{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,10,29]],"date-time":"2026-10-29T00:33:30Z","timestamp":1793234010278,"version":"4.5.0"},"reference-count":75,"publisher":"Elsevier BV","license":[{"start":{"date-parts":[[2026,11,1]],"date-time":"2026-11-01T00:00:00Z","timestamp":1793491200000},"content-version":"tdm","delay-in-days":0,"URL":"https:\/\/www.elsevier.com\/tdm\/userlicense\/1.0\/"},{"start":{"date-parts":[[2026,11,1]],"date-time":"2026-11-01T00:00:00Z","timestamp":1793491200000},"content-version":"tdm","delay-in-days":0,"URL":"https:\/\/www.elsevier.com\/legal\/tdmrep-license"},{"start":{"date-parts":[[2026,11,1]],"date-time":"2026-11-01T00:00:00Z","timestamp":1793491200000},"content-version":"stm-asf","delay-in-days":0,"URL":"https:\/\/doi.org\/10.15223\/policy-017"},{"start":{"date-parts":[[2026,11,1]],"date-time":"2026-11-01T00:00:00Z","timestamp":1793491200000},"content-version":"stm-asf","delay-in-days":0,"URL":"https:\/\/doi.org\/10.15223\/policy-037"},{"start":{"date-parts":[[2026,11,1]],"date-time":"2026-11-01T00:00:00Z","timestamp":1793491200000},"content-version":"stm-asf","delay-in-days":0,"URL":"https:\/\/doi.org\/10.15223\/policy-012"},{"start":{"date-parts":[[2026,11,1]],"date-time":"2026-11-01T00:00:00Z","timestamp":1793491200000},"content-version":"stm-asf","delay-in-days":0,"URL":"https:\/\/doi.org\/10.15223\/policy-029"},{"start":{"date-parts":[[2026,11,1]],"date-time":"2026-11-01T00:00:00Z","timestamp":1793491200000},"content-version":"stm-asf","delay-in-days":0,"URL":"https:\/\/doi.org\/10.15223\/policy-004"}],"funder":[{"DOI":"10.13039\/100007161","name":"Boston University","doi-asserted-by":"publisher","award":["HHSN268201500001I"],"award-info":[{"award-number":["HHSN268201500001I"]}],"id":[{"id":"10.13039\/100007161","id-type":"DOI","asserted-by":"publisher"}]},{"DOI":"10.13039\/100007161","name":"Boston University","doi-asserted-by":"publisher","award":["N01-HC-25195"],"award-info":[{"award-number":["N01-HC-25195"]}],"id":[{"id":"10.13039\/100007161","id-type":"DOI","asserted-by":"publisher"}]},{"DOI":"10.13039\/100025960","name":"Armenian Relief Society","doi-asserted-by":"publisher","award":["58-1950-0- 014"],"award-info":[{"award-number":["58-1950-0- 014"]}],"id":[{"id":"10.13039\/100025960","id-type":"DOI","asserted-by":"publisher"}]},{"DOI":"10.13039\/100025960","name":"Armenian Relief Society","doi-asserted-by":"publisher","award":["58-1950-9-001"],"award-info":[{"award-number":["58-1950-9-001"]}],"id":[{"id":"10.13039\/100025960","id-type":"DOI","asserted-by":"publisher"}]},{"DOI":"10.13039\/100025960","name":"Armenian Relief Society","doi-asserted-by":"publisher","award":["58-1950-4-401"],"award-info":[{"award-number":["58-1950-4-401"]}],"id":[{"id":"10.13039\/100025960","id-type":"DOI","asserted-by":"publisher"}]},{"DOI":"10.13039\/100025960","name":"Armenian Relief Society","doi-asserted-by":"publisher","award":["53- 3k06-5-10"],"award-info":[{"award-number":["53- 3k06-5-10"]}],"id":[{"id":"10.13039\/100025960","id-type":"DOI","asserted-by":"publisher"}]},{"DOI":"10.13039\/100025960","name":"Armenian Relief Society","doi-asserted-by":"publisher","award":["58-1950-7-707"],"award-info":[{"award-number":["58-1950-7-707"]}],"id":[{"id":"10.13039\/100025960","id-type":"DOI","asserted-by":"publisher"}]},{"DOI":"10.13039\/100000050","name":"National Heart, Lung, and Blood Institute","doi-asserted-by":"publisher","award":["HHSN268201500001I"],"award-info":[{"award-number":["HHSN268201500001I"]}],"id":[{"id":"10.13039\/100000050","id-type":"DOI","asserted-by":"publisher"}]},{"DOI":"10.13039\/100000050","name":"National Heart, Lung, and Blood Institute","doi-asserted-by":"publisher","award":["N01-HC-25195"],"award-info":[{"award-number":["N01-HC-25195"]}],"id":[{"id":"10.13039\/100000050","id-type":"DOI","asserted-by":"publisher"}]},{"DOI":"10.13039\/100000050","name":"National Heart, Lung, and Blood Institute","doi-asserted-by":"publisher","award":["75N92019D00031"],"award-info":[{"award-number":["75N92019D00031"]}],"id":[{"id":"10.13039\/100000050","id-type":"DOI","asserted-by":"publisher"}]},{"DOI":"10.13039\/100032591","name":"National