{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,4,19]],"date-time":"2026-04-19T19:10:18Z","timestamp":1776625818418,"version":"3.51.2"},"reference-count":104,"publisher":"Springer Science and Business Media LLC","issue":"4","license":[{"start":{"date-parts":[[2021,6,29]],"date-time":"2021-06-29T00:00:00Z","timestamp":1624924800000},"content-version":"tdm","delay-in-days":0,"URL":"https:\/\/www.springer.com\/tdm"},{"start":{"date-parts":[[2021,6,29]],"date-time":"2021-06-29T00:00:00Z","timestamp":1624924800000},"content-version":"vor","delay-in-days":0,"URL":"https:\/\/www.springer.com\/tdm"}],"funder":[{"DOI":"10.13039\/501100001871","name":"Funda\u00e7\u00e3o para a Ci\u00eancia e a Tecnologia","doi-asserted-by":"publisher","award":["SFRH\/BD\/114995\/2016"],"award-info":[{"award-number":["SFRH\/BD\/114995\/2016"]}],"id":[{"id":"10.13039\/501100001871","id-type":"DOI","asserted-by":"publisher"}]},{"DOI":"10.13039\/501100001871","name":"Funda\u00e7\u00e3o para a Ci\u00eancia e a Tecnologia","doi-asserted-by":"publisher","award":["ZEBRALGRE_BM_2019-003"],"award-info":[{"award-number":["ZEBRALGRE_BM_2019-003"]}],"id":[{"id":"10.13039\/501100001871","id-type":"DOI","asserted-by":"publisher"}]},{"DOI":"10.13039\/501100001871","name":"Funda\u00e7\u00e3o para a Ci\u00eancia e a Tecnologia","doi-asserted-by":"publisher","award":["SFRH\/BD\/138375\/2018"],"award-info":[{"award-number":["SFRH\/BD\/138375\/2018"]}],"id":[{"id":"10.13039\/501100001871","id-type":"DOI","asserted-by":"publisher"}]},{"DOI":"10.13039\/501100001871","name":"Funda\u00e7\u00e3o para a Ci\u00eancia e a Tecnologia","doi-asserted-by":"publisher","award":["SFRH\/BD\/131069\/2017"],"award-info":[{"award-number":["SFRH\/BD\/131069\/2017"]}],"id":[{"id":"10.13039\/501100001871","id-type":"DOI","asserted-by":"publisher"}]},{"DOI":"10.13039\/501100001871","name":"Funda\u00e7\u00e3o para a Ci\u00eancia e a Tecnologia","doi-asserted-by":"publisher","award":["CESAM (UIDB\/50017\/2020+UIDP\/50017\/2020), QOPNA (FCT UID\/QUI\/00062\/2019), LAQV\/REQUIMTE (UIDB\/50006\/2020) and RNEM (LISBOA-01-0145-FEDER-402-022125)"],"award-info":[{"award-number":["CESAM (UIDB\/50017\/2020+UIDP\/50017\/2020), QOPNA (FCT UID\/QUI\/00062\/2019), LAQV\/REQUIMTE (UIDB\/50006\/2020) and RNEM (LISBOA-01-0145-FEDER-402-022125)"]}],"id":[{"id":"10.13039\/501100001871","id-type":"DOI","asserted-by":"publisher"}]},{"DOI":"10.13039\/501100001871","name":"Funda\u00e7\u00e3o para a Ci\u00eancia e a Tecnologia","doi-asserted-by":"publisher","award":["CESAM (UIDB\/50017\/2020+UIDP\/50017\/2020), QOPNA (FCT UID\/QUI\/00062\/2019), LAQV\/REQUIMTE (UIDB\/50006\/2020) and RNEM (LISBOA-01-0145-FEDER-402-022125)"],"award-info":[{"award-number":["CESAM (UIDB\/50017\/2020+UIDP\/50017\/2020), QOPNA (FCT UID\/QUI\/00062\/2019), LAQV\/REQUIMTE (UIDB\/50006\/2020) and RNEM (LISBOA-01-0145-FEDER-402-022125)"]}],"id":[{"id":"10.13039\/501100001871","id-type":"DOI","asserted-by":"publisher"}]},{"DOI":"10.13039\/501100001871http:\/\/dx.doi.org\/10.13039\/501100001871","name":"Funda\u00e7\u00e3o para a Ci\u00eancia e a Tecnologia","doi-asserted-by":"publisher","award":["UID\/Multi\/04423\/2019 (POCI-01-0145-FEDER-007621)"],"award-info":[{"award-number":["UID\/Multi\/04423\/2019 (POCI-01-0145-FEDER-007621)"]}],"id":[{"id":"10.13039\/501100001871http:\/\/dx.doi.org\/10.13039\/501100001871","id-type":"DOI","asserted-by":"publisher"}]},{"DOI":"10.13039\/501100001871","name":"Funda\u00e7\u00e3o para a Ci\u00eancia e a Tecnologia","doi-asserted-by":"publisher","award":["PTDC\/CVT-WEL\/5207\/2014"],"award-info":[{"award-number":["PTDC\/CVT-WEL\/5207\/2014"]}],"id":[{"id":"10.13039\/501100001871","id-type":"DOI","asserted-by":"publisher"}]}],"content-domain":{"domain":["link.springer.com"],"crossmark-restriction":false},"short-container-title":["Mar Biotechnol"],"published-print":{"date-parts":[[2021,8]]},"DOI":"10.1007\/s10126-021-10044-5","type":"journal-article","created":{"date-parts":[[2021,6,29]],"date-time":"2021-06-29T17:02:52Z","timestamp":1624986172000},"page":"529-545","update-policy":"https:\/\/doi.org\/10.1007\/springer_crossmark_policy","source":"Crossref","is-referenced-by-count":22,"title":["Evaluation of the Potential of Marine Algae Extracts as a Source of Functional Ingredients Using Zebrafish as Animal Model for Aquaculture"],"prefix":"10.1007","volume":"23","author":[{"ORCID":"https:\/\/orcid.org\/0000-0002-9968-8575","authenticated-orcid":false,"given":"M.","family":"Monteiro","sequence":"first","affiliation":[]},{"given":"A. S.","family":"Lavrador","sequence":"additional","affiliation":[]},{"given":"R.","family":"Santos","sequence":"additional","affiliation":[]},{"given":"F.","family":"Rangel","sequence":"additional","affiliation":[]},{"given":"P.","family":"Iglesias","sequence":"additional","affiliation":[]},{"given":"M.","family":"T\u00e1rraga","sequence":"additional","affiliation":[]},{"given":"A.","family":"Couto","sequence":"additional","affiliation":[]},{"given":"C. R.","family":"Serra","sequence":"additional","affiliation":[]},{"given":"C.","family":"Tafalla","sequence":"additional","affiliation":[]},{"given":"E.","family":"Da Costa","sequence":"additional","affiliation":[]},{"given":"M. R.","family":"Domingues","sequence":"additional","affiliation":[]},{"given":"A.","family":"Oliva-Teles","sequence":"additional","affiliation":[]},{"given":"A. P.","family":"Carvalho","sequence":"additional","affiliation":[]},{"given":"P.","family":"Enes","sequence":"additional","affiliation":[]},{"given":"P.","family":"D\u00edaz-Rosales","sequence":"additional","affiliation":[]}],"member":"297","published-online":{"date-parts":[[2021,6,29]]},"reference":[{"key":"10044_CR1","doi-asserted-by":"crossref","unstructured":"Agoramoorthy