{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,7,30]],"date-time":"2026-07-30T14:06:27Z","timestamp":1785420387171,"version":"3.56.0"},"reference-count":52,"publisher":"Springer Science and Business Media LLC","issue":"2","license":[{"start":{"date-parts":[[2025,2,18]],"date-time":"2025-02-18T00:00:00Z","timestamp":1739836800000},"content-version":"tdm","delay-in-days":0,"URL":"https:\/\/www.springernature.com\/gp\/researchers\/text-and-data-mining"},{"start":{"date-parts":[[2025,2,18]],"date-time":"2025-02-18T00:00:00Z","timestamp":1739836800000},"content-version":"vor","delay-in-days":0,"URL":"https:\/\/www.springernature.com\/gp\/researchers\/text-and-data-mining"}],"funder":[{"DOI":"10.13039\/501100003593","name":"Conselho Nacional de Desenvolvimento Cient\u00edfico e Tecnol\u00f3gico","doi-asserted-by":"publisher","award":["317252\/2021-6"],"award-info":[{"award-number":["317252\/2021-6"]}],"id":[{"id":"10.13039\/501100003593","id-type":"DOI","asserted-by":"publisher"}]}],"content-domain":{"domain":["link.springer.com"],"crossmark-restriction":false},"short-container-title":["Trop Anim Health Prod"],"published-print":{"date-parts":[[2025,3]]},"DOI":"10.1007\/s11250-025-04301-1","type":"journal-article","created":{"date-parts":[[2025,2,18]],"date-time":"2025-02-18T05:08:37Z","timestamp":1739855317000},"update-policy":"https:\/\/doi.org\/10.1007\/springer_crossmark_policy","source":"Crossref","is-referenced-by-count":2,"title":["Green propolis extract derived from Mimosa tenuiflora as an additive in the diet of sheep"],"prefix":"10.1007","volume":"57","author":[{"given":"Natalia Ingrid Souto","family":"da Silva","sequence":"first","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Thiago Lu\u00eds Alves Campos","family":"de Ara\u00fajo","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Salenilda Soares","family":"Firmino","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Mateus Rodrigues","family":"Oliveira","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Barbara Pinheiro","family":"de Sousa","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Raiane Mikaeli Nunes","family":"da Costa","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Michelly Fernandes","family":"Macedo","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Ana Cec\u00edlia Dantas","family":"Mendes","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Mar\u00edlia Williane Filgueira","family":"Pereira","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Jos\u00e9 Gustavo Lima","family":"de Almeida","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Patr\u00edcia de Oliveira","family":"Lima","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"ORCID":"https:\/\/orcid.org\/0000-0002-1154-8579","authenticated-orcid":false,"given":"Dorgival Morais","family":"de Lima J\u00fanior","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]}],"member":"297","published-online":{"date-parts":[[2025,2,18]]},"reference":[{"key":"4301_CR1","doi-asserted-by":"publisher","first-page":"148","DOI":"10.1016\/j.anifeedsci.2014.04.006","volume":"193","author":"SC Aguiar","year":"2014","unstructured":"Aguiar SC, Cottica SM, Boeing JS, Samensari RB, Santos GT, Visentainer JV, Zeoula LM (2014) Effect of feeding phenolic compounds from propolis extracts to dairy cows on milk production, milk fatty acid composition, and the antioxidant capacity of milk. Anim Feed Sci Technol 193:148\u2013154. https:\/\/doi.org\/10.1016\/j.anifeedsci.2014.04.006","journal-title":"Anim Feed Sci Technol"},{"key":"4301_CR2","doi-asserted-by":"publisher","first-page":"129","DOI":"10.1016\/j.foodres.2017.08.066","volume":"101","author":"JKS Andrade","year":"2017","unstructured":"Andrade JKS, Denadai M, Oliveira CS, Nunes