{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,9,12]],"date-time":"2026-09-12T09:05:09Z","timestamp":1789203909805,"version":"build-2803163510"},"reference-count":66,"publisher":"Elsevier BV","content-domain":{"domain":["elsevier.com","sciencedirect.com"],"crossmark-restriction":true},"short-container-title":["Ecotoxicology and Environmental Safety"],"published-print":{"date-parts":[[2013,9]]},"DOI":"10.1016\/j.ecoenv.2013.05.011","type":"journal-article","created":{"date-parts":[[2013,6,5]],"date-time":"2013-06-05T07:06:54Z","timestamp":1370416014000},"page":"44-51","update-policy":"https:\/\/doi.org\/10.1016\/elsevier_cm_policy","source":"Crossref","is-referenced-by-count":44,"special_numbering":"C","title":["Cytoprotective and antioxidant effects of the edible halophyte Sarcocornia perennis L. (swampfire) against lead-induced toxicity in renal cells"],"prefix":"10.1016","volume":"95","author":[{"given":"Manel","family":"Gargouri","sequence":"first","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Christian","family":"Magn\u00e9","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Xavier","family":"Dauvergne","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Riadh","family":"Ksouri","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Abdelfattah","family":"El Feki","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Marie-Agn\u00e8s Giroux","family":"Metges","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"H\u00e9l\u00e8ne","family":"Talarmin","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]}],"member":"78","reference":[{"key":"10.1016\/j.ecoenv.2013.05.011_bib1","doi-asserted-by":"crossref","first-page":"250","DOI":"10.1016\/j.jhazmat.2011.07.097","article-title":"The protective effect of flaxseed oil on lead acetate-induced renal toxicity in rats","volume":"194","author":"Abdel Moneim","year":"2011","journal-title":"J. Hazard. Mater."},{"key":"10.1016\/j.ecoenv.2013.05.011_bib2","unstructured":"ATSDR, 1999. Agency for Toxic Substance and Disease Registry. Toxicological Profile for Lead. US Department of Health and Human Services, Public Health Service, Atlanta, GA."},{"key":"10.1016\/j.ecoenv.2013.05.011_bib3","doi-asserted-by":"crossref","first-page":"889","DOI":"10.1016\/j.plantsci.2004.11.002","article-title":"Physiological and antioxidant responses of the perennial halophyte Crithmum maritimum to salinity","volume":"168","author":"Ben Amor","year":"2005","journal-title":"Plant Sci."},{"key":"10.1016\/j.ecoenv.2013.05.011_bib4","doi-asserted-by":"crossref","first-page":"446","DOI":"10.1111\/j.1399-3054.2006.00620.x","article-title":"Response of antioxidant systems to NaCl stress in the halophyte Cakile maritima","volume":"126","author":"Ben Amor","year":"2006","journal-title":"Physiol. Plant"},{"key":"10.1016\/j.ecoenv.2013.05.011_bib5","doi-asserted-by":"crossref","first-page":"248","DOI":"10.1016\/0003-2697(76)90527-3","article-title":"A rapid and sensitive method for the quantitation of microgram quantities of protein utilizing the principle of protein-dye binding","volume":"72","author":"Bradford","year":"1976","journal-title":"Anal. Biochem"},{"key":"10.1016\/j.ecoenv.2013.05.011_bib6","doi-asserted-by":"crossref","first-page":"616","DOI":"10.1152\/ajprenal.00507.2006","article-title":"Mycophenolate mofetil administration reduces renal inflammation, oxidative stress, and arterial pressure in rats with lead-induced hypertension","volume":"293","author":"Bravo","year":"2007","journal-title":"Am. J. Physiol. Renal Physiol."