{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,9,9]],"date-time":"2026-09-09T20:52:52Z","timestamp":1788987172836,"version":"build-2803163510"},"reference-count":92,"publisher":"Springer Science and Business Media LLC","issue":"4","license":[{"start":{"date-parts":[[2024,7,30]],"date-time":"2024-07-30T00:00:00Z","timestamp":1722297600000},"content-version":"tdm","delay-in-days":0,"URL":"https:\/\/www.springernature.com\/gp\/researchers\/text-and-data-mining"},{"start":{"date-parts":[[2024,7,30]],"date-time":"2024-07-30T00:00:00Z","timestamp":1722297600000},"content-version":"vor","delay-in-days":0,"URL":"https:\/\/www.springernature.com\/gp\/researchers\/text-and-data-mining"}],"content-domain":{"domain":["link.springer.com"],"crossmark-restriction":false},"short-container-title":["Braz J Microbiol"],"published-print":{"date-parts":[[2024,12]]},"DOI":"10.1007\/s42770-024-01474-z","type":"journal-article","created":{"date-parts":[[2024,7,30]],"date-time":"2024-07-30T20:02:06Z","timestamp":1722369726000},"page":"4115-4128","update-policy":"https:\/\/doi.org\/10.1007\/springer_crossmark_policy","source":"Crossref","is-referenced-by-count":6,"title":["In vitro probiotic potential of lactic acid bacteria isolated from the intestines of Muscovy ducks"],"prefix":"10.1007","volume":"55","author":[{"given":"Leandro","family":"de Carvalho Maquin\u00e9","sequence":"first","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Kelven Wladie","family":"dos Santos Almeida Coelho","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Maria Fernanda","family":"da Silva Gomes","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Jackelyne Ribamar","family":"Vieira","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Thatiana Farias","family":"Cavalcante","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Elen Bethleen","family":"de Souza Carvalho","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"ORCID":"https:\/\/orcid.org\/0000-0002-1605-5255","authenticated-orcid":false,"given":"Jo\u00e3o Paulo Ferreira","family":"Rufino","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Adriano Teixeira","family":"de Oliveira","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Pedro","family":"de Queiroz Costa Neto","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Jos\u00e9 Odair","family":"Pereira","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]}],"member":"297","published-online":{"date-parts":[[2024,7,30]]},"reference":[{"issue":"6","key":"1474_CR1","doi-asserted-by":"publisher","first-page":"1835","DOI":"10.1111\/jpn.13454","volume":"104","author":"ME Abd El-Hack","year":"2020","unstructured":"Abd El-Hack ME, El-Saadony MT, Shafi ME, Qattan SYA, Batiha GE, Khafaga AF, Abdel-Moreim EA-M, Alagawany M (2020) Probiotics in poultry feed: A comprehensive review. J Anim Physiol Anim Nutr 104(6):1835\u20131850. https:\/\/doi.org\/10.1111\/jpn.13454","journal-title":"J Anim Physiol Anim Nutr"},{"issue":"1\u20132","key":"1474_CR2","doi-asserted-by":"publisher","first-page":"171","DOI":"10.1016\/s0168-1605(02)00537-8","volume":"85","author":"K Adamberg","year":"2003","unstructured":"Adamberg K, Kask S, Laht TM, Paalme T (2003) The effect of temperature and pH on the growth of lactic acid bacteria: A pH-auxostat study. Int J Food Microbiol 85(1\u20132):171\u2013183. https:\/\/doi.org\/10.1016\/s0168-1605(02)00537-8","journal-title":"Int J Food Microbiol"},{"issue":"3","key":"1474_CR3","doi-asserted-by":"publisher","first-page":"36","DOI":"10.5455\/wvj.20150853","volume":"5","author":"F Adzitey","year":"2015","unstructured":"Adzitey F (2015) Antibiotic classes and antibiotic susceptibility of bacterial isolates from selected poultry; a mini review. World\u2019s Vet J 5(3):36\u201341","journal-title":"World's Vet J"},{"issue":"12","key":"1474_CR4","doi-asserted-by":"publisher","first-page":"672","DOI":"10.3390\/fermentation8120672","volume":"8","author":"R Ahmad","year":"2022","unstructured":"Ahmad R, Yu Y-H, Hsiao FS-H, Dybus A, Ali I, Hsu H-C, Cheng Y-H (2022) Probiotics as a friendly antibiotic alternative: assessment of their effects on the health and productive performance of poultry. Fermentation 8(12):672. https:\/\/doi.org\/10.3390\/fermentation8120672","journal-title":"Fermentation"},{"key":"1474_CR5","doi-asserted-by":"publisher","first-page":"130","DOI":"10.3855\/jidc.10542","volume":"13","author":"Z Ahmed","year":"2019","unstructured":"Ahmed Z, Vohra MS, Khan MN, Ahmed A, Khan TA (2019) Antimicrobial role of Lactobacillus species as potential probiotics against enteropathogenic bacteria in chickens. J Infect Dev Ctries 13:130\u2013136. https:\/\/doi.org\/10.3855\/jidc.10542","journal-title":"J Infect Dev Ctries"},{"key":"1474_CR6","doi-asserted-by":"publisher","first-page":"315","DOI":"10.1007\/s42161-018-0184-x","volume":"101","author":"HS Al-Hussini","year":"2019","unstructured":"Al-Hussini HS, Al-Rawahi AY, Al-Marhoon AA, Al-Abri SA, Al-Mahmooli IH, Al-Sadi AM, Velazhahan R (2019) Biological control of damping-off of tomato caused by Pythium aphanidermatum by using native antagonistic rhizobacteria isolated from Omani soil. J Plant Pathology 101:315\u2013322. https:\/\/doi.org\/10.1007\/s42161-018-0184-x","journal-title":"J Plant Pathology"},{"issue":"11","key":"1474_CR7","doi-asserted-by":"publisher","first-page":"3807","DOI":"10.3382\/ps\/pey160","volume":"97","author":"HS Al-Khalaifah","year":"2018","unstructured":"Al-Khalaifah HS (2018) Benefits of probiotics and\/or prebiotics for antibiotic-reduced poultry. Poult Sci 97(11):3807\u20133815. https:\/\/doi.org\/10.3382\/ps\/pey160","journal-title":"Poult Sci"},{"issue":"3","key":"1474_CR8","doi-asserted-by":"publisher","first-page":"403","DOI":"10.1016\/S0022-2836(05)80360-2","volume":"215","author":"SF