{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,1,5]],"date-time":"2026-01-05T04:08:22Z","timestamp":1767586102608},"reference-count":58,"publisher":"Springer Science and Business Media LLC","issue":"2","license":[{"start":{"date-parts":[[2013,9,3]],"date-time":"2013-09-03T00:00:00Z","timestamp":1378166400000},"content-version":"tdm","delay-in-days":0,"URL":"http:\/\/www.springer.com\/tdm"}],"content-domain":{"domain":[],"crossmark-restriction":false},"short-container-title":["Biol Trace Elem Res"],"published-print":{"date-parts":[[2013,11]]},"DOI":"10.1007\/s12011-013-9780-y","type":"journal-article","created":{"date-parts":[[2013,9,2]],"date-time":"2013-09-02T01:00:21Z","timestamp":1378083621000},"page":"176-183","source":"Crossref","is-referenced-by-count":11,"title":["Short-Term Evaluation of the Impact of a Fortified Food Aid Program on the Micronutrient Nutritional Status of Argentinian Pregnant Women"],"prefix":"10.1007","volume":"155","author":[{"given":"Agustina","family":"Malpeli","sequence":"first","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Mar\u00eda Guillermina","family":"Ferrari","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Ana","family":"Varea","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Mariana","family":"Falivene","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Graciela","family":"Etchegoyen","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Mar\u00eda","family":"Vojkovic","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Est\u00e9ban","family":"Carmuega","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Liliana","family":"Disalvo","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Mar\u00eda","family":"Apeztegu\u00eda","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Silvia","family":"Pereyras","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Andrea","family":"Tournier","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Daniel","family":"Vogliolo","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Horacio F.","family":"Gonzalez","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]}],"member":"297","published-online":{"date-parts":[[2013,9,3]]},"reference":[{"key":"9780_CR1","first-page":"181","volume-title":"Krause\u2019s food, nutrition and diet therapy","author":"ML Stone Neuhouser","year":"1998","unstructured":"Stone Neuhouser ML (1998) Nutrition during pregnancy and lactation. In: Mahan LK, Escott-Stump S (eds) Krause\u2019s food, nutrition and diet therapy, 9th edn. Saunders, Philadelphia, pp 181\u2013212","edition":"9"},{"key":"9780_CR2","doi-asserted-by":"crossref","first-page":"45","DOI":"10.1159\/000095286","volume":"63","author":"N Sekiya","year":"2007","unstructured":"Sekiya N, Anai T, Matsubara M, Miyazaki F (2007) Maternal weight gain rate in the second trimester are associated with birth weight and length of gestation. Gynecol Obstet Investig 63:45\u201348","journal-title":"Gynecol Obstet Investig"},{"key":"9780_CR3","doi-asserted-by":"crossref","first-page":"965","DOI":"10.1017\/S1368980007217975","volume":"10","author":"S Nahar","year":"2007","unstructured":"Nahar S, Mascie-Taylor CG, Begum HA (2007) Maternal anthropometry as a predictor of birth weight. Public Health Nutr 10:965\u2013970","journal-title":"Public Health Nutr"},{"key":"9780_CR4","doi-asserted-by":"crossref","first-page":"928","DOI":"10.1016\/j.ajog.2004.06.051","volume":"191","author":"W Kabiru","year":"2004","unstructured":"Kabiru W, Raynor BD (2004) Obstetric outcomes associated with increase in BMI category during pregnancy. Am J Obstet Gynecol 191:928\u2013932","journal-title":"Am J Obstet Gynecol"},{"key":"9780_CR5","doi-asserted-by":"crossref","first-page":"671","DOI":"10.1097\/01.AOG.0000139515.97799.f6","volume":"104","author":"NE Stotland","year":"2004","unstructured":"Stotland NE, Hopkins LM, Caughey AB (2004) Gestational weight gain, macrosomia, and risk of cesarean birth in nondiabetic nulliparas. Obstet Gynecol 104:671\u2013677","journal-title":"Obstet Gynecol"},{"key":"9780_CR6","volume":"11","author":"BA Haider","year":"2012","unstructured":"Haider BA, Bhutta ZA (2012) Multiple-micronutrient supplementation for women during pregnancy. Cochrane Database of Syst Rev 11, CD004905. doi: 10.1002\/14651858.CD004905.pub3","journal-title":"Cochrane Database of Syst Rev"},{"key":"9780_CR7","doi-asserted-by":"crossref","first-page":"893","DOI":"10.1093\/jn\/131.3.893S","volume":"131","author":"R Uauy","year":"2001","unstructured":"Uauy R, Albala C, Kain J (2001) Obesity trends in Latin America: transition from under- to overweight. J Nutr 131:893\u2013899S","journal-title":"J Nutr"},{"key":"9780_CR8","doi-asserted-by":"crossref","first-page":"677","DOI":"10.1016\/S0271-5317(01)00271-8","volume":"21","author":"J Kain","year":"2001","unstructured":"Kain J, Uauy R (2001) Targeting strategies used by the Chilean National Supplementary Feeding program. Nutr Res 21:677\u2013688","journal-title":"Nutr Res"},{"key":"9780_CR9","unstructured":"Encuesta Nacional de Nutrici\u00f3n y Salud. Ministerio de Salud de la Naci\u00f3n Argentina (2005) Available at msal.gov.ar\/htm\/site\/ennys\/download\/Implementaci\u00f3n.pdf Accessed 24 April 2013"},{"key":"9780_CR10","doi-asserted-by":"crossref","first-page":"2563","DOI":"10.1001\/jama.291.21.2563","volume":"291","author":"JA Rivera","year":"2004","unstructured":"Rivera JA, Sotr\u00e9s-\u00c1lvarez D, Habicht JP, Shamah T, Villalpando S (2004) Impact of the Mexican program for education, health and nutrition (Progresa) on rates of growth and anemia in infants and young children: a randomized effectiveness study. JAMA 291:2563\u20132570","journal-title":"JAMA"},{"key":"9780_CR11","doi-asserted-by":"crossref","first-page":"103","DOI":"10.1007\/s12011-012-9512-8","volume":"150","author":"A Varea","year":"2012","unstructured":"Varea A, Malpeli A, Disalvo L, Apeztegu\u00eda M, Falivene M, Pereyras S, Carmuega E, Etchegoyen G, Vojkovic M, Gonzalez H (2012) Evaluation of the impact of a food program on the micronutrient nutritional status of Argentinean lactating mothers. Biol Trace Elem Res 150:103\u2013108","journal-title":"Biol Trace Elem Res"},{"key":"9780_CR12","doi-asserted-by":"crossref","first-page":"1337","DOI":"10.1007\/s12011-011-8978-0","volume":"143","author":"A Varea","year":"2011","unstructured":"Varea A, Malpeli A, Etchegoyen G, Vojkovic M, Disalvo L, Apeztegu\u00eda M, Pereyras S, Patt\u00edn J, Ortale S, Carmuega E, Gonz\u00e1lez HF (2011) Short-term evaluation of the impact of a food program on the micronutrient nutritional status of Argentinean children under the age of six. Biol Trace Elem Res 143:1337\u20131348","journal-title":"Biol Trace Elem Res"},{"key":"9780_CR13","unstructured":"Centers for Disease Control and Prevention (1998) Recommendations to prevent and control iron deficiency in the United States. MMWR Recomm Rep 47(RR-3):1\u201329"},{"key":"9780_CR14","volume-title":"Dietary reference intakes for