{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,9,1]],"date-time":"2026-09-01T23:41:11Z","timestamp":1788306071292,"version":"build-2803163510"},"reference-count":52,"publisher":"Springer Science and Business Media LLC","issue":"5","license":[{"start":{"date-parts":[[2017,11,17]],"date-time":"2017-11-17T00:00:00Z","timestamp":1510876800000},"content-version":"unspecified","delay-in-days":0,"URL":"http:\/\/www.springer.com\/tdm"}],"funder":[{"name":"None"}],"content-domain":{"domain":["link.springer.com"],"crossmark-restriction":false},"short-container-title":["Indian J Pediatr"],"published-print":{"date-parts":[[2018,5]]},"DOI":"10.1007\/s12098-017-2535-6","type":"journal-article","created":{"date-parts":[[2017,11,16]],"date-time":"2017-11-16T21:48:33Z","timestamp":1510868913000},"page":"369-374","update-policy":"https:\/\/doi.org\/10.1007\/springer_crossmark_policy","source":"Crossref","is-referenced-by-count":50,"title":["Food Allergy in Children: An Overview"],"prefix":"10.1007","volume":"85","author":[{"given":"Jaidev M.","family":"Devdas","sequence":"first","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Christopher","family":"Mckie","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Adam T.","family":"Fox","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Vinod H.","family":"Ratageri","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]}],"member":"297","published-online":{"date-parts":[[2017,11,17]]},"reference":[{"key":"2535_CR1","doi-asserted-by":"crossref","first-page":"291","DOI":"10.1016\/j.jaci.2013.11.020","volume":"133","author":"SH Sicherer","year":"2014","unstructured":"Sicherer SH, Sampson HA. Food allergy: epidemiology, pathogenesis, diagnosis and treatment. J Allergy Clin Immunol. 2014;133:291\u2013307.","journal-title":"J Allergy Clin Immunol"},{"key":"2535_CR2","doi-asserted-by":"crossref","first-page":"197","DOI":"10.1097\/01.all.0000225160.52650.17","volume":"6","author":"LP Shek","year":"2006","unstructured":"Shek LP, Lee BW. Food allergy in Asia. Curr Opin Allergy Clin Immunol. 2006;6:197\u2013201.","journal-title":"Curr Opin Allergy Clin Immunol"},{"key":"2535_CR3","doi-asserted-by":"crossref","first-page":"1010","DOI":"10.1111\/all.12868","volume":"71","author":"PA Mahesh","year":"2016","unstructured":"Mahesh PA, Wong GW, Ogorodova L, et al. Prevalence of food sensitization and probable food allergy among adults in India: the EuroPrevall INCO study. Allergy. 2016;71:1010\u20139.","journal-title":"Allergy"},{"key":"2535_CR4","unstructured":"Lee BW, Chew FT, Goh DYT. Changing prevalence of childhood allergic diseases in Singapore. 5th West-Pacific Allergy Symposium & 7th Korea- Japan Joint Allergy Symposium; 11\u201314 June, 1997; Seoul, South Korea; 1997. p. 17\u201322."},{"key":"2535_CR5","doi-asserted-by":"crossref","first-page":"155","DOI":"10.3346\/jkms.2001.16.2.155","volume":"16","author":"SI Lee","year":"2001","unstructured":"Lee SI, Shin MH, Lee HB, et al. Prevalences of symptoms of asthma and other allergic diseases in Korean children: a nationwide questionnaire survey. J Korean Med Sci. 2001;16:155\u201364.","journal-title":"J Korean Med Sci"},{"key":"2535_CR6","first-page":"100","volume":"11","author":"Z Wang","year":"1990","unstructured":"Wang Z. An allergy prevalence survey in population of 10,144 people [in Chinese]. Zhonghua Liu Xing Bing Xue Za Zhi. 1990;11:100\u20132.","journal-title":"Zhonghua Liu Xing Bing Xue Za Zhi"},{"key":"2535_CR7","doi-asserted-by":"crossref","first-page":"251","DOI":"10.1159\/000024089","volume":"118","author":"Y Iikura","year":"1999","unstructured":"Iikura Y, Imai Y, Imai T, et al. Frequency of immediate-type food allergy in children in Japan. Int Arch Allergy Immunol. 