G, Chandrasekaran M, Venkatesalu V et al (2007) Antibacterial and antifungal activities of fatty acid methyl esters of the blind-your-eye mangrove from India, Braz. J Microbiol 38:739\u2013742","DOI":"10.1590\/S1517-83822007000400028"},{"issue":"1","key":"10044_CR2","doi-asserted-by":"publisher","DOI":"10.1088\/1361-6633\/aae546","volume":"82","author":"RJ Allem","year":"2019","unstructured":"Allem RJ, Waclaw B (2019) Bacterial growth: a statistical physicist\u2019s guide. Rep Prog Phys 82:016601","journal-title":"Rep Prog Phys"},{"key":"10044_CR3","doi-asserted-by":"publisher","first-page":"1","DOI":"10.3390\/polym12102338","volume":"12","author":"E Apostolova","year":"2020","unstructured":"Apostolova E, Lukova P, Baldzhieva A et al (2020) Immunomodulatory and anti-inflammatory effects of fucoidan: A review. Polymers (basel) 12:1\u201325","journal-title":"Polymers (basel)"},{"key":"10044_CR4","doi-asserted-by":"publisher","first-page":"679","DOI":"10.1007\/s10811-015-0591-8","volume":"28","author":"M Ara\u00fajo","year":"2016","unstructured":"Ara\u00fajo M, Rema P, Sousa-Pinto I et al (2016) Dietary inclusion of IMTA-cultivated Gracilaria vermiculophylla in rainbow trout (Oncorhynchus mykiss) diets: effects on growth, intestinal morphology, tissue pigmentation, and immunological response. J Appl Phycol 28:679\u2013689","journal-title":"J Appl Phycol"},{"key":"10044_CR5","doi-asserted-by":"publisher","first-page":"1645","DOI":"10.2147\/IDR.S173867","volume":"11","author":"B Aslam","year":"2018","unstructured":"Aslam B, Wang W, Arshad MI et al (2018) Antibiotic resistance: a rundown of a global crisis. Infect Drug Resist 11:1645\u20131658","journal-title":"Infect Drug Resist"},{"key":"10044_CR6","unstructured":"Brayton CF (1986) Dimethyl sulfoxide (DMSO): a review. Cornell Vet 76:61\u201390"},{"key":"10044_CR7","doi-asserted-by":"publisher","first-page":"1068","DOI":"10.1111\/jwas.12470","volume":"49","author":"XY Bu","year":"2018","unstructured":"Bu XY, Wang YY, Chen FY et al (2018) An evaluation of replacing fishmeal with rapeseed meal in the diet of pseudobagrus ussuriensis: growth, feed utilization, nonspecific immunity, and growth-related gene expression. J World Aquac Soc 49:1068\u20131080","journal-title":"J World Aquac Soc"},{"key":"10044_CR8","doi-asserted-by":"publisher","first-page":"789","DOI":"10.1007\/s10811-016-1014-1","volume":"29","author":"AP Carvalho","year":"2017","unstructured":"Carvalho AP, Batista D, Dobretsov S, Coutinho R (2017) Extracts of seaweeds as potential inhibitors of quorum sensing and bacterial growth. J Appl Phycol 29:789\u2013797","journal-title":"J Appl Phycol"},{"key":"10044_CR9","first-page":"646","volume":"8","author":"RA Cavallo","year":"2013","unstructured":"Cavallo RA, Acquaviva MI, Stabili L et al (2013) Antibacterial activity of marine macroalgae against fish pathogenic Vibrio species. Cent Eur J Biol 8:646\u2013653","journal-title":"Cent Eur J Biol"},{"key":"10044_CR10","doi-asserted-by":"publisher","first-page":"39","DOI":"10.1016\/j.aquaculture.2012.07.015","volume":"362\u2013363","author":"Z Cheng","year":"2012","unstructured":"Cheng Z, Gatlin DM, Buentello A (2012) Dietary supplementation of arginine and\/or glutamine influences growth performance, immune responses and intestinal morphology of hybrid striped bass (Morone chrysops \u00d7 Morone saxatilis). Aquaculture 362\u2013363:39\u201343","journal-title":"Aquaculture"},{"key":"10044_CR11","doi-asserted-by":"publisher","first-page":"1032","DOI":"10.1016\/j.fsi.2015.11.003","volume":"47","author":"SJ Cobbina","year":"2015","unstructured":"Cobbina SJ, Xu H, Zhao T et al (2015) A multivariate assessment of innate immune-related gene expressions due to exposure to low concentration individual and mixtures of four kinds of heavy metals on zebrafish (Danio rerio) embryos. Fish Shellfish Immunol 47:1032\u20131042","journal-title":"Fish Shellfish Immunol"},{"key":"10044_CR12","doi-asserted-by":"publisher","DOI":"10.3390\/md17060335","author":"E Da Costa","year":"2019","unstructured":"Da Costa E, Domingues P, Melo T et al (2019) Lipidomic signatures reveal seasonal shifts on the relative abundance of high-valued lipids from the brown algae fucus vesiculosus. Mar Drugs. https:\/\/doi.org\/10.3390\/md17060335","journal-title":"Mar Drugs"},{"key":"10044_CR13","doi-asserted-by":"publisher","first-page":"423","DOI":"10.1007\/s10811-016-0903-7","volume":"29","author":"Q-R del Roc\u00edo","year":"2017","unstructured":"del Roc\u00edo Q-R, Fajer-\u00c1vila EJ (2017) The dietary effect of ulvan from Ulva clathrata on hematological-immunological parameters and growth of tilapia (Oreochromis niloticus). J Appl Phycol 29:423\u2013431","journal-title":"J Appl Phycol"},{"key":"10044_CR14","doi-asserted-by":"publisher","first-page":"1629","DOI":"10.1007\/s00253-009-2355-3","volume":"85","author":"AP Desbois","year":"2010","unstructured":"Desbois AP, Smith VJ (2010) Antibacterial free fatty acids: activities, mechanisms of action and biotechnological potential. Appl Microbiol Biotechnol 85:1629\u20131642","journal-title":"Appl Microbiol Biotechnol"},{"key":"10044_CR15","doi-asserted-by":"crossref","unstructured":"D\u00edaz\u2010Rosales P, Chabrill\u00f3n M, Mori\u00f1igo et al (2003) Survival against exogenous\u00a0 hydrogen peroxide of Photobacterium damselae subsp. piscicida under