thiamin, riboflavin, niacin, vitamin B6, folate, vitamin B12, pantothenic acid, biotin, and choline","author":"Institute of Medicine, Food and Nutrition Board","year":"1998","unstructured":"Institute of Medicine, Food and Nutrition Board (1998) Dietary reference intakes for thiamin, riboflavin, niacin, vitamin B6, folate, vitamin B12, pantothenic acid, biotin, and choline. National Academy Press, Washington, DC"},{"key":"9780_CR15","first-page":"170","volume-title":"Clinical diagnosis and management by laboratory methods","author":"J Wood","year":"1991","unstructured":"Wood J, Cannon D (1991) Clinical diagnosis and management by laboratory methods, 18th edn. Saunders, Philadelphia, p 170","edition":"18"},{"key":"9780_CR16","volume-title":"A brief guide to current methods of assessing vitamin A status. A report of the International Vitamin A consultative Group (IVACG)","author":"IVACG","year":"1993","unstructured":"IVACG (1993) A brief guide to current methods of assessing vitamin A status. A report of the International Vitamin A consultative Group (IVACG). Nutrition Foundations, Washington, DC"},{"key":"9780_CR17","volume-title":"Anthropometric Standardization Reference Manual","author":"TF Lohman","year":"1988","unstructured":"Lohman TF, Roche AF, Martorell R (1988) Anthropometric Standardization Reference Manual. Human Kinetics, Champaign IL"},{"key":"9780_CR18","unstructured":"Organizaci\u00f3n Mundial de la Salud. Obesidad y sobrepeso (SF). Available at http:\/\/www.who.int\/mediacentre\/factsheets\/fs311\/es"},{"key":"9780_CR19","unstructured":"Rosso P, Mardones F. Incremento de peso para embarazadas. Direcci\u00f3n de Salud Materno Infantil. Ministerio de Salud de Chile, 1986"},{"key":"9780_CR20","volume-title":"Dietary reference intakes for energy, carbohydrate, fiber, fat, fatty acids, cholesterol, protein and amino acids (macronutrients)","author":"Institute of Medicine, Food and Nutrition Board","year":"2005","unstructured":"Institute of Medicine, Food and Nutrition Board (2005) Dietary reference intakes for energy, carbohydrate, fiber, fat, fatty acids, cholesterol, protein and amino acids (macronutrients). National Academy Press, Washington, DC"},{"key":"9780_CR21","volume-title":"Dietary Reference Intakes for vitamin A, vitamin K, arsenic, boron, chromiun, copper, iodine, iron, manganese, molybdenum, nickel, silicon, vanadium and zinc","author":"Institute of Medicine, Food and Nutrition Board","year":"2000","unstructured":"Institute of Medicine, Food and Nutrition Board (2000) Dietary Reference Intakes for vitamin A, vitamin K, arsenic, boron, chromiun, copper, iodine, iron, manganese, molybdenum, nickel, silicon, vanadium and zinc. National Academy Press, Washington, DC"},{"key":"9780_CR22","volume-title":"Dietary reference intakes for calcium and vitamin D","author":"Institute of Medicine, Food and Nutrition Board","year":"2010","unstructured":"Institute of Medicine, Food and Nutrition Board (2010) Dietary reference intakes for calcium and vitamin D. National Academy Press, Washington, DC"},{"issue":"4 Suppl","key":"9780_CR23","doi-asserted-by":"crossref","first-page":"S120","DOI":"10.1177\/15648265030244S209","volume":"24","author":"MC Latham","year":"2003","unstructured":"Latham MC, Ash DM, Makola D, Tatala SR, Ndossi GD, Mehansho H (2003) Efficacy trials of micronutrient dietary supplement in schoolchildren and pregnant women inTanzania. Food Nutr Bull 24(4 Suppl):S120\u2013S128","journal-title":"Food Nutr