{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,10,3]],"date-time":"2026-10-03T03:03:03Z","timestamp":1790996583766,"version":"4.1.0"},"reference-count":117,"publisher":"Elsevier","isbn-type":[{"value":"9780443344671","type":"print"}],"license":[{"start":{"date-parts":[[2024,1,1]],"date-time":"2024-01-01T00:00:00Z","timestamp":1704067200000},"content-version":"tdm","delay-in-days":0,"URL":"https:\/\/www.elsevier.com\/tdm\/userlicense\/1.0\/"},{"start":{"date-parts":[[2024,1,1]],"date-time":"2024-01-01T00:00:00Z","timestamp":1704067200000},"content-version":"tdm","delay-in-days":0,"URL":"https:\/\/www.elsevier.com\/legal\/tdmrep-license"},{"start":{"date-parts":[[2024,1,1]],"date-time":"2024-01-01T00:00:00Z","timestamp":1704067200000},"content-version":"stm-asf","delay-in-days":0,"URL":"https:\/\/doi.org\/10.15223\/policy-017"},{"start":{"date-parts":[[2024,1,1]],"date-time":"2024-01-01T00:00:00Z","timestamp":1704067200000},"content-version":"stm-asf","delay-in-days":0,"URL":"https:\/\/doi.org\/10.15223\/policy-037"},{"start":{"date-parts":[[2024,1,1]],"date-time":"2024-01-01T00:00:00Z","timestamp":1704067200000},"content-version":"stm-asf","delay-in-days":0,"URL":"https:\/\/doi.org\/10.15223\/policy-012"},{"start":{"date-parts":[[2024,1,1]],"date-time":"2024-01-01T00:00:00Z","timestamp":1704067200000},"content-version":"stm-asf","delay-in-days":0,"URL":"https:\/\/doi.org\/10.15223\/policy-029"},{"start":{"date-parts":[[2024,1,1]],"date-time":"2024-01-01T00:00:00Z","timestamp":1704067200000},"content-version":"stm-asf","delay-in-days":0,"URL":"https:\/\/doi.org\/10.15223\/policy-004"}],"content-domain":{"domain":[],"crossmark-restriction":false},"short-container-title":[],"published-print":{"date-parts":[[2024]]},"DOI":"10.1016\/bs.pbr.2024.06.001","type":"book-chapter","created":{"date-parts":[[2024,7,2]],"date-time":"2024-07-02T21:28:47Z","timestamp":1719955727000},"page":"1-19","source":"Crossref","is-referenced-by-count":18,"title":["Coffee and Parkinson's disease"],"prefix":"10.1016","author":[{"given":"Abraham Olufemi","family":"Asuku","sequence":"first","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Maryam Tayo","family":"Ayinla","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Tobiloba Samuel","family":"Olajide","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Toheeb O.","family":"Oyerinde","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Joshua Ayodele","family":"Yusuf","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Adedamola Aminat","family":"Bayo-Olugbami","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Grace Ayobami","family":"Fajemidagba","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]}],"member":"78","reference":[{"key":"10.1016\/bs.pbr.2024.06.001_bb0010","article-title":"Influence of coffee consumption on serum lipid profile parameters: can coffee consumption lead to health consequences in humans?","volume":"14","author":"Al-Fawaeir","year":"2023","journal-title":"J. Agric. Res."},{"issue":"12","key":"10.1016\/bs.pbr.2024.06.001_bb0015","doi-asserted-by":"crossref","first-page":"1464","DOI":"10.1001\/archneurol.2010.198","article-title":"Chaperone-mediated autophagy markers in Parkinson disease brains","volume":"67","author":"Alvarez-Erviti","year":"2010","journal-title":"Arch. Neurol."},{"key":"10.1016\/bs.pbr.2024.06.001_bb0020","doi-asserted-by":"crossref","first-page":"1128","DOI":"10.1016\/S1474-4422(10)70213-1","article-title":"Are synucleinopathies prion-like disorders?","volume":"9","author":"Angot","year":"2010","journal-title":"Lancet Neurol."},{"issue":"5","key":"10.1016\/bs.pbr.2024.06.001_bb0025","doi-asserted-by":"crossref","first-page":"1462","DOI":"10.1093\/brain\/awaa096","article-title":"Bidirectional gut-to-brain and brain-to-gut propagation of synucleinopathy in non-human primates","volume":"143","author":"Arotcarena","year":"2020","journal-title":"Brain"},{"key":"10.1016\/bs.pbr.2024.06.001_bb0030","series-title":"Annual Plant Reviews, Vol. 40: Biochemistry of Plant Secondary Metabolism","first-page":"258","article-title":"Biochemistry of terpenoids: monoterpenes, sesquiterpenes and diterpenes","author":"Ashour","year":"2010"},{"key":"10.1016\/bs.pbr.2024.06.001_bb0035","article-title":"Cola acuminata mitigates cognitive deficit and oxidative stress in mercury chloride-induced neurotoxicity in male wistar rats","author":"Asuku","year":"2022"},{"key":"10.1016\/bs.pbr.2024.06.001_bb0040","doi-asserted-by":"crossref","DOI":"10.1016\/j.nbd.2019.104671","article-title":"Modifiable risk and protective factors in disease development, progression and clinical subtypes of Parkinson's disease: what do prospective studies suggest?","volume":"134","author":"Belvisi","year":"2020","journal-title":"Neurobiol. Dis."},{"key":"10.1016\/bs.pbr.2024.06.001_bb0045","doi-asserted-by":"crossref","first-page":"35","DOI":"10.1080\/003655299750025525","article-title":"Coffee and gastrointestinal function: facts and fiction: a review","volume":"34","author":"Boekema","year":"1999","journal-title":"Scand. J. Gastroenterol."