different culture conditions. J Fish Dis 26:305\u2013308","DOI":"10.1046\/j.1365-2761.2003.00455.x"},{"key":"10044_CR16","doi-asserted-by":"publisher","first-page":"60","DOI":"10.1016\/j.indcrop.2014.02.035","volume":"56","author":"A Djouahri","year":"2014","unstructured":"Djouahri A, Saka B, Boudarene L et al (2014) In vitro synergistic\/antagonistic antibacterial and anti-inflammatory effect of various extracts\/essential oil from cones of Tetraclinis articulata (Vahl) masters with antibiotic and anti-inflammatory agents. Ind Crops Prod 56:60\u201366","journal-title":"Ind Crops Prod"},{"key":"10044_CR17","doi-asserted-by":"crossref","unstructured":"Dopazo CP, Lemos ML, Lodeiros C et al (1988) Inhibitory activity of antibiotic\u2010producing marine bacteria against fish pathogens. J Appl Microbiol 65:97\u2013101","DOI":"10.1111\/j.1365-2672.1988.tb01497.x"},{"key":"10044_CR18","doi-asserted-by":"crossref","unstructured":"Eleyinmi AF (2007) Chemical composition and antibacterial activity of Gongronema latifolium. J Zhejiang Univ Sci B 8:352\u2013358","DOI":"10.1631\/jzus.2007.B0352"},{"key":"10044_CR19","doi-asserted-by":"crossref","unstructured":"El Sayed KA (2000) Natural products as antiviral agents. In: Studies in natural products chemistry. Elsevier, pp 473\u2013572","DOI":"10.1016\/S1572-5995(00)80051-4"},{"key":"10044_CR20","doi-asserted-by":"publisher","first-page":"64","DOI":"10.1016\/j.jhin.2009.05.016","volume":"73","author":"M Eterpi","year":"2009","unstructured":"Eterpi M, McDonnell G, Thomas V (2009) Disinfection efficacy against parvoviruses compared with reference viruses. J Hosp Infect 73:64\u201370","journal-title":"J Hosp Infect"},{"key":"10044_CR21","doi-asserted-by":"crossref","unstructured":"Fabra MJ, Falc\u00f3 I, Randazzo W et al (2018) Antiviral and antioxidant properties of active alginate edible films containing phenolic extracts. Food Hydrocoll 81:96\u2013103","DOI":"10.1016\/j.foodhyd.2018.02.026"},{"key":"10044_CR22","doi-asserted-by":"publisher","first-page":"15","DOI":"10.1016\/j.fsi.2014.02.024","volume":"38","author":"EN Faikoh","year":"2014","unstructured":"Faikoh EN, Hong YH, Hu SY (2014) Liposome-encapsulated cinnamaldehyde enhances zebrafish (Danio rerio) immunity and survival when challenged with Vibrio vulnificus and Streptococcus agalactiae. Fish Shellfish Immunol 38:15\u201324","journal-title":"Fish Shellfish Immunol"},{"key":"10044_CR23","first-page":"1","volume":"1","author":"AH Fairlamb","year":"2016","unstructured":"Fairlamb AH, Gow NAR, Matthews KR, Waters AP (2016) Drug resistance in eukaryotic microorganisms. Nat Microbiol 1:1\u201315","journal-title":"Nat Microbiol"},{"key":"10044_CR24","doi-asserted-by":"publisher","unstructured":"FAO (2020) The state of World Fisheries and Aquaculture 2020. Sustainability in action. Rome. https:\/\/doi.org\/10.4060\/ca9229en","DOI":"10.4060\/ca9229en"},{"key":"10044_CR25","doi-asserted-by":"publisher","DOI":"10.1016\/j.algal.2019.101556","author":"ARP Figueiredo","year":"2019","unstructured":"Figueiredo ARP, da Costa E, Silva J et al (2019) The effects of different extraction methods of lipids from Nannochloropsis oceanica on the contents of omega-3 fatty acids. Algal Res. https:\/\/doi.org\/10.1016\/j.algal.2019.101556","journal-title":"Algal Res"},{"key":"10044_CR26","doi-asserted-by":"crossref","unstructured":"Fijan N, Sulimanovi\u0107 D, Bearzotti M, et al (1983) Some properties of the epithelioma papulosum cyprini (EPC) cell line from carp Cyprinus carpio. In Annales de l'Institut pasteur\/Virologie (Vol. 134, No. 2, pp. 207-220). Elsevier Masson","DOI":"10.1016\/S0769-2617(83)80060-4"},{"key":"10044_CR27","doi-asserted-by":"publisher","first-page":"1331","DOI":"10.1007\/s00018-004-4068-1","volume":"61","author":"J Garc\u00eda-Castillo","year":"2004","unstructured":"Garcia-Castillo J, Chaves-Pozo E, Olivares P et al (2004) The tumor necrosis factor a of the bony fish seabream exhibits the in vivo proinflammatory and proliferative activities of its mammalian counterparts, yet it functions in a species-specific manner. Cell Mol Life Sci 61:1331\u20131340","journal-title":"Cell Mol Life Sci"},{"key":"10044_CR28","doi-asserted-by":"publisher","first-page":"522","DOI":"10.1186\/1471-2164-12-522","volume":"12","author":"F Geay","year":"2011","unstructured":"Geay F, Ferraresso S, Zambonino-Infante JL et al (2011) Effects of the total replacement of fish-based diet with plant-based diet on the hepatic transcriptome of two European sea bass (Dicentrarchus labrax) half-sibfamilies showing different growth rates with the plant-based diet. BMC Genomics 12:522","journal-title":"BMC Genomics"},{"key":"10044_CR29","doi-asserted-by":"publisher","first-page":"1477","DOI":"10.1007\/s10811-012-9804-6","volume":"24","author":"K Goiris","year":"2012","unstructured":"Goiris K, Muylaert K, Fraeye I et al (2012) Antioxidant potential of microalgae in relation to their phenolic and carotenoid content. J Appl Phycol 24:1477\u20131486","journal-title":"J Appl Phycol"},{"key":"10044_CR30","doi-asserted-by":"publisher","first-page":"2115","DOI":"10.1007\/s10811-018-1708-7","volume":"31","author":"I Guerreiro","year":"2019","unstructured":"Guerreiro I, Magalh\u00e3es R, Coutinho F et al (2019) Evaluation of the seaweeds Chondrus crispus and Ulva lactuca as functional ingredients in gilthead seabream (Sparus aurata). J Appl Phycol 31:2115\u20132124","journal-title":"J Appl Phycol"},{"key":"10044_CR31","doi-asserted-by":"publisher","first-page":"217","DOI":"10.1016\/j.vetimm.2010.10.020","volume":"139","author":"JA