{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,10,6]],"date-time":"2026-10-06T20:45:05Z","timestamp":1791319505676,"version":"4.3.1"},"reference-count":28,"publisher":"Elsevier BV","issue":"2","license":[{"start":{"date-parts":[[2011,4,1]],"date-time":"2011-04-01T00:00:00Z","timestamp":1301616000000},"content-version":"tdm","delay-in-days":0,"URL":"https:\/\/www.elsevier.com\/tdm\/userlicense\/1.0\/"}],"content-domain":{"domain":[],"crossmark-restriction":false},"short-container-title":["Clinical Nutrition"],"published-print":{"date-parts":[[2011,4]]},"DOI":"10.1016\/j.clnu.2010.07.021","type":"journal-article","created":{"date-parts":[[2010,10,11]],"date-time":"2010-10-11T14:47:22Z","timestamp":1286808442000},"page":"194-201","source":"Crossref","is-referenced-by-count":115,"title":["Short-term individual nutritional care as part of routine clinical setting improves outcome and quality of life in malnourished medical patients"],"prefix":"10.1016","volume":"30","author":[{"given":"Juliane","family":"Starke","sequence":"first","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Heinz","family":"Schneider","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Birgit","family":"Alteheld","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Peter","family":"Stehle","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"R\u00e9my","family":"Meier","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]}],"member":"78","reference":[{"issue":"5","key":"10.1016\/j.clnu.2010.07.021_bib1","doi-asserted-by":"crossref","first-page":"473","DOI":"10.1016\/S0261-5614(03)00049-9","article-title":"Prevalence of malnutrition in 1760 patients at hospital admission: a controlled population study of body composition","volume":"22","author":"Kyle","year":"2003","journal-title":"Clin Nutr"},{"key":"10.1016\/j.clnu.2010.07.021_bib2","doi-asserted-by":"crossref","first-page":"1232","DOI":"10.1093\/ajcn\/66.5.1232","article-title":"Prevalence of malnutrition in nonsurgical hospitalized patients and its association with disease complications","volume":"66","author":"Naber","year":"1997","journal-title":"Am J Clin Nutr"},{"issue":"4","key":"10.1016\/j.clnu.2010.07.021_bib3","doi-asserted-by":"crossref","first-page":"563","DOI":"10.1016\/j.clnu.2006.03.005","article-title":"The German hospital malnutrition study","volume":"25","author":"Pirlich","year":"2006","journal-title":"Clin Nutr"},{"key":"10.1016\/j.clnu.2010.07.021_bib4","doi-asserted-by":"crossref","first-page":"67","DOI":"10.1016\/S0002-9343(99)80082-5","article-title":"Outcome of protein-energy malnutrition in elderly medical patients","volume":"98","author":"Cederholm","year":"1995","journal-title":"Am J Med"},{"issue":"4","key":"10.1016\/j.clnu.2010.07.021_bib5","doi-asserted-by":"crossref","first-page":"784","DOI":"10.1093\/ajcn\/82.4.784","article-title":"Poor nutritional habits are predictors of poor outcome in very old hospitalized patients","volume":"82","author":"Kagansky","year":"2005","journal-title":"Am J Clin Nutr"},{"issue":"2","key":"10.1016\/j.clnu.2010.07.021_bib6","doi-asserted-by":"crossref","first-page":"235","DOI":"10.1016\/S0261-5614(02)00215-7","article-title":"The impact of malnutrition on morbidity, mortality, length of hospital stay and costs evaluated through a multivariate model analysis","volume":"22","author":"Correia","year":"2003","journal-title":"Clin Nutr"},{"key":"10.1016\/j.clnu.2010.07.021_bib7","doi-asserted-by":"crossref","first-page":"321","DOI":"10.1016\/S0261-5614(02)00214-5","article-title":"Nutritional risk screening (NRS 2002): a new method based on an analysis of controlled clinical trials","volume":"22","author":"Kondrup","year":"2003","journal-title":"Clin Nutr"},{"issue":"6","key":"10.1016\/j.clnu.2010.07.021_bib8","doi-asserted-by":"crossref","first-page":"461","DOI":"10.1054\/clnu.2002.0585","article-title":"Incidence of