{"status":"ok","message-type":"work","message-version":"1.0.0","message":{"indexed":{"date-parts":[[2026,9,1]],"date-time":"2026-09-01T03:49:33Z","timestamp":1788234573666,"version":"build-2803163510"},"reference-count":54,"publisher":"Elsevier BV","license":[{"start":{"date-parts":[[2025,8,1]],"date-time":"2025-08-01T00:00:00Z","timestamp":1754006400000},"content-version":"tdm","delay-in-days":0,"URL":"https:\/\/www.elsevier.com\/tdm\/userlicense\/1.0\/"},{"start":{"date-parts":[[2025,8,1]],"date-time":"2025-08-01T00:00:00Z","timestamp":1754006400000},"content-version":"tdm","delay-in-days":0,"URL":"https:\/\/www.elsevier.com\/legal\/tdmrep-license"},{"start":{"date-parts":[[2025,7,26]],"date-time":"2025-07-26T00:00:00Z","timestamp":1753488000000},"content-version":"vor","delay-in-days":0,"URL":"http:\/\/creativecommons.org\/licenses\/by-nc-nd\/4.0\/"}],"funder":[{"DOI":"10.13039\/501100010104","name":"Tianjin Medical University","doi-asserted-by":"publisher","award":["22ZYYJQ02"],"award-info":[{"award-number":["22ZYYJQ02"]}],"id":[{"id":"10.13039\/501100010104","id-type":"DOI","asserted-by":"publisher"}]},{"DOI":"10.13039\/501100002855","name":"Ministry of Science and Technology of the People's Republic of China","doi-asserted-by":"publisher","award":["24ZXGZSY00080"],"award-info":[{"award-number":["24ZXGZSY00080"]}],"id":[{"id":"10.13039\/501100002855","id-type":"DOI","asserted-by":"publisher"}]},{"DOI":"10.13039\/501100001809","name":"National Natural Science Foundation of China","doi-asserted-by":"publisher","award":["82270574"],"award-info":[{"award-number":["82270574"]}],"id":[{"id":"10.13039\/501100001809","id-type":"DOI","asserted-by":"publisher"}]},{"DOI":"10.13039\/501100001809","name":"National Natural Science Foundation of China","doi-asserted-by":"publisher","award":["82370545"],"award-info":[{"award-number":["82370545"]}],"id":[{"id":"10.13039\/501100001809","id-type":"DOI","asserted-by":"publisher"}]},{"DOI":"10.13039\/501100001809","name":"National Natural Science Foundation of China","doi-asserted-by":"publisher","award":["82070545"],"award-info":[{"award-number":["82070545"]}],"id":[{"id":"10.13039\/501100001809","id-type":"DOI","asserted-by":"publisher"}]}],"content-domain":{"domain":["elsevier.com","sciencedirect.com"],"crossmark-restriction":true},"short-container-title":["Environment International"],"published-print":{"date-parts":[[2025,8]]},"DOI":"10.1016\/j.envint.2025.109706","type":"journal-article","created":{"date-parts":[[2025,7,29]],"date-time":"2025-07-29T06:35:38Z","timestamp":1753770938000},"page":"109706","update-policy":"https:\/\/doi.org\/10.1016\/elsevier_cm_policy","source":"Crossref","is-referenced-by-count":5,"special_numbering":"C","title":["Excessive ultra-processed foods exposure aggravates ulcerative colitis via macrophage ferroptosis"],"prefix":"10.1016","volume":"202","author":[{"given":"Xiaoqi","family":"Pang","sequence":"first","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Jing","family":"Yan","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"ORCID":"https:\/\/orcid.org\/0009-0006-9325-2347","authenticated-orcid":false,"given":"Xinrui","family":"Lv","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Jingjing","family":"Wang","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Qi","family":"Chen","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Yaxin","family":"Qi","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Xin","family":"Xu","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Bangmao","family":"Wang","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]},{"given":"Hailong","family":"Cao","sequence":"additional","affiliation":[],"role":[{"vocabulary":"crossref","role":"author"}]}],"member":"78","reference":[{"key":"10.1016\/j.envint.2025.109706_b0005","doi-asserted-by":"crossref","first-page":"247","DOI":"10.1016\/j.fct.2013.02.040","article-title":"Relative