Hall","year":"2011","unstructured":"Hall JA, Chinn RM, Vorachek WR et al (2011) Influence of dietary antioxidants and fatty acids on neutrophil mediated bacterial killing and gene expression in healthy Beagles. Vet Immunol Immunopathol 139:217\u2013228","journal-title":"Vet Immunol Immunopathol"},{"key":"10044_CR32","doi-asserted-by":"publisher","first-page":"446","DOI":"10.1111\/1541-4337.12136","volume":"14","author":"I Hamed","year":"2015","unstructured":"Hamed I, \u00d6zogul F, \u00d6zogul Y, Regenstein JM (2015) Marine bioactive compounds and their health benefits: a review. Compr Rev Food Sci Food Saf 14:446\u2013465","journal-title":"Compr Rev Food Sci Food Saf"},{"key":"10044_CR33","first-page":"1","volume":"8","author":"MI Hedrera","year":"2013","unstructured":"Hedrera MI, Galdames JA, Jimenez-reyes MF et al (2013) Soybean Meal Induces Intestinal Inflammation in Zebrafish Larvae 8:1\u201310","journal-title":"Soybean Meal Induces Intestinal Inflammation in Zebrafish Larvae"},{"key":"10044_CR34","doi-asserted-by":"publisher","first-page":"1765","DOI":"10.1111\/ijfs.12512","volume":"49","author":"N Heffernan","year":"2014","unstructured":"Heffernan N, Smyth TJ, FitzGerald RJ et al (2014) Antioxidant activity and phenolic content of pressurised liquid and solid-liquid extracts from four Irish origin macroalgae. Int J Food Sci Technol 49:1765\u20131772","journal-title":"Int J Food Sci Technol"},{"key":"10044_CR35","doi-asserted-by":"crossref","unstructured":"Ip WKE, Hoshi N, Shouval DS et al (2017) Anti-inflammatory effect of IL-10 mediated by metabolic reprogramming of macrophages. Science 356:513\u2013519","DOI":"10.1126\/science.aal3535"},{"key":"10044_CR36","doi-asserted-by":"publisher","first-page":"329","DOI":"10.1016\/j.jaim.2018.05.006","volume":"11","author":"J Jain","year":"2020","unstructured":"Jain J, Kumar A, Narayanan V et al (2020) Antiviral activity of ethanolic extract of Nilavembu Kudineer against dengue and chikungunya virus through in vitro evaluation. J Ayurveda Integr Med 11:329\u2013335","journal-title":"J Ayurveda Integr Med"},{"key":"10044_CR37","doi-asserted-by":"publisher","unstructured":"Jiang M, Zheng J, Peng B et al (2018) Phenylalanine Enhances Innate Immune Response to Clear Ceftazidime-Resistant Vibrio Alginolyticus in Danio Rerio. https:\/\/doi.org\/10.1016\/j.fsi.2018.10.071","DOI":"10.1016\/j.fsi.2018.10.071"},{"key":"10044_CR38","doi-asserted-by":"publisher","first-page":"111","DOI":"10.1016\/j.anifeedsci.2011.12.015","volume":"173","author":"V Kiron","year":"2012","unstructured":"Kiron V (2012) Fish immune system and its nutritional modulation for preventive health care. Anim Feed Sci Technol 173:111\u2013133","journal-title":"Anim Feed Sci Technol"},{"key":"10044_CR39","doi-asserted-by":"crossref","unstructured":"Kokou F, Rigos G, Henry M, et al (2012) Growth performance, feed utilization and non-specific immune response of gilthead sea bream (Sparus aurata L.) fed graded levels of a bioprocessed soybean meal. Aquaculture 364:74\u201381","DOI":"10.1016\/j.aquaculture.2012.08.009"},{"key":"10044_CR40","unstructured":"Kolanjinathan, K, Ganesh, P, Govindarajan, M (2009) Antibacterial activity of ethanol extracts of seaweeds against fish bacterial pathogens. Eur Rev Med Pharmacol Sci 13:173\u2013177"},{"key":"10044_CR41","doi-asserted-by":"publisher","first-page":"204","DOI":"10.1016\/j.limno.2006.05.002","volume":"36","author":"L Krienitz","year":"2006","unstructured":"Krienitz L, Wirth M (2006) The high content of polyunsaturated fatty acids in Nannochloropsis limnetica (Eustigmatophyceae) and its implication for food web interactions, freshwater aquaculture and biotechnology. Limnologica 36:204\u2013210","journal-title":"Limnologica"},{"key":"10044_CR42","doi-asserted-by":"publisher","first-page":"333","DOI":"10.1111\/j.1365-2109.2009.02426.x","volume":"41","author":"\u00c5 Krogdahl","year":"2010","unstructured":"Krogdahl \u00c5, Penn M, Thorsen J et al (2010) Important antinutrients in plant feedstuffs for aquaculture: an update on recent findings regarding responses in salmonids. Aquac Res 41:333\u2013344","journal-title":"Aquac Res"},{"key":"10044_CR43","doi-asserted-by":"crossref","unstructured":"Kuda T, Nishizawa M, Toshima D, et al (2021) Antioxidant and anti-norovirus properties of aqueous acetic acid macromolecular extracts of edible brown macroalgae. LWT 141:110942","DOI":"10.1016\/j.lwt.2021.110942"},{"key":"10044_CR44","doi-asserted-by":"publisher","first-page":"471","DOI":"10.1146\/annurev-marine-010814-015646","volume":"7","author":"KD Lafferty","year":"2015","unstructured":"Lafferty KD, Harvell CD, Conrad JM et al (2015) Infectious diseases affect marine fisheries and aquaculture economics. Ann Rev Mar Sci 7:471\u2013496","journal-title":"Ann Rev Mar Sci"},{"key":"10044_CR45","doi-asserted-by":"crossref","unstructured":"Lee KY, Jang GH, Byun CH et al (2017) Zebrafish models for functional and toxicological screening of nanoscale drug delivery systems: promoting preclinical applications. Biosci Rep 37","DOI":"10.1042\/BSR20170199"},{"key":"10044_CR46","doi-asserted-by":"crossref","unstructured":"Li R, Narita R, Nishimura H, et al (2018) Antiviral activity of phenolic derivatives in pyroligneous acid from hardwood, softwood, and bamboo. ACS Sustain Chem Eng 6:119-126","DOI":"10.1021\/acssuschemeng.7b01265"},{"key":"10044_CR47","doi-asserted-by":"publisher","first-page":"433","DOI":"10.1007\/s10295-003-0068-7","volume":"30","author":"WR Liao","year":"2003","unstructured":"Liao