ML, Narain N (2017) Evaluation of bioactive compounds potential and antioxidant activity of brown, green and red propolis from Brazilian northeast region. Food Res Int 101:129\u2013138. https:\/\/doi.org\/10.1016\/j.foodres.2017.08.066","journal-title":"Food Res Int"},{"key":"4301_CR3","volume-title":"Official methods of analysis","author":"AOAC","year":"2000","unstructured":"AOAC (2000) Official methods of analysis, 17th edn. The association of official analytical chemists, Gaithersburg","edition":"17"},{"issue":"2","key":"4301_CR4","doi-asserted-by":"publisher","first-page":"501","DOI":"10.3390\/ani11020501","volume":"11","author":"J As\u00edn","year":"2021","unstructured":"As\u00edn J, Ram\u00edrez GA, Navarro MA, Nyaoke AC, Henderson EE, Mendon\u00e7a FS, Mol\u00edn J, Uzal FA (2021) Nutritional wasting disorders in sheep. Anim Open Access J MDPI 11(2):501. https:\/\/doi.org\/10.3390\/ani11020501","journal-title":"Anim Open Access J MDPI"},{"issue":"1","key":"4301_CR5","doi-asserted-by":"publisher","first-page":"23","DOI":"10.1111\/1541-4337.12230","volume":"16","author":"GF Brito","year":"2017","unstructured":"Brito GF, Ponnampalam EN, Hopkins DL (2017) The effect of extensive feeding systems on growth rate, carcass traits and meat quality of finishing lambs. Comprehen Rev Food Sci Food Safety 16(1):23\u201338. https:\/\/doi.org\/10.1111\/1541-4337.12230","journal-title":"Comprehen Rev Food Sci Food Safety"},{"key":"4301_CR6","doi-asserted-by":"publisher","first-page":"236","DOI":"10.1590\/S1516-35982000000100031","volume":"29","author":"PJ B\u00fcrger","year":"2000","unstructured":"B\u00fcrger PJ, Pereira JC, Queiroz ACD, Coelho da Silva JF, Valadares Filho SDC, Cecon PR, Casali ADP (2000) Ingestive behavior in Holstein calves fed diets with different concentrate levels. Revista Brasileira De Zootecnia 29:236\u2013242. https:\/\/doi.org\/10.1590\/S1516-35982000000100031","journal-title":"Revista Brasileira De Zootecnia"},{"key":"4301_CR7","doi-asserted-by":"publisher","first-page":"68","DOI":"10.1186\/s40104-016-0127-3","volume":"7","author":"A Cameron","year":"2016","unstructured":"Cameron A, McAllister TA (2016) Antimicrobial usage and resistance in beef production. J Anim Sci Biotechnol 7:68. https:\/\/doi.org\/10.1186\/s40104-016-0127-3","journal-title":"J Anim Sci Biotechnol"},{"key":"4301_CR8","doi-asserted-by":"publisher","first-page":"106265","DOI":"10.1016\/j.smallrumres.2020.106265","volume":"194","author":"BG C\u00e9cere","year":"2021","unstructured":"C\u00e9cere BG, Silva AS, Molosse VL, Alba DF, Leal KW, Rosa G, Pereira W, Silva AD, Shetinger MRC, Kempla AP, Nunes A, Maraschin M, Ara\u00fajo DN, Gl Deolindo, Vedovatto M (2021) Addition of propolis to milk improves lactating lamb\u2019s growth: Effect on antimicrobial, antioxidant and immune responses in animals. Small Rumin Res 194:106265. https:\/\/doi.org\/10.1016\/j.smallrumres.2020.106265","journal-title":"Small Rumin Res"},{"issue":"1","key":"4301_CR9","doi-asserted-by":"publisher","first-page":"2023002","DOI":"10.31893\/multirev.2023002","volume":"6","author":"MRT Dantas","year":"2023","unstructured":"Dantas MRT, Palhano IGF, Castelo TS, Souza-Junior JBF, Lima J\u00fanior DM, Costa LLM (2023) Use of propolis extract as a heat stress attenuating agent in ruminants a general review. Multidiscip Rev 6(1):2023002. https:\/\/doi.org\/10.31893\/multirev.2023002","journal-title":"Multidiscip Rev"},{"key":"4301_CR10","unstructured":"Detmann E, Souza MA, Valadares Filho SC (2012) M\u00e9todos para An\u00e1lise de Alimentos - INCT - Ci\u00eancia Animal, 1st edn.