1999;118:251\u20132.","journal-title":"Int Arch Allergy Immunol"},{"key":"2535_CR8","doi-asserted-by":"crossref","first-page":"820","DOI":"10.1111\/j.1442-200X.2010.03166.x","volume":"52","author":"Y Hu","year":"2010","unstructured":"Hu Y, Chen J, Li H. Comparison of food allergy prevalence among Chinese infants in Chongquing, 2009 versus 1999. Pediatr Int. 2010;52:820\u20134.","journal-title":"Pediatr Int"},{"key":"2535_CR9","doi-asserted-by":"crossref","first-page":"423","DOI":"10.1136\/adc.2003.031112","volume":"89","author":"XS Wang","year":"2004","unstructured":"Wang XS, Tan TN, Shek LP, et al. The prevalence of asthma and allergies in Singapore; data from two ISAAC surveys seven years apart. Arch Dis Child. 2004;89:423\u20136.","journal-title":"Arch Dis Child"},{"key":"2535_CR10","doi-asserted-by":"crossref","first-page":"217","DOI":"10.2188\/jea.12.217","volume":"12","author":"S Tanihara","year":"2002","unstructured":"Tanihara S, Nakamura Y, Oki I, et al. Trends in asthma morbidity and mortality in Japan between 1984 and 1996. J Epidemiol. 2002;12:217\u201322.","journal-title":"J Epidemiol"},{"key":"2535_CR11","first-page":"99","volume":"40","author":"RK Chandra","year":"2003","unstructured":"Chandra RK. Food hypersensitivity and allergic disease: a new threat in India. Indian Pediatr. 2003;40:99\u2013101.","journal-title":"Indian Pediatr"},{"key":"2535_CR12","doi-asserted-by":"crossref","first-page":"1313","DOI":"10.1097\/00042737-200512000-00008","volume":"17","author":"J Walker-Smith","year":"2005","unstructured":"Walker-Smith J. An eye witness perspective of the changing patterns of food allergy. Eur J Gastroenterol Hepatol. 2005;17:1313\u20136.","journal-title":"Eur J Gastroenterol Hepatol"},{"key":"2535_CR13","doi-asserted-by":"crossref","first-page":"884","DOI":"10.1016\/j.jaci.2005.05.047","volume":"116","author":"B Pereira","year":"2005","unstructured":"Pereira B, Venter C, Grundy J, et al. Prevalence of sensitization to food allergens, reported adverse reaction to foods, food avoidance, and food hypersensitivity among teenagers. J Allergy Clin Immunol. 2005;116:884\u201392.","journal-title":"J Allergy Clin Immunol"},{"key":"2535_CR14","doi-asserted-by":"crossref","first-page":"103","DOI":"10.1111\/j.1398-9995.2009.02176.x","volume":"65","author":"C Venter","year":"2010","unstructured":"Venter C, Hasan Arshad S, Grundy J, et al. Time trends in the prevalence of peanut allergy: three cohorts of children from the same geographical location in the UK. Allergy. 2010;65:103\u20138.","journal-title":"Allergy"},{"key":"2535_CR15","doi-asserted-by":"crossref","first-page":"e9","DOI":"10.1542\/peds.2011-0204","volume":"128","author":"RS Gupta","year":"2011","unstructured":"Gupta RS, Springston EE, Warrier MR, et al. The prevalence, severity, and distribution of childhood food allergy in the United States. Pediatrics. 2011;128:e9\u201317.","journal-title":"Pediatrics"},{"key":"2535_CR16","doi-asserted-by":"crossref","first-page":"1216","DOI":"10.1016\/j.jaci.2013.07.018","volume":"132","author":"EC McGowan","year":"2013","unstructured":"McGowan EC, Keet CA. Prevalence of self-reported food allergy in the National Health and nutrition examination survey (NHANES) 2007-2010. J Allergy Clin Immunol. 2013;132:1216\u20139.","journal-title":"J Allergy Clin Immunol"},{"key":"2535_CR17","doi-asserted-by":"crossref","first-page":"986","DOI":"10.1016\/j.jaci.2012.06.029","volume":"130","author":"L Soller","year":"2012","unstructured":"Soller L, Ben Shoshan M, Harrington DW, et al. Overall prevalence of self-reported food allergy in Canada. J Allergy Clin Immunol. 