{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,8,5]],"date-time":"2026-08-05T08:47:25Z","timestamp":1785919645524,"version":"3.56.0"},"reference-count":55,"publisher":"Springer Science and Business Media LLC","issue":"8","license":[{"start":{"date-parts":[[2026,7,29]],"date-time":"2026-07-29T00:00:00Z","timestamp":1785283200000},"content-version":"tdm","delay-in-days":0,"URL":"https:\/\/www.springernature.com\/gp\/researchers\/text-and-data-mining"},{"start":{"date-parts":[[2026,7,29]],"date-time":"2026-07-29T00:00:00Z","timestamp":1785283200000},"content-version":"vor","delay-in-days":0,"URL":"https:\/\/www.springernature.com\/gp\/researchers\/text-and-data-mining"}],"content-domain":{"domain":["link.springer.com"],"crossmark-restriction":false},"short-container-title":["Environ Monit Assess"],"DOI":"10.1007\/s10661-026-15751-x","type":"journal-article","created":{"date-parts":[[2026,7,29]],"date-time":"2026-07-29T13:55:51Z","timestamp":1785333351000},"update-policy":"https:\/\/doi.org\/10.1007\/springer_crossmark_policy","source":"Crossref","is-referenced-by-count":0,"title":["Comparative trace elemental profile of GLVs grown under conventional, organic and hydroponic farming systems"],"prefix":"10.1007","volume":"198","author":[{"ORCID":"https:\/\/orcid.org\/0000-0003-3028-1037","authenticated-orcid":false,"given":"Pooja","family":"Kashyap","sequence":"first","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"ORCID":"https:\/\/orcid.org\/0009-0002-9013-0433","authenticated-orcid":false,"given":"Megha","family":"Sharma","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"ORCID":"https:\/\/orcid.org\/0000-0002-4262-2700","authenticated-orcid":false,"given":"Monika","family":"Jain","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]}],"member":"297","published-online":{"date-parts":[[2026,7,29]]},"reference":[{"key":"15751_CR1","doi-asserted-by":"publisher","DOI":"10.1016\/j.tifs.2025.105071","volume":"161","author":"NA Ali","year":"2025","unstructured":"Ali, N. A., Singha, S., & Mitra, S. (2025). Leafy vegetables as a significant source of minerals: Minerals interaction with plant components, effects of processing and their potential absorption. Trends in Food Science & Technology, 161, Article 105071. https:\/\/doi.org\/10.1016\/j.tifs.2025.105071","journal-title":"Trends in Food Science & Technology"},{"key":"15751_CR2","doi-asserted-by":"publisher","unstructured":"Anim, A. O., Lutterodt, H. E., Ofori, C. W., Boateng, I. O., Bonsu, J. A., Ankar-Brewoo, G. M., Aduku, L. N. E., Apprey, C., & Annan, R. A. (2025). The impact of agricultural practices on food composition: A systematic review. Journal of Food Composition and Analysis, 108388. https:\/\/doi.org\/10.1016\/j.jfca.2025.108388","DOI":"10.1016\/j.jfca.2025.108388"},{"key":"15751_CR3","volume-title":"Toxicological profile for vanadium","author":"ATSDR (Agency for Toxic Substances and Disease Registry)","year":"1992","unstructured":"ATSDR (Agency for Toxic Substances and Disease Registry). (1992). Toxicological profile for vanadium. U.S. Department of Health and Human Services, Public Health Service."},{"key":"15751_CR4","volume-title":"Toxicological profile for zinc","author":"ATSDR (Agency for Toxic Substances and Disease Registry)","year":"1999","unstructured":"ATSDR (Agency for Toxic Substances and Disease Registry). (1999). Toxicological profile for zinc. U.S. Department of Health and Human Services, Public Health Service."