Dairy Council","doi-asserted-by":"publisher","award":["3826-0"],"award-info":[{"award-number":["3826-0"]}],"id":[{"id":"10.13039\/100032591","id-type":"DOI","asserted-by":"publisher"}]},{"DOI":"10.13039\/100000002","name":"National Institutes of Health","doi-asserted-by":"publisher","award":["P01AG031093"],"award-info":[{"award-number":["P01AG031093"]}],"id":[{"id":"10.13039\/100000002","id-type":"DOI","asserted-by":"publisher"}]}],"content-domain":{"domain":["clinicalkey.com","clinicalkey.com.au","clinicalkey.es","clinicalkey.fr","clinicalkey.jp","clinicalnutritionjournal.com","elsevier.com","sciencedirect.com"],"crossmark-restriction":true},"short-container-title":["Clinical Nutrition"],"published-print":{"date-parts":[[2026,11]]},"DOI":"10.1016\/j.clnu.2026.106766","type":"journal-article","created":{"date-parts":[[2026,8,19]],"date-time":"2026-08-19T23:15:05Z","timestamp":1787181305000},"page":"106766","update-policy":"https:\/\/doi.org\/10.1016\/elsevier_cm_policy","source":"Crossref","is-referenced-by-count":0,"special_numbering":"C","title":["Development and validation of a modified Dietary Approaches to Stop Hypertension (mDASH) index in the community-based Framingham Heart Study Second Generation cohort"],"prefix":"10.1016","volume":"66","author":[{"ORCID":"https:\/\/orcid.org\/0000-0003-4910-0013","authenticated-orcid":false,"given":"Ioanna","family":"Yiannakou","sequence":"first","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Paul F.","family":"Jacques","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Michelle T.","family":"Long","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Alexa","family":"Beiser","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Richard T.","family":"Pickering","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"ORCID":"https:\/\/orcid.org\/0000-0002-1028-919X","authenticated-orcid":false,"given":"Lynn L.","family":"Moore","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]}],"member":"78","reference":[{"issue":"16","key":"10.1016\/j.clnu.2026.106766_bib1","doi-asserted-by":"crossref","first-page":"1117","DOI":"10.1056\/NEJM199704173361601","article-title":"A clinical trial of the effects of dietary patterns on blood pressure. DASH Collaborative Research Group","volume":"336","author":"Appel","year":"1997","journal-title":"N Engl J Med"},{"issue":"1","key":"10.1016\/j.clnu.2026.106766_bib2","doi-asserted-by":"crossref","first-page":"3","DOI":"10.1056\/NEJM200101043440101","article-title":"Effects on blood pressure of reduced dietary sodium and the Dietary Approaches to Stop Hypertension (DASH) diet","volume":"344","author":"Sacks","year":"2001","journal-title":"N Engl J Med"},{"key":"10.1016\/j.clnu.2026.106766_bib3","doi-asserted-by":"crossref","first-page":"e12","DOI":"10.5646\/ch.2025.31.e12","article-title":"Supriyadi. Blood pressure impact of dietary practices using the DASH method: a systematic review and meta-analysis","volume":"31","author":"Isnaini","year":"2025","journal-title":"Clin Hypertens"},{"issue":"1","key":"10.1016\/j.clnu.2026.106766_bib4","doi-asserted-by":"crossref","first-page":"267","DOI":"10.1016\/j.cardfail.2023.10.356","article-title":"The DASH diet and its impact on arterial stiffness: a post hoc secondary analysis of the DASH trial","volume":"30","author":"Bolaji","year":"2023","journal-title":"J Card Fail"},{"issue":"12","key":"10.1016\/j.clnu.2026.106766_bib5","doi-asserted-by":"crossref","first-page":"1998","DOI":"10.1016\/j.jand.2020.08.076","article-title":"Diet quality as assessed by the Healthy Eating Index, Alternate Healthy Eating Index, Dietary Approaches to Stop Hypertension score, and health outcomes: a second update of a systematic review and meta-analysis of cohort studies","volume":"120","author":"Morze","year":"2020","journal-title":"J Acad Nutr Diet"},{"issue":"2","key":"10.1016\/j.clnu.2026.106766_bib6","doi-asserted-by":"crossref","first-page":"338","DOI":"10.3390\/nu11020338","article-title":"DASH dietary pattern and cardiometabolic outcomes: an umbrella review of systematic