{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,6,1]],"date-time":"2026-06-01T12:12:35Z","timestamp":1780315955487,"version":"3.54.1"},"reference-count":59,"publisher":"Elsevier BV","license":[{"start":{"date-parts":[[2026,9,1]],"date-time":"2026-09-01T00:00:00Z","timestamp":1788220800000},"content-version":"tdm","delay-in-days":0,"URL":"https:\/\/www.elsevier.com\/tdm\/userlicense\/1.0\/"},{"start":{"date-parts":[[2026,9,1]],"date-time":"2026-09-01T00:00:00Z","timestamp":1788220800000},"content-version":"tdm","delay-in-days":0,"URL":"https:\/\/www.elsevier.com\/legal\/tdmrep-license"},{"start":{"date-parts":[[2026,4,17]],"date-time":"2026-04-17T00:00:00Z","timestamp":1776384000000},"content-version":"vor","delay-in-days":0,"URL":"http:\/\/creativecommons.org\/licenses\/by\/4.0\/"}],"funder":[{"DOI":"10.13039\/501100005416","name":"Norges Forskningsr\u00e5d","doi-asserted-by":"publisher","award":["RCN 329442"],"award-info":[{"award-number":["RCN 329442"]}],"id":[{"id":"10.13039\/501100005416","id-type":"DOI","asserted-by":"publisher"}]}],"content-domain":{"domain":["elsevier.com","sciencedirect.com"],"crossmark-restriction":true},"short-container-title":["Comparative Biochemistry and Physiology Part D: Genomics and Proteomics"],"published-print":{"date-parts":[[2026,9]]},"DOI":"10.1016\/j.cbd.2026.101839","type":"journal-article","created":{"date-parts":[[2026,4,17]],"date-time":"2026-04-17T06:51:32Z","timestamp":1776408692000},"page":"101839","update-policy":"https:\/\/doi.org\/10.1016\/elsevier_cm_policy","source":"Crossref","is-referenced-by-count":0,"special_numbering":"C","title":["Differential transcriptomic response of Atlantic salmon to fermented sunflower meal under commercial seawater farming conditions"],"prefix":"10.1016","volume":"59","author":[{"given":"Byron","family":"Morales-Lange","sequence":"first","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Linn Haug","family":"Eide","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Raoul Valentin","family":"Kuiper","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Ole Bendik","family":"Dale","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Margareth","family":"\u00d8verland","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]}],"member":"78","reference":[{"key":"10.1016\/j.cbd.2026.101839_bb0005","article-title":"Impact of down-stream processing on functional properties of yeasts and the implications on gut health of Atlantic salmon (Salmo salar)","volume":"11","author":"Agboola","year":"2021","journal-title":"Sci. Rep."},{"issue":"8","key":"10.1016\/j.cbd.2026.101839_bb0010","doi-asserted-by":"crossref","first-page":"1156","DOI":"10.1089\/ars.2014.5888","article-title":"Do fish oil Omega-3 fatty acids enhance antioxidant capacity and mitochondrial fatty acid oxidation in human atrial myocardium via PPAR\u03b3 activation?","volume":"21","author":"Anderson","year":"2014","journal-title":"Antioxid. Redox Signal."},{"issue":"9","key":"10.1016\/j.cbd.2026.101839_bb0015","doi-asserted-by":"crossref","DOI":"10.3390\/ani12091211","article-title":"Alternative proteins for fish diets: implications beyond growth","volume":"12","author":"Arag\u00e3o","year":"2022","journal-title":"Animals"},{"issue":"9","key":"10.1016\/j.cbd.2026.101839_bb0020","doi-asserted-by":"crossref","first-page":"785","DOI":"10.1016\/S0963-9969(00)00084-3","article-title":"Preliminary screening of antioxidant activity of some plant extracts in rapeseed oil","volume":"33","author":"Bandonien\u0117","year":"2000","journal-title":"Food Res. Int."},{"key":"10.1016\/j.cbd.2026.101839_bb0025","doi-asserted-by":"crossref","first-page":"374","DOI":"10.1016\/j.fsi.2020.01.026","article-title":"Arginine, ornithine and citrulline supplementation in rainbow trout: free amino acid dynamics and gene expression responses to bacterial infection","volume":"98","author":"Clark","year":"2020","journal-title":"Fish Shellfish Immunol."