{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,7,10]],"date-time":"2026-07-10T02:25:41Z","timestamp":1783650341967,"version":"3.55.0"},"reference-count":54,"publisher":"Springer Science and Business Media LLC","issue":"6","license":[{"start":{"date-parts":[[2025,10,17]],"date-time":"2025-10-17T00:00:00Z","timestamp":1760659200000},"content-version":"tdm","delay-in-days":0,"URL":"https:\/\/www.springernature.com\/gp\/researchers\/text-and-data-mining"},{"start":{"date-parts":[[2025,10,17]],"date-time":"2025-10-17T00:00:00Z","timestamp":1760659200000},"content-version":"vor","delay-in-days":0,"URL":"https:\/\/www.springernature.com\/gp\/researchers\/text-and-data-mining"}],"funder":[{"name":"the National Key Research and Development Program of China","award":["2023YFD2400501"],"award-info":[{"award-number":["2023YFD2400501"]}]}],"content-domain":{"domain":["link.springer.com"],"crossmark-restriction":false},"short-container-title":["Fish Physiol Biochem"],"published-print":{"date-parts":[[2025,12]]},"DOI":"10.1007\/s10695-025-01591-y","type":"journal-article","created":{"date-parts":[[2025,10,17]],"date-time":"2025-10-17T11:01:59Z","timestamp":1760698919000},"update-policy":"https:\/\/doi.org\/10.1007\/springer_crossmark_policy","source":"Crossref","is-referenced-by-count":2,"title":["Effects of MS-222 on the physiological and biochemical response, histomorphology, gut microbiota, and flesh quality in largemouth bass (Micropterus salmoides)"],"prefix":"10.1007","volume":"51","author":[{"given":"Ping","family":"Gao","sequence":"first","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Rimeng","family":"Chen","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"ShanShan","family":"Lin","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Haodong","family":"Yu","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Xuezhen","family":"Zhang","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]}],"member":"297","published-online":{"date-parts":[[2025,10,17]]},"reference":[{"key":"1591_CR1","unstructured":"AFS (American Fisheries Society) (2011) Guide to using drugs, biologics, and other chemicals in aquaculture, FCS working group on aquaculture drugs, chemicals, and biologics, 65."},{"issue":"1","key":"1591_CR2","doi-asserted-by":"publisher","first-page":"95","DOI":"10.1093\/bja\/aei132","volume":"95","author":"AR Aitkenhead","year":"2005","unstructured":"Aitkenhead AR (2005) Injuries associated with anaesthesia. A global perspective. Br J Anaesth 95(1):95\u2013109. https:\/\/doi.org\/10.1093\/bja\/aei132","journal-title":"Br J Anaesth"},{"key":"1591_CR3","doi-asserted-by":"publisher","unstructured":"Bai J, Li S (2018) Development of largemouth bass (Micropterus salmoides) culture. Aquaculture in China: success stories and modern trends, 421\u2013429. https:\/\/doi.org\/10.1002\/9781119120759.ch4_5","DOI":"10.1002\/9781119120759.ch4_5"},{"key":"1591_CR4","doi-asserted-by":"publisher","DOI":"10.3390\/ani11082228","volume":"11","author":"J Cao","year":"2021","unstructured":"Cao J, Wang Q, Qiu W, Mei J, Xie J (2021) Transport and recovery of turbot (Scophthalmus maximus) sedated with MS-222 and eugenol: effects on intermediary metabolism and osmoregulation. Animals 11:2228. https:\/\/doi.org\/10.3390\/ani11082228","journal-title":"Animals"},{"issue":"7","key":"1591_CR5","doi-asserted-by":"publisher","first-page":"1582","DOI":"10.1111\/are.12308","volume":"46","author":"J