reviews and meta-analyses","volume":"11","author":"Chiavaroli","year":"2019","journal-title":"Nutrients"},{"issue":"10","key":"10.1016\/j.clnu.2026.106766_bib7","doi-asserted-by":"crossref","first-page":"2766","DOI":"10.1016\/j.numecd.2021.05.030","article-title":"The effects of the Dietary Approaches to Stop Hypertension (DASH) diet on metabolic risk factors in patients with chronic disease: a systematic review and meta-analysis of randomized controlled trials","volume":"31","author":"Lari","year":"2021","journal-title":"Nutr Metab Cardiovasc Dis"},{"key":"10.1016\/j.clnu.2026.106766_bib8","series-title":"Dietary Guidelines for Americans, 2020-2025","year":"2020"},{"issue":"3","key":"10.1016\/j.clnu.2026.106766_bib10","doi-asserted-by":"crossref","first-page":"225","DOI":"10.1016\/j.amjhyper.2006.09.003","article-title":"Degree of concordance with DASH diet guidelines and incidence of hypertension and fatal cardiovascular disease","volume":"20","author":"Folsom","year":"2007","journal-title":"Am J Hypertens"},{"issue":"7","key":"10.1016\/j.clnu.2026.106766_bib11","doi-asserted-by":"crossref","first-page":"713","DOI":"10.1001\/archinte.168.7.713","article-title":"Adherence to a DASH-style diet and risk of coronary heart disease and stroke in women","volume":"168","author":"Fung","year":"2008","journal-title":"Arch Intern Med"},{"issue":"11","key":"10.1016\/j.clnu.2026.106766_bib12","doi-asserted-by":"crossref","first-page":"2443","DOI":"10.1093\/jn\/137.11.2443","article-title":"Adherence to the USDA Food Guide, DASH Eating Plan, and Mediterranean dietary pattern reduces risk of colorectal adenoma","volume":"137","author":"Dixon","year":"2007","journal-title":"J Nutr"},{"issue":"1","key":"10.1016\/j.clnu.2026.106766_bib13","doi-asserted-by":"crossref","first-page":"6","DOI":"10.1161\/HYPERTENSIONAHA.108.116665","article-title":"Association between the dietary approaches to hypertension diet and hypertension in youth with diabetes mellitus","volume":"53","author":"G\u00fcnther","year":"2009","journal-title":"Hypertension"},{"issue":"9","key":"10.1016\/j.clnu.2026.106766_bib14","doi-asserted-by":"crossref","first-page":"851","DOI":"10.1001\/archinternmed.2009.56","article-title":"Consistency with the DASH diet and incidence of heart failure","volume":"169","author":"Levitan","year":"2009","journal-title":"Arch Intern Med"},{"key":"10.1016\/j.clnu.2026.106766_bib15","doi-asserted-by":"crossref","first-page":"184","DOI":"10.1016\/j.ijcard.2018.11.007","article-title":"Dietary patterns, food groups, and incidence of aortic valve stenosis: a prospective cohort study","volume":"283","author":"Larsson","year":"2019","journal-title":"Int J Cardiol"},{"issue":"7","key":"10.1016\/j.clnu.2026.106766_bib16","doi-asserted-by":"crossref","first-page":"520","DOI":"10.1016\/j.jchf.2015.02.009","article-title":"Contribution of major lifestyle risk factors for incident heart failure in older adults: the Cardiovascular Health Study","volume":"3","author":"Del Gobbo","year":"2015","journal-title":"JACC Heart Fail"},{"issue":"13","key":"10.1016\/j.clnu.2026.106766_bib17","doi-asserted-by":"crossref","first-page":"2383","DOI":"10.1017\/S1368980016001531","article-title":"Relationship between adherence to Dietary Approaches to Stop Hypertension (DASH) diet indices and incidence of depression during up to 8 years of follow-up","volume":"20","author":"Perez-Cornago","year":"2017","journal-title":"Public Health Nutr"},{"issue":"6","key":"10.1016\/j.clnu.2026.106766_bib18","doi-asserted-by":"crossref","first-page":"4085","DOI":"10.1016\/j.clnu.2021.02.008","article-title":"Visceral adiposity index and its association with Dietary Approaches to Stop Hypertension (DASH) diet scores among older adults: National Health and Nutrition Examination Surveys 2011\u20132014","volume":"40","author":"Ferguson","year":"2021","journal-title":"Clin Nutr"},{"issue":"3","key":"10.1016\/j.clnu.2026.106766_bib19","doi-asserted-by":"crossref","first-page":"794","DOI":"10.3945\/ajcn.113.063602","article-title":"Comparison of 4 established DASH diet indices: examining associations