\u00a0Suprema, Visconde do Rio Branco"},{"key":"4301_CR11","doi-asserted-by":"publisher","first-page":"980","DOI":"10.1590\/S0102-09352010000400030","volume":"62","author":"E Detmann","year":"2010","unstructured":"Detmann E, Valadares Filho SC (2010) On the estimation of non-fibrous carbohydrates in feeds and diets. Arquivo Brasileiro De Medicina Veterin\u00e1ria e Zootecnia 62:980\u2013984. https:\/\/doi.org\/10.1590\/S0102-09352010000400030","journal-title":"Arquivo Brasileiro De Medicina Veterin\u00e1ria e Zootecnia"},{"key":"4301_CR12","doi-asserted-by":"publisher","first-page":"1315","DOI":"10.1007\/s11250-016-1090-x","volume":"48","author":"A Eust\u00e1quio Filho","year":"2016","unstructured":"Eust\u00e1quio Filho A, Carvalho GGP, Pires AJV, Silva R, Santos PEF, Murta RM, Pereira F, Carvalho BMA, Maranh\u00e3o CMA, Rufino LMA, Santos S, Pina D (2016) Intake and ingestive behavior in lambs fed low-digestibility forages. Trop Anim Health Prod 48:1315\u20131321. https:\/\/doi.org\/10.1007\/s11250-016-1090-x","journal-title":"Trop Anim Health Prod"},{"key":"4301_CR13","doi-asserted-by":"publisher","first-page":"3481","DOI":"10.1002\/jsfa.8210","volume":"97","author":"JM Ferreira","year":"2017","unstructured":"Ferreira JM, Fernandes-Silva CC, Salatino A, Negri G, Message D (2017a) New propolis type from north-east Brazil: chemical composition, antioxidant activity and botanical origin. J Sci Food Agric 97:3481\u20133870","journal-title":"J Sci Food Agric"},{"key":"4301_CR14","doi-asserted-by":"publisher","first-page":"4024721","DOI":"10.1155\/2017\/4024721","volume":"1","author":"JM Ferreira","year":"2017","unstructured":"Ferreira JM, Fernandes-Silva CC, Salatino A, Message D, Negri G (2017b) Antioxidant activity of a geopropolis from northeast Brazil: Chemical characterization and likely botanical origin. Evid Based Complement Alter Med 1:4024721. https:\/\/doi.org\/10.1155\/2017\/4024721","journal-title":"Evid Based Complement Alter Med"},{"key":"4301_CR15","doi-asserted-by":"publisher","first-page":"e44742","DOI":"10.4025\/actascianimsci.v41i1.44742","volume":"41","author":"SB Gallo","year":"2019","unstructured":"Gallo SB, Arrigoni MDB, Lemos ALDSC, Haguiwara MMH, Bezerra HVA (2019) Influence of lamb finishing system on animal performance and meat quality. Acta Sci Anim Sci 41:e44742. https:\/\/doi.org\/10.4025\/actascianimsci.v41i1.44742","journal-title":"Acta Sci Anim Sci"},{"issue":"11","key":"4301_CR16","doi-asserted-by":"publisher","first-page":"3219","DOI":"10.2527\/2004.82113219x","volume":"82","author":"NA Hristov","year":"2004","unstructured":"Hristov NA, Etter RP, Ropp JK, Grandeen KL (2004) Effect of dietary crude protein level and degradability on ruminal fermentation and nitrogen utilization in lactating dairy cows. J Anim Sci 82(11):3219\u20133229. https:\/\/doi.org\/10.2527\/2004.82113219x","journal-title":"J Anim Sci"},{"key":"4301_CR17","doi-asserted-by":"publisher","first-page":"1991","DOI":"10.1590\/S1516-35982011000900021","volume":"40","author":"CCBF \u00cdtavo","year":"2011","unstructured":"\u00cdtavo CCBF, Morais MGD, Ramos CL, \u00cdtavo LCV, Tomich TR, Silva JAD (2011) Green propolis extract as additive in the diet for lambs in feedlot. Revista Brasil De Zootecnia 40:1991\u20131996. https:\/\/doi.org\/10.1590\/S1516-35982011000900021","journal-title":"Revista Brasil De Zootecnia"},{"key":"4301_CR18","doi-asserted-by":"publisher","first-page":"423","DOI":"10.1080\/1828051X.2018.1532327","volume":"18","author":"LER Jim\u00e9nez","year":"2019","unstructured":"Jim\u00e9nez LER, Naranjo A, Hernandez JCA, Ovalos JO, Ortega OC, e Ronquillo, MG, (2019) Uma metan\u00e1lise sobre o efeito do tipo de alimenta\u00e7\u00e3o e sistema de produ\u00e7\u00e3o na qualidade da carca\u00e7a de cordeiros. Rev Ital De Ci\u00eancia Anim 18:423\u2013434. https:\/\/doi.org\/10.1080\/1828051X.2018.1532327","journal-title":"Rev Ital De Ci\u00eancia