{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2025,3,26]],"date-time":"2025-03-26T23:14:23Z","timestamp":1743030863126,"version":"3.40.3"},"publisher-location":"Cham","reference-count":20,"publisher":"Springer International Publishing","isbn-type":[{"type":"print","value":"9783319197753"},{"type":"electronic","value":"9783319197760"}],"license":[{"start":{"date-parts":[[2015,1,1]],"date-time":"2015-01-01T00:00:00Z","timestamp":1420070400000},"content-version":"unspecified","delay-in-days":0,"URL":"http:\/\/www.springer.com\/tdm"}],"content-domain":{"domain":["link.springer.com"],"crossmark-restriction":false},"short-container-title":[],"published-print":{"date-parts":[[2015]]},"DOI":"10.1007\/978-3-319-19776-0_3","type":"book-chapter","created":{"date-parts":[[2015,5,18]],"date-time":"2015-05-18T11:28:46Z","timestamp":1431948526000},"page":"19-27","update-policy":"https:\/\/doi.org\/10.1007\/springer_crossmark_policy","source":"Crossref","is-referenced-by-count":0,"title":["UV-Visible Scanning Spectrophotometry and Chemometric Analysis as Tools to Build Descriptive and Classification Models for Propolis from Southern Brazil"],"prefix":"10.1007","author":[{"given":"Ma\u00edra M.","family":"Tomazzoli","sequence":"first","affiliation":[]},{"given":"Remi D.","family":"Pai Neto","sequence":"additional","affiliation":[]},{"given":"Rodolfo","family":"Moresco","sequence":"additional","affiliation":[]},{"given":"Larissa","family":"Westphal","sequence":"additional","affiliation":[]},{"given":"Am\u00e9lia R. S.","family":"Zeggio","sequence":"additional","affiliation":[]},{"given":"Leandro","family":"Specht","sequence":"additional","affiliation":[]},{"given":"Christopher","family":"Costa","sequence":"additional","affiliation":[]},{"given":"Miguel","family":"Rocha","sequence":"additional","affiliation":[]},{"given":"Marcelo","family":"Maraschin","sequence":"additional","affiliation":[]}],"member":"297","published-online":{"date-parts":[[2015,5,19]]},"reference":[{"key":"3_CR1","doi-asserted-by":"publisher","first-page":"59","DOI":"10.1080\/0005772X.1979.11097738","volume":"60","author":"EL Ghisalberti","year":"1979","unstructured":"Ghisalberti, E.L.: Propolis: a review. Bee World 60, 59\u201384 (1979)","journal-title":"Bee World"},{"key":"3_CR2","doi-asserted-by":"publisher","first-page":"107","DOI":"10.1080\/0005772X.1990.11099047","volume":"71","author":"W Greenaway","year":"1990","unstructured":"Greenaway, W., Scaysbrook, T., Whatley, F.R.: The composition and plant origins of propolis. Bee World 71, 107\u2013118 (1990)","journal-title":"Bee World"},{"unstructured":"Marcucci, M.C.: Biological and therapeutic properties of chemical propolis constituents. Qu\u00edm. Nova 19, 529\u2013336 (1996)","key":"3_CR3"},{"key":"3_CR4","doi-asserted-by":"publisher","first-page":"561","DOI":"10.1002\/ptr.1029","volume":"15","author":"AH Banskota","year":"2001","unstructured":"Banskota, A.H., Tezuka, Y., Kadota, S.: Recent progress in pharmacological research of propolis. Phytotherapy Res. 15, 561\u2013571 (2001)","journal-title":"Phytotherapy Res."