of index scores and colorectal cancer","volume":"98","author":"Miller","year":"2013","journal-title":"Am J Clin Nutr"},{"issue":"1","key":"10.1016\/j.clnu.2026.106766_bib20","doi-asserted-by":"crossref","first-page":"708","DOI":"10.1186\/s12885-020-07209-1","article-title":"Dietary Approaches to Stop Hypertension (DASH) diets and breast cancer among women: a case control study","volume":"20","author":"Heidari","year":"2020","journal-title":"BMC Cancer"},{"issue":"6","key":"10.1016\/j.clnu.2026.106766_bib21","doi-asserted-by":"crossref","first-page":"474","DOI":"10.1093\/nutrit\/nuz091","article-title":"Dietary saturated fat and heart disease: a narrative review","volume":"78","author":"Heileson","year":"2020","journal-title":"Nutr Rev"},{"key":"10.1016\/j.clnu.2026.106766_bib22","first-page":"nqac224","article-title":"Saturated fat from dairy sources is associated with lower cardiometabolic risk in the Framingham Offspring Study","volume":"28","author":"Yuan","year":"2022","journal-title":"Am J Clin Nutr"},{"issue":"6","key":"10.1016\/j.clnu.2026.106766_bib23","doi-asserted-by":"crossref","first-page":"1495","DOI":"10.1016\/j.ajcnut.2024.04.007","article-title":"Replacement of saturated Fatty acids from meat by dairy aources in relation to incident cardiovascular disease: the European Prospective Investigation into Cancer and Nutrition (EPIC)-Norfolk study","volume":"119","author":"Vogtschmidt","year":"2024","journal-title":"Am J Clin Nutr"},{"issue":"28","key":"10.1016\/j.clnu.2026.106766_bib24","doi-asserted-by":"crossref","first-page":"2560","DOI":"10.1093\/eurheartj\/ehad269","article-title":"Diet, cardiovascular disease, and mortality in 80 countries","volume":"44","author":"Mente","year":"2023","journal-title":"Eur Heart J"},{"issue":"3","key":"10.1016\/j.clnu.2026.106766_bib25","doi-asserted-by":"crossref","first-page":"393S","DOI":"10.3945\/an.112.003525","article-title":"White potatoes, human health, and dietary guidance","volume":"4","author":"King","year":"2013","journal-title":"Adv Nutr"},{"issue":"5","key":"10.1016\/j.clnu.2026.106766_bib26","doi-asserted-by":"crossref","first-page":"1237","DOI":"10.1016\/j.advnut.2023.06.004","article-title":"Potassium","volume":"14","author":"Frassetto","year":"2023","journal-title":"Adv Nutr"},{"issue":"4","key":"10.1016\/j.clnu.2026.106766_bib27","first-page":"488","article-title":"Food group sources of nutrients in the dietary patterns of the DASH-Sodium trial","volume":"103","author":"Lin","year":"2003","journal-title":"J Am Diet Assoc"},{"key":"10.1016\/j.clnu.2026.106766_bib28","doi-asserted-by":"crossref","DOI":"10.1016\/j.ajcnut.2025.05.002","article-title":"The harms of high protein intake: conjectured, postulated, claimed, and presumed, but shown?","author":"French","year":"2025","journal-title":"Am J Clin Nutr"},{"issue":"1","key":"10.1016\/j.clnu.2026.106766_bib29","doi-asserted-by":"crossref","first-page":"9","DOI":"10.3945\/ajcn.111.016261","article-title":"Beef in an optimal lean diet study: effects on lipids, lipoproteins, and apolipoproteins","volume":"95","author":"Roussell","year":"2012","journal-title":"Am J Clin Nutr"},{"issue":"1","key":"10.1016\/j.clnu.2026.106766_bib30","doi-asserted-by":"crossref","first-page":"8","DOI":"10.1016\/j.nutres.2008.12.002","article-title":"Low-sodium Dietary Approaches to Stop Hypertension\u2013type diet including lean red meat lowers blood pressure in postmenopausal women","volume":"29","author":"Nowson","year":"2009","journal-title":"Nutr Res"},{"issue":"11","key":"10.1016\/j.clnu.2026.106766_bib31","first-page":"CD004022","article-title":"Effects of low sodium diet versus high sodium diet on blood pressure, renin, aldosterone, catecholamines, cholesterol, and triglyceride","author":"Graudal","year":"2011","journal-title":"Cochrane Database Syst Rev"},{"issue":"1","key":"10.1016\/j.clnu.2026.106766_bib32","doi-asserted-by":"crossref","first-page":"1","DOI":"10.3390\/nu13010269","article-title":"Higher intakes of potassium and magnesium, but not lower sodium, reduce cardiovascular risk in the Framingham Offspring