},{"key":"10.1016\/j.ecoenv.2013.05.011_bib7","doi-asserted-by":"crossref","first-page":"396","DOI":"10.1016\/j.neuro.2006.03.012","article-title":"Protective effect of 17-\u03b2 oestradiol in human neurocellular models of lead exposure","volume":"28","author":"Chetty","year":"2006","journal-title":"Neurotoxicology"},{"key":"10.1016\/j.ecoenv.2013.05.011_bib8","doi-asserted-by":"crossref","first-page":"66","DOI":"10.1016\/0955-2863(95)00168-9","article-title":"Flavonoids-chemistry, metabolism, cardioprotective effects, and dietary sources","volume":"7","author":"Cook","year":"1996","journal-title":"J. Nutr. Biochem."},{"key":"10.1016\/j.ecoenv.2013.05.011_bib9","series-title":"Secondary Compounds and Antioxidant Activity of Shoot Colour Biotypes of the Halophyte Sarcocornia ambigua Irrigated with Shrimp Farm Effluent","author":"Costa","year":"2012"},{"key":"10.1016\/j.ecoenv.2013.05.011_bib10","doi-asserted-by":"crossref","first-page":"1464","DOI":"10.1097\/01.ASN.0000064947.14997.69","article-title":"Lead-induced downregulation of soluble guanylate cyclase in isolated rat aortic segments mediated by reactive oxygen species and cyclooxygenase-2","volume":"14","author":"Courtois","year":"2003","journal-title":"J. Am. Soc. Nephrol."},{"key":"10.1016\/j.ecoenv.2013.05.011_bib11","doi-asserted-by":"crossref","first-page":"71","DOI":"10.1007\/s12011-009-8524-5","article-title":"Effects of montmorillonite on Pb accumulation oxidative stress, and DNA damage in Tilapia (Oreochromis niloticus) exposed to dietary Pb","volume":"136","author":"Dai","year":"2010","journal-title":"Biol. Trace Elem. Res."},{"key":"10.1016\/j.ecoenv.2013.05.011_bib12","doi-asserted-by":"crossref","first-page":"681","DOI":"10.1046\/j.0022-0477.2001.00607.x","article-title":"Salicornia L. (Salicornia pusilla J. Woods, S. ramosissima J. Woods, S. europaea l., S. obscura P.W. Ball & Tutin, S. nitens P.W. Ball & Tutin, S. fragilis P.W. Ball & Tutin, and S. dolichostachya Moss)","volume":"89","author":"Davy","year":"2001","journal-title":"J. Ecol."},{"key":"10.1016\/j.ecoenv.2013.05.011_bib13","doi-asserted-by":"crossref","first-page":"697","DOI":"10.1016\/j.foodchem.2011.03.090","article-title":"Antioxidant activity of Gardenia jasminoides Ellis fruit extracts","volume":"128","author":"Debnath","year":"2011","journal-title":"Food Chem."},{"key":"10.1016\/j.ecoenv.2013.05.011_bib14","first-page":"111","article-title":"The role of consumer acceptance in the food innovation process: Young consumer perception of functional foods in Italy","volume":"2","author":"Del Giudice","year":"2010"},{"key":"10.1016\/j.ecoenv.2013.05.011_bib15","doi-asserted-by":"crossref","first-page":"3010","DOI":"10.1021\/jf0115589","article-title":"Thermal processing enhances the nutritional value of tomatoes by increasing total antioxidant activity","volume":"50","author":"Dewanto","year":"2002","journal-title":"J. Agric. Food Chem."},{"key":"10.1016\/j.ecoenv.2013.05.011_bib16","doi-asserted-by":"crossref","first-page":"2308","DOI":"10.1016\/j.fct.2009.06.025","article-title":"Interspecific variability of antioxidant activities and phenolic composition in Mesembryanthemum genus","volume":"47","author":"Falleh","year":"2009","journal-title":"Food Chem. Toxicol."},{"key":"10.1016\/j.ecoenv.2013.05.011_bib17","doi-asserted-by":"crossref","first-page":"145","DOI":"10.1016\/j.indcrop.2012.05.033","article-title":"Polyphenol content and biological activities of Mesembryanthemum edule organs after fractionation","volume":"42","author":"Falleh","year":"2012","journal-title":"Ind. Crops Prod."