},{"key":"10.1016\/j.cbd.2026.101839_bb0030","doi-asserted-by":"crossref","unstructured":"S.M. Colombo, K. Roy, J. Mraz, A.H.L. Wan, S.J. Davies, S.M. Tibbetts, M. \u00d8verland, D.S. Francis, M.M Rocker, L. Gasco, E. Spencer, M. Metian, J.T. Trushenski, G.M. Turchini. Towards achieving circularity and sustainability in feeds for farmed blue foods. Rev. Aquac. 15(3) (2023), 1115\u20131141. doi:https:\/\/doi.org\/10.1111\/raq.12766.","DOI":"10.1111\/raq.12766"},{"issue":"4","key":"10.1016\/j.cbd.2026.101839_bb0035","doi-asserted-by":"crossref","first-page":"1967","DOI":"10.1021\/acs.est.8b03832","article-title":"Environmental benefits of novel nonhuman food inputs to salmon feeds","volume":"53","author":"Couture","year":"2019","journal-title":"Environ. Sci. Technol."},{"issue":"11","key":"10.1016\/j.cbd.2026.101839_bb0040","doi-asserted-by":"crossref","first-page":"1613","DOI":"10.1007\/PL00000645","article-title":"Ras proteins in the control of the cell cycle and cell differentiation","volume":"57","author":"Crespo","year":"2000","journal-title":"Cell. Mol. Life Sci."},{"issue":"6","key":"10.1016\/j.cbd.2026.101839_bb0045","doi-asserted-by":"crossref","DOI":"10.3390\/fermentation11060346","article-title":"Nutritional enhancement of plant-based fermented foods: microbial innovations for a sustainable future","volume":"11","author":"Dhiman","year":"2025","journal-title":"Fermentation"},{"issue":"4","key":"10.1016\/j.cbd.2026.101839_bb0050","doi-asserted-by":"crossref","first-page":"254","DOI":"10.1038\/s41577-019-0240-6","article-title":"Efferocytosis in health and disease","volume":"20","author":"Doran","year":"2020","journal-title":"Nat. Rev. Immunol."},{"issue":"1","key":"10.1016\/j.cbd.2026.101839_bb0055","doi-asserted-by":"crossref","first-page":"27","DOI":"10.1016\/j.cmet.2016.08.009","article-title":"One-carbon metabolism in health and disease","volume":"25","author":"Ducker","year":"2017","journal-title":"Cell Metab."},{"key":"10.1016\/j.cbd.2026.101839_bb0060","doi-asserted-by":"crossref","DOI":"10.1016\/j.aquaculture.2024.741517","article-title":"Fermented sunflower meal in diets for Atlantic salmon under commercial-like farming conditions promotes gut lactic acid bacteria and controls inflammation in the distal intestine","volume":"595","author":"Eide","year":"2025","journal-title":"Aquaculture"},{"issue":"1","key":"10.1016\/j.cbd.2026.101839_bb0065","doi-asserted-by":"crossref","DOI":"10.3390\/biomedicines13010006","article-title":"Vascular endothelial growth factor (VEGF) family and the immune system: activators or inhibitors?","volume":"13","author":"Failla","year":"2025","journal-title":"Biomedicines"},{"key":"10.1016\/j.cbd.2026.101839_bb0070","series-title":"The State of World Fisheries and Aquaculture 2024: Blue Transformation in action","author":"FAO","year":"2024"},{"issue":"1","key":"10.1016\/j.cbd.2026.101839_bb0075","doi-asserted-by":"crossref","first-page":"106","DOI":"10.1111\/j.1600-065X.2008.00734.x","article-title":"Function of nod-like receptors in microbial recognition and host defense","volume":"227","author":"Franchi","year":"2009","journal-title":"Immunol. Rev."},{"key":"10.1016\/j.cbd.2026.101839_bb0080","doi-asserted-by":"crossref","DOI":"10.1016\/j.aquaculture.2023.739320","article-title":"Integrative transcriptomic profiling reveals the key pathways in the regulation mechanism of fish intestine-spleen immunity during the bacterial challenges","volume":"568","author":"Gao","year":"2023","journal-title":"Aquaculture"},{"issue":"8","key":"10.1016\/j.cbd.2026.101839_bb0085","doi-asserted-by":"crossref","first-page":"2628","DOI":"10.1093\/bioinformatics\/btz931","article-title":"ShinyGO: a graphical gene-set enrichment tool for animals and plants","volume":"36","author":"Ge","year":"2020","journal-title":"Bioinformatics"},{"key":"10.1016\/j.cbd.2026.101839_bb0090","doi-asserted-by":"crossref","unstructured":"B. Glencross, D. Bureau, M. \u00d8verland, S.M. Colombo, K. Roy, J. Mraz, A.H.L. Wan, S.J. Davies, S.M. Tibbetts, D.S. Francis, M.M Rocker, L. Gasco., E. Spencer, M. Metian, J.T. Trushenski, G. Turchini. Toward applying a circularity framework against the use of aquaculture feed ingredients. Rev. Fish. Sci. Aquacult. 