},{"key":"15751_CR5","volume-title":"Toxicological profile for lithium","author":"ATSDR (Agency for Toxic Substances and Disease Registry)","year":"2005","unstructured":"ATSDR (Agency for Toxic Substances and Disease Registry). (2005). Toxicological profile for lithium. U.S. Department of Health and Human Services, Public Health Service."},{"issue":"4","key":"15751_CR6","doi-asserted-by":"publisher","first-page":"687","DOI":"10.1093\/aob\/mcs086","volume":"112","author":"MR Broadley","year":"2012","unstructured":"Broadley, M. R., White, P. J., Hammond, J. P., Zelko, I., & Lux, A. (2012). Zinc and manganese in plants. Annals of Botany, 112(4), 687\u2013702. https:\/\/doi.org\/10.1093\/aob\/mcs086","journal-title":"Annals of Botany"},{"key":"15751_CR7","doi-asserted-by":"publisher","first-page":"99","DOI":"10.17660\/ActaHortic.2004.648.12","volume":"648","author":"B Bugbee","year":"2004","unstructured":"Bugbee, B. (2004). Nutrient management in recirculating hydroponic culture. Acta Horticulturae, 648, 99\u2013112. https:\/\/doi.org\/10.17660\/ActaHortic.2004.648.12","journal-title":"Acta Horticulturae"},{"issue":"11","key":"15751_CR8","doi-asserted-by":"publisher","first-page":"992","DOI":"10.3390\/toxics13110992","volume":"13","author":"OC Bute","year":"2025","unstructured":"Bute, O. C., Gheboianu, A. I., Tric\u0103, B., & Hossu, A. M. (2025). Potential toxicological risk associated with the oral use of colloidal silver dietary supplements. Toxics, 13(11), 992. https:\/\/doi.org\/10.3390\/toxics13110992","journal-title":"Toxics"},{"issue":"7","key":"15751_CR9","doi-asserted-by":"publisher","DOI":"10.3390\/nu12072074","volume":"12","author":"D Cannas","year":"2020","unstructured":"Cannas, D., Loi, E., Serra, M., Firinu, D., Valera, P., & Zavattari, P. (2020). Relevance of essential trace elements in nutrition and drinking water for human health and autoimmune disease risk. Nutrients, 12(7), Article 2074. https:\/\/doi.org\/10.3390\/nu12072074","journal-title":"Nutrients"},{"issue":"4","key":"15751_CR10","doi-asserted-by":"publisher","first-page":"395","DOI":"10.1080\/109374001753146216","volume":"4","author":"CE Dallas","year":"2001","unstructured":"Dallas, C. E., & Williams, P. L. (2001). Barium: Rationale for a new oral reference dose. Journal of Toxicology and Environmental Health, Part b, Critical Reviews, 4(4), 395\u2013429. https:\/\/doi.org\/10.1080\/109374001753146216","journal-title":"Journal of Toxicology and Environmental Health, Part b, Critical Reviews"},{"issue":"2","key":"15751_CR11","doi-asserted-by":"publisher","first-page":"198","DOI":"10.21475\/ajcs.23.17.02.p3786","volume":"17","author":"BM de Lima","year":"2023","unstructured":"de Lima, B. M., Noboa, C. S., de Lima, F. M., Mello, S. C., Purquerio, L. F. V., & Sala, F. C. (2023). Agronomic biofortification with zinc in hydroponically cultivated lettuce. Australian Journal of Crop Science, 17(2), 198\u2013205. https:\/\/doi.org\/10.21475\/ajcs.23.17.02.p3786","journal-title":"Australian Journal of Crop Science"},{"issue":"10","key":"15751_CR12","doi-asserted-by":"publisher","DOI":"10.3390\/agriculture13101891","volume":"13","author":"EA Dumitru","year":"2023","unstructured":"Dumitru, E. A., Berevoianu, R. L., Tudor, V. C., Teodorescu, F. R., Stoica, D., Giuc\u0103, A., Ilie, D., & Sterie, C. M. (2023). Climate change impacts on vegetable crops: A systematic review. Agriculture, 13(10), Article 1891. https:\/\/doi.org\/10.3390\/agriculture13101891","journal-title":"Agriculture"},{"issue":"3","key":"15751_CR13","doi-asserted-by":"publisher","first-page":"491","DOI":"10.1016\/j.yrtph.2012.08.022","volume":"64","author":"BL