{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,3,19]],"date-time":"2026-03-19T12:44:58Z","timestamp":1773924298649,"version":"3.50.1"},"reference-count":29,"publisher":"Springer Science and Business Media LLC","issue":"1","license":[{"start":{"date-parts":[[2018,7,25]],"date-time":"2018-07-25T00:00:00Z","timestamp":1532476800000},"content-version":"tdm","delay-in-days":0,"URL":"http:\/\/www.springer.com\/tdm"}],"funder":[{"name":"4.5830","award":["Financial support by Rasht Branch, Islamic Azad University, grant number 4.5830 is gratefully acknowledged."],"award-info":[{"award-number":["Financial support by Rasht Branch, Islamic Azad University, grant number 4.5830 is gratefully acknowledged."]}]}],"content-domain":{"domain":["link.springer.com"],"crossmark-restriction":false},"short-container-title":["Trop Anim Health Prod"],"published-print":{"date-parts":[[2019,1]]},"DOI":"10.1007\/s11250-018-1656-x","type":"journal-article","created":{"date-parts":[[2018,7,25]],"date-time":"2018-07-25T06:44:23Z","timestamp":1532501063000},"page":"33-42","update-policy":"https:\/\/doi.org\/10.1007\/springer_crossmark_policy","source":"Crossref","is-referenced-by-count":30,"title":["The effect of three tropical medicinal plants and superzist probiotic on growth performance, carcass characteristics, blood constitutes, immune response, and gut microflora of broiler"],"prefix":"10.1007","volume":"51","author":[{"given":"Keyvan","family":"Vase-Khavari","sequence":"first","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Seyyed-Hossein","family":"Mortezavi","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Behrouz","family":"Rasouli","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Ameer","family":"Khusro","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"ORCID":"https:\/\/orcid.org\/0000-0001-7418-4170","authenticated-orcid":false,"given":"Abdelfattah Z. M.","family":"Salem","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Alireza","family":"Seidavi","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]}],"member":"297","published-online":{"date-parts":[[2018,7,25]]},"reference":[{"issue":"4","key":"1656_CR1","first-page":"943","volume":"6","author":"S Ameri","year":"2016","unstructured":"Ameri, S., Samadi, F., Dastar, B. and Zarehdaran, S., 2016. Efficiency of Peppermint (Mentha piperita) powder on performance, body temperature and carcass characteristics of broiler chickens in heat stress condition, Iranian Journal of Applied Animal Science, 6(4), 943\u2013950","journal-title":"Iranian Journal of Applied Animal Science"},{"key":"1656_CR2","doi-asserted-by":"publisher","first-page":"248","DOI":"10.3923\/ijps.2017.248.256","volume":"16","author":"G Attia","year":"2017","unstructured":"Attia, G., Hassanein, E., El-Eraky, W., El- Gamal, M., Farahat, M. and Hernandez-Santana, A., 2017. Effect of dietary supplementation with a plant extract blend on the growth performance, lipid profile, immune response and carcass traits of broiler chickens, International Journal of Poultry Science, 16, 248\u2013256.","journal-title":"International Journal of Poultry Science"},{"key":"1656_CR3","unstructured":"Aviagen., 2009. Ross 308 broiler management guide, Downloaded from: www.aviagen.com"},{"issue":"2","key":"1656_CR4","first-page":"83","volume":"7","author":"M Banisharif","year":"2016","unstructured":"Banisharif, M., Kheiri, F. and Jalali, S.M.A., 2016. Hypericum perforatum and probiotic effects on performance, carcass characteristics and intestinal morphology in Japanese quails (Coturnix japonica), Journal of Herbal Drugs, 7(2), 83\u201388","journal-title":"Journal of Herbal Drugs"},{"issue":"3","key":"1656_CR5","doi-asserted-by":"publisher","first-page":"459","DOI":"10.1111\/j.1439-0396.2011.01164.x","volume":"96","author":"M Capcarova","year":"2012","unstructured":"Capcarova, M., Slamecka, J., Abbas, K., Kolesarova, A., Kalafova, A., Valent, M., Filipejova, T., Chrastinova, L., Ondruska, L. and Massanyi, P., 2012. Effects of dietary inclusion of Rhus coriaria on internal milieu of