},{"key":"10.1016\/j.ecoenv.2013.05.011_bib18","first-page":"501","article-title":"Heavy metal induced oxidative stress and its possible reversal by chelation therapy","volume":"128","author":"Flora","year":"2008","journal-title":"Indian J. Med. Res."},{"key":"10.1016\/j.ecoenv.2013.05.011_bib67","doi-asserted-by":"crossref","first-page":"2745","DOI":"10.3390\/ijerph7072745","article-title":"Chelation in metal intoxication","volume":"7","author":"Flora","year":"2010","journal-title":"Int. J. Environ. Res. Public Health"},{"key":"10.1016\/j.ecoenv.2013.05.011_bib19","doi-asserted-by":"crossref","first-page":"615","DOI":"10.1016\/j.cellbi.2006.03.010","article-title":"Cell death and DNA damage in peritoneal macrophages of mice (Mus musculus) exposed to inorganic lead","volume":"30","author":"Gargioni","year":"2006","journal-title":"Cell Biol. Int."},{"key":"10.1016\/j.ecoenv.2013.05.011_bib20","series-title":"Ecophysiology of High Salinity Tolerant Plants. Tasks for Vegetation Science","doi-asserted-by":"crossref","first-page":"55","DOI":"10.1007\/1-4020-4018-0_4","article-title":"Variability of fruit and seed-oil characteristics in Tunisian accessions of the halophyte Cakile maritima (Brassicaceae)","author":"Ghars","year":"2006"},{"key":"10.1016\/j.ecoenv.2013.05.011_bib21","doi-asserted-by":"crossref","first-page":"32","DOI":"10.1097\/00005373-199101000-00007","article-title":"Early measurement of systemic lipid peroxidation products in the plasma of major blunt trauma patients","volume":"31","author":"Girotti","year":"1991","journal-title":"J. Trauma"},{"key":"10.1016\/j.ecoenv.2013.05.011_bib22","doi-asserted-by":"crossref","first-page":"6251","DOI":"10.1016\/j.febslet.2005.09.097","article-title":"Focal adhesion molecules as potential target of lead toxicity in NRK-52E cell line","volume":"579","author":"Giuliani","year":"2005","journal-title":"FEBS Lett."},{"key":"10.1016\/j.ecoenv.2013.05.011_bib23","doi-asserted-by":"crossref","first-page":"341","DOI":"10.1016\/j.cardiores.2006.10.004","article-title":"Dietary polyphenols: good, bad, or indifferent for your health?","volume":"73","author":"Halliwell","year":"2007","journal-title":"Cardiovasc. Res."},{"key":"10.1016\/j.ecoenv.2013.05.011_bib24","doi-asserted-by":"crossref","first-page":"2090","DOI":"10.1248\/cpb.36.2090","article-title":"Two new flavonoids and other constituents in licorice root: their relative astringency and radical scavenging effects","volume":"36","author":"Hanato","year":"1988","journal-title":"Chem. Pharm. Bull."},{"key":"10.1016\/j.ecoenv.2013.05.011_bib25","series-title":"Edible and Poisonous Plants of Alaska","first-page":"57","author":"Heller","year":"1953"},{"key":"10.1016\/j.ecoenv.2013.05.011_bib26","first-page":"151","article-title":"Characteristics of lead adaptation in a rat kidney cell line. Uptake and subcellular and subnuclear distribution of lead","volume":"2","author":"Hitzfeld","year":"1989","journal-title":"Mol. Toxicol."},{"key":"10.1016\/j.ecoenv.2013.05.011_bib27","unstructured":"IARC, 2006. In: Monographs on the evaluation of carcinogenic risks to humans, vol. 87, Inorganic and Organic Lead Compounds, 10\u201317."