Anim"},{"issue":"1","key":"4301_CR19","doi-asserted-by":"publisher","first-page":"14","DOI":"10.3390\/medsci9010014","volume":"9","author":"V Kasimanickam","year":"2021","unstructured":"Kasimanickam V, Kasimanickam M, Kasimanickam R (2021) Antibiotics Use in Food Animal Production: Escalation of Antimicrobial Resistance: Where Are We Now in Combating AMR? Med Sci (Basel, Switzerland) 9(1):14. https:\/\/doi.org\/10.3390\/medsci9010014","journal-title":"Med Sci (Basel, Switzerland)"},{"key":"4301_CR20","doi-asserted-by":"publisher","first-page":"1087","DOI":"10.1007\/s11101-021-09739-3","volume":"20","author":"AE Kholif","year":"2021","unstructured":"Kholif AE, Olafadehan AO (2021) Essential oils and phytogenic feed additives in ruminant diet: chemistry, ruminal microbiota and fermentation, feed utilization and productive performance. Phytochem J 20:1087\u20131108. https:\/\/doi.org\/10.1007\/s11101-021-09739-3","journal-title":"Phytochem J"},{"key":"4301_CR21","doi-asserted-by":"publisher","first-page":"347","DOI":"10.1016\/0377-8401(95)00837-3","volume":"57","author":"G Licitra","year":"1996","unstructured":"Licitra G, Hernandez TM, Van Soest PJ (1996) Standardization of procedures for nitrogen fractionation of ruminant feeds. Anim Feed Sci Technol 57:347\u2013358","journal-title":"Anim Feed Sci Technol"},{"issue":"3","key":"4301_CR22","doi-asserted-by":"publisher","first-page":"571","DOI":"10.1016\/j.foodchem.2004.10.006","volume":"91","author":"A Meda","year":"2005","unstructured":"Meda A, Lamien CE, Romito M, Millogo J, Nacoulma OG (2005) Determination of the total phenolic, flavonoid and proline contents in Burkina Fasan honey, as well as their radical scavenging activity. Food Chem 91(3):571\u2013577. https:\/\/doi.org\/10.1016\/j.foodchem.2004.10.006","journal-title":"Food Chem"},{"key":"4301_CR23","first-page":"1217","volume":"85","author":"DR Mertens","year":"2002","unstructured":"Mertens DR (2002) Gravimetric determination of amylase-treated neutral detergent fiber in feeds with refluxing in beakers or crucibles: collaborative study. J AOAC Int 85:1217\u20131240","journal-title":"J AOAC Int"},{"key":"4301_CR24","doi-asserted-by":"publisher","first-page":"skad108","DOI":"10.1093\/jas\/skad108","volume":"101","author":"AA Miszura","year":"2023","unstructured":"Miszura AA, Marques RS, Polizel DM, Cappellozza BI, Cruz VA, Ogg MA, Barroso JPR, Oliveira GB, Martins AS, Limede AC, Ferreira EM, Gouv\u00eaa VN, Pires AV (2023) Effects of lasalocid, narasin, or virginiamycin supplementation on rumen parameters and performance of beef cattle fed forage-based diet. J Anim Sci 101:skad108. https:\/\/doi.org\/10.1093\/jas\/skad108","journal-title":"J Anim Sci"},{"key":"4301_CR25","doi-asserted-by":"publisher","first-page":"139","DOI":"10.1007\/s43450-021-00228-4","volume":"32","author":"EC Moita","year":"2022","unstructured":"Moita EC, Frota VM, Mendon\u00e7a LS et al (2022) Chemical Composition and Antifungal Properties of Apolar Fraction of Green Propolis from Northeastern Brazil. Rev Bras 32:139\u2013143. https:\/\/doi.org\/10.1007\/s43450-021-00228-4","journal-title":"Rev Bras"},{"key":"4301_CR26","doi-asserted-by":"publisher","first-page":"1403","DOI":"10.1590\/S0102-09352012000600001","volume":"64","author":"CN Moreira","year":"2012","unstructured":"Moreira CN, Souza SN, Barini AC, Ara\u00fajo EG, Fioravanti MCS (2012) Serum \u03b3-glutamyltransferase activity as an indicator of chronic liver injury in cattle with no clinical signs. Arquivo Brasil De Med Vet Zootecnia 64:1403\u20131410. https:\/\/doi.org\/10.1590\/S0102-09352012000600001","journal-title":"Arquivo Brasil De Med Vet Zootecnia"},{"key":"4301_CR27","doi-asserted-by":"publisher","first-page":"1609","DOI":"10.1007\/s11250-013-0406-3","volume":"45","author":"AS