{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,9,21]],"date-time":"2026-09-21T20:07:19Z","timestamp":1790021239103,"version":"4.0.1"},"reference-count":29,"publisher":"Elsevier BV","license":[{"start":{"date-parts":[[2026,10,1]],"date-time":"2026-10-01T00:00:00Z","timestamp":1790812800000},"content-version":"tdm","delay-in-days":0,"URL":"https:\/\/www.elsevier.com\/tdm\/userlicense\/1.0\/"},{"start":{"date-parts":[[2026,10,1]],"date-time":"2026-10-01T00:00:00Z","timestamp":1790812800000},"content-version":"tdm","delay-in-days":0,"URL":"https:\/\/www.elsevier.com\/legal\/tdmrep-license"},{"start":{"date-parts":[[2026,6,26]],"date-time":"2026-06-26T00:00:00Z","timestamp":1782432000000},"content-version":"vor","delay-in-days":0,"URL":"http:\/\/creativecommons.org\/licenses\/by\/4.0\/"}],"funder":[{"DOI":"10.13039\/501100003593","name":"National Council for Scientific and Technological Development","doi-asserted-by":"publisher","id":[{"id":"10.13039\/501100003593","id-type":"DOI","asserted-by":"publisher"}]}],"content-domain":{"domain":["clinicalkey.com","clinicalkey.com.au","clinicalkey.es","clinicalkey.fr","clinicalkey.jp","clinicalnutritionespen.com","elsevier.com","sciencedirect.com"],"crossmark-restriction":true},"short-container-title":["Clinical Nutrition ESPEN"],"published-print":{"date-parts":[[2026,10]]},"DOI":"10.1016\/j.clnesp.2026.103441","type":"journal-article","created":{"date-parts":[[2026,6,26]],"date-time":"2026-06-26T23:43:48Z","timestamp":1782517428000},"page":"103441","update-policy":"https:\/\/doi.org\/10.1016\/elsevier_cm_policy","source":"Crossref","is-referenced-by-count":0,"special_numbering":"C","title":["Comparison between adherence to recurrence prevention recommendations, the anti-inflammatory diet, and the planetary health diet among breast cancer survivors"],"prefix":"10.1016","volume":"75","author":[{"ORCID":"https:\/\/orcid.org\/0000-0002-9878-1583","authenticated-orcid":false,"given":"Vit\u00f3ria","family":"Costa de Oliveira","sequence":"first","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Ellen","family":"Caminha Souza","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Patr\u00edcia","family":"C\u00e2ndido Alves","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Luiz Gonzaga","family":"Porto Pinheiro","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Paulo Henrique","family":"Di\u00f3genes Vasques","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Levi","family":"Costa Carioca","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Francisco Jos\u00e9","family":"Maia Pinto","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Helena","family":"Alves de Carvalho Sampaio","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]}],"member":"78","reference":[{"key":"10.1016\/j.clnesp.2026.103441_bib1","doi-asserted-by":"crossref","DOI":"10.1155\/2022\/9605439","article-title":"Global increase in breast cancer incidence: risk factors and preventive measures","volume":"2022","author":"Kashyap","year":"2022","journal-title":"Biomed Res Int"},{"issue":"1130","key":"10.1016\/j.clnesp.2026.103441_bib2","doi-asserted-by":"crossref","DOI":"10.1259\/bjr.20211033","article-title":"Understanding breast cancer as a global health concern","volume":"95","author":"Wilkinson","year":"2022","journal-title":"Br J Radiol"},{"issue":"3","key":"10.1016\/j.clnesp.2026.103441_bib3","doi-asserted-by":"crossref","first-page":"282","DOI":"10.1016\/j.clnu.2023.01.003","article-title":"Association of food groups and dietary pattern with breast cancer risk: a systematic review and meta-analysis","volume":"42","author":"Shin","year":"2023","journal-title":"Clin Nutr"},{"key":"10.1016\/j.clnesp.2026.103441_bib4","doi-asserted-by":"crossref","first-page":"36","DOI":"10.1038\/s41523-020-00179-4","article-title":"Long-term anti-inflammatory diet in relation to improved breast cancer prognosis: a prospective cohort study","volume":"6","author":"Wang","year":"2020","journal-title":"NPJ Breast Cancer"},{"issue":"10170","key":"10.1016\/j.clnesp.2026.103441_bib5","doi-asserted-by":"crossref","first-page":"447","DOI":"10.1016\/S0140-6736(18)31788-4","article-title":"Food in the anthropocene: the EAT-lancet commission on healthy diets from sustainable food systems","volume":"393","author":"Willett","year":"2019","journal-title":"Lancet"},{"issue":"5","key":"10.1016\/j.clnesp.2026.103441_bib6","doi-asserted-by":"crossref","first-page":"1698","DOI":"10.3390\/nu13051698","article-title":"Development