15(3) (2025), 1115\u20131141. doi:https:\/\/doi.org\/10.1080\/23308249.2025.2552166.","DOI":"10.1080\/23308249.2025.2552166"},{"issue":"1","key":"10.1016\/j.cbd.2026.101839_bb0095","doi-asserted-by":"crossref","first-page":"16","DOI":"10.4103\/0976-9668.71667","article-title":"Intracellular scavenging activity of Trolox (6-hydroxy-2,5,7,8-tetramethylchromane-2-carboxylic acid) in the fission yeast, Schizosaccharomyces pombe","volume":"1","author":"Hamad","year":"2010","journal-title":"J. Nat. Sci. Biol. Med."},{"key":"10.1016\/j.cbd.2026.101839_bb0100","doi-asserted-by":"crossref","DOI":"10.7717\/peerj.2688","article-title":"Antioxidant nutrition in Atlantic salmon (Salmo salar) parr and post-smolt, fed diets with high inclusion of plant ingredients and graded levels of micronutrients and selected amino acids","volume":"4","author":"Hamre","year":"2016","journal-title":"PeerJ"},{"issue":"3","key":"10.1016\/j.cbd.2026.101839_bb0105","doi-asserted-by":"crossref","first-page":"237","DOI":"10.1002\/aff2.109","article-title":"Efficacy of using sunflower meal as an ingredient, and partial fishmeal-replacer, in practical feed formulated for stinging catfish (Heteropneustes fossilis)","volume":"3","author":"Hossain","year":"2023","journal-title":"Aquacult. Fish Fish."},{"key":"10.1016\/j.cbd.2026.101839_bb0110","article-title":"Selenium status and its antioxidant role in metabolic diseases","author":"Huang","year":"2022","journal-title":"Oxidative Med. Cell. Longev."},{"key":"10.1016\/j.cbd.2026.101839_bb0115","doi-asserted-by":"crossref","first-page":"346","DOI":"10.1016\/j.foodchem.2014.03.112","article-title":"Effect of fermentation on the antioxidant activity in plant-based foods","volume":"160","author":"Hur","year":"2014","journal-title":"Food Chem."},{"key":"10.1016\/j.cbd.2026.101839_bb0120","doi-asserted-by":"crossref","DOI":"10.3389\/fmars.2025.1669719","article-title":"Solid-state fermentation\u2014a sustainable future technology in aquafeeds?","volume":"12","author":"Kalaiselvan","year":"2025","journal-title":"Front. Mar. Sci."},{"issue":"24","key":"10.1016\/j.cbd.2026.101839_bb0125","doi-asserted-by":"crossref","DOI":"10.3390\/ijms21249769","article-title":"Melanogenesis connection with innate immunity and toll-like receptors","volume":"21","author":"Koike","year":"2020","journal-title":"Int. J. Mol. Sci."},{"issue":"9","key":"10.1016\/j.cbd.2026.101839_bb0130","doi-asserted-by":"crossref","DOI":"10.3390\/microorganisms8091298","article-title":"Formation and maturation of the phagosome: a key mechanism in innate immunity against intracellular bacterial infection","volume":"8","author":"Lee","year":"2020","journal-title":"Microorganisms"},{"key":"10.1016\/j.cbd.2026.101839_bb0135","doi-asserted-by":"crossref","DOI":"10.3389\/fimmu.2021.773193","article-title":"Gut immune system and the implications of oral-administered immunoprophylaxis in finfish aquaculture","volume":"12","author":"Lee","year":"2021","journal-title":"Front. Immunol."