rabbits, Journal of Animal Physiology and Animal Nutrition, 96(3), 459\u2013465.","journal-title":"Journal of Animal Physiology and Animal Nutrition"},{"issue":"2","key":"1656_CR6","first-page":"211","volume":"30","author":"CY Chen","year":"2017","unstructured":"Chen, C.Y., Chen S.W. and Wang, H.T., 2017. Effect of supplementation of yeast with bacteriocin and Lactobacillus culture on growth performance, cecal fermentation, microbiota composition, and blood characteristics in broiler chickens, Asian-Australas Journal of Animal Science, 30, 2, 211\u2013220","journal-title":"Journal of Animal Science"},{"key":"1656_CR7","doi-asserted-by":"publisher","first-page":"228","DOI":"10.3390\/agriculture2030228","volume":"2","author":"E Christaki","year":"2012","unstructured":"Christaki, E., Bonos, E., Giannenas, I. and Florou-Paneri, P., 2012. Aromatic plants as a source of bioactive compounds, Agriculture, 2, 228\u2013243","journal-title":"Agriculture"},{"issue":"1","key":"1656_CR8","doi-asserted-by":"publisher","first-page":"1","DOI":"10.3382\/japr.2012-00709","volume":"23","author":"SM Dibaji","year":"2014","unstructured":"Dibaji, S. M., Seidavi, A. R., Asadpour, L. and Moreira da Silva, F., 2014. Effect of a synbiotic on the intestinal microflora of chickens, Journal of Applied Poultry Research, 23(1), 1\u20136.","journal-title":"Journal of Applied Poultry Research"},{"key":"1656_CR9","doi-asserted-by":"publisher","first-page":"135","DOI":"10.1016\/j.livsci.2014.03.024","volume":"164","author":"V Dotas","year":"2014","unstructured":"Dotas, V., Bampidis, V.A., Sinapis, E., Hatzipanagiotou, A. and Papanikolaou, K., 2014. Effect of dietary field pea (Pisum sativum L.) supplementation on growth performance, and carcass and meat quality of broiler chickens, Livestock Science, 164, 135\u2013143.","journal-title":"Livestock Science"},{"key":"1656_CR10","first-page":"195","volume":"34","author":"R Fathi","year":"2016","unstructured":"Fathi, R., Samadi, M.S., Qotbi, A.A., Seidavi, A. and Mart\u00ednez-Mar\u00edn, A.L., 2016. Effects of feed supplementation with increasing levels of organic acids on growth performance, carcass traits, gut microbiota and pH, plasma metabolites, and immune response of broilers, Animal Science Papers and Reports, 34, 195\u2013206","journal-title":"Animal Science Papers and Reports"},{"key":"1656_CR11","doi-asserted-by":"publisher","first-page":"128","DOI":"10.1016\/j.livsci.2014.03.014","volume":"164","author":"HA Ghasemi","year":"2014","unstructured":"Ghasemi, H.A., Kasani, N. and Taherpour, K., 2014. Effects of black cumin seed (Nigella sativa L.), a probiotic, a prebiotic and a synbiotic on growth performance, immune response and blood characteristics of male broilers, Livestock Science, 164, 128\u2013134","journal-title":"Livestock Science"},{"key":"1656_CR12","doi-asserted-by":"publisher","unstructured":"Gurbuz, Y. and Salih, Y. G., 2017. Influence of sumac (Rhus coriaria L.) and ginger (Zingiber officinale) on egg yolk fatty acid, cholesterol and blood parameters in laying hens, Journal of Animal Physiology and Animal Nutrition. https:\/\/doi.org\/10.1111\/jpn.12652 .","DOI":"10.1111\/jpn.12652"},{"key":"1656_CR13","doi-asserted-by":"crossref","unstructured":"Islam M.W., Rahman, M.M., Kamruzzaman, S.M. and Islam, M.N., 2004. Effects of probiotics supplementation on growth performance and certain haemato-biochemical parameters in broiler chickens, Bangladesh Journal of Veterinary Medicine, 2, 39\u201343.","DOI":"10.3329\/bjvm.v2i1.1933"},{"key":"1656_CR14","unstructured":"Jafarzadeh, A., Darmani-kuhi, H., Ghavihossein-zadeh, N. and Roostaei Ali-mehr, M., 2015. Effect of different levels of aloe vera gel powder on performance, intestinal microflora and gastrointestinal organs in Japanese quills (Coturnix japonica), Animal Science Journal (Pajouhesh and Sazandegi), 106, 231\u2013242."