Chambel","year":"2015","unstructured":"Chambel J, Pinho R, Sousa R, Ferreir T, Baptista T, Severiano V, Mendes S, Pedrosa R (2015) The efficacy of MS-222 as anaesthetic agent in four freshwater aquarium fish species. Aquacult Res 46(7):1582\u20131589. https:\/\/doi.org\/10.1111\/are.12308","journal-title":"Aquacult Res"},{"issue":"6","key":"1591_CR6","doi-asserted-by":"publisher","first-page":"1069","DOI":"10.1111\/jfb.13803","volume":"93","author":"RJ Chance","year":"2018","unstructured":"Chance RJ, Cameron GA, Fordyce M, Noguera P, Wang T, Collins C, Secombe CJ, Collet B (2018) Effects of repeated anaesthesia on gill and general health of Atlantic salmon. Salmo Salar J Fish Biol 93(6):1069\u20131081. https:\/\/doi.org\/10.1111\/jfb.13803","journal-title":"Salmo Salar J Fish Biol"},{"key":"1591_CR7","unstructured":"China Fishery Statistical Yearbook (2024) Beijing: China Agriculture Press."},{"key":"1591_CR8","doi-asserted-by":"publisher","DOI":"10.1016\/j.jpba.2021.114477","volume":"209","author":"S Demirci-Cekic","year":"2022","unstructured":"Demirci-Cekic S, \u00d6zkan G, Avan AN, Uzunboy S, \u00c7apano\u011flu E, Apak R (2022) Biomarkers of oxidative stress and antioxidant defense. J Pharmaceut Biomed 209:114477. https:\/\/doi.org\/10.1016\/j.jpba.2021.114477","journal-title":"J Pharmaceut Biomed"},{"key":"1591_CR9","first-page":"1","volume":"844","author":"EFSA, European Food Safety Authority","year":"2008","unstructured":"EFSA, European Food Safety Authority (2008) Scientific report of EFSA prepared by working group on seabass\/seabream welfare on animal welfare aspects of husbandry systems for farmed European seabass and gilthead seabream. Annex I to EFSA Journal 844:1\u201389","journal-title":"Annex I to EFSA Journal"},{"key":"1591_CR10","unstructured":"FDA, U.S. Food and Drug Administration (2006) Database of approved animal drug products. U.S. Department of Health and Human Services, Food and Drug Administration, Center for Veterinary Medicine. VMRCVM Drug Information Laboratory."},{"key":"1591_CR11","doi-asserted-by":"publisher","DOI":"10.1016\/j.aquaculture.2020.735716","volume":"529","author":"NN Gabriel","year":"2020","unstructured":"Gabriel NN, Erasmus VN, Namwoonde A (2020) Effects of different fish sizes, temperatures and concentration levels of sodium bicarbonate on anaesthesia in Mozambique tilapia (Oreochromis mossambicus). Aquaculture 529:735716. https:\/\/doi.org\/10.1016\/j.aquaculture.2020.735716","journal-title":"Aquaculture"},{"issue":"3","key":"1591_CR12","doi-asserted-by":"publisher","first-page":"447","DOI":"10.2754\/avb200877030447","volume":"77","author":"P Gomulka","year":"2008","unstructured":"Gomulka P, W\u0142asow T, Vel\u00ed\u0161ek J, Svobodov\u00e1 Z, Chmielinska E (2008) Effects of eugenol and MS-222 anaesthesia on Siberian sturgeon Acipenser baerii Brandt. Acta Vet Brno 77(3):447\u2013453. https:\/\/doi.org\/10.2754\/avb200877030447","journal-title":"Acta Vet Brno"},{"issue":"1","key":"1591_CR13","doi-asserted-by":"publisher","first-page":"58","DOI":"10.1111\/j.1753-5131.2008.01003.x","volume":"1","author":"TS Harmon","year":"2009","unstructured":"Harmon TS (2009) Methods for reducing stressors and maintaining water quality associated with live fish transport in tanks: a review of the basics. Rev Aquacult 1(1):58\u201366. https:\/\/doi.org\/10.1111\/j.1753-5131.2008.01003.x","journal-title":"Rev Aquacult"},{"key":"1591_CR14","doi-asserted-by":"publisher","first-page":"1787","DOI":"10.1080\/10408398.2014.1001489","volume":"57","author":"H Hong","year":"2017","unstructured":"Hong H, Regenstein JM, Luo Y (2017) The importance of ATP-related compounds for the freshness and flavor of post-mortem fish and shellfish muscle: a review. Crit Rev Food Sci 57:1787\u20131798. https:\/\/doi.org\/10.1080\/10408398.2014.1001489","journal-title":"Crit Rev Food Sci"},{"key":"1591_CR15","doi-asserted-by":"publisher","first-page":"260","DOI":"10.1016\/j.aquaculture.2019.04.040","volume":"507","author":"JW Hong","year":"2019","unstructured":"Hong JW, Chen X, Liu SX, Fu ZY, Han MY, Wang YF, Gu ZF, Ma ZH (2019) Impact of fish density on water quality and physiological response of golden pompano (Trachinotus ovatus) flingerlings during transportation. Aquaculture 507:260\u2013265. https:\/\/doi.org\/10.1016\/j.aquaculture.2019.04.040","journal-title":"Aquaculture"},{"key":"1591_CR16","doi-asserted-by":"publisher","DOI":"10.1016\/j.aquaculture.2019.734209","volume":"511","author":"SM Hoseini","year":"2019","unstructured":"Hoseini SM, Vatnikov YA, Kulikov EV, Petrov AK, Hoseinifar SH, Van Doan H (2019) Effects of dietary arginine supplementation on ureagenesis and amino acid metabolism in common carp (Cyprinus carpio) exposed to ambient ammonia. Aquaculture 511:734209. https:\/\/doi.org\/10.1016\/j.aquaculture.2019.734209","journal-title":"Aquaculture"},{"issue":"12","key":"1591_CR17","doi-asserted-by":"publisher","first-page":"1381","DOI":"10.1152\/ajpregu.00033.2014","volume":"307","author":"S Hyodo","year":"2014","unstructured":"Hyodo S, Kakumura K, Takagi W, Hasegawa K, Yamaguchi Y (2014) Morphological and functional characteristics of the kidney of cartilaginous fishes: with special reference to urea reabsorption. Am J Physiol-Reg I 307(12):1381\u20131395. https:\/\/doi.org\/10.1152\/ajpregu.00033.2014","journal-title":"Am J Physiol-Reg I"},{"key":"1591_CR18","doi-asserted-by":"publisher","DOI":"10.1016\/j.aqrep.2022.101201","volume":"25","author":"YD Jia","year":"2022","unstructured":"Jia YD, Xie T, Gao YT, Qin HY, Guan CT (2022) Anesthetics efficacy and physiological response of MS-222 and clove oil in spotted knifejawOplegnathus punctatus. Aquacult Rep 25:101201. https:\/\/doi.org\/10.1016\/j.aqrep.2022.101201","journal-title":"Aquacult Rep"},{"issue":"15","key":"1591_CR19","doi-asserted-by":"publisher","DOI":"10.3390\/foods12152820","volume":"12","author":"L Jiang","year":"2023","unstructured":"Jiang L, Huang B, Tang J, Jiang P, Chen D, Zhang C (2023) Comprehensive analysis of physiological, biochemical and flavor characteristics changes in crucian carp (Carassius auratus) under different concentrations of eugenol. Foods 12(15):2820. https:\/\/doi.org\/10.3390\/foods12152820","journal-title":"Foods"},{"key":"1591_CR20","doi-asserted-by":"publisher","DOI":"10.1016\/j.measurement.2021.109484","volume":"179","author":"P Li","year":"2021","unstructured":"Li P, Niu Z, Shao K, Wu Z (2021) Quantitative analysis of fish meal freshness using an electronic nose combined with chemometric methods. Measurement 179:109484. https:\/\/doi.org\/10.1016\/j.measurement.2021.109484","journal-title":"Measurement"},{"key":"1591_CR21","doi-asserted-by":"publisher","DOI":"10.1016\/j.foodchem.2022.134325","volume":"402","author":"H Li","year":"2023","unstructured":"Li H, Wang Y, Zhan J, Li X, Wang J, Yi S, Zhu W, Xu Y, Li J (2023) Prediction of the freshness of horse