},{"key":"#cr-split#-10.1016\/j.cbd.2026.101839_bb0140.1","doi-asserted-by":"crossref","unstructured":"L. Luo, X. Hou, D. Yi, G. Deng, Z. Wang, M. Peng. (2025). Selenium-enriched microorganisms: metabolism, production, and applications. Microorganisms 13","DOI":"10.3390\/microorganisms13081849"},{"key":"#cr-split#-10.1016\/j.cbd.2026.101839_bb0140.2","doi-asserted-by":"crossref","unstructured":"(8) (2025), Article 1849. doi:https:\/\/doi.org\/10.3390\/microorganisms13081849.","DOI":"10.3390\/microorganisms13081849"},{"issue":"24","key":"10.1016\/j.cbd.2026.101839_bb0145","doi-asserted-by":"crossref","first-page":"3966","DOI":"10.1016\/j.febslet.2009.10.036","article-title":"Correlation of mRNA and protein in complex biological samples","volume":"583","author":"Maier","year":"2009","journal-title":"FEBS Lett."},{"issue":"3","key":"10.1016\/j.cbd.2026.101839_bb0150","doi-asserted-by":"crossref","first-page":"365","DOI":"10.1016\/j.biotechadv.2011.01.008","article-title":"Bioactive phenolic compounds: production and extraction by solid-state fermentation. A review","volume":"29","author":"Martins","year":"2011","journal-title":"Biotechnol. Adv."},{"issue":"3","key":"10.1016\/j.cbd.2026.101839_bb0155","doi-asserted-by":"crossref","DOI":"10.3390\/ani12030253","article-title":"Sunflower meal inclusion rate and the effect of exogenous enzymes on growth performance of broiler chickens","volume":"12","author":"Mbukwane","year":"2022","journal-title":"Animals"},{"key":"10.1016\/j.cbd.2026.101839_bb0160","doi-asserted-by":"crossref","DOI":"10.3389\/fnut.2020.617652","article-title":"Dietary fish, fish nutrients, and immune function: a review","volume":"7","author":"Mendivil","year":"2021","journal-title":"Front. Nutr."},{"key":"10.1016\/j.cbd.2026.101839_bb0165","doi-asserted-by":"crossref","DOI":"10.3389\/fimmu.2021.708747","article-title":"The spleen as a target to characterize immunomodulatory effects of down-stream processed Cyberlindnera jadinii yeasts in Atlantic salmon exposed to a dietary soybean meal challenge","volume":"12","author":"Morales-Lange","year":"2021","journal-title":"Front. Immunol."},{"key":"10.1016\/j.cbd.2026.101839_bb0170","doi-asserted-by":"crossref","DOI":"10.3389\/fimmu.2024.1547738","article-title":"Editorial: Chrono-immunonutrition in aquaculture towards robust and resilient fish","volume":"15","author":"Morales-Lange","year":"2025","journal-title":"Front. Immunol."},{"issue":"7851","key":"10.1016\/j.cbd.2026.101839_bb0175","doi-asserted-by":"crossref","first-page":"551","DOI":"10.1038\/s41586-021-03308-6","article-title":"A 20-year retrospective review of global aquaculture","volume":"591","author":"Naylor","year":"2021","journal-title":"Nature"},{"key":"10.1016\/j.cbd.2026.101839_bb0180","series-title":"Nutrient requirements of fish and shrimp","author":"NRC","year":"2011"},{"issue":"8","key":"10.1016\/j.cbd.2026.101839_bb0185","doi-asserted-by":"crossref","DOI":"10.3390\/biom15081115","article-title":"Exploring the antioxidant roles of cysteine and selenocysteine in cellular aging and redox regulation","volume":"15","author":"Pace","year":"2025","journal-title":"Biomolecules"},{"issue":"12","key":"10.1016\/j.cbd.2026.101839_bb0190","doi-asserted-by":"crossref","first-page":"1445","DOI":"10.1016\/j.chembiol.2017.08.026","article-title":"Very long chain fatty acids are functionally involved in necroptosis","volume":"24","author":"Parisi","year":"2017","journal-title":"Cell Chem. Biol."},{"issue":"1\u20134","key":"10.1016\/j.cbd.2026.101839_bb0195","doi-asserted-by":"crossref","first-page":"331","DOI":"10.1016\/j.aquaculture.2005.01.001","article-title":"Lactic acid fermentation eliminates indigestible carbohydrates and antinutritional factors in soybean meal for Atlantic salmon (Salmo salar)","volume":"246","author":"Refstie","year":"2005","journal-title":"Aquaculture"},{"issue":"2","key":"10.1016\/j.cbd.2026.101839_bb0200","doi-asserted-by":"crossref","first-page":"482","DOI":"10.1038\/s41596-018-0103-9","article-title":"Pathway enrichment analysis and visualization of omics data using g:profiler, GSEA","volume":"14","author":"Reimand","year":"2019","journal-title":"Cytoscape and EnrichmentMap. Nat. Protoc."