WR, Lin JY, Shieh WY et al (2003) Antibiotic activity of lectins from marine algae against marine vibrios. J Ind Microbiol Biotechnol 30:433\u2013439","journal-title":"J Ind Microbiol Biotechnol"},{"key":"10044_CR48","doi-asserted-by":"publisher","first-page":"24","DOI":"10.4103\/2225-4110.124335","volume":"4","author":"LT Lin","year":"2014","unstructured":"Lin LT, Hsu WC, Lin CC (2014) Antiviral natural products and herbal medicines. J Tradit Complement Med 4:24\u201335","journal-title":"J Tradit Complement Med"},{"key":"10044_CR49","doi-asserted-by":"publisher","first-page":"61","DOI":"10.3390\/md14040061","volume":"14","author":"X-N Ma","year":"2016","unstructured":"Ma X-N, Chen T-P, Yang B et al (2016) Lipid Production from Nannochloropsis. Mar Drugs 14:61","journal-title":"Mar Drugs"},{"key":"10044_CR50","doi-asserted-by":"publisher","first-page":"361","DOI":"10.1007\/s10126-010-9279-x","volume":"12","author":"B Magnadottir","year":"2010","unstructured":"Magnadottir B (2010) Immunological control of fish diseases. Mar Biotechnol 12:361\u2013379","journal-title":"Mar Biotechnol"},{"key":"10044_CR51","unstructured":"Mastan SA (2015) Use of immunostimulants in aquaculture disease management"},{"key":"10044_CR52","doi-asserted-by":"crossref","unstructured":"Mehana EE, Rahmani AH, Aly SM (2015) Immunostimulants and fish culture: An Overview. Annu Res Rev Biol 477\u2013489","DOI":"10.9734\/ARRB\/2015\/9558"},{"key":"10044_CR53","doi-asserted-by":"crossref","unstructured":"Modrzy\u0144ski JJ, Christensen JH, Brandt KK (2019) Evaluation of dimethyl sulfoxide (DMSO) as a co-solvent for toxicity testing of hydrophobic organic compounds. Ecotoxicology 28:1136\u20131141","DOI":"10.1007\/s10646-019-02107-0"},{"key":"10044_CR54","doi-asserted-by":"publisher","unstructured":"Monteiro M, Santos RA, Iglesias P et al (2019) Effect of extraction method and solvent system on the phenolic content and antioxidant activity of selected macro- and microalgae extracts. J Appl Phycol.\u00a0https:\/\/doi.org\/10.1007\/s10811-019-01927-1","DOI":"10.1007\/s10811-019-01927-1"},{"key":"10044_CR55","doi-asserted-by":"publisher","first-page":"1571","DOI":"10.1007\/s007050070077","volume":"145","author":"ME Murphy","year":"2000","unstructured":"Murphy ME, Kariwa H, Mizutani T et al (2000) In vitro antiviral activity of lactoferrin and ribavirin upon hantavirus. Arch Virol 145:1571\u20131582","journal-title":"Arch Virol"},{"key":"10044_CR56","doi-asserted-by":"crossref","unstructured":"Natrah FMI, Harah ZM, Japar Sidik NI et al (2015) Antibacterial activities of selected seaweed and seagrass from port Dickson coastal water against different aquaculture pathogens. Sains Malays 44:1269\u20131273","DOI":"10.17576\/jsm-2015-4409-08"},{"key":"10044_CR57","unstructured":"NCCLS (2000) Performance standards for antimicrobial susceptibility testing; ninth informational supplement. NCCLS document M100\u2013S10. Wayne, PA:NCCLS"},{"key":"10044_CR58","doi-asserted-by":"crossref","unstructured":"Negin S, Gokel MR, Patel MB et al (2015) The aqueous medium-dimethylsulfoxide conundrum in biological studies. RSC advances 5:8088\u20138093","DOI":"10.1039\/C4RA15217D"},{"key":"10044_CR59","doi-asserted-by":"publisher","first-page":"237","DOI":"10.4490\/algae.2014.29.3.237","volume":"29","author":"T Nishiguchi","year":"2014","unstructured":"Nishiguchi T, Jiang Z, Ueno M et al (2014) Reevaluation of bactericidal, cytotoxic, and macrophage-stimulating activities of commercially available Fucus vesiculosus fucoidan. Algae 29:237\u2013247","journal-title":"Algae"},{"key":"10044_CR60","unstructured":"Nishimura T (1977) Antiviral compounds. XII. Antiviral activity of amidinohydrazones of alkoxyphenyl-substituted carbonyl compounds against influenza virus in eggs and in mice. Kitasato Arch Exp Med 50:39-46"},{"key":"10044_CR61","doi-asserted-by":"crossref","unstructured":"Oliva-Teles A, Enes P, Peres H (2015) Replacing fishmeal and fish oil in industrial aquafeeds for carnivorous fish. In: Feed and feeding practices in aquaculture. Elsevier, pp 203\u2013233","DOI":"10.1016\/B978-0-08-100506-4.00008-8"},{"key":"10044_CR62","doi-asserted-by":"publisher","first-page":"447","DOI":"10.1016\/j.nut.2011.07.027","volume":"28","author":"V Pallar\u00e8s","year":"2012","unstructured":"Pallar\u00e8s V, Calay D, Ced\u00f3 L et al (2012) Additive, antagonistic, and synergistic effects of procyanidins and polyunsaturated fatty acids over inflammation in RAW 264.7 macrophages activated by lipopolysaccharide. Nutrition 28:447\u2013457","journal-title":"Nutrition"},{"key":"10044_CR63","doi-asserted-by":"crossref","unstructured":"Passos R, Correia AP, Ferreira I et al (2021) Effect on health status and pathogen resistance of gilthead seabream (Sparus aurata) fed with diets supplemented with Gracilaria gracilis. Aquaculture 531","DOI":"10.1016\/j.aquaculture.2020.735888"},{"key":"10044_CR64","doi-asserted-by":"publisher","first-page":"876","DOI":"10.1002\/jat.3303","volume":"36","author":"TCB Pereira","year":"2016","unstructured":"Pereira TCB, Campos MM, Bogo MR (2016) Copper toxicology, oxidative stress and inflammation using zebrafish as experimental model. J Appl Toxicol 36:876\u2013885","journal-title":"J Appl Toxicol"},{"key":"10044_CR65","doi-asserted-by":"publisher","first-page":"563","DOI":"10.1007\/s10695-016-0310-7","volume":"43","author":"E Perera","year":"2017","unstructured":"Perera E, Y\u00fafera M (2017) Effects of soybean meal on digestive enzymes activity, expression of inflammation-related genes, and chromatin