Finley","year":"2012","unstructured":"Finley, B. L., Monnot, A. D., Paustenbach, D. J., & Gaffney, S. H. (2012). Derivation of a chronic oral reference dose for cobalt. Regulatory Toxicology and Pharmacology, 64(3), 491\u2013503. https:\/\/doi.org\/10.1016\/j.yrtph.2012.08.022","journal-title":"Regulatory Toxicology and Pharmacology"},{"key":"15751_CR14","unstructured":"FSSAI (Food Safety and Standards Authority of India). (2016). Manual of methods of analysis of foods: Elements and minerals. https:\/\/www.fssai.gov.in\/upload\/uploadfiles\/files\/Manual%20of%20Methods%20of%20Analysis%20of%20Foods-%20Elements%20and%20Minerals.pdf"},{"issue":"8","key":"15751_CR15","doi-asserted-by":"publisher","DOI":"10.3390\/agriculture14081314","volume":"14","author":"T Gaji\u0107","year":"2024","unstructured":"Gaji\u0107, T., Petrovi\u0107, M. D., Ble\u0161i\u0107, I., Radovanovi\u0107, M. M., Spasojevi\u0107, A., Sekuli\u0107, D., Peni\u0107, M., Demirovi\u0107 Bajrami, D., & Dubover, D. A. (2024). The contribution of the farm to table concept to the sustainable development of agritourism homesteads. Agriculture, 14(8), Article 1314. https:\/\/doi.org\/10.3390\/agriculture14081314","journal-title":"Agriculture"},{"issue":"2","key":"15751_CR16","doi-asserted-by":"publisher","DOI":"10.1111\/1541-4337.70139","volume":"24","author":"NS Gruda","year":"2025","unstructured":"Gruda, N. S., Samuolien\u0117, G., Dong, J., & Li, X. (2025). Environmental conditions and nutritional quality of vegetables in protected cultivation. Comprehensive Reviews in Food Science and Food Safety, 24(2), Article e70139. https:\/\/doi.org\/10.1111\/1541-4337.70139","journal-title":"Comprehensive Reviews in Food Science and Food Safety"},{"key":"15751_CR17","volume-title":"What India eats","author":"R Hemalatha","year":"2020","unstructured":"Hemalatha, R., Laxmaiah, A., Raja Sriswan, M., Boiroju, N., & Radhakrishna, K. V. (2020). What India eats. ICMR\u2013National Institute of Nutrition, Indian Council of Medical Research."},{"key":"15751_CR18","volume-title":"Revised short summary report\u20132024: Nutrient requirements for Indians\u2014Recommended dietary allowances (RDA) and estimated average requirements (EAR)\u20132020","author":"ICMR\u2013NIN Expert Group on Nutrient Requirements for Indians","year":"2024","unstructured":"ICMR\u2013NIN Expert Group on Nutrient Requirements for Indians. (2024). Revised short summary report\u20132024: Nutrient requirements for Indians\u2014Recommended dietary allowances (RDA) and estimated average requirements (EAR)\u20132020. ICMR\u2013National Institute of Nutrition, Indian Council of Medical Research."},{"key":"15751_CR19","volume-title":"Dietary reference intakes for vitamin A, vitamin K, arsenic, boron, chromium, copper, iodine, iron, manganese, molybdenum, nickel, silicon, vanadium, and zinc","author":"IoM (Institute of Medicine) (US) Panel on Micronutrients","year":"2001","unstructured":"IoM (Institute of Medicine) (US) Panel on Micronutrients. (2001). Dietary reference intakes for vitamin A, vitamin K, arsenic, boron, chromium, copper, iodine, iron, manganese, molybdenum, nickel, silicon, vanadium, and zinc. National Academies Press."