Bull"},{"key":"9780_CR24","unstructured":"Suraiya I, Immink M, Mazar I, Nantel G. FAO Food and Nutrition Division. Community-based food and nutrition programmes: what makes them successful. A review and analysis of experience. Food and Agriculture Organization of the United Nations Rome, 2003"},{"key":"9780_CR25","unstructured":"Rivera Domarco JA. Valor del monitoreo y evaluaci\u00f3n de las acciones program\u00e1ticas: el ejemplo Mexico. In: Uauy R, Carmuega E. Crecimiento saludable. Entre la desnutrici\u00f3n y la obesidad en el cono sur. Bs As: Asociaci\u00f3n Civil Danone para la Nutrici\u00f3n, la salud y la calidad de vida; 2012; p 27\u201349"},{"key":"9780_CR26","doi-asserted-by":"crossref","first-page":"18","DOI":"10.4067\/S0717-75182010000100002","volume":"37","author":"SL Restrepo","year":"2010","unstructured":"Restrepo SL, Mancilla LP, Parra BE, Manjares LM, Zapata N, Restrepo P et al (2010) Evaluaci\u00f3n del estado nutricional de mujeres gestantes que participaron en un programa de alimentaci\u00f3n y nutrici\u00f3n. Rev Chil Nutr 37:18\u201330","journal-title":"Rev Chil Nutr"},{"key":"9780_CR27","doi-asserted-by":"crossref","first-page":"3166","DOI":"10.1093\/jn\/133.10.3166","volume":"133","author":"E Hertrampf","year":"2003","unstructured":"Hertrampf E, Cort\u00e9s F, Erickson JD, Cayazzo M, Freire W, Bailey LB, Howson C, Kauwell GP, Pfeiffer C (2003) Consumption of folic acid\u2013fortified bread improves folate status in women of reproductive age in Chile. J Nutr 133:3166\u20133169","journal-title":"J Nutr"},{"key":"9780_CR28","first-page":"962","volume":"49","author":"Centers for Disease Control and Prevention (CDC)","year":"2000","unstructured":"Centers for Disease Control and Prevention (CDC) (2000) Folate status in women of childbearing age: United States, 1999. MMWR Morb Mortal Wkly Rep 49:962\u2013965","journal-title":"MMWR Morb Mortal Wkly Rep"},{"key":"9780_CR29","doi-asserted-by":"crossref","first-page":"188","DOI":"10.1159\/000329726","volume":"58","author":"Z Abdollahi","year":"2011","unstructured":"Abdollahi Z, Elmadfa I, Djazayery A, Golalipour MJ, Sadighi J, Salehi F, Sadeghian Sharif S (2011) Efficacy of flour fortification with folic acid in women of childbearing age in Iran. Ann Nutr Metab 58:188\u2013196","journal-title":"Ann Nutr Metab"},{"issue":"Suppl. 2","key":"9780_CR30","doi-asserted-by":"crossref","first-page":"S231","DOI":"10.1177\/15648265080292S128","volume":"29","author":"E Hertrampf","year":"2008","unstructured":"Hertrampf E, Cort\u00e9s F (2008) National food-fortification program with folic acid in Chile. Food Nutr Bull 29(Suppl 2):S231\u2013237","journal-title":"Food Nutr Bull"},{"key":"9780_CR31","first-page":"238","volume":"13","author":"JG Ray","year":"2002","unstructured":"Ray JG, Vermeulen JJ, Boss SC, Cole DEC (2002) Increased red cell folate concentrations in women of reproductive age after Canadian folic acid food fortification. Epidemiology 13:238\u2013240","journal-title":"Epidemiology"},{"key":"9780_CR32","doi-asserted-by":"crossref","first-page":"2981","DOI":"10.1001\/jama.285.23.2981","volume":"285","author":"MA Honein","year":"2001","unstructured":"Honein MA, Paulossi LJ, Mathews TJ, Erickson JD, Wong LYC (2001) Impact of folic acid fortification of the US food supply on the occurrence of neural tube defects. J Am Med Assoc 285:2981\u20132986","journal-title":"J Am Med Assoc"},{"key":"9780_CR33","doi-asserted-by":"crossref","first-page":"33","DOI":"10.1002\/tera.10060","volume":"66","author":"LJ Williams","year":"2002","unstructured":"Williams LJ, Mai CT, Edmonds LD, Shaw GM, Kirby RS, Hobbs CA, Sever LE, Miller LA, Meaney FJ, Levitt M (2002) Prevalence of spina bifida and anencephaly during the transition to mandatory folic acid fortification in the United States. Teratology 66:33\u201339","journal-title":"Teratology"},{"key":"9780_CR34","volume":"10","author":"LM De-Regil","year":"2010","unstructured":"De-Regil LM, Fern\u00e1ndez-Gaxiola AC, Dowswell T, Pe\u00f1a-Rosas JP (2010) Effects and safety of periconceptional folate supplementation for preventing birth defects. Cochrane Database of Syst Rev 10, CD007950","journal-title":"Cochrane Database of Syst Rev"},{"key":"9780_CR35","unstructured":"Lopez Camelo J (2010) La fortificaci\u00f3n de harinas con \u00e1cido f\u00f3lico reduce la frecuencia de los defectos del tubo neural en Sudam\u00e9rica. BAG, J Basic Appl Genet 21:2. Available at http:\/\/www.scielo.org.ar\/scielo.php?script=sci_arttext&pid=S1852-62332010000200011&lng=es&nrm=iso> . Accessed 29 April 2013."},{"key":"9780_CR36","unstructured":"Ley No 25.630. Available at http:\/\/www.anmat.gov.ar\/Legislacion\/Alimentos\/Ley_25630.pdf Accessed 2 February 2013."},{"key":"9780_CR37","volume-title":"Global prevalence of vitamin A deficiency in populations at risk 1995\u20132005. WHO Global Database on Vitamin A Deficiency","author":"WHO","year":"2009","unstructured":"WHO (2009) Global prevalence of vitamin A deficiency in populations at risk 1995\u20132005. WHO Global Database on Vitamin A Deficiency. World Health Organization, Geneva"},{"key":"9780_CR38","unstructured":"Villapando S, Caraveo V, Vald\u00e9s Ramos R. Vitamina A y Carotenos. In: Bourges H, Casanueva E,Rosado JL. Recomendaciones de ingesti\u00f3n de nutrimentos para la poblaci\u00f3n mexicana. Bases fisiol\u00f3gicas. Mexico: Editorial Medica Panamericana; 2005. p. 27\u201339"},{"key":"9780_CR39","doi-asserted-by":"crossref","first-page":"1201","DOI":"10.1017\/S1368980012000560","volume":"15","author":"AC Palmer","year":"2012","unstructured":"Palmer AC, West KP, Dalmiya N, Schultink W (2012) The use and interpretation of serum retinol distributions in evaluating the public health impact of vitamin A programmes. Public Health Nutr 15:1201\u20131215","journal-title":"Public Health Nutr"},{"key":"9780_CR40","first-page":"265","volume-title":"Recomendaciones de ingesti\u00f3n de nutrimentos para la poblaci\u00f3n mexicana. Bases fisiol\u00f3gicas","author":"JL Rosado","year":"2005","unstructured":"Rosado JL (2005) Zinc. In: Bourges H, Casanueva E, Rosado JL (eds) Recomendaciones de ingesti\u00f3n de nutrimentos para la poblaci\u00f3n mexicana. Bases fisiol\u00f3gicas. Editorial Medica Panamericana, Mexico, pp 265\u2013272"},{"key":"9780_CR41","doi-asserted-by":"crossref","first-page":"1257","DOI":"10.1093\/ajcn\/69.6.1257","volume":"69","author":"LE Caulfield","year":"1999","unstructured":"Caulfield LE, Zavaleta N, Figueroa A (1999) Adding zinc to prenatal iron and folate supplements improves maternal and neonatal zinc status in a Peruvian population. Am J Clin Nutr 69:1257\u20131263","journal-title":"Am J Clin Nutr"},{"key":"9780_CR42","doi-asserted-by":"crossref","first-page":"74","DOI":"10.1016\/j.jtemb.2012.04.003","volume":"26","author":"VH Moran","year":"2012","unstructured":"Moran VH, Skinner AL, Warthon Medina M, Patel S, Dykes F, Souverein OW, Dullemeijer C, Lowe NM (2012) The relationship between