mackerel (Trachurus japonicus) using e-nose, e-tongue, and colorimeter based on biochemical indexes analyzed during frozen storage of whole fish. Food Chem 402:134325. https:\/\/doi.org\/10.1016\/j.foodchem.2022.134325","journal-title":"Food Chem"},{"key":"1591_CR22","doi-asserted-by":"publisher","DOI":"10.1016\/j.aquaculture.2021.737789","volume":"549","author":"Y Liu","year":"2022","unstructured":"Liu Y, Zhou XW, Din HT, Dong XJ, Zhang JJ, Zheng YC, Chen XN, Cheng HL, Ding ZJ, Xu JH (2022) Effects of tricaine methanesulfonate (MS-222) on sedation and responses of yellow catfish (Pelteobagrus fulvidraco) subjected to simulated transportation stress. Aquaculture 549:737789. https:\/\/doi.org\/10.1016\/j.aquaculture.2021.737789","journal-title":"Aquaculture"},{"key":"1591_CR23","doi-asserted-by":"publisher","first-page":"137","DOI":"10.1016\/j.eng.2022.12.011","volume":"19","author":"YY Luan","year":"2023","unstructured":"Luan YY, Li M, Zhou W, Yao YY, Yang YL, Zhang Z, Ringo E, Olsen RE, Clarke JL, Xie SQ, Mai KS, Ran C, Zhou ZG (2023) The fish microbiota: research progress and potential applications. Engineering 19:137\u2013146. https:\/\/doi.org\/10.1016\/j.eng.2022.12.011","journal-title":"Engineering"},{"key":"1591_CR24","doi-asserted-by":"publisher","first-page":"660","DOI":"10.1111\/j.1444-2906.2007.01379.x","volume":"73","author":"K Osako","year":"2007","unstructured":"Osako K, Fujii A, Ruttanapornvareesakul Y, Nagano N, Kuwahara K, Okamoto A (2007) Differences in free amino acid composition between testis and ovary of sea urchin Anthocidaris crassispina during gonadal development. Fish Sci 73:660\u2013667. https:\/\/doi.org\/10.1111\/j.1444-2906.2007.01379.x","journal-title":"Fish Sci"},{"key":"1591_CR25","doi-asserted-by":"publisher","first-page":"675","DOI":"10.1016\/j.aquaculture.2005.11.004","volume":"254","author":"D Palic","year":"2006","unstructured":"Palic D, Herolt DM, Andreasen CB, Menzel BW, Roth JA (2006) Anesthetic efficacy of tricaine methanesulfonate, metomidate and eugenol: effects on plasma cortisol concentration and neutrophil function in fathead minnows (Pimephales promelas Rafinesque, 1820). Aquaculture 254:675\u2013685. https:\/\/doi.org\/10.1016\/j.aquaculture.2005.11.004","journal-title":"Aquaculture"},{"key":"1591_CR26","doi-asserted-by":"publisher","first-page":"717","DOI":"10.1016\/S0044-8486(02)00564-1","volume":"218","author":"BD Paterson","year":"2003","unstructured":"Paterson BD, Rimmer MA, Meikle GM, Semmens GL (2003) Physiological responses of the Asian sea bass, Lates calcarifer to water quality deterioration during simulated live transport: acidosis, red-cell swelling, and levels of ions and ammonia in the plasma. Aquaculture 218:717\u2013728. https:\/\/doi.org\/10.1016\/S0044-8486(02)00564-1","journal-title":"Aquaculture"},{"key":"1591_CR27","doi-asserted-by":"publisher","unstructured":"Popovic NT, Strunjak-Perovic I, Coz-Rakovac R, Barisic J, Jadan ., Berakovic AP, Klobucar RS (2012) Tricaine methane-sulfonate (MS-222) application in fish anaesthesia. J Appl Ichthyol 28, 553\u2013564. https:\/\/doi.org\/10.1111\/j.1439-0426.2012.01950.x.","DOI":"10.1111\/j.1439-0426.2012.01950.x"},{"issue":"2","key":"1591_CR28","doi-asserted-by":"publisher","first-page":"340","DOI":"10.1638\/2012-0151R1.1","volume":"44","author":"LP Posner","year":"2013","unstructured":"Posner LP, Scott GN, Law JM (2013) Repeated exposure of goldfish (Carassius auratus) to