},{"key":"1656_CR15","doi-asserted-by":"publisher","unstructured":"Jamshidparvar, A., Javandel, F., Seidavi, A., Pe\u00f1a Blanco, F., Mart\u00ednez Mar\u00edn, A.L. Ram\u00edrez, C.A., Buend\u00eda, E.A. and N\u00fa\u00f1ez-S\u00e1nchez, N., 2017. Effects of golpar (Heracleum persicum Desf.) and probiotics in drinking water on performance, carcass characteristics, organ weights, blood plasma constituents, and immunity of broilers, Environmental Science and Pollution Research. https:\/\/doi.org\/10.1007\/s11356-017-9983-4","DOI":"10.1007\/s11356-017-9983-4"},{"issue":"9","key":"1656_CR16","first-page":"522","volume":"4","author":"F Kheiri","year":"2014","unstructured":"Kheiri, F., Rahimian, Y. and Rafiee, A., 2014. Effect of Heracleum persicum extract on performance and some haematological parameters in broiler chicks, Research Opinions in Animal and Veterinary Sciences, 4(9), 522\u2013525.","journal-title":"Research Opinions in Animal and Veterinary Sciences"},{"key":"1656_CR17","first-page":"4606","volume":"14","author":"S Lavinia","year":"2009","unstructured":"Lavinia, S., Gabi, D., Drinceanu, D., Stef, D., Daniela, M., Julean, C. and Corcionivoschi, N., 2009. The effect of medicinal plants and plant extracted oils on broiler duodenum morphology and immunological profile, Romanian Biotechnological Letters, 14, 4606\u20134614.","journal-title":"Romanian Biotechnological Letters"},{"key":"1656_CR18","doi-asserted-by":"publisher","first-page":"3320","DOI":"10.2527\/jas.2009-2308","volume":"88","author":"QW Meng","year":"2010","unstructured":"Meng, Q.W., Yan, L., Ao, X., Zhou, T.X., Wang, J.P., Lee, J.H. and Kim, I.H., 2010. Influence of probiotics in different energy and nutrient density diets on growth performance, nutrient digestibility, meat quality, and blood characteristics in growing-finishing pigs, Journal of Animal Science, 88, 3320\u20133326","journal-title":"Journal of Animal Science"},{"issue":"3","key":"1656_CR19","doi-asserted-by":"publisher","first-page":"4301","DOI":"10.21897\/rmvz.92","volume":"19","author":"M Nahavandinejad","year":"2014","unstructured":"Nahavandinejad, M., Seidavi, A., Asadpour, L. and Payan-Carreira, R., 2014. Blood biochemical parameters of broilers fed differently thermal processed soybean meal, Revista MVZ C\u00f3rdoba, 19(3), 4301\u20134315.","journal-title":"Revista MVZ C\u00f3rdoba"},{"issue":"3","key":"1656_CR20","first-page":"599","volume":"26","author":"H Nawaz","year":"2016","unstructured":"Nawaz, H., Abbas Irshad, M., Ali, M. and Ahsan-ul-Haq., 2016. Effect of probiotics on growth performance, nutrient digestibility and carcass characteristics in broilers, The Journal of Animal and Plant Sciences, 26(3), 599\u2013604","journal-title":"The Journal of Animal and Plant Sciences"},{"issue":"2","key":"1656_CR21","doi-asserted-by":"crossref","first-page":"295","DOI":"10.3382\/japr\/pfw073","volume":"26","author":"M Nosrati","year":"2017","unstructured":"Nosrati, M., Javandel, F., Camacho, L.M., Khusro, A., Cipriano, M., Seidavi, A. and Salem, A.Z.M., 2017. The effects of antibiotic, probiotic, organic acid, vitamin C, and Echinacea purpurea extract on performance, carcass characteristics, blood chemistry, microbiota, and immunity of broiler chickens, Journal of Applied Poultry Research, 26 (2), 295\u2013306","journal-title":"Journal of Applied Poultry Research"},{"issue":"3","key":"1656_CR22","doi-asserted-by":"crossref","first-page":"278","DOI":"10.4314\/sajas.v46i3.7","volume":"46","author":"A Pirmohamammadi","year":"2016","unstructured":"Pirmohamammadi, A., Daneshyar, M., Farhoomand, P., Aliakbarlu, J. and Hamian, F., 2016. Effects of Thymus vulgaris and Mentha pulegium on colour, nutrients and peroxidation of meat in heat-stressed broilers, South African Journal of Animal Science, 46(3), 278\u2013284.","journal-title":"South African Journal of Animal Science"},{"issue":"1","key":"1656_CR23","doi-asserted-by":"publisher","first-page":"105","DOI":"10.1111\/asj.12250","volume":"86","author":"Z Pourhossein","year":"2015","unstructured":"Pourhossein, Z., Qotbi, A. A. A., Seidavi, A. R., Laudadio, V., Centoducati, G. and Tufarelli, V., 2015. Effect of different levels of dietary sweet orange (Citrus sinensis) peel extract on humoral immune