expression of cholesterol transport-related proteins and inflammation markers through the induction of 7-ketosterol-mediated stress in Caco-2 cells","volume":"56","author":"Alemany","year":"2013","journal-title":"Food Chem. Toxicol."},{"issue":"9","key":"10.1016\/j.envint.2025.109706_b0010","doi-asserted-by":"crossref","first-page":"3106","DOI":"10.1016\/j.fct.2012.06.036","article-title":"Evaluation of the cytotoxic effect of 7keto-stigmasterol and 7keto-cholesterol in human intestinal (Caco-2) cells","volume":"50","author":"Alemany","year":"2012","journal-title":"Food Chem. Toxicol."},{"issue":"Pt B","key":"10.1016\/j.envint.2025.109706_b0015","doi-asserted-by":"crossref","first-page":"119","DOI":"10.1016\/j.steroids.2015.01.005","article-title":"An expeditious synthesis of spinasterol and schottenol, two phytosterols present in argan oil and in cactus pear seed oil, and evaluation of their biological activities on cells of the central nervous system","volume":"99","author":"Badreddine","year":"2015","journal-title":"Steroids"},{"issue":"8","key":"10.1016\/j.envint.2025.109706_b0020","doi-asserted-by":"crossref","first-page":"1414","DOI":"10.1136\/gutjnl-2016-313099","article-title":"Dietary emulsifiers directly alter human microbiota composition and gene expression ex vivo potentiating intestinal inflammation","volume":"66","author":"Chassaing","year":"2017","journal-title":"Gut"},{"issue":"9","key":"10.1016\/j.envint.2025.109706_b0025","doi-asserted-by":"crossref","first-page":"1440","DOI":"10.1093\/ecco-jcc\/jjae059","article-title":"Intravenous versus subcutaneous infliximab in inflammatory bowel disease: a systematic review and meta-analysis","volume":"18","author":"Chetwood","year":"2024","journal-title":"J. Crohns Colitis"},{"issue":"5","key":"10.1016\/j.envint.2025.109706_b0030","doi-asserted-by":"crossref","DOI":"10.1016\/j.advnut.2024.100219","article-title":"Diet, food, and nutritional exposures and inflammatory bowel disease or progression of disease: an umbrella review","volume":"15","author":"Christensen","year":"2024","journal-title":"Adv. Nutr."},{"issue":"46","key":"10.1016\/j.envint.2025.109706_b0035","doi-asserted-by":"crossref","first-page":"23357","DOI":"10.1073\/pnas.1906908116","article-title":"Multiple health and environmental impacts of foods","volume":"116","author":"Clark","year":"2019","journal-title":"Proc. Natl. Acad. Sci. USA"},{"issue":"1","key":"10.1016\/j.envint.2025.109706_b0040","doi-asserted-by":"crossref","first-page":"17","DOI":"10.1016\/S2468-1253(19)30333-4","article-title":"The global, regional, and national burden of inflammatory bowel disease in 195 countries and territories, 1990-2017: a systematic analysis for the Global Burden of Disease Study 2017","volume":"5","author":"Collaborators, G.2.I.B.D.","year":"2020","journal-title":"Lancet Gastroenterol. Hepatol."