{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2025,10,30]],"date-time":"2025-10-30T22:27:51Z","timestamp":1761863271283,"version":"build-2065373602"},"reference-count":28,"publisher":"Elsevier BV","issue":"1","license":[{"start":{"date-parts":[[2014,1,1]],"date-time":"2014-01-01T00:00:00Z","timestamp":1388534400000},"content-version":"tdm","delay-in-days":0,"URL":"https:\/\/www.elsevier.com\/tdm\/userlicense\/1.0\/"},{"start":{"date-parts":[[2014,1,1]],"date-time":"2014-01-01T00:00:00Z","timestamp":1388534400000},"content-version":"tdm","delay-in-days":0,"URL":"https:\/\/www.elsevier.com\/legal\/tdmrep-license"}],"content-domain":{"domain":["annallergy.org","clinicalkey.com","clinicalkey.com.au","clinicalkey.es","clinicalkey.fr","clinicalkey.jp","elsevier.com","sciencedirect.com"],"crossmark-restriction":true},"short-container-title":["Annals of Allergy, Asthma & Immunology"],"published-print":{"date-parts":[[2014,1]]},"DOI":"10.1016\/j.anai.2013.09.010","type":"journal-article","created":{"date-parts":[[2013,10,3]],"date-time":"2013-10-03T10:00:49Z","timestamp":1380794449000},"page":"53-57","update-policy":"https:\/\/doi.org\/10.1016\/elsevier_cm_policy","source":"Crossref","is-referenced-by-count":9,"title":["Special consideration is required for the component-resolved diagnosis of egg allergy in infants"],"prefix":"10.1016","volume":"112","author":[{"given":"Jihyun","family":"Kim","sequence":"first","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Jeongok","family":"Lee","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Mi-Ran","family":"Park","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Youngshin","family":"Han","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Meeyong","family":"Shin","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]},{"given":"Kangmo","family":"Ahn","sequence":"additional","affiliation":[],"role":[{"role":"author","vocabulary":"crossref"}]}],"member":"78","reference":[{"key":"10.1016\/j.anai.2013.09.010_bib1","doi-asserted-by":"crossref","first-page":"421","DOI":"10.1111\/j.1399-3038.2004.00178.x","article-title":"Food allergy and atopic dermatitis in infancy: an epidemiologic study","volume":"15","author":"Hill","year":"2004","journal-title":"Pediatr Allergy Immunol"},{"key":"10.1016\/j.anai.2013.09.010_bib2","doi-asserted-by":"crossref","first-page":"161","DOI":"10.1111\/j.1365-2222.2007.02861.x","article-title":"Confirmation of the association between high levels of immunoglobulin E food sensitization and eczema in infancy: an international study","volume":"38","author":"Hill","year":"2008","journal-title":"Clin Exp Allergy"},{"key":"10.1016\/j.anai.2013.09.010_bib3","doi-asserted-by":"crossref","first-page":"715","DOI":"10.1111\/j.1399-3038.2011.01163.x","article-title":"The incidence and risk factors of immediate type food allergy during the first year of life in Korean infants: a birth cohort study","volume":"22","author":"Kim","year":"2011","journal-title":"Pediatr Allergy Immunol"},{"key":"10.1016\/j.anai.2013.09.010_bib4","doi-asserted-by":"crossref","first-page":"613","DOI":"10.1016\/S0091-6749(97)70021-6","article-title":"Sensitization to hen's egg at the age of twelve months is predictive for allergic sensitization to common indoor and outdoor allergens at the age of three years","volume":"99","author":"Nickel","year":"1997","journal-title":"J\u00a0Allergy Clin Immunol"},{"key":"10.1016\/j.anai.2013.09.010_bib5","doi-asserted-by":"crossref","first-page":"765","DOI":"10.1016\/j.jaad.2006.04.064","article-title":"Long-term follow-up of atopic dermatitis: retrospective analysis of related risk factors and association with concomitant allergic diseases","volume":"55","author":"Ricci","year":"2006","journal-title":"J\u00a0Am Acad Dermatol"},{"key":"10.1016\/j.anai.2013.09.010_bib6","doi-asserted-by":"crossref","first-page":"S1","DOI":"10.1016\/j.jaci.2010.10.008","article-title":"Guidelines for the diagnosis and\u00a0management of food allergy in the United States: report of the NIAID-sponsored expert panel","volume":"126","author":"Boyce","year":"2010","journal-title":"J\u00a0Allergy Clin Immunol"},{"key":"10.1016\/j.anai.2013.09.010_bib7","doi-asserted-by":"crossref","first-page":"236","DOI":"10.1097\/ACI.0b013e3283464cf0","article-title":"Quality of life in food