Altschul","year":"1990","unstructured":"Altschul SF, Gish W, Miller W, Myers EW, Lipman DJ (1990) Basic local alignment search tool. J Mol Biol 215(3):403\u2013410. https:\/\/doi.org\/10.1016\/S0022-2836(05)80360-2","journal-title":"J Mol Biol"},{"issue":"4","key":"1474_CR9","doi-asserted-by":"publisher","first-page":"404","DOI":"10.3923\/ijps.2009.404.408","volume":"8","author":"DF Apata","year":"2009","unstructured":"Apata DF (2009) Antibiotic resistance in poultry. Int J Poult Sci 8(4):404\u2013408. https:\/\/doi.org\/10.3923\/ijps.2009.404.408","journal-title":"Int J Poult Sci"},{"issue":"1","key":"1474_CR10","doi-asserted-by":"publisher","first-page":"3219","DOI":"10.1128\/mbio.03284-19","volume":"11","author":"S Arredondo-Alonso","year":"2020","unstructured":"Arredondo-Alonso S, Top J, McNally A, Puranen S, Pesonen M, Pensar J, Marttinen P, Braat JC, Rogers MRC, van Schaik W, Kaski S, Willems RJL, Corander J, Sch\u00fcrch AC (2020) Plasmids shaped the recentemergence of the major nosocomial pathogen Enterococcus faecium. mBio 11(1):3219\u20133284. https:\/\/doi.org\/10.1128\/mbio.03284-19","journal-title":"mBio"},{"key":"1474_CR11","doi-asserted-by":"publisher","DOI":"10.1080\/00439339.2021.1921668","author":"LA Arias-Sosa","year":"2021","unstructured":"Arias-Sosa LA, Rojas AL (2021) A review on the productive potential of the Muscovy Duck. Worlds Poult Sci J. https:\/\/doi.org\/10.1080\/00439339.2021.1921668","journal-title":"Worlds Poult Sci J"},{"issue":"8","key":"1474_CR12","doi-asserted-by":"publisher","first-page":"8363","DOI":"10.3168\/jds.2021-20398","volume":"104","author":"MM Ayyash","year":"2021","unstructured":"Ayyash MM, Abdalla AK, AlKalbani NS, Baig MA, Turner MS, Liu SQ, Shah NP (2021) Invited review: Characterization of new probiotics from dairy and nondairy products-Insights into acid tolerance, bile metabolism and tolerance, and adhesion capability. J Dairy Sci 104(8):8363\u20138379. https:\/\/doi.org\/10.3168\/jds.2021-20398","journal-title":"J Dairy Sci"},{"issue":"2","key":"1474_CR13","doi-asserted-by":"publisher","first-page":"71","DOI":"10.1016\/j.jpha.2015.11.005","volume":"6","author":"M Balouiri","year":"2016","unstructured":"Balouiri M, Sadiki M, Ibnsouda SK (2016) Methods for in vitro evaluating antimicrobial activity: A review. J Pharm Anal 6(2):71\u201379. https:\/\/doi.org\/10.1016\/j.jpha.2015.11.005","journal-title":"J Pharm Anal"},{"issue":"4","key":"1474_CR14","doi-asserted-by":"publisher","first-page":"625","DOI":"10.1016\/j.femsre.2004.09.003","volume":"29","author":"M Begley","year":"2005","unstructured":"Begley M, Gahan CGM, Hill C (2005) The interaction between bacteria and bile. FEMS Microbiol Rev 29(4):625\u2013651. https:\/\/doi.org\/10.1016\/j.femsre.2004.09.003","journal-title":"FEMS Microbiol Rev"},{"key":"1474_CR15","volume-title":"Microbiology: Principle and Exploration","author":"JG Black","year":"2018","unstructured":"Black JG, Black LJ (2018) Microbiology: Principle and Exploration, 10th edn. John Wiley & Sons, New York","edition":"10"},{"issue":"4","key":"1474_CR16","doi-asserted-by":"publisher","first-page":"881","DOI":"10.21162\/PAKJAS\/17.5739","volume":"54","author":"DM Bokhari","year":"2017","unstructured":"Bokhari DM, Khan H, Riaz MN, Ullah A, Yunus AW (2017) Probiotic characterization of the Lactobacillus isolates from the gastrointestinal tract of poultry in Pakistan. Pak J Agri Sci 54(4):881\u2013886. https:\/\/doi.org\/10.21162\/PAKJAS\/17.5739","journal-title":"Pak J Agri Sci"},{"key":"1474_CR17","volume-title":"Annual report 2023","author":"Brazilian Association of Animal Protein [in Portuguese, Associa\u00e7\u00e3o Brasileira de Prote\u00edna Animal]","year":"2023","unstructured":"Brazilian Association of Animal Protein [in Portuguese, Associa\u00e7\u00e3o Brasileira de Prote\u00edna Animal] (2023) Annual report 2023. APBA, S\u00e3o Paulo"},{"key":"1474_CR18","doi-asserted-by":"publisher","first-page":"771","DOI":"10.1007\/s10482-017-0847-1","volume":"110","author":"OB Bra\u00efek","year":"2017","unstructured":"Bra\u00efek OB, Ghomassi H, Cremonesi P, Morandi S, Fleury Y, Chevalier PL, Hani K, Hadj OB, Ghrairi T (2017) Isolation and characterization of an enterocin P-producing Enterococcus lactis strain from a fresh shrimp (Penaeus vannamei). Antonie Van Leeuwenhoek 110:771\u2013786. https:\/\/doi.org\/10.1007\/s10482-017-0847-1","journal-title":"Antonie Van Leeuwenhoek"},{"key":"1474_CR19","doi-asserted-by":"publisher","first-page":"1","DOI":"10.1016\/j.medmal.2013.10.002","volume":"44","author":"M-J Butel","year":"2014","unstructured":"Butel M-J (2014) Probiotics, gut microbiota and health. Med Mal Infect 44:1\u20138. https:\/\/doi.org\/10.1016\/j.medmal.2013.10.002","journal-title":"Med Mal Infect"},{"key":"1474_CR20","doi-asserted-by":"publisher","first-page":"2949","DOI":"10.3382\/ps.2013-03366","volume":"92","author":"GT Cao","year":"2013","unstructured":"Cao GT, Zeng XF, Chen AG, Zhou L, Zhang L, Xiao YP, Yang CM (2013) Effects of a probiotic, Enterococcus faecium, on growth performance, intestinal morphology, immune response, and cecal microflora in broiler chickens challenged with Escherichia coli K88. Poult Sci 92:2949\u20132955. https:\/\/doi.org\/10.3382\/ps.2013-03366","journal-title":"Poult Sci"},{"issue":"4","key":"1474_CR21","doi-asserted-by":"publisher","first-page":"281","DOI":"10.1080\/1040-840291046759","volume":"28","author":"F Carr","year":"2002","unstructured":"Carr F, Chill D, Maida N (2002) The lactic acid bacteria: a literature survey. Crit Rev Microbiol 28(4):281\u2013370. https:\/\/doi.org\/10.1080\/1040-840291046759","journal-title":"Crit Rev Microbiol"},{"key":"1474_CR22","volume-title":"M100\u2013S26 - Performance Standards for Antimicrobial Susceptibility Testing","author":"Clinical and Laboratory Standards Institute (CLSI)","year":"2020","unstructured":"Clinical and Laboratory Standards Institute (CLSI) (2020) M100\u2013S26 - Performance Standards for Antimicrobial Susceptibility Testing, 30th edn. CLSI, Wayne","edition":"30"},{"issue":"3","key":"1474_CR23","doi-asserted-by":"publisher","first-page":"271","DOI":"10.4025\/actasciagron.v35i3.21251","volume":"35","author":"CD Cruz","year":"2013","unstructured":"Cruz CD (2013) GENES: a software package for analysis in experimental statistics and quantitative genetics. Acta Sci Agron 35(3):271\u2013276. https:\/\/doi.org\/10.4025\/actasciagron.v35i3.21251","journal-title":"Acta Sci Agron"},{"issue":"1","key":"1474_CR24","doi-asserted-by":"publisher","first-page":"22","DOI":"10.1007\/s00284-021-02722-3","volume":"79","author":"Z Deng","year":"2021","unstructured":"Deng Z, Hou K, Zhao J, Wang H (2021) The probiotic properties of lactic acid bacteria and their applications in animal husbandry. Curr Microbiol 79(1):22. https:\/\/doi.org\/10.1007\/s00284-021-02722-3","journal-title":"Curr Microbiol"},{"key":"1474_CR25","doi-asserted-by":"publisher","first-page":"282","DOI":"10.3389\/fmicb.2014.00282","volume":"5","author":"MS Diarra","year":"2014","unstructured":"Diarra MS, Malouin F (2014) Antibiotics in Canadian poultry productions and anticipated alternatives. Front Microbiol 5:282. https:\/\/doi.org\/10.3389\/fmicb.2014.00282","journal-title":"Front Microbiol"},{"issue":"205","key":"1474_CR26","doi-asserted-by":"publisher","first-page":"3","DOI":"10.1016\/S0168-1605(03)00191-0","volume":"54","author":"MA Dipeolu","year":"2005","unstructured":"Dipeolu MA, Eruvbetine D, Oguntona EB, Bankole OO, Sowunmi KS (2005) Comparison of effects of antibiotics and enzyme inclusion in diets of laying birds. Arch Zootec 54(205):3\u201311. https:\/\/doi.org\/10.1016\/S0168-1605(03)00191-0","journal-title":"Arch Zootec"},{"key":"1474_CR27","doi-asserted-by":"publisher","first-page":"2051","DOI":"10.3389\/fmicb.2019.02051","volume":"10","author":"T D\u00f6rr","year":"2019","unstructured":"D\u00f6rr T, Moynihan PJ, Mayer C (2019) Bacterial cell wall structure and dynamics. Front Microbiol 10:2051. https:\/\/doi.org\/10.3389\/fmicb.2019.02051","journal-title":"Front Microbiol"},{"issue":"2","key":"1474_CR28","doi-asserted-by":"publisher","first-page":"75","DOI":"10.1590\/S1516-635X2003000200001","volume":"5","author":"F Edens","year":"2003","unstructured":"Edens F (2003) An alternative for antibiotic se in poultry: probiotics. Braz J Poult Sci 5(2):75\u201397. https:\/\/doi.org\/10.1590\/S1516-635X2003000200001","journal-title":"Braz J Poult Sci"},{"issue":"4","key":"1474_CR29","doi-asserted-by":"publisher","first-page":"1020","DOI":"10.1111\/jam.14691","volume":"129","author":"AA El-Sawah","year":"2020","unstructured":"El-Sawah AA, Aboelhadid SM, El-Nahass EN, Helal HE, Korany AM, El-Ashram S (2020) Efficacy of probiotic Enterococcus faecium in combination with diclazuril against coccidiosis in experimentally infected broilers. J Appl Microbiol 129(4):1020\u20131028. https:\/\/doi.org\/10.1111\/jam.14691","journal-title":"J Appl Microbiol"},{"issue":"4","key":"1474_CR30","doi-asserted-by":"publisher","first-page":"189","DOI":"10.1128\/microbiolspec.gpp3-0053-2018","volume":"7","author":"E Fiore","year":"2019","unstructured":"Fiore E, Van Tyne D, Gilmore MS (2019) Pathogenicity of Enterococci. Microbiol Spectr 7(4):189\u2013211. https:\/\/doi.org\/10.1128\/microbiolspec.gpp3-0053-2018","journal-title":"Microbiol Spectr"},{"issue":"2","key":"1474_CR31","doi-asserted-by":"publisher","first-page":"125","DOI":"10.1016\/j.ijfoodmicro.2011.08.014","volume":"151","author":"CM Franz","year":"2011","unstructured":"Franz CM, Huch M, Abriouel H, Holzapfel W, G\u00e1lvez A (2011) Enterococci as probiotics and their implication sin food safety. Int J Food Microbiol 151(2):125\u2013140. https:\/\/doi.org\/10.1016\/j.ijfoodmicro.2011.08.014","journal-title":"Int J Food Microbiol"},{"key":"1474_CR32","first-page":"185","volume":"2","author":"HC Gram","year":"1884","unstructured":"Gram HC (1884) \u00dcber die isolierte F\u00e4rbung der Schizomyceten in Schnitt-und Trockenpr\u00e4paraten. MMW Fortschr Med 2:185\u2013189","journal-title":"MMW Fortschr Med"},{"key":"1474_CR33","doi-asserted-by":"publisher","first-page":"202","DOI":"10.3389\/fmicb.2013.00202","volume":"4","author":"M Gueimonde","year":"2013","unstructured":"Gueimonde M, S\u00e1nchez B, Los Reyes-Gavil\u00e1n CG, Margolles A (2013) Antibiotic resistance in probiotic bacteria. Front Microbiol 4:202. https:\/\/doi.org\/10.3389\/fmicb.2013.00202","journal-title":"Front Microbiol"},{"issue":"12","key":"1474_CR34","doi-asserted-by":"publisher","first-page":"1387","DOI":"10.1128\/CDLI.12.12.1387-1392.2005","volume":"12","author":"HR Haghighi","year":"2005","unstructured":"Haghighi HR, Gong J, Gyles CL, Anthony Hayes M, Sanei B, Parvizi P, Gisavi H, Chambers JR, Sharif S (2005) Modulation of antibody-mediated immune response by probiotics in chickens. Clin Diagn Lab Immunol 12(12):1387\u20131392. https:\/\/doi.org\/10.1128\/CDLI.12.12.1387-1392.2005","journal-title":"Clin Diagn Lab Immunol"},{"key":"1474_CR35","doi-asserted-by":"publisher","first-page":"1791","DOI":"10.3389\/fmicb.2018.01791","volume":"9","author":"H Hanchi","year":"2018","unstructured":"Hanchi H, Mottawea W, Sebei K, Hammami R (2018) The genus Enterococcus: Between probiotic potential and safety concerns-an update. Front Microbiol 9:1791. https:\/\/doi.org\/10.3389\/fmicb.2018.01791","journal-title":"Front Microbiol"},{"key":"1474_CR36","first-page":"1","volume-title":"Beneficial microorganisms in