nutritional risk and causes of inadequate nutritional care in hospitals","volume":"21","author":"Kondrup","year":"2002","journal-title":"Clin Nutr"},{"issue":"3","key":"10.1016\/j.clnu.2010.07.021_bib9","first-page":"XVII","article-title":"Assessment of health related quality of life with the SF-36 Health Survey","volume":"35","author":"Bullinger","year":"1996","journal-title":"Rehabilitation"},{"issue":"5","key":"10.1016\/j.clnu.2010.07.021_bib10","first-page":"386","article-title":"Validity of measuring knee-height as an estimate of height in diseased French elderly persons","volume":"8","author":"Ritz","year":"2004","journal-title":"J Nutr Health Aging"},{"key":"10.1016\/j.clnu.2010.07.021_bib11","doi-asserted-by":"crossref","first-page":"63","DOI":"10.1055\/s-2004-834732","article-title":"Neue Referenzwerte f\u00fcr den Energieverbrauch - eine aktuelle Datenbank f\u00fcr den Ruheenergieverbrauch der deutschen Bev\u00f6lkerung","volume":"30","author":"M\u00fcller","year":"2005","journal-title":"Aktuel Ernaehr Med"},{"issue":"4","key":"10.1016\/j.clnu.2010.07.021_bib12","doi-asserted-by":"crossref","first-page":"231","DOI":"10.1177\/0148607102026004231","article-title":"Evaluation of stress factors and body weight adjustments currently used to estimate energy expenditure in hospitalized patients","volume":"26","author":"Barak","year":"2002","journal-title":"J Parenter Enter Nutr"},{"key":"10.1016\/j.clnu.2010.07.021_bib13","unstructured":"Steffan J. Thesis: Bestimmung von L-Ascorbins\u00e4ure und Dehydro-L-ascorbins\u00e4ure in Humanplasma und Leukozyten mit HPLC\/UV und HPLC\/EC: Methodenentwicklung, Validierung und Anwendung. Univ. Paderborn, Germany, 1999."},{"key":"10.1016\/j.clnu.2010.07.021_bib14","doi-asserted-by":"crossref","first-page":"1003","DOI":"10.1093\/clinchem\/46.7.1003","article-title":"Glutathione and glutathione metabolites in small tissue samples and mucosal biopsies","volume":"46","author":"Kuhn","year":"2000","journal-title":"Clin Chem"},{"key":"10.1016\/j.clnu.2010.07.021_bib15","doi-asserted-by":"crossref","first-page":"133","DOI":"10.1055\/s-2006-946742","article-title":"Unzureichende Nahrungsaufnahme im Spital beeinflusst den Ern\u00e4hrungszustand und verursacht hohe Kosten","volume":"31","author":"Starke","year":"2006","journal-title":"Aktuel Ernaehr Med"},{"key":"10.1016\/j.clnu.2010.07.021_bib16","doi-asserted-by":"crossref","first-page":"69","DOI":"10.1016\/S0261-5614(03)00090-6","article-title":"Does additional feeding support provided by health care assistants improve nutritional status and outcome in acutely ill older in-patients?-a randomised controlled trial","volume":"23","author":"Hickson","year":"2004","journal-title":"Clin Nutr"},{"key":"10.1016\/j.clnu.2010.07.021_bib17","doi-asserted-by":"crossref","first-page":"539","DOI":"10.1016\/j.clnu.2003.10.008","article-title":"Effect of nutritional support on clinical outcome in patients at nutritional risk","volume":"23","author":"Johansen","year":"2004","journal-title":"Clin Nutr"},{"issue":"1","key":"10.1016\/j.clnu.2010.07.021_bib18","doi-asserted-by":"crossref","first-page":"48","DOI":"10.1016\/j.clnu.2007.08.011","article-title":"Three month intervention with protein and energy rich supplements improve muscle function and quality of life in malnourished patients with non-neoplastic gastrointestinal diseases- A randomized controlled trial","volume":"27","author":"Norman","year":"2008","journal-title":"Clin Nutr"},{"issue":"2","key":"10.1016\/j.clnu.2010.07.021_bib19","doi-asserted-by":"crossref","first-page":"148","DOI":"10.1093\/ageing\/afj011","article-title":"Using dietetic assistants to improve the outcome of hip fracture: a randomised controlled trial of nutritional support in an acute trauma ward","volume":"35","author":"Duncan","year":"2006","journal-title":"Age