2012;130:986\u20138.","journal-title":"J Allergy Clin Immunol"},{"key":"2535_CR18","doi-asserted-by":"crossref","first-page":"668","DOI":"10.1016\/j.jaci.2011.01.039","volume":"127","author":"NJ Osborne","year":"2011","unstructured":"Osborne NJ, Koplin JJ, Martin PE, et al. Prevalence of challenge-proven IgE-mediated food allergy using population-based sampling and predetermined challenge criteria in infants. J Allergy Clin Immunol. 2011;127:668\u201376.","journal-title":"J Allergy Clin Immunol"},{"key":"2535_CR19","doi-asserted-by":"crossref","first-page":"155","DOI":"10.1111\/j.1399-3038.2011.01145.x","volume":"22","author":"S Prescott","year":"2011","unstructured":"Prescott S, Allen KJ. Food allergy: riding the second wave of allergy epidemic. Pediatr Allergy Immunol. 2011;22:155\u201360.","journal-title":"Pediatr Allergy Immunol"},{"key":"2535_CR20","doi-asserted-by":"crossref","first-page":"S116","DOI":"10.1016\/j.jaci.2009.08.028","volume":"125","author":"SH Sicherer","year":"2010","unstructured":"Sicherer SH, Sampson HA. Food allergy. J Allergy Clin Immunol. 2010;125:S116\u201325.","journal-title":"J Allergy Clin Immunol"},{"key":"2535_CR21","doi-asserted-by":"crossref","first-page":"140","DOI":"10.1016\/S1081-1206(10)62209-0","volume":"87","author":"SP Patil","year":"2001","unstructured":"Patil SP, Niphadkar PV, Bapat MM. Chickpea: a major food allergen in the Indian subcontinent and its clinical and immunochemical correlation. Ann Allergy Asthma Immunol. 2001;87:140\u20135.","journal-title":"Ann Allergy Asthma Immunol"},{"key":"2535_CR22","doi-asserted-by":"crossref","first-page":"115","DOI":"10.1111\/j.1398-9995.1997.tb02559.x","volume":"52","author":"PV Niphadkar","year":"1997","unstructured":"Niphadkar PV, Patil SP, Bapat MM. Chickpea-induced anaphylaxis. Allergy. 1997;52:115\u20136.","journal-title":"Allergy"},{"key":"2535_CR23","doi-asserted-by":"crossref","first-page":"751","DOI":"10.1016\/j.jaci.2004.12.1138","volume":"115","author":"AA Litonjua","year":"2005","unstructured":"Litonjua AA, Celedon JC. Hausmann, et al. variation in total and specific IgE, effects of ethnicity and socioeconomic status. J Allergy Clin Immunol. 2005;115:751\u20137.","journal-title":"J Allergy Clin Immunol"},{"key":"2535_CR24","doi-asserted-by":"crossref","first-page":"86","DOI":"10.1111\/j.1399-3038.2007.00582.x","volume":"19","author":"RP Dias","year":"2008","unstructured":"Dias RP, Summerfield A, Khakoo GA. Food hypersensitivity among Caucasian and non-caucasion children. Pediatr Allergy Immunol. 2008;19:86\u20139.","journal-title":"Pediatr Allergy Immunol"},{"key":"2535_CR25","doi-asserted-by":"crossref","first-page":"798","DOI":"10.1016\/j.jaci.2010.07.026","volume":"126","author":"AH Liu","year":"2010","unstructured":"Liu AH, Jaramillo R, Sicherer SH, et al. National prevalence and risk factors for food allergy and relationship to asthma: results from the National Health and nutrition examination survey 2005-2006. J Allergy Clin Immunol. 2010;126:798\u2013806.","journal-title":"J Allergy Clin Immunol"},{"key":"2535_CR26","doi-asserted-by":"crossref","first-page":"1549","DOI":"10.1542\/peds.2009-1210","volume":"124","author":"AM Branum","year":"2009","unstructured":"Branum AM, Lukacs SL. Food allergy among children in the United States. Pediatrics. 2009;124:1549\u201355.","journal-title":"Pediatrics"},{"key":"2535_CR27","doi-asserted-by":"crossref","first-page":"1187","DOI":"10.1016\/j.jaci.2012.02.036","volume":"129","author":"G Lack","year":"2012","unstructured":"Lack G. Update on risk factors for food allergy. J Allergy Clin Immunol. 