},{"key":"10.1016\/bs.pbr.2024.06.001_bb0050","doi-asserted-by":"crossref","first-page":"1","DOI":"10.1186\/s13073-016-0303-2","article-title":"Impact of the gut microbiota on inflammation, obesity, and metabolic disease","volume":"8","author":"Boulang\u00e9","year":"2016","journal-title":"Genome Med."},{"issue":"2","key":"10.1016\/bs.pbr.2024.06.001_bb0055","doi-asserted-by":"crossref","first-page":"197","DOI":"10.1016\/S0197-4580(02)00065-9","article-title":"Staging of brain pathology related to sporadic Parkinson's disease","volume":"24","author":"Braak","year":"2003","journal-title":"Neurobiol. Aging"},{"key":"10.1016\/bs.pbr.2024.06.001_bb0060","doi-asserted-by":"crossref","first-page":"186","DOI":"10.1016\/j.bandc.2010.07.006","article-title":"Acute caffeine consumption enhances the executive control of visual attention in habitual consumers","volume":"74","author":"Brunye","year":"2010","journal-title":"Brain Cogn."},{"key":"10.1016\/bs.pbr.2024.06.001_bb0065","doi-asserted-by":"crossref","first-page":"363","DOI":"10.1080\/10408390903586412","article-title":"Coffee and its consumption: benefits and risks","volume":"51","author":"Butt","year":"2011","journal-title":"Crit. Rev. Food Sci. Nutr."},{"key":"10.1016\/bs.pbr.2024.06.001_bb0070","doi-asserted-by":"crossref","DOI":"10.3389\/fphar.2017.00898","article-title":"Human adenosine A2A receptor: molecular mechanism of ligand binding and activation","volume":"8","author":"Carpenter","year":"2017","journal-title":"Front. Pharmacol."},{"key":"10.1016\/bs.pbr.2024.06.001_bb0075","doi-asserted-by":"crossref","DOI":"10.1016\/j.neuropharm.2022.109027","article-title":"Non-dopaminergic approaches to the treatment of motor complications in Parkinson's disease","volume":"210","author":"Cenci","year":"2022","journal-title":"Neuropharmacology"},{"key":"10.1016\/bs.pbr.2024.06.001_bb0080","doi-asserted-by":"crossref","first-page":"1065","DOI":"10.1002\/mds.22051","article-title":"Neural control of the gastrointestinal tract: implications for Parkinson disease","volume":"23","author":"Cersosimo","year":"2008","journal-title":"Mov. Disord."},{"issue":"5","key":"10.1016\/bs.pbr.2024.06.001_bb0085","doi-asserted-by":"crossref","first-page":"1248","DOI":"10.1016\/j.neuro.2012.07.004","article-title":"Distribution and accumulation of caffeine in rat tissues and its inhibition on semicarbazide-sensitive amine oxidase","volume":"33","author":"Che","year":"2012","journal-title":"Neurotoxicology"},{"issue":"2","key":"10.1016\/bs.pbr.2024.06.001_bb0090","doi-asserted-by":"crossref","first-page":"167","DOI":"10.1007\/s11302-020-09694-2","article-title":"The belated US FDA approval of the adenosine A2A receptor antagonist istradefylline for treatment of Parkinson's disease","volume":"16","author":"Chen","year":"2020","journal-title":"Purinergic Signal"},{"issue":"10","key":"10.1016\/bs.pbr.2024.06.001_bb0095","doi-asserted-by":"crossref","first-page":"RC143","DOI":"10.1523\/JNEUROSCI.21-10-j0001.2001","article-title":"Neuroprotection by caffeine and A (2A) adenosine receptor inactivation in a model of Parkinson's disease","volume":"21","author":"Chen","year":"2001","journal-title":"J. Neurosci."},{"key":"10.1016\/bs.pbr.2024.06.001_bb0100","doi-asserted-by":"crossref","first-page":"42","DOI":"10.1016\/j.parkreldis.2018.02.016","article-title":"Association of coffee consumption and non-motor symptoms in drug-na\u00efve, early-stage Parkinson's disease","volume":"50","author":"Cho","year":"2018","journal-title":"Parkinsonism Relat. Disord."},{"key":"10.1016\/bs.pbr.2024.06.001_bb0105","doi-asserted-by":"crossref","first-page":"1","DOI":"10.1186\/s12883-019-1427-y","article-title":"Gender-dependent effect of coffee consumption on tremor severity in de novo Parkinson's disease","volume":"19","author":"Cho","year":"2019","journal-title":"BMC Neurol."},{"issue":"4","key":"10.1016\/bs.pbr.2024.06.001_bb0110","doi-asserted-by":"crossref","first-page":"1541","DOI":"10.3233\/JPD-202127","article-title":"Association of the non-Motor Burden with patterns of striatal dopamine loss in de novo Parkinson's disease","volume":"10","author":"Chung","year":"2020","journal-title":"J. Parkinsons Dis."},{"issue":"8","key":"10.1016\/bs.pbr.2024.06.001_bb0115","doi-asserted-by":"crossref","first-page":"2164","DOI":"10.1093\/jn\/nxaa147","article-title":"Caffeinated coffee and tea consumption, genetic variation and cognitive function in the UK Biobank","volume":"150","author":"Cornelis","year":"2020","journal-title":"J. Nutr."},{"issue":"s1","key":"10.1016\/bs.pbr.2024.06.001_bb0120","doi-asserted-by":"crossref","first-page":"S221","DOI":"10.3233\/JAD-2010-091525","article-title":"Caffeine exposure and the risk of Parkinson's disease: a systematic review and meta-analysis of observational studiess","volume":"20","author":"Costa","year":"2010","journal-title":"J. Alzheimers Dis."},{"key":"10.1016\/bs.pbr.2024.06.001_bb0125","first-page":"447","article-title":"Potential antioxidant of brazilian coffee from the region of Cerrado food","volume":"38","author":"Cruz","year":"2017","journal-title":"Sci. Technol."