},{"key":"10.1016\/j.ecoenv.2013.05.011_bib28","first-page":"1","article-title":"Health effects of cadmium exposure\u2013a review of literature and a risk estimate","volume":"24","author":"Jarup","year":"1998","journal-title":"Scand. J. Work Environ. Health"},{"key":"10.1016\/j.ecoenv.2013.05.011_bib29","doi-asserted-by":"crossref","first-page":"1478","DOI":"10.1016\/j.fct.2007.02.007","article-title":"Hepatic and renal concentrations of vitamins E and C in lead- and ethanol-exposed rats. An assessment of their involvement in the mechanisms of peroxidative damage","volume":"45","author":"Jurczuk","year":"2007","journal-title":"Food Chem. Toxicol."},{"key":"10.1016\/j.ecoenv.2013.05.011_bib30","doi-asserted-by":"crossref","first-page":"56","DOI":"10.1016\/j.toxlet.2008.10.023","article-title":"Lead-induced alteration of apoptotic proteins in different regions of adult rat brain","volume":"184","author":"Kiran Kumar","year":"2009","journal-title":"Toxicol. Lett."},{"key":"10.1016\/j.ecoenv.2013.05.011_bib31","doi-asserted-by":"crossref","first-page":"865","DOI":"10.1016\/j.crvi.2008.07.024","article-title":"Influence of biological, environmental and technical factors on phenolic content and antioxidant activities of Tunisian halophytes","volume":"331","author":"Ksouri","year":"2008","journal-title":"C.R. Biol."},{"key":"10.1016\/j.ecoenv.2013.05.011_bib32","doi-asserted-by":"crossref","first-page":"2083","DOI":"10.1016\/j.fct.2009.05.040","article-title":"Antioxidant and antimicrobial activities of the edible medicinal halophyte Tamarix gallica L. and related polyphenolic constituents","volume":"47","author":"Ksouri","year":"2009","journal-title":"Food Chem. Toxicol."},{"key":"10.1016\/j.ecoenv.2013.05.011_bib33","doi-asserted-by":"crossref","first-page":"289","DOI":"10.3109\/07388551.2011.630647","article-title":"Medicinal halophytes: potent source of health promoting biomolecules with medical, nutraceutical and food applications","volume":"32","author":"Ksouri","year":"2012","journal-title":"Crit. Rev. Biotechnol."},{"key":"10.1016\/j.ecoenv.2013.05.011_bib34","unstructured":"Lieth, H., Moschenko, M., Menzel, U., 1997. Concerted Action Project Sustainable Utilisation in the Mediterranean and Subtropical Dry Regions. Report volume 1. University of Osnabr\u00fcck, Germany, 40 p."},{"key":"10.1016\/j.ecoenv.2013.05.011_bib35","doi-asserted-by":"crossref","first-page":"143","DOI":"10.4067\/S0716-97602006000100016","article-title":"Vesicular transport of Fe and interaction with other metal ions in polarized Caco2 cell monolayers","volume":"39","author":"Linder","year":"2006","journal-title":"Biol. Res."},{"key":"10.1016\/j.ecoenv.2013.05.011_bib36","doi-asserted-by":"crossref","first-page":"264","DOI":"10.1016\/j.etap.2010.07.002","article-title":"Quercetin protects the rat kidney against oxidative stress-mediated DNA damage and apoptosis induced by lead","volume":"30","author":"Liu","year":"2010","journal-title":"Environ. Toxicol. Pharmacol."},{"key":"10.1016\/j.ecoenv.2013.05.011_bib37","unstructured":"Lu, Z., Hodges, R.M., Mota-Urbina, C.J., Gallawa, P.L., Chaturvedi, R., DeCianne, D.M., Glenn, E.P., Hodges, C.N. Salicornia bigelovii (Chenopodiaceae) seawater irrigated crop with versatile commercial products. In: The Fifth New Crops Symposium. 2001, Atlanta, GA."