{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,9,21]],"date-time":"2026-09-21T20:08:37Z","timestamp":1790021317069,"version":"4.0.1"},"reference-count":37,"publisher":"Elsevier BV","license":[{"start":{"date-parts":[[2026,10,1]],"date-time":"2026-10-01T00:00:00Z","timestamp":1790812800000},"content-version":"tdm","delay-in-days":0,"URL":"https:\/\/www.elsevier.com\/tdm\/userlicense\/1.0\/"},{"start":{"date-parts":[[2026,10,1]],"date-time":"2026-10-01T00:00:00Z","timestamp":1790812800000},"content-version":"tdm","delay-in-days":0,"URL":"https:\/\/www.elsevier.com\/legal\/tdmrep-license"},{"start":{"date-parts":[[2026,8,26]],"date-time":"2026-08-26T00:00:00Z","timestamp":1787702400000},"content-version":"vor","delay-in-days":0,"URL":"http:\/\/creativecommons.org\/licenses\/by\/4.0\/"}],"funder":[{"DOI":"10.13039\/501100001030","name":"National Heart Foundation of Australia","doi-asserted-by":"publisher","id":[{"id":"10.13039\/501100001030","id-type":"DOI","asserted-by":"publisher"}]}],"content-domain":{"domain":["clinicalkey.com","clinicalkey.com.au","clinicalkey.es","clinicalkey.fr","clinicalkey.jp","clinicalnutritionespen.com","elsevier.com","sciencedirect.com"],"crossmark-restriction":true},"short-container-title":["Clinical Nutrition ESPEN"],"published-print":{"date-parts":[[2026,10]]},"DOI":"10.1016\/j.clnesp.2026.105067","type":"journal-article","created":{"date-parts":[[2026,8,27]],"date-time":"2026-08-27T16:30:51Z","timestamp":1787848251000},"page":"105067","update-policy":"https:\/\/doi.org\/10.1016\/elsevier_cm_policy","source":"Crossref","is-referenced-by-count":0,"special_numbering":"C","title":["Mediterranean versus dietary approaches to stop hypertension (DASH) diets and heart failure risk: A UK biobank study"],"prefix":"10.1016","volume":"75","author":[{"given":"Lee P.","family":"Liao","sequence":"first","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Patroys","family":"De Paz","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Simone","family":"Marschner","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Liza","family":"Thomas","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Luigi","family":"Fontana","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"ORCID":"https:\/\/orcid.org\/0000-0001-6289-583X","authenticated-orcid":false,"given":"Sarah","family":"Zaman","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]}],"member":"78","reference":[{"key":"10.1016\/j.clnesp.2026.105067_bib1","series-title":"Heart statistics publications: UK cardiovascular disease factsheet","year":"2025"},{"key":"10.1016\/j.clnesp.2026.105067_bib2","doi-asserted-by":"crossref","DOI":"10.3390\/ijerph191912762","article-title":"Mediterranean diet and its association with cardiovascular disease risk factors: a scoping review","volume":"19","author":"Richardson","year":"2022","journal-title":"Int J Environ Res Publ Health"},{"key":"10.1016\/j.clnesp.2026.105067_bib3","doi-asserted-by":"crossref","DOI":"10.3390\/nu11020338","article-title":"DASH dietary pattern and cardiometabolic outcomes: an umbrella review of systematic reviews and meta-analyses","volume":"11","author":"Chiavaroli","year":"2019","journal-title":"Nutrients"},{"key":"10.1016\/j.clnesp.2026.105067_bib4","doi-asserted-by":"crossref","first-page":"1163","DOI":"10.1016\/j.numecd.2013.09.003","article-title":"Towards an Even healthier mediterranean diet","volume":"23","author":"Estruch","year":"2013","journal-title":"Nutr Metabol Cardiovasc Dis"},{"key":"10.1016\/j.clnesp.2026.105067_bib5","doi-asserted-by":"crossref","first-page":"3218","DOI":"10.1080\/10408398.2015.1107021","article-title":"A comprehensive meta-analysis on evidence of mediterranean diet and cardiovascular disease: are individual components equal?","volume":"57","author":"Grosso","year":"2017","journal-title":"Crit Rev Food Sci Nutr"},{"key":"10.1016\/j.clnesp.2026.105067_bib6","doi-asserted-by":"crossref","first-page":"253","DOI":"10.1002\/ejhf.481","article-title":"Adherence to a mediterranean diet is associated with reduced risk of heart failure in