Morsy","year":"2013","unstructured":"Morsy AS, Abdalla AL, Soltan YA, Sallam SM, El-Azrak KEDM, Louvandini H, Alencar SM (2013) Effect of Brazilian red propolis administration on hematological, biochemical variables and parasitic response of Santa In\u00eas ewes during and after flushing period. Trop Anim Health Prod 45:1609\u20131618. https:\/\/doi.org\/10.1007\/s11250-013-0406-3","journal-title":"Trop Anim Health Prod"},{"key":"4301_CR28","doi-asserted-by":"publisher","first-page":"51","DOI":"10.1016\/j.anifeedsci.2014.11.004","volume":"199","author":"AS Morsy","year":"2015","unstructured":"Morsy AS, Soltan YA, Sallam SMA, Kreuzer M, Alencar SMD, Abdalla AL (2015) Comparison of the in vitro efficiency of supplementary bee propolis extracts of different origin in enhancing the ruminal degradability of organic matter and mitigating the formation of methane. Anim Feed Sci Technol 199:51\u201360. https:\/\/doi.org\/10.1016\/j.anifeedsci.2014.11.004","journal-title":"Anim Feed Sci Technol"},{"key":"4301_CR29","doi-asserted-by":"publisher","first-page":"1043","DOI":"10.1007\/s11250-016-1054-1","volume":"48","author":"AS Morsy","year":"2016","unstructured":"Morsy AS, Soltan YA, Sallam SM, Alencar SM, Abdalla AL (2016) Impact of Brazilian red propolis extract on blood metabolites, milk production, and lamb performance of Santa In\u00eas ewes. Trop Anim Health Prod 48:1043\u20131050. https:\/\/doi.org\/10.1007\/s11250-016-1054-1","journal-title":"Trop Anim Health Prod"},{"key":"4301_CR30","doi-asserted-by":"publisher","first-page":"e01572","DOI":"10.1590\/S1678-3921.pab2020.v55.01572","volume":"55","author":"RJT Nascimento","year":"2020","unstructured":"Nascimento RJT, Teixeira RMA, Tomich TR, Pereira LGR, Carmo TDD, Neiva AP, Cappelle ER (2020) Residue of propolis extract in bovine diets with increasing levels of protein on rumen fermentation. Pesq Agrop Brasileira 55:e01572. https:\/\/doi.org\/10.1590\/S1678-3921.pab2020.v55.01572","journal-title":"Pesq Agrop Brasileira"},{"key":"4301_CR31","volume-title":"Nutrient Requirements of Small Ruminants: Sheep, Goats, Cervids, and New World Camelids","author":"National Research Council","year":"2007","unstructured":"National Research Council (2007) Nutrient Requirements of Small Ruminants: Sheep, Goats, Cervids, and New World Camelids. National Academies Press, Washington, D.C."},{"issue":"6","key":"4301_CR32","doi-asserted-by":"publisher","first-page":"364","DOI":"10.1007\/s11250-022-03376-4","volume":"54","author":"TR Paix\u00e3o","year":"2022","unstructured":"Paix\u00e3o TR, Almeida VVS, Oliveira AC, da Silva APG, Silva JWD, Santos LV, Lima J\u00fanior DM, Silva RR (2022) Intake, digestibility, ruminal parameters and performance of lambs fed increasing levels of red propolis extract. Trop Anim Health Prod 54(6):364. https:\/\/doi.org\/10.1007\/s11250-022-03376-4","journal-title":"Trop Anim Health Prod"},{"issue":"86","key":"4301_CR33","doi-asserted-by":"publisher","first-page":"1","DOI":"10.1186\/s40104-019-0398-6","volume":"10","author":"AK Patra","year":"2019","unstructured":"Patra AK, Geiger S, Schrapers KT, Braun HS, Gehlen H, Starke A, Pieper R, Cieslak A, Szumacher-Strabel M, Aschenbach JR (2019) Effects of dietary menthol-rich bioactive lipid compounds on zootechnical traits, blood variables and gastrointestinal function in growing sheep. J Anim Sci Biotechnol 10(86):1\u201314. https:\/\/doi.org\/10.1186\/s40104-019-0398-6","journal-title":"J Anim Sci Biotechnol"},{"key":"4301_CR34","doi-asserted-by":"publisher","first-page":"136","DOI":"10.1016\/j.livsci.2016.01.021","volume":"185","author":"EM Paula","year":"2016","unstructured":"Paula EM, Samensari RB, Machado E, Pereira LM, Maia FJ, Yoshimura