},{"issue":"6","key":"10.1016\/bs.pbr.2024.06.001_bb0130","doi-asserted-by":"crossref","first-page":"889","DOI":"10.1016\/S0896-6273(03)00568-3","article-title":"Parkinson's disease: mechanisms and models","volume":"39","author":"Dauer","year":"2003","journal-title":"Neuron"},{"issue":"2","key":"10.1016\/bs.pbr.2024.06.001_bb0135","doi-asserted-by":"crossref","first-page":"37","DOI":"10.3390\/beverages5020037","article-title":"Caffeine consumption through coffee: content in the beverage, metabolism, health benefits and risks","volume":"5","author":"dePaula","year":"2019","journal-title":"Beverages"},{"key":"10.1016\/bs.pbr.2024.06.001_bb0140","doi-asserted-by":"crossref","first-page":"976","DOI":"10.1002\/mds.25882","article-title":"Gut feelings about smoking and coffee in Parkinson's disease","volume":"29","author":"Derkinderen","year":"2014","journal-title":"Mov. Disord."},{"issue":"11","key":"10.1016\/bs.pbr.2024.06.001_bb0145","doi-asserted-by":"crossref","first-page":"939","DOI":"10.1016\/S1474-4422(18)30295-3","article-title":"Global, regional, and national burden of Parkinson's disease, 1990\u20132016: a systematic analysis for the Global Burden of Disease Study 2016","volume":"17","author":"Dorsey","year":"2018","journal-title":"Lancet Neurol."},{"key":"10.1016\/bs.pbr.2024.06.001_bb0150","doi-asserted-by":"crossref","first-page":"251","DOI":"10.1007\/s00213-012-2917-4","article-title":"Caffeine as an attention enhancer: reviewing existing assumptions","volume":"225","author":"Einother","year":"2013","journal-title":"Psychopharmacology (Berl)"},{"key":"10.1016\/bs.pbr.2024.06.001_bb0155","doi-asserted-by":"crossref","DOI":"10.3389\/fnins.2018.00612","article-title":"Parkinson's disease: biomarkers, treatment, and risk factors","volume":"12","author":"Emamzadeh","year":"2018","journal-title":"Front. Neurosci."},{"issue":"3","key":"10.1016\/bs.pbr.2024.06.001_bb0160","doi-asserted-by":"crossref","first-page":"251","DOI":"10.2174\/187152712800672436","article-title":"Role of catechol-O-methyltransferase (COMT)-dependent processes in Parkinson's disease and L-DOPA treatment","volume":"11","author":"Espinoza","year":"2012","journal-title":"CNS Neurol. Disord. Drug Targets"},{"key":"10.1016\/bs.pbr.2024.06.001_bb0165","series-title":"Coffee: Emerging Health Effects and Disease Prevention","first-page":"22","author":"Farah","year":"2012"},{"key":"10.1016\/bs.pbr.2024.06.001_bb0170","doi-asserted-by":"crossref","first-page":"2309","DOI":"10.3945\/jn.108.095554","article-title":"Chlorogenic acids from green coffee extract are highly bioavailable in humans","volume":"138","author":"Farah","year":"2008","journal-title":"J. Nutr."},{"issue":"5","key":"10.1016\/bs.pbr.2024.06.001_bb0175","doi-asserted-by":"crossref","first-page":"1287","DOI":"10.1007\/s10068-019-00662-0","article-title":"Mechanisms of action of coffee bioactive components on lipid metabolism","volume":"28","author":"Farias-Pereira","year":"2019","journal-title":"Food Sci. Biotechnol."},{"issue":"11","key":"10.1016\/bs.pbr.2024.06.001_bb0180","doi-asserted-by":"crossref","first-page":"1569","DOI":"10.1038\/nn.4648","article-title":"\u03b1-Synuclein interacts with PrPC to induce cognitive impairment through mGluR5 and NMDAR2B","volume":"20","author":"Ferreira","year":"2017","journal-title":"Nat. Neurosci."},{"key":"10.1016\/bs.pbr.2024.06.001_bb0185","doi-asserted-by":"crossref","DOI":"10.1371\/journal.pone.0028032","article-title":"Increased intestinal permeability correlates with sigmoid mucosa alpha-synuclein staining and endotoxin exposure markers in early Parkinson's disease","volume":"6","author":"Forsyth","year":"2011","journal-title":"PLoS One"},{"issue":"1","key":"10.1016\/bs.pbr.2024.06.001_bb0190","first-page":"83","article-title":"Actions of caffeine in the brain with special reference to factors that contribute to its widespread use","volume":"51","author":"Fredholm","year":"1999","journal-title":"Pharmacol. Rev."},{"key":"10.1016\/bs.pbr.2024.06.001_bb0195","doi-asserted-by":"crossref","DOI":"10.1016\/j.bpc.2021.106736","article-title":"Intermediates of \u03b1-synuclein aggregation: implications in Parkinson's disease pathogenesis","volume":"281","author":"Gadhe","year":"2022","journal-title":"Biophys. Chem."},{"issue":"3","key":"10.1016\/bs.pbr.2024.06.001_bb0200","doi-asserted-by":"crossref","first-page":"433","DOI":"10.3233\/JPD-171103","article-title":"The role of lipids interacting with \u03b1-synuclein in the pathogenesis of Parkinson's disease","volume":"7","author":"Galvagnion","year":"2017","journal-title":"J. Parkinsons Dis."},{"key":"10.1016\/bs.pbr.2024.06.001_bb0205","doi-asserted-by":"crossref","DOI":"10.1016\/j.ejphar.2023.175950","article-title":"Neuroprotective effect of chlorogenic acid on Parkinson's disease like symptoms through boosting the autophagy in zebrafish","volume":"956","author":"Gao","year":"2023","journal-title":"Eur. J. Pharmacol."