Aging"},{"issue":"6","key":"10.1016\/j.clnu.2010.07.021_bib20","doi-asserted-by":"crossref","first-page":"2027","DOI":"10.1210\/jc.2008-0520","article-title":"Update on obesity","volume":"93","author":"Bessesen","year":"2008","journal-title":"J Clin Endocrinol Metab"},{"issue":"6","key":"10.1016\/j.clnu.2010.07.021_bib21","doi-asserted-by":"crossref","first-page":"689","DOI":"10.1053\/meta.2000.6236","article-title":"Contribution of the ubiquitin-proteasome pathway to overall muscle proteolysis in hypercatabolic patients","volume":"49","author":"Biolo","year":"2000","journal-title":"Metabolis"},{"issue":"3","key":"10.1016\/j.clnu.2010.07.021_bib22","doi-asserted-by":"crossref","first-page":"387","DOI":"10.1079\/PHN2003545","article-title":"Protein\/energy ratios of current diets in developed and developing countries compared with a safe protein\/energy ratio: implications for recommended protein and amino acid intakes","volume":"7","author":"Millward","year":"2004","journal-title":"Public Health Nutr"},{"issue":"4","key":"10.1016\/j.clnu.2010.07.021_bib23","doi-asserted-by":"crossref","first-page":"995","DOI":"10.1093\/ajcn\/86.4.995","article-title":"Reevaluation of the protein requirement in young men with the indicator amino acid oxidation technique","volume":"86","author":"Humayun","year":"2007","journal-title":"Am J Clin Nutr"},{"key":"10.1016\/j.clnu.2010.07.021_bib24","doi-asserted-by":"crossref","first-page":"373","DOI":"10.1080\/07315724.2004.10719381","article-title":"The effects of high protein diets on thermogenesis, satiety and weight loss: a critical review","volume":"23","author":"Halton","year":"2004","journal-title":"J Am Coll Nutr"},{"key":"10.1016\/j.clnu.2010.07.021_bib25","doi-asserted-by":"crossref","first-page":"469","DOI":"10.1093\/ageing\/28.5.469","article-title":"Energy intake and micronutrient intake in elderly Europeans: seeking the minimum requirement in the SENECA study","volume":"28","author":"Groot","year":"1999","journal-title":"Age Ageing"},{"key":"10.1016\/j.clnu.2010.07.021_bib26","doi-asserted-by":"crossref","first-page":"55","DOI":"10.1007\/978-0-387-77574-6_5","article-title":"Optimal serum 25-hydroxyvitamin d levels for multiple health outcomes","volume":"624","author":"Bischoff-Ferrari","year":"2008","journal-title":"Adv Exp Med Biol"},{"issue":"2","key":"10.1016\/j.clnu.2010.07.021_bib27","doi-asserted-by":"crossref","first-page":"94","DOI":"10.1007\/s12264-009-1113-y","article-title":"A review on research progress of transketolase","volume":"25","author":"Zhao","year":"2009","journal-title":"Neurosci Bull"},{"issue":"2","key":"10.1016\/j.clnu.2010.07.021_bib28","first-page":"9","article-title":"Fewer complications with liquid supplements than food snacks in fracture patients at risk of malnutrition [abstract]","volume":"2","author":"Stratton","year":"2007","journal-title":"Clin Nutr Suppl"}],"container-title":["Clinical Nutrition"],"original-title":[],"language":"en","link":[{"URL":"https:\/\/api.elsevier.com\/content\/article\/PII:S0261561410001524?httpAccept=text\/xml","content-type":"text\/xml","content-version":"vor","intended-application":"text-mining"},{"URL":"https:\/\/api.elsevier.com\/content\/article\/PII:S0261561410001524?httpAccept=text\/plain","content-type":"text\/plain","content-version":"vor","intended-application":"text-mining"}],"deposited":{"date-parts":[[2020,6,12]],"date-time":"2020-06-12T19:19:54Z","timestamp":1591989594000},"score":1,"resource":{"primary":{"URL":"https:\/\/linkinghub.elsevier.com\/retrieve\/pii\/S0261561410001524"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[2011,4]]},"references-count":28,"journal-issue":{"issue":"2","published-print":{"date-parts":[[2011,4]]}},"alternative-id":["S0261561410001524"],"URL":"https:\/\/doi.org\/10.1016\/j.clnu.2010.07.021","relation":{},"ISSN":["0261-5614"],"issn-type":[{"value":"0261-5614","type":"print"}],"subject":[],"published":{"date-parts":[[2011,4]]}}}