). In vitro and in vivo antioxidant activity of polyphenols extracted from black highland barley. Food Chemistry, 194, 1003\u20131012. https:\/\/doi.org\/10.1016\/j.foodchem.2015.08.083","journal-title":"Food Chemistry"},{"issue":"1","key":"12261_CR50","doi-asserted-by":"publisher","first-page":"71","DOI":"10.1016\/S1050-4648(02)00140-7","volume":"15","author":"VJ Smith","year":"2003","unstructured":"Smith, V. J., Brown, J. H., & Hauton, C. (2003). Immunostimulation in crustaceans: Does it really protect against infection? Fish & Shellfish Immunology, 15(1), 71\u201390. https:\/\/doi.org\/10.1016\/S1050-4648(02)00140-7","journal-title":"Fish & Shellfish Immunology"},{"issue":"3","key":"12261_CR51","doi-asserted-by":"publisher","first-page":"201","DOI":"10.1016\/0145-305X(94)90012-4","volume":"18","author":"YL Song","year":"1994","unstructured":"Song, Y. L., & Hsieh, Y. T. (1994). Immunostimulation of tiger shrimp (Penaeus monodon) hemocytes for generation of microbicidal substances: Analysis of reactive oxygen species. Developmental and Comparative Immunology, 18(3), 201\u2013209. https:\/\/doi.org\/10.1016\/0145-305X(94)90012-4","journal-title":"Developmental and Comparative Immunology"},{"issue":"2","key":"12261_CR52","doi-asserted-by":"publisher","first-page":"38","DOI":"10.3390\/agriculture10020038","volume":"10","author":"LV Tan","year":"2020","unstructured":"Tan, L. V., Tran, T., & Loc, H. H. (2020). Soil and water quality indicators of diversified farming systems in a saline region of the Mekong Delta Vietnam. Agricul, 10(2), 38.","journal-title":"Agricul"},{"issue":"3","key":"12261_CR53","doi-asserted-by":"publisher","first-page":"447","DOI":"10.1111\/jfd.12956","volume":"42","author":"S Thamizhvanan","year":"2019","unstructured":"Thamizhvanan, S., Sivakumar, S., Santhosh Kumar, S., Vinoth Kumar, D., Suryakodi, S., Balaji, K., Rajkumar, T., Vimal, S., Abdul Majeed, S., Taju, G., & Sahul Hameed, A. S. (2019). Multiple infections caused by white spot syndrome virus and Enterocytozoon hepatopenaei in pond-reared Penaeus vannamei in India and multiplex PCR for their simultaneous detection. Journal of Fish Diseases, 42(3), 447\u2013454. https:\/\/doi.org\/10.1111\/jfd.12956","journal-title":"Journal of Fish Diseases"},{"issue":"3","key":"12261_CR54","doi-asserted-by":"publisher","first-page":"403","DOI":"10.1128\/MMBR.68.3.403-431.2004","volume":"68","author":"FL Thompson","year":"2004","unstructured":"Thompson, F. L., Iida, T., & Swings, J. (2004). Biodiversity of vibrios. Microbiology and Molecular Biology Reviews, 68(3), 403\u2013431. https:\/\/doi.org\/10.1128\/MMBR.68.3.403-431.2004","journal-title":"Microbiology and Molecular Biology Reviews"},{"issue":"5","key":"12261_CR55","doi-asserted-by":"publisher","first-page":"1475","DOI":"10.1111\/are.14022","volume":"50","author":"CY Tsai","year":"2019","unstructured":"Tsai, C. Y., Chi, C. C., & Liu, C. H. (2019). The growth and apparent digestibility of white shrimp, Litopenaeus vannamei, are increased with the probiotic Bacillus Subtilis. Aquacul Res, 50(5), 1475\u20131481. https:\/\/doi.org\/10.1111\/are.14022","journal-title":"Aquacul Res"},{"issue":"2","key":"12261_CR56","doi-asserted-by":"publisher","first-page":"339","DOI":"10.1016\/j.fsi.2008.12.003","volume":"26","author":"DY Tseng","year":"2009","unstructured":"Tseng, D. Y., Ho, P. L., Huang, S. Y., Cheng, S. C., Shiu, Y. L., Chiu, C. S., & Liu, C. H. (2009). Enhancement of immunity and disease resistance in the white shrimp, Litopenaeus vannamei, by the probiotic, Bacillus subtilis E20. Fish & Shellfish Immunology, 26(2), 339\u2013344. https:\/\/doi.org\/10.1016\/j.fsi.2008.12.003","journal-title":"Fish & Shellfish Immunology"},{"issue":"7","key":"12261_CR57","doi-asserted-by":"publisher","first-page":"543","DOI":"10.1080\/17450399009428406","volume":"40","author":"M