Study","volume":"13","author":"Pickering","year":"2021","journal-title":"Nutrients"},{"issue":"4","key":"10.1016\/j.clnu.2026.106766_bib33","doi-asserted-by":"crossref","first-page":"518","DOI":"10.1016\/0091-7435(75)90037-7","article-title":"The Framingham Offspring Study. Design and preliminary data","volume":"4","author":"Feinleib","year":"1975","journal-title":"Prev Med"},{"issue":"11","key":"10.1016\/j.clnu.2026.106766_bib34","doi-asserted-by":"crossref","first-page":"1328","DOI":"10.1093\/aje\/kwm021","article-title":"The third generation cohort of the national heart, lung, and Blood Institute's Framingham heart Study: design, recruitment, and initial examination","volume":"165","author":"Splansky","year":"2007","journal-title":"Am J Epidemiol"},{"issue":"7","key":"10.1016\/j.clnu.2026.106766_bib35","doi-asserted-by":"crossref","first-page":"790","DOI":"10.1016\/0002-8223(93)91754-E","article-title":"Reproducibility and validity of food intake measurements from a semiquantitative food frequency questionnaire","volume":"93","author":"Feskanich","year":"1993","journal-title":"J Am Diet Assoc"},{"issue":"11","key":"10.1016\/j.clnu.2026.106766_bib36","doi-asserted-by":"crossref","first-page":"1621","DOI":"10.1016\/S0002-8223(02)90346-9","article-title":"The National Academies. Dietary reference intakes for energy, carbohydrate, fiber, fat, fatty acids, cholesterol, protein and amino acids","volume":"102","author":"Trumbo","year":"2002","journal-title":"J Am Diet Assoc"},{"key":"10.1016\/j.clnu.2026.106766_bib38","author":"Bowman","year":"2002","journal-title":"MyPyramid Equivalents Database, 20 For USDA Survey Foods, 2003-2004: documentation and user guide"},{"issue":"3","key":"10.1016\/j.clnu.2026.106766_bib39","doi-asserted-by":"crossref","first-page":"372","DOI":"10.1093\/ajh\/hpu157","article-title":"Diets higher in protein predict lower high blood pressure risk in Framingham Offspring Study adults","volume":"28","author":"Buendia","year":"2015","journal-title":"Am J Hypertens"},{"issue":"4","key":"10.1016\/j.clnu.2026.106766_bib40","doi-asserted-by":"crossref","first-page":"820","DOI":"10.1016\/0002-8703(86)90480-1","article-title":"Physical activity and physical demand on the job and risk of cardiovascular disease and death: the Framingham Study","volume":"112","author":"Kannel","year":"1986","journal-title":"Am Heart J"},{"issue":"1 Suppl","key":"10.1016\/j.clnu.2026.106766_bib41","first-page":"2","article-title":"The National Cholesterol Education Program Adult Treatment Panel III guidelines","volume":"9","author":"Lipsy","year":"2003","journal-title":"J Manag Care Pharm"},{"issue":"1","key":"10.1016\/j.clnu.2026.106766_bib42","doi-asserted-by":"crossref","first-page":"120","DOI":"10.1111\/j.0006-341X.2001.00120.x","article-title":"Akaike's Information Criterion in generalized estimating equations","volume":"57","author":"Pan","year":"2001","journal-title":"Biometrics"},{"issue":"1","key":"10.1016\/j.clnu.2026.106766_bib43","doi-asserted-by":"crossref","first-page":"17","DOI":"10.1373\/clinchem.2007.096529","article-title":"Statistical evaluation of prognostic versus diagnostic models: beyond the ROC curve","volume":"54","author":"Cook","year":"2008","journal-title":"Clin Chem"},{"issue":"6","key":"10.1016\/j.clnu.2026.106766_bib44","doi-asserted-by":"crossref","first-page":"433","DOI":"10.1007\/s10654-011-9554-9","article-title":"Estimating measures of interaction on an additive scale for preventive exposures","volume":"26","author":"Knol","year":"2011","journal-title":"Eur J Epidemiol"},{"issue":"9","key":"10.1016\/j.clnu.2026.106766_bib45","doi-asserted-by":"crossref","first-page":"515","DOI":"10.1038\/jhh.2014.125","article-title":"The renin-angiotensin-aldosterone system and calcium-regulatory hormones","volume":"29","author":"Vaidya","year":"2015","journal-title":"J Hum Hypertens"},{"issue":"17","key":"10.1016\/j.clnu.2026.106766_bib46","doi-asserted-by":"crossref","first-page":"4451","DOI":"10.1113\/JP276844","article-title":"K+ and the renin\u2013angiotensin\u2013aldosterone system: new insights into their role in blood