modifications in marine fish (Sparus aurata L.) larvae. Fish Physiol Biochem 43:563\u2013578","journal-title":"Fish Physiol Biochem"},{"key":"10044_CR66","doi-asserted-by":"publisher","first-page":"38","DOI":"10.1016\/j.ijbiomac.2013.10.024","volume":"63","author":"M P\u00e9rez-Recalde","year":"2014","unstructured":"P\u00e9rez-Recalde M, Matulewicz MC, Pujol CA, Carlucci MJ (2014) In vitro and in vivo immunomodulatory activity of sulfated polysaccharides from red seaweed Nemalion helminthoides. Int J Biol Macromol 63:38\u201342","journal-title":"Int J Biol Macromol"},{"key":"10044_CR67","doi-asserted-by":"crossref","unstructured":"Pfaffl MW (2001) A new mathematical model for relative quantification in real-time RT\u2013PCR. Nucleic Acids Res 29:e45\u2013e45","DOI":"10.1093\/nar\/29.9.e45"},{"key":"10044_CR68","doi-asserted-by":"publisher","first-page":"233","DOI":"10.3390\/md11010233","volume":"11","author":"M Raposo","year":"2013","unstructured":"Raposo M, De Morais R, Bernardo de Morais A (2013) Bioactivity and applications of sulphated polysaccharides from marine microalgae. Mar Drugs 11:233\u2013252","journal-title":"Mar Drugs"},{"key":"10044_CR69","doi-asserted-by":"publisher","first-page":"493","DOI":"10.1093\/oxfordjournals.aje.a118408","volume":"27","author":"LJ Reed","year":"1938","unstructured":"Reed LJ, Muench H (1938) A simple method of estimating fifty per cent endpoints. Am J Epidemiol 27:493\u2013497","journal-title":"Am J Epidemiol"},{"key":"10044_CR70","doi-asserted-by":"publisher","first-page":"2","DOI":"10.3390\/md18010002","volume":"18","author":"G Riccio","year":"2020","unstructured":"Riccio G, Lauritano C (2020) Microalgae with immunomodulatory activities. Mar Drugs 18:2","journal-title":"Mar Drugs"},{"key":"10044_CR71","doi-asserted-by":"publisher","DOI":"10.1016\/j.foodres.2020.109500","volume":"136","author":"N Righi","year":"2020","unstructured":"Righi N, Boumerfeg S, Fernandes PAR et al (2020) Thymus algeriensis Bioss & Reut: Relationship of phenolic compounds composition with in vitro\/in vivo antioxidant and antibacterial activity. Food Res Int 136:109500","journal-title":"Food Res Int"},{"key":"10044_CR72","doi-asserted-by":"publisher","unstructured":"Ring\u00f8 E, Erik Olsen R, Gonzalez Vecino JL, Wadsworth\u00a0S (2011) Use of immunostimulants and nucleotides in aquaculture: a review. J Mar Sci Res Dev.\u00a0https:\/\/doi.org\/10.4172\/2155-9910.1000104","DOI":"10.4172\/2155-9910.1000104"},{"key":"10044_CR73","doi-asserted-by":"publisher","DOI":"10.4172\/2155-9910.1000104","author":"E Ring\u00f8","year":"2011","unstructured":"Ring\u00f8 E, Olsen RE (2011) Use of immunostimulants and nucleotides in aquaculture: a review. Gut Microbiota of Fish View Project. https:\/\/doi.org\/10.4172\/2155-9910.1000104","journal-title":"Gut Microbiota of Fish View Project"},{"key":"10044_CR74","doi-asserted-by":"publisher","first-page":"779","DOI":"10.1016\/j.foodcont.2009.10.017","volume":"21","author":"MJ Rodr\u00edguez Vaquero","year":"2010","unstructured":"Rodr\u00edguez Vaquero MJ, Tomassini Serravalle LR, Manca de Nadra MC, Strasser de Saad AM (2010) Antioxidant capacity and antibacterial activity of phenolic compounds from argentinean herbs infusions. Food Control 21:779\u2013785","journal-title":"Food Control"},{"key":"10044_CR75","doi-asserted-by":"publisher","first-page":"471","DOI":"10.1007\/978-94-009-4057-4_69","volume-title":"Twelfth International Seaweed Symposium","author":"K-G Rosell","year":"1987","unstructured":"Rosell K-G, Srivastava LM (1987) Fatty acids as antimicrobial substances in brown algae. Twelfth International Seaweed Symposium. Springer, Netherlands, pp 471\u2013475"},{"key":"10044_CR76","doi-asserted-by":"crossref","unstructured":"Saeed F, Afzaal M, Tufail T, Aftab A (2019) Use of natural antimicrobial agents: a safe preservation approach. In: Act. Antimicrob. Food Packag. https:\/\/books.google.pt\/books?hl=pt-PT&lr=&id=OlWRDwAAQBAJ&oi=fnd&pg=PA7&dq=Saeed,+F.,+Afzaal,+M.,+Tufail,+T.,+%26+Aftab,+A.+(2019).+Use+of+Natural+Antimicrobial+Agents:+A+Safe+Preservation+Approach.+In+I.+Var+%26+S.+Uzunlu+(Eds.),+Active+antimicrobial+fo. Accessed 12 Dec 2020","DOI":"10.5772\/intechopen.80869"},{"key":"10044_CR77","doi-asserted-by":"crossref","unstructured":"Sanniyasi E, Venkatasubramanian G, Anbalagan MM et al (2019) In vitro anti-HIV-1 activity of the bioactive compound extracted and purified from two different marine macroalgae (seaweeds)(Dictyota bartayesiana JV Lamouroux and Turbinaria decurrens Bory). Sci Rep 9:1\u201312","DOI":"10.1038\/s41598-019-47917-8"},{"key":"10044_CR78","doi-asserted-by":"crossref","unstructured":"Santos RA, Oliva-Teles A, Pous\u00e3o-Ferreira P et al (2021) Isolation and characterization of fish-gut bacillus spp. as source of natural antimicrobial compounds to fight aquaculture bacterial diseases. Mar Biotechnol 23:276\u2013293","DOI":"10.1007\/s10126-021-10022-x"},{"key":"10044_CR79","doi-asserted-by":"publisher","first-page":"1219","DOI":"10.3389\/fmicb.2016.01219","volume":"7","author":"PR Saraceni","year":"2016","unstructured":"Saraceni PR, Romero A, Figueras A, Novoa B (2016) Establishment of infection models in zebrafish larvae (Danio rerio) to study the pathogenesis of Aeromonas hydrophila. Front Microbiol 7:1219","journal-title":"Front Microbiol"},{"key":"10044_CR80","doi-asserted-by":"crossref","unstructured":"Simopoulos AP (2000) Human requirement for N-3 polyunsaturated fatty acids. In: Poultry science. Poultry Science Association, pp 