},{"issue":"2","key":"10.1016\/j.envint.2025.109706_b0045","doi-asserted-by":"crossref","first-page":"256","DOI":"10.1038\/ng.3760","article-title":"Genome-wide association study implicates immune activation of multiple integrin genes in inflammatory bowel disease","volume":"49","author":"de Lange","year":"2017","journal-title":"Nat. Genet."},{"issue":"4","key":"10.1016\/j.envint.2025.109706_b0050","doi-asserted-by":"crossref","first-page":"1243","DOI":"10.1111\/1541-4337.12560","article-title":"Phytosterols and their derivatives: potential health-promoting uses against lipid metabolism and associated diseases, mechanism, and safety issues","volume":"19","author":"Feng","year":"2020","journal-title":"Compr. Rev. Food Sci. Food Saf."},{"issue":"8","key":"10.1016\/j.envint.2025.109706_b0055","doi-asserted-by":"crossref","first-page":"3624","DOI":"10.1021\/jf1044102","article-title":"Stability of plant sterols in ingredients used in functional foods","volume":"59","author":"Gonz\u00e1lez-Larena","year":"2011","journal-title":"J. Agric. Food Chem."},{"issue":"8","key":"10.1016\/j.envint.2025.109706_b0060","doi-asserted-by":"crossref","first-page":"538","DOI":"10.1038\/s41575-023-00769-0","article-title":"Macrophages in intestinal homeostasis and inflammatory bowel disease","volume":"20","author":"Hegarty","year":"2023","journal-title":"Nat. Rev. Gastroenterol. Hepatol."},{"issue":"2","key":"10.1016\/j.envint.2025.109706_b0065","doi-asserted-by":"crossref","first-page":"200","DOI":"10.1080\/19440049.2017.1382727","article-title":"Risk assessment of dietary exposure to phytosterol oxidation products from baked food in China","volume":"35","author":"Hu","year":"2018","journal-title":"Food Addit. Contam. Part A Chem. Anal. Control Expo. Risk Assess."},{"issue":"4","key":"10.1016\/j.envint.2025.109706_b0070","doi-asserted-by":"crossref","first-page":"266","DOI":"10.1038\/s41580-020-00324-8","article-title":"Ferroptosis: mechanisms, biology and role in disease","volume":"22","author":"Jiang","year":"2021","journal-title":"Nat. Rev. Mol. Cell Biol."},{"issue":"13","key":"10.1016\/j.envint.2025.109706_b0075","doi-asserted-by":"crossref","first-page":"3613","DOI":"10.1080\/10408398.2020.1867819","article-title":"Linking phytosterols and oxyphytosterols from food to brain health: origins, effects, and underlying mechanisms","volume":"62","author":"Jie","year":"2022","journal-title":"Crit. Rev. Food Sci. Nutr."},{"key":"10.1016\/j.envint.2025.109706_b0080","article-title":"15-deoxy-\u25b3(12,14)-prostaglandin J(2) promotes resolution of experimentally induced colitis","volume":"12","author":"Kim","year":"2021","journal-title":"Front. Immunol."},{"issue":"1","key":"10.1016\/j.envint.2025.109706_b0085","doi-asserted-by":"crossref","first-page":"50","DOI":"10.3390\/foods10010050","article-title":"Thermo-oxidation of phytosterol molecules in rapeseed oil during heating: the impact of unsaturation level of the oil","volume":"10","author":"Kmiecik","year":"2020","journal-title":"Foods"},{"issue":"1","key":"10.1016\/j.envint.2025.109706_b0090","doi-asserted-by":"crossref","first-page":"74","DOI":"10.1038\/s41572-020-0205-x","article-title":"Ulcerative colitis","volume":"6","author":"Kobayashi","year":"2020","journal-title":"Nat. Rev. Dis. Primers."},{"issue":"2","key":"10.1016\/j.envint.2025.109706_b0095","doi-asserted-by":"crossref","first-page":"27007","DOI":"10.1289\/EHP12758","article-title":"Evaluating the effects of chronic oral exposure to the food additive silicon dioxide on oral tolerance induction and food sensitivities in mice","volume":"132","author":"Lamas","year":"2024","journal-title":"Environ. Health Perspect."