pressure control and hypertension treatment","volume":"597","author":"Poulsen","year":"2019","journal-title":"J Physiol"},{"issue":"3","key":"10.1016\/j.clnu.2026.106766_bib47","doi-asserted-by":"crossref","first-page":"R546","DOI":"10.1152\/ajpregu.00491.2005","article-title":"Role of potassium in regulating blood flow and blood pressure","volume":"290","author":"Haddy","year":"2006","journal-title":"Am J Physiol-Regul Integr Comp Physiol"},{"issue":"11","key":"10.1016\/j.clnu.2026.106766_bib48","doi-asserted-by":"crossref","first-page":"843","DOI":"10.1111\/j.1751-7176.2011.00538.x","article-title":"The role of magnesium in hypertension and cardiovascular disease","volume":"13","author":"Houston","year":"2011","journal-title":"J Clin Hypertens"},{"issue":"11","key":"10.1016\/j.clnu.2026.106766_bib49","doi-asserted-by":"crossref","first-page":"509","DOI":"10.1007\/s11906-022-01216-2","article-title":"How dietary fibre, acting via the gut microbiome, lowers blood pressure","volume":"24","author":"Xu","year":"2022","journal-title":"Curr Hypertens Rep"},{"key":"10.1016\/j.clnu.2026.106766_bib50","doi-asserted-by":"crossref","first-page":"309","DOI":"10.1007\/s11906-011-0197-8","article-title":"The Importance of Potassium in Managing Hypertension","volume":"13","author":"Houston","year":"2011","journal-title":"Curr Hypertens Rep"},{"key":"10.1016\/j.clnu.2026.106766_bib51","doi-asserted-by":"crossref","DOI":"10.1016\/j.medmic.2022.100070","article-title":"The gut microbiome: linking dietary fiber to inflammatory diseases","volume":"14","author":"Zhang","year":"2022","journal-title":"Med Microecol"},{"issue":"3","key":"10.1016\/j.clnu.2026.106766_bib52","doi-asserted-by":"crossref","first-page":"438","DOI":"10.1016\/j.advnut.2023.03.004","article-title":"Effects of dairy intake on markers of cardiometabolic health in adults: a systematic review with network meta-analysis","volume":"14","author":"Kiesswetter","year":"2023","journal-title":"Adv Nutr"},{"issue":"10161","key":"10.1016\/j.clnu.2026.106766_bib53","doi-asserted-by":"crossref","first-page":"2288","DOI":"10.1016\/S0140-6736(18)31812-9","article-title":"Association of dairy intake with cardiovascular disease and mortality in 21 countries from five continents (PURE): a prospective cohort study","volume":"392","author":"Dehghan","year":"2018","journal-title":"Lancet"},{"issue":"2","key":"10.1016\/j.clnu.2026.106766_bib54","doi-asserted-by":"crossref","first-page":"341","DOI":"10.3945\/ajcn.115.123281","article-title":"Comparison of the DASH (Dietary Approaches to Stop Hypertension) diet and a higher-fat DASH diet on blood pressure and lipids and lipoproteins: a randomized controlled trial","volume":"103","author":"Chiu","year":"2016","journal-title":"Am J Clin Nutr"},{"key":"10.1016\/j.clnu.2026.106766_bib55","doi-asserted-by":"crossref","first-page":"597","DOI":"10.1016\/j.clnesp.2024.07.020","article-title":"Dairy products and hypertension: Cross-sectional and prospective associations","volume":"63","author":"Farinha","year":"2024","journal-title":"Clin Nutr ESPEN"},{"key":"10.1016\/j.clnu.2026.106766_bib56","doi-asserted-by":"crossref","DOI":"10.1017\/jns.2022.65","article-title":"Potato consumption is not associated with cardiometabolic health outcomes in Framingham Offspring Study adults","volume":"11","author":"Yiannakou","year":"2022","journal-title":"J Nutr Sci"},{"issue":"5","key":"10.1016\/j.clnu.2026.106766_bib57","doi-asserted-by":"crossref","first-page":"1245","DOI":"10.3945\/ajcn.116.142422","article-title":"Potato consumption and risk of cardiovascular disease: 2 prospective cohort studies","volume":"104","author":"Larsson","year":"2016","journal-title":"Am J Clin Nutr"},{"issue":"1","key":"10.1016\/j.clnu.2026.106766_bib58","doi-asserted-by":"crossref","first-page":"139","DOI":"10.1186\/s12916-022-02328-x","article-title":"Dietary fibre in hypertension and cardiovascular disease management: systematic review and meta-analyses","volume":"20","author":"Reynolds","year":"2022","journal-title":"BMC Med"},{"key":"10.1016\/j.clnu.2026.106766_bib59","doi-asserted-by":"crossref","DOI":"10.1016\/j.hnm.2023.200225","article-title":"Effect