961\u2013970","DOI":"10.1093\/ps\/79.7.961"},{"key":"10044_CR81","doi-asserted-by":"publisher","first-page":"848","DOI":"10.1016\/j.fsi.2011.07.025","volume":"31","author":"N Sirirustananun","year":"2011","unstructured":"Sirirustananun N, Chen JC, Lin YC et al (2011) Dietary administration of a Gracilaria tenuistipitata extract enhances the immune response and resistance against Vibrio alginolyticus and white spot syndrome virus in the white shrimp Litopenaeus vannamei. Fish Shellfish Immunol 31:848\u2013855","journal-title":"Fish Shellfish Immunol"},{"key":"10044_CR82","doi-asserted-by":"publisher","first-page":"504","DOI":"10.1016\/j.biortech.2018.09.025","volume":"270","author":"P Sirisuk","year":"2018","unstructured":"Sirisuk P, Sunwoo IY, Kim SH et al (2018) Enhancement of biomass, lipids, and polyunsaturated fatty acid (PUFA) production in Nannochloropsis oceanica with a combination of single wavelength light emitting diodes (LEDs) and low temperature in a three-phase culture system. Bioresour Technol 270:504\u2013511","journal-title":"Bioresour Technol"},{"key":"10044_CR83","doi-asserted-by":"publisher","first-page":"387","DOI":"10.1016\/j.aquaculture.2005.03.031","volume":"249","author":"A Sitj\u00e0-Bobadilla","year":"2005","unstructured":"Sitj\u00e0-Bobadilla A, Pe\u00f1a-Llopis S, G\u00f3mez-Requeni P et al (2005) Effect of fish meal replacement by plant protein sources on non-specific defence mechanisms and oxidative stress in gilthead sea bream (Sparus aurata). Aquaculture 249:387\u2013400","journal-title":"Aquaculture"},{"key":"10044_CR84","doi-asserted-by":"publisher","first-page":"89","DOI":"10.1586\/14760584.4.1.89","volume":"4","author":"I Sommerset","year":"2005","unstructured":"Sommerset I, Kross\u00f8y B, Biering E, Frost P (2005) Vaccines for fish in aquaculture. Expert Rev Vaccines 4:89\u2013101","journal-title":"Expert Rev Vaccines"},{"key":"10044_CR85","doi-asserted-by":"publisher","first-page":"1226","DOI":"10.1017\/S0007114511006751","volume":"108","author":"T Sweeney","year":"2012","unstructured":"Sweeney T, Collins CB, Reilly P et al (2012) Effect of purified \u03b2-glucans derived from Laminaria digitata, Laminaria hyperborea and Saccharomyces cerevisiae on piglet performance, selected bacterial populations, volatile fatty acids and pro-inflammatory cytokines in the gastrointestinal tract of pigs. Br J Nutr 108:1226\u20131234","journal-title":"Br J Nutr"},{"key":"10044_CR86","doi-asserted-by":"publisher","first-page":"529","DOI":"10.1016\/j.aquaculture.2016.08.001","volume":"464","author":"S Thanigaivel","year":"2016","unstructured":"Thanigaivel S, Chandrasekaran N, Mukherjee A, Thomas J (2016) Seaweeds as an alternative therapeutic source for aquatic disease management. Aquaculture 464:529\u2013536","journal-title":"Aquaculture"},{"key":"10044_CR87","doi-asserted-by":"publisher","first-page":"107","DOI":"10.1080\/713610925","volume":"11","author":"DR Tocher","year":"2003","unstructured":"Tocher DR (2003) Metabolism and functions of lipids and fatty acids in teleost fish. Rev Fish Sci 11:107\u2013184","journal-title":"Rev Fish Sci"},{"key":"10044_CR88","doi-asserted-by":"publisher","first-page":"313","DOI":"10.3389\/fgene.2014.00313","volume":"5","author":"PE Ulloa","year":"2014","unstructured":"Ulloa PE (2014) Zebrafish as animal model for aquaculture nutrition research. Front Genet 5:313","journal-title":"Front Genet"},{"key":"10044_CR89","doi-asserted-by":"publisher","first-page":"34","DOI":"10.1016\/J.FSI.2016.06.028","volume":"56","author":"E Vallejos-Vidal","year":"2016","unstructured":"Vallejos-Vidal E, Reyes-L\u00f3pez F, Teles M, MacKenzie S (2016) The response of fish to immunostimulant diets. Fish Shellfish Immunol 56:34\u201369","journal-title":"Fish Shellfish Immunol"},{"key":"10044_CR90","doi-asserted-by":"publisher","first-page":"88","DOI":"10.1016\/j.aquaculture.2015.03.014","volume":"446","author":"N Van Hai","year":"2015","unstructured":"Van Hai N (2015) The use of medicinal plants as immunostimulants in aquaculture: a review. Aquaculture 446:88\u201396","journal-title":"Aquaculture"},{"key":"10044_CR91","doi-asserted-by":"publisher","first-page":"852","DOI":"10.1016\/j.fsi.2020.08.048","volume":"106","author":"A Vazirzadeh","year":"2020","unstructured":"Vazirzadeh A, Marhamati A, Rabiee R, Faggio C (2020) Immunomodulation, antioxidant enhancement and immune genes up-regulation in rainbow trout (Oncorhynchus mykiss) fed on seaweeds included diets. Fish Shellfish Immunol 106:852\u2013858","journal-title":"Fish Shellfish Immunol"},{"key":"10044_CR92","doi-asserted-by":"crossref","unstructured":"Villamil, L., Villamil, S. I., Rozo, G., & Rojas, J. (2019). Effect of dietary administration of kappa carrageenan extracted from Hypnea musciformis on innate immune response, growth, and survival of Nile tilapia (Oreochromis niloticus). Aquac Int 27: 53\u201362.","DOI":"10.1007\/s10499-018-0306-7"},{"key":"10044_CR93","doi-asserted-by":"crossref","unstructured":"Wai SN, Mizunoe Y, Takade A et al (2000) A comparison of solid and liquid media for resuscitation of starvation-and low-temperature-induced nonculturable cells of Aeromonas hydrophila. Arch Microbiol 173: 307\u2013310","DOI":"10.1007\/s002030000142"},{"key":"10044_CR94","doi-asserted-by":"publisher","first-page":"1630","DOI":"10.1017\/S0007114513000834","volume":"110","author":"AM Walsh","year":"2013","unstructured":"Walsh AM, Sweeney T, O\u2019Shea CJ et al (2013) Effect of dietary laminarin and fucoidan on selected microbiota, intestinal morphology and immune status of the newly weaned pig. Br J