},{"key":"10.1016\/j.ecoenv.2013.05.011_bib38","doi-asserted-by":"crossref","first-page":"9","DOI":"10.1016\/j.bbagen.2011.09.019","article-title":"S-allyl cysteine in combination with clotrimazole downregulates fast induced apoptotic events in erythrocytes of mice exposed to lead","volume":"1820","author":"Mandal","year":"2012","journal-title":"Biochim. Biophys. Acta"},{"key":"10.1016\/j.ecoenv.2013.05.011_bib39","doi-asserted-by":"crossref","first-page":"219","DOI":"10.1016\/S0300-483X(02)00448-1","article-title":"Oxy radicals, lipid peroxidation and DNA damage","volume":"182","author":"Marnett","year":"2002","journal-title":"Toxicology"},{"key":"10.1016\/j.ecoenv.2013.05.011_bib40","doi-asserted-by":"crossref","first-page":"83","DOI":"10.1016\/S0300-483X(00)00306-1","article-title":"Effects of antioxidant enzymes in the molecular control of reactive oxygen species toxicology","volume":"153","author":"Mates","year":"2000","journal-title":"Toxicology"},{"key":"10.1016\/j.ecoenv.2013.05.011_bib41","doi-asserted-by":"crossref","first-page":"37","DOI":"10.1016\/j.plaphy.2008.09.006","article-title":"Antioxidant activity and phenol content of Crithmum maritimum L. leaves","volume":"47","author":"Meot-Duros","year":"2009","journal-title":"Plant Physiol. Biochem."},{"key":"10.1016\/j.ecoenv.2013.05.011_bib42","doi-asserted-by":"crossref","first-page":"258","DOI":"10.1016\/j.jep.2007.11.024","article-title":"Radical scavenging, antioxidant and antimicrobial activities of halophytic species","volume":"116","author":"Meot","year":"2008","journal-title":"J. Ethnopharmacol."},{"key":"10.1016\/j.ecoenv.2013.05.011_bib43","first-page":"673","article-title":"The effects of plant flavonoids on mammalian cells: implications for inflammation, heart disease and cancer","volume":"52","author":"Middleton","year":"2000","journal-title":"Pharmacol. Rev."},{"key":"10.1016\/j.ecoenv.2013.05.011_bib44","doi-asserted-by":"crossref","first-page":"273","DOI":"10.1080\/10408399009527528","article-title":"Antioxidants\/antimutagens in food","volume":"29","author":"Namiki","year":"1990","journal-title":"Crit. Rev. Food Sci. Nutr."},{"key":"10.1016\/j.ecoenv.2013.05.011_bib45","doi-asserted-by":"crossref","first-page":"436","DOI":"10.3109\/10520295.2010.529825","article-title":"Protective effect of l-carnitine on experimental lead toxicity in rats: a clinical, histopathological and immunohistochemical study","volume":"86","author":"Ozsoy","year":"2011","journal-title":"Biotech. Histochem."},{"key":"10.1016\/j.ecoenv.2013.05.011_bib46","doi-asserted-by":"crossref","first-page":"650","DOI":"10.1016\/j.lfs.2006.10.013","article-title":"Cytoprotective and antioxidant role of dially tetrasulfide on cadmium induced renal injury: an in vivo and in vitro study","volume":"80","author":"Pari","year":"2007","journal-title":"Life Sci."},{"key":"10.1016\/j.ecoenv.2013.05.011_bib47","series-title":"Methods in Enzymology","doi-asserted-by":"crossref","first-page":"407","DOI":"10.1016\/S0076-6879(86)32026-3","article-title":"Microassays for superoxide and hydrogen peroxide production and nitroblue tetrazolium reduction using an enzyme immunoassay plate reader","author":"Pick","year":"1986"},{"key":"10.1016\/j.ecoenv.2013.05.011_bib48","doi-asserted-by":"crossref","first-page":"337","DOI":"10.1006\/abio.1999.4019","article-title":"Spectrophotometric quantitation of antioxidant capacity through the formation of a phosphomolybdenum complex: specific application to the determination of vitamin E","volume":"269","author":"Prieto","year":"1999","journal-title":"Anal. Biochem."},{"key":"10.1016\/j.ecoenv.2013.05.011_bib49","doi-asserted-by":"crossref","first-page":"1113","DOI":"10.1016\/j.foodchem.2008.08.084","article-title":"Bixin and lycopene modulation of free radical generation induced by cisplatin\u2013DNA interaction","volume":"113","author":"Rios","year":"2009","journal-title":"Food Chem."