},{"key":"15751_CR20","unstructured":"IRIS (Integrated Risk Information System). (2002). IRIS barium and compounds substance file. U.S. Environmental Protection Agency. https:\/\/www.epa.gov\/sites\/default\/files\/2016-03\/documents\/2293.pdf"},{"issue":"2","key":"15751_CR21","doi-asserted-by":"publisher","first-page":"223","DOI":"10.1177\/17511437241305269","volume":"26","author":"V Karunakaran","year":"2025","unstructured":"Karunakaran, V., Harding, K., Sarnowski, A., & Walter, E. (2025). Trace elements: Clinical perspectives in the critically ill. Journal of the Intensive Care Society, 26(2), 223\u2013236. https:\/\/doi.org\/10.1177\/17511437241305269","journal-title":"Journal of the Intensive Care Society"},{"key":"15751_CR22","unstructured":"Kashyap, P., & Jain, M. (2025c). Comparison of nutritional properties and heavy element toxicity among conventionally, organically and hydroponically grown green leafy vegetables. Unpublished thesis."},{"issue":"18","key":"15751_CR23","doi-asserted-by":"publisher","first-page":"6415","DOI":"10.1080\/03067319.2024.2420828","volume":"105","author":"P Kashyap","year":"2025","unstructured":"Kashyap, P., & Jain, M. (2025a). Concentration and non-carcinogenic risk assessment of heavy elements in leafy vegetables among different farming practices. International Journal of Environmental Analytical Chemistry, 105(18), 6415\u20136437. https:\/\/doi.org\/10.1080\/03067319.2024.2420828","journal-title":"International Journal of Environmental Analytical Chemistry"},{"key":"15751_CR24","doi-asserted-by":"publisher","DOI":"10.46488\/NEPT.2024.v24iS1.009","author":"P Kashyap","year":"2025","unstructured":"Kashyap, P., & Jain, M. (2025b). Organic farming: Emerging practices, effect on environment and nutrition. Nature Environment and Pollution Technology. https:\/\/doi.org\/10.46488\/NEPT.2024.v24iS1.009","journal-title":"Nature Environment and Pollution Technology"},{"key":"15751_CR25","doi-asserted-by":"publisher","DOI":"10.1016\/j.gfs.2024.100816","volume":"43","author":"M Knez","year":"2024","unstructured":"Knez, M., Mattas, K., Gurinovic, M., Gkotzamani, A., & Koukounaras, A. (2024). Revealing the power of green leafy vegetables: Cultivating diversity for health, environmental benefits, and sustainability. Global Food Security, 43, Article 100816. https:\/\/doi.org\/10.1016\/j.gfs.2024.100816","journal-title":"Global Food Security"},{"issue":"19","key":"15751_CR26","doi-asserted-by":"publisher","DOI":"10.3390\/plants13192807","volume":"13","author":"CN Lange","year":"2024","unstructured":"Lange, C. N., Freire, B. M., Monteiro, L. R., Cotrim, M. E. B., & Batista, B. L. (2024). Potentially toxic elements in urban-grown lettuce: Effectiveness of washing procedures, risk assessment, and isotopic fingerprint. Plants, 13(19), Article 2807. https:\/\/doi.org\/10.3390\/plants13192807","journal-title":"Plants"},{"issue":"13","key":"15751_CR27","doi-asserted-by":"publisher","DOI":"10.3390\/nu17132241","volume":"17","author":"M L\u00f3pez-Alonso","year":"2025","unstructured":"L\u00f3pez-Alonso, M., Rivas, I., & Miranda, M. (2025). Trace mineral imbalances in global health: Challenges, biomarkers, and the role of serum analysis. Nutrients, 17(13), Article 2241. https:\/\/doi.org\/10.3390\/nu17132241","journal-title":"Nutrients"},{"key":"15751_CR28","doi-asserted-by":"publisher","first-page":"616","DOI":"10.1016\/j.ecolind.2014.09.034","volume":"48","author":"M Maanan","year":"2015","unstructured":"Maanan, M., Saddik, M., Maanan, M., Chaibi, M., Assobhei, O., & Zourarah, B. (2015). Environmental and ecological risk assessment of heavy metals in sediments of Nador Lagoon, Morocco. Ecological Indicators, 48, 616\u2013626. https:\/\/doi.org\/10.1016\/j.ecolind.2014.09.034","journal-title":"Ecological Indicators"},{"issue":"1\u20133","key":"15751_CR29","doi-asserted-by":"publisher","first-page":"229","DOI":"10.1016\/S0048-9697(02)00273-5","volume":"300","author":"DS