},{"issue":"1","key":"10.1016\/j.envint.2025.109706_b0100","doi-asserted-by":"crossref","first-page":"19","DOI":"10.1016\/j.freeradbiomed.2011.09.031","article-title":"Inflammation-related gene expression by lipid oxidation-derived products in the progression of atherosclerosis","volume":"52","author":"Leonarduzzi","year":"2012","journal-title":"Free Radical Biol. Med."},{"issue":"12","key":"10.1016\/j.envint.2025.109706_b0105","doi-asserted-by":"crossref","first-page":"2215","DOI":"10.1016\/j.molcel.2022.03.022","article-title":"Ferroptosis at the intersection of lipid metabolism and cellular signaling","volume":"82","author":"Liang","year":"2022","journal-title":"Mol. Cell"},{"issue":"10","key":"10.1016\/j.envint.2025.109706_b0110","doi-asserted-by":"crossref","first-page":"1423","DOI":"10.1002\/ejlt.201500368","article-title":"Phytosterol oxidation products (POP) in foods with added phytosterols and estimation of their daily intake: a literature review","volume":"118","author":"Lin","year":"2016","journal-title":"Eur. J. Lipid Sci. Technol."},{"issue":"6","key":"10.1016\/j.envint.2025.109706_b0115","first-page":"1297","article-title":"Monocyte and M1 macrophage-induced barrier defect contributes to chronic intestinal inflammation in IBD","volume":"21","author":"Lissner","year":"2015","journal-title":"Inflamm. Bowel Dis."},{"issue":"1","key":"10.1016\/j.envint.2025.109706_b0120","doi-asserted-by":"crossref","first-page":"6","DOI":"10.1038\/s41423-023-01115-9","article-title":"The RNA m(6)A demethylase ALKBH5 drives emergency granulopoiesis and neutrophil mobilization by upregulating G-CSFR expression","volume":"21","author":"Liu","year":"2024","journal-title":"Cell. Mol. Immunol."},{"issue":"1","key":"10.1016\/j.envint.2025.109706_b0125","doi-asserted-by":"crossref","first-page":"194","DOI":"10.1038\/s41392-022-01020-z","article-title":"m(6)A demethylase ALKBH5 is required for antibacterial innate defense by intrinsic motivation of neutrophil migration","volume":"7","author":"Liu","year":"2022","journal-title":"Signal Transduct. Target. Ther."},{"key":"10.1016\/j.envint.2025.109706_b0130","doi-asserted-by":"crossref","DOI":"10.1016\/j.biopha.2024.116722","article-title":"Ferroptosis in ulcerative colitis: potential mechanisms and promising therapeutic targets","volume":"175","author":"Long","year":"2024","journal-title":"Biomed. Pharmacother."},{"issue":"23","key":"10.1016\/j.envint.2025.109706_b0135","doi-asserted-by":"crossref","first-page":"4334","DOI":"10.1016\/j.molcel.2023.10.025","article-title":"EGFR promotes ALKBH5 nuclear retention to attenuate N6-methyladenosine and protect against ferroptosis in glioblastoma","volume":"83","author":"Lv","year":"2023","journal-title":"Mol. Cell"},{"issue":"7","key":"10.1016\/j.envint.2025.109706_b0140","doi-asserted-by":"crossref","first-page":"453","DOI":"10.1038\/s41577-024-01049-x","article-title":"Ultra-processed foods: increasing the risk of inflammation and immune dysregulation","volume":"24","author":"Maki","year":"2024","journal-title":"Nat. Rev. Immunol."},{"key":"10.1016\/j.envint.2025.109706_b0145","doi-asserted-by":"crossref","DOI":"10.1016\/j.scitotenv.2023.162796","article-title":"Environmental and nutritional Life Cycle Assessment of novel foods in meals as transformative food for the future","volume":"876","author":"Mazac","year":"2023","journal-title":"Sci. Total Environ."