agriculture, aquaculture and other areas","author":"S Harimurti","year":"2015","unstructured":"Harimurti S, Hadisaputro W (2015) Probiotics in poultry. Beneficial microorganisms in agriculture, aquaculture and other areas. Springer International Publishing Springer, Cham, pp 1\u201319"},{"issue":"1","key":"1474_CR37","doi-asserted-by":"publisher","first-page":"5","DOI":"10.5455\/vetworld.2011.5-11","volume":"4","author":"R Hassanein","year":"2011","unstructured":"Hassanein R, Ali SFH, El-Malek AMA, Mohamed MA, Elsayh KI (2011) Detection and identification of Salmonella species in minced beef and chicken meats by using Multiplex PCR in Assiut city. Vet World 4(1):5\u201311. https:\/\/doi.org\/10.5455\/vetworld.2011.5-11","journal-title":"Vet World"},{"issue":"11","key":"1474_CR38","doi-asserted-by":"publisher","first-page":"985","DOI":"10.3390\/ani9110985","volume":"9","author":"T He","year":"2019","unstructured":"He T, Long S, Mahfuz S, Wu D, Wang X, Wei X, Piao X (2019) Effects of probiotics as antibiotics substitutes on growth performance, serum biochemical parameters, intestinal morphology, and barrier function of broilers. Animals 9(11):985. https:\/\/doi.org\/10.3390\/ani9110985","journal-title":"Animals"},{"key":"1474_CR39","doi-asserted-by":"publisher","first-page":"202","DOI":"10.1016\/j.foodcont.2014.01.021","volume":"41","author":"N Hwanhlem","year":"2014","unstructured":"Hwanhlem N, Chobert JM, Kittikun AH (2014) Bacteriocin-producing lactic acid bacteria isolated from mangrove forests in southern Thailand as potential bio-control agents in food: Isolation, screening and optimization. Food Control 41:202\u2013211. https:\/\/doi.org\/10.1016\/j.foodcont.2014.01.021","journal-title":"Food Control"},{"issue":"8","key":"1474_CR40","doi-asserted-by":"publisher","first-page":"2902","DOI":"10.3382\/ps\/pey152","volume":"97","author":"XQ Hu","year":"2018","unstructured":"Hu XQ, Liu Q, Hu JP, Zhou JJ, Zhang X, Peng SY, Peng LJ, Wang XD (2018) Identification and characterization of probiotic yeast isolated from digestive tract of ducks. Poult Sci 97(8):2902\u20132908. https:\/\/doi.org\/10.3382\/ps\/pey152","journal-title":"Poult Sci"},{"issue":"2","key":"1474_CR41","first-page":"216","volume":"8","author":"S Islam","year":"2020","unstructured":"Islam S, Barua K, Ghosh S, Akter N, Sultan N, Islam S, Hossain ME (2020) The potentials of raising Muscovy duck (Cairina moschata) in Bangladesh-a review. Bangladesh J Vet Anim Sci 8(2):216\u2013224","journal-title":"Bangladesh J Vet Anim Sci"},{"key":"1474_CR42","doi-asserted-by":"publisher","DOI":"10.1007\/978-981-16-6100-6","volume-title":"Duck Production and Management Strategies","author":"A Jalaludeen","year":"2022","unstructured":"Jalaludeen A, Churchil RR, Ba\u00e9za E (2022) Duck Production and Management Strategies. Springer Nature, Singapore. https:\/\/doi.org\/10.1007\/978-981-16-6100-6"},{"key":"1474_CR43","doi-asserted-by":"publisher","first-page":"1","DOI":"10.1016\/j.psj.2021.101173","volume":"100","author":"RE Jeni","year":"2021","unstructured":"Jeni RE, Dittoe DK, Olson EG, Louren\u00e7o J, Seidel DS, Ricke SC, Callaway TR (2021) An overview of health challenges in alternative poultry production systems. Poult Sci 100:1\u201312. https:\/\/doi.org\/10.1016\/j.psj.2021.101173","journal-title":"Poult Sci"},{"issue":"10","key":"1474_CR44","doi-asserted-by":"publisher","first-page":"1863","DOI":"10.3390\/ani10101863","volume":"10","author":"R Jha","year":"2020","unstructured":"Jha R, Das R, Oak S, Mishra P (2020) Probiotics (direct-fed microbials) in poultry nutrition and their effects on nutrient utilization, growth and laying performance, and gut health: a systematic review. Animals 10(10):1863. https:\/\/doi.org\/10.3390\/ani10101863","journal-title":"Animals"},{"issue":"1","key":"1474_CR45","doi-asserted-by":"publisher","first-page":"52","DOI":"10.1080\/87559129.2014.961075","volume":"31","author":"NM Jose","year":"2014","unstructured":"Jose NM, Bunt CR, Hussain MA (2014) Implications of antibiotic resistance in probiotics. Food Rev Int 31(1):52\u201362. https:\/\/doi.org\/10.1080\/87559129.2014.961075","journal-title":"Food Rev Int"},{"key":"1474_CR46","doi-asserted-by":"publisher","first-page":"80","DOI":"10.1046\/j.1440-1711.2000.00886.x","volume":"78","author":"K Kailasapathy","year":"2000","unstructured":"Kailasapathy K, Chin J (2000) Survival and therapeutic potential of probiotic organisms with reference to Lactobacillus acidophilus and Bifidobacterium spp. Immunol Cell Biol 78:80\u201388. https:\/\/doi.org\/10.1046\/j.1440-1711.2000.00886.x","journal-title":"Immunol Cell Biol"},{"issue":"4","key":"1474_CR47","doi-asserted-by":"publisher","first-page":"1","DOI":"10.1371\/journal.pone.0175541","volume":"1","author":"R Kant","year":"2017","unstructured":"Kant R, Palva A, Ossowski I (2017) An in silico pan-genomic probe for the molecular traits behind Lactobacillus ruminis gut autochthony. PlosOne 1(4):1\u201326. https:\/\/doi.org\/10.1371\/journal.pone.0175541","journal-title":"PlosOne"},{"issue":"12","key":"1474_CR48","doi-asserted-by":"publisher","first-page":"2663","DOI":"10.14202\/vetworld.2020.2663-2672","volume":"13","author":"N Khochamit","year":"2020","unstructured":"Khochamit N, Siripornadulsil S, Sukon P, Siripornadulsil W (2020) Bacillus subtilis and lactic acid bacteria improve the growth performance and blood parameters and reduce Salmonella infection in broilers. Vet World 13(12):2663\u20132672. https:\/\/doi.org\/10.14202\/vetworld.2020.2663-2672","journal-title":"Vet World"},{"issue":"2\u20133","key":"1474_CR49","doi-asserted-by":"publisher","first-page":"269","DOI":"10.1016\/s0168-1605(03)00190-9","volume":"88","author":"I Klare","year":"2003","unstructured":"Klare