of potatoes as part of the DASH diet on blood pressure in individuals with and without type 2 diabetes: a randomized controlled trial","volume":"35","author":"Galyean","year":"2024","journal-title":"Hum Nutr Metab"},{"issue":"11","key":"10.1016\/j.clnu.2026.106766_bib60","doi-asserted-by":"crossref","DOI":"10.1161\/JAHA.121.025071","article-title":"Omega-3 polyunsaturated Fatty acids intake and blood pressure: a dose-response meta-analysis of randomized controlled trials","volume":"11","author":"Zhang","year":"2022","journal-title":"J Am Heart Assoc"},{"issue":"S2","key":"10.1016\/j.clnu.2026.106766_bib61","doi-asserted-by":"crossref","first-page":"S195","DOI":"10.1017\/S0007114512001584","article-title":"Omega-3 fatty acids and blood pressure","volume":"107","author":"Cabo","year":"2012","journal-title":"Br J Nutr"},{"issue":"6","key":"10.1016\/j.clnu.2026.106766_bib62","doi-asserted-by":"crossref","first-page":"2131","DOI":"10.1016\/j.dsx.2020.10.031","article-title":"Effect of DASH diet on oxidative stress parameters: a systematic review and meta-analysis of randomized clinical trials","volume":"14","author":"Pirouzeh","year":"2020","journal-title":"Diabetes Metab Syndr Clin Res Rev"},{"issue":"10","key":"10.1016\/j.clnu.2026.106766_bib63","doi-asserted-by":"crossref","first-page":"600","DOI":"10.1038\/jhh.2014.34","article-title":"Effects of a DASH-like diet containing lean beef on vascular health","volume":"28","author":"Roussell","year":"2014","journal-title":"J Hum Hypertens"},{"issue":"6","key":"10.1016\/j.clnu.2026.106766_bib64","doi-asserted-by":"crossref","first-page":"1281","DOI":"10.3945\/ajcn.112.044321","article-title":"Effects of energy-restricted high-protein, low-fat compared with standard-protein, low-fat diets: a meta-analysis of randomized controlled trials","volume":"96","author":"Wycherley","year":"2012","journal-title":"Am J Clin Nutr"},{"issue":"3","key":"10.1016\/j.clnu.2026.106766_bib65","doi-asserted-by":"crossref","first-page":"296","DOI":"10.1038\/ijo.2008.278","article-title":"The effect of a low-fat, high-protein or high-carbohydrate ad libitum diet on weight loss maintenance and metabolic risk factors","volume":"33","author":"Claessens","year":"2005","journal-title":"Int J Obes"},{"issue":"16","key":"10.1016\/j.clnu.2026.106766_bib66","doi-asserted-by":"crossref","first-page":"1542","DOI":"10.1161\/CIRCULATIONAHA.120.050371","article-title":"Blood pressure effects of sodium reduction: Dose-response meta-analysis of experimental studies","volume":"143","author":"Filippini","year":"2021","journal-title":"Circulation"},{"issue":"1","key":"10.1016\/j.clnu.2026.106766_bib67","doi-asserted-by":"crossref","first-page":"1","DOI":"10.31083\/j.rcm2301036","article-title":"Overview of salt restriction in the Dietary Approaches to Stop Hypertension (DASH) and the Mediterranean diet for blood pressure reduction","volume":"23","author":"Filippou","year":"2022","journal-title":"Rev Cardiovasc Med"},{"issue":"4","key":"10.1016\/j.clnu.2026.106766_bib68","doi-asserted-by":"crossref","first-page":"490","DOI":"10.1016\/j.amjmed.2020.08.012","article-title":"Diet quality and long-term absolute risks for incident cardiovascular disease and mortality","volume":"134","author":"Zhong","year":"2021","journal-title":"Am J Med"},{"issue":"3","key":"10.1016\/j.clnu.2026.106766_bib69","doi-asserted-by":"crossref","first-page":"1245","DOI":"10.1007\/s00394-017-1408-0","article-title":"Adherence to a healthy diet in relation to cardiovascular incidence and risk markers: evidence from the Caerphilly Prospective Study","volume":"57","author":"Mertens","year":"2018","journal-title":"Eur J Nutr"},{"issue":"2","key":"10.1016\/j.clnu.2026.106766_bib70","doi-asserted-by":"crossref","first-page":"235","DOI":"10.1007\/s10654-017-0354-8","article-title":"Accordance to the Dietary Approaches to Stop Hypertension diet pattern and cardiovascular disease in a British, population-based cohort","volume":"33","author":"Jones","year":"2018","journal-title":"Eur J