},{"key":"10.1016\/bs.pbr.2024.06.001_bb0210","doi-asserted-by":"crossref","DOI":"10.3389\/fneur.2018.00295","article-title":"Alpha-synuclein: from early synaptic dysfunction to neurodegeneration","volume":"9","author":"Ghiglieri","year":"2018","journal-title":"Front. Neurol."},{"key":"10.1016\/bs.pbr.2024.06.001_bb0215","doi-asserted-by":"crossref","first-page":"1355","DOI":"10.1126\/science.1124234","article-title":"Metagenomic analysis of the human distal gut microbiome","volume":"312","author":"Gill","year":"2006","journal-title":"Science"},{"key":"10.1016\/bs.pbr.2024.06.001_bb0220","doi-asserted-by":"crossref","first-page":"1","DOI":"10.1186\/s40478-014-0176-9","article-title":"Models of \u03b1-synuclein aggregation in Parkinson's disease","volume":"2","author":"Gir\u00e1ldez-P\u00e9rez","year":"2014","journal-title":"Acta Neuropathol. Commun."},{"key":"10.1016\/bs.pbr.2024.06.001_bb0225","doi-asserted-by":"crossref","first-page":"6962","DOI":"10.1021\/jf0710985","article-title":"In vitro antioxidant activity of coffee compounds and their metabolites","volume":"55","author":"G\u00f3mez-Ruiz","year":"2007","journal-title":"J. Agric. Food Chem."},{"key":"10.1016\/bs.pbr.2024.06.001_bb0230","doi-asserted-by":"crossref","first-page":"1287","DOI":"10.3390\/nu12051287","article-title":"Long-term coffee consumption is associated with fecal microbial composition in humans","volume":"12","author":"Gonz\u00e1lez","year":"2020","journal-title":"Nutrients"},{"key":"10.1016\/bs.pbr.2024.06.001_bb0235","series-title":"The Differential Diagnosis of Parkinson's Disease","first-page":"109","author":"Greenland","year":"2018"},{"key":"10.1016\/bs.pbr.2024.06.001_bb0240","doi-asserted-by":"crossref","DOI":"10.1371\/journal.pone.0230895","article-title":"Impact of smoking cessation, coffee and bread consumption on the intestinal microbial composition among Saudis: a cross-sectional study","volume":"15","author":"Harakeh","year":"2020","journal-title":"PLoS One"},{"issue":"4","key":"10.1016\/bs.pbr.2024.06.001_bb0245","doi-asserted-by":"crossref","first-page":"273","DOI":"10.1016\/j.imr.2019.11.007","article-title":"Effect of one time coffee fragrance inhalation on working memory, mood, and salivary cortisol level in healthy young volunteers: a randomized placebo controlled trial","volume":"8","author":"Hawiset","year":"2019","journal-title":"Integr. Med. Res."},{"issue":"1","key":"10.1016\/bs.pbr.2024.06.001_bb0250","doi-asserted-by":"crossref","first-page":"615","DOI":"10.1111\/j.1749-6632.2009.04365.x","article-title":"Parkinson's disease: the dual hit theory revisited","volume":"1170","author":"Hawkes","year":"2009","journal-title":"Ann. N. Y. Acad. Sci."},{"issue":"1","key":"10.1016\/bs.pbr.2024.06.001_bb0255","doi-asserted-by":"crossref","first-page":"11","DOI":"10.1080\/1028415X.2021.2009993","article-title":"Chlorogenic acid delays the progression of Parkinson's disease via autophagy induction in Caenorhabditis elegans","volume":"26","author":"He","year":"2023","journal-title":"Nutr. Neurosci."},{"issue":"6","key":"10.1016\/bs.pbr.2024.06.001_bb0260","doi-asserted-by":"crossref","first-page":"1860","DOI":"10.3390\/nu12061860","article-title":"The effect of caffeine on the risk and progression of Parkinson's disease: a meta-analysis","volume":"12","author":"Hong","year":"2020","journal-title":"Nutrients"},{"key":"10.1016\/bs.pbr.2024.06.001_bb0265","doi-asserted-by":"crossref","first-page":"3","DOI":"10.1038\/s41531-016-0002-0","article-title":"The gut-brain axis: is intestinal inflammation a silent driver of Parkinson's disease pathogenesis?","volume":"3","author":"Houser","year":"2017","journal-title":"NPJ Parkinson's Dis."},{"issue":"15","key":"10.1016\/bs.pbr.2024.06.001_bb0270","doi-asserted-by":"crossref","first-page":"2242","DOI":"10.1002\/mds.21706","article-title":"Coffee and tea consumption and the risk of Parkinson's disease","volume":"22","author":"Hu","year":"2007","journal-title":"Mov. Disord."},{"key":"10.1016\/bs.pbr.2024.06.001_bb0275","doi-asserted-by":"crossref","first-page":"4","DOI":"10.3389\/fnagi.2020.00004","article-title":"Strategies for the treatment of Parkinson's disease: beyond dopamine","volume":"12","author":"Iarkov","year":"2020","journal-title":"Front. Aging Neurosci."},{"issue":"4","key":"10.1016\/bs.pbr.2024.06.001_bb0280","doi-asserted-by":"crossref","first-page":"368","DOI":"10.1136\/jnnp.2007.131045","article-title":"Parkinson's disease: clinical features and diagnosis","volume":"79","author":"Jankovic","year":"2008","journal-title":"J. Neurol. Neurosurg. Psychiatry"},{"key":"10.1016\/bs.pbr.2024.06.001_bb0285","doi-asserted-by":"crossref","first-page":"117","DOI":"10.1016\/j.ijfoodmicro.2009.01.011","article-title":"Impact of coffee consumption on the gut microbiota: a human volunteer study","volume":"130","author":"Jaquet","year":"2009","journal-title":"Int. J. Food Microbiol."},{"issue":"3","key":"10.1016\/bs.pbr.2024.06.001_bb0290","doi-asserted-by":"crossref","first-page":"317","DOI":"10.1080\/14737175.2021.1880896","article-title":"Istradefylline\u2013a first generation adenosine A2A antagonist for the treatment of Parkinson's disease","volume":"21","author":"Jenner","year":"2021","journal-title":"Expert Rev. Neurother."