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Selected microalgae species belonging to the Bacillariophyceae, Haptophyceae, Eustigmatophyceae, and Prasinophyceae were characterised for cellular content of carbon and nitrogen, and for production yields of lipids, fatty acids, total carbohydrates, and \u03b2-glucans. Carbon and nitrogen content showed a hyperbolic decrease with increasing cell numbers for <jats:italic>Chaetoceros calcitrans<\/jats:italic>, <jats:italic>C. muelleri<\/jats:italic>, <jats:italic>Skeletonema costatum<\/jats:italic>, <jats:italic>Tetraselmis<\/jats:italic> sp., and <jats:italic>Nannochloropsis oculata<\/jats:italic>. Cultures of <jats:italic>Pavlova lutheri<\/jats:italic> and <jats:italic>Tisochrysis lutea<\/jats:italic> showed an increase in carbon content per cell, but a decrease in nitrogen content. The total lipid content of <jats:italic>C. muelleri<\/jats:italic>, <jats:italic>C. calcitrans<\/jats:italic>, <jats:italic>N.\u00a0oculata<\/jats:italic>, and <jats:italic>T. lutea<\/jats:italic> increased with decreasing relative growth rate; however, the highest productivity of lipids was found in <jats:italic>T. lutea<\/jats:italic> grown at 40% of the maximum specific growth rate. The highest content of eicosapentaenoic acid was found in <jats:italic>C. muelleri<\/jats:italic>, <jats:italic>C. calcitrans<\/jats:italic>, and <jats:italic>N. oculata<\/jats:italic>, and the highest content of docosahexaenoic acid was found in <jats:italic>T. lutea<\/jats:italic>. The \u03b2-glucan fraction of the carbohydrates was highest in <jats:italic>C. muelleri<\/jats:italic> and <jats:italic>C. calcitrans<\/jats:italic> and was very low in <jats:italic>N. oculata<\/jats:italic>. Out of the species investigated, <jats:italic>C. muelleri<\/jats:italic> had the highest production yield of \u03b2-glucans, obtained when cultivated at a 40% relative growth rate.<\/jats:p>","DOI":"10.1007\/s10811-021-02586-x","type":"journal-article","created":{"date-parts":[[2021,9,14]],"date-time":"2021-09-14T01:58:37Z","timestamp":1631584717000},"page":"3831-3842","update-policy":"https:\/\/doi.org\/10.1007\/springer_crossmark_policy","source":"Crossref","is-referenced-by-count":31,"title":["Chemical composition of selected marine microalgae, with emphasis on lipid and carbohydrate production for potential use as feed resources"],"prefix":"10.1007","volume":"33","author":[{"ORCID":"https:\/\/orcid.org\/0000-0003-1149-810X","authenticated-orcid":false,"given":"Kjell Inge","family":"Reitan","sequence":"first","affiliation":[]},{"given":"Gunvor","family":"\u00d8ie","sequence":"additional","affiliation":[]},{"given":"H\u00e5vard","family":"J\u00f8rgensen","sequence":"additional","affiliation":[]},{"given":"Xinxin","family":"Wang","sequence":"additional","affiliation":[]}],"member":"297","published-online":{"date-parts":[[2021,9,14]]},"reference":[{"key":"2586_CR1","doi-asserted-by":"publisher","first-page":"911","DOI":"10.1139\/y59-099","volume":"37","author":"EG Bligh","year":"1959","unstructured":"Bligh EG, Dyer WJ (1959) A rapid method of total lipid extraction and purification. 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