tricaine methanesulfonate (MS-222). J Zoo Wildl Med 44(2):340\u2013347. https:\/\/doi.org\/10.1638\/2012-0151R1.1","journal-title":"J Zoo Wildl Med"},{"key":"1591_CR29","doi-asserted-by":"publisher","first-page":"94","DOI":"10.1016\/j.applanim.2017.10.014","volume":"199","author":"KC Pounder","year":"2018","unstructured":"Pounder KC, Mitchell JL, Thomson JS, Pottinger TG, Sneddon LU (2018) Physiological and behavioural evaluation of common anaesthesia practices in the rainbow trout. Appl Anim Behav Sci 199:94\u2013102. https:\/\/doi.org\/10.1016\/j.applanim.2017.10.014","journal-title":"Appl Anim Behav Sci"},{"issue":"4","key":"1591_CR30","doi-asserted-by":"publisher","first-page":"417","DOI":"10.1080\/23308249.2018.1442812","volume":"26","author":"J Priborsky","year":"2018","unstructured":"Priborsky J, Velisek J (2018) A review of three commonly used fish anesthetics. Rev Fish Sci Aquac 26(4):417\u2013422. https:\/\/doi.org\/10.1080\/23308249.2018.1442812","journal-title":"Rev Fish Sci Aquac"},{"issue":"6","key":"1591_CR31","doi-asserted-by":"publisher","first-page":"341","DOI":"10.1038\/nri.2016.42","volume":"16","author":"MG Rooks","year":"2016","unstructured":"Rooks MG, Garrett WS (2016) Gut microbiota, metabolites and host immunity. Nat Rev Immunol 16(6):341\u2013352. https:\/\/doi.org\/10.1038\/nri.2016.42","journal-title":"Nat Rev Immunol"},{"issue":"8","key":"1591_CR32","doi-asserted-by":"publisher","first-page":"2774","DOI":"10.1111\/are.13738","volume":"49","author":"M Ro\u017cy\u0144ski","year":"2018","unstructured":"Ro\u017cy\u0144ski M, Hopko M, Stawecki K, Zak\u0119\u015b Z (2018) Impact of fish size, water temperature, and MS-222 concentration on inducing general anesthesia in pikeperch (Sander lucioperca). Aquac Res 49(8):2774\u20132781. https:\/\/doi.org\/10.1111\/are.13738","journal-title":"Aquac Res"},{"issue":"8","key":"1591_CR33","doi-asserted-by":"publisher","first-page":"2125","DOI":"10.1111\/are.14090","volume":"50","author":"M Ro\u017cy\u0144ski","year":"2019","unstructured":"Ro\u017cy\u0144ski M, Ziomek E, Demska-Zak\u0119\u015b K, Zak\u0119\u015b Z (2019) Impact of inducing general anaesthesia with MS-222 on haematological and biochemical parameters of pikeperch (Sander lucioperca). Aquac Res 50(8):2125\u20132132. https:\/\/doi.org\/10.1111\/are.14090","journal-title":"Aquac Res"},{"issue":"2","key":"1591_CR34","first-page":"113","volume":"2","author":"MG Sarower","year":"2012","unstructured":"Sarower MG, Hasanuzzaman AFM, Biswas B, Abe H (2012) Taste producing components in fish and fisheries products: a review. Int J Food Sci Tech 2(2):113\u2013121","journal-title":"Int J Food Sci Tech"},{"key":"1591_CR35","doi-asserted-by":"publisher","first-page":"407","DOI":"10.1016\/j.aca.2006.11.008","volume":"586","author":"P Scherpenisse","year":"2007","unstructured":"Scherpenisse P, Bergwerff AA (2007) Determination of residues of tricaine in fish using liquid chromatography tandem mass spectrometry. Anal Chim Acta 586:407\u2013410. https:\/\/doi.org\/10.1016\/j.aca.2006.11.008","journal-title":"Anal Chim Acta"},{"key":"1591_CR36","doi-asserted-by":"publisher","first-page":"1","DOI":"10.1016\/B978-0-12-802728-8.00001-1","volume":"35","author":"CB Schreck","year":"2016","unstructured":"Schreck CB, Tort L (2016) The concept of stress in fish. Fish Physiology Academic Press 35:1\u201334. https:\/\/doi.org\/10.1016\/B978-0-12-802728-8.00001-1","journal-title":"Fish