},{"key":"10.1016\/j.cbd.2026.101839_bb0205","doi-asserted-by":"crossref","unstructured":"S.D.C. Rocha, P. Lei, B. Morales-Lange, L.T. Mydland, M. \u00d8verland. M. From a cell model to a fish trial: Immunomodulatory effects of heat-killed Lactiplantibacillus plantarum as a functional ingredient in aquafeeds for salmonids. Front. Immunol. 14 (2021), Article 1125702. doi:https:\/\/doi.org\/10.3389\/fimmu.2023.1125702.","DOI":"10.3389\/fimmu.2023.1125702"},{"key":"10.1016\/j.cbd.2026.101839_bb0210","doi-asserted-by":"crossref","DOI":"10.1016\/j.jff.2023.105888","article-title":"Norway spruce extracts (NSEs) as bioactive compounds in novel feeds: effect on intestinal immune-related biomarkers, morphometry and microbiota in Atlantic salmon pre-smolts","volume":"111","author":"Rocha","year":"2023","journal-title":"J. Funct. Foods"},{"issue":"3\u20134","key":"10.1016\/j.cbd.2026.101839_bb0215","doi-asserted-by":"crossref","first-page":"287","DOI":"10.1016\/0044-8486(94)90318-2","article-title":"Sunflower meal compared with soybean meals as partial substitutes for fish meal in rainbow trout (Oncorhynchus mykiss) diets: protein and energy utilization","volume":"128","author":"Sanz","year":"1994","journal-title":"Aquaculture"},{"issue":"3","key":"10.1016\/j.cbd.2026.101839_bb0220","doi-asserted-by":"crossref","first-page":"223","DOI":"10.1111\/j.1365-2109.2007.01883.x","article-title":"Lysozyme: an important defence molecule of fish innate immune system","volume":"39","author":"Saurabh","year":"2008","journal-title":"Aquac. Res."},{"issue":"3","key":"10.1016\/j.cbd.2026.101839_bb0225","doi-asserted-by":"crossref","first-page":"1244","DOI":"10.1111\/raq.12894","article-title":"Fermentation in aquafeed processing: achieving sustainability in feeds for global aquaculture production","volume":"16","author":"Siddik","year":"2024","journal-title":"Rev. Aquac."},{"issue":"10","key":"10.1016\/j.cbd.2026.101839_bb0230","doi-asserted-by":"crossref","DOI":"10.15252\/msb.20167325","article-title":"Quantifying gene expression: the importance of being subtle","volume":"12","author":"Silva","year":"2016","journal-title":"Mol. Syst. Biol."},{"key":"10.1016\/j.cbd.2026.101839_bb0235","doi-asserted-by":"crossref","DOI":"10.3389\/fmars.2024.1378970","article-title":"Conceptualization of the Norwegian feed system of farmed Atlantic salmon","volume":"11","author":"Skavang","year":"2024","journal-title":"Front. Mar. Sci."},{"key":"10.1016\/j.cbd.2026.101839_bb0240","doi-asserted-by":"crossref","first-page":"689","DOI":"10.1016\/j.molcel.2010.11.031","article-title":"The chromatin signaling pathway: diverse mechanisms of recruitment of histone-modifying enzymes and varied biological outcomes","volume":"40","author":"Smith","year":"2010","journal-title":"Mol. Cell"},{"issue":"4","key":"10.1016\/j.cbd.2026.101839_bb0245","doi-asserted-by":"crossref","first-page":"2133","DOI":"10.1007\/s11356-012-1459-y","article-title":"Glutathione and its dependent enzymes\u2019 modulatory responses to toxic metals and metalloids in fish\u2014a review","volume":"20","author":"Srikanth","year":"2013","journal-title":"Environ. Sci. Pollut. Res."},{"issue":"8","key":"10.1016\/j.cbd.2026.101839_bb0250","doi-asserted-by":"crossref","first-page":"581","DOI":"10.1038\/nri2360","article-title":"WNT signalling in the immune system: WNT is spreading its wings","volume":"8","author":"Staal","year":"2008","journal-title":"Nat. Rev. Immunol."},{"key":"10.1016\/j.cbd.2026.101839_bb0255","doi-asserted-by":"crossref","DOI":"10.3389\/fimmu.2020.00152","article-title":"Fish macrophages show distinct metabolic signatures upon polarization","volume":"11","author":"Wentzel","year":"2020","journal-title":"Front. Immunol."},{"key":"10.1016\/j.cbd.2026.101839_bb0260","doi-asserted-by":"crossref","first-page":"359","DOI":"10.1146\/annurev-biochem-091719-064225","article-title":"RNA splicing by the spliceosome","volume":"89","author":"Wilkinson","year":"2020","journal-title":"Annu. Rev. Biochem."