Nutr 110:1630\u20131638","journal-title":"Br J Nutr"},{"key":"10044_CR95","doi-asserted-by":"publisher","first-page":"306","DOI":"10.1158\/0008-5472.CAN-14-2819","volume":"75","author":"J Wang","year":"2015","unstructured":"Wang J, Cao Z, Zhang XM et al (2015) Novel mechanism of macrophage-mediated metastasis revealed in a zebrafish model of tumor development. Cancer Res 75:306\u2013315","journal-title":"Cancer Res"},{"key":"10044_CR96","doi-asserted-by":"publisher","first-page":"606","DOI":"10.3389\/fimmu.2015.00606","volume":"6","author":"H Weir","year":"2015","unstructured":"Weir H, Chen PL, Deiss TC et al (2015) DNP-KLH yields changes in leukocyte populations and immunoglobulin isotype use with different immunization routes in zebrafish. Front Immunol 6:606","journal-title":"Front Immunol"},{"key":"10044_CR97","doi-asserted-by":"crossref","unstructured":"Wendelaar Bonga SE (1997) The stress response in fish","DOI":"10.1152\/physrev.1997.77.3.591"},{"key":"10044_CR98","unstructured":"Westerfield M (1995) The zebrafish book: a guide for the laboratory use of zebrafish (Danio rerio). Univ Oregon Press"},{"key":"10044_CR99","doi-asserted-by":"publisher","first-page":"1","DOI":"10.1186\/s12263-019-0658-2","volume":"14","author":"MB Williams","year":"2019","unstructured":"Williams MB, Watts SA (2019) Current basis and future directions of zebrafish nutrigenomics. Genes Nutr 14:1\u201310","journal-title":"Genes Nutr"},{"key":"10044_CR100","doi-asserted-by":"crossref","unstructured":"Wolf K, Quimby MC (1962) Established eurythermic line of fish cells in vitro. Science 135:1065\u20131066","DOI":"10.1126\/science.135.3508.1065"},{"key":"10044_CR101","doi-asserted-by":"crossref","unstructured":"Yang T, Bai S (2019) Zebrafish (Danio rerio) as a viable model to study the blood-brain barrier. In: Neuromethods. Humana Press Inc., pp 187\u2013196","DOI":"10.1007\/978-1-4939-8946-1_11"},{"key":"10044_CR102","doi-asserted-by":"publisher","first-page":"556","DOI":"10.1111\/jai.13606","volume":"34","author":"O Yengkhom","year":"2018","unstructured":"Yengkhom O, Shalini KS, Subramani PA, Michael RD (2018) Non-specific immunity and disease resistance are enhanced by the polysaccharide fraction of a marine chlorophycean macroalga in Oreochromis niloticus (Linnaeus, 1758). J Appl Ichthyol 34:556\u2013567","journal-title":"J Appl Ichthyol"},{"key":"10044_CR103","doi-asserted-by":"publisher","first-page":"2539","DOI":"10.1007\/s00705-017-3417-y","volume":"162","author":"H Zakaryan","year":"2017","unstructured":"Zakaryan H, Arabyan E, Oo A, Zandi K (2017) Flavonoids: promising natural compounds against viral infections. Arch Virol 162:2539\u20132551","journal-title":"Arch Virol"},{"key":"10044_CR104","doi-asserted-by":"publisher","first-page":"23","DOI":"10.3390\/biology5020023","volume":"5","author":"J Zou","year":"2016","unstructured":"Zou J, Secombes C (2016) The function of fish cytokines. Biology 5:23","journal-title":"Biology"}],"container-title":["Marine Biotechnology"],"original-title":[],"language":"en","link":[{"URL":"https:\/\/link.springer.com\/content\/pdf\/10.1007\/s10126-021-10044-5.pdf","content-type":"application\/pdf","content-version":"vor","intended-application":"text-mining"},{"URL":"https:\/\/link.springer.com\/article\/10.1007\/s10126-021-10044-5\/fulltext.html","content-type":"text\/html","content-version":"vor","intended-application":"text-mining"},{"URL":"https:\/\/link.springer.com\/content\/pdf\/10.1007\/s10126-021-10044-5.pdf","content-type":"application\/pdf","content-version":"vor","intended-application":"similarity-checking"}],"deposited":{"date-parts":[[2021,9,8]],"date-time":"2021-09-08T02:06:28Z","timestamp":1631066788000},"score":1,"resource":{"primary":{"URL":"https:\/\/link.springer.com\/10.1007\/s10126-021-10044-5"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[2021,6,29]]},"references-count":104,"journal-issue":{"issue":"4","published-print":{"date-parts":[[2021,8]]}},"alternative-id":["10044"],"URL":"https:\/\/doi.org\/10.1007\/s10126-021-10044-5","relation":{},"ISSN":["1436-2228","1436-2236"],"issn-type":[{"value":"1436-2228","type":"print"},{"value":"1436-2236","type":"electronic"}],"subject":[],"published":{"date-parts":[[2021,6,29]]},"assertion":[{"value":"31 March 2021","order":1,"name":"received","label":"Received","group":{"name":"ArticleHistory","label":"Article History"}},{"value":"12 June 2021","order":2,"name":"accepted","label":"Accepted","group":{"name":"ArticleHistory","label":"Article History"}},{"value":"29 June 2021","order":3,"name":"first_online","label":"First Online","group":{"name":"ArticleHistory","label":"Article History"}},{"order":1,"name":"Ethics","group":{"name":"EthicsHeading","label":"Declarations"}},{"value":"All experiments involving animals were approved by the Animal User and Ethical Committees at the Interdisciplinary Centre of Marine and Environmental Research (CIIMAR) in compliance with the European Union directive 2010\/63\/EU and the Portuguese Law (DL 113\/2013).","order":2,"name":"Ethics","group":{"name":"EthicsHeading","label":"Ethics Approval"}},{"value":"All authors approved to participate.","order":3,"name":"Ethics","group":{"name":"EthicsHeading","label":"Consent to Participate"}},{"value":"All authors approved the final version of the manuscript.","order":4,"name":"Ethics","group":{"name":"EthicsHeading","label":"Consent for Publication"}},{"value":"The authors declare no competing interests.","order":5,"name":"Ethics","group":{"name":"EthicsHeading","label":"Competing Interests"}}]}}