Physiology Academic Press"},{"key":"1591_CR37","doi-asserted-by":"publisher","first-page":"319","DOI":"10.1016\/j.fsi.2018.06.032","volume":"80","author":"S Soltanian","year":"2018","unstructured":"Soltanian S, Hoseinifar SH, Gholamhosseini A (2018) Modulation of rainbow trout (Oncorhynchus mykiss) cutaneous mucosal immune responses following anesthesia: a comparative study on different anesthetic agents. Fish Shellfish Immunol 80:319\u2013324. https:\/\/doi.org\/10.1016\/j.fsi.2018.06.032","journal-title":"Fish Shellfish Immunol"},{"issue":"1","key":"1591_CR38","doi-asserted-by":"publisher","first-page":"3","DOI":"10.4097\/kjae.2010.59.1.3","volume":"59","author":"Y Son","year":"2010","unstructured":"Son Y (2010) Molecular mechanisms of general anesthesia. Korean J Anesthesiol 59(1):3\u20138. https:\/\/doi.org\/10.4097\/kjae.2010.59.1.3","journal-title":"Korean J Anesthesiol"},{"key":"1591_CR39","doi-asserted-by":"publisher","first-page":"405","DOI":"10.1016\/B978-0-12-802728-8.00011-4","volume":"35","author":"NM Sopinka","year":"2016","unstructured":"Sopinka NM, Donaldson MR, O\u2019Connor CM, Suski CD, Cooke SJ (2016) Stress indicators in fish. Fish Physiol 35:405\u2013462. https:\/\/doi.org\/10.1016\/B978-0-12-802728-8.00011-4","journal-title":"Fish Physiol"},{"key":"1591_CR40","doi-asserted-by":"publisher","first-page":"69","DOI":"10.1016\/0044-8486(91)90140-3","volume":"96","author":"P Thomas","year":"1991","unstructured":"Thomas P, Robertson L (1991) Plasma cortisol and glucose stress responses of red drum (Sciaenops ocellatus) to handling and shallow water stressors and anesthesia with MS-222, quinaldine sulfate and metomidate. Aquaculture 96:69\u201386. https:\/\/doi.org\/10.1016\/0044-8486(91)90140-3","journal-title":"Aquaculture"},{"issue":"2","key":"1591_CR41","doi-asserted-by":"publisher","first-page":"214","DOI":"10.1080\/15222055.2012.675990","volume":"74","author":"JT Trushenski","year":"2012","unstructured":"Trushenski JT, Bowker JD, Mulligan BL, Gause BR (2012) Induction, recovery, and hematological responses of largemouth bass to chemo-and electrosedation. N Am J Aquacult 74(2):214\u2013223. https:\/\/doi.org\/10.1080\/15222055.2012.675990","journal-title":"N Am J Aquacult"},{"issue":"2","key":"1591_CR42","first-page":"235","volume":"24","author":"LJ Wang","year":"2015","unstructured":"Wang LJ, Cheng SK, Zhang YJ, Chen XS, Huang SL, Xie J (2015) Anesthetic effects of MS-222 in simulated transportation of largemouth bass (Micropterus salmoides). Journal of Shanghai Ocean University 24(2):235\u2013241 (in Chinese)","journal-title":"Journal of Shanghai Ocean University"},{"issue":"3","key":"1591_CR43","doi-asserted-by":"publisher","first-page":"626","DOI":"10.1111\/raq.12191","volume":"10","author":"AR Wang","year":"2018","unstructured":"Wang AR, Ran C, Ring\u00f8 E, Zhou ZG (2018a) Progress in fish gastrointestinal microbiota research. Rev Aquacult 10(3):626\u2013640. https:\/\/doi.org\/10.1111\/raq.12191","journal-title":"Rev Aquacult"},{"issue":"6","key":"1591_CR44","first-page":"52","volume":"14","author":"WH Wang","year":"2018","unstructured":"Wang WH, Dong HB, Sun YX, Cao M, Duan YF, Li H, Liu QS, Zhang JS (2018b) Anesthetic effects of MS-222 and eugenol in simulated transportation of juvenile largemouth bass (Micropterus salmoides). South China Fisheries Science 14(6):52\u201358 (in Chinese)","journal-title":"South China Fisheries