zinc intake and serum\/plasma zinc concentration in pregnant and lactating women: a systematic review with dose\u2013response meta-analyses. J Trace Elem Med Biol 26:74\u201379","journal-title":"J Trace Elem Med Biol"},{"key":"9780_CR43","unstructured":"Iron deficiency anaemia. Assessment, prevention, and control. A guide for programme managers. United Nations Children\u2019s Fund. United Nations University. World Health Organization, 2001"},{"key":"9780_CR44","doi-asserted-by":"crossref","first-page":"1802","DOI":"10.1017\/S1368980012001206","volume":"15","author":"CL Silva da","year":"2012","unstructured":"da Silva CL, Saunders C, Cornbluth Szarfarc S, Fujimori E, da Veiga GV (2012) Anaemia in pregnant women before and after the mandatory fortification of wheat and corn flours with iron. Public Health Nutr 15:1802\u20131809","journal-title":"Public Health Nutr"},{"key":"9780_CR45","doi-asserted-by":"crossref","first-page":"313","DOI":"10.1016\/j.puhe.2007.05.002","volume":"122","author":"J Sadighi","year":"2008","unstructured":"Sadighi J, Sheikholeslam R, Mohammad K, Pouraram H, Abdollahi Z, Samadpour K, Kolahdooz F, Naghavi M (2008) Flour fortification with iron: a mid-term evaluation. Public Health 122:313\u2013321","journal-title":"Public Health"},{"key":"9780_CR46","doi-asserted-by":"crossref","first-page":"140","DOI":"10.1177\/156482650802900208","volume":"29","author":"C Hotz","year":"2008","unstructured":"Hotz C, Porcayo M, Onofre G, Garc\u00eda-Guerra A, Elliott T, Jankowski S, Greiner T (2008) Efficacy of iron-fortified ultra rice in improving the iron status of women in Mexico. Food Nutr Bull 29:140\u2013149","journal-title":"Food Nutr Bull"},{"key":"9780_CR47","doi-asserted-by":"crossref","first-page":"1","DOI":"10.1590\/S0034-89102011005000078","volume":"45","author":"E Fujimori","year":"2011","unstructured":"Fujimori E, Sayuri Sato II AP, Szarfarc SC, da Veiga GV, Alves de Oliveira V, Colli C et al (2011) Anemia in Brazilian pregnant women before and after flour fortification with iron. Rev Sa\u00fade P\u00fablica 45:1\u20139","journal-title":"Rev Sa\u00fade P\u00fablica"},{"key":"9780_CR48","doi-asserted-by":"crossref","first-page":"19","DOI":"10.1111\/j.1740-8709.2011.00350.x","volume":"7","author":"Z Yang","year":"2011","unstructured":"Yang Z, Huffman SL (2011) Review of fortified food and beverage products for pregnant and lactating women and their impact on nutritional status. Matern Child Nutr 7:19\u201343","journal-title":"Matern Child Nutr"},{"key":"9780_CR49","doi-asserted-by":"crossref","first-page":"474","DOI":"10.1590\/S0104-07072008000300008","volume":"17","author":"APS Sato","year":"2008","unstructured":"Sato APS, Fujimori E, Szarfarc SC, Sato JR, Bonadio IC (2008) Preval\u00eancia de anemia em gestantes e a fortifica\u00e7\u00e3o de farinhas com ferro. Texto Contexto Enferm 17:474\u2013481","journal-title":"Texto Contexto Enferm"},{"key":"9780_CR50","unstructured":"Cortes MH (2006) Impacto da fortificacao das farinhas de trigo e milho nos n\u0131veis de hemoglobina de gestantes atendidas pelo pre-natal do Hospital Universitario de Brasilia\u2013DF. Dissertacao (mestrado), Universidade de Brasilia."