{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,9,18]],"date-time":"2026-09-18T17:05:16Z","timestamp":1789751116070,"version":"4.0.1"},"reference-count":34,"publisher":"Elsevier BV","license":[{"start":{"date-parts":[[2026,8,1]],"date-time":"2026-08-01T00:00:00Z","timestamp":1785542400000},"content-version":"tdm","delay-in-days":0,"URL":"https:\/\/www.elsevier.com\/tdm\/userlicense\/1.0\/"},{"start":{"date-parts":[[2026,8,1]],"date-time":"2026-08-01T00:00:00Z","timestamp":1785542400000},"content-version":"tdm","delay-in-days":0,"URL":"https:\/\/www.elsevier.com\/legal\/tdmrep-license"},{"start":{"date-parts":[[2026,7,1]],"date-time":"2026-07-01T00:00:00Z","timestamp":1782864000000},"content-version":"vor","delay-in-days":0,"URL":"http:\/\/creativecommons.org\/licenses\/by-nc-nd\/4.0\/"}],"funder":[{"DOI":"10.13039\/501100004608","name":"Jiangsu Province Natural Science Foundation","doi-asserted-by":"publisher","award":["BK20231264"],"award-info":[{"award-number":["BK20231264"]}],"id":[{"id":"10.13039\/501100004608","id-type":"DOI","asserted-by":"publisher"}]},{"DOI":"10.13039\/501100010023","name":"Natural Science Research of Jiangsu Higher Education Institutions of China","doi-asserted-by":"publisher","award":["23KJB330003"],"award-info":[{"award-number":["23KJB330003"]}],"id":[{"id":"10.13039\/501100010023","id-type":"DOI","asserted-by":"publisher"}]},{"DOI":"10.13039\/501100013280","name":"Major Basic Research Project of the Natural Science Foundation of the Jiangsu Higher Education Institutions","doi-asserted-by":"publisher","id":[{"id":"10.13039\/501100013280","id-type":"DOI","asserted-by":"publisher"}]},{"DOI":"10.13039\/501100001809","name":"National Natural Science Foundation of China","doi-asserted-by":"publisher","award":["82473668"],"award-info":[{"award-number":["82473668"]}],"id":[{"id":"10.13039\/501100001809","id-type":"DOI","asserted-by":"publisher"}]}],"content-domain":{"domain":["elsevier.com","sciencedirect.com"],"crossmark-restriction":true},"short-container-title":["Ecotoxicology and Environmental Safety"],"published-print":{"date-parts":[[2026,8]]},"DOI":"10.1016\/j.ecoenv.2026.120466","type":"journal-article","created":{"date-parts":[[2026,7,4]],"date-time":"2026-07-04T15:51:00Z","timestamp":1783180260000},"page":"120466","update-policy":"https:\/\/doi.org\/10.1016\/elsevier_cm_policy","source":"Crossref","is-referenced-by-count":0,"special_numbering":"C","title":["Associations between diet quality and multiple chemical exposures"],"prefix":"10.1016","volume":"321","author":[{"given":"Zhilu","family":"Pei","sequence":"first","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Dayu","family":"Hu","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Rui","family":"Chen","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Jie","family":"Sun","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"ORCID":"https:\/\/orcid.org\/0000-0002-3919-2586","authenticated-orcid":false,"given":"Weiyue","family":"Hu","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]}],"member":"78","reference":[{"issue":"4","key":"10.1016\/j.ecoenv.2026.120466_bib1","doi-asserted-by":"crossref","DOI":"10.1136\/bmjopen-2017-020017","article-title":"Sex differences in macronutrient intake and adherence to dietary recommendations: findings from the UK Biobank","volume":"8","author":"Bennett","year":"2018","journal-title":"BMJ Open."},{"issue":"10184","key":"10.1016\/j.ecoenv.2026.120466_bib2","doi-asserted-by":"crossref","first-page":"1958","DOI":"10.1016\/S0140-6736(19)30041-8","article-title":"Health effects of dietary risks in 195 countries, 1990-2017: a systematic analysis for the global burden of disease study 2017","volume":"393","author":"Collaborators","year":"2019","journal-title":"Lancet"},{"issue":"10","key":"10.1016\/j.ecoenv.2026.120466_bib3","doi-asserted-by":"crossref","first-page":"643","DOI":"10.1093\/nutrit\/nuv027","article-title":"Contribution of food prices and diet cost to socioeconomic disparities in diet quality and health: a systematic review and analysis","volume":"73","author":"Darmon","year":"2015","journal-title":"Nutr. Rev."