},{"key":"10.1016\/j.ecoenv.2013.05.011_bib50","doi-asserted-by":"crossref","first-page":"1094","DOI":"10.1002\/(SICI)1097-0010(20000515)80:7<1094::AID-JSFA569>3.0.CO;2-1","article-title":"Proanthocyanidins and tannin like compounds. Nature, occurrence, dietary intake and effects on nutrition and health","volume":"80","author":"Santos-Buelga","year":"2000","journal-title":"J. Sci. Food Agric"},{"key":"10.1016\/j.ecoenv.2013.05.011_bib51","doi-asserted-by":"crossref","first-page":"121","DOI":"10.1016\/j.mrfmmm.2003.07.010","article-title":"Facilitative mechanisms of lead as a carcinogen","volume":"533","author":"Silbergeld","year":"2003","journal-title":"Mutat. Res."},{"key":"10.1016\/j.ecoenv.2013.05.011_bib52","doi-asserted-by":"crossref","first-page":"215","DOI":"10.1016\/j.tox.2009.08.014","article-title":"Stress proteins and oxidative damage in a renal derived cell line exposed to inorganic mercury and lead","volume":"264","author":"Stacchiotti","year":"2009","journal-title":"Toxicology"},{"key":"10.1016\/j.ecoenv.2013.05.011_bib53","doi-asserted-by":"crossref","first-page":"4267","DOI":"10.1021\/jf980366j","article-title":"Critical factors of vanillin assay for catechins and proanthocyanidins","volume":"46","author":"Sun","year":"1998","journal-title":"J. Agric. Food Chem."},{"key":"10.1016\/j.ecoenv.2013.05.011_bib54","doi-asserted-by":"crossref","first-page":"1051","DOI":"10.1080\/09593330903055643","article-title":"Lead distribution in blood and organs of mice exposed to lead by vein injection","volume":"30","author":"Sun","year":"2009","journal-title":"Environ. Technol."},{"key":"10.1016\/j.ecoenv.2013.05.011_bib55","doi-asserted-by":"crossref","first-page":"2","DOI":"10.1016\/j.envexpbot.2009.05.008","article-title":"Recent developments in understanding salinity tolerance","volume":"67","author":"T\u00fcrkan","year":"2009","journal-title":"Environ. Exp. Bot."},{"key":"10.1016\/j.ecoenv.2013.05.011_bib56","doi-asserted-by":"crossref","first-page":"32","DOI":"10.1016\/j.tiv.2006.07.016","article-title":"Experimental exposure of arsenic in cultured rat intestinal epithelial cells and cell line: toxicological consequences","volume":"21","author":"Upreti","year":"2007","journal-title":"Toxicol. In Vitro"},{"key":"10.1016\/j.ecoenv.2013.05.011_bib57","doi-asserted-by":"crossref","first-page":"189","DOI":"10.1016\/j.scienta.2011.02.001","article-title":"Effect of seawater concentration on the productivity and nutritional value of annual Salicornia and perennial Sarcocornia halophytes as leafy vegetable crops","volume":"128","author":"Ventura","year":"2011","journal-title":"Sci. Hortic."},{"key":"10.1016\/j.ecoenv.2013.05.011_bib58","doi-asserted-by":"crossref","first-page":"789","DOI":"10.1007\/s00204-008-0345-3","article-title":"Aluminium and lead: molecular mechanisms of brain toxicity","volume":"82","author":"Verstraeten","year":"2008","journal-title":"Arch. Toxicol."},{"key":"10.1016\/j.ecoenv.2013.05.011_bib59","doi-asserted-by":"crossref","first-page":"581","DOI":"10.1177\/0960327109357270","article-title":"Protective effect of N-acetylcysteine on experimental chronic lead nephrotoxicity in immature female rats","volume":"29","author":"Wang","year":"2010","journal-title":"Hum. Exp. Toxicol."