2012;129:1187\u201397.","journal-title":"J Allergy Clin Immunol"},{"key":"2535_CR28","doi-asserted-by":"crossref","first-page":"1163","DOI":"10.1016\/j.jaci.2008.12.1126","volume":"123","author":"CM Visness","year":"2009","unstructured":"Visness CM, London SJ, Daniels JL, et al. Association of obesity with IgE levels and allergy symptoms in children and adolescents: results from the National Health and nutrition examination survey 2005-2006. J Allergy Clin Immunol. 2009;123:1163\u20139.","journal-title":"J Allergy Clin Immunol"},{"key":"2535_CR29","doi-asserted-by":"crossref","first-page":"1301","DOI":"10.1016\/j.jaci.2008.04.025","volume":"121","author":"E Untersmayr","year":"2008","unstructured":"Untersmayr E, Jensen-Jarolim E. The role of protein digestibility and antacids on food allergy outcomes. J Allergy Clin Immunol. 2008;121:1301\u20138.","journal-title":"J Allergy Clin Immunol"},{"key":"2535_CR30","doi-asserted-by":"crossref","first-page":"250","DOI":"10.1111\/j.1399-3038.2011.01246.x","volume":"23","author":"T Kusunoki","year":"2012","unstructured":"Kusunoki T, Mukaida K, Morimoto T, et al. Birth order effect on childhood food allergy. Pediatr Allergy Immunol. 2012;23:250\u20134.","journal-title":"Pediatr Allergy Immunol"},{"key":"2535_CR31","doi-asserted-by":"crossref","first-page":"255","DOI":"10.1111\/cea.12406","volume":"45","author":"PE Martin","year":"2015","unstructured":"Martin PE, Eckert JK, Koplin JJ, et al. Which infants with eczema are at risk of food allergy? Results from a population-based cohort. Clin Exp Allergy. 2015;45:255\u201364.","journal-title":"Clin Exp Allergy"},{"key":"2535_CR32","doi-asserted-by":"crossref","first-page":"1111","DOI":"10.1016\/j.jaci.2015.12.1312","volume":"137","author":"MM Kelleher","year":"2016","unstructured":"Kelleher MM, Dunn-Galvin A, Gray C, et al. Skin barrier impairment at birth predicts food allergy at 2 years of age. J Allergy Clin Immunol. 2016;137:1111\u20136.","journal-title":"J Allergy Clin Immunol"},{"key":"2535_CR33","doi-asserted-by":"crossref","unstructured":"Du Toit G, Roberts G, Sayre PH, et al; LEAP study team. Randomised trial of peanut consumption in infants at risk for peanut allergy. N Engl J Med. 2015;372:803\u201313.","DOI":"10.1056\/NEJMoa1414850"},{"key":"2535_CR34","doi-asserted-by":"crossref","first-page":"3","DOI":"10.1016\/j.jaci.2004.11.008","volume":"115","author":"M Chehade","year":"2005","unstructured":"Chehade M, Mayer L. Oral tolerance and its relation to food hypersensitivities. J Allergy Clin Immunol. 2005;115:3\u201312.","journal-title":"J Allergy Clin Immunol"},{"key":"2535_CR35","doi-asserted-by":"crossref","first-page":"481","DOI":"10.1016\/j.jaci.2006.05.012","volume":"118","author":"M Fernandez-Rivas","year":"2006","unstructured":"Fernandez-Rivas M, Bolhaar S, Gonzalez-Mancebo E, et al. Apple allergy across Europe: how allergen sensitization profiles determine the clinical expression of allergies to plant foods. J Allergy Clin Immunol. 2006;118:481\u20138.","journal-title":"J Allergy Clin Immunol"},{"key":"2535_CR36","doi-asserted-by":"crossref","first-page":"386","DOI":"10.1136\/archdischild-2014-306278","volume":"100","author":"K Anagnostou","year":"2015","unstructured":"Anagnostou K, Stiefel G, Brough H, et al. Active management of food allergy: an emerging concept. Arch Dis Child. 2015;100:386\u201390.","journal-title":"Arch Dis Child"},{"key":"2535_CR37","doi-asserted-by":"crossref","first-page":"326","DOI":"10.1016\/j.anai.2011.11.010","volume":"108","author":"DL Neuman-Sunshine","year":"2012","unstructured":"Neuman-Sunshine DL, Eckman JA, Keet CA, et al. The natural history of persistent peanut allergy. Ann Allergy Asthma Immunol. 