I, Konstabel C, Badst\u00fcbner D, Werner G, Witte W (2003) Occurrence and spread of antibiotic resistances in Enterococcus faecium. Int J Food Microbiol 88(2\u20133):269\u2013290. https:\/\/doi.org\/10.1016\/s0168-1605(03)00190-9","journal-title":"Int J Food Microbiol"},{"issue":"5","key":"1474_CR50","doi-asserted-by":"publisher","first-page":"e00512","DOI":"10.1002\/mbo3.512","volume":"6","author":"PA Kobierecka","year":"2017","unstructured":"Kobierecka PA, Wyszy\u0144ska AK, Aleksandrzak-Piekarczyk T, Kuczkowski M, Tuzimek A, Piotrowska W, G\u00f3recki A, Adamska I, Wieliczko A, Bardowski J, Jagusztyn-Krynicka EK (2017) In vitro characteristics of Lactobacillus spp. strains isolated from the chicken digestive tract and their role in the inhibition of Campylobacter colonization. Microbiolyopen 6(5):e00512. https:\/\/doi.org\/10.1002\/mbo3.512","journal-title":"Microbiolyopen"},{"key":"1474_CR51","first-page":"311","volume":"2","author":"B Jafari","year":"2011","unstructured":"Jafari B, Rezaie A, Alizadeh S (2011) Isolation and identification of potentially probiotic bacteria from traditional dairy products of Ardabil region in Iran. Ann Biol Res 2:311\u2013317","journal-title":"Ann Biol Res"},{"key":"1474_CR52","volume-title":"Enterococci: From Commensals to Leading Causes of Drug Resistant Infection","author":"F Lebreton","year":"2014","unstructured":"Lebreton F, Willems RJL, Gilmore MS (2014). In: Gilmore MS, Clewell DB, Ike Y, Shankar N (eds) Enterococci: From Commensals to Leading Causes of Drug Resistant Infection. Massachusetts Eye and Ear Infirmary, Boston"},{"key":"1474_CR53","doi-asserted-by":"publisher","first-page":"15062","DOI":"10.1038\/ncomms15062","volume":"8","author":"S Leclerq","year":"2017","unstructured":"Leclerq S, Mian FM, Stanisz AM, Bindels LB, Cambier E, Ben-Amram H, Koren O, Forsythe P, Bienenstock J (2017) Low-dose penicillin in early life induces long-term changes in murine gut microbiota, brain cytokines and behavior. Nat Commun 8:15062. https:\/\/doi.org\/10.1038\/ncomms15062","journal-title":"Nat Commun"},{"issue":"8","key":"1474_CR54","doi-asserted-by":"publisher","first-page":"4250","DOI":"10.1128\/IAI.71.8.4250-4259.2003","volume":"71","author":"J Lin","year":"2003","unstructured":"Lin J, Sahin O, Michel LO, Zhang Q (2003) Critical role of multidrug efflux pump cmeABC in bile resistance and in vivo colonization of Campylobacter jejuni. Infect Immun 71(8):4250\u20134259. https:\/\/doi.org\/10.1128\/IAI.71.8.4250-4259.2003","journal-title":"Infect Immun"},{"key":"1474_CR55","doi-asserted-by":"publisher","DOI":"10.1002\/9781444319620","volume-title":"Biostatistical design and analysis using R: a practical guide","author":"M Logan","year":"2010","unstructured":"Logan M (2010) Biostatistical design and analysis using R: a practical guide. John Wiley & Sons Ltd, New Jersey, USA"},{"issue":"2","key":"1474_CR56","doi-asserted-by":"publisher","first-page":"191","DOI":"10.1016\/j.ijfoodmicro.2004.12.025","volume":"103","author":"MFS Lopes","year":"2005","unstructured":"Lopes MFS, Ribeiro T, Abrantes M, Marques JJF, Tenreiro R, Crespo MT (2005) Antimicrobial resistanceprofiles of dairy and clinical isolates and type strains of enterococci. Int J Food Microbiol 103(2):191\u2013198. https:\/\/doi.org\/10.1016\/j.ijfoodmicro.2004.12.025","journal-title":"Int J Food Microbiol"},{"issue":"7718","key":"1474_CR57","doi-asserted-by":"publisher","first-page":"319","DOI":"10.1038\/s41586-018-0393-7","volume":"560","author":"DT Montoro","year":"2018","unstructured":"Montoro DT, Haber AL, Biton M, Vinarsky V, Lin B, Birket SE, Yuan F, Chen S, Leung HM, Villoria J, Rogel N, Burgin G, Tsankov AM, Waghray A, Slyper M, Waldman J, Nguyen L, Dionne D, Rozenblatt-Rosen O, Tata PR, Mou H, Shivaraju M, Bihler H, Mense M, Tearney GJ, Rowe SM, Engelhardt JF, Regev A, Rajagopal J (2018) A revised airway epithelial hierarchy includes CFTR-expressing ionocytes. Nature 560(7718):319\u2013324. https:\/\/doi.org\/10.1038\/s41586-018-0393-7","journal-title":"Nature"},{"key":"1474_CR58","doi-asserted-by":"publisher","DOI":"10.1155\/2019\/7179514","author":"G Mulaw","year":"2019","unstructured":"Mulaw G, Tessema TS, Muleta D, Tesfaye A (2019) In vitro evaluation of probiotic properties of lactic acid bacteria isolated from some traditionally fermented Ethiopian food products. Int J Microbiol. https:\/\/doi.org\/10.1155\/2019\/7179514","journal-title":"Int J Microbiol"},{"issue":"2","key":"1474_CR59","doi-asserted-by":"publisher","first-page":"1775","DOI":"10.3390\/molecules19021775","volume":"19","author":"S Okamoto","year":"2014","unstructured":"Okamoto S, Ishihara S, Okamoto T, Doi S, Harui K, Higashino Y, Kawasaki T, Nakajima N, Saito A (2014) Inhibitory activity of synthesized acetylated Procyanidin B1 analogs against HeLa S3 cells proliferation. Molecules 19(2):1775\u20131785. https:\/\/doi.org\/10.3390\/molecules19021775","journal-title":"Molecules"},{"key":"1474_CR60","doi-asserted-by":"publisher","first-page":"435","DOI":"10.1385\/1-59259-766-1:435","volume":"268","author":"MC Otero","year":"2004","unstructured":"Otero MC, Oca\u00f1a VS, Nader-Mac\u00edas ME (2004) Bacterial surface characteristics applied to selection of probiotic microorganisms. Methods Mol Biol 268:435\u2013444. https:\/\/doi.org\/10.1385\/1-59259-766-1:435","journal-title":"Methods Mol Biol"},{"issue":"1\u20134","key":"1474_CR61","doi-asserted-by":"publisher","first-page":"279","DOI":"10.1023\/A:1020620607611","volume":"82","author":"AC Ouwehand","year":"2002","unstructured":"Ouwehand AC, Salminen S, Isolauri E (2002) Probiotics: an overview of beneficial effects, in lactic acid bacteria: Genetics, metabolism and applications. Antonie Van Leeuwenhoek 