EH, Franzolin R, Faciola RP, Zeoula LM (2016) Effects of phenolic compounds on ruminal protozoa population, ruminal fermentation, and digestion in water buffaloes. Livest Sci 185:136\u2013141. https:\/\/doi.org\/10.1016\/j.livsci.2016.01.021","journal-title":"Livest Sci"},{"issue":"6","key":"4301_CR35","doi-asserted-by":"publisher","first-page":"20200010","DOI":"10.1590\/1678-992X-2020-0010","volume":"78","author":"DM Polizel","year":"2020","unstructured":"Polizel DM, Marques SS, Westphalen MF, Gouvea VN, Ferraz J\u00fanior MVDC, Miszura AA, Barroso JPR, Limade AC, Ferreira EM, Pires AV (2020) Narasin inclusion for feedlot lambs fed a diet containing high amounts of ground flint corn. Sci Agricola 78(6):20200010. https:\/\/doi.org\/10.1590\/1678-992X-2020-0010","journal-title":"Sci Agricola"},{"issue":"2","key":"4301_CR36","doi-asserted-by":"publisher","first-page":"381","DOI":"10.1590\/1678-4162-9065","volume":"69","author":"OP Prado-Calixto","year":"2017","unstructured":"Prado-Calixto OP, Mizubuti IY, Ribeiro ELA, Pereira ES, Silva RT, Corletto NL, Peixoto EL, Carvalho LN, Nihei AK, Massaro J\u00fanior FL, Silva LDF, Galbeiro S (2017) Ingestive behavior and blood profile in sheep fed with diets containing powdered propolis extract aditives. Arq Brasil De Med Vet e Zootecnia 69(2):381\u2013390","journal-title":"Arq Brasil De Med Vet e Zootecnia"},{"issue":"11","key":"4301_CR37","doi-asserted-by":"publisher","first-page":"2177","DOI":"10.3390\/ani10112177","volume":"10","author":"C Saro","year":"2020","unstructured":"Saro C, Mateo J, Caro I, Carballo DE, Fern\u00e1ndez M, Vald\u00e9s C, Bodas R, Gir\u00e1ldez FJ (2020) Effect of dietary crude protein on animal performance, blood biochemistry profile, ruminal fermentation parameters and carcass and meat quality of heavy fattening Assaf lambs. Animals 10(11):2177. https:\/\/doi.org\/10.3390\/ani10112177","journal-title":"Animals"},{"issue":"1","key":"4301_CR38","doi-asserted-by":"publisher","first-page":"22043","DOI":"10.1038\/s41598-021-01709-1","volume":"11","author":"GOA Sartori","year":"2021","unstructured":"Sartori GOA, Spada FP, Ribeiro VP, Rosalen PL, Ikegaki M, Bastos KJ, Alencar SM (2021) An insight into the botanical origins of propolis from permanent preservation and reforestation areas of southern Brazil. Sci Rep 11(1):22043. https:\/\/doi.org\/10.1038\/s41598-021-01709-1","journal-title":"Sci Rep"},{"issue":"8","key":"4301_CR39","doi-asserted-by":"publisher","first-page":"1614","DOI":"10.1017\/S1751731118003269","volume":"13","author":"H Seddik","year":"2019","unstructured":"Seddik H, Xu L, Wang Ye, Mao SY (2019) Uma r\u00e1pida mudan\u00e7a para uma dieta rica em gr\u00e3os resulta em mudan\u00e7as din\u00e2micas no microbioma epimural do r\u00famen em ovelhas. Animal 13(8):1614\u20131622. https:\/\/doi.org\/10.1017\/S1751731118003269","journal-title":"Animal"},{"key":"4301_CR40","doi-asserted-by":"publisher","first-page":"472","DOI":"10.1007\/s11250-021-02907-9","volume":"53","author":"YA Silva","year":"2021","unstructured":"Silva YA, Almeida VVS, Oliveira AC, Fonseca RS, Santos P, Ribeiro JS, Silva MJMS, Lima J\u00fanior DM (2021) Can roughage: concentrate ratio affect the action of red propolis extract on sheep metabolism? Trop Anim Health Prod 53:472. https:\/\/doi.org\/10.1007\/s11250-021-02907-9","journal-title":"Trop Anim Health Prod"},{"key":"4301_CR41","doi-asserted-by":"publisher","unstructured":"Singh J, Gaikwad DS (2020) Phytogenic Feed Additives in Animal Nutrition. In: Singh J, Yadav A (eds) Natural bioactive products in sustainable agriculture. Springer, Singapore. 