2012;108:326\u201331.","journal-title":"Ann Allergy Asthma Immunol"},{"key":"2535_CR38","doi-asserted-by":"crossref","first-page":"805","DOI":"10.1016\/j.jaci.2012.10.060","volume":"131","author":"RA Wood","year":"2013","unstructured":"Wood RA, Sicherer SH, Vickery BP, et al. The natural history of milk allergy in an observational cohort. J Allergy Clin Immunol. 2013;131:805\u201312.","journal-title":"J Allergy Clin Immunol"},{"key":"2535_CR39","doi-asserted-by":"crossref","first-page":"891","DOI":"10.1067\/mai.2001.114708","volume":"107","author":"HA Sampson","year":"2001","unstructured":"Sampson HA. Utility of food-specific IgE concentrations in predicting symptomatic food allergy. J Allergy Clin Immunol. 2001;107:891\u20136.","journal-title":"J Allergy Clin Immunol"},{"key":"2535_CR40","doi-asserted-by":"crossref","first-page":"144","DOI":"10.1016\/j.jaci.2004.04.009","volume":"114","author":"TT Perry","year":"2004","unstructured":"Perry TT, Matsui EC. Kay Conover-Walker M, et al. the relationship of allergen-specific IgE levels and oral food challenge outcome. J Allergy Clin Immunol. 2004;114:144\u20139.","journal-title":"J Allergy Clin Immunol"},{"key":"2535_CR41","doi-asserted-by":"crossref","first-page":"984","DOI":"10.1016\/j.jaci.2008.08.039","volume":"122","author":"G Toit Du","year":"2008","unstructured":"Du Toit G, Katz Y, Sasieni P, et al. Early consumption of peanuts in infancy is associated with a low prevalence of peanut allergy. J Allergy Clin Immunol. 2008;122:984\u201391.","journal-title":"J Allergy Clin Immunol"},{"key":"2535_CR42","doi-asserted-by":"crossref","first-page":"77","DOI":"10.1016\/j.jaci.2010.04.020","volume":"126","author":"Y Katz","year":"2010","unstructured":"Katz Y, Rajuan N, Goldberg MR, et al. Early exposure to cow\u2019s milk protein is protective against IgE-mediated cow\u2019s milk protein allergy. J Allergy Clin Immunol. 2010;126:77\u201382.","journal-title":"J Allergy Clin Immunol"},{"key":"2535_CR43","doi-asserted-by":"crossref","first-page":"807","DOI":"10.1016\/j.jaci.2010.07.028","volume":"126","author":"JJ Koplin","year":"2010","unstructured":"Koplin JJ, Osborne NJ, Wake M, et al. Can early introduction of egg prevent egg allergy in infants? A population-based study. J Allergy Clin Immunol. 2010;126:807\u201313.","journal-title":"J Allergy Clin Immunol"},{"key":"2535_CR44","doi-asserted-by":"crossref","unstructured":"Perkin MR, Logan K, Tseng A, et al; EAT study team. Randomised trial of introduction of allergenic food in breast-fed infants. N Engl J Med. 2016;374:1733\u201343.","DOI":"10.1056\/NEJMoa1514210"},{"key":"2535_CR45","doi-asserted-by":"crossref","first-page":"1181","DOI":"10.1001\/jama.2016.12623","volume":"316","author":"D Ierodiakonou","year":"2016","unstructured":"Ierodiakonou D, Garcia-Larsen V, Logan A, et al. Timing of allergenic food introduction to the infant diet and risk of allergic or autoimmune disease: a systematic review and meta-analysis. JAMA. 2016;316:1181\u201392.","journal-title":"JAMA"},{"key":"2535_CR46","doi-asserted-by":"crossref","first-page":"135","DOI":"10.1016\/j.jaci.2012.09.015","volume":"131","author":"G Toit Du","year":"2013","unstructured":"Du Toit G, Roberts G, Sayre PH, et al. Identifying infants at high risk of peanut allergy: the learning early about peanut allergy (LEAP) screening study. J Allergy Clin Immunol. 