system responses in broiler chickens, Animal Science Journal, 86(1), 105\u2013110","journal-title":"Animal Science Journal"},{"key":"1656_CR24","doi-asserted-by":"crossref","unstructured":"Rayne, S. and Mazza, G., 2007. Biological activities of extracts from sumac (Rhus spp.): a review, Plant Foods for Human Nutrition, 62, 165\u2013175.","DOI":"10.1007\/s11130-007-0058-4"},{"issue":"1","key":"1656_CR25","first-page":"69","volume":"83","author":"SD Sharifi","year":"2013","unstructured":"Sharifi, S.D., Khorsandil, S.H., Khadem, A.A., Salehi, A. and Moslehi, H., 2013. The effect of four medicinal plants on the performance, blood biochemical traits and ileal microflora of broiler chicks, Veterinarski arhiv, 83 (1), 69\u201380","journal-title":"Veterinarski arhiv"},{"key":"1656_CR26","unstructured":"SPSS, 1997. SPSS Base 7.5 for Windows. SPSS, Chicago, IL."},{"key":"1656_CR27","doi-asserted-by":"publisher","first-page":"173","DOI":"10.1016\/j.livsci.2010.01.021","volume":"129","author":"M Toghyani","year":"2010","unstructured":"Toghyani, M., Toghyani, M., Gheisari, A., Ghalamkari, G. and Mohammadrezaei, M., 2010. Growth performance, serum biochemistry and blood haematology of broiler chicks fed different levels of black seed (Nigella sativa) and peppermint (Mentha piperita), Livestock Science, 129, 173\u2013178.","journal-title":"Livestock Science"},{"key":"1656_CR28","doi-asserted-by":"publisher","first-page":"6400","DOI":"10.1038\/s41598-017-06677-z","volume":"7","author":"Y Wang","year":"2017","unstructured":"Wang, Y., Sun, J., Zhong, H., Li, N., Xu, H., Zhu, Q. and Liu, Y., 2017. Effect of probiotics on the meat flavour and gut microbiota of Chicken. Scientific Reports, 7: 6400 https:\/\/doi.org\/10.1038\/s41598-017-06677-z","journal-title":"Scientific Reports"},{"key":"1656_CR29","doi-asserted-by":"crossref","unstructured":"Zeng, Z., Zhang, S., Wang, H. and Piao, X., 2015. Essential oil and aromatic plants as feed additives in non-ruminant nutrition: a review, Journal of Animal Science and Biotechnology, 6, 7\u201317.","DOI":"10.1186\/s40104-015-0004-5"}],"container-title":["Tropical Animal Health and Production"],"original-title":[],"language":"en","link":[{"URL":"http:\/\/link.springer.com\/article\/10.1007\/s11250-018-1656-x\/fulltext.html","content-type":"text\/html","content-version":"vor","intended-application":"text-mining"},{"URL":"http:\/\/link.springer.com\/content\/pdf\/10.1007\/s11250-018-1656-x.pdf","content-type":"application\/pdf","content-version":"vor","intended-application":"text-mining"},{"URL":"http:\/\/link.springer.com\/content\/pdf\/10.1007\/s11250-018-1656-x.pdf","content-type":"application\/pdf","content-version":"vor","intended-application":"similarity-checking"}],"deposited":{"date-parts":[[2022,8,28]],"date-time":"2022-08-28T04:34:22Z","timestamp":1661661262000},"score":1,"resource":{"primary":{"URL":"http:\/\/link.springer.com\/10.1007\/s11250-018-1656-x"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[2018,7,25]]},"references-count":29,"journal-issue":{"issue":"1","published-print":{"date-parts":[[2019,1]]}},"alternative-id":["1656"],"URL":"https:\/\/doi.org\/10.1007\/s11250-018-1656-x","relation":{},"ISSN":["0049-4747","1573-7438"],"issn-type":[{"value":"0049-4747","type":"print"},{"value":"1573-7438","type":"electronic"}],"subject":[],"published":{"date-parts":[[2018,7,25]]},"assertion":[{"value":"8 January 2018","order":1,"name":"received","label":"Received","group":{"name":"ArticleHistory","label":"Article History"}},{"value":"29 June 2018","order":2,"name":"accepted","label":"Accepted","group":{"name":"ArticleHistory","label":"Article History"}},{"value":"25 July 2018","order":3,"name":"first_online","label":"First Online","group":{"name":"ArticleHistory","label":"Article History"}},{"order":1,"name":"Ethics","group":{"name":"EthicsHeading","label":"Compliance with ethical standards"}},{"value":"The authors declare that they have no conflict of interest.","order":2,"name":"Ethics","group":{"name":"EthicsHeading","label":"Conflict of interest"}}]}}