Manta","year":"2002","unstructured":"Manta, D. S., Angelone, M., Bellanca, A., Neri, R., & Sprovieri, M. (2002). Heavy metals in urban soils: A case study from the city of Palermo (Sicily), Italy. Science of the Total Environment, 300(1\u20133), 229\u2013243. https:\/\/doi.org\/10.1016\/S0048-9697(02)00273-5","journal-title":"Science of the Total Environment"},{"issue":"4","key":"15751_CR30","doi-asserted-by":"publisher","first-page":"701","DOI":"10.1016\/j.ecolind.2005.08.029","volume":"6","author":"S Marinari","year":"2006","unstructured":"Marinari, S., Mancinelli, R., Campiglia, E., & Grego, S. (2006). Chemical and biological indicators of soil quality in organic and conventional farming systems in central Italy. Ecological Indicators, 6(4), 701\u2013711. https:\/\/doi.org\/10.1016\/j.ecolind.2005.08.029","journal-title":"Ecological Indicators"},{"key":"15751_CR31","doi-asserted-by":"publisher","first-page":"95","DOI":"10.1186\/s40643-025-00930-4","volume":"12","author":"HI Mohamed","year":"2025","unstructured":"Mohamed, H. I., Ullah, I., Toor, M. D., Tanveer, N. A., Ud Din, M. M., Basit, A., Sultan, Y., Muhammad, M., & Ur Rehman, M. (2025). Heavy elements toxicity in plants: Understanding mechanisms and developing coping strategies for remediation: A review. Bioresources and Bioprocessing, 12, 95. https:\/\/doi.org\/10.1186\/s40643-025-00930-4","journal-title":"Bioresources and Bioprocessing"},{"issue":"1","key":"15751_CR32","doi-asserted-by":"publisher","first-page":"5029","DOI":"10.1038\/s41598-024-55615-3","volume":"14","author":"M Moradnia","year":"2024","unstructured":"Moradnia, M., Attar, H. M., Hajizadeh, Y., Lundh, T., Salari, M., & Darvishmotevalli, M. (2024). Assessing the carcinogenic and non-carcinogenic health risks of elements in the drinking water of Isfahan. Iran. Scientific Reports, 14(1), 5029. https:\/\/doi.org\/10.1038\/s41598-024-55615-3","journal-title":"Iran. Scientific Reports"},{"key":"15751_CR33","volume-title":"Statpearls","author":"M Murray","year":"2024","unstructured":"Murray, M., & Ghosh, A. K. (2024). Boron toxicity. Statpearls. StatPearls Publishing."},{"key":"15751_CR34","unstructured":"NIH ODS (National Institutes of Health, Office of Dietary Supplements). (2021). Molybdenum \u2013 Health Professional Fact Sheet. https:\/\/ods.od.nih.gov\/factsheets\/Molybdenum-HealthProfessional\/"},{"key":"15751_CR35","doi-asserted-by":"publisher","first-page":"426","DOI":"10.1007\/s12011-021-02639-9","volume":"200","author":"JB Popovi\u0107-Djordjevi\u0107","year":"2022","unstructured":"Popovi\u0107-Djordjevi\u0107, J. B., Kosti\u0107, A. \u017d, Rajkovi\u0107, M. B., Miljkovi\u0107, I., Krsti\u0107, \u0110, Caruso, G., Siavash Moghaddam, S., & Br\u010deski, I. (2022). Organically vs. conventionally grown vegetables: Multi-elemental analysis and nutritional evaluation. Biological Trace Element Research, 200, 426\u2013436. https:\/\/doi.org\/10.1007\/s12011-021-02639-9","journal-title":"Biological Trace Element Research"},{"issue":"1","key":"15751_CR36","doi-asserted-by":"publisher","first-page":"315","DOI":"10.5601\/jelem.2016.21.1.1127","volume":"22","author":"A Przybysz","year":"2017","unstructured":"Przybysz, A., Wrochna, M., Gawro\u0144ska, H., Ma\u0142ecka-Przybysz, M., Pietrzyk, S., & Gawro\u0144ski, S. W. (2017). Effect of manganese on yield and quality of hydroponically grown lettuce. Journal of Elementology, 22(1), 315\u2013327. https:\/\/doi.org\/10.5601\/jelem.2016.21.1.1127","journal-title":"Journal of