allergy","volume":"11","author":"Lieberman","year":"2011","journal-title":"Curr Opin Allergy Clin Immunol"},{"key":"10.1016\/j.anai.2013.09.010_bib8","doi-asserted-by":"crossref","first-page":"210","DOI":"10.1097\/ACI.0b013e3283464d1b","article-title":"Molecular diagnosis of egg allergy","volume":"11","author":"Caubet","year":"2011","journal-title":"Curr Opin Allergy Clin Immunol"},{"key":"10.1016\/j.anai.2013.09.010_bib9","doi-asserted-by":"crossref","first-page":"1047","DOI":"10.1016\/S0091-6749(94)70054-0","article-title":"Allergenicity and antigenicity of chicken egg ovomucoid (Gal d III) compared with ovalbumin (Gal d I) in children with egg allergy and in mice","volume":"93","author":"Bernhisel-Broadbent","year":"1994","journal-title":"J\u00a0Allergy Clin Immunol"},{"key":"10.1016\/j.anai.2013.09.010_bib10","doi-asserted-by":"crossref","first-page":"145","DOI":"10.1007\/s11882-006-0053-0","article-title":"The diagnosis and management of egg allergy","volume":"6","author":"Heine","year":"2006","journal-title":"Curr Allergy Asthma Rep"},{"key":"10.1016\/j.anai.2013.09.010_bib11","doi-asserted-by":"crossref","first-page":"1681","DOI":"10.1016\/j.jaci.2012.03.041","article-title":"Ovomucoids IgE is a better marker than egg white-specific IgE to diagnose boiled egg allergy","volume":"129","author":"Haneda","year":"2012","journal-title":"J\u00a0Allergy Clin Immunol"},{"key":"10.1016\/j.anai.2013.09.010_bib12","doi-asserted-by":"crossref","first-page":"1269","DOI":"10.1038\/nbt1096-1269","article-title":"Stability of food allergens to digestion in\u00a0vitro","volume":"14","author":"Astwood","year":"1996","journal-title":"Nat Biotechnol"},{"key":"10.1016\/j.anai.2013.09.010_bib13","doi-asserted-by":"crossref","first-page":"583","DOI":"10.1016\/j.jaci.2008.06.016","article-title":"Utility of ovomucoid-specific IgE concentrations in predicting symptomatic egg allergy","volume":"122","author":"Ando","year":"2008","journal-title":"J\u00a0Allergy Clin Immunol"},{"key":"10.1016\/j.anai.2013.09.010_bib14","doi-asserted-by":"crossref","first-page":"44","DOI":"10.2340\/00015555924447","article-title":"Diagnostic features of atopic dermatitis","volume":"92","author":"Hanifin","year":"1980","journal-title":"Acta Derm Venereol"},{"key":"10.1016\/j.anai.2013.09.010_bib15","doi-asserted-by":"crossref","first-page":"23","DOI":"10.1159\/000247298","article-title":"Severity scoring of atopic dermatitis: the SCORAD index. Consensus Report of the European Task Force on Atopic Dermatitis","volume":"186","year":"1993","journal-title":"Dermatology"},{"key":"10.1016\/j.anai.2013.09.010_bib16","doi-asserted-by":"crossref","first-page":"758","DOI":"10.1111\/j.1398-9995.2007.01332.x","article-title":"Specificity of IgE antibodies to sequential epitopes of hen's egg ovomucoid as a marker for persistence of egg allergy","volume":"62","author":"Jarvinen","year":"2007","journal-title":"Allergy"},{"key":"10.1016\/j.anai.2013.09.010_bib17","doi-asserted-by":"crossref","first-page":"192","DOI":"10.1159\/000024267","article-title":"Clinical significance of IgE-binding activity to enzymatic digests of ovomucoid in the diagnosis and the prediction of the outgrowing of egg white hypersensitivity","volume":"120","author":"Urisu","year":"1999","journal-title":"Int Arch Allergy Immunol"},{"key":"10.1016\/j.anai.2013.09.010_bib18","doi-asserted-by":"crossref","first-page":"1318","DOI":"10.1111\/j.1365-2222.2005.02346.x","article-title":"Exposure of the fetus and infant to hens' egg ovalbumin via the placenta and breast milk in relation to maternal intake of dietary egg","volume":"35","author":"Vance","year":"2005","journal-title":"Clin Exp Allergy"},{"key":"10.1016\/j.anai.2013.09.010_bib19","first-page":"113","article-title":"Natural course of sensitization to hen's egg in children not previously exposed to egg ingestion","volume":"38","author":"de Boissieu","year":"2006","journal-title":"Eur Ann Allergy Clin Immunol"},{"key":"10.1016\/j.anai.2013.09.010_bib20","first-page":"752","article-title":"Predictability of early atopy by cord blood-IgE and parental history","volume":"27","author":"Bergmann","year":"1997","journal-title":"Clin Exp Allergy"},{"key":"10.1016\/j.anai.2013.09.010_bib21","doi-asserted-by":"crossref","first-page":"173","DOI":"10.1111\/j.1365-2222.2005.02170.x","article-title":"Effect of cooked and raw egg consumption on