Epidemiol"},{"issue":"1","key":"10.1016\/j.clnu.2026.106766_bib71","doi-asserted-by":"crossref","first-page":"214","DOI":"10.1111\/jhn.12956","article-title":"Body mass index mediates the effect of the DASH diet on hypertension: common metabolites underlying the association","volume":"35","author":"Louca","year":"2022","journal-title":"J Hum Nutr Diet"},{"issue":"1","key":"10.1016\/j.clnu.2026.106766_bib72","doi-asserted-by":"crossref","first-page":"1","DOI":"10.1038\/s41598-019-55285-6","article-title":"The association of Dietary Approach to Stop Hypertension (DASH) diet with metabolic healthy and metabolic unhealthy obesity phenotypes","volume":"9","author":"Farhadnejad","year":"2019","journal-title":"Sci Rep"},{"issue":"2","key":"10.1016\/j.clnu.2026.106766_bib73","doi-asserted-by":"crossref","first-page":"354","DOI":"10.1016\/j.ijcard.2014.07.017","article-title":"Adherence to dietary guidelines and cardiovascular disease risk in the EPIC-NL cohort","volume":"176","author":"Struijk","year":"2014","journal-title":"Int J Cardiol"},{"issue":"2","key":"10.1016\/j.clnu.2026.106766_bib74","doi-asserted-by":"crossref","first-page":"2","DOI":"10.1038\/hr.2016.119","article-title":"Adherence to a healthy lifestyle and a DASH-style diet and risk of hypertension in Chinese individuals","volume":"40","author":"Bai","year":"2017","journal-title":"Hypertens Res"},{"issue":"4","key":"10.1016\/j.clnu.2026.106766_bib75","doi-asserted-by":"crossref","first-page":"712","DOI":"10.1161\/HYPERTENSIONAHA.117.09622","article-title":"Individual and combined effects of dietary factors on risk of incident hypertension","volume":"70","author":"Lelong","year":"2017","journal-title":"Hypertension"},{"issue":"9","key":"10.1016\/j.clnu.2026.106766_bib76","doi-asserted-by":"crossref","first-page":"1068","DOI":"10.1017\/S0007114520000124","article-title":"Adherence to the dietary approaches to stop hypertension (DASH) and hypertension risk: results of the longitudinal Study of adult health (ELSA-Brasil)","volume":"123","author":"Francisco","year":"2020","journal-title":"Br J Nutr"},{"issue":"9","key":"10.1016\/j.clnu.2026.106766_bib77","doi-asserted-by":"crossref","DOI":"10.1161\/JAHA.117.008089","article-title":"DASH score and subsequent risk of coronary artery disease: the findings from Million Veteran Program","volume":"7","author":"Djouss\u00e9","year":"2018","journal-title":"J Am Heart Assoc"}],"container-title":["Clinical Nutrition"],"original-title":[],"language":"en","link":[{"URL":"https:\/\/api.elsevier.com\/content\/article\/PII:S0261561426001937?httpAccept=text\/xml","content-type":"text\/xml","content-version":"vor","intended-application":"text-mining"},{"URL":"https:\/\/api.elsevier.com\/content\/article\/PII:S0261561426001937?httpAccept=text\/plain","content-type":"text\/plain","content-version":"vor","intended-application":"text-mining"}],"deposited":{"date-parts":[[2026,10,29]],"date-time":"2026-10-29T00:18:18Z","timestamp":1793233098000},"score":1,"resource":{"primary":{"URL":"https:\/\/linkinghub.elsevier.com\/retrieve\/pii\/S0261561426001937"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[2026,11]]},"references-count":75,"alternative-id":["S0261561426001937"],"URL":"https:\/\/doi.org\/10.1016\/j.clnu.2026.106766","relation":{},"ISSN":["0261-5614"],"issn-type":[{"value":"0261-5614","type":"print"}],"subject":[],"published":{"date-parts":[[2026,11]]},"assertion":[{"value":"Elsevier","name":"publisher","label":"This article is maintained by"},{"value":"Development and validation of a modified Dietary Approaches to Stop Hypertension (mDASH) index in the community-based Framingham Heart Study Second Generation cohort","name":"articletitle","label":"Article Title"},{"value":"Clinical Nutrition","name":"journaltitle","label":"Journal Title"},{"value":"https:\/\/doi.org\/10.1016\/j.clnu.2026.106766","name":"articlelink","label":"CrossRef DOI link to publisher maintained version"},{"value":"article","name":"content_type","label":"Content Type"},{"value":"\u00a9 2026 Published by Elsevier Ltd.","name":"copyright","label":"Copyright"}],"article-number":"106766"}}