},{"key":"10.1016\/bs.pbr.2024.06.001_bb0295","series-title":"Analytical Methods in the Determination of Bioactive Compounds and Elements in Food","first-page":"31","article-title":"Phenolic compounds in coffee and tea beverages","author":"Jeszka-Skowron","year":"2021"},{"key":"10.1016\/bs.pbr.2024.06.001_bb0300","first-page":"1220","article-title":"Use of the growing environment as a source of variation to identify the quantitative trait transcripts and modules of co-expressed genes that determine chlorogenic acid accumulation","volume":"33","author":"Jo\u00ebt","year":"2010","journal-title":"Plant Cell Environ."},{"issue":"2","key":"10.1016\/bs.pbr.2024.06.001_bb0305","doi-asserted-by":"crossref","first-page":"278","DOI":"10.1002\/ana.22630","article-title":"Adenosine A2A receptor gene disruption protects in an \u03b1-synuclein model of Parkinson's disease","volume":"71","author":"Kachroo","year":"2012","journal-title":"Ann. Neurol."},{"key":"10.1016\/bs.pbr.2024.06.001_bb0310","doi-asserted-by":"crossref","first-page":"S21","DOI":"10.1016\/j.parkreldis.2020.09.026","article-title":"Can adenosine A2A receptor antagonists modify motor behavior and dyskinesia in experimental models of Parkinson's disease?","volume":"80","author":"Kanda","year":"2020","journal-title":"Parkinsonism Relat. Disord."},{"issue":"9","key":"10.1016\/bs.pbr.2024.06.001_bb0315","doi-asserted-by":"crossref","first-page":"1613","DOI":"10.1021\/acschemneuro.5b00158","article-title":"Understanding caffeine's role in attenuating the toxicity of \u03b1-synuclein aggregates: implications for risk of Parkinson's disease","volume":"6","author":"Kardani","year":"2015","journal-title":"ACS Chem. Nerosci."},{"key":"10.1016\/bs.pbr.2024.06.001_bb0320","doi-asserted-by":"crossref","first-page":"967","DOI":"10.1053\/j.gastro.2013.01.047","article-title":"Complex interactions among diet, gastrointestinal transit, and gut microbiota in humanized mice","volume":"144","author":"Kashyap","year":"2013","journal-title":"Gastroenterology"},{"issue":"5","key":"10.1016\/bs.pbr.2024.06.001_bb0325","doi-asserted-by":"crossref","first-page":"680","DOI":"10.3390\/jcm8050680","article-title":"Caffeine modulates cadmium-induced oxidative stress, neuroinflammation, and cognitive impairments by regulating Nrf-2\/HO-1 in vivo and in vitro","volume":"8","author":"Khan","year":"2019","journal-title":"J. Clin. Med."},{"issue":"4","key":"10.1016\/bs.pbr.2024.06.001_bb0330","doi-asserted-by":"crossref","first-page":"272","DOI":"10.1111\/cns.12684","article-title":"The neuroprotective effects of caffeine in neurodegenerative diseases","volume":"23","author":"Kolahdouzan","year":"2017","journal-title":"CNS Neurosci. Ther."},{"key":"10.1016\/bs.pbr.2024.06.001_bb0335","series-title":"Parkinson's Disease: Etiology, Neuropathology, and Pathogenesis","first-page":"3","author":"Kouli","year":"2018"},{"key":"10.1016\/bs.pbr.2024.06.001_bb0340","doi-asserted-by":"crossref","first-page":"210","DOI":"10.1016\/j.ejphar.2010.09.001","article-title":"Neuroprotective effects of chlorogenic acid on scopolamine-induced amnesia via anti-acetylcholinesterase and anti-oxidative activities in mice","volume":"649","author":"Kwon","year":"2010","journal-title":"Eur. J. Pharmacol."},{"issue":"1","key":"10.1016\/bs.pbr.2024.06.001_bb0345","doi-asserted-by":"crossref","first-page":"38","DOI":"10.1038\/nrn3406","article-title":"The many faces of \u03b1-synuclein: from structure and toxicity to therapeutic target","volume":"14","author":"Lashuel","year":"2013","journal-title":"Nat. Rev. Neurosci."},{"key":"10.1016\/bs.pbr.2024.06.001_bb0350","doi-asserted-by":"crossref","first-page":"7885","DOI":"10.1021\/acs.jafc.5b02404","article-title":"Modulation of gut microbiota\u2013brain axis by probiotics, prebiotics, and diet","volume":"63","author":"Liu","year":"2015","journal-title":"J. Agric. Food Chem."},{"issue":"1","key":"10.1016\/bs.pbr.2024.06.001_bb0355","doi-asserted-by":"crossref","first-page":"184","DOI":"10.1021\/acs.jafc.1c06998","article-title":"Effect of coffee against MPTP-induced motor deficits and neurodegeneration in mice via regulating gut microbiota","volume":"70","author":"Liu","year":"2022","journal-title":"J. Agric. Food Chem."},{"key":"10.1016\/bs.pbr.2024.06.001_bb0360","doi-asserted-by":"crossref","first-page":"220","DOI":"10.1038\/nature11550","article-title":"Diversity, stability and resilience of the human gut microbiota","volume":"489","author":"Lozupone","year":"2012","journal-title":"Nature"},{"key":"10.1016\/bs.pbr.2024.06.001_bb0365","doi-asserted-by":"crossref","first-page":"1695","DOI":"10.1039\/C4FO00042K","article-title":"Coffee: biochemistry and potential impact on health","volume":"5","author":"Ludwig","year":"2014","journal-title":"Food Funct."