82(1\u20134):279\u2013289","journal-title":"Antonie Van Leeuwenhoek"},{"key":"1474_CR62","doi-asserted-by":"publisher","first-page":"73","DOI":"10.5455\/ajvs.290499","volume":"58","author":"FO Oyewole","year":"2018","unstructured":"Oyewole FO, Maria CO, Tope PS, Funmi OO (2018) In vitro study potential probiotic lactic acid bacteria isolated from the gut of chickens in Abeokuta, Nigeria. Alex J Vet Sci 58:73\u201384. https:\/\/doi.org\/10.5455\/ajvs.290499","journal-title":"Alex J Vet Sci"},{"key":"1474_CR63","doi-asserted-by":"publisher","first-page":"2060","DOI":"10.1016\/j.biotechadv.2018.09.003","volume":"36","author":"GVM Pereira","year":"2018","unstructured":"Pereira GVM, Coelho BO, Magalh\u00e3es Junior AI, Thomaz-Soccol V, Soccol CR (2018) How to select a probiotic? A review and update of methods and criteria. Biotechnol Adv 36:2060\u20132076","journal-title":"Biotechnol Adv"},{"issue":"7797","key":"1474_CR64","doi-asserted-by":"publisher","first-page":"123","DOI":"10.1038\/s41586-020-2047-9","volume":"579","author":"RA Quinn","year":"2020","unstructured":"Quinn RA, Melnik AV, Vrbanac A, Fu T, Patras KA, Christy MP, Bodai Z, Belda-Ferre P, Tripathi A, Chung LK, Downes M, Welch RD, Quinn M, Humphrey G, Panitchpakdi M, Weldon KC, Aksenov A, da Silva R, Avila-Pacheco J, Clish C, Bae S, Mallick H, Franzosa EA, Lloyd-Price J, Bussell R, Thron T, Nelson AT, Wang M, Leszczynski E, Vargas F, Gauglitz JM, Meehan MJ, Gentry E, Arthur TD, Komor AC, Poulsen O, Boland BS, Chang JT, Sandborn WJ, Lim M, Garg N, Lumeng JC, Xavier RJ, Kazmierczak BI, Jain R, Egan M, Rhee KE, Ferguson D, Raffatellu M, Vlamakis H, Haddad GG, Siegel D, Huttenhower C, Mazmanian SK, Evans RM, Nizet V, Knight R, Dorrestein PC (2020) Global chemical effects of the microbiome include new bile-acid conjugations. Nature 579(7797):123\u2013129. https:\/\/doi.org\/10.1038\/s41586-020-2047-9","journal-title":"Nature"},{"issue":"5","key":"1474_CR65","doi-asserted-by":"publisher","first-page":"633","DOI":"10.3390\/biology11050633","volume":"11","author":"K Qiu","year":"2022","unstructured":"Qiu K, Wang X, Zhang H, Wang J, Qi G, Wu S (2022) Dietary supplementation of a new probiotic compound improves the growth performance and health of broilers by altering the composition of cecal microflora. Biology 11(5):633. https:\/\/doi.org\/10.3390\/biology11050633","journal-title":"Biology"},{"key":"1474_CR66","doi-asserted-by":"publisher","first-page":"116","DOI":"10.1134\/S0026261718010150","volume":"87","author":"MSR Rajoka","year":"2018","unstructured":"Rajoka MSR, Hayat HF, Sarwar S, Mehwish HM, Ahmad F, Hussain N, Shah SZH, Khurshid M, Siddiqu M, Shi J (2018) Isolation and evaluation of probiotic potential of lactic acid bacteria isolated from poultry intestine. Microbiolgy 87:116\u2013126. https:\/\/doi.org\/10.1134\/S0026261718010150","journal-title":"Microbiolgy"},{"issue":"3","key":"1474_CR67","doi-asserted-by":"publisher","first-page":"349","DOI":"10.5965\/223811712132022349","volume":"21","author":"TL Reis","year":"2022","unstructured":"Reis TL, Souza CS, Dilelis F, Soares PLS, Silva PHF, Curvello FA (2022) Correlations between body surface, rectal temperatures and the average weight of broilers. Rev Ci\u00eanc Agrovet 21(3):349\u2013353. https:\/\/doi.org\/10.5965\/223811712132022349","journal-title":"Rev Ci\u00eanc Agrovet"},{"issue":"4","key":"1474_CR68","doi-asserted-by":"publisher","first-page":"361","DOI":"10.1038\/86373","volume":"2","author":"M Rescigno","year":"2001","unstructured":"Rescigno M, Urbano M, Valzasina B, Francolini M, Rotta G, Bonasio R, Granucci F, Kraehenbuhl JP, Ricciardi-Castagnoli P (2001) Dendritic cells express tight junction proteins and penetrate gut epithelial monolayers to sample bacteria. Nat Immunol 2(4):361\u2013367. https:\/\/doi.org\/10.1038\/86373","journal-title":"Nat Immunol"},{"key":"1474_CR69","doi-asserted-by":"publisher","first-page":"106227","DOI":"10.1016\/j.mimet.2021.106227","volume":"185","author":"SC Ribeiro","year":"2021","unstructured":"Ribeiro SC, Coelho MC, Silva CCG (2021) A rapid screening method to evaluate acidifying activity by lactic acid bacteria. J Microbiol Methods 185:106227. https:\/\/doi.org\/10.1016\/j.mimet.2021.106227","journal-title":"J Microbiol Methods"},{"issue":"7","key":"1474_CR70","doi-asserted-by":"publisher","first-page":"3001","DOI":"10.13057\/biodiv\/d210717","volume":"21","author":"YK Risna","year":"2020","unstructured":"Risna YK, Harimurti S, Wihandoyo, Widodo (2020) Screening for probiotic of lactic acid bacteria isolated from the digestive tract of a native Aceh duck (Anasplatyrhynchos). Biodiversitas 21(7):3001\u20133007. https:\/\/doi.org\/10.13057\/biodiv\/d210717","journal-title":"Biodiversitas"},{"issue":"1","key":"1474_CR71","first-page":"20","volume":"3","author":"JPF Rufino","year":"2017","unstructured":"Rufino JPF, Cruz FGG, Oliveira Filho PA, Costa VR, Feij\u00f3 JC, Rocha BL (2017) Taxonomic classification, physiological differences and nutritional aspects of ducks and muscovy ducks in Brazil. Rev Cient Avic Suin 3(1):20\u201332","journal-title":"Rev Cient Avic Suin"},{"issue":"8","key":"1474_CR72","doi-asserted-by":"publisher","first-page":"2279","DOI":"10.1007\/s11250-019-01935-w","volume":"51","author":"M Salehizadeh","year":"2019","unstructured":"Salehizadeh M, Modarressi MH, Mousavi SN, Ebrahimi MT (2019) Effects of probiotic lactic acid bacteria on growth performance, carcass characteristics, hematological indices, humoral immunity, and IGF-I gene expression in broiler chicken. Trop Anim Health Prod 51(8):2279\u20132286. https:\/\/doi.org\/10.1007\/s11250-019-01935-w","journal-title":"Trop Anim Health Prod"},{"issue":"12","key":"1474_CR73","doi-asserted-by":"publisher","first-page":"5463","DOI":"10.1073\/pnas.74.12.5463","volume":"74","author":"F