2013;131:135\u201343.","journal-title":"J Allergy Clin Immunol"},{"key":"2535_CR47","doi-asserted-by":"crossref","first-page":"145","DOI":"10.1016\/j.jaci.2008.04.014","volume":"122","author":"JM Maloney","year":"2008","unstructured":"Maloney JM, Rudengren M, Ahlstedt S, et al. The use of serum-specific IgE measurements for the diagnosis of peanut, tree nut, and seed allergy. J Allergy Clin Immunol. 2008;122:145\u201351.","journal-title":"J Allergy Clin Immunol"},{"key":"2535_CR48","doi-asserted-by":"crossref","first-page":"125","DOI":"10.1016\/j.jaci.2011.04.036","volume":"128","author":"JS Kim","year":"2011","unstructured":"Kim JS, Nowak-W\u0119grzyn A, Sicherer SH, et al. Dietary baked milk accelerates the resolution of cow\u2019s milk allergy in children. J Allergy Clin Immunol. 2011;128:125\u201331.","journal-title":"J Allergy Clin Immunol"},{"key":"2535_CR49","doi-asserted-by":"crossref","first-page":"977","DOI":"10.1016\/j.jaci.2008.09.007","volume":"122","author":"H Lemon-Mul\u00e9","year":"2008","unstructured":"Lemon-Mul\u00e9 H, Sampson H. Immunologic changes in children with egg allergy ingesting extensively heated egg. J Allergy Clin Immunol. 2008;122:977\u201383.","journal-title":"J Allergy Clin Immunol"},{"key":"2535_CR50","doi-asserted-by":"crossref","first-page":"473","DOI":"10.1016\/j.jaci.2012.06.006","volume":"130","author":"SA Leonard","year":"2012","unstructured":"Leonard SA, Sampson HA, Sicherer SH, et al. Dietary baked egg accelerates resolution of egg allergy in children. J Allergy Clin Immunol. 2012;130:473\u201380.","journal-title":"J Allergy Clin Immunol"},{"key":"2535_CR51","doi-asserted-by":"crossref","first-page":"580","DOI":"10.1016\/j.jaci.2011.10.004","volume":"129","author":"R Berni Canani","year":"2012","unstructured":"Berni Canani R, Nocerino R, Terrin G, et al. Effect of lactobacillus GG on tolerance acquisition in infants with cow\u2019s milk allergy: a randomized trial. J Allergy Clin Immunol. 2012;129:580\u20132.","journal-title":"J Allergy Clin Immunol"},{"key":"2535_CR52","doi-asserted-by":"crossref","first-page":"771","DOI":"10.1016\/j.jpeds.2013.03.008","volume":"163","author":"R Berni Canani","year":"2013","unstructured":"Berni Canani R, Nocerino R, Terrin G, et al. Formula selection for management of children with cow\u2019s milk allergy influences the rate of acquisition of tolerance: a prospective multicenter study. J Pediatr. 2013;163:771\u20137.","journal-title":"J Pediatr"}],"container-title":["The Indian Journal of Pediatrics"],"original-title":[],"language":"en","link":[{"URL":"http:\/\/link.springer.com\/article\/10.1007\/s12098-017-2535-6\/fulltext.html","content-type":"text\/html","content-version":"vor","intended-application":"text-mining"},{"URL":"http:\/\/link.springer.com\/content\/pdf\/10.1007\/s12098-017-2535-6.pdf","content-type":"application\/pdf","content-version":"vor","intended-application":"text-mining"},{"URL":"http:\/\/link.springer.com\/content\/pdf\/10.1007\/s12098-017-2535-6.pdf","content-type":"application\/pdf","content-version":"vor","intended-application":"similarity-checking"}],"deposited":{"date-parts":[[2018,4,26]],"date-time":"2018-04-26T03:22:39Z","timestamp":1524712959000},"score":1,"resource":{"primary":{"URL":"http:\/\/link.springer.com\/10.1007\/s12098-017-2535-6"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[2017,11,17]]},"references-count":52,"journal-issue":{"issue":"5","published-print":{"date-parts":[[2018,5]]}},"alternative-id":["2535"],"URL":"https:\/\/doi.org\/10.1007\/s12098-017-2535-6","relation":{},"ISSN":["0019-5456","0973-7693"],"issn-type":[{"value":"0019-5456","type":"print"},{"value":"0973-7693","type":"electronic"}],"subject":[],"published":{"date-parts":[[2017,11,17]]}}}