},{"key":"3_CR5","doi-asserted-by":"publisher","first-page":"2502","DOI":"10.1021\/jf011432b","volume":"50","author":"YK Park","year":"2002","unstructured":"Park, Y.K., Alencar, S.M., Aguiar, C.L.: Botanical origin and chemical composition of Brazilian propolis. J. Agric. Food Chem. 50, 2502\u20132506 (2002)","journal-title":"J. Agric. Food Chem."},{"unstructured":"Zeggio, A. R. S.: Estudo da pr\u00f3polis catarinense, com \u00eanfase na sua composi\u00e7\u00e3o fen\u00f3lica: uma estrat\u00e9gia \u00e0 tipifica\u00e7\u00e3o regional. Qualifica\u00e7\u00e3o (Doutorado) \u2013 P\u00f3s Gradua\u00e7\u00e3o em Biotecnologia e Bioci\u00eancias, Universidade Federal de Santa Catarina (2014)","key":"3_CR6"},{"key":"3_CR7","doi-asserted-by":"publisher","first-page":"235","DOI":"10.1002\/pca.777","volume":"15","author":"M Popova","year":"2004","unstructured":"Popova, M., Bankova, V., Butovska, D., Petkov, V., Nikolova-Damyanova, B., Sabatini, A.G., Marcazzan, G.L., Bogdanov, S.: Validated methods for the quantification of biologically active constituents of poplar-type propolis. Phytochem. Anal. 15, 235\u2013240 (2004)","journal-title":"Phytochem. Anal."},{"unstructured":"Hanson, A.B.: ChemoSpec: an R package for chemometric analysis of spectroscopic data and chromatograms (Package Version 1.51-0) (2012)","key":"3_CR8"},{"unstructured":"Beleites, C.: Import and export of spectra files. Vignette for the R package hyperSpec (2011)","key":"3_CR9"},{"key":"3_CR10","doi-asserted-by":"publisher","first-page":"203","DOI":"10.1034\/j.1399-3054.1998.1040208.x","volume":"104","author":"F Bachereau","year":"1998","unstructured":"Bachereau, F., Marigo, G., Asta, J.: Effects of solar radiation (UV and visible) at high altitude on CAM-cycling and phenolic compound biosynthesis in Sedum album. Physiol. Plant. 104, 203\u2013210 (1998)","journal-title":"Physiol. Plant."},{"unstructured":"Vicini, L., Souza, A.M.: An\u00e1lise multivariada da teoria \u00e0 pr\u00e1tica. Santa Maria, Brasil: UFSM 1 (2005)","key":"3_CR11"},{"key":"3_CR12","doi-asserted-by":"publisher","first-page":"32","DOI":"10.3945\/an.110.000117","volume":"2","author":"DO Kennedy","year":"2011","unstructured":"Kennedy, D.O., Wightman, E.L.: Herbal extracts and phytochemicals: plant secondary metabolites and the enhancement of human brain function. Adv. Nutr. 2, 32\u201350 (2011)","journal-title":"Adv. Nutr."},{"key":"3_CR13","doi-asserted-by":"publisher","first-page":"896","DOI":"10.1021\/np980028c","volume":"61","author":"AH Banskota","year":"1998","unstructured":"Banskota, A.H., Tezuka, Y., Prasain, J.K., Matsushige, K., Saiki, I., Kadota, S.: Chemical constituents of Brazilian propolis and their citotoxic activities. J. Nat. Prod. 61, 896\u2013900 (1998)","journal-title":"J. Nat. Prod."},{"key":"3_CR14","doi-asserted-by":"publisher","first-page":"114","DOI":"10.1016\/j.jep.2005.05.004","volume":"100","author":"V Bankova","year":"2005","unstructured":"Bankova, V.: Chemical diversity of propolis and the problem of standardization. J. Ethnopharmacol. 100, 114\u2013117 (2005)","journal-title":"J. Ethnopharmacol."