},{"issue":"6","key":"10.1016\/bs.pbr.2024.06.001_bb0370","doi-asserted-by":"crossref","first-page":"1042","DOI":"10.1016\/j.neuron.2019.03.004","article-title":"Circuit mechanisms of Parkinson's disease","volume":"101","author":"McGregor","year":"2019","journal-title":"Neuron"},{"key":"10.1016\/bs.pbr.2024.06.001_bb0375","doi-asserted-by":"crossref","first-page":"294","DOI":"10.1016\/j.neubiorev.2016.09.001","article-title":"A review of caffeine's effects on cognitive, physical and occupational performance","volume":"71","author":"McLellan","year":"2016","journal-title":"Neurosci. Biobehav. Rev."},{"key":"10.1016\/bs.pbr.2024.06.001_bb0380","doi-asserted-by":"crossref","first-page":"1220","DOI":"10.1017\/S0007114514003948","article-title":"In vitro colonic metabolism of coffee and chlorogenic acid results in selective changes in human faecal microbiota growth","volume":"113","author":"Mills","year":"2015","journal-title":"Br. J. Nutr."},{"key":"10.1016\/bs.pbr.2024.06.001_bb0385","doi-asserted-by":"crossref","DOI":"10.1016\/j.foodres.2020.109207","article-title":"New trends in coffee diterpenes research from technological to health aspects","volume":"134","author":"Moeenfard","year":"2020","journal-title":"Food Res. Int."},{"issue":"2","key":"10.1016\/bs.pbr.2024.06.001_bb0390","doi-asserted-by":"crossref","first-page":"103","DOI":"10.5607\/en.2015.24.2.103","article-title":"Mitochondrial dysfunction in Parkinson's disease","volume":"24","author":"Moon","year":"2015","journal-title":"Exp. Neurobiol."},{"key":"10.1016\/bs.pbr.2024.06.001_bb0395","doi-asserted-by":"crossref","first-page":"241","DOI":"10.1038\/s41579-020-00460-0","article-title":"The gut microbiota\u2013brain axis in behaviour and brain disorders","volume":"19","author":"Morais","year":"2021","journal-title":"Nat. Rev. Microbiol."},{"key":"10.1016\/bs.pbr.2024.06.001_bb0400","doi-asserted-by":"crossref","first-page":"161","DOI":"10.1111\/1574-6968.12142","article-title":"Influence of coffee (Coffea arabica) and galacto-oligosaccharide consumption on intestinal microbiota and the host responses","volume":"343","author":"Nakayama","year":"2013","journal-title":"FEMS Microbiol. Lett."},{"issue":"13","key":"10.1016\/bs.pbr.2024.06.001_bb0405","doi-asserted-by":"crossref","first-page":"1854","DOI":"10.1002\/mds.26459","article-title":"Coffee consumption and risk of levodopa-induced dyskinesia in Parkinson's disease: the FRAGAMP study","volume":"30","author":"Nicoletti","year":"2015","journal-title":"Mov. Disord."},{"key":"10.1016\/bs.pbr.2024.06.001_bb0410","doi-asserted-by":"crossref","first-page":"1256","DOI":"10.1055\/s-0043-115007","article-title":"The impact of coffee on health","volume":"83","author":"Nieber","year":"2017","journal-title":"Planta Med."},{"issue":"1","key":"10.1016\/bs.pbr.2024.06.001_bb0415","doi-asserted-by":"crossref","first-page":"38","DOI":"10.1016\/j.pcad.2018.02.002","article-title":"Coffee for cardioprotection and longevity","volume":"61","author":"O'Keefe","year":"2018","journal-title":"Prog. Cardiovasc. Dis."},{"issue":"10","key":"10.1016\/bs.pbr.2024.06.001_bb0420","doi-asserted-by":"crossref","first-page":"1276","DOI":"10.1002\/mds.25076","article-title":"Caffeine and risk of Parkinson's disease in a large cohort of men and women","volume":"27","author":"Palacios","year":"2012","journal-title":"Mov. Disord."},{"issue":"1","key":"10.1016\/bs.pbr.2024.06.001_bb0425","doi-asserted-by":"crossref","first-page":"58","DOI":"10.1002\/mds.27577","article-title":"The association between lifestyle factors and Parkinson's disease progression and mortality","volume":"34","author":"Paul","year":"2019","journal-title":"Mov. Disord."},{"key":"10.1016\/bs.pbr.2024.06.001_bb0430","doi-asserted-by":"crossref","first-page":"2381","DOI":"10.1007\/s00394-020-02415-w","article-title":"Association between coffee consumption and total dietary caffeine intake with cognitive functioning: cross-sectional assessment in an elderly Mediterranean population","volume":"60","author":"Paz-Graniel","year":"2021","journal-title":"Eur. J. Nutr."},{"key":"10.1016\/bs.pbr.2024.06.001_bb0435","doi-asserted-by":"crossref","first-page":"124","DOI":"10.1016\/j.parkreldis.2019.06.003","article-title":"Dysbiosis of gut microbiota in a selected population of Parkinson's patients","volume":"65","author":"Pietrucci","year":"2019","journal-title":"Parkinsonism Relat. Disord."},{"issue":"1","key":"10.1016\/bs.pbr.2024.06.001_bb0440","doi-asserted-by":"crossref","first-page":"1","DOI":"10.1038\/nrdp.2017.13","article-title":"Parkinson disease","volume":"3","author":"Poewe","year":"2017","journal-title":"Nat. Rev. Dis. Primers."},{"key":"10.1016\/bs.pbr.2024.06.001_bb0445","article-title":"Coffee consumption and health: umbrella review of meta-analyses of multiple health outcomes","volume":"359","author":"Poole","year":"2017","journal-title":"BMJ"},{"key":"10.1016\/bs.pbr.2024.06.001_bb0450","doi-asserted-by":"crossref","first-page":"756","DOI":"10.1111\/j.1468-1331.2011.03353.x","article-title":"Coffee, ADORA2A, and CYP1A2: the caffeine connection in Parkinson's disease","volume":"18","author":"Popat","year":"2011","journal-title":"Eur. J. Neurol."