},{"key":"10.1016\/j.cbd.2026.101839_bb0265","article-title":"Fish gut-mucosal-associated lymphoid tissue: structures, immune subpopulations and cells responses to prebiotics and probiotics","volume":"6","author":"Wu","year":"2016","journal-title":"Sci. Rep."},{"key":"10.1016\/j.cbd.2026.101839_bb0270","doi-asserted-by":"crossref","unstructured":"N. Wu, R. Waagb\u00f8, M. Wan, C.G. Feijoo, W.D. Jiang. (2021). Editorial: gastrointestinal immunity and crosstalk with internal organs in fish. Front. Immunol. 12 (2021), Article 734538. doi:https:\/\/doi.org\/10.3389\/fimmu.2021.734538.","DOI":"10.3389\/fimmu.2021.734538"},{"key":"10.1016\/j.cbd.2026.101839_bb0275","doi-asserted-by":"crossref","DOI":"10.1038\/s41392-025-02142-w","article-title":"Wnt signaling pathways in biology and disease: mechanisms and therapeutic advances","volume":"10","author":"Xue","year":"2025","journal-title":"Sig Transduct Target Ther."},{"issue":"1","key":"10.1016\/j.cbd.2026.101839_bb0280","doi-asserted-by":"crossref","DOI":"10.3390\/ijms22010114","article-title":"Mechanisms of reciprocal regulation of gonadotropin-releasing hormone (GnRH)-producing and immune systems: the role of GnRH, cytokines and their receptors in early ontogenesis in normal and pathological conditions","volume":"22","author":"Zakharova","year":"2021","journal-title":"Int. J. Mol. Sci."},{"issue":"12","key":"10.1016\/j.cbd.2026.101839_bb0285","doi-asserted-by":"crossref","DOI":"10.3390\/antiox10122004","article-title":"Fermentation affects the antioxidant activity of plant-based food material through the release and production of bioactive components","volume":"10","author":"Zhao","year":"2021","journal-title":"Antioxidants"},{"key":"10.1016\/j.cbd.2026.101839_bb0290","article-title":"Insight into crosstalk between ferroptosis and necroptosis: novel therapeutics in ischemic stroke","author":"Zhou","year":"2021","journal-title":"Oxidative Med. Cell. Longev."}],"container-title":["Comparative Biochemistry and Physiology Part D: Genomics and Proteomics"],"original-title":[],"language":"en","link":[{"URL":"https:\/\/api.elsevier.com\/content\/article\/PII:S1744117X26000985?httpAccept=text\/xml","content-type":"text\/xml","content-version":"vor","intended-application":"text-mining"},{"URL":"https:\/\/api.elsevier.com\/content\/article\/PII:S1744117X26000985?httpAccept=text\/plain","content-type":"text\/plain","content-version":"vor","intended-application":"text-mining"}],"deposited":{"date-parts":[[2026,6,1]],"date-time":"2026-06-01T11:42:37Z","timestamp":1780314157000},"score":1,"resource":{"primary":{"URL":"https:\/\/linkinghub.elsevier.com\/retrieve\/pii\/S1744117X26000985"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[2026,9]]},"references-count":59,"alternative-id":["S1744117X26000985"],"URL":"https:\/\/doi.org\/10.1016\/j.cbd.2026.101839","relation":{},"ISSN":["1744-117X"],"issn-type":[{"value":"1744-117X","type":"print"}],"subject":[],"published":{"date-parts":[[2026,9]]},"assertion":[{"value":"Elsevier","name":"publisher","label":"This article is maintained by"},{"value":"Differential transcriptomic response of Atlantic salmon to fermented sunflower meal under commercial seawater farming conditions","name":"articletitle","label":"Article Title"},{"value":"Comparative Biochemistry and Physiology Part D: Genomics and Proteomics","name":"journaltitle","label":"Journal Title"},{"value":"https:\/\/doi.org\/10.1016\/j.cbd.2026.101839","name":"articlelink","label":"CrossRef DOI link to publisher maintained version"},{"value":"article","name":"content_type","label":"Content Type"},{"value":"\u00a9 2026 The Authors. Published by Elsevier Inc.","name":"copyright","label":"Copyright"}],"article-number":"101839"}}