},{"issue":"10","key":"10.1016\/j.ecoenv.2026.120466_bib4","doi-asserted-by":"crossref","first-page":"1418","DOI":"10.1289\/ehp.1205014","article-title":"Rice consumption and urinary arsenic concentrations in U.S. children","volume":"120","author":"Davis","year":"2012","journal-title":"Environ. Health Perspect."},{"key":"10.1016\/j.ecoenv.2026.120466_bib5","doi-asserted-by":"crossref","DOI":"10.1016\/j.envint.2021.106903","article-title":"Human health impacts of exposure to phthalate plasticizers: an overview of reviews","volume":"158","author":"Eales","year":"2022","journal-title":"Environ. Int."},{"issue":"11","key":"10.1016\/j.ecoenv.2026.120466_bib6","doi-asserted-by":"crossref","first-page":"1890","DOI":"10.1080\/10408398.2019.1612320","article-title":"Towards a dietary-exposome assessment of chemicals in food: an update on the chronic health risks for the European consumer","volume":"60","author":"Eskola","year":"2020","journal-title":"Crit. Rev. Food Sci. Nutr."},{"issue":"2","key":"10.1016\/j.ecoenv.2026.120466_bib7","doi-asserted-by":"crossref","first-page":"373","DOI":"10.1351\/PAC-CON-09-07-01","article-title":"Arsenic species in seafood: origin and human health implications","volume":"82","author":"Francesconi","year":"2010","journal-title":"Pure Appl. Chem."},{"issue":"1","key":"10.1016\/j.ecoenv.2026.120466_bib8","doi-asserted-by":"crossref","DOI":"10.1186\/s12940-026-01262-2","article-title":"Serum cotinine-assessed tobacco exposure, cadmium co-exposure, and childhood obesity: a cross-sectional study","volume":"25","author":"Guo","year":"2026","journal-title":"Environ. Health"},{"issue":"3","key":"10.1016\/j.ecoenv.2026.120466_bib9","doi-asserted-by":"crossref","first-page":"256","DOI":"10.1057\/s41285-017-0055-0","article-title":"BMI we trust: reframing the body mass index as a measure of health","volume":"16","author":"Gutin","year":"2018","journal-title":"Soc. Theory Health"},{"issue":"10","key":"10.1016\/j.ecoenv.2026.120466_bib10","doi-asserted-by":"crossref","first-page":"733","DOI":"10.1038\/nrc1190","article-title":"Tobacco carcinogens, their biomarkers and tobacco-induced cancer","volume":"3","author":"Hecht","year":"2003","journal-title":"Nat. Rev. Cancer"},{"issue":"2","key":"10.1016\/j.ecoenv.2026.120466_bib11","doi-asserted-by":"crossref","first-page":"204","DOI":"10.1016\/j.amjcard.2016.04.038","article-title":"Interrelation of cadmium, smoking, and cardiovascular disease (from the national health and nutrition examination survey)","volume":"118","author":"Hecht","year":"2016","journal-title":"Am. J. Cardiol."},{"issue":"4","key":"10.1016\/j.ecoenv.2026.120466_bib12","doi-asserted-by":"crossref","first-page":"912","DOI":"10.1093\/ajcn\/72.4.912","article-title":"Prospective study of major dietary patterns and risk of coronary heart disease in men","volume":"72","author":"Hu","year":"2000","journal-title":"Am. J. Clin. Nutr."},{"key":"10.1016\/j.ecoenv.2026.120466_bib13","doi-asserted-by":"crossref","first-page":"74","DOI":"10.1016\/j.scitotenv.2018.10.362","article-title":"Roles of gender and obesity in defining correlations between perfluoroalkyl substances and lipid\/lipoproteins","volume":"653","author":"Jain","year":"2019","journal-title":"Sci. Total. Environ."},{"issue":"5","key":"10.1016\/j.ecoenv.2026.120466_bib14","doi-asserted-by":"crossref","DOI":"10.1371\/journal.pone.0303927","article-title":"Association between family income to poverty ratio and nocturia in adults aged 20 years and older: a study from NHANES 2005-2010","volume":"19","author":"Jia","year":"2024","journal-title":"PLoS. One"},{"issue":"1","key":"10.1016\/j.ecoenv.2026.120466_bib15","doi-asserted-by":"crossref","first-page":"153","DOI":"10.1007\/s00204-024-03903-2","article-title":"Heavy metals: toxicity and human health effects","volume":"99","author":"Jomova","year":"2025","journal-title":"Arch. Toxicol."