},{"issue":"17","key":"10.1016\/bs.pbr.2024.06.001_bb0455","doi-asserted-by":"crossref","first-page":"1795","DOI":"10.1212\/WNL.0000000000004568","article-title":"Caffeine as symptomatic treatment for Parkinson disease (Caf\u00e9-PD)","volume":"89","author":"Postuma","year":"2017","journal-title":"Neurology"},{"issue":"1","key":"10.1016\/bs.pbr.2024.06.001_bb0460","doi-asserted-by":"crossref","first-page":"88","DOI":"10.1002\/mds.21782","article-title":"Combined effects of smoking, coffee, and NSAIDs on Parkinson's disease risk","volume":"23","author":"Powers","year":"2008","journal-title":"Mov. Disord."},{"issue":"2","key":"10.1016\/bs.pbr.2024.06.001_bb0465","doi-asserted-by":"crossref","first-page":"430","DOI":"10.1111\/ggi.12123","article-title":"Dose\u2013response meta-analysis on coffee, tea and caffeine consumption with risk of P arkinson's disease","volume":"14","author":"Qi","year":"2014","journal-title":"Geriatr. Gerontol. Int."},{"key":"10.1016\/bs.pbr.2024.06.001_bb0470","doi-asserted-by":"crossref","first-page":"59","DOI":"10.1038\/nature08821","article-title":"A human gut microbial gene catalogue established by metagenomic sequencing","volume":"464","author":"Qin","year":"2010","journal-title":"Nature"},{"key":"10.1016\/bs.pbr.2024.06.001_bb0475","doi-asserted-by":"crossref","DOI":"10.3389\/fnins.2020.602697","article-title":"Caffeine and Parkinson's disease: multiple benefits and emerging mechanisms","volume":"14","author":"Ren","year":"2020","journal-title":"Front. Neurosci."},{"issue":"17","key":"10.1016\/bs.pbr.2024.06.001_bb0480","doi-asserted-by":"crossref","first-page":"4238","DOI":"10.3390\/ijms20174238","article-title":"Cafestol and kahweol: a review on their bioactivities and pharmacological properties","volume":"20","author":"Ren","year":"2019","journal-title":"Int. J. Mol. Sci."},{"issue":"2","key":"10.1016\/bs.pbr.2024.06.001_bb0485","doi-asserted-by":"crossref","first-page":"282","DOI":"10.3390\/biom5020282","article-title":"Seeking a mechanism for the toxicity of oligomeric \u03b1-synuclein","volume":"5","author":"Roberts","year":"2015","journal-title":"Biomolecules"},{"issue":"8","key":"10.1016\/bs.pbr.2024.06.001_bb0490","doi-asserted-by":"crossref","first-page":"2440","DOI":"10.3390\/nu12082440","article-title":"Saccharomyces cerevisiae and caffeine implications on the eukaryotic cell","volume":"12","author":"Ruta","year":"2020","journal-title":"Nutrients"},{"issue":"8","key":"10.1016\/bs.pbr.2024.06.001_bb0495","doi-asserted-by":"crossref","first-page":"1067","DOI":"10.3390\/ph16081067","article-title":"Overview of caffeine effects on human health and emerging delivery strategies","volume":"16","author":"Saraiva","year":"2023","journal-title":"Pharmaceuticals"},{"issue":"1","key":"10.1016\/bs.pbr.2024.06.001_bb0500","doi-asserted-by":"crossref","first-page":"14","DOI":"10.1038\/s41531-023-00458-4","article-title":"Patients with isolated REM-sleep behavior disorder have elevated levels of alpha-synuclein aggregates in stool","volume":"9","author":"Schaffrath","year":"2023","journal-title":"NPJ Parkinson's Dis."},{"issue":"2","key":"10.1016\/bs.pbr.2024.06.001_bb0505","doi-asserted-by":"crossref","first-page":"255","DOI":"10.3233\/JPD-150557","article-title":"Linking smoking, coffee, urate, and Parkinson's disease\u2014a role for gut microbiota?","volume":"5","author":"Scheperjans","year":"2015","journal-title":"J. Parkinsons Dis."},{"key":"10.1016\/bs.pbr.2024.06.001_bb0510","doi-asserted-by":"crossref","first-page":"350","DOI":"10.1002\/mds.26069","article-title":"Gut microbiota are related to Parkinson's disease and clinical phenotype","volume":"30","author":"Scheperjans","year":"2015","journal-title":"Mov. Disord."},{"issue":"13","key":"10.1016\/bs.pbr.2024.06.001_bb0515","doi-asserted-by":"crossref","first-page":"4766","DOI":"10.3390\/ijms21134766","article-title":"Caffeine: an overview of its beneficial effects in experimental models and clinical trials of parkinson's disease","volume":"21","author":"Schepici","year":"2020","journal-title":"Int. J. Mol. Sci."},{"key":"10.1016\/bs.pbr.2024.06.001_bb0520","doi-asserted-by":"crossref","first-page":"1079","DOI":"10.1038\/nm.4185","article-title":"Signals from the gut microbiota to distant organs in physiology and disease","volume":"22","author":"Schroeder","year":"2016","journal-title":"Nat. Med."},{"key":"10.1016\/bs.pbr.2024.06.001_bb0525","doi-asserted-by":"crossref","DOI":"10.1155\/2020\/6571484","article-title":"Neuroprotective effect of chlorogenic acid on mitochondrial dysfunction-mediated apoptotic death of DA neurons in a Parkinsonian mouse model","volume":"2020","author":"Singh","year":"2020","journal-title":"Oxid. Med. Cell. Longev."},{"issue":"1","key":"10.1016\/bs.pbr.2024.06.001_bb0530","doi-asserted-by":"crossref","first-page":"39","DOI":"10.1006\/appe.1994.1004","article-title":"Effects of breakfast and caffeine on cognitive performance, mood and cardiovascular functioning","volume":"22","author":"Smith","year":"1994","journal-title":"Appetite"},{"key":"10.1016\/bs.pbr.2024.06.001_bb0535","doi-asserted-by":"crossref","first-page":"69","DOI":"10.1016\/j.pbb.2019.01.001","article-title":"Effects of caffeine ingestion on the diurnal variation of cognitive and repeated high-intensity performances","volume":"177","author":"Souissi","year":"2019","journal-title":"Pharmacol. Biochem. Behav."