},{"key":"9780_CR51","doi-asserted-by":"crossref","first-page":"1791","DOI":"10.1017\/S1368980012003096","volume":"15","author":"PWJ Harvey","year":"2012","unstructured":"Harvey PWJ, Dary O (2012) Governments and academic institutions play vital roles in food fortification: iron as an example. Public Health Nutr 15:1791\u20131795","journal-title":"Public Health Nutr"},{"key":"9780_CR52","unstructured":"Ministerio de Salud de Per\u00fa. Estado Nutricional en Per\u00fa: Componente Nutricional 2009\u20132010. Available at http:\/\/bvs.minsa.gob.pe\/local\/MINSA\/1843.pdf . Accessed 2 February 2013"},{"key":"9780_CR53","unstructured":"Ministerio de Salud de Chile. Situaci\u00f3n Nutricional en el Sistema P\u00fablico de Salud 2007\u20132009. Available at http:\/\/www.minsal.gob.cl\/portal\/url\/item\/89185968d325a51ee04001011e010c92 . pdf Accessed 2 February 2013"},{"key":"9780_CR54","unstructured":"Instituto Colombiano de Bienestar Familiar (2010) Encuesta nacional de la situaci\u00f3n nutricional en Colombia (ENSIN) 2010. 1\u00b0 Edici\u00f3n. Bogot\u00e1: Imprenta Nacional de Colombia. Available at http:\/\/www.icbf.gov.co\/portal\/page\/portal\/Descargas1\/Resumenfi.pdf"},{"key":"9780_CR55","first-page":"1","volume":"9","author":"SE Lee","year":"2012","unstructured":"Lee SE, Talegawkar SA, Merialdi M, Caulfield LE (2012) Dietary intakes of women during pregnancy in low- and middle-income countries. Public Health Nutr 9:1\u201314","journal-title":"Public Health Nutr"},{"key":"9780_CR56","unstructured":"Guidelines on food fortification with micronutrients. Edited by Allen L, De Benoist B, Dary O, Hurrell R. World Health Organization (WHO) and Food and Agricultural Organization of the United Nations (FAO), 2006"},{"issue":"Suppl. 1","key":"9780_CR57","doi-asserted-by":"crossref","first-page":"S24","DOI":"10.1111\/j.1753-4887.2009.00155.x","volume":"67","author":"E Boy","year":"2009","unstructured":"Boy E, Mannar V, Pandav C, de Benoist B, Viteri F, Fontaine O, Hotz C (2009) Achievements, challenges, and promising new approaches in vitamin and mineral deficiency control. Nutr Rev 67(Suppl 1):S24\u2013S30","journal-title":"Nutr Rev"},{"key":"9780_CR58","doi-asserted-by":"crossref","first-page":"1789","DOI":"10.1017\/S1368980012004004","volume":"15","author":"A Yngve","year":"2012","unstructured":"Yngve A, Haapala I, Hodge A, McNeill G, Tseng M (2012) Interpreting success and failure in food fortification. Public Health Nutr 15:1789\u20131790","journal-title":"Public Health Nutr"}],"container-title":["Biological Trace Element Research"],"original-title":[],"language":"en","link":[{"URL":"http:\/\/link.springer.com\/content\/pdf\/10.1007\/s12011-013-9780-y.pdf","content-type":"application\/pdf","content-version":"vor","intended-application":"text-mining"},{"URL":"http:\/\/link.springer.com\/article\/10.1007\/s12011-013-9780-y\/fulltext.html","content-type":"text\/html","content-version":"vor","intended-application":"text-mining"},{"URL":"http:\/\/link.springer.com\/content\/pdf\/10.1007\/s12011-013-9780-y","content-type":"unspecified","content-version":"vor","intended-application":"similarity-checking"}],"deposited":{"date-parts":[[2019,7,22]],"date-time":"2019-07-22T19:11:41Z","timestamp":1563822701000},"score":1,"resource":{"primary":{"URL":"http:\/\/link.springer.com\/10.1007\/s12011-013-9780-y"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[2013,9,3]]},"references-count":58,"journal-issue":{"issue":"2","published-print":{"date-parts":[[2013,11]]}},"alternative-id":["9780"],"URL":"https:\/\/doi.org\/10.1007\/s12011-013-9780-y","relation":{},"ISSN":["0163-4984","1559-0720"],"issn-type":[{"value":"0163-4984","type":"print"},{"value":"1559-0720","type":"electronic"}],"subject":[],"published":{"date-parts":[[2013,9,3]]}}}