Vanbelle","year":"1990","unstructured":"Vanbelle, M., Teller, E., & Focant, M. (1990). Probiotics in animal nutrition: A review. Arch Animal Nut, 40(7), 543\u2013567. https:\/\/doi.org\/10.1080\/17450399009428406","journal-title":"Arch Animal Nut"},{"key":"12261_CR58","doi-asserted-by":"publisher","first-page":"192","DOI":"10.1016\/j.aquaculture.2005.10.010","volume":"251","author":"KK Vijayan","year":"2006","unstructured":"Vijayan, K. K., Singh, I. B., Jayaprakash, N. S., Alavandi, S. V., Pai, S. S., Preetha, R., Rajan, J. J. S., & Santiago, T. C. (2006). A brackishwater isolate of Pseudomonas PS-102, a potential antagonistic bacterium against pathogenic vibrios in penaeid and non-penaeid rearing systems. Aquacul, 251, 192\u2013200. https:\/\/doi.org\/10.1016\/j.aquaculture.2005.10.010","journal-title":"Aquacul"},{"issue":"1","key":"12261_CR59","doi-asserted-by":"publisher","first-page":"51","DOI":"10.1111\/j.1463-6395.1993.tb01220.x","volume":"74","author":"G Vogt","year":"1993","unstructured":"Vogt, G. (1993). Differentiation of B-cells in the hepatopancreas of the prawn Penaeus monodon. Acta Zoolog, 74(1), 51\u201360. https:\/\/doi.org\/10.1111\/j.1463-6395.1993.tb01220.x","journal-title":"Acta Zoolog"},{"key":"12261_CR60","doi-asserted-by":"publisher","first-page":"101570","DOI":"10.1016\/j.aqrep.2023.101570","volume":"30","author":"W Wanna","year":"2023","unstructured":"Wanna, W., Aucharean, C., Kaitimonchai, P., & Jaengkhao, W. (2023). Effect of dietary Pediococcus pentosaceus MR001 on intestinal bacterial diversity and white spot syndrome virus protection in Pacific white shrimp. Aquac Rep, 30, 101570. https:\/\/doi.org\/10.1016\/j.aqrep.2023.101570","journal-title":"Aquac Rep"},{"key":"12261_CR61","doi-asserted-by":"publisher","first-page":"1953","DOI":"10.3389\/fmicb.2018.01953","volume":"9","author":"J Wang","year":"2018","unstructured":"Wang, J., Ji, H., Wang, S., Liu, H., Zhang, W., Zhang, D., & Wang, Y. (2018). Probiotic Lactobacillus plantarum promotes intestinal barrier function by strengthening the epithelium and modulating gut microbiota. Fron Microbiol, 9, 1953. https:\/\/doi.org\/10.3389\/fmicb.2018.01953","journal-title":"Fron Microbiol"},{"key":"12261_CR62","doi-asserted-by":"publisher","first-page":"1050","DOI":"10.1016\/j.fsi.2018.11.017","volume":"84","author":"YC Wang","year":"2019","unstructured":"Wang, Y. C., Hu, S. Y., Chiu, C. S., & Liu, C. H. (2019). Multiple-strain probiotics appear to be more effective in improving the growth performance and health status of white shrimp, Litopenaeus vannamei, than single probiotic strains. Fish & Shellfish Immunology, 84, 1050\u20131058. https:\/\/doi.org\/10.1016\/j.fsi.2018.11.017","journal-title":"Fish & Shellfish Immunology"},{"key":"12261_CR63","doi-asserted-by":"publisher","unstructured":"Widanarni W, Yuhana M, Muhammad A (2014) Bacillus NP5 improves growth performance and resistance against infectious myonecrosis virus in white shrimp (Litopenaeus vannamei)(Bacillus NP5 Meningkatkan Pertumbuhan dan Ketahanan Terhadap Infeksi Virus Myonecrosis pada Udang Putih (L. vannamei). ILMU KELAUTAN: Indonesian J Marine Sci 19(4):211\u2013218. . https:\/\/doi.org\/10.14710\/ik.ijms.19.4.211-218.","DOI":"10.14710\/ik.ijms.19.4.211-218"},{"issue":"1","key":"12261_CR64","doi-asserted-by":"publisher","first-page":"65","DOI":"10.1111\/j.1365-2109.2010.02557.x","volume":"42","author":"Z Xie","year":"2010","unstructured":"Xie, Z., Wang, F., Liu, H., Guo, S., Zhu, A., & Niu, H. (2010). Gelatin-walled microencapsulated diet for larval shrimp (Penaeus japonicus Bate) manufactured using the fluidized bed coating process. Aquacul Res, 42(1), 65\u201373. https:\/\/doi.org\/10.1111\/j.1365-2109.2010.02557.x","journal-title":"Aquacul