Science"},{"key":"1591_CR45","doi-asserted-by":"publisher","first-page":"551","DOI":"10.1111\/jai.13844","volume":"35","author":"WH Wang","year":"2018","unstructured":"Wang WH, Dong HB, Sun YX, Cao M, Duan YF, Li H, Liu QS, Gu QH, Zhan JS (2018c) The efficacy of eugenol and tricaine methanesulphonate as anaesthetics for juvenile Chinese sea bass (Lateolabrax maculatus) during simulated transport. J Appl Ichthyol 35:551\u2013557. https:\/\/doi.org\/10.1111\/jai.13844","journal-title":"J Appl Ichthyol"},{"key":"1591_CR46","doi-asserted-by":"publisher","DOI":"10.1016\/j.aqrep.2020.100554","volume":"18","author":"WH Wang","year":"2020","unstructured":"Wang WH, Dong HB, Sun YX, Sun CY, Duan YF, Gu QH, Li Y, Xie MJ, Zhang JS (2020) Immune and physiological responses of juvenile Chinese sea bass (Lateolabrax maculatus) to eugenol and tricaine methanesulfonate (MS-222) in gills. Aquacult Rep 18:100554. https:\/\/doi.org\/10.1016\/j.aqrep.2020.100554","journal-title":"Aquacult Rep"},{"issue":"1","key":"1591_CR47","doi-asserted-by":"publisher","first-page":"1","DOI":"10.1080\/19490976.2021.1900996","volume":"13","author":"AR Wang","year":"2021","unstructured":"Wang AR, Zhang Z, Ding QW, Yang YL, Bindelle J, Ran C, Zhou ZG (2021) Intestinal Cetobacterium and acetate modify glucose homeostasis via parasympathetic activation in zebrafish. Gut Microbes 13(1):1\u201315. https:\/\/doi.org\/10.1080\/19490976.2021.1900996","journal-title":"Gut Microbes"},{"issue":"1","key":"1591_CR48","first-page":"136","volume":"19","author":"ZK Wei","year":"2023","unstructured":"Wei ZK, Dong HB, Zhao W, Chen F, Zhang CX, Chen J, Gong BH, Zhu CB, Zhang JS (2023) Anesthetic effect and tissue oxidative injury for Litopenaeus vannamei by two anesthetics. South China Fisheries Science 19(1):136\u2013146 (in chinese)","journal-title":"South China Fisheries Science"},{"key":"1591_CR49","doi-asserted-by":"publisher","first-page":"119","DOI":"10.1016\/j.meatsci.2017.04.240","volume":"131","author":"W Wojnowski","year":"2017","unstructured":"Wojnowski W, Majchrzak T, Dymerski T, G\u0119bicki J, Namie\u015bnik J (2017) Electronic noses: powerful tools in meat quality assessment. Meat Sci 131:119\u2013131. https:\/\/doi.org\/10.1016\/j.meatsci.2017.04.240","journal-title":"Meat Sci"},{"key":"1591_CR50","doi-asserted-by":"publisher","first-page":"37","DOI":"10.3390\/biology9020037","volume":"9","author":"B Wu","year":"2020","unstructured":"Wu B, Wang Q, Cao J, Mei J, Xie J (2020) Effects of ascorbic acid and beta-1,3-glucan on survival, physiological response and flesh quality of cultured tiger grouper (Epinephelus fuscoguttatus) during simulated transport in water. Biology 9:37. https:\/\/doi.org\/10.3390\/biology9020037","journal-title":"Biology"},{"key":"1591_CR51","doi-asserted-by":"publisher","first-page":"412","DOI":"10.1016\/j.foodchem.2017.09.037","volume":"242","author":"DW Yu","year":"2018","unstructured":"Yu DW, Xu YS, Regenstein JM, Xia WS, Yang F, Jiang QX, Wang B (2018) The effects of edible chitosan-based coatings on flavor quality of raw grass carp (Ctenopharyngodon idellus) fillets during refrigerated storage. Food Chem 242:412\u2013420. https:\/\/doi.org\/10.1016\/j.foodchem.2017.09.037","journal-title":"Food Chem"},{"key":"1591_CR52","doi-asserted-by":"publisher","unstructured":"Zahl IH, Samuelsen O, Kiessling A\u00a0(2012) Anaesthesia of farmed fish: implications for welfare. Fish Physiol Biochem 