{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,10,3]],"date-time":"2026-10-03T17:34:36Z","timestamp":1791048876889,"version":"4.1.0"},"reference-count":24,"publisher":"Elsevier BV","issue":"4","license":[{"start":{"date-parts":[[2019,4,1]],"date-time":"2019-04-01T00:00:00Z","timestamp":1554076800000},"content-version":"tdm","delay-in-days":0,"URL":"https:\/\/www.elsevier.com\/tdm\/userlicense\/1.0\/"},{"start":{"date-parts":[[2019,4,1]],"date-time":"2019-04-01T00:00:00Z","timestamp":1554076800000},"content-version":"tdm","delay-in-days":0,"URL":"https:\/\/www.elsevier.com\/legal\/tdmrep-license"},{"start":{"date-parts":[[2023,12,5]],"date-time":"2023-12-05T00:00:00Z","timestamp":1701734400000},"content-version":"vor","delay-in-days":1709,"URL":"http:\/\/creativecommons.org\/licenses\/by-nc-nd\/4.0\/"}],"content-domain":{"domain":["elsevier.com","sciencedirect.com"],"crossmark-restriction":true},"short-container-title":["The Journal of nutrition, health and aging"],"published-print":{"date-parts":[[2019,4]]},"DOI":"10.1007\/s12603-019-1172-3","type":"journal-article","created":{"date-parts":[[2019,2,20]],"date-time":"2019-02-20T10:41:06Z","timestamp":1550659266000},"page":"348-353","update-policy":"https:\/\/doi.org\/10.1016\/elsevier_cm_policy","source":"Crossref","is-referenced-by-count":23,"title":["The Effect of Branched Chain Amino Acids-Enriched Nutritional Supplements on Activities of Daily Living and Muscle Mass in Inpatients with Gait Impairments: A Randomized Controlled Trial"],"prefix":"10.1016","volume":"23","author":[{"given":"Misa","family":"Moriwaki","sequence":"first","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"H.","family":"Wakabayashi","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"K.","family":"Sakata","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"K.","family":"Domen","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]}],"member":"78","reference":[{"key":"10.1007\/s12603-019-1172-3_bib1","doi-asserted-by":"crossref","first-page":"133","DOI":"10.1111\/jhn.12167","article-title":"The consequences of malnutrition following discharge from rehabilitation to the community: a systematic review of current evidence in older adults","volume":"2","author":"Marshall","year":"2014","journal-title":"J Hum Nutr Diet"},{"key":"10.1007\/s12603-019-1172-3_bib2","doi-asserted-by":"crossref","first-page":"412","DOI":"10.1093\/ageing\/afq034","article-title":"Sarcopenia: European consensus on definition and diagnosis: Report of the European Working Group on Sarcopenia in Older People","volume":"4","author":"Cruz-Jentoft","year":"2010","journal-title":"Age Ageing"},{"key":"10.1007\/s12603-019-1172-3_bib3","doi-asserted-by":"crossref","first-page":"907","DOI":"10.1002\/jcsm.12224","article-title":"The incidence of sarcopenia among hospitalized older patients: results from the Glisten study","volume":"6","author":"Martone","year":"2017","journal-title":"J Cachexia Sarcopenia Muscle"},{"key":"10.1007\/s12603-019-1172-3_bib4","doi-asserted-by":"crossref","first-page":"1734","DOI":"10.1111\/j.1532-5415.2010.03016.x","article-title":"Frequency of malnutrition in older adults: A multinational perspective using the mini nutritional assessment","volume":"58","author":"Kaiser","year":"2010","journal-title":"J Am Geriatr Soc"},{"key":"10.1007\/s12603-019-1172-3_bib5","doi-asserted-by":"crossref","first-page":"224","DOI":"10.1016\/j.eurger.2015.11.001","article-title":"Sarcopenia in post-acute care and rehabilitation of older adults: A review","volume":"7","author":"S\u00e1nchez-Rodr\u00edguez","year":"2016","journal-title":"Eur Geriatr Med"},{"key":"10.1007\/s12603-019-1172-3_bib6","doi-asserted-by":"crossref","first-page":"269","DOI":"10.1007\/s13539-014-0162-x","article-title":"Rehabilitation nutrition for sarcopenia with disability: a combination of both rehabilitation and nutrition care management","volume":"5","author":"Wakabayashi","year":"2014","journal-title":"J Cachexia Sarcopenia Muscle"},{"key":"10.1007\/s12603-019-1172-3_bib7","doi-asserted-by":"crossref","first-page":"1","DOI":"10.1016\/j.nut.2018.05.028","article-title":"Effects of a