},{"issue":"9","key":"10.1016\/j.ecoenv.2026.120466_bib16","doi-asserted-by":"crossref","first-page":"1603","DOI":"10.1016\/j.jand.2018.05.020","article-title":"Applications of the healthy eating index for surveillance, epidemiology, and intervention research: considerations and caveats","volume":"118","author":"Kirkpatrick","year":"2018","journal-title":"J. Acad. Nutr. Diet."},{"issue":"18","key":"10.1016\/j.ecoenv.2026.120466_bib17","doi-asserted-by":"crossref","first-page":"2828","DOI":"10.3390\/foods11182828","article-title":"Food-borne chemical carcinogens and the evidence for human cancer risk","volume":"11","author":"Kobets","year":"2022","journal-title":"Foods"},{"key":"10.1016\/j.ecoenv.2026.120466_bib18","doi-asserted-by":"crossref","DOI":"10.1016\/j.ecoenv.2025.119581","article-title":"Environmental pollutants as emerging disruptors of thyroid function: mechanisms and early-life risks","volume":"309","author":"Li","year":"2026","journal-title":"Ecotoxicol. Environ. Saf."},{"key":"10.1016\/j.ecoenv.2026.120466_bib19","doi-asserted-by":"crossref","DOI":"10.1016\/j.ijheh.2025.114721","article-title":"Integrating PBPK modeling and tobacco biomarkers to interpret N-(2-hydroxyethyl)valine (HEV) hemoglobin adducts in the U.S. population","volume":"272","author":"Lin","year":"2026","journal-title":"Int. J. Hyg. Environ. Health"},{"issue":"2","key":"10.1016\/j.ecoenv.2026.120466_bib20","doi-asserted-by":"crossref","first-page":"264","DOI":"10.1017\/S1368980019001678","article-title":"Cross-sectional association between diet quality and cardiometabolic risk by education level in Mexican adults","volume":"23","author":"L\u00f3pez-Olmedo","year":"2020","journal-title":"Public. Health Nutr."},{"issue":"6","key":"10.1016\/j.ecoenv.2026.120466_bib21","doi-asserted-by":"crossref","DOI":"10.1001\/jamanetworkopen.2022.16406","article-title":"Association of socioeconomic and geographic factors with diet quality in US adults","volume":"5","author":"McCullough","year":"2022","journal-title":"JAMA Netw. Open."},{"issue":"6","key":"10.1016\/j.ecoenv.2026.120466_bib22","doi-asserted-by":"crossref","first-page":"127","DOI":"10.3390\/environments11060127","article-title":"Association between combined metals and PFAS exposure with dietary patterns: a preliminary study","volume":"11","author":"Odediran","year":"2024","journal-title":"Environments"},{"issue":"2","key":"10.1016\/j.ecoenv.2026.120466_bib23","doi-asserted-by":"crossref","first-page":"216","DOI":"10.1111\/jhn.12415","article-title":"Adherence to the Healthy Eating Index and Alternative Healthy Eating Index dietary patterns and mortality from all causes, cardiovascular disease and cancer: a meta-analysis of observational studies","volume":"30","author":"Onvani","year":"2017","journal-title":"J. Hum. Nutr. Diet."},{"issue":"2","key":"10.1016\/j.ecoenv.2026.120466_bib24","doi-asserted-by":"crossref","first-page":"44","DOI":"10.3390\/toxics10020044","article-title":"PFAS molecules: a major concern for the human health and the environment","volume":"10","author":"Panieri","year":"2022","journal-title":"Toxics"},{"issue":"1","key":"10.1016\/j.ecoenv.2026.120466_bib25","doi-asserted-by":"crossref","first-page":"42","DOI":"10.1093\/ije\/23.1.42","article-title":"Cigarette smoking as a potential cause of cervical cancer: has confounding been controlled?","volume":"23","author":"Phillips","year":"1994","journal-title":"Int. J. Epidemiol."},{"key":"10.1016\/j.ecoenv.2026.120466_bib26","doi-asserted-by":"crossref","first-page":"830","DOI":"10.3389\/fphar.2017.00830","article-title":"The sources of chemical contaminants in food and their health implications","volume":"8","author":"Rather","year":"2017","journal-title":"Front. Pharmacol."},{"issue":"6","key":"10.1016\/j.ecoenv.2026.120466_bib27","doi-asserted-by":"crossref","first-page":"881","DOI":"10.3945\/jn.113.189407","article-title":"Higher diet quality is associated with decreased risk of all-cause, cardiovascular disease, and cancer mortality among older adults","volume":"144","author":"Reedy","year":"2014","journal-title":"J. Nutr."