},{"issue":"12","key":"10.1016\/j.envint.2025.109706_b0150","doi-asserted-by":"crossref","first-page":"2130","DOI":"10.1194\/jlr.M200293-JLR200","article-title":"On the rate of translocation in vitro and kinetics in vivo of the major oxysterols in human circulation: critical importance of the position of the oxygen function","volume":"43","author":"Meaney","year":"2002","journal-title":"J. Lipid Res."},{"key":"10.1016\/j.envint.2025.109706_b0155","article-title":"Association of ultra-processed food intake with risk of inflammatory bowel disease: prospective cohort study","volume":"374","author":"Narula","year":"2021","journal-title":"BMJ"},{"key":"10.1016\/j.envint.2025.109706_b0160","doi-asserted-by":"crossref","DOI":"10.3389\/fimmu.2021.669672","article-title":"Trans fatty acid intake induces intestinal inflammation and impaired glucose tolerance","volume":"12","author":"Okamura","year":"2021","journal-title":"Front. Immunol."},{"issue":"3","key":"10.1016\/j.envint.2025.109706_b0165","doi-asserted-by":"crossref","first-page":"647","DOI":"10.1053\/j.gastro.2019.04.016","article-title":"Environmental risk factors for inflammatory bowel diseases: an umbrella review of meta-analyses","volume":"157","author":"Piovani","year":"2019","journal-title":"Gastroenterology"},{"issue":"10","key":"10.1016\/j.envint.2025.109706_b0170","doi-asserted-by":"crossref","first-page":"6301","DOI":"10.1007\/s13197-015-1738-y","article-title":"Oxidation of \u03b2-sitosterol and campesterol in sunflower oil upon deep- and pan-frying of French fries","volume":"52","author":"Ramadan","year":"2015","journal-title":"J. Food Sci. Technol."},{"issue":"11","key":"10.1016\/j.envint.2025.109706_b0175","doi-asserted-by":"crossref","first-page":"671","DOI":"10.1038\/s41579-024-01068-4","article-title":"The interplay between diet and the gut microbiome: implications for health and disease","volume":"22","author":"Ross","year":"2024","journal-title":"Nat. Rev. Microbiol."},{"issue":"2","key":"10.1016\/j.envint.2025.109706_b0180","doi-asserted-by":"crossref","first-page":"128","DOI":"10.1038\/sj.cdd.4401530","article-title":"Different apoptotic mechanisms are involved in the antiproliferative effects of 7beta-hydroxysitosterol and 7beta-hydroxycholesterol in human colon cancer cells","volume":"12","author":"Roussi","year":"2005","journal-title":"Cell Death Differ."},{"issue":"26","key":"10.1016\/j.envint.2025.109706_b0185","doi-asserted-by":"crossref","first-page":"1625","DOI":"10.1056\/NEJM198712243172603","article-title":"Coated oral 5-aminosalicylic acid therapy for mildly to moderately active ulcerative colitis. A randomized study","volume":"317","author":"Schroeder","year":"1987","journal-title":"N. Engl. J. Med."},{"key":"10.1016\/j.envint.2025.109706_b0190","doi-asserted-by":"crossref","first-page":"145","DOI":"10.1016\/j.jsbmb.2016.04.011","article-title":"Oxidation of sitosterol and transport of its 7-oxygenated products from different tissues in humans and ApoE knockout mice","volume":"169","author":"Sch\u00f6tt","year":"2017","journal-title":"J. Steroid Biochem. Mol. Biol."