},{"key":"10.1016\/j.ecoenv.2013.05.011_bib60","doi-asserted-by":"crossref","first-page":"91","DOI":"10.1016\/j.toxlet.2009.03.009","article-title":"PCB126 enhanced the genotoxicity of BaP in HepG2 cells by modulating metabolic enzyme and DNA repair activities","volume":"189","author":"Wei","year":"2009","journal-title":"Toxicol. Lett."},{"key":"10.1016\/j.ecoenv.2013.05.011_bib61","doi-asserted-by":"crossref","first-page":"1376","DOI":"10.1016\/j.envpol.2010.01.002","article-title":"A competitive indirect enzyme-linked immunoassay for lead ion measurement using mAbs against the lead-DTPA complex","volume":"158","author":"Xiang","year":"2010","journal-title":"Environ. Pollut."},{"key":"10.1016\/j.ecoenv.2013.05.011_bib62","doi-asserted-by":"crossref","first-page":"1488","DOI":"10.1016\/j.fct.2007.12.016","article-title":"Lead induces oxidative stress, DNA damage and alteration of p53, Bax and Bcl-2 expressions in mice","volume":"46","author":"Xu","year":"2008","journal-title":"Food Chem. Toxicol."},{"key":"10.1016\/j.ecoenv.2013.05.011_bib63","doi-asserted-by":"crossref","first-page":"212","DOI":"10.1016\/0006-2944(76)90049-1","article-title":"A simple fluorometric assay for lipoperoxide in blood plasma","volume":"15","author":"Yagi","year":"1976","journal-title":"Biochem. Med."},{"key":"10.1016\/j.ecoenv.2013.05.011_bib64","doi-asserted-by":"crossref","first-page":"279","DOI":"10.1002\/tox.20430","article-title":"Adrenomedullin reduces antioxidant defense system and enhances kidney tissue damage in cadmium and lead exposed rats","volume":"24","author":"Yurekli","year":"2009","journal-title":"Environ. Toxicol."},{"key":"10.1016\/j.ecoenv.2013.05.011_bib65","doi-asserted-by":"crossref","first-page":"66","DOI":"10.1016\/S1360-1385(00)01838-0","article-title":"Plant salt tolerance","volume":"6","author":"Zhu","year":"2001","journal-title":"Trends Plant Sci."}],"container-title":["Ecotoxicology and Environmental Safety"],"original-title":[],"language":"en","link":[{"URL":"https:\/\/api.elsevier.com\/content\/article\/PII:S0147651313001838?httpAccept=text\/xml","content-type":"text\/xml","content-version":"vor","intended-application":"text-mining"},{"URL":"https:\/\/api.elsevier.com\/content\/article\/PII:S0147651313001838?httpAccept=text\/plain","content-type":"text\/plain","content-version":"vor","intended-application":"text-mining"}],"deposited":{"date-parts":[[2018,10,15]],"date-time":"2018-10-15T13:57:56Z","timestamp":1539611876000},"score":1,"resource":{"primary":{"URL":"https:\/\/linkinghub.elsevier.com\/retrieve\/pii\/S0147651313001838"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[2013,9]]},"references-count":66,"alternative-id":["S0147651313001838"],"URL":"https:\/\/doi.org\/10.1016\/j.ecoenv.2013.05.011","relation":{},"ISSN":["0147-6513"],"issn-type":[{"value":"0147-6513","type":"print"}],"subject":[],"published":{"date-parts":[[2013,9]]},"assertion":[{"value":"Elsevier","name":"publisher","label":"This article is maintained by"},{"value":"Cytoprotective and antioxidant effects of the edible halophyte Sarcocornia perennis L. (swampfire) against lead-induced toxicity in renal cells","name":"articletitle","label":"Article Title"},{"value":"Ecotoxicology and Environmental Safety","name":"journaltitle","label":"Journal Title"},{"value":"https:\/\/doi.org\/10.1016\/j.ecoenv.2013.05.011","name":"articlelink","label":"CrossRef DOI link to publisher maintained version"},{"value":"article","name":"content_type","label":"Content Type"},{"value":"Copyright \u00a9 2013 Elsevier Inc. All rights reserved.","name":"copyright","label":"Copyright"}]}}