Sanger","year":"1977","unstructured":"Sanger F, Nicklen S, Coulson AR (1977) DNA sequencing with chain-terminating inhibitors. Proc Natl Acad Sci USA 74(12):5463\u20135467. https:\/\/doi.org\/10.1073\/pnas.74.12.5463","journal-title":"Proc Natl Acad Sci USA"},{"key":"1474_CR74","doi-asserted-by":"publisher","first-page":"2585","DOI":"10.1128\/AAC.44.9.2585-2587.2000","volume":"44","author":"M Santagati","year":"2000","unstructured":"Santagati M, Iannelli F, Oggioni MR, Stefani S, Pozzi G (2000) Characterization of a genetic element carrying themacrolide efflux gene mef (a) in Streptococcus pneumoniae. Antimicrob Agents Chemother 44:2585\u20132587. https:\/\/doi.org\/10.1128\/AAC.44.9.2585-2587.2000","journal-title":"Antimicrob Agents Chemother"},{"key":"1474_CR75","doi-asserted-by":"publisher","first-page":"001","DOI":"10.1590\/1806-9061-2018-0936","volume":"22","author":"ANA Santos","year":"2020","unstructured":"Santos ANA, Cruz FGG, Oliveira Filho PA, Farias TM, Rufino JPF, Viana Filho GB (2020) Sodium requirement for Muscovy ducks in housing. Braz J Poult Sci 22:001\u2013006. https:\/\/doi.org\/10.1590\/1806-9061-2018-0936","journal-title":"Braz J Poult Sci"},{"issue":"2","key":"1474_CR76","doi-asserted-by":"publisher","first-page":"506","DOI":"10.1111\/j.1365-2621.1990.tb06797.x","volume":"55","author":"N Shah","year":"1990","unstructured":"Shah N, Jelen P (1990) Survival of lactic acid bacteria and their lactases under acidic conditions. J Food Sci 55(2):506\u2013509. https:\/\/doi.org\/10.1111\/j.1365-2621.1990.tb06797.x","journal-title":"J Food Sci"},{"key":"1474_CR77","first-page":"141","volume":"37","author":"P Shokryazdan","year":"2014","unstructured":"Shokryazdan P, Kalavathy R, Sieo CC, Alitheen NB, Liang JB, Jahromi MF, Ho YW (2014) Isolation and characterization of Lactobacillus strains as potential probiotics for chickens. Pertanika J Trop Agric Sci 37:141\u2013157","journal-title":"Pertanika J Trop Agric Sci"},{"issue":"7","key":"1474_CR78","doi-asserted-by":"publisher","first-page":"35","DOI":"10.7537\/marslsj180721.06","volume":"18","author":"P Shokryazdan","year":"2021","unstructured":"Shokryazdan P, Jahromi MF, Abdullah N, Liang JB (2021) Probiotic potential of lactic acid bacteria isolated from mulberry silage. Life Sci J 18(7):35\u201345. https:\/\/doi.org\/10.7537\/marslsj180721.06","journal-title":"Life Sci J"},{"issue":"8","key":"1474_CR79","doi-asserted-by":"publisher","first-page":"1209","DOI":"10.5713\/ab.22.0455","volume":"36","author":"M Sirisopapong","year":"2023","unstructured":"Sirisopapong M, Shimosato T, Okrathok S, Khempaka S (2023) Assessment of lactic acid bacteria isolated from the chicken digestive tract for potential use as poultry probiotics. Anim Biosci 36(8):1209\u20131220. https:\/\/doi.org\/10.5713\/ab.22.0455","journal-title":"Anim Biosci"},{"key":"1474_CR80","doi-asserted-by":"publisher","first-page":"673","DOI":"10.1023\/A:1008909505651","volume":"16","author":"J Suskovic","year":"2000","unstructured":"Suskovic J, Kos B, Matosic S, Besendorfer V (2000) The effect of bile salts on survival and morphology of a potential probiotic strain Lactobacillus acidophilus M92. World J Microbiol Biotecnol 16:673\u2013678. https:\/\/doi.org\/10.1023\/A:1008909505651","journal-title":"World J Microbiol Biotecnol"},{"key":"1474_CR81","doi-asserted-by":"publisher","first-page":"973","DOI":"10.1007\/s11274-011-0895-z","volume":"28","author":"SD Todorov","year":"2012","unstructured":"Todorov SD, LeBlanc JG, Franco BDGM (2012) Evaluation of the probiotic potential and effect of encapsulation on survival for Lactobacillus plantarum ST16Pa isolated from papaya. World J Microbiol Biotechnol 28:973\u2013984. https:\/\/doi.org\/10.1007\/s11274-011-0895-z","journal-title":"World J Microbiol Biotechnol"},{"issue":"10","key":"1474_CR82","doi-asserted-by":"publisher","first-page":"1495","DOI":"10.5713\/ajas.2008.80081","volume":"21","author":"MAK Torshizi","year":"2008","unstructured":"Torshizi MAK, Rahimi Sh, Mojgani N, Esmaeilkhanian S, Grimes JL (2008) Screening of indigenous strains of lactic acid bacteria for development of a probiotic for poultry. Asian-Australas J Anim Sci 21(10):1495\u20131500. https:\/\/doi.org\/10.5713\/ajas.2008.80081","journal-title":"Asian-Australas J Anim Sci"},{"issue":"5","key":"1474_CR83","doi-asserted-by":"publisher","first-page":"1133","DOI":"10.14202\/vetworld.2021.1133-1142","volume":"14","author":"C Tuyarum","year":"2021","unstructured":"Tuyarum C, Songsang A, Lertworapreecha M (2021) In vitro evaluation of the probiotic potential of Lactobacillus isolated from native swine manure. Vet World 14(5):1133\u20131142. https:\/\/doi.org\/10.14202\/vetworld.2021.1133-1142","journal-title":"Vet World"},{"issue":"8","key":"1474_CR84","doi-asserted-by":"publisher","first-page":"998","DOI":"10.1590\/S0100-204X2013000800027","volume":"48","author":"FN Vieira","year":"2013","unstructured":"Vieira FN, Jatob\u00e1 A, Mouri\u00f1o JLP, Vieira EA, Soares M, Silva BC, Seiffert WQ, Martins ML, Vinatea LA (2013) In vitro selection of bacteria with potential for use as probiotics in marine shrimp culture. Pesq Agropec Bras 48(8):998\u20131004. https:\/\/doi.org\/10.1590\/S0100-204X2013000800027","journal-title":"Pesq Agropec Bras"},{"issue":"2","key":"1474_CR85","doi-asserted-by":"publisher","first-page":"195","DOI":"10.1007\/s00203-017-1446-2","volume":"200","author":"C Wang","year":"2018","unstructured":"Wang C, Cui Y, Qu X (2018) Mechanisms and improvement of acid resistance in lactic acid bacteria. Arch Microbiol 200(2):195\u2013201. https:\/\/doi.org\/10.1007\/s00203-017-1446-2","journal-title":"Arch