},{"issue":"6","key":"10.1016\/j.envint.2025.109706_b0195","doi-asserted-by":"crossref","first-page":"812","DOI":"10.1136\/gut.50.6.812","article-title":"Interleukin 18 is a primary mediator of the inflammation associated with dextran sulphate sodium induced colitis: blocking interleukin 18 attenuates intestinal damage","volume":"50","author":"Sivakumar","year":"2002","journal-title":"Gut"},{"issue":"3","key":"10.1016\/j.envint.2025.109706_b0200","doi-asserted-by":"crossref","first-page":"745","DOI":"10.1007\/s00217-007-0783-9","article-title":"Lipids and phytosterol oxidation products in commercial potato crisps commonly consumed in Sweden","volume":"227","author":"Tabee","year":"2008","journal-title":"Eur. Food Res. Technol."},{"issue":"3","key":"10.1016\/j.envint.2025.109706_b0205","doi-asserted-by":"crossref","first-page":"153","DOI":"10.1016\/j.mam.2009.02.006","article-title":"Cytotoxic effects of oxysterols associated with human diseases: Induction of cell death (apoptosis and\/or oncosis), oxidative and inflammatory activities, and phospholipidosis","volume":"30","author":"Vejux","year":"2009","journal-title":"Mol. Aspects Med."},{"issue":"3","key":"10.1016\/j.envint.2025.109706_b0210","doi-asserted-by":"crossref","first-page":"e1636","DOI":"10.1002\/ctm2.1636","article-title":"Novel bispecific nanobody mitigates experimental intestinal inflammation in mice by targeting TNF-\u03b1 and IL-23p19 bioactivities","volume":"14","author":"Wang","year":"2024","journal-title":"Clin. Transl. Med."},{"issue":"7","key":"10.1016\/j.envint.2025.109706_b0215","doi-asserted-by":"crossref","first-page":"645","DOI":"10.1007\/s12272-024-01507-z","article-title":"E3 ubiquitin ligase RNF180 mediates the ALKBH5\/SMARCA5 axis to promote colon inflammation and Th17\/Treg imbalance in ulcerative colitis mice","volume":"47","author":"Wang","year":"2024","journal-title":"Arch. Pharm. Res."},{"issue":"20","key":"10.1016\/j.envint.2025.109706_b0220","article-title":"Dietary sterols and sterol oxidation products on atherosclerosis: an insight provided by liver proteomic and lipidomic","volume":"65","author":"Wang","year":"2021","journal-title":"Mol. Nutr. Food Res."},{"issue":"1","key":"10.1016\/j.envint.2025.109706_b0225","doi-asserted-by":"crossref","first-page":"73","DOI":"10.1016\/j.atherosclerosis.2015.02.032","article-title":"Vascular effects of oxysterols and oxyphytosterols in apoE-\/- mice","volume":"240","author":"Weing\u00e4rtner","year":"2015","journal-title":"Atherosclerosis"},{"issue":"6","key":"10.1016\/j.envint.2025.109706_b0230","doi-asserted-by":"crossref","first-page":"406","DOI":"10.1038\/s41575-024-00893-5","article-title":"Ultra-processed foods and food additives in gut health and disease","volume":"21","author":"Whelan","year":"2024","journal-title":"Nat. Rev. Gastroenterol. Hepatol."},{"key":"10.1016\/j.envint.2025.109706_b0235","doi-asserted-by":"crossref","DOI":"10.1155\/2020\/4751803","article-title":"5\u03b1,6\u03b1-Epoxyphytosterols and 5\u03b1,6\u03b1-epoxycholesterol increase nitrosative stress and inflammatory cytokine production in rats on low-cholesterol diet","volume":"2020","author":"Wielkoszy\u0144ski","year":"2020","journal-title":"Oxid. Med. Cell. Longev."},{"key":"10.1016\/j.envint.2025.109706_b0240","doi-asserted-by":"crossref","DOI":"10.1016\/j.carbpol.2021.118830","article-title":"Dietary \u03ba-carrageenan facilitates gut microbiota-mediated intestinal inflammation","volume":"277","author":"Wu","year":"2022","journal-title":"Carbohydr. Polym."