},{"issue":"23","key":"10.1016\/j.ecoenv.2026.120466_bib28","doi-asserted-by":"crossref","first-page":"2542","DOI":"10.1001\/jama.2016.7491","article-title":"Dietary intake among US adults, 1999-2012","volume":"315","author":"Rehm","year":"2016","journal-title":"JAMA"},{"issue":"8","key":"10.1016\/j.ecoenv.2026.120466_bib29","doi-asserted-by":"crossref","first-page":"534","DOI":"10.1016\/j.tcm.2017.06.002","article-title":"Cardiovascular effects of alcohol consumption","volume":"27","author":"Rehm","year":"2017","journal-title":"Trends Cardiovasc. Med."},{"issue":"2","key":"10.1016\/j.ecoenv.2026.120466_bib30","doi-asserted-by":"crossref","first-page":"182","DOI":"10.1289\/ehp.0901234","article-title":"Cadmium, environmental exposure, and health outcomes","volume":"118","author":"Satarug","year":"2010","journal-title":"Environ. Health Perspect."},{"issue":"9","key":"10.1016\/j.ecoenv.2026.120466_bib31","doi-asserted-by":"crossref","first-page":"1280","DOI":"10.1016\/j.jand.2023.05.015","article-title":"Healthy eating index-2020: review and update process to reflect the dietary guidelines for Americans, 2020-2025","volume":"123","author":"Shams-White","year":"2023","journal-title":"J. Acad. Nutr. Diet."},{"issue":"12","key":"10.1016\/j.ecoenv.2026.120466_bib32","doi-asserted-by":"crossref","first-page":"1178","DOI":"10.1001\/jama.2019.13771","article-title":"Trends in dietary carbohydrate, protein, and fat intake and diet quality among US adults, 1999-2016","volume":"322","author":"Shan","year":"2019","journal-title":"JAMA"},{"issue":"5","key":"10.1016\/j.ecoenv.2026.120466_bib33","doi-asserted-by":"crossref","first-page":"1165","DOI":"10.1016\/j.ajcnut.2024.08.021","article-title":"Dietaryindex: a user-friendly and versatile R package for standardizing dietary pattern analysis in epidemiological and clinical studies","volume":"120","author":"Zhan","year":"2024","journal-title":"Am. J. Clin. Nutr."},{"issue":"40","key":"10.1016\/j.ecoenv.2026.120466_bib34","doi-asserted-by":"crossref","first-page":"92937","DOI":"10.1007\/s11356-023-28902-1","article-title":"Combined exposure to multiple metals on hypertension in NHANES under four statistical models","volume":"30","author":"Zhao","year":"2023","journal-title":"Environ. Sci. Pollut. Res. Int."}],"container-title":["Ecotoxicology and Environmental Safety"],"original-title":[],"language":"en","link":[{"URL":"https:\/\/api.elsevier.com\/content\/article\/PII:S0147651326007955?httpAccept=text\/xml","content-type":"text\/xml","content-version":"vor","intended-application":"text-mining"},{"URL":"https:\/\/api.elsevier.com\/content\/article\/PII:S0147651326007955?httpAccept=text\/plain","content-type":"text\/plain","content-version":"vor","intended-application":"text-mining"}],"deposited":{"date-parts":[[2026,9,18]],"date-time":"2026-09-18T16:12:41Z","timestamp":1789747961000},"score":1,"resource":{"primary":{"URL":"https:\/\/linkinghub.elsevier.com\/retrieve\/pii\/S0147651326007955"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[2026,8]]},"references-count":34,"alternative-id":["S0147651326007955"],"URL":"https:\/\/doi.org\/10.1016\/j.ecoenv.2026.120466","relation":{},"ISSN":["0147-6513"],"issn-type":[{"value":"0147-6513","type":"print"}],"subject":[],"published":{"date-parts":[[2026,8]]},"assertion":[{"value":"Elsevier","name":"publisher","label":"This article is maintained by"},{"value":"Associations between diet quality and multiple chemical exposures","name":"articletitle","label":"Article Title"},{"value":"Ecotoxicology and Environmental Safety","name":"journaltitle","label":"Journal Title"},{"value":"https:\/\/doi.org\/10.1016\/j.ecoenv.2026.120466","name":"articlelink","label":"CrossRef DOI link to publisher maintained version"},{"value":"article","name":"content_type","label":"Content Type"},{"value":"\u00a9 2026 The Authors. Published by Elsevier Inc.","name":"copyright","label":"Copyright"}],"article-number":"120466"}}