},{"key":"3_CR15","doi-asserted-by":"publisher","first-page":"3","DOI":"10.1051\/apido:2000102","volume":"31","author":"VS Bankova","year":"2000","unstructured":"Bankova, V.S., Castro, S.L., Marcucci, M.C.: Propolis: recent advances in chemistry and plant origin. Apidologie 31, 3\u201315 (2000)","journal-title":"Apidologie"},{"key":"3_CR16","doi-asserted-by":"publisher","first-page":"1100","DOI":"10.1021\/jf021060m","volume":"52","author":"YK Park","year":"2004","unstructured":"Park, Y.K., Paredes-Guzman, J.F., Aguiar, C.L., Alencar, S.M., Fujiwara, F.Y.: Chemical constituents in Baccharis dracunculifolia as the main botanical origin of southeastern Brazilian propolis. J. Agric. Food Chem. 52, 1100\u20131103 (2004)","journal-title":"J. Agric. Food Chem."},{"key":"3_CR17","doi-asserted-by":"publisher","first-page":"740","DOI":"10.1248\/cpb.51.740","volume":"51","author":"S Kumazawa","year":"2003","unstructured":"Kumazawa, S., Yoneda, M., Shibata, I., Kanaeda, J., Hamasaka, T., Nakayama, T.: Direct evidence for the plant origin of Brazilian propolis by the observation of honeybee behavior and phytochemical analysis. Chem. Pharm. Bull. 51, 740\u2013742 (2003)","journal-title":"Chem. Pharm. Bull."},{"key":"3_CR18","doi-asserted-by":"publisher","first-page":"1","DOI":"10.1371\/journal.pone.0048072","volume":"7","author":"T Hata","year":"2012","unstructured":"Hata, T., Tazawa, S., Ohta, D., Rhyu, M., Misaka, T., Ichihara, K.: Artepillin C, a major ingredient of Brazilian propolis, induces a pungent taste by activating TRPA1 Channels. PLoS ONE 7, 1\u20139 (2012)","journal-title":"PLoS ONE"},{"key":"3_CR19","doi-asserted-by":"publisher","first-page":"909","DOI":"10.1590\/S0103-84782005000400025","volume":"35","author":"SM Alencar","year":"2005","unstructured":"Alencar, S.M., Aguiar, C.L., Paredes-Guzm\u00e1n, J.F., Park, Y.K.: Chemical composition of Baccharis dracunculifolia, the botanical source of propolis from the states of S\u00e3o Paulo and Minas Gerais. Brazil. Ci\u00ean. Rural 35, 909\u2013915 (2005)","journal-title":"Brazil. Ci\u00ean. Rural"},{"doi-asserted-by":"crossref","unstructured":"Sforcin, J.M., Sousa, J.P.B., Filho, A.A., Bastos, J.K., B\u00fafalo, M.,C., Tonuci, L.R.S.: Baccharis dracunculifolia: uma das principais fontes vegetais da pr\u00f3polis brasileira. S\u00e3o Paulo, Brasil: Editora Unesp, vol. 1 (2012)","key":"3_CR20","DOI":"10.7476\/9786557144961"}],"container-title":["Advances in Intelligent Systems and Computing","9th International Conference on Practical Applications of Computational Biology and Bioinformatics"],"original-title":[],"language":"en","link":[{"URL":"https:\/\/link.springer.com\/content\/pdf\/10.1007\/978-3-319-19776-0_3","content-type":"unspecified","content-version":"vor","intended-application":"similarity-checking"}],"deposited":{"date-parts":[[2024,6,9]],"date-time":"2024-06-09T02:13:10Z","timestamp":1717899190000},"score":1,"resource":{"primary":{"URL":"https:\/\/link.springer.com\/10.1007\/978-3-319-19776-0_3"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[2015]]},"ISBN":["9783319197753","9783319197760"],"references-count":20,"URL":"https:\/\/doi.org\/10.1007\/978-3-319-19776-0_3","relation":{},"ISSN":["2194-5357","2194-5365"],"issn-type":[{"type":"print","value":"2194-5357"},{"type":"electronic","value":"2194-5365"}],"subject":[],"published":{"date-parts":[[2015]]},"assertion":[{"value":"19 May 2015","order":1,"name":"first_online","label":"First Online","group":{"name":"ChapterHistory","label":"Chapter History"}}]}}