},{"issue":"4","key":"10.1016\/j.envint.2025.109706_b0245","doi-asserted-by":"crossref","first-page":"355","DOI":"10.1038\/s41419-022-04775-z","article-title":"Interaction between macrophages and ferroptosis","volume":"13","author":"Yang","year":"2022","journal-title":"Cell Death Dis."},{"issue":"Pt A","key":"10.1016\/j.envint.2025.109706_b0250","article-title":"Effects of different deodorization methods on the oxidation of sterol components in rice bran oil","volume":"404","author":"Yu","year":"2023","journal-title":"Food Chem."},{"issue":"1","key":"10.1016\/j.envint.2025.109706_b0255","doi-asserted-by":"crossref","first-page":"367","DOI":"10.1186\/s12964-023-01386-9","article-title":"Macrophage polarization in inflammatory bowel disease","volume":"21","author":"Zhang","year":"2023","journal-title":"Cell Commun. Signal"},{"issue":"20","key":"10.1016\/j.envint.2025.109706_b0260","doi-asserted-by":"crossref","first-page":"1619","DOI":"10.1042\/CS20230788","article-title":"High-fructose corn syrup aggravates colitis via microbiota dysbiosis-mediated Th17\/Treg imbalance","volume":"137","author":"Zhou","year":"2023","journal-title":"Clin. Sci. (Lond.)"},{"issue":"1","key":"10.1016\/j.envint.2025.109706_b0265","doi-asserted-by":"crossref","first-page":"470","DOI":"10.1007\/s00018-024-05514-7","article-title":"Downregulated KLF4, induced by m6A modification, aggravates intestinal barrier dysfunction in inflammatory bowel disease","volume":"81","author":"Zhu","year":"2024","journal-title":"Cell. Mol. Life Sci."},{"key":"10.1016\/j.envint.2025.109706_b0270","doi-asserted-by":"crossref","DOI":"10.1016\/j.envint.2023.108150","article-title":"Microplastics: human exposure assessment through air, water, and food","volume":"179","author":"Zuri","year":"2023","journal-title":"Environ. Int."}],"container-title":["Environment International"],"original-title":[],"language":"en","link":[{"URL":"https:\/\/api.elsevier.com\/content\/article\/PII:S016041202500457X?httpAccept=text\/xml","content-type":"text\/xml","content-version":"vor","intended-application":"text-mining"},{"URL":"https:\/\/api.elsevier.com\/content\/article\/PII:S016041202500457X?httpAccept=text\/plain","content-type":"text\/plain","content-version":"vor","intended-application":"text-mining"}],"deposited":{"date-parts":[[2026,4,24]],"date-time":"2026-04-24T08:40:19Z","timestamp":1777020019000},"score":1,"resource":{"primary":{"URL":"https:\/\/linkinghub.elsevier.com\/retrieve\/pii\/S016041202500457X"}},"subtitle":[],"short-title":[],"issued":{"date-parts":[[2025,8]]},"references-count":54,"alternative-id":["S016041202500457X"],"URL":"https:\/\/doi.org\/10.1016\/j.envint.2025.109706","relation":{},"ISSN":["0160-4120"],"issn-type":[{"value":"0160-4120","type":"print"}],"subject":[],"published":{"date-parts":[[2025,8]]},"assertion":[{"value":"Elsevier","name":"publisher","label":"This article is maintained by"},{"value":"Excessive ultra-processed foods exposure aggravates ulcerative colitis via macrophage ferroptosis","name":"articletitle","label":"Article Title"},{"value":"Environment International","name":"journaltitle","label":"Journal Title"},{"value":"https:\/\/doi.org\/10.1016\/j.envint.2025.109706","name":"articlelink","label":"CrossRef DOI link to publisher maintained version"},{"value":"article","name":"content_type","label":"Content Type"},{"value":"\u00a9 2025 The Author(s). Published by Elsevier Ltd.","name":"copyright","label":"Copyright"}],"article-number":"109706"}}