273\u2013289. https:\/\/doi.org\/10.1007\/978-981-15-3024-1_13","DOI":"10.1007\/978-981-15-3024-1_13"},{"key":"4301_CR42","unstructured":"Statistical Analysis Systems (2008) The SAS system,\u00a0version 9.2. Institute for Statistical Analysis Systems, SAS Institute Inc., Cary"},{"key":"4301_CR43","doi-asserted-by":"publisher","first-page":"1086","DOI":"10.1590\/S1516-35982004000400029","volume":"33","author":"D Stradiotti J\u00fanior","year":"2004","unstructured":"Stradiotti J\u00fanior D, Queiroz AC, Lana RP, Pacheco GC, Eifert EC, Nunes PMM (2004) Action of propolis on amino acid deamination and rumen fermentation. Brazil J Anim Sci 33:1086\u20131092. https:\/\/doi.org\/10.1590\/S1516-35982004000400029","journal-title":"Brazil J Anim Sci"},{"key":"4301_CR44","doi-asserted-by":"publisher","first-page":"e20180258","DOI":"10.1590\/1678-992X-2018-0258","volume":"77","author":"MM Tomazzoli","year":"2020","unstructured":"Tomazzoli MM, Zeggio ARS, Pai Neto RD, Specht L, Costa C, Rocha M, Yunes RA, Maraschin M (2020) Botanical source investigation and evaluation of the effect of seasonality on Brazilian propolis from Apis mellifera L. Sci Agricola 77:e20180258. https:\/\/doi.org\/10.1590\/1678-992X-2018-0258","journal-title":"Sci Agricola"},{"key":"4301_CR45","doi-asserted-by":"publisher","first-page":"2769","DOI":"10.1007\/s11250-020-02282-x","volume":"52","author":"DA Van Der Merwe","year":"2020","unstructured":"Van Der Merwe DA, Brand TS, Hoffman LC (2020) Precision finishing of South African lambs in feedlots: a review. Trop Anim Health Prod 52:2769\u20132786. https:\/\/doi.org\/10.1007\/s11250-020-02282-x","journal-title":"Trop Anim Health Prod"},{"issue":"10","key":"4301_CR46","doi-asserted-by":"publisher","first-page":"3583","DOI":"10.3168\/jds.S0022-0302(91)78551-2","volume":"74","author":"PJ Vansoest","year":"1991","unstructured":"Vansoest PJ, Robertson JB, Lewis BA (1991) Methods for dietary fiber, neutral detergent, and nonstarch polysaccharides in relation to animal nutrition. J Dairy Sci 74(10):3583\u20133597. https:\/\/doi.org\/10.3168\/jds.S0022-0302(91)78551-2","journal-title":"J Dairy Sci"},{"issue":"4","key":"4301_CR47","doi-asserted-by":"publisher","first-page":"244","DOI":"10.1007\/s11250-023-03647-8","volume":"55","author":"AMG Varela","year":"2023","unstructured":"Varela AMG, de Lima Junior DM, Ara\u00fajo TLAC, de Souza Junior JBF, de Macedo Costa LL, Pereira MWF, Batista NV, Melo VLL, Lima PO (2023) The effect of propolis extract on milk production and composition, serum biochemistry and physiological parameters of dairy cows under heat stress. Trop Anim Health Prod 55(4):244. https:\/\/doi.org\/10.1007\/s11250-023-03647-8","journal-title":"Trop Anim Health Prod"},{"issue":"1\u20132","key":"4301_CR48","doi-asserted-by":"publisher","first-page":"95","DOI":"10.1016\/0377-8401(92)90034-4","volume":"39","author":"WP Weiss","year":"1992","unstructured":"Weiss WP, Conrad HR, Pierre NS (1992) A theoretically based model to predict the total digestible nutrient values of forages and concentrates. Anim Feed Sci Technol 39(1\u20132):95\u2013110","journal-title":"Anim Feed Sci Technol"},{"issue":"32","key":"4301_CR49","doi-asserted-by":"publisher","first-page":"1","DOI":"10.1186\/s40104-018-0247-z","volume":"9","author":"L Xu","year":"2018","unstructured":"Xu L, Wang Y, Liu J, Zhu W, Mao S (2018) The morphological adaptation of the ruminal epithelium of sheep to the grain-rich diet leads to alterations in the expression of genes involved in cell cycle regulation, cell proliferation and apoptosis. J Anim Sci Biotechnol 9(32):1\u201312. https:\/\/doi.org\/10.1186\/s40104-018-0247-z","journal-title":"J Anim Sci Biotechnol"},{"issue":"10","key":"4301_CR50","doi-asserted-by":"publisher","first-page":"2063","DOI":"10.1017\/S1751731120000890","volume":"14","author":"XX Zhang","year":"2020","unstructured":"Zhang XX, Li YX, Tang