men","volume":"18","author":"Tektonidis","year":"2016","journal-title":"Eur J Heart Fail"},{"key":"10.1016\/j.clnesp.2026.105067_bib7","doi-asserted-by":"crossref","first-page":"1179","DOI":"10.1002\/ejhf.750","article-title":"Mediterranean diet and risk of heart failure: results from the predimed randomized controlled trial","volume":"19","author":"Papadaki","year":"2017","journal-title":"Eur J Heart Fail"},{"key":"10.1016\/j.clnesp.2026.105067_bib8","doi-asserted-by":"crossref","first-page":"576","DOI":"10.1007\/s00380-011-0190-9","article-title":"Cross-sectional relationship of a mediterranean type diet to diastolic heart function in chronic heart failure patients","volume":"27","author":"Chrysohoou","year":"2012","journal-title":"Heart Vessel"},{"key":"10.1016\/j.clnesp.2026.105067_bib9","doi-asserted-by":"crossref","first-page":"3","DOI":"10.1056\/NEJM200101043440101","article-title":"Effects on blood pressure of reduced dietary sodium and the dietary approaches to stop hypertension (DASH) diet. DASH-sodium collaborative research group","volume":"344","author":"Sacks","year":"2001","journal-title":"N Engl J Med"},{"key":"10.1016\/j.clnesp.2026.105067_bib10","doi-asserted-by":"crossref","first-page":"1117","DOI":"10.1056\/NEJM199704173361601","article-title":"A clinical trial of the effects of dietary patterns on blood pressure. DASH collaborative research group","volume":"336","author":"Appel","year":"1997","journal-title":"N Engl J Med"},{"key":"10.1016\/j.clnesp.2026.105067_bib11","doi-asserted-by":"crossref","first-page":"1434","DOI":"10.2337\/dc09-0228","article-title":"Adherence to the DASH diet is inversely associated with incidence of type 2 diabetes: the insulin resistance atherosclerosis study","volume":"32","author":"Liese","year":"2009","journal-title":"Diabetes Care"},{"key":"10.1016\/j.clnesp.2026.105067_bib12","doi-asserted-by":"crossref","first-page":"1114","DOI":"10.1093\/eurjpc\/zwac003","article-title":"The DASH diet is associated with a lower risk of heart failure: a cohort study","volume":"29","author":"Ibsen","year":"2022","journal-title":"Eur J Prev Cardiol"},{"key":"10.1016\/j.clnesp.2026.105067_bib13","doi-asserted-by":"crossref","first-page":"512","DOI":"10.1016\/j.cardfail.2021.01.011","article-title":"The dietary approaches to stop hypertension (DASH) diet pattern and incident heart failure","volume":"27","author":"Goyal","year":"2021","journal-title":"J Card Fail"},{"key":"10.1016\/j.clnesp.2026.105067_bib14","doi-asserted-by":"crossref","first-page":"520","DOI":"10.1016\/j.jchf.2015.02.009","article-title":"Contribution of major lifestyle risk factors for incident heart failure in older adults: the cardiovascular health study","volume":"3","author":"Del","year":"2015","journal-title":"JACC Heart Fail"},{"key":"10.1016\/j.clnesp.2026.105067_bib15","doi-asserted-by":"crossref","first-page":"819","DOI":"10.1016\/j.amepre.2018.11.022","article-title":"Dietary approaches to stop hypertension diet concordance and incident heart failure: the multi-ethnic study of atherosclerosis","volume":"56","author":"Campos","year":"2019","journal-title":"Am J Prev Med"},{"key":"10.1016\/j.clnesp.2026.105067_bib16","doi-asserted-by":"crossref","first-page":"233","DOI":"10.1093\/eurjpc\/zwae315","article-title":"Association of circulating fatty acids with cardiovascular disease risk: analysis of individual-level data in three large prospective cohorts and updated meta-analysis","volume":"32","author":"Shi","year":"2025","journal-title":"Eur J Prev Cardiol"},{"key":"10.1016\/j.clnesp.2026.105067_bib17","doi-asserted-by":"crossref","first-page":"870","DOI":"10.1016\/j.jacc.2010.11.017","article-title":"Effects of n-3 polyunsaturated fatty acids on left ventricular function and functional capacity in patients with dilated cardiomyopathy","volume":"57","author":"Nodari","year":"2011","journal-title":"J Am Coll Cardiol"},{"key":"10.1016\/j.clnesp.2026.105067_bib18","doi-asserted-by":"crossref","DOI":"10.1016\/j.cct.2021.106458","article-title":"Omega-3 supplementation and heart failure: a meta-analysis of 12 trials including 81,364 