Microbiol"},{"key":"1474_CR86","doi-asserted-by":"publisher","first-page":"703441","DOI":"10.3389\/fmicb.2021.703441","volume":"12","author":"AK Wyszy\u0144ska","year":"2021","unstructured":"Wyszy\u0144ska AK, Godlewska R (2021) Lactic acid bacteria - A promising tool for controlling chicken Campylobacter infection. Front Microbiol 12:703441. https:\/\/doi.org\/10.3389\/fmicb.2021.703441","journal-title":"Front Microbiol"},{"issue":"2","key":"1474_CR87","doi-asserted-by":"publisher","first-page":"389","DOI":"10.1590\/S1517-838246220131278","volume":"46","author":"Y Xie","year":"2015","unstructured":"Xie Y, Zhang H, Liu H, Xiong L, Gao X, Jia H, Lian Z, Tong N, Han T (2015) Hypocholesterolemic effects of Kluyveromyces marxianus M3 isolated from Tibetan mushrooms on diet-induced hypercholesterolemia in rat. Braz J Microbiol 46(2):389\u2013395. https:\/\/doi.org\/10.1590\/S1517-838246220131278","journal-title":"Braz J Microbiol"},{"issue":"1","key":"1474_CR88","doi-asserted-by":"publisher","first-page":"10","DOI":"10.1186\/s13568-018-0536-0","volume":"8","author":"E Yang","year":"2018","unstructured":"Yang E, Fan L, Yan J, Jiang Y, Doucette C, Fillmore S, Walker B (2018) Influence of culture media, pH and temperature on growth and bacteriocin production of bacteriocinogenic lactic acid bacteria. AMB Express 8(1):10. https:\/\/doi.org\/10.1186\/s13568-018-0536-0","journal-title":"AMB Express"},{"key":"1474_CR89","doi-asserted-by":"publisher","first-page":"2639","DOI":"10.3389\/fmicb.2019.02639","volume":"10","author":"Y Yang","year":"2018","unstructured":"Yang Y, Ashworth AJ, Cook K, Willett C, Upadhyay A, Owens P, Ricke SC, Debruyn JM, Moore PA (2018) Review of antibiotic resistance, ecology, dissemination, and mitigation in U.S. broiler poultry systems. Front Microbiol 10:2639. https:\/\/doi.org\/10.3389\/fmicb.2019.02639","journal-title":"Front Microbiol"},{"issue":"8","key":"1474_CR90","doi-asserted-by":"publisher","first-page":"1109","DOI":"10.5713\/ab.21.0485","volume":"35","author":"MU Yaqoob","year":"2022","unstructured":"Yaqoob MU, Wang G, Wang M (2022) An updated review on probiotics as an alternative of antibiotics in poultry - A review. Anim Biosci 35(8):1109\u20131120. https:\/\/doi.org\/10.5713\/ab.21.0485","journal-title":"Anim Biosci"},{"issue":"4","key":"1474_CR91","doi-asserted-by":"publisher","first-page":"1099","DOI":"10.1111\/jpn.13097","volume":"103","author":"L Yu","year":"2019","unstructured":"Yu L, Peng Z, Dong L, Wang H, Shi S (2019) Enterococcus faecium NCIMB 10415 supplementation improves the meat quality and antioxidant capacity of muscle of broilers. J Anim Physiol Anim Nutr 103(4):1099\u20131106. https:\/\/doi.org\/10.1111\/jpn.13097","journal-title":"J Anim Physiol Anim Nutr"},{"issue":"3","key":"1474_CR92","doi-asserted-by":"publisher","first-page":"1266","DOI":"10.1007\/s12602-019-09570-5","volume":"12","author":"M Zommiti","year":"2020","unstructured":"Zommiti M, Chikindas ML, Ferchichi M (2020) Probiotics-live biotherapeutics: a story of success, limitations, and future prospects-not only for humans. Probiotics Antimicrob Proteins 12(3):1266\u20131289","journal-title":"Probiotics Antimicrob Proteins"}],"container-title":["Brazilian Journal of Microbiology"],"original-title":[],"language":"en","link":[{"URL":"https:\/\/link.springer.com\/content\/pdf\/10.1007\/s42770-024-01474-z.pdf","content-type":"application\/pdf","content-version":"vor","intended-application":"text-mining"},{"URL":"https:\/\/link.springer.com\/article\/10.1007\/s42770-024-01474-z\/fulltext.html","content-type":"text\/html","content-version":"vor","intended-application":"text-mining"},{"URL":"https:\/\/link.springer.com\/content\/pdf\/10.1007\/s42770-024-01474-z.pdf","content-type":"application\/pdf","content-version":"vor","intended-application":"similarity-checking"}],"deposited":{"date-parts":[[2025,1,8]],"date-time":"2025-01-08T15:15:41Z","timestamp":1736349341000},"score":1,"resource":{"primary":{"URL":"https:\/\/link.springer.com\/10.1007\/s42770-024-01474-z"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[2024,7,30]]},"references-count":92,"journal-issue":{"issue":"4","published-print":{"date-parts":[[2024,12]]}},"alternative-id":["1474"],"URL":"https:\/\/doi.org\/10.1007\/s42770-024-01474-z","relation":{},"ISSN":["1517-8382","1678-4405"],"issn-type":[{"value":"1517-8382","type":"print"},{"value":"1678-4405","type":"electronic"}],"subject":[],"published":{"date-parts":[[2024,7,30]]},"assertion":[{"value":"23 May 2024","order":1,"name":"received","label":"Received","group":{"name":"ArticleHistory","label":"Article History"}},{"value":"23 July 2024","order":2,"name":"accepted","label":"Accepted","group":{"name":"ArticleHistory","label":"Article History"}},{"value":"30 July 2024","order":3,"name":"first_online","label":"First Online","group":{"name":"ArticleHistory","label":"Article History"}},{"order":1,"name":"Ethics","group":{"name":"EthicsHeading","label":"Declarations"}},{"value":"The study protocol was approved by the Animal Ethics Committee at Faculty of Agrarian Sciences, Federal University of Amazonas, Brazil, and the experimental procedures were performed in accordance with the internationally accepted standard ethical guidelines for animal use and care.","order":2,"name":"Ethics","group":{"name":"EthicsHeading","label":"Ethics approval"}},{"value":"All authors give consent for publication.","order":3,"name":"Ethics","group":{"name":"EthicsHeading","label":"Consent for publication"}},{"value":"Not applicable.","order":4,"name":"Ethics","group":{"name":"EthicsHeading","label":"Consent to participate"}},{"value":"The authors declare no competing interests.","order":5,"name":"Ethics","group":{"name":"EthicsHeading","label":"Conflict of interest"}}]}}