Res"},{"issue":"7","key":"12261_CR65","doi-asserted-by":"publisher","first-page":"679","DOI":"10.1111\/jfd.12151","volume":"37","author":"DC Yan","year":"2014","unstructured":"Yan, D. C., Liu, H. L., Sun, H. S., & Wang, Y. Y. (2014). Investigation of possible presence of infectious myonecrosis virus in shrimp in C hina. Journal of Fish Diseases, 37(7), 679\u2013682. https:\/\/doi.org\/10.1111\/jfd.12151","journal-title":"Journal of Fish Diseases"},{"key":"12261_CR66","doi-asserted-by":"publisher","first-page":"736393","DOI":"10.1016\/j.aquaculture.2021.736393","volume":"535","author":"Q Yu","year":"2021","unstructured":"Yu, Q., Fu, Z., Huang, M., Xu, C., Wang, X., Qin, J. G., Chen, L., Han, F., & Li, E. (2021). Growth, physiological, biochemical, and molecular responses of Pacific white shrimp Litopenaeus vannamei fed different levels of dietary selenium. Aquacul, 535, 736393. https:\/\/doi.org\/10.1016\/j.aquaculture.2021.736393","journal-title":"Aquacul"},{"issue":"4","key":"12261_CR67","doi-asserted-by":"publisher","first-page":"683","DOI":"10.1016\/j.fsi.2012.05.027","volume":"33","author":"H Zokaeifar","year":"2012","unstructured":"Zokaeifar, H., Balc\u00e1zar, J. L., Saad, C. R., Kamarudin, M. S., Sijam, K., Arshad, A., & Nejat, N. (2012). Effects of Bacillus subtilis on the growth performance, digestive enzymes, immune gene expression and disease resistance of white shrimp Litopenaeus Vannamei. Fish Shellfish Immunol, 33(4), 683\u2013689.","journal-title":"Fish Shellfish Immunol"}],"container-title":["Environmental Monitoring and Assessment"],"original-title":[],"language":"en","link":[{"URL":"https:\/\/link.springer.com\/content\/pdf\/10.1007\/s10661-023-12261-y.pdf","content-type":"application\/pdf","content-version":"vor","intended-application":"text-mining"},{"URL":"https:\/\/link.springer.com\/article\/10.1007\/s10661-023-12261-y\/fulltext.html","content-type":"text\/html","content-version":"vor","intended-application":"text-mining"},{"URL":"https:\/\/link.springer.com\/content\/pdf\/10.1007\/s10661-023-12261-y.pdf","content-type":"application\/pdf","content-version":"vor","intended-application":"similarity-checking"}],"deposited":{"date-parts":[[2024,1,13]],"date-time":"2024-01-13T03:27:42Z","timestamp":1705116462000},"score":1,"resource":{"primary":{"URL":"https:\/\/link.springer.com\/10.1007\/s10661-023-12261-y"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[2023,12,27]]},"references-count":67,"journal-issue":{"issue":"1","published-print":{"date-parts":[[2024,1]]}},"alternative-id":["12261"],"URL":"https:\/\/doi.org\/10.1007\/s10661-023-12261-y","relation":{},"ISSN":["0167-6369","1573-2959"],"issn-type":[{"value":"0167-6369","type":"print"},{"value":"1573-2959","type":"electronic"}],"subject":[],"published":{"date-parts":[[2023,12,27]]},"assertion":[{"value":"21 September 2023","order":1,"name":"received","label":"Received","group":{"name":"ArticleHistory","label":"Article History"}},{"value":"14 December 2023","order":2,"name":"accepted","label":"Accepted","group":{"name":"ArticleHistory","label":"Article History"}},{"value":"27 December 2023","order":3,"name":"first_online","label":"First Online","group":{"name":"ArticleHistory","label":"Article History"}},{"order":1,"name":"Ethics","group":{"name":"EthicsHeading","label":"Declarations"}},{"value":"Not applicable.","order":2,"name":"Ethics","group":{"name":"EthicsHeading","label":"Ethics approval"}},{"value":"All authors gave final approval for publication.","order":3,"name":"Ethics","group":{"name":"EthicsHeading","label":"Consent for publication"}},{"value":"The authors declare no competing interests.","order":4,"name":"Ethics","group":{"name":"EthicsHeading","label":"Competing interests"}}],"article-number":"93"}}