and validation of an index based on EAT-lancet recommendations: the planetary health diet index","volume":"13","author":"Cacau","year":"2021","journal-title":"Nutrients"},{"issue":"2","key":"10.1016\/j.clnesp.2026.103441_bib7","first-page":"248","article-title":"The association between planetary health diet index with the odds of breast cancer: a case-control study","volume":"8","author":"Souni","year":"2025","journal-title":"J Iran Med Council"},{"issue":"1","key":"10.1016\/j.clnesp.2026.103441_bib8","doi-asserted-by":"crossref","first-page":"28","DOI":"10.1186\/s12937-025-01097-6","article-title":"Planetary health diet index and mortality among US cancer survivors: mediating roles of systemic immune-inflammation index and neutrophil-to-lymphocyte ratio","volume":"24","author":"Chen","year":"2025","journal-title":"Nutr J"},{"issue":"1","key":"10.1016\/j.clnesp.2026.103441_bib9","doi-asserted-by":"crossref","first-page":"286","DOI":"10.1186\/s12916-025-04106-x","article-title":"Higher adherence to the EAT-lancet reference diet is inversely associated with mortality in a UK population of cancer survivors","volume":"23","author":"Karavasiloglou","year":"2025","journal-title":"BMC Med"},{"key":"10.1016\/j.clnesp.2026.103441_bib10","series-title":"Diet, nutrition, physical activity and cancer: a global perspective. Continuous update project expert report","year":"2018"},{"key":"10.1016\/j.clnesp.2026.103441_bib11","series-title":"Antropometria: t\u00e9cnicas e padroniza\u00e7\u00f5es","article-title":"Alturas e Comprimentos","author":"Alvarez","year":"1999"},{"key":"10.1016\/j.clnesp.2026.103441_bib12","series-title":"The world health report: 1998","year":"1998"},{"key":"10.1016\/j.clnesp.2026.103441_bib13","series-title":"Divisi\u00f3n de Promoci\u00f3n y Protecci\u00f3n de la Salud (HPP). Encuesta Multicentrica salud beinestar y envejecimiento (SABE) em Am\u00e9rica Latina el Caribe: informe Preliminar [Internet]","year":"2001"},{"issue":"2","key":"10.1016\/j.clnesp.2026.103441_bib14","doi-asserted-by":"crossref","DOI":"10.1590\/S0102-311X2013000600024","article-title":"Reprodutibilidade e validade relativa do Question\u00e1rio de Frequ\u00eancia Alimentar do ELSA-Brasil","volume":"28","author":"Molina","year":"2013","journal-title":"Cad Sa\u00fade P\u00fablica"},{"key":"10.1016\/j.clnesp.2026.103441_bib15","series-title":"Nutrabem pro. S\u00e3o Paulo: unifesp","year":"2014"},{"issue":"7","key":"10.1016\/j.clnesp.2026.103441_bib16","doi-asserted-by":"crossref","first-page":"1572","DOI":"10.3390\/nu11071572","article-title":"Operationalizing the 2018 world cancer research fund\/american institute for cancer research (WCRF\/AICR) cancer prevention recommendations: a standardized scoring system","volume":"11","author":"Shams-White","year":"2019","journal-title":"Nutrients"},{"issue":"1\u20133","key":"10.1016\/j.clnesp.2026.103441_bib17","first-page":"28","article-title":"Nova. The star shines bright","volume":"7","author":"Monteiro","year":"2016","journal-title":"World Nutr J"},{"key":"10.1016\/j.clnesp.2026.103441_bib18","article-title":"Validation and adaptation of the empirical dietary inflammatory pattern across nations: a test case","volume":"79\u201380","author":"Norde","year":"2020","journal-title":"Nutrition"},{"issue":"5","key":"10.1016\/j.clnesp.2026.103441_bib19","doi-asserted-by":"crossref","first-page":"1977","DOI":"10.1007\/s00394-023-03108-w","article-title":"Dietary inflammatory index and risk of breast cancer: evidence from a prospective cohort of 67,879 women followed for 20 years in France","volume":"62","author":"Hajji-Louati","year":"2023","journal-title":"Eur J Nutr"},{"issue":"1","key":"10.1016\/j.clnesp.2026.103441_bib20","doi-asserted-by":"crossref","first-page":"325","DOI":"10.1186\/s13104-024-06985-4","article-title":"Empirical dietary inflammatory pattern could increase the odds of breast cancer: a case-control study","volume":"17","author":"Kahrizsangi","year":"2024","journal-title":"BMC Res Notes"},{"issue":"17","key":"10.1016\/j.clnesp.2026.103441_bib21","doi-asserted-by":"crossref","first-page":"2655","DOI":"10.1002\/cncr.34842","article-title":"Adherence to the 2018 world cancer research fund\/american institute for cancer research cancer prevention recommendations and cancer risk: a systematic review and