participants","volume":"107","author":"Barbarawi","year":"2021","journal-title":"Contemp Clin Trials"},{"key":"10.1016\/j.clnesp.2026.105067_bib19","doi-asserted-by":"crossref","first-page":"e34","DOI":"10.1017\/jns.2019.31","article-title":"Reproducibility of dietary intakes of macronutrients, specific food groups, and dietary patterns in 211 050 adults in the UK biobank study","volume":"8","author":"Carter","year":"2019","journal-title":"J Nutr Sci"},{"key":"10.1016\/j.clnesp.2026.105067_bib20","doi-asserted-by":"crossref","first-page":"4019","DOI":"10.1007\/s00394-021-02558-4","article-title":"Description of the updated nutrition calculation of the Oxford WebQ questionnaire and comparison with the previous version among 207,144 participants in UK biobank","volume":"60","author":"Perez-Cornago","year":"2021","journal-title":"Eur J Nutr"},{"key":"10.1016\/j.clnesp.2026.105067_bib21","doi-asserted-by":"crossref","first-page":"1457","DOI":"10.1136\/bmj.311.7018.1457","article-title":"Diet and overall survival in elderly people","volume":"311","author":"Trichopoulou","year":"1995","journal-title":"Br Med J"},{"key":"10.1016\/j.clnesp.2026.105067_bib22","doi-asserted-by":"crossref","first-page":"1815","DOI":"10.1001\/jama.287.14.1815","article-title":"Fish and omega-3 fatty acid intake and risk of coronary heart disease in women","volume":"287","author":"Hu","year":"2002","journal-title":"JAMA"},{"key":"10.1016\/j.clnesp.2026.105067_bib23","doi-asserted-by":"crossref","first-page":"109","DOI":"10.1111\/j.1360-0443.2004.00530.x","article-title":"Different measures of alcohol consumption and risk of coronary heart disease and all-cause mortality: 11-Year follow-up of the whitehall II cohort study","volume":"99","author":"Britton","year":"2004","journal-title":"Addiction"},{"key":"10.1016\/j.clnesp.2026.105067_bib24","doi-asserted-by":"crossref","first-page":"713","DOI":"10.1001\/archinte.168.7.713","article-title":"Adherence to a DASH-style diet and risk of coronary heart disease and stroke in women","volume":"168","author":"Fung","year":"2008","journal-title":"Arch Intern Med"},{"key":"10.1016\/j.clnesp.2026.105067_bib25","first-page":"372","article-title":"Age dependent associations of risk factors with heart failure: pooled population based cohort study","author":"Tromp","year":"2021","journal-title":"Br Med J"},{"key":"10.1016\/j.clnesp.2026.105067_bib26","doi-asserted-by":"crossref","first-page":"60","DOI":"10.1016\/j.numecd.2020.08.003","article-title":"The association of the mediterranean diet with heart failure risk in a Dutch population","volume":"31","author":"Strengers","year":"2021","journal-title":"Nutr Metab Cardiovasc"},{"key":"10.1016\/j.clnesp.2026.105067_bib27","doi-asserted-by":"crossref","first-page":"1116","DOI":"10.1161\/CIRCHEARTFAILURE.113.000495","article-title":"Mediterranean and DASH diet scores and mortality in women with heart failure: the Women\u2019s health initiative","volume":"6","author":"Levitan","year":"2013","journal-title":"Circ Heart Fail"},{"key":"10.1016\/j.clnesp.2026.105067_bib28","doi-asserted-by":"crossref","first-page":"595","DOI":"10.3945\/ajcn.115.128579","article-title":"Mediterranean diet score and left ventricular structure and function: the multi-ethnic study of atherosclerosis","volume":"104","author":"Levitan","year":"2016","journal-title":"Am J Clin Nutr"},{"key":"10.1016\/j.clnesp.2026.105067_bib29","doi-asserted-by":"crossref","first-page":"401","DOI":"10.1080\/07315724.2012.10720466","article-title":"DASH eating pattern is associated with favorable left ventricular function in the multi-ethnic study of atherosclerosis","volume":"31","author":"Nguyen","year":"2012","journal-title":"J Am Coll Nutr"},{"key":"10.1016\/j.clnesp.2026.105067_bib30","doi-asserted-by":"crossref","first-page":"578","DOI":"10.1161\/HYPERTENSIONAHA.118.12259","article-title":"Mediterranean-style diet improves systolic blood pressure and arterial stiffness in older adults","volume":"73","author":"Jennings","year":"2019","journal-title":"Hypertension"},{"key":"10.1016\/j.clnesp.2026.105067_bib31","doi-asserted-by":"crossref","first-page":"543","DOI":"10.1002\/ejhf.61","article-title":"Effect