ZR, Sun WZ, Wu LT, An R, Chen WY, Wan K, Sun ZH (2020) Reducing protein content in the diet of growing goats: implications for nitrogen balance, intestinal nutrient digestion and absorption, and rumen microbiota. Animal 14(10):2063\u20132073. https:\/\/doi.org\/10.1017\/S1751731120000890","journal-title":"Animal"},{"issue":"1","key":"4301_CR51","doi-asserted-by":"publisher","first-page":"140","DOI":"10.1186\/s40104-023-00942-0","volume":"14","author":"Y Zhao","year":"2023","unstructured":"Zhao Y, Liu M, Jiang L, Guan L (2023) Could natural phytochemicals be used to reduce nitrogen excretion and excreta-derived N2O emissions from ruminants? J Anim Sci Biotechnol 14(1):140. https:\/\/doi.org\/10.1186\/s40104-023-00942-0","journal-title":"J Anim Sci Biotechnol"},{"key":"4301_CR52","doi-asserted-by":"publisher","first-page":"1360","DOI":"10.3390\/foods10061360","volume":"10","author":"F Zulhendri","year":"2021","unstructured":"Zulhendri F, Chandrasekaran K, Kowacz M, Ravalia M, Kripal K, Fearnley J, Perera CO (2021) Antiviral, antibacterial, antifungal, and antiparasitic properties of propolis: a review. Foods 10:1360. https:\/\/doi.org\/10.3390\/foods10061360","journal-title":"Foods"}],"container-title":["Tropical Animal Health and Production"],"original-title":[],"language":"en","link":[{"URL":"https:\/\/link.springer.com\/content\/pdf\/10.1007\/s11250-025-04301-1.pdf","content-type":"application\/pdf","content-version":"vor","intended-application":"text-mining"},{"URL":"https:\/\/link.springer.com\/article\/10.1007\/s11250-025-04301-1\/fulltext.html","content-type":"text\/html","content-version":"vor","intended-application":"text-mining"},{"URL":"https:\/\/link.springer.com\/content\/pdf\/10.1007\/s11250-025-04301-1.pdf","content-type":"application\/pdf","content-version":"vor","intended-application":"similarity-checking"}],"deposited":{"date-parts":[[2025,4,11]],"date-time":"2025-04-11T11:41:23Z","timestamp":1744371683000},"score":1,"resource":{"primary":{"URL":"https:\/\/link.springer.com\/10.1007\/s11250-025-04301-1"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[2025,2,18]]},"references-count":52,"journal-issue":{"issue":"2","published-print":{"date-parts":[[2025,3]]}},"alternative-id":["4301"],"URL":"https:\/\/doi.org\/10.1007\/s11250-025-04301-1","relation":{},"ISSN":["0049-4747","1573-7438"],"issn-type":[{"value":"0049-4747","type":"print"},{"value":"1573-7438","type":"electronic"}],"subject":[],"published":{"date-parts":[[2025,2,18]]},"assertion":[{"value":"30 August 2024","order":1,"name":"received","label":"Received","group":{"name":"ArticleHistory","label":"Article History"}},{"value":"31 January 2025","order":2,"name":"accepted","label":"Accepted","group":{"name":"ArticleHistory","label":"Article History"}},{"value":"18 February 2025","order":3,"name":"first_online","label":"First Online","group":{"name":"ArticleHistory","label":"Article History"}},{"order":1,"name":"Ethics","group":{"name":"EthicsHeading","label":"Declarations"}},{"value":"All experimental procedures complied with the Ethics Committee on Animal Use (license 23\/2021, Ethics Committee on Animal Use\/ \u201cUniversidade Federal Rural do Semi-\u00c1rido (UFERSA)\u201d, Rio Grande do Norte, Brazil).","order":2,"name":"Ethics","group":{"name":"EthicsHeading","label":"Ethics approval"}},{"value":"Not applicable.","order":3,"name":"Ethics","group":{"name":"EthicsHeading","label":"Consent to participate"}},{"value":"Not applicable.","order":4,"name":"Ethics","group":{"name":"EthicsHeading","label":"Consent for publication"}},{"value":"The authors declare that there are no competing interests.","order":5,"name":"Ethics","group":{"name":"EthicsHeading","label":"Conflict of interest"}}],"article-number":"67"}}