Elementology"},{"issue":"9","key":"15751_CR37","doi-asserted-by":"publisher","first-page":"925","DOI":"10.6026\/97320630019925","volume":"19","author":"G Rajaseger","year":"2023","unstructured":"Rajaseger, G., Chan, K. L., Tan, K. Y., Ramasamy, S., Khin, M. C., Amaladoss, A., & Haribhai, P. K. (2023). Hydroponics: Current trends in sustainable crop production. Bioinformation, 19(9), 925\u2013938. https:\/\/doi.org\/10.6026\/97320630019925","journal-title":"Bioinformation"},{"key":"15751_CR38","doi-asserted-by":"publisher","DOI":"10.1016\/j.yrtph.2020.104671","volume":"114","author":"S Ramoju","year":"2020","unstructured":"Ramoju, S., Andersen, M. E., Nong, A., Karyakina, N., Shilnikova, N., Krishnan, K., & Krewski, D. (2020). Derivation of whole blood biomonitoring equivalents for titanium for the interpretation of biomonitoring data. Regulatory Toxicology and Pharmacology, 114, 104671. https:\/\/doi.org\/10.1016\/j.yrtph.2020.104671","journal-title":"Regulatory Toxicology and Pharmacology"},{"key":"15751_CR39","doi-asserted-by":"publisher","DOI":"10.1201\/9781003133254","volume-title":"Hydroponic food production: A definitive guidebook for the advanced home gardener and the commercial hydroponic grower","author":"HM Resh","year":"2012","unstructured":"Resh, H. M. (2012). Hydroponic food production: A definitive guidebook for the advanced home gardener and the commercial hydroponic grower (7th ed.). CRC Press. https:\/\/doi.org\/10.1201\/9781003133254","edition":"7th ed."},{"key":"15751_CR40","doi-asserted-by":"publisher","unstructured":"Rout, G. R., & Das, P. (2002). Rapid hydroponic screening for molybdenum tolerance in rice through morphological and biochemical analysis. Rostlinna Vyroba, 48(11), 505\u2013512. https:\/\/doi.org\/10.17221\/4404-PSE","DOI":"10.17221\/4404-PSE"},{"issue":"11","key":"15751_CR41","doi-asserted-by":"publisher","DOI":"10.1007\/s11270-016-3123-5","volume":"227","author":"OM Sahito","year":"2016","unstructured":"Sahito, O. M., Kazi, T. G., Afridi, H. I., Baig, J. A., Talpur, F. N., Baloch, S., Memon, N. S., & Kori, N. G. (2016). Assessment of toxic metal uptake by different vegetables grown on soils amended with poultry waste: Risk assessment. Water, Air, & Soil Pollution, 227(11), Article 423. https:\/\/doi.org\/10.1007\/s11270-016-3123-5","journal-title":"Water, Air, & Soil Pollution"},{"issue":"12","key":"15751_CR42","doi-asserted-by":"publisher","first-page":"1689","DOI":"10.4236\/jep.2012.312184","volume":"3","author":"AS Sarimin","year":"2012","unstructured":"Sarimin, A. S., & Mohamed, C. A. R. (2012). Elements content in otolith as pollution indicator for cultured sea bass (Lates calcarifer) of Malaysia. Journal of Environmental Protection, 3(12), 1689\u20131703. https:\/\/doi.org\/10.4236\/jep.2012.312184","journal-title":"Journal of Environmental Protection"},{"issue":"3","key":"15751_CR43","doi-asserted-by":"publisher","first-page":"265","DOI":"10.1023\/A:1006444809787","volume":"22","author":"J Scancar","year":"2000","unstructured":"Scancar, J., Milacic, R., Falnoga, I., & Stibilj, V. (2000). Total and bioavailable element concentrations in vegetables grown in contaminated soils. Environmental Geochemistry and Health, 22(3), 265\u2013271. https:\/\/doi.org\/10.1023\/A:1006444809787","journal-title":"Environmental Geochemistry and Health"},{"key":"15751_CR44","doi-asserted-by":"publisher","DOI":"10.3389\/fpls.2016.01553","volume":"7","author":"S Smole\u0144","year":"2016","unstructured":"Smole\u0144, S., Kowalska, I., Czernicka, M., Halka, M., K\u0119ska, K., & Sady, W. (2016). Iodine