ovalbumin content of human milk: a randomized, double-blind, cross-over trial","volume":"35","author":"Palmer","year":"2005","journal-title":"Clin Exp Allergy"},{"key":"10.1016\/j.anai.2013.09.010_bib22","doi-asserted-by":"crossref","first-page":"1855","DOI":"10.1111\/j.1365-2222.2004.02111.x","article-title":"Serum ovalbumin-specific immunoglobulin G responses during pregnancy reflect maternal intake of dietary egg and relate to the development of allergy in early infancy","volume":"34","author":"Vance","year":"2004","journal-title":"Clin Exp Allergy"},{"key":"10.1016\/j.anai.2013.09.010_bib23","doi-asserted-by":"crossref","first-page":"332","DOI":"10.1016\/S1081-1206(10)60533-9","article-title":"High sensitization rate to food allergens in breastfed infants with atopic dermatitis","volume":"103","author":"Han","year":"2009","journal-title":"Ann Allergy Asthma Immunol"},{"key":"10.1016\/j.anai.2013.09.010_bib24","doi-asserted-by":"crossref","first-page":"533","DOI":"10.1111\/j.1365-2222.1981.tb02171.x","article-title":"A\u00a0follow-up study of children with food allergy. Clinical course in relation to serum IgE- and IgG-antibody levels to milk, egg and fish","volume":"11","author":"Dannaeus","year":"1981","journal-title":"Clin Allergy"},{"key":"10.1016\/j.anai.2013.09.010_bib25","doi-asserted-by":"crossref","first-page":"1413","DOI":"10.1016\/j.jaci.2007.09.040","article-title":"The natural history of egg allergy","volume":"120","author":"Savage","year":"2007","journal-title":"J\u00a0Allergy Clin Immunol"},{"key":"10.1016\/j.anai.2013.09.010_bib26","doi-asserted-by":"crossref","first-page":"304","DOI":"10.1067\/mai.2002.126081","article-title":"Prediction of tolerance on the basis of quantification of egg white-specific IgE antibodies in children with egg allergy","volume":"110","author":"Boyano-Martinez","year":"2002","journal-title":"J\u00a0Allergy Clin Immunol"},{"key":"10.1016\/j.anai.2013.09.010_bib27","first-page":"107","article-title":"The natural history and prognostic factors of egg allergy in Korean infants with atopic dermatitis","volume":"27","author":"Kim","year":"2009","journal-title":"Asian Pac J Allergy Immunol"},{"key":"10.1016\/j.anai.2013.09.010_bib28","doi-asserted-by":"crossref","first-page":"387","DOI":"10.1016\/j.jaci.2004.04.032","article-title":"Determination of food specific IgE levels over time can predict the development of tolerance in cow's milk and hen's egg allergy","volume":"114","author":"Shek","year":"2004","journal-title":"J\u00a0Allergy Clin Immunol"}],"container-title":["Annals of Allergy, Asthma & Immunology"],"original-title":[],"language":"en","link":[{"URL":"https:\/\/api.elsevier.com\/content\/article\/PII:S1081120613006546?httpAccept=text\/xml","content-type":"text\/xml","content-version":"vor","intended-application":"text-mining"},{"URL":"https:\/\/api.elsevier.com\/content\/article\/PII:S1081120613006546?httpAccept=text\/plain","content-type":"text\/plain","content-version":"vor","intended-application":"text-mining"}],"deposited":{"date-parts":[[2025,10,21]],"date-time":"2025-10-21T13:08:40Z","timestamp":1761052120000},"score":1,"resource":{"primary":{"URL":"https:\/\/linkinghub.elsevier.com\/retrieve\/pii\/S1081120613006546"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[2014,1]]},"references-count":28,"journal-issue":{"issue":"1","published-print":{"date-parts":[[2014,1]]}},"alternative-id":["S1081120613006546"],"URL":"https:\/\/doi.org\/10.1016\/j.anai.2013.09.010","relation":{},"ISSN":["1081-1206"],"issn-type":[{"type":"print","value":"1081-1206"}],"subject":[],"published":{"date-parts":[[2014,1]]},"assertion":[{"value":"Elsevier","name":"publisher","label":"This article is maintained by"},{"value":"Special consideration is required for the component-resolved diagnosis of egg allergy in infants","name":"articletitle","label":"Article Title"},{"value":"Annals of Allergy, Asthma & Immunology","name":"journaltitle","label":"Journal Title"},{"value":"https:\/\/doi.org\/10.1016\/j.anai.2013.09.010","name":"articlelink","label":"CrossRef DOI link to publisher maintained version"},{"value":"article","name":"content_type","label":"Content Type"},{"value":"Copyright \u00a9 2014 American College of Allergy, Asthma & Immunology. Published by Elsevier Inc. All rights reserved.","name":"copyright","label":"Copyright"}]}}