},{"issue":"3","key":"10.1016\/bs.pbr.2024.06.001_bb0540","doi-asserted-by":"crossref","first-page":"146","DOI":"10.4103\/2231-0738.132671","article-title":"Alteration in antioxidants level and lipid peroxidation of patients with neurodegenerative diseases {Alzheimer' s disease and Parkinson disease}","volume":"4","author":"Sunday","year":"2014","journal-title":"Int. J. Nutr. Pharmacol. Neurol. Dis."},{"key":"10.1016\/bs.pbr.2024.06.001_bb0545","doi-asserted-by":"crossref","first-page":"97","DOI":"10.1016\/j.neuint.2017.12.014","article-title":"Pathological role of lipid interaction with \u03b1-synuclein in Parkinson's disease","volume":"119","author":"Suzuki","year":"2018","journal-title":"Neurochem. Int."},{"key":"10.1016\/bs.pbr.2024.06.001_bb0550","doi-asserted-by":"crossref","first-page":"1","DOI":"10.1186\/s40035-019-0155-y","article-title":"Erythrocytic \u03b1-Synuclein as a potential biomarker for Parkinson's disease","volume":"8","author":"Tian","year":"2019","journal-title":"Transl. Neurodegener."},{"issue":"16","key":"10.1016\/bs.pbr.2024.06.001_bb0555","doi-asserted-by":"crossref","first-page":"5525","DOI":"10.1523\/JNEUROSCI.4777-09.2010","article-title":"Decaffeinated coffee and nicotine-free tobacco provide neuroprotection in Drosophila models of Parkinson's disease through an NRF2-dependent mechanism","volume":"30","author":"Trinh","year":"2010","journal-title":"J. Neurosci."},{"key":"10.1016\/bs.pbr.2024.06.001_bb0560","doi-asserted-by":"crossref","first-page":"279","DOI":"10.1016\/j.foodres.2013.06.006","article-title":"Roasting process affects differently the bioactive compounds and the antioxidant activity of arabica and robusta coffees","volume":"61","author":"Vignoli","year":"2014","journal-title":"Food Res. Int."},{"issue":"1","key":"10.1016\/bs.pbr.2024.06.001_bb0565","doi-asserted-by":"crossref","first-page":"93","DOI":"10.3390\/biology12010093","article-title":"Parkinson's disease, it takes guts: the correlation between intestinal microbiome and cytokine network with neurodegeneration","volume":"12","author":"Xiromerisiou","year":"2023","journal-title":"Biology"},{"key":"10.1016\/bs.pbr.2024.06.001_bb0570","doi-asserted-by":"crossref","first-page":"466","DOI":"10.1007\/s12035-012-8327-0","article-title":"\u03b1-Synuclein and neuronal cell death","volume":"47","author":"Yasuda","year":"2013","journal-title":"Mol. Neurobiol."},{"issue":"2","key":"10.1016\/bs.pbr.2024.06.001_bb0575","doi-asserted-by":"crossref","first-page":"407","DOI":"10.3934\/publichealth.2016.2.407","article-title":"Beneficial role of coffee and caffeine in neurodegenerative diseases: a minireview","volume":"3","author":"Yenisetti","year":"2016","journal-title":"AIMS Public Health"},{"key":"10.1016\/bs.pbr.2024.06.001_bb0580","doi-asserted-by":"crossref","first-page":"13","DOI":"10.5152\/gmj.2012.04","article-title":"Effects of caffeine on oxidant antioxidant mechanisms in the rat liver","volume":"23","author":"Yilmaz-Demirta\u015f","year":"2012","journal-title":"Gazi Med. J."},{"key":"10.1016\/bs.pbr.2024.06.001_bb0585","doi-asserted-by":"crossref","first-page":"227","DOI":"10.1016\/j.freeradbiomed.2020.03.015","article-title":"Ferroptosis was more initial in cell death caused by iron overload and its underlying mechanism in Parkinson's disease","volume":"152","author":"Zhang","year":"2020","journal-title":"Free Radic. Biol. Med."},{"key":"10.1016\/bs.pbr.2024.06.001_bb0590","doi-asserted-by":"crossref","DOI":"10.1155\/2021\/9961628","article-title":"Ferritinophagy-mediated ferroptosis involved in paraquat-induced neurotoxicity of dopaminergic neurons: implication for neurotoxicity in PD","volume":"2021","author":"Zuo","year":"2021","journal-title":"Oxid. Med. Cell. Longev."}],"container-title":["Progress in Brain Research","Neuroscience of Coffee Part B"],"original-title":[],"language":"en","link":[{"URL":"https:\/\/api.elsevier.com\/content\/article\/PII:S0079612324000864?httpAccept=text\/xml","content-type":"text\/xml","content-version":"vor","intended-application":"text-mining"},{"URL":"https:\/\/api.elsevier.com\/content\/article\/PII:S0079612324000864?httpAccept=text\/plain","content-type":"text\/plain","content-version":"vor","intended-application":"text-mining"}],"deposited":{"date-parts":[[2024,8,19]],"date-time":"2024-08-19T16:17:18Z","timestamp":1724084238000},"score":1,"resource":{"primary":{"URL":"https:\/\/linkinghub.elsevier.com\/retrieve\/pii\/S0079612324000864"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[2024]]},"ISBN":["9780443344671"],"references-count":117,"URL":"https:\/\/doi.org\/10.1016\/bs.pbr.2024.06.001","relation":{},"ISSN":["0079-6123"],"issn-type":[{"value":"0079-6123","type":"print"}],"subject":[],"published":{"date-parts":[[2024]]}}}