of the mediterranean diet on heart failure biomarkers: a randomized sample from the PREDIMED trial","volume":"16","author":"Fit\u00f3","year":"2014","journal-title":"Eur J Heart Fail"},{"key":"10.1016\/j.clnesp.2026.105067_bib32","doi-asserted-by":"crossref","first-page":"786","DOI":"10.7326\/M20-0336","article-title":"Associations between dietary patterns and subclinical cardiac injury: an observational analysis from the DASH trial","volume":"172","author":"Juraschek","year":"2020","journal-title":"Ann Intern Med"},{"key":"10.1016\/j.clnesp.2026.105067_bib33","doi-asserted-by":"crossref","first-page":"1026","DOI":"10.1093\/aje\/kwx246","article-title":"Comparison of sociodemographic and health-related characteristics of UK biobank participants with those of the general population","volume":"186","author":"Fry","year":"2017","journal-title":"Am J Epidemiol"},{"key":"10.1016\/j.clnesp.2026.105067_bib34","doi-asserted-by":"crossref","first-page":"1697","DOI":"10.1038\/s41430-022-01185-4","article-title":"Incremental monounsaturated to saturated fat ratio and fibre consumption is associated with a reduction in a composite score of modifiable cardiovascular risk factors: prospective results from the Moli-sani study","volume":"76","author":"Ruggiero","year":"2022","journal-title":"Eur J Clin Nutr"},{"key":"10.1016\/j.clnesp.2026.105067_bib35","doi-asserted-by":"crossref","first-page":"1622","DOI":"10.1016\/j.jand.2018.05.019","article-title":"Evaluation of the healthy eating Index-2015","volume":"118","author":"Reedy","year":"2018","journal-title":"J Acad Nutr Diet"},{"key":"10.1016\/j.clnesp.2026.105067_bib36","doi-asserted-by":"crossref","first-page":"4","DOI":"10.1093\/cvr\/cvr298","article-title":"Roles of saturated vs. polyunsaturated fat in heart failure survival: not all fats are created equal","volume":"93","author":"Halade","year":"2012","journal-title":"Cardiovasc Res"},{"key":"10.1016\/j.clnesp.2026.105067_bib37","doi-asserted-by":"crossref","first-page":"1575","DOI":"10.1016\/j.jada.2006.07.003","article-title":"A new statistical method for estimating the usual intake of episodically consumed foods with application to their distribution","volume":"106","author":"Tooze","year":"2006","journal-title":"J Am Diet Assoc"}],"container-title":["Clinical Nutrition ESPEN"],"original-title":[],"language":"en","link":[{"URL":"https:\/\/api.elsevier.com\/content\/article\/PII:S2405457726021649?httpAccept=text\/xml","content-type":"text\/xml","content-version":"vor","intended-application":"text-mining"},{"URL":"https:\/\/api.elsevier.com\/content\/article\/PII:S2405457726021649?httpAccept=text\/plain","content-type":"text\/plain","content-version":"vor","intended-application":"text-mining"}],"deposited":{"date-parts":[[2026,9,21]],"date-time":"2026-09-21T19:26:08Z","timestamp":1790018768000},"score":1,"resource":{"primary":{"URL":"https:\/\/linkinghub.elsevier.com\/retrieve\/pii\/S2405457726021649"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[2026,10]]},"references-count":37,"alternative-id":["S2405457726021649"],"URL":"https:\/\/doi.org\/10.1016\/j.clnesp.2026.105067","relation":{},"ISSN":["2405-4577"],"issn-type":[{"value":"2405-4577","type":"print"}],"subject":[],"published":{"date-parts":[[2026,10]]},"assertion":[{"value":"Elsevier","name":"publisher","label":"This article is maintained by"},{"value":"Mediterranean versus dietary approaches to stop hypertension (DASH) diets and heart failure risk: A UK biobank study","name":"articletitle","label":"Article Title"},{"value":"Clinical Nutrition ESPEN","name":"journaltitle","label":"Journal Title"},{"value":"https:\/\/doi.org\/10.1016\/j.clnesp.2026.105067","name":"articlelink","label":"CrossRef DOI link to publisher maintained version"},{"value":"article","name":"content_type","label":"Content Type"},{"value":"\u00a9 2026 The Author(s). Published by Elsevier Ltd on behalf of European Society for Clinical Nutrition and Metabolism.","name":"copyright","label":"Copyright"}],"article-number":"105067"}}