meta-analysis","volume":"129","author":"Malcomson","year":"2023","journal-title":"Cancer"},{"issue":"2","key":"10.1016\/j.clnesp.2026.103441_bib22","doi-asserted-by":"crossref","first-page":"468","DOI":"10.3390\/cancers16020468","article-title":"Compliance with the WCRF\/AICR recommendations in qualitative adaptation and the occurrence of breast cancer: a case-control study","volume":"16","author":"Stasiewicz","year":"2024","journal-title":"Cancers (Basel)"},{"issue":"7\u20138","key":"10.1016\/j.clnesp.2026.103441_bib23","doi-asserted-by":"crossref","first-page":"901","DOI":"10.1080\/01635581.2025.2518609","article-title":"Association between health literacy and adherence to the eat-lancet sustainable reference diet among cancer survivors","volume":"77","author":"de Carvalho Almeida","year":"2025","journal-title":"Nutr Cancer"},{"issue":"2","key":"10.1016\/j.clnesp.2026.103441_bib24","doi-asserted-by":"crossref","first-page":"284","DOI":"10.1038\/s41416-021-01373-2","article-title":"Fruit and vegetable consumption and incident breast cancer: a systematic review and meta-analysis of prospective studies","volume":"125","author":"Farvid","year":"2021","journal-title":"Br J Cancer"},{"issue":"3","key":"10.1016\/j.clnesp.2026.103441_bib25","doi-asserted-by":"crossref","first-page":"456","DOI":"10.3390\/nu17030456","article-title":"Current evidence on the impact of diet, food, and supplement intake on breast cancer health outcomes in patients undergoing endocrine therapy","volume":"17","author":"\u017du\u017ea Pra\u0161talo","year":"2025","journal-title":"Nutrients"},{"issue":"9","key":"10.1016\/j.clnesp.2026.103441_bib26","article-title":"Comprehensive review of red meat consumption and the risk of cancer","volume":"15","author":"Sivasubramanian","year":"2023","journal-title":"Cureus"},{"key":"10.1016\/j.clnesp.2026.103441_bib27","series-title":"Environmental impacts of food production","author":"Ritchie","year":"2022"},{"issue":"10","key":"10.1016\/j.clnesp.2026.103441_bib28","doi-asserted-by":"crossref","first-page":"3077","DOI":"10.7150\/jca.51322","article-title":"Consumption of sugar-sweetened beverages and fruit juice and human cancer: a systematic review and dose-response meta-analysis of observational studies","volume":"12","author":"Li","year":"2021","journal-title":"J Cancer"},{"issue":"19","key":"10.1016\/j.clnesp.2026.103441_bib29","doi-asserted-by":"crossref","first-page":"4705","DOI":"10.3390\/cancers14194705","article-title":"Clinical and sociodemographic determinants of adherence to world cancer research fund\/american institute for cancer research (WCRF\/AICR) recommendations in breast cancer survivors\u2014Health-EpiGEICAM study","volume":"14","author":"Lope","year":"2022","journal-title":"Cancers (Basel)"}],"container-title":["Clinical Nutrition ESPEN"],"original-title":[],"language":"en","link":[{"URL":"https:\/\/api.elsevier.com\/content\/article\/PII:S2405457726005383?httpAccept=text\/xml","content-type":"text\/xml","content-version":"vor","intended-application":"text-mining"},{"URL":"https:\/\/api.elsevier.com\/content\/article\/PII:S2405457726005383?httpAccept=text\/plain","content-type":"text\/plain","content-version":"vor","intended-application":"text-mining"}],"deposited":{"date-parts":[[2026,9,21]],"date-time":"2026-09-21T19:23:21Z","timestamp":1790018601000},"score":1,"resource":{"primary":{"URL":"https:\/\/linkinghub.elsevier.com\/retrieve\/pii\/S2405457726005383"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[2026,10]]},"references-count":29,"alternative-id":["S2405457726005383"],"URL":"https:\/\/doi.org\/10.1016\/j.clnesp.2026.103441","relation":{},"ISSN":["2405-4577"],"issn-type":[{"value":"2405-4577","type":"print"}],"subject":[],"published":{"date-parts":[[2026,10]]},"assertion":[{"value":"Elsevier","name":"publisher","label":"This article is maintained by"},{"value":"Comparison between adherence to recurrence prevention recommendations, the anti-inflammatory diet, and the planetary health diet among breast cancer survivors","name":"articletitle","label":"Article Title"},{"value":"Clinical Nutrition ESPEN","name":"journaltitle","label":"Journal Title"},{"value":"https:\/\/doi.org\/10.1016\/j.clnesp.2026.103441","name":"articlelink","label":"CrossRef DOI link to publisher maintained version"},{"value":"article","name":"content_type","label":"Content Type"},{"value":"\u00a9 2026 The Author(s). Published by Elsevier Ltd on behalf of European Society for Clinical Nutrition and Metabolism.","name":"copyright","label":"Copyright"}],"article-number":"103441"}}