leucine-enriched amino acid supplement on muscle mass, muscle strength, and physical function in post-stroke patients with sarcopenia: A randomized controlled trial","volume":"58","author":"Yoshimura","year":"2019","journal-title":"Nutrition"},{"key":"10.1007\/s12603-019-1172-3_bib8","doi-asserted-by":"crossref","first-page":"57","DOI":"10.1016\/j.jstrokecerebrovasdis.2015.08.033","article-title":"Nutritional improvement and energy intake are associated with functional recovery in patients after cerebrovascular disorders","volume":"25","author":"Nii","year":"2016","journal-title":"J Stroke Cerebrovasc Dis"},{"key":"10.1007\/s12603-019-1172-3_bib9","doi-asserted-by":"crossref","first-page":"837","DOI":"10.1016\/j.jand.2015.09.014","article-title":"Nutritional improvement correlates with recovery of activities of daily living among malnourished elderly stroke patients in the convalescent stage: A cross-sectional study","volume":"116","author":"Nishioka","year":"2016","journal-title":"J Acad Nutr Diet"},{"key":"10.1007\/s12603-019-1172-3_bib10","doi-asserted-by":"crossref","first-page":"166","DOI":"10.1016\/j.nut.2014.07.010","article-title":"Early nutritional support and physiotherapy improved long-term self-sufficiency in acutely ill older patients","volume":"31","author":"Hegerov\u00e1","year":"2015","journal-title":"Nutrition"},{"key":"10.1007\/s12603-019-1172-3_bib11","doi-asserted-by":"crossref","first-page":"185","DOI":"10.1007\/s12603-015-0570-4","article-title":"Effects of nutritional supplements on muscle mass and activities of daily living in elderly rehabilitation patients with decreased muscle mass: A randomized controlled trial","volume":"20","author":"Yoshimura","year":"2016","journal-title":"J Nutr Health Aging"},{"key":"10.1007\/s12603-019-1172-3_bib12","doi-asserted-by":"crossref","first-page":"904","DOI":"10.1016\/j.ijnurstu.2015.01.008","article-title":"Need-based nutritional intervention is effective in improving handgrip strength and Barthel Index scores of older people living in a nursing home: a randomized controlled trial","volume":"52","author":"Lee","year":"2015","journal-title":"Int J Nurs Stud"},{"key":"10.1007\/s12603-019-1172-3_bib13","doi-asserted-by":"crossref","first-page":"830","DOI":"10.3945\/ajcn.115.113357","article-title":"Whey protein, amino acids, and vitamin D supplementation with physical activity increases fat-free mass and strength, functionality, and quality of life and decreases inflammation in sarcopenic elderly","volume":"103","author":"Rondanelli","year":"2016","journal-title":"Am J Clin Nutr"},{"key":"10.1007\/s12603-019-1172-3_bib14","first-page":"96","article-title":"Sarcopenia in Asia: consensus report of the Asian Working Group for Sarcopenia","volume":"2","author":"Chen","year":"2014","journal-title":"J Am Med Dir Assoc"},{"key":"10.1007\/s12603-019-1172-3_bib15","doi-asserted-by":"crossref","first-page":"540","DOI":"10.1177\/1545968311402696","article-title":"Results of new policies for inpatient rehabilitation coverage in Japan","volume":"25","author":"Miyai","year":"2011","journal-title":"Neurorehabil Neural Repair"},{"key":"10.1007\/s12603-019-1172-3_bib16","doi-asserted-by":"crossref","first-page":"566","DOI":"10.1016\/0003-9993(93)90153-2","article-title":"Relationships between impairment and physical disability as measured by the functional independence measure","volume":"74","author":"Heinemann","year":"1993","journal-title":"Arch Phys Med Rehabil"},{"key":"10.1007\/s12603-019-1172-3_bib17","doi-asserted-by":"crossref","first-page":"2506","DOI":"10.1111\/ajt.12373","article-title":"Direct segmental multi-frequency bioelectrical impedance analysis is useful to evaluate sarcopenia","volume":"13","author":"Kaido","year":"2013","journal-title":"Am J Transplant"},{"key":"10.1007\/s12603-019-1172-3_bib18","first-page":"78","article-title":"The Geriatric Nutritional Risk Index predicts mortality in nonagenarians and centenarians receiving home care","volume":"27","author":"Wang","year":"2018","journal-title":"Asia Pac J Clin Nutr"},{"key":"10.1007\/s12603-019-1172-3_bib19","doi-asserted-by":"crossref","first-page":"1856","DOI":"10.1212\/01.wnl.0000327092.39422.3c","article-title":"Intensive