38:201\u2013218. https:\/\/doi.org\/10.1007\/s10695-011-9565-1","DOI":"10.1007\/s10695-011-9565-1"},{"issue":"2","key":"1591_CR53","doi-asserted-by":"publisher","DOI":"10.3390\/biology12020223","volume":"12","author":"HZ Zhang","year":"2023","unstructured":"Zhang HZ, Wang Q, Dong YX, Mei J, Xie J (2023) Effects of tricaine methanesulphonate (MS-222) on physiological stress and fresh quality of sea bass (Lateolabrax maculatus) under simulated high-density and long-distance transport stress. Biology 12(2):223. https:\/\/doi.org\/10.3390\/biology12020223","journal-title":"Biology"},{"key":"1591_CR54","doi-asserted-by":"publisher","DOI":"10.1016\/j.foodres.2019.04.069","author":"JH Zhang","year":"2019","unstructured":"Zhang JH, Cao J, Pei ZS, Wei PY, Xiang D, Cao XY, Shen XR, Li C (2019) Volatile flavor components and the mechanisms underlying their production in golden pompano (Trachinotus blochii) fillets subjected to different drying methods: a comparative study using an electronic nose, an electronic tongue and SDE-GC-MS. Food Res Int. https:\/\/doi.org\/10.1016\/j.foodres.2019.04.069","journal-title":"Food Res Int"}],"container-title":["Fish Physiology and Biochemistry"],"original-title":[],"language":"en","link":[{"URL":"https:\/\/link.springer.com\/content\/pdf\/10.1007\/s10695-025-01591-y.pdf","content-type":"application\/pdf","content-version":"vor","intended-application":"text-mining"},{"URL":"https:\/\/link.springer.com\/article\/10.1007\/s10695-025-01591-y","content-type":"text\/html","content-version":"vor","intended-application":"text-mining"},{"URL":"https:\/\/link.springer.com\/content\/pdf\/10.1007\/s10695-025-01591-y.pdf","content-type":"application\/pdf","content-version":"vor","intended-application":"similarity-checking"}],"deposited":{"date-parts":[[2025,12,31]],"date-time":"2025-12-31T09:12:45Z","timestamp":1767172365000},"score":1,"resource":{"primary":{"URL":"https:\/\/link.springer.com\/10.1007\/s10695-025-01591-y"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[2025,10,17]]},"references-count":54,"journal-issue":{"issue":"6","published-print":{"date-parts":[[2025,12]]}},"alternative-id":["1591"],"URL":"https:\/\/doi.org\/10.1007\/s10695-025-01591-y","relation":{"has-preprint":[{"id-type":"doi","id":"10.21203\/rs.3.rs-5970684\/v1","asserted-by":"object"}]},"ISSN":["0920-1742","1573-5168"],"issn-type":[{"value":"0920-1742","type":"print"},{"value":"1573-5168","type":"electronic"}],"subject":[],"published":{"date-parts":[[2025,10,17]]},"assertion":[{"value":"6 February 2025","order":1,"name":"received","label":"Received","group":{"name":"ArticleHistory","label":"Article History"}},{"value":"29 September 2025","order":2,"name":"accepted","label":"Accepted","group":{"name":"ArticleHistory","label":"Article History"}},{"value":"17 October 2025","order":3,"name":"first_online","label":"First Online","group":{"name":"ArticleHistory","label":"Article History"}},{"order":1,"name":"Ethics","group":{"name":"EthicsHeading","label":"Declarations"}},{"value":"Experimental protocols involving fish were conducted in accordance with the guiding principles of the Animal Experimental Center of Huazhong Agricultural University and approved by the Animal Ethics Committee.","order":2,"name":"Ethics","group":{"name":"EthicsHeading","label":"Ethics approval"}},{"value":"The authors declare no competing interests.","order":3,"name":"Ethics","group":{"name":"EthicsHeading","label":"Competing interests"}}],"article-number":"176"}}