and selenium biofortification with additional application of salicylic acid affects yield, selected molecular parameters and chemical composition of lettuce plants (Lactuca sativa L. var. capitata). Frontiers in Plant Science, 7, Article 1553. https:\/\/doi.org\/10.3389\/fpls.2016.01553","journal-title":"Frontiers in Plant Science"},{"key":"15751_CR45","doi-asserted-by":"publisher","DOI":"10.3389\/fpubh.2022.946439","volume":"10","author":"J Sun","year":"2022","unstructured":"Sun, J., Mao, B., Wu, Z., Jiao, X., Wang, Y., Lu, Y., Ma, X., Liu, X., Xu, X., Cui, H., Lin, X., Yi, B., Qiu, J., & Liu, Q. (2022). Relationship between maternal exposure to heavy element titanium and offspring congenital heart defects in Lanzhou, China: A nested case-control study. Frontiers in Public Health, 10, Article 946439. https:\/\/doi.org\/10.3389\/fpubh.2022.946439","journal-title":"Frontiers in Public Health"},{"key":"15751_CR46","unstructured":"USEPA (United States Environmental Protection Agency). (1989). Risk assessment guidance for Superfund: Volume I. Human health evaluation manual (Part A). Office of Solid Waste and Emergency Response, Washington, DC. https:\/\/www.epa.gov\/sites\/default\/files\/2015-09\/documents\/rags_a.pdf"},{"key":"15751_CR47","unstructured":"USEPA (United States Environmental Protection Agency). (1991). Integrated Risk Information System (IRIS): Selenium and compounds (CASRN 7782\u201349\u20132). Washington, DC: U.S. Environmental Protection Agency. https:\/\/iris.epa.gov\/static\/pdfs\/0472_summary.pdf"},{"key":"15751_CR48","unstructured":"USEPA (United States Environmental Protection Agency). (1995). Integrated Risk Information System (IRIS): Manganese (CASRN 7439\u201396\u20135). Washington, DC: U.S. Environmental Protection Agency. https:\/\/iris.epa.gov\/static\/pdfs\/0373_summary.pdf"},{"key":"15751_CR49","unstructured":"USEPA (United States Environmental Protection Agency). (1998). Integrated Risk Information System (IRIS): Beryllium and compounds (CASRN 7440\u201341\u20137). Washington, DC: U.S. Environmental Protection Agency. https:\/\/iris.epa.gov\/static\/pdfs\/0012_summary.pdf"},{"issue":"9","key":"15751_CR50","doi-asserted-by":"publisher","DOI":"10.3390\/foods13091348","volume":"13","author":"PY V\u00e9lez-Terreros","year":"2024","unstructured":"V\u00e9lez-Terreros, P. Y., Romero-Est\u00e9vez, D., Navarrete, H., & Y\u00e1nez-J\u00e1come, G. S. (2024). Nutritional quality of conventional, organic, and hydroponic tomatoes commercialized in Quito, Ecuador. Foods, 13(9), Article 1348. https:\/\/doi.org\/10.3390\/foods13091348","journal-title":"Foods"},{"issue":"1","key":"15751_CR51","doi-asserted-by":"publisher","DOI":"10.3390\/molecules29010040","volume":"29","author":"JN Weber","year":"2023","unstructured":"Weber, J. N., Minner-Meinen, R., & Kaufholdt, D. (2023). The mechanisms of molybdate distribution and homeostasis with special focus on the model plant Arabidopsis thaliana. Molecules, 29(1), Article 40. https:\/\/doi.org\/10.3390\/molecules29010040","journal-title":"Molecules"},{"key":"15751_CR52","unstructured":"WHO (World Health Organization). (1996). Trace elements in human nutrition and health. Geneva, Switzerland. https:\/\/www.who.int\/publications\/i\/item\/9241561734"},{"key":"15751_CR53","unstructured":"WHO (World Health Organization). (2001). Barium in drinking-water: Background document for development of WHO guidelines for drinking-water quality (WHO\/SDE\/WSH\/03.04\/76). https:\/\/www.who.int\/publications\/i\/item\/9241562231"},{"key":"15751_CR54","unstructured":"WHO (World Health Organization). (2023). Increasing fruit and vegetable consumption to reduce the risk of noncommunicable diseases. eLENA. https:\/\/www.who.int\/tools\/elena\/interventions\/fruit-vegetables-ncds"},{"issue":"3","key":"15751_CR55","doi-asserted-by":"publisher","first-page":"715","DOI":"10.2134\/jeq1998.00472425002700030022x","volume":"27","author":"AM Zayed","year":"1998","unstructured":"Zayed, A. M., Gowthaman, S., & Terry, N. (1998). Phytoaccumulation of trace elements by wetland plants: I. Duckweed. Journal of Environmental Quality, 27(3), 715\u2013721. https:\/\/doi.org\/10.2134\/jeq1998.00472425002700030022x","journal-title":"Journal of Environmental Quality"}],"container-title":["Environmental Monitoring and Assessment"],"original-title":[],"language":"en","link":[{"URL":"https:\/\/link.springer.com\/content\/pdf\/10.1007\/s10661-026-15751-x.pdf","content-type":"application\/pdf","content-version":"vor","intended-application":"text-mining"},{"URL":"https:\/\/link.springer.com\/article\/10.1007\/s10661-026-15751-x","content-type":"text\/html","content-version":"vor","intended-application":"text-mining"},{"URL":"https:\/\/link.springer.com\/content\/pdf\/10.1007\/s10661-026-15751-x.pdf","content-type":"application\/pdf","content-version":"vor","intended-application":"similarity-checking"}],"deposited":{"date-parts":[[2026,8,5]],"date-time":"2026-08-05T08:08:37Z","timestamp":1785917317000},"score":1,"resource":{"primary":{"URL":"https:\/\/link.springer.com\/10.1007\/s10661-026-15751-x"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[2026,7,29]]},"references-count":55,"journal-issue":{"issue":"8","published-online":{"date-parts":[[2026,8]]}},"alternative-id":["15751"],"URL":"https:\/\/doi.org\/10.1007\/s10661-026-15751-x","relation":{},"ISSN":["1573-2959"],"issn-type":[{"value":"1573-2959","type":"electronic"}],"subject":[],"published":{"date-parts":[[2026,7,29]]},"assertion":[{"value":"5 May 2026","order":1,"name":"received","label":"Received","group":{"name":"ArticleHistory","label":"Article History"}},{"value":"25 July 2026","order":2,"name":"accepted","label":"Accepted","group":{"name":"ArticleHistory","label":"Article History"}},{"value":"29 July 2026","order":3,"name":"first_online","label":"First Online","group":{"name":"ArticleHistory","label":"Article History"}},{"value":"Not applicable. This article does not contain any studies with human participants or animals performed by any of the authors.","order":1,"name":"Ethics","label":"Ethics approval","group":{"name":"EthicsHeading","label":"Declarations"}},{"value":"Not applicable. This study did not involve human participants.","order":2,"name":"Ethics","label":"Consent to participate","group":{"name":"EthicsHeading","label":"Declarations"}},{"value":"All authors have read and approved the final manuscript and consent to its publication.","order":3,"name":"Ethics","label":"Consent to publication","group":{"name":"EthicsHeading","label":"Declarations"}},{"value":"Not applicable.","order":4,"name":"Ethics","label":"Human and animal rights and informed consent","group":{"name":"EthicsHeading","label":"Declarations"}},{"value":"Not applicable. This study did not involve human participants or patient data.","order":5,"name":"Ethics","label":"Patient consent","group":{"name":"EthicsHeading","label":"Declarations"}},{"value":"The authors declare no competing interests.","order":6,"name":"Ethics","label":"Competing interests","group":{"name":"EthicsHeading","label":"Declarations"}}],"article-number":"892"}}