nutritional supplements can improve outcomes in stroke rehabilitation","volume":"71","author":"Rabadi","year":"2008","journal-title":"Neurology"},{"key":"10.1007\/s12603-019-1172-3_bib20","doi-asserted-by":"crossref","first-page":"740","DOI":"10.1161\/STROKEAHA.116.015147","article-title":"Impact of rehabilitation on outcomes in patients with ischemic stroke: A nationwide retrospective cohort study in Japan","volume":"48","author":"Yagi","year":"2017","journal-title":"Stroke"},{"key":"10.1007\/s12603-019-1172-3_bib21","first-page":"706","article-title":"Rehabilitation therapy in early stage following spinal cord injuries","volume":"24","author":"Deng","year":"2004","journal-title":"Di Yi Jun Yi Da Xue Xue Bao Academic journal of the first medical college of PLA"},{"key":"10.1007\/s12603-019-1172-3_bib22","doi-asserted-by":"crossref","first-page":"1181","DOI":"10.1111\/ggi.12610","article-title":"Effect of early rehabilitation on activities of daily living in patients with aspiration pneumonia","volume":"16","author":"Yagi","year":"2016","journal-title":"Geriatr Gerontol Int"},{"key":"10.1007\/s12603-019-1172-3_bib23","first-page":"234","article-title":"Prevalence of malnutrition and risk factors in geriatric patients of a convalescent and rehabilitation hospital","volume":"11","author":"Shum","year":"2005","journal-title":"Hong Kong Med J"},{"key":"10.1007\/s12603-019-1172-3_bib24","doi-asserted-by":"crossref","first-page":"542","DOI":"10.1016\/j.jamda.2013.05.021","article-title":"Evidence-based recommendations for optimal dietary protein intake in older people: A position paper from the PROT-AGE study group","volume":"14","author":"Bauer","year":"2013","journal-title":"J Am Med Dir Assoc"}],"container-title":["The Journal of nutrition, health and aging"],"original-title":[],"language":"en","link":[{"URL":"http:\/\/link.springer.com\/content\/pdf\/10.1007\/s12603-019-1172-3.pdf","content-type":"application\/pdf","content-version":"vor","intended-application":"text-mining"},{"URL":"http:\/\/link.springer.com\/article\/10.1007\/s12603-019-1172-3\/fulltext.html","content-type":"text\/html","content-version":"vor","intended-application":"text-mining"},{"URL":"https:\/\/api.elsevier.com\/content\/article\/PII:S1279770723007121?httpAccept=text\/xml","content-type":"text\/xml","content-version":"vor","intended-application":"text-mining"},{"URL":"https:\/\/api.elsevier.com\/content\/article\/PII:S1279770723007121?httpAccept=text\/plain","content-type":"text\/plain","content-version":"vor","intended-application":"text-mining"},{"URL":"http:\/\/link.springer.com\/content\/pdf\/10.1007\/s12603-019-1172-3.pdf","content-type":"application\/pdf","content-version":"vor","intended-application":"similarity-checking"}],"deposited":{"date-parts":[[2025,10,22]],"date-time":"2025-10-22T12:47:56Z","timestamp":1761137276000},"score":1,"resource":{"primary":{"URL":"https:\/\/linkinghub.elsevier.com\/retrieve\/pii\/S1279770723007121"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[2019,4]]},"references-count":24,"journal-issue":{"issue":"4","published-print":{"date-parts":[[2019,4]]}},"alternative-id":["S1279770723007121"],"URL":"https:\/\/doi.org\/10.1007\/s12603-019-1172-3","relation":{},"ISSN":["1279-7707"],"issn-type":[{"value":"1279-7707","type":"print"}],"subject":[],"published":{"date-parts":[[2019,4]]},"assertion":[{"value":"Elsevier","name":"publisher","label":"This article is maintained by"},{"value":"The Effect of Branched Chain Amino Acids-Enriched Nutritional Supplements on Activities of Daily Living and Muscle Mass in Inpatients with Gait Impairments: A Randomized Controlled Trial","name":"articletitle","label":"Article Title"},{"value":"The Journal of nutrition, health and aging","name":"journaltitle","label":"Journal Title"},{"value":"https:\/\/doi.org\/10.1007\/s12603-019-1172-3","name":"